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 Southwestern fusion |
1425 Ellsworth Industrial Boulevard Atlanta, GA 30318 United States +1 404 352 2888 http://www.ambradining.com/ |
Owner and Chef, Kelly Goggin creates incredible dishes with a Southwestern and Mediterranean twist. Kelly believes in quality; as a result, each dish is carefully prepared with unique flavors and is perfectly presented. Lobster Burrito, Tuna Tostada, Ambra Bouillabaisse, and Crab Cakes are highly recommended. And, since you've already broken your diet, might as well go for the divine warm Belgian Chocolate Cake, which is served with vanilla ice-cream. Review © 2007, Wcities |
 Something Fishy |
1564 Holcomb Bridge Road Atlanta, GA 30076 United States +1 770 643 8886 http://www.atlantahilife.com |
Just as the name suggests, this restaurant serves scrumptious seafood - and it's all fresh and of good quality. Aqua Blue's sushi bar is among Atlanta's best, and Chef Saito creates magic in front of your eyes. Other recommendations include Fresh Fish steamed in Bamboo, Duck Egg Roll and the New York Strip Steak Sandwich. For those with a sweet tooth, try the Bread Pudding or Hot Fudge Sundae. Review © 2007, Wcities |
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Gourmet in Suburbia |
4651 Woodstock Road Atlanta, GA 30075 United States +1 770 587 2700 |
This recent addition to Roswell is garnering attention for its elegant style and innovative dishes. The efficient and modern atmosphere lends itself well to the unique menu, and attracts a large patronage in an area not known for its cuisine. The service is impeccable. The contemporary menu is heavily laden with seafood specialties. Araxi also maintains an enormous wine cellar housing more than 350 vintages and 1800 bottles. Though the decision may seem a foreboding task, every wine offers its own special reward for a particular dish on the menu. Review © 2007, Wcities |
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Very rare indeed! |
2942 Shallowford Road Atlanta, GA 30066 United States +1 678 236 1400 http://www.knowwheretogogh.com/ |
At this meat lover's paradise, there's a wide array of juicy steaks to choose from. There's everything from prime rib to T-bone and filet to ribeye. And if you're not a meat eater, don't worry - the menu also features lip smacking veal, seafood and side dishes. After all this, if you still have room for dessert, then go for the sinful chocolate cake. There is an additional location at 3625 Dallas Highway, Marietta, GA 30064 (+1 770 419 1744). Review © 2007, Wcities |
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Freshest Catch in Town |
265 Pharr Road Atlanta, GA 30305 United States +1 404 262 3165 http://www.buckheadrestaurants... |
At the foot of the tallest fish in the Southeast, this local favorite offers classic seafood in a setting made to resemble a 1920s train station. Ranked among the top 25 seafood places in the country, the Market offers such traditional American fare as the fried seafood platter as well as more exotic choices, such as Fish Hong Kong with ginger and scallions. The site of many power-lunches, guests may choose the formal dining room or the lively bar area, while quick bites at the raw bar are also popular. Review © 2007, Wcities |
 Photo: kuskus |
 Photo: Vincent |
 Photo: LABryant |
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Quiet Italian in the Hyatt |
265 Peachtree Street (Hyatt Regency) Atlanta, GA 30303 United States +1 404 588 4135 |
Avanzare is the more casual of two restaurants in the downtown Hyatt Regency hotel. The secret of this great spot, however, is starting to spread to more folks than just Hyatt guests. Tucked neatly away, the dining room offers a quiet escape from the noise and traffic of the business district, while a large saltwater aquarium provides some exotic dinnertime entertainment. Serving Italian fare with a strong northern Italian influence, the kitchen puts out great risottos and a wide variety of robust pastas. Full bar is service available. Review © 2007, Wcities |
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Feasts Fit for the Gods |
1198 Howell Mill Road Atlanta, GA 30318 United States +1 404 365 0410 http://www.starprovisions.com |
Considered by many to be Buckhead's finest restaurant, this brick Victorian cottage sets a romantic table. Elegance pervades every inch and corner of the stylish dining room, which boasts a large fireplace. High-end seafood is the catch of the day, with memorable offerings from the dessert cart, such as Valrhona chocolate cake with vanilla bean ice cream. Chef Clifford Harrison's signature dish, the seared sea bass with celery root broth, is a melt-in-your-mouth masterpiece. Full bar and excellent wine list. Review © 2007, Wcities |
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It's Greek to You |
2985 Grandview Avenue Atlanta, GA 30305 United States +1 404 233 9755 http://www.basils.net |
