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 French menu |
Reyndersstraat 24 Antwerp 2000 Belgium +32 3 233 6270 |
Experience cozy and private dining at 'T Fornuis. This eatery is one of the finest in the locality, and serves up French food. The décor is traditionally Flemish, with oak chairs and high ceilings; it exudes a sophisticated and elegant feel. Chef Johan Segers comes to your table and explains delectable recipes while you actually savor them! Reservations are essential, as are jackets and ties. So make sure you look your best! Review © 2007, Wcities |
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Cafe & Soup Kitchen with Comfort |
Rodestraat 6 Antwerp 2000 Belgium +32 03 232 81 49 |
If you get homesick during your travels, a bowl of soup from ‘T Koemmeke Soep will cure your sorrows. Located on a residential street a few blocks away from the university, this soup kitchen feels more like cozy living room than restaurant. The philosophy of the caf� is that soup is more than just a dish, but rather a reminder of simpler, quieter times- back when we were children in our grandmothers’ kitchens. As you sip your meal, enjoy the homey atmosphere and the company.� The owners’ nine year-old granddaughter will be your waitress on her days off from school.� Menu changes weekly. - Alex Phillips Review © 2007, Wcities |
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Great meat dishes opposite the abattoir |
Lange Lobroekstraat 51 Antwerp 2060 Belgium +32 3 236 7986 http://www.lammeke.be/ |
This is considered to be one of the best meat restaurants in Antwerp, and it's no coincidence that it's situated in front of the abattoir just outside the city centre. 't Lammeke (The Little Lamb) has also been mentioned in the famous Michelin Guide. It is a pleasant place, and business guests as well as workers from the nearby dockyards are at ease here. The meat is ordered by weight. You choose the cut of meat before they cook it and you can decide in advance if the size and quality is to your liking. Besides many meat dishes, there are some seasonal suggestions and two menus that change every month. For those who are not so fond of meat, there are delicious fish dishes. The varied wine card (120 different types) offers enough choice to complement every dish perfectly. Review © 2007, Wcities |
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Provençal Sun |
Vlaamsekaai 72 Antwerp 2000 Belgium +32 3 257 0292 |
If you love French cuisine, then you should not miss this restaurant. Close your eyes and taste any of the 14 "tapenades", tasty southern tidbits with roasted bread. Tapenades are typical southern dishes with aubergines, olives and anchovy. You can also choose from a daily menu consisting of three entrées, three main courses and desserts. Review © 2007, Wcities |
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Young and trendy |
Everdijstraat 13 Antwerp 2000 Belgium +32 3 231 6035 |
This is a restaurant where you can taste Antwerp's history. Painter Adriaan De Brouwer used to have his studio and house in this building. Historical highlights are harmoniously combined with modern elements here. Historical books as well as lifestyle magazines are also on offer. The menu offers a wide choice of snacks, salads and even vegetarian dishes. From time to time, live animation is provided and this can be enjoyed from the restaurant as well as the bar. Review © 2007, Wcities |
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Italian specialities from the South |
Vlaamse Kaai 52 Antwerp 2000 Belgium |
You'll find the entrance to this charming Italian restaurant, situated in the rejuvenated South district (het Zuid), between green climbing plants. There are some 20 different pastas to choose from and the, Osso bucco della cassa is famous miles around. All the dishes are prepared with fresh ingredients. There's a set menu, regularly changing specials and plenty of vegetarian dishes. Children can have the Piatta del Bambino. The wines are exclusively Italian. Once inside you'll really have flashbacks of your Mediterranean holiday: pictures of Italy on the wall and if the weather permits you can eat outside on the terrace. It's just like eating in an authentic Italian square. Review © 2007, Wcities |
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In the red light district |
Sint-Paulusplaats 20 Antwerp 2000 Belgium +32 3 232 2587 |
You shouldn't be scared, but do consider that this restaurant is situated in the middle of the red light district. Amadeus has a very Parisian and homey atmosphere, and is decorated in Art Deco style with wood-paneled walls and lots of mirrors. The choice on the menu is varied and you can choose between ribs, the specialty of the house or the typical Belgian Waterzooi (chicken stew). The chefs offer three or four suggestions of the day. This is a place serving decent food and wine at respectable prices. Review © 2007, Wcities |
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Duck with class |
Van Breestraat 4 Antwerp 2018 Belgium +32 3 232 8198 http://www.resto.be/barbarie |
The stylish restaurant Barbarie near the Stadspark specializes in French cuisine. It has a splendid town garden for outdoor eating. Crystal glasses, china tableware and silver cutlery are set on exclusive tablecloths and a multitude of plants add a Mediterranean touch. Barbarie is the name of a duck breed from the French Landes region. And of course, duck dishes are prominent on the menu. The traditional dish Barbarie duck with honey and pink peppers is always on the menu. The wine card boasts some 250 French wines. Review © 2007, Wcities |
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Fantasy from the past |
Kasteelpleinstraat 53 Antwerp 2000 Belgium +32 3 226 8210 |
Come here to have a pleasant meal with friends or family. Try the delicious salads and pastas and complement your meal with your favorite wine from the drinks menu. A must for anyone looking for a relaxing place to dine. Review © 2007, Wcities |
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Welcome break on the Meir |
Wapper 1A Antwerp 2000 Belgium +32 3 232 3675 http://www.resto.be/bistro |
Walking down the Meir from the Central Station, turn left at Wapper Square and you'll find a very nice bistro sporting a summer terrace. This is the ideal spot for a break if you're out shopping on Antwerp's longest shopping street. The décor is stylish with cozy sitting booths and pleasant lighting. You won't fail to notice the display of desserts at the counter. You should really try one of the salads, like the Neptunus Bowl. Even big eaters won't leave here hungry. Try one of the typical Flemish snacks or special dishes for children. Review © 2007, Wcities |
 Photo: wcities |
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Surprises by Raoul |
Vlasmarkt 21 Antwerp 2000 Belgium +32 3 213 0977 |
Chef Raoul Wuytack has received acclaim for his culinary work at the very well known Gulden Greffoen. The stonewalls and wooden furniture create a cozy atmosphere. When the weather permits, meals can be enjoyed on the terrace. The menu changes weekly, so dinner is always a pleasant, delicious surprise. Recommended dishes include the Baked Goose-liver with pear and port sauce, or the Paling in't Groen (eel in parsley sauce). You can even specially order your favorites 24 hours in advance! Review © 2007, Wcities |
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Dining with famous guests |
Ijzerlaan 26 Antwerp 2000 Belgium +32 3 227 4696 |
This well-known restaurant in French brasserie style is situated in the north of the city. The furniture consists mainly of old wooden tables and chairs and the atmosphere is hectic with waiters buzzing from table to table. The walls are decorated with photographs of celebrities, and if you're lucky you may be dining with one of their famous guests. The food is generally French (Lyon style) and is heavily influenced by the Mediterranean cuisine. There are often jazz or rock concerts held here. Review © 2007, Wcities |
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A nice brasserie |
Vlaamsekaai 16 Antwerp 2000 Belgium +32 3 238 6197 http://www.resto.be/bizzielizzie |
