Schmap.com supports the following browsers:
PC
 Freshest Catch in Town |
265 Pharr Road Atlanta, GA 30305 United States +1 404 262 3165 http://www.buckheadrestaurants... |
At the foot of the tallest fish in the Southeast, this local favorite offers classic seafood in a setting made to resemble a 1920s train station. Ranked among the top 25 seafood places in the country, the Market offers such traditional American fare as the fried seafood platter as well as more exotic choices, such as Fish Hong Kong with ginger and scallions. The site of many power-lunches, guests may choose the formal dining room or the lively bar area, while quick bites at the raw bar are also popular. Review © 2009, Wcities |
 Photo: kuskus |
 Photo: Vincent |
 Photo: LABryant |
 Photo: Todd Pollock |
 Photo: Karla VanEgmond |
|
#1 in Zagat Rating |
181 Peachtree St (Ritz-Carlton) Atlanta, GA 30303 United States +1 404 659 0400 http://www.atlantagrill.com |
With two private dining rooms, an outdoor veranda and a draped "cheater's booth" for ultimate privacy, your dining options are plentiful in this elegant, intimate setting. The grand bar is open late for quiet drinks and good conversation. No Southern menu would be complete without fried green tomatoes, a regional delicacy done to perfection at Atlanta Grill. Other winners include the Southern crab cakes, yellow grouper and garlic mashed potatoes. From 2:30p-4p, only appetizers are served, as the restaurant prepares for the dinner hour during this time. Full bar service. Review © 2009, Wcities |
|
24-Hour Brasserie |
3315 Peachtree Road Northeast Atlanta, GA 30326 United States +1 404 946 9070 http://www.aupieddecochonatlan... |
Whether you're in town for business or pleasure, dine at Au Pied de Cochon for an exquisite French meal. Located in the InterContinental Buckhead hotel, this restaurant is perfect for an upscale rendezvous with a client or a romantic evening with a date. To enhance the experience even more, eat and relax on the outdoor terrace. And for your convenience, this Brasserie is open 24 hours. Review © 2009, Wcities |
|
Haven from beyond! |
654 Peachtree Street Atlanta, GA 30308 United States +1 404 885 7505 http://www.bazzaaratlanta.com |
A cozy restaurant draped in European charisma, candle light and luxurious seating is what Bazzaar is all about. The cuisine is modern and continental, but the best thing is that the chef keeps experimenting with different styles, so that you're never bored with the menu. So if you wish to indulge in an experience that takes you all around the world with exciting menus and different themes at all nights, this is the place to come to. Review © 2009, Wcities |
|
Swanky Steakhouse |
Strasse am Schildhorn 4a (near Peachtree Road) Atlanta, GA 14193 United States +1 404 237 2663 http://www.bonesrestaurant.com/ |
Since 1979, Bone's has spared no expense in bringing Buckhead the best a cow has to offer. With oaken walls and a brass-laden, smoky bar at the entrance, this is the essence of an old-time gentleman's club, where local businessmen meet to impress important clients and make important deals. An impeccable wait staff delivers the best martinis in town, along with exceptional beef offerings including ribs, chops and steaks. For a change of pace, opt for the full Maine lobster or choose from the other exceptional seafood offerings. See website for full menu, wine list and private dining options. Review © 2009, Wcities |
 Photo: wcities |
|
Where business minds unwind |
17 International Blvd Atlanta, GA 30303 United States +1 404 681 3303 http://www.daileysrestaurant.com/ |
Casual sophistication awaits at this downtown restaurant, opened in 1981 in a two-story, turn-of-the-century warehouse. Businessmen frequent this establishment, decorated with carousel horses and leather booths, and often head straight for the martini and cigar bar to unwind or settle in for a meal. The menu ranges from Continental, such as escargot and filet mignon in a Cabernet sauce, to creative American offerings like Dailey's heralded fried ice cream. Live entertainment is featured nightly in the bar. Wine tastings are hosted on the second and fourth Tuesday of each month. Review © 2009, Wcities |
 Photo: Sara Reyes |
 Photo: Nicole Saidi |
|
Meat Treat |
3101 Piedmont Road Atlanta, GA 30305 United States +1 404 266 9988 http://www.fogodechao.com/loca... |
As the name implies, this is a typical Brazilian eatery popular for traditionally prepared meat offerings. Once you're here, you'll surely find your table laden with delicious cuts of beef, mutton, chicken and lamb served with fresh vegetables. The ambiance is upmarket and the service is friendly, though come here primarily for the food feast. Vegetarians might feel comfortable elsewhere. Review © 2009, Wcities |
|
Rock the Menu |
215 Peachtree St Atlanta, GA 30303 United States +1 404 688 7625 http://www.hardrock.com |
Whether Elvis gyrates or Madonna vamps on the screen overhead, the overwhelming musical theme at this popular restaurant is balanced by an interesting and filling mix of menu items. With choices ranging from large-portion nachos to Southern servings of pot roast surrounded by garlic mashed potatoes, you won't leave hungry. The wait staff, disguised in 1950s-style garb, brings a sense of fun to every table. Watch closely as you peruse the gift shop on your way out: you just might see an actual celebrity. Review © 2009, Wcities |
 Photo: Jeff Muceus  |
 Photo: Donnali |
 Photo: Damon Kemp |
 Photo: Francesco Bartolini |
 Photo: Curtis Palmer |
 Photo: DoggyEatsMeat |
 Photo: Baerana |
 Photo: Ed James |
 Photo: Iris |
 Photo: Clio |
 Photo: elias2006 |
 Photo: Greg Landers |
 Photo: Kate Grossman |
 Photo: luizfeliperj |
 Photo: Sarah Saxton |
 Photo: Carolina.Girl |
 Photo: KWelborn |
 Photo: Juan Pablo De Santis |
 Photo: Barbara Harper |
 Photo: Jason Schwarz |
|
Fondue heaven |
2500 Cobb Place Lane, Suite 800 Atlanta, GA 30144 United States +1 770 425 1411 http://www.meltingpot.com/ |
Try The Melting Pot for a unique dining experience. One of the many joints in Georgia, this all-fondue restaurant features three delicious salads, four varieties of cheese fondue. Veggies are crisp and fresh, ready for dipping. Main dishes include Cajun-style chicken and Lobster Indulgence. Extravagant desserts come in portions for two, three, or four. The Dark and White Chocolate Fondue Combination with fresh fruit, marshmallows and pound cake for dipping is extraordinary. The décor is pleasantly rustic and there is an excellent wine list. Review © 2009, Wcities |
|
Fondue heaven |
1055 Mansell Road Atlanta, GA 30084 United States +1 770 518 4100 http://www.meltingpot.com/ |
Try The Melting Pot for a unique dining experience. One of many joints, this all-fondue restaurant features three delicious salads, four varieties of cheese fondue, and two lighter styles. Veggies are crisp and fresh, and ready for dipping. Main dishes include Cajun-style chicken and Lobster Indulgence. Extravagant desserts come in portions for two, three, or four. The Dark and White Chocolate Fondue Combination with fresh fruit, marshmallows and pound cake for dipping is extraordinary. The décor is pleasantly rustic and there is an excellent wine list. Review © 2009, Wcities |