Situated among some of the finest ethnic restaurants in the city, Basil's holds its own with Mediterranean and Middle Eastern specialties. A comfortable dining room dominates the interior of the restaurant, but the finest amenity is the dining area on the back patio. The changing menu offers many Greek, Mediterranean, and Middle Eastern entrees. Some of the names may be familiar but the preparations are original and often surprising. An ample selection of wines is available from the fully stocked bar. Review © 2007, Wcities |
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Haven from beyond! |
654 Peachtree Street Atlanta, GA 30308 United States +1 404 885 7505 http://www.bazzaaratlanta.com |
A cozy restaurant draped in European charisma, candle light and luxurious seating is what Bazzaar is all about. The cuisine is modern and continental, but the best thing is that the chef keeps experimenting with different styles, so that you're never bored with the menu. So if you wish to indulge in an experience that takes you all around the world with exciting menus and different themes at all nights, this is the place to come to. Review © 2007, Wcities |
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Sandy Springs Favorite |
6125 Roswell Road Atlanta, GA 30328 United States +1 404 843 8002 |
Serving the best food in its neighborhood, this low key joint has stood the test of time. The name is rather suggestive of the prevailing decor, both inside and out. A small bar is located in the corner of the simply adorned dining room. Nothing trendy, nothing fancy, the menu is as straightforward as the service. The fried shrimp is among the best in the city, lightly breaded and not too greasy. Other seafood specialties include a salmon and lobster bisque and a rotating variety of grilled and fried fish. Review © 2007, Wcities |
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Hearty Upscale Dining |
2678 Buford Highway Atlanta, GA 30324 United States +1 404 929 0001 http://www.cabinroom.com/ |
This interesting restaurant on Buford Highway takes you up to the mountains in the middle of the city. The Cabin is just what it claims to be, a mountain cabin complete with animal horns and plenty of wood. The ambiance is hunting-lodge friendly, with a warm fireplace and country appointments. Specializing in well-prepared, hefty steaks, the Cabin also features selected seafood and Southern favorites. Unique wild game specials are also available in season, complemented by a full bar. Review © 2007, Wcities |
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A little jazz, a little dinner |
290 Hilderbrand Drive Atlanta, GA 30328 United States +1 404 256 3942 |
The perfect spot for local jazz is among the suburban offices of Sandy Springs and Roswell Road. Cafe 290 offers live jazz all week as well as good food. Steak and seafood selections are prepared well and complemented by a nice wine list, but most folks come for the music. The dining area is decked out to resemble a jazz club of old, and surrounds the small performance stage. Be sure to book reservations if you want to eat during the show. Full bar service is provided. Review © 2007, Wcities |
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Every night...some night! |
56 East Andrews Drive Suite 10 Atlanta, GA 30305 United States +1 404 869 1132 http://www.eastandrews.com/ |
Whether it's a girls' night out or a romantic date, you can count on Andrews for a great night out. Drink and gossip with the gals, dance till your legs give way or dine under the beautiful stars. It's wine night every wednesday with jazz music playing in the courtyard. Other fun events include the buy-one-get-one-free Early Bird Specials and Tapas and Tini nights. The extensive menu is peppered with items, such as Dill Crab Cakes, Chicken Sweet Potato Fritters and Bibb Steak Salad. And top this all off with Pecan Chocolate Pie or the conventional Tiramisu. Review © 2007, Wcities |
 Photo: wcities |
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Mediterranean Dining in the Hyatt |
3300 Peachtree Road Atlanta, GA 30305 United States +1 404 237 1234 |
Cassis was left unchanged when Hyatt took over Buckhead's Hotel Nikko. Hyatt knew better than to mess with success. Cassis offers great French and Mediterranean food and is convenient enough for a business lunch as well as a romantic dinner. The dining room overlooks a beautiful Japanese garden and waterfall, and is elegantly decorated in a Western style. The French influence is strong in the kitchen, particularly in the beef offerings, while the Mediterranean tastes dominate the seafood. An exemplary wine list covers most of the world's great regions. Review © 2007, Wcities |
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Beef.. and Lots Of It |
2710 Canton Road Atlanta, GA 30062 United States +1 770 427 0490 http://www.cherokeecattle.com/ |
Competing with the big chains, this is a great local steak house offering (you guessed it) great steak at an affordable price. This restaurant is set up like a large Western roadhouse with high ceilings and lots of Western decorations. Although bordering on corny, it still retains that hearty steak house appeal. The steaks are large and expertly prepared. Baked potatoes and salads are available to round out your meal, as well as a few less beefy items. Great beer selections and a full bar are available. Review © 2007, Wcities |