You'll find this warm and friendly restaurant located in the trendy south district of the city. It was recently refurbished and transformed with a slick designer interior. Bizzie Lizzie is the place to be if you want to taste the most famous garnaalkroketten(shrimp croquettes) of Antwerp. Furthermore, you have a selection of excellent French-Belgian foods prepared by busy Lizzie. This restaurant is a paradise for the food lovers. Review © 2007, Wcities |
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Eating in a train |
Dageraadplaats 10-11 Antwerp 2018 Belgium +32 3 235 0158 |
Brasserie van Loock is situated near Antwerp Oost train station in the vicinity of Plantin en Moretuslei. There's a wonderful view of the trees in Dageraadplaats square. The menu is typically Belgian; choose from several meat dishes like sirloin steak and Flemish stew, or from a number of fish dishes including monkfish. The owners have simulated the interior of a train compartment, combining modern and traditional decoration. The walls have ochre—yellow Moroccan tiles and the furniture has been kept fairly simple. Review © 2007, Wcities |
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From breakfast to dinner |
Britselei 53 Antwerp 2000 Belgium +32 3 237 6901 |
Brasseur (French for brewer or big shot) is situated near the Court of Justice on the wide avenue called Britselei (British Avenue). It is a member of the Einstein Club of selected museums and art galleries. In the morning it's the ideal place for a delicious breakfast with croissants or rolls and a cup of coffee or one of their many teas. The kitchen opens at midday and the menu offers a wide range of Mediterranean dishes, especially fish. This is a quiet place with excellent service. The interior is sober with some excellent paintings on the walls. Review © 2007, Wcities |
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Vegetarians' delight |
Kasteelpleinstraat 45-47 Antwerp 2000 Belgium +32 3 232 0203 http://www.resto.be/broersvanj... |
Located on a side street off the Britselei, this rare gem is a favorite of vegetarians, offering several quiche and fish dishes. Julienne's stew with pasta is just one of the specialities. There are daily specials as well as a menu for the kids. The decor is pleasant with its high wooden cabinets. You can also enjoy dining al fresco, weather permitting. Review © 2007, Wcities |
 One spot stop |
Waalsekaai 25 Antwerp, Antwerp 2000 Belgium +32 3 238 5004 http://www.cafelocal.be/ |
A popular spot in the Antwerp night-life scene, the decor of Cafe Local resembles a Cuban town. The grand dance site can tempt even an amateur dancer to get on to the floor and experiment those groovy moves. And what is it popular for exactly? Salsa! A separate bar area segregates the venue and also gives a bit of privacy. A coffee shop finds itself on the top floor. So drink, dance and then let the effects slide off with a good round of coffee. And if you wish to flaunt your dance moves, make sure you join their salsa course. Review © 2007, Wcities |
 Photo: aardvarksken |
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Great food near the Scheldt |
Haarstraat 3 Antwerp 2000 Belgium +32 3 226 4927 |
Café de la Gare is a fine restaurant situated near the docks and the river Scheldt with lots of interesting sights in the area. It is more sophisticated than you would think, the chef really does his best to keep the mainly traditional Belgian dishes authentic. He buys the ingredients, especially the fish, from selected shops to ensure the dishes taste just as they should. You have a bird's—eye view of the impressive modern kitchen. Review © 2007, Wcities |
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Near the Central Station |
Statiestraat 21 Antwerp 2018 Belgium +32 3 232 9997 |
This is a unique Spanish restaurant in the heart of Antwerp. It's the ideal place for a great meal after a movie (Gaumont cinema multiplex is just around the corner). The decor reflects a stylish Spanish atmosphere, with colorful highlights inspired by the work of Antonio Gaudi. On Saturday nights there is a Latino show with traditional musicians and dancers; the temperature always rises to Spanish heights. Caprichó serves the most delicious food from Galicia, Valencia and Murcia. On the menu are cheese, meat or fish, and many vegetarian suggestions. Recommended are the Carpaccio with duck liver and truffles, the Fideúa de Marisco and the Parrillada with fish or meat. Another delicacy is the homemade apple pie. Review © 2007, Wcities |
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With TinTin to Mexico |
Kaasrui 6 Antwerp 2000 Belgium +32 3 231 4656 |
This Mexican restaurant got its name from one of the famous Tin Tin comic books in which a parrot suddenly cries Caramba! The restaurant is crammed with images of parrots: on posters, place mats, the wooden beams, and in its logo. The restaurant has a dark and comfy section, but there is also a more spacious and brighter sitting area. You will not only find delicious exotic offerings, but also less spicy dishes, such as steaks and vegetarian meals. Every week there is a new suggestion varying from meat to fish to vegetarian. The excellent food can be accompanied by fine wines from Portugal, Spain or Mexico; all this at very reasonable prices. Review © 2007, Wcities |
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Culinary chameleon |
Leopold De Waelplaats 24 Antwerp 2000 Belgium +32 3 260 6010 |
Citizens of Antwerp knows that the South is where the new and trendy restaurants can be found. Testament to this statement is Cargo, which is a stylish restaurant situated opposite the Museum for Fine Arts. Unlike many other restaurants, all types of meals are served here. A hearty breakfast and a quick lunch service are added pluses. The open kitchen in Cargo offers its customers the pleasure of watching the chef busy at work on creative dishes with a distinct Mediterranean taste. Add to all this the mood of a Parisian bistro and you have the ideal restaurant for anyone who wants to taste the unique ambiance of the South district. Review © 2007, Wcities |
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French cuisine with Oriental influences |
Arenbergstraat 30 Antwerp 2000 Belgium +32 3 203 5411 |
This restaurant is part of the Alfa Theater Hotel and is one of the high quality places in Antwerp. It's a modern restaurant with a cozy atmosphere thanks to the ochre-colored walls, the light-oak parquet floor with black strips, the cane chairs, the modern wooden cabinets and the antique Carrousel horse dating from 1895. Restaurant Carrousel distinguishes itself with an eclectic menu consisting of French, Oriental, Spanish and Italian tastes. The wide choice is also reflected on the wine card, which lists wines, by the type of grape. There are a variety of 60 wines from ten different countries. Review © 2007, Wcities |
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Cozy simulation of the Emerald Isle |
Groenplaats Antwerp 2000 Belgium +32 3 213 1450 |
On the far side of the Groenplaats opposite the Hilton towards the South, you'll find this very cozy Irish Pub. Like most pubs nowadays, this one not only offers a wide range of beers but also good food. Lots of wooden furniture and the trimmings, candle-lit tables and the obvious Irish attributes create a great atmosphere. The bartenders have Guinness and other Irish ales. Quite a few Irish whiskies and Bailey's cream liqueur are also on offer. Typical Irish dishes such as Irish lamb stew are on the menu. Review © 2007, Wcities |
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Easy, hip |
Nationalestraat 114A Antwerp 2000 Belgium +32 3 237 5597 |
Centre Ville's diverse menu caters to nearly any culinary whim. The main dining room feels quite cozy, and one can enjoy the delights of a typical Belgian–French menu. For a small bite to eat or just to have a drink you can move to the café area where you will enjoy the fragrance of freshly-brewed espresso. Try one of their exotic rolls or savor a cool beer while having a chat with some friends. Sit back and watch the colorful world of the contemporary Nationalestraat go by. Review © 2007, Wcities |
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Fish and lobster specialists |
Wiegstraat 7-9 Antwerp 2000 Belgium +32 3 231 4723 |
You'll find this fish and lobster restaurant in the Wiegstraat, the pedestrian precinct near the Boerentoren. It's right next to the Koperen Ketel. Candle1lit tables, the traditional Flemish high chairs, stained—glass windows and classical music contribute to the rustic and cozy mood here. La Cigogne (French for stork) is known for its lobster dishes, which can be adapted to the wishes of the customer. This is great if you happen to be a Montignac lover. On weekends you order à la carte or from a four— or six—course menu. There's a three—course menu during the week. Review © 2007, Wcities |
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Dishes from around the world |
Dageraadplaats 20 Antwerp 2000 Belgium +32 3 236 1506 |
Enjoy a pleasant meal at this small restaurant with a reddish interior and a hot stove in the winter. Wooden chairs and tables add the finishing and cozy touch. You won't find a fixed menu, rather, you choose à la carte items from what the cook feels like preparing that day. A blackboard on the wall lists dishes from around the world, from East to West and every where in between. The wine list nicely compliments each dish. Review © 2007, Wcities |
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Business and elegance combined |
Bolivarplaats 3 Antwerp 2000 Belgium +32 3 248 0224 |
Restaurant D'Apotheose offers around lunch time a choice menu for a typical business clientèle. The Belgian-French menu, however, invites you to a more prolonged stay to savor the cuisine; and in the evening, a different crowd does just that. The smart service adds its touch to a successful combination of taste and ambiance. Review © 2007, Wcities |
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Da Giovanni |
Jan Blomstraat 8 Antwerp 2000 Belgium +32 3 226 7450 www.dagiovanni.be |
This is an Italian restaurant in the small street between the Groenplaats and the Cathedral and a great place to stop for a pizza. Da Giovanni is very cozy but also lively and generally very busy. They seem to like red because most of the furnishing and table decorations are in this bright color. Also lots of Italian landscapes on the walls and charming Italian waiters. They have very big pizzas but also a variety of delicious salads. And, of course, deep glasses swimming with Chianti. Review © 2007, Wcities |
 Photo: wcities |
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Party by the Sea |
Rijnkaai 96 Hangar 26 Antwerp 2000 Belgium +32 3 233 2507 http://www.de-kaai.be/ |
Close to the old Antwerp Port lies De Kaai, a lounge and dance club. During the day, De Kaai is also a restaurant, which makes De Kaai a one-stop night out. The restaurants features a wide variety of dishes to choose from, while the club offers a large space for dancing the night away. Check out the website for special events. Review © 2007, Wcities |
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Tearoom restaurant |
Marie-Josélaan 35 Berchem-Pulhof Antwerp 2600 Belgium +32 3 287 3940 http://www.restaurant-dewinger... |
This picturesque tearoom-restaurant is ideal for breakfast, lunch, snacks or dinner. The light-colored decoration leaves a warm and calm impression. In the splendid garden terrace you can relax in a green oasis and of course, enjoy some delicious food. From 11:30 o'clock in the morning, you can taste the oven-fresh sandwiches or tasty range eggs. At lunch time or in the evening, you can enjoy a nourishing soup, main dish or dessert. And, in the afternoon, it's coffee or tea time with great scones, sandwiches, tiramisu or apple pie. The menu also follows the new trends with exotic meat dishes such as Australian ostrich. The wine list includes South African wines. Review © 2007, Wcities |
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Delicious waffles and snacks |
Schrijnwerkersstraat 14-18 Antwerp 2000 Belgium +32 3 233 6226 http://www.desiredelille.be/ne... |
You cannot rave about Belgium waffles until you have tried some from Desire De Lille. The owners gained a reputation while operating on the fairgrounds, but now you can enjoy their specialties all year round at this restaurant. Besides waffles, this establishment also serves pancakes, apple-beignets, ice cream and other sweet and savory snacks. This is an ideal place to head to, if you want to taste some typical Belgian snacks. The restaurant has a large garden terrace where you can enjoy your snack between the roses. Review © 2007, Wcities |
 Photo: Erik D'hamers |
 Photo: Zoe |
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Oyster specialists |
Jordaenskaai 7 Antwerp 2000 Belgium +32 3 226 6330 |
Dock's Café is one of Antwerp's most popular restaurants and has a good reputation among both business and leisure guests. The deep red velvet walls, copper-green Roman columns and the winding Gothic staircase to the first floor are the main design elements within this fabulous interior. Despite this extravagant style, the menu is traditional Italian and French. Upstairs, you can visit the oyster bar and drink a glass of champagne. The service here is professional, and gourmets as well as business guests will be delighted. Review © 2007, Wcities |
 Photo: wcities |
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French Kiss |
Grote Hondstraat 2 Antwerp 2018 Belgium +32 3 239 9003 http://www.domeweb.be/ |
Grab a table at the Dôme for a classy French meal for two in a vibrant and trendy neighborhood. The domed ceiling, Art Nouveau decor and mosaic floors add that special touch to your meal. Enjoy your date over French dishes like Saddle of Lamb and Eggplant Caviar in Wild Thyme Sauce. You may have to dig deep into your wallet, but the smile on your sweetheart's face will make it well worth it! Review © 2007, Wcities |
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Authentic Spanish dishes |
Waalsekaai 25 Antwerp 2000 Belgium +32 3 238 9760 |
This is a great place to eat authentic Spanish cuisine and experience a real Mediterranean atmosphere. El Puerto has a very good reputation because of its Spanish guitar players, fiestas and delicious food. The decor is a mix of Iberian styles and evokes the mood of a vacation in the hot south. The rich Spanish kitchen is presented in all its glory: calamaris, sardines, gambas, chicken wings with apples and leg of lamb. Take your pick! If making a choice is too difficult, try the "Tapa Table", which is an assortment of delicious tit-bits that take you on a trip through 'the country of tapas'. Review © 2007, Wcities |
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Taking care of all your coffee needs |
Leopoldplaats 12 Antwerp 2000 Belgium +32 3 232 6990 |
To say you love coffee is an understatement. You're not satisfied with a simple trip to a café to quench your caffeinated thirst. At home you need a bag of aromatic coffee beans, a state-of-the-art espresso maker and stylish espresso cups. And, what if your highly-coveted espresso maker goes on the fritz? You need a place to service it. Plus, wouldn't it be nice if the service centre also provided a few cups of coffee while you waited? Dream no longer. This place does it all. It's got all the services to satisfy the coffee-fanatic and humble café-goer alike. And the mocca-café is simply divine! Review © 2007, Wcities |
 Photo: Tiggs07  |
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A cozy cafe from the 19th century |
Grote Pieter Potstraat 12 Antwerp 2000 Belgium +32 3 234 0578 |
This café dates back to the mid 19th century when it was visited by the famous Flemish writer Henrik Conscience. Nowadays, it's an ideal spot for a cozy chat or quiet escape. The cane chairs and tropical plants create a warm atmosphere. The Grote Pieter Potstraat is a pedestrian precinct and, weather permitting, you can enjoy your drink on the pleasant terrace while watching the foot traffic. They have a wide selection of beers and gins, but if you prefer alcohol-free, indulge in a cup of fresh espresso. Review © 2007, Wcities |
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Eat on the patio |
Quellinstraat 30 Antwerp 2018 Belgium +32 3 232 6467 http://www.resto.be/faites.simple |
You will find this stylish restaurant in an old patrician house in the Quellinstraat, which is just off the main shopping street De Keyserlei. The interior design is classic with a touch of modern art. In the summer, and if it's not raining, you can enjoy your meal on their garden patio, a rarity in this part of town. The food is made with organic ingredients, and this is one of the reasons why the chef keeps it straight-forward and simple. The dishes are Mediterranean-inspired but basically traditional French-Belgian cooking. The service is professional and well-organized. On the weekdays the restaurant teaches cooking classes, call to reserve a spot. Review © 2007, Wcities |