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Local Favorite |
Diedenhofer Straße Atlanta, GA 10405 United States +1 404 255 4868 http://www.chopstixatlanta.net/ |
How does Bouillabaisse-lobster bisque and venison tenderloin strike you? It's a good example of the interesting and not-necessarily-Chinese dishes that come out of this upscale restaurant's kitchen. And it's not often that Chinese dining rooms are so simply decorated; white tablecloths, candlelight and fresh flowers at every table. The menu offers traditional dishes like Peking Duck, and shrimp with black bean sauce, as well. Live piano music is offered nightly in the bar. Reservations are recommended. Review © 2007, Wcities |
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Elegant Downtown Dining |
50 Hurt Plaza (Suite 200) Atlanta, GA 30303 United States +1 404 524 2489 http://www.citygrillatlanta.com |
An extravagant staircase leading up from the street entrance welcomes you to this restaurant in the fully restored Hurt Building, built in 1913. A club-like atmosphere pervades throughout, from the marble entrance to the lively piano bar. The menu changes daily, offering an excellent selection of seafood and beef dishes prepared with Southern-style gourmet touches. Try the Southern fried quail or any number of crab cake variations. An extensive list of American and European wines is available. Review © 2007, Wcities |
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Elegant Value |
3393 Peachtree Road Suite 3054 Atlanta, GA 30326 United States +1 404 442 8891 http://www.theclubhouse.com/ |
This sophisticated restaurant is like a snooty country club, save for the arrogance. With affordable rates and special events like wine tasting and happy hours always in the pipe line, you can enjoy more than just an elegant luncheon here. If you choose to become a member of the Valued Member Program, you can avail of certain privileges. They have a huge menu with a separate sections for children, martinis, desserts, lunch and dinner. Review © 2007, Wcities |
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Rustic Dining |
3525 Mall Blvd Atlanta, GA 30096 United States +1 770 497 4228 |
Looking like an old fishing lodge stuck in the middle of suburban Atlanta, this pub offers a comfortable atmosphere with a great menu to boot. Replete with outdoor gear and stuffed animal trophies, the ambiance makes one want to get a cup of cider and park by the fireplace, but there's food waiting. The chiefly American menu includes enormous hamburgers (the Bear Mountain Burger is one full pound of beef), great steaks and a few seafood offerings. The full bar offers a nice array of 38 regional and national micro brews. Review © 2007, Wcities |
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Where business minds unwind |
17 International Blvd Atlanta, GA 30303 United States +1 404 681 3303 http://www.daileysrestaurant.com/ |
Casual sophistication awaits at this downtown restaurant, opened in 1981 in a two-story, turn-of-the-century warehouse. Businessmen frequent this establishment, decorated with carousel horses and leather booths, and often head straight for the martini and cigar bar to unwind or settle in for a meal. The menu ranges from Continental, such as escargot and filet mignon in a Cabernet sauce, to creative American offerings like Dailey's heralded fried ice cream. Live entertainment is featured nightly in the bar. Wine tastings are hosted on the second and fourth Tuesday of each month. Review © 2007, Wcities |
 Photo: Sara Reyes |
 Photo: Nicole Saidi |
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Neighborhood Italian |
2072 DeFoors Ferry Road (Suite B) Atlanta, GA 30318 United States +1 404 352 0082 |
This quirky Italian kitchen puts out portions that will satisfy any appetite. The quiet dining room provides a friendly, relaxing atmosphere, softly decorated in the Old World style. A consistent lunch crowd comes for the great light pastas and healthy salads, while the dinner menu is a bit more extensive. Try the crab and parmesan-encrusted salmon steak for a little different seafood taste. Full bar selections and a menu of Italian wines are available to complement any meal. Review © 2007, Wcities |
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Salad central |
950 West Peachtree street, suite 240 The Plaza Midtown Garage Atlanta, GA 30309 United States +1 404 347 3434 http://www.dressedsalads.com |
Are you fed up of rich, heavy fare and crappy fast-food? Head over to the casual and bright Dressed in midtown Atlanta. A popular salad restaurant, this eatery helps you along the way to a healthier you. If you think the word salad is synonymous with boring, think again....roasted turkey, black forest ham, artichoke hearts, thick bacon, jalapeños, roasted red peppers and lots, lots more are available to create your own salad. You can even ask them to convert these into wraps. Chef designed salads like shrimp scampi and five star, can be paired with drinks or home-made soups....Mmmm! Review © 2007, Wcities |
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Hanging Out in Midtown |
1007 Juniper Street (at 12th Street) Atlanta, GA 30309 United States +1 404 876 7925 http://www.einsteinsatlanta.com/ |