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Young and trendy |
Hendrik Consienceplein 18 Antwerp 2000 Belgium +32 3 233 5931 |
During the warm weather in the summer, you can sit outside on the historical Concienceplein and watch the people walk by. This is a little gem in the old part of Antwerp. This South European-styled restaurant with sober interior and mezzanine is probably one of the most relaxed and easy-going eateries in Antwerp. The food is mainly Mediterranean with excellent salads, rich pastas, roast meats and mussels all at very acceptable prices and ideal for the whole family. Review © 2007, Wcities |
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Quality pita-bar |
Graaf van Hoornestraat 1 Antwerp 2000 Belgium +32 3 248 7714 |
On the Leopold De Wael square near the Royal Museum for Fine Arts sits a bar or restaurant at every corner, but this pita-bar run by Israelis is really worth mentioning. The whole concept is very professional and you'll definitely want to come back for more once you've tried one of their pita-shwarmas with chicken, lamb or turkey. They also have vegetarian pitas and full dishes. Don't forget to try their Nana (tea with fresh mint). Review © 2007, Wcities |
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Beautiful ceiling |
Komedieplaats 18 Antwerp 2000 Belgium +32 3 224 8813 |
This restaurant is located on the first floor of the Bourla theatre, an historic building from 1834. In 1993, the whole building was restored and refurbished in the original classical style, including magnificent ceiling paintings. The overall effect is breathtaking; it is no wonder that the inhabitants of Antwerp are proud of this grand building. This romantic brasserie serves salads at the salad bar, brunches and a three-course lunch buffet. You can also a simple light meal, a snack or just coffee and dessert while admiring the interiors. The service is fast and friendly and this only helps in making your visit memorable. Review © 2007, Wcities |
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Authentic Belgian Chips |
Groenplaats Antwerp 2000 Belgium |
On the busiest corner of the Groenplaats, near the Cathedral, you can enjoy a snack with authentic Belgian Chips in Fritkot Max. This snack bar is situated in one of the old Patrician houses that surround the square and has a first floor with extra seating. The Chips are delicious and are served in traditional cornet bags. Chips are eaten with other Fried Meat snacks, like Sausages and Meat Balls with Mayonnaise. A full menu comes for very cheap, and you can eat on the premises or take away. The snack bar also has a terrace that is great in the summer when there are lots of street musicians. Review © 2007, Wcities |
 Photo: Tobias Verhoog |
 Japanese delights at reasonable prices |
Waalsekaai 36 Antwerp 2000 Belgium +32 3 216 2753 |
In the South district of Antwerp, around the Waalsekaai, you'll find many traditional restaurants that serve great food. This is also the case for the Fuji San Sushi Bar where you can taste some delicious Japanese specialties for a reasonable price. The interior of this Japanese bar is not so luxurious as the more well-known Japanese restaurants in Antwerp but it's the food that counts. They have a wide choice of Sushi dishes with fish and meat and if you haven't tried sushi before, then this is the place to start. Review © 2007, Wcities |
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Real Flemish food |
Sint Michielstraat 11 Antwerp 2000 Belgium +32 3 232 7125 |
This, one of Antwerp's most original and traditional Flemish restaurants, is situated in a side-street of the Kloosterstraat, the antiques and secondhand shopping street of the city. De Gouden Ecu is an enjoyable restaurant and has been so for years with its decoration highlighting the 'golden ecu.' Owner and chef Bert De Bruyne will tell you what's on the menu and explain how he prepares it. He is a real gourmet and will cook you some of the most authentic Flemish dishes with a passion: Gentse Waterzooi(chicken stew), pickled duck or rabbit stew in Geuze beer. The portions are very generous and prices reasonable. Review © 2007, Wcities |
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Original breakfast, lunch and desserts |
Kasteelpleinstraat 49 Antwerp 2000 Belgium +32 3 226 1199 |
This eatery should be on the itinerary of each foodie passing through this city. The food here is of outstanding quality—impressing the patrons not only with taste but also with presentation. The interiors are a combination of a modern French brasserie and some high-tech design. There is a garden terrace at the back with Japanese highlights. The owners are friendly and offer newspapers to the guests to make them feel at ease. The house desserts are among the most creative in Antwerp. Try the Almond Tart with Smoked Bacon Caramel Sauce or one of its many more unusual sweets. The professional staff is always pleasant and help you make your visit memorable. Review © 2007, Wcities |
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Eating with Victor Horta |
Hopland 2 Antwerp 2000 Belgium +32 3 232 2815 http://www.grandcafehorta.be |
Grand Café Horta is situated between Rubenshuis and the City Theatre in an exclusive contemporary building. The original steel structure has a very open and inviting ambiance. The cooking is equally extravagant with lots of traditional dishes, beers, fusion salads and pastas and delicious fish courses. This is a chic place with reasonable prices. On the second floor, they have the Art Nouveau room for very big parties and huge gatherings. Review © 2007, Wcities |
 Photo: Ton Zijlstra |
 Photo: Terry McCormick |
 Photo: ~ptx |
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Great food in lovely garden |
Mechelsesteenweg 76 Antwerp 2018 Belgium +32 3 238 5151 http://www.resto.be/greens |
This large 19th Century Patrician house with high ceilings, grand oak doors and wonderful wooden floors is a great place for business people. There are various dining areas: you can watch the chef cooking or choose a more intimate table if you feel romantic. The green patio is large enough for parties up to 100 people. The menu board with suggestions offers exquisite dishes (French cuisine) such as half a lobster belle vue or the terrine de foie gras. Taste one of the great wines and finish with a cigar (special card). Review © 2007, Wcities |
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For lawyers and businessmen |
Amerikalei 8 Antwerp 2000 Belgium +32 3 237 7801 |
This is a popular restaurant, thriving thanks to its exquisite food and its location opposite the Court of Antwerp. The Haddock is where many lawyers and solicitors have their lunch. The stylish interior is matched by the swift and efficient service of the staff. The owners offer special fixed lunch menus to speed things up at lunch time, and the dishes are a good combination of French and Belgian cuisine. The menu is more varied in the evenings. Review © 2007, Wcities |
 Photo: wcities |
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Waterfront Watering Hole |
41 Sint-Michielskaai Antwerp 2000 Belgium +32 3 257 0918 http://www.hangareenenveertig.be/ |
Chic and trendy—this is the place to be when you are in need of a drink and good company. Expect to mingle with budding fashion designers and such clientèle, as you sip your way through the eclectic bar list, listening to live music in the background. The futuristic interiors of this basement bar are embellished by a good-looking wait staff that hastens to add a generous garnishing of strawberries or a dollop of vodka to your choice of poison. Thursday evenings are the best, when the place gets buzzing, but be prepared to jostle for space. This is also a great place for a traditional breakfast or a quick Belgian snack, if you can manage to grab a table on the terrace, facing the waterfront. Review © 2007, Wcities |
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Step-gabled eatery |
Graanmarkt 3 Antwerp 2000 Belgium http://www.resto.be/henri |
This restaurant is located in the neighborhood known by the locals as 'Little Paris.' This short stretch of the Graanmarkt and some of the streets around it are indeed reminiscent of the cafés and alleys in Paris. The interior here is sober with dark wooden tables and chairs, mirrors on the wall, a bar at the far end and a covered terrace in front of the restaurant. Smoked eel on toast is just one of the fine and authentic dishes that you should try here. In general, portions are generous and complete. Diners can order either a la carte or from the suggestion board. Review © 2007, Wcities |
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Religious Pub |
Torfbrug 10 Antwerp 2000 Belgium +32 3 289 3466 http://www.elfde-gebod-antwerp... |
The name of this establishment is Flemish for "The Eleventh Commandment", which orders patrons to indulge: remember to eat and drink well! That is not too hard to do here—five tap beers and around 45 other varieties wait to be guzzled amid a collection of the oddest Catholic artifacts that rouse curiosity. Regulars recommend the Trappist Westmalle, with a quick meal on the terrace level. Mussels are the specialty of the house, and a separate smoking room awaits the more rambunctious crowd. Bustling with tourists who cannot get enough of the church memorabilia on camera, this spot is a known watering-hole near the Cathedral and well worth a visit. Review © 2007, Wcities |
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Refined dining |
Leopold De Waelplaats 10 Antwerp, Antwerp 2000 Belgium +32 3 248 5252 http://www.hippodroom.be/ |
This restaurant, nestled among many other eateries, lies across the Royal Museum of Fine Arts. What's with the unusual name? Well, it origins from the former Hippodroom building, which used to be an entertainment center. Interesting works of art accentuate the walls and the decorative lighting plays with it. The romantic getup is set in by soft candlelight on each table. The bar area, an attractive feature by itself, is complemented by the good list of liquors and Belgian beers. The menu lists contemporary cuisine with French flavors. Try the popular dish Scallop Carpaccio with Algae Tartare or the Baked Cod with Gnocci and Fowl Gravy. And do save room for a generous portion of a delicious dessert. Review © 2007, Wcities |
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A really grand restaurant |
Sint Antoniusstraat 8 Antwerp 2000 Belgium +32 3 226 6573 http://www.colvenier.be/ |
Huis de Colvernier is an exclusive restaurant in a famous Patrician mansion in a side street of the Nationalestraat. High ceilings, chandeliers and beautiful antiques and works of art create the ambiance here. Antoon Verbeeck painted two—meter—high paintings especially for this restaurant. While you enjoy your aperitif in the wine cellar, you can choose the wine for the menu that varies with the seasons. However, fish, lobster, langoustines, lamb and foie gras are always available. You can choose a fixed five—course menu or the seven—course gourmet menu. Review © 2007, Wcities |
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Wonderful view and delightful dishes |
Handschoenmarkt 17-21 Antwerp 2000 Belgium +32 3 232 4014 http://www2.resto.be/indeschad... |
This restaurant is situated near the Cathedral, which has the highest spire in Belgium (128 meters) and a wonderful view of the city. Its beautiful decor with a splendid chandelier, wooden paneling, cozy lights and old prints takes you back to the famous past of Antwerp. The specialty of the house is the Grande Bouillabaisse, but you can also try the mussels, tongue, oysters, lobster or ox-fillet. Hosts Tony, Erly and Nico all learned their trade on the cruise ship Fabiolaville. They like to turn their dishes into artistic masterpieces. Review © 2007, Wcities |
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Guinness is good for you |
Grote Markt 52 Antwerp 2000 Belgium +32 3 227 4360 http://www.irish-times-pub.net... |
There are quite a few pubs in and around Antwerp where you can drink and dance. The Irish Times Pub is a very pleasant place in Grote Markt. The owners have a wide variety of bottled and draft beers, and the atmosphere is great in the evening. Typical wooden stools and chairs will remind you of Ireland. Review © 2007, Wcities |
 Photo: wcities |
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Oriental canteen |
Minderbroedersrui 34-36 Antwerp 2000 Belgium +32 3 213 2226 |
Kei Kei is a so—called oriental canteen situated in the old part of the city near the Cathedral. In the evening you can put your own menu together with small or large portions, or just choose from the daily specials. Marinated strips of beef with orange sauce and rice are definitely worth trying, and if you like wok dishes this is the place to be. There's also a separate menu with wraps, the latest culinary trend. Wooden tables and stools, and the linen on the wall give this restaurant its oriental look and make it a really pleasant place to eat. If it's very busy you just sit with the other guests at one of the long tables. Review © 2007, Wcities |
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Cozy and snug |
Kelderstraat 3 Antwerp 2000 Belgium +32 3 232 1632 |
This café-and-restaurant is located near the famous Bourla Shouwburg. The establishment is divided in two parts, one part of it is a café and the other part is an upscale restaurant. The café is bathed in warm brown colors, and the restaurant features a black and gray color scheme. This is a popular meeting place for Flemish theatre lovers and celebrities. The food is excellent in both areas, but the restaurant is more stylish, and of course, more expensive. The specialties of the restaurant are spare ribs, shrimp croquettes and its "Menu Mama" fixed menu. Review © 2007, Wcities |
 Photo: wcities |
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Stylish and tasty |
Vlaamsekaai 17 Antwerp 2000 Belgium +32 3 237 3000 |
Kommilfoo is located on the Vlaamse Kaai, the so-called Flemish Dock. There is, however, no water and no harbor here because the dock was filled up and turned into a market place some 100 years ago. This restaurant with air-conditioning has a classic interior with cream-colored walls and soft yellow table linens. The menu has a rich selection of traditional dishes from France and Belgium with a touch of weird creativity. Try the specialties of the house, such as the fillet of duck and foie gras. It also has several fixed menus that change every few weeks. Review © 2007, Wcities |
 Photo: wcities |
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Fine Belgian cuisine |
Wiegstraat 5 Antwerp 2000 Belgium +32 3 233 1274 |
The Koperen Ketel (Copper Kettle) restaurant is situated near the Boerentoren skyscraper in a historical building that was once a coach house. The proprietor has tried to maintain the original mood of the place and the main focal point is the sculptured wooden mantelpiece from the 15th century. The menu offers fine Belgian cuisine and Brabançonne pheasant is just one of the many specialities from the gourmet and game menus. This place is more up—market, but it is a fine example of Belgian cooking. Romantic and suitable for business dinners. Review © 2007, Wcities |
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Smoky café, great ambiance |
Vlaamse Kaai 42 Antwerp 2000 Belgium |
Sometimes nothing beats a smoky pub, and this cozy café delivers. The ambiance is a magnificent mixture of chatting students, pensive writers and card-playing old men. From morning to night, this bar is brimming with an eclectic mix of lives all hunched over a coffee or a beer. Hungry? Snacks are served as well. The decor is simple: wooden tables, wooden chairs, a wooden bar and tile floors. But, you don't come here for that. The people, the smoky atmosphere and the drink are all you need. Review © 2007, Wcities |
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Wine & Dine |
Londenstraat 52 Antwerp 2000 Belgium +32 3 225 0102 http://www.lariva.be/ |
LaRiva is located in a building that housed 19th century dockworkers while they were on strike. Now, the restaurant is completely renovated into an attractive modern space with three areas, each with its own distinct feel. They arrange private events with live music and DJs (check the website for more information). Review © 2007, Wcities |
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Authentic Spanish food |
Ankerrui 36 Antwerp 2000 Belgium +32 3 231 7220 |
The Spanish restaurant Las Mañas is situated in the north of the city in the Ankerrui, a side-street of the Italiëlei, one of the main avenues through Antwerp. The location is not so picturesque, but the mood and the food are sublime. This restaurant is genuine Spanish: waiters rush between the tables, guests enjoy typical Spanish dishes, a great guitarist plays in the background. Delicious lamb dishes, excellent salads and fish courses are offered. The prices for a bottle of wine are equally reasonable. Review © 2007, Wcities |
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A versatile kitchen |
Pelgrimstraat 28 Antwerp 2000 Belgium +32 3 227 4142 |
This trendy restaurant in the shadow of the Cathedral attracts mainly a young and trendy crowd. On the walls there are large colorful drawings of dancing girls in tiny bikinis and feather tiaras. The chef wants to make a feast of every meal, and the menu has a wide variety of dishes. Lots of stir-fried courses with vegetables and meat are offered here, but the more traditional Belgian dishes like steak and chips with a variety of sauces is also available. The waiters are fun and sometimes even flirtatious, which can be all right if you're in the right mood yourself. Review © 2007, Wcities |
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Health Food & Fun |
Lombardenvest 78 Antwerp 2000 Belgium +32 3 233 6819 |
Lombardia is a small café that serves up fresh fruit juices, bio-organic foods, and other health meals. It boasts a wacky and loud interior, as well as terrace seating that allows you to watch passers-by as you sip on hot ginger tea. Funny, bubbly, energetic and eclectic, the ambiance appeals to most, so come check it out! Review © 2007, Wcities |
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Italian on the left bank |
Blancefloerlaan 44 Antwerp 2050 Belgium +32 3 219 0707 |
Cross the river Scheldt via the pedestrian and bicycle tunnel (voetgangerstunnel), with a Flandria boat or by underground tram to the Blancefloerlaan on the Left Bank. Italian pictures and photos and beautiful tapestries recreate an Italian mood in this venue. The menu has a variety of typical Italian dishes to choose from, and in addition, the Italian chef has many fresh suggestions of the day that he is proud of. The Carpaccio is made with fresh tournedos. There is always a wide selection of grappa to finish off your meal. Review © 2007, Wcities |
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Famous venue for mussels |
Suikerrui 4 Antwerp 2000 Belgium +32 3 233 0758 |
The most delicious mussels are prepared in Belgium, and this Antwerp restaurant just off the Scheldt has been serving them to celebrities like Liza Minelli, Grace Jones and Axl Rose for more than 40 years. Inside it's cozy and intimate, while on the pavement terrace you can enjoy your meal amidst the hustle and bustle of one of the liveliest streets in Antwerp. The mussel season begins mid—July, don't forget to make a reservation if you want to eat here in the evenings. Mussels really are a delicacy, but you should also try eel (another Belgian specialty), oysters or one of the meat dishes. The wine card has super vintages. Review © 2007, Wcities |
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Amazingly African |
Hoogstraat 44 Antwerp 2000 Belgium +32 3 213 1928 http://www.matamatapilipili.be/ |
Mata Mata & Pili Pili is a trendy eatery serving up exotic and unique African specialties. Check out the Congolese Chicken, Nigerian Beef and other delectable dishes as you catch up with old friends seated either indoors, or outside at the sidewalk tables. Also opt for a drink from the bar; the bartender mixes up some mean cocktails. Review © 2007, Wcities |
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The French Provence in Antwerp |
Pelgrimstraat 13 Antwerp 2000 Belgium +32 3 226 7464 |
The name of this small cozy restaurant in Provence style refers to Fréderic Mistral, the Noble Prize winner for poetry. You will only get a table here if you have a reservation in advance. The proprietors are really into handmade Provençal earthenware, which you can see in the small open kitchen. Decorative plates from Avignon (on the wall) and cute tablecloths from Aix—en—Provence give the dining area its French touch. Delicious salads with homemade vinaigrette dressing with olive oil and pineapple are really worth trying. Every week you have a number of dishes to choose from like the stewed dove flambé with Armagnac. Review © 2007, Wcities |
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Famous seafood restaurant |
Wapenstraat 8 Antwerp 2000 Belgium +32 3 238 4908 |
This seafood restaurant has been around for more than 100 years and has been passed on from father to son. In the summer, you can enjoy a meal on the pavement terrace and overlook the large squares called Vlaamse and Waalse Kaaien. No need to worry about where to leave your car, Antwerp's largest free car park is just around the corner. This is a very relaxing and cozy environment with flowers on the tables. Once you're inside, it's obvious that the owners specialize in seafood. If you like seafood, you will find a great variety here: lobster, crab, oysters, and many other shell fish, but also fish such as salmon and sole. Just take your pick and enjoy your meal. Review © 2007, Wcities |
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Dine in wonderful interiors |
Mechelsesteenweg 169 Antwerp 2018 Belgium +32 3 239 7005 |
This restaurant is situated in an early 20th century patrician house on one of the main avenues outside of Antwerp. The classical interior is furnished with high-tech designer furniture to form a well-balanced combination of old and new. One part of the restaurant has an enormous glass roof that is reminiscent of the good old days. Most of the dishes are traditional, but usually some mysterious ingredient is added to make them surprisingly new. You should try the Escalope Tandoori Style or the duck flavored with vanilla. The staff is professional and knows how to assist food lovers and businessmen alike. Review © 2007, Wcities |
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Distinguished resto |
Isabellalei 145 Antwerp 2000 Belgium +32 3 281 3976 |
This small restaurant is in a nice neighborhood just outside the city center. The decor is classical with retro highlights and some high-tech lighting. The dark color scheme makes the interior rather dark, but that may just be why the restaurant is very cozy. The dishes are not so traditional here, and are more in the so-called new style. Lots of fish and pasta dishes à la carte are offered. No fixed menus. The staff is friendly and professional and guide you through the menu if necessary. The place is always very busy and you should book a table in advance. Selected wines are available. Review © 2007, Wcities |
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Delicious tiger prawns |
Arme Duivelstraat 6 Antwerp 2000 Belgium +32 3 226 6413 |
With a name like that, and in a location known to the locals as Little Paris, it is not surprising that this restaurant is more of a Parisian bistro. This even reflects inside with its French posters, paintings, photographs and other memorabilia. C'est vraiment formidable! Of course, you can expect some great delicious French food here. The chefs have a varied menu of meat and fish dishes, and their gambas (tiger prawns) are perhaps the best in town. The waiters are fast and charming. It's no wonder that so many celebrities frequently lunch here. Review © 2007, Wcities |
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Games Galore |
Beggaardenstraat 6 Antwerp 2000 Belgium +32 3 231 5456 http://www.outpost-gamecenter.be/ |
For unlimited fun and entertainment, head to the Outpost Gamecenter. A wide variety of games is on offer, and you can choose from some of the latest versions here. The place is equipped with 24 computers with LAN connections. DSL and cable connections are also available. You can play card games, board games, shooting games, strategy games...the list just goes on and on! Review © 2007, Wcities |
 Photo: wcities |
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In an old brewery |
Vlaamsekaai 76 Antwerp 2000 Belgium +32 3 238 1240 |
In the south of Antwerp on the Vlaamsekaai you will find this special brasserie, which is located in what used to be a brewery. Inside, in the enormous modern dining area, you will see original copper kettles, which are still used for brewing a "house beer". The strongest beer is Nen Bangelijke (meaning 'What a scream') that has 9.5 per cent alcohol. The joint also offers a wide selection of dishes, some of which are prepared with beer. Try the Blond Beer Soup or the Sea Wolf with Antwerp Blond, you are sure to love them! Review © 2007, Wcities |
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Tasteful with tasty dishes |
Waalsekaai 52-53 Antwerp 2000 Belgium +32 3 238 0474 |
This restaurant opened in Waalsekaai, a neighborhood with lots of culinary competition. The owners really focused on spoiling their guests, every customer counts while dining here. From the interior to the kitchen and from the menu to your plate, everything is traditional French or Belgian. The interior is modeled after the inside of a ship with mainly navy blue and cream color accents. There are no surprises here, you understand perfectly what's on the menu and you get exactly what you ordered, mainly very traditional Belgian and French dishes. The ingredients are fresh quality and the meals are prepared with utmost care. The service is fast and reliable. Review © 2007, Wcities |
 Photo: wcities |
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Peerdestal |
Wijngaardstraat 8-10 Antwerp, Antwerp 2000 Belgium +32 3 231 9503 http://www.depeerdestal.be/ |
The name of this establishment, The Horse Stable, immediately reveals what the specialty of the chef is: horse meat. The restaurant is situated in Wijngaardstraat, one of Antwerp's picturesque restaurant streets. This restaurant is great for adventurous people, willing to try something different. If you're like horse meat or want to try something new, have one of the huge, juicy horse steaks with chips. The chefs also serve an excellent portion of mussels (1.3 kg) and other Belgian specialties. This restaurant offers fixed menus and reasonable prices for this location. The staff is fast and friendly. Inside, the owners exhibit a small collection of children's prams. Review © 2007, Wcities |
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Great cakes |
Oude Koornmarkt 18 Antwerp 2000 Belgium +32 3 232 0038 |
This eatery in the old city is considered by the locals to be a little gem of Antwerp and maybe even in the whole of Belgium. The place is rather small, with a large counter and a few tables at the back, in somewhat of a cottage style set up. The owners cook, serve and take full responsibility for the high quality dishes and delicate cakes. They offer mouth-watering tarts, exquisite quiches and superb salads. For 15 years they have been serving customers including the most rich and famous. The service is very smooth and the waiters always remain calm: this restaurant is definitely a no-stress zone. Review © 2007, Wcities |
 Photo: wcities |
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Good, nice and cheap |
Wiegstraat 20 Antwerp 2000 Belgium +32 3 231 4165 |
This Spanish restaurant has the initials B.B.B., which stand for Bueno, Boni-to and Bara-to (or good, beautiful and affordable). Inside, wooden tables and chairs, whitewashed walls and wine barrels stacked at the back make you feel like you're in a genuine Spanish village. Typical Spanish dishes such as paella and gambas are the specialties of the house. Host Rafaël Dobon is sometimes a little eccentric, but he is without doubt a culinary magician and turns every dish into an artistic masterpiece. Review © 2007, Wcities |
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Pleasant surprise from Thailand |
Vlaamsekaai 14 Antwerp 2000 Belgium +32 3 237 4651 |
The ultimate in Thai cuisine is found in this original Antwerp setting. The restaurant has been around for more than 10 years and it's among the top international establishments in Antwerp. At the beginning of the 20th century, this building was a horse-stable. Many original aspects such as the basalt floor, iron rings and mangers have been carefully incorporated in the Oriental interior. Mystical drawings, antique tapestries and fine woodcarvings dominate. The chinaware and sparkling bronze give the perfect finishing touch. The cooks are from Thailand, and the dishes are hot. Many courses on the menu have a star to indicate they are very spicy; this will be appreciated by those who suffer from a sensitive stomach. Review © 2007, Wcities |
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Famous Antwerp restaurant |
Oude Koornmarkt 25 Antwerp 2000 Belgium +32 3 233 2844 http://www.roodenhoed.be |
Many generations have known this restaurant in the old city opposite the Cathedral, and it is probably one of the oldest restaurants in Antwerp. It is a classy place but not too expensive. The interior has had many face-lifts and many of the original features have disappeared. Nevertheless, the Rooden Hoed has a great buzz to it and still attracts Antwerp residents and visitors. It serves the typical Belgian dishes like steak with pepper cream sauce, eel in parsley sauce and mussels, but it also serves lobster. The service is fast and friendly. Review © 2007, Wcities |
 Photo: wcities |
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Dinner with candlelight |
Wolstraat 45 Antwerp 2000 Belgium +32 3 231 8994 |
This small restaurant is located in the old part of the city along one of the cobble-stoned roads. The quiet cosy interior with candlelit tables makes this establishment an ideal spot for romantic dinners. The name of this restaurant reveals that the cooking here is mainly Italian. The staff is very friendly and serve succulent dishes with a smile. The menu is delicately balanced, and everything from starters to dessert is a treat. The wine is rich and the dining is relaxed: this is a great address for easy-going eating. Review © 2007, Wcities |
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Good price for the family |
Molenstraat 69 Antwerp 2000 Belgium +32 3 216 0066 http://www.sensunik.be/ |
The name of this restaurant means "one-way street" and indeed you have to drive down a long one-way street off Mechelsesteenweg to reach it. But despite the inconvenient location, coming here is well worth it. Kids are given a playroom on the upper level, where they can have their dinner while animated characters entertain them. There are also toys and games and many other surprising distractions for them. Parents can enjoy their meal at the lower level without having to worry about their little ones. This has been a successful eatery for years and offers tasty food at fair prices. It offers a fixed daily menu, a wide range of salads, pastas, mixed grills and special fixed menus for the kids. Review © 2007, Wcities |
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Antwerp's top-class restaurant |
Blancefloerlaan 44 Antwerp 2050 Belgium +32 3 231 6170 |
The Sir Anthony Van Dijck restaurant (named after the painter) became famous as one of the few Belgian eateries awarded Michelin stars. The two stars no longer adorn the entrance, but the food is still exquisite. You have to walk to this restaurant through a maze of alleys and medieval buildings called the Vlaeykensgang, situated between the Hoogstraat and the Pelgrimstraat. Review © 2007, Wcities |
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Salad bar, shop and take-away |
Oude Beurs 12 Antwerp 2000 Belgium +32 3 233 88 45 |
If you walk from the Vleeshuis in the direction of the Grote Markt, you'll probably go down the Oude Beurs, an attractive street in the old part of the city, where you'll find a picturesque salad bar called Sjalot en Schanul (Shallot and Scallion). The Salad menu is pretty varied here. Try one with shrimps and avocados or pasta with tuna—all with fresh herbs of course. You can order to take away or you can also buy fresh vegetables in one part of the shop. Review © 2007, Wcities |
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More than spaghetti |
Oude Koornmarkt 66 Antwerp 2000 Belgium +32 3 234 3801 |
Although the house dates back to the beginning of the 20th century and still contains some original features, the walls have been painted with modern motifs in a Keith Haring-like style. Spaghettiworld attracts a young crowd of mostly university students and young twenty-something professionals. The place is famous for its delicious dishes served with spaghetti such as Spaghetti Bolognese or Spaghetti Carbonara though they also have other dishes. If you are confused, try one of the daily suggestions. The service is fast and friendly. Review © 2007, Wcities |
 Photo: wcities |
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Shopping & Architecture |
Rodestraat 6 Antwerp 2000 Belgium +32 03 232 81 49 |
Recently reopened after restoration from the devastating 2001 fire, this former city gala hall has been transformed into Antwerp’s most lavish mall. Stores are high end and commercial- but even the penny-wise shopper should take a peek. Every detail of structure has been restored to its original 1907 design, including gold-leaf stucco, impressive woodwork, and neoclassical sculpture. Shopping requires more than just a credit card here, your camera is a must have. - Alex Phillips Review © 2007, Wcities |
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Drinking, Dancing & Sushi |
Luikstraat 6 Antwerp 2000 Belgium +32 3 248 6727 http://www.stereosushi.be/ |
Stereo Sushi is an innovative hot-spot in Antwerp, with a venue that includes a sushi restaurant, cocktail bar, and dance club. The food is fresh, and the decor is elegant and modern. On weekends the club attracts international DJs so come dressed to dance. Review © 2007, Wcities |
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Viva España! |
Pelgrimstraat 21-23 Antwerp 2000 Belgium +32 3 234 0122 http://www.tapa-bar.be |
One of the oldest tapas bars in town, Tapabar is also known to be a good restaurant with a complete menu. The Moorish mosaic tiles and Spanish wooden bar tables and chairs lend it an atmosphere both elegant and comfortable. The place features a small stage where flamenco dancers show their talents amaze you with their moves. The joint serves excellent, authentic Spanish dishes made with the freshest ingredients like smoked ham, calamari, rabbit, and refreshing salads. However, if you want their famous Paella, you must order in advance. Review © 2007, Wcities |
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Dine with Belgian TV celebrities |
Driekoningenstraat 72 (Berchem) Antwerp 2600 Belgium +32 3 239 3916 |
This restaurant is highly commended by the culinary press and if you want to meet famous stars from Belgian television, then this is the place to be. The Troubadour distinguishes itself by its artistic and fine decoration. Especially the Venetian drawing room, with a maximum capacity of 38 people, is a place to dream away about times gone by. This is a very innovative kitchen with an exceptional level of tastes that can be found in a variety of its select dishes. The Troubadour has a perfectly balanced wine card with vintages from the famous French Châteaux. Chef John Verbeeck is a passionate gourmet. Review © 2007, Wcities |
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Ulcke Van Zurich |
Oude Beurs 50 Antwerp 2000 Belgium +32 3 234 04 94 www.ulckevanzurich.be |
This restaurant has been going strong for years and has a great reputation for serving excellent steaks. The interiors have a classical Mediterranean look and has heavy wooden tables, chairs and a wooden floor. The specialties of the eatery include fillet mignon, marinated ribs with potato and bacon salad. The fanatics of French fries will be disappointed here because the joint only serves baked potatoes. The house wine is Spanish, but it also serves wines from Chili. Ulcke Van Zurich seats 80 people and hosts parties of up to 24 people, so this is a nice place for you to throw a party. Review © 2007, Wcities |
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The wandering scholar |
Reyndersstraat 25 Antwerp 2000 Belgium +32 3 233 1538 http://www.devagant.be/ |
De Vagant is really something special: a genever bar and restaurant with a few hundred kinds of genever liquor. It's situated right in the heart of old Antwerp. Downstairs you can relax in the cozy café with old posters and photos and try one or two or more of the genevers. The genever card lists a few hundred fruit and grain genevers. Upstairs in the restaurant, genever is the main ingredient in most of the dishes. There are 4 different fixed menus with three, four or five courses or you can eat à la carte and just take one or two genever dishes. Review © 2007, Wcities |
 Photo: International Marine Consultancy |
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The meat specialist |
Lange Lobroekstraat 61 Antwerp 2060 Belgium +32 3 271 0606 |
Right opposite the slaughter houses near the Sportpaleis you have several so—called meat restaurants, and the Veehandel (Cattle Trade) is one of them. This attractive restaurant goes back to the '50s and hundreds of photos and drawings decorate the walls and tell the story of the cattle industry. There's no better place to eat quality meat than in De Veehandel. If you prefer not to eat meat, try some of the best tomate crevette (tomato filled with shrimps)in town. Review © 2007, Wcities |
 Photo: Ianus Keller |
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A Trendsetting Lounge |
Luikstraat 6 Antwerp 2000 Belgium +32 3 237 3978 http://www.velvetlounge.be/ |
Located in a little lane that's full of small discos, bars, and eateries, Velvet Lounge is a trendy and hip night-spot where you'd find pub crawlers having a good time. The DJ churns out eclectic and ethnic beats; everything from hip-hop and reggae to rap is played here. Your taste buds will be taken on a world trip thanks to Velvet's delicious food. As you move to the bar, find a variety of cocktails and wines to go with the lovely snacks, fish or steak. Theme parties are a big deal here and take place very often. Review © 2007, Wcities |
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Delicious snacks and wine |
L. De Waelstraat 1 Antwerp 2000 Belgium +32 3 257 0919 |
The recently redeveloped Leopold De Wael square is dominated by the Royal Museum of Fine Arts and this is the ideal place to take a break. Visit this place for some fine wine—a bottle of Pinot Gris or Riesling. Taste one of the delicious quiches with goat's cheese and bacon. Review © 2007, Wcities |
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Room with a view |
Koningin Astridplein 7 Antwerp 2018 Belgium +32 3 203 12 77 |
This is a trendy prestigious restaurant housed in the exclusive Astrid Park Plaza Hotel, with large windows and a superb view of the Central Station and surroundings. Scandinavian furniture and an open kitchen with blue and grey tiling make the modern interior light and cool. Besides the menu, you can choose from weekly suggestions and menus that relate to seasonal themes in Antwerp. On Sundays, you can enjoy a brunch. Review © 2007, Wcities |
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Wok A Way |
Groendalstraat 12 De Burburestraat 43 Antwerp 2000 Belgium +32 3 213 13 13 | +32 3 248 90 90 http://www.wokaway.com |
If you walk down the pleasant Huidevetterstraat street during lunch time, you'll see a long queue of people at Wok Away. This is a new and very popular take-away and snack bar for Asian and sushi dishes. You can see the cooks from outside, carefully preparing the delicious fish and meat dishes with white or fried rice. You can eat on the premises if you want. Vegetarian dishes are also available. Review © 2007, Wcities |
 Photo: wcities |
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Mediterranean with a Flemish touch |
Hoofdkerkstraat 7 Antwerp 2000 Belgium +32 3 233 8427 http://www.resto.be/zolderke |
In the center of the city in the quiet Hoofdkerkstraat, you can do some lovely wining and dining in an old loft with a beautiful façade that dates from the 16th century. In 1550, the loft of this historical building in the old city, which belonged to the Spanish sailor Don Diego, was transformed into a restaurant called 't Zolderke (Flemish for small loft). This authentic loft is built in the shape of a ship turned upside-down. It has a piano on the first floor and your requests are played. The chef goes to the fish and meat markets daily to buy fresh products for the restaurant. La cuisine française, la cucina italiana and traditional Flemish cooking are combined in a menu that varies by season. Here, the food is delicious, the wine is excellent, and the prices are modest. Review © 2007, Wcities |
 Photo: wcities |