Some dining establishments are popular for the food, some for entertainment, and some for the good company within. Well, Einstein's has hit all three of these targets since opening in 1992. Perhaps some of the restaurant's appeal comes from the large patio, its proximity to the theater district or the novelty of the Einstein theme. Pictures of Albert Einstein smile in amusement overhead while you eat. Try the quantum leaf, a dinner salad, and follow it with the Fudge Fusion for dessert. The Sunday brunch is legendary, featuring such local delights as eggs benedict with fried green tomatoes. A full bar service is available. Review © 2007, Wcities |
 Photo: LauraFries.com  |
 Photo: LauraFries.com |
 Photo: LauraFries.com |
 Photo: LauraFries.com |
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New restaurant with flair |
800 Peachtree Street Atlanta, GA 30308 United States +1 404 685 3191 http://www.enorestaurant.com/ |
Located in a developing loft district on the edge of downtown, Eno was founded by Jamie Adams, former chef at Veni Vidi Vici, one of Atlanta's most respected Italian restaurants. The beautiful wine bar is a spacious room dominated by floor-to-ceiling windows, while the dining room is a little cozier with white tablecloths and a formal ambiance. The predominantly Mediterranean menu includes a nice selection of lamb and seafood dishes, as well as game hen and steak. The appetizers include some exotic combinations, and are very popular. Review © 2007, Wcities |
 Photo: Beth Kearns |
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Fusion in Decatur's Historic Center |
129 East Ponce DeLeon Avenue Atlanta, GA 30338 United States +1 404 687 8822 http://www.eurasiabistro.net |
For those in search of a dining experience focused on contemporary fare and top-notch service, Eurasian Bistro is high on the list for Decatur residents. The menu specializes in the pairing of traditional flavors and Asian-inspired sauces. Some of the stand-out favorites include Herb-Crusted Rack of Lamb with Thai Basil Sauce and Pan Seared Salmon in Choo Chee Curry with Asparagus. The dining rooms are open and airy, with seating arrangements that also offer privacy for a more intimate setting. The restaurant also features a full bar and sitting area that is popular for more casual gatherings or for those simply waiting for a table-- and with the rise in popularity that Eurasian Bistro has enjoyed, there may be something of a line if you want to try the newest fusion innovation. Review © 2007, Wcities |
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Country French & Italian Retro |
1123 Zonolite Road Atlanta, GA 30306 United States +1 404 892 1414 http://www.starprovisions.com/ |
From the moment you enter the retro Floataway Café, with its lemon-colored polka dot chiffon curtains and milk bottle chandeliers, you step inside another world. Nestled in the revitalized Zonolite warehouse district near Emory University, this bustling eatery is quickly becoming a favorite among local trend followers. Expect a vibrant, upbeat atmosphere; it can get rather noisy on weekends. The menu features Southern French and Italian dishes, including famous entrees such as the Wood Oven Roast Ashley Farm Chicken. Full bar, including a nice selection of French and Italian wine. Review © 2007, Wcities |
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Artistic Expressions for your Palate |
2290 Peachtree Road Atlanta, GA 30309 United States +1 404 352 3517 http://www.georgiagrille.com/ |
Named after Georgia O'Keefe, not the state, Georgia Grille offers excellent Southwestern dishes in a laid-back atmosphere. The casual dining room is decorated with O'Keefe prints and a Southwestern motif, and offers views of the kitchen and the small porch, where additional seating is available. Try the lobster enchiladas, a house specialty, sample the soup, or choose from daily specials that regularly feature grilled seafood. Wines available are mostly from California. Review © 2007, Wcities |
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Romantic spot |
3097 Maple Drive Atlanta, GA 30305 United States +1 404 262 9749 |
This upscale Mediterranean restaurant in the Maple Drive area offers a fine dining experience that has few equals in the city. Located within a lavishly renovated house, the dining rooms are slightly small, but quirky and charming in their individuality. A patio is available for cocktails. The food changes seasonally, but the soups are always a hit. Chef and owner Lynne Gigliotti's various lamb dishes are very well regarded, and the seafood, when available, is spectacular. The wine list also varies from time to time, and is very good. Review © 2007, Wcities |
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Upscale & Friendly |
30 Old Ivy Road Northeast Atlanta, GA 30342 United States +1 404 261 0025 http://www.hals.net |
Hal's has quietly earned a reputation as a restaurant with consistently good food and service. Hidden on the dead end side of Old Ivy, Hal's attracts a core of regular customers and is a worthy destination for visitors seeking a local haunt. A well-appointed bar sits to the side of Hal's slightly cramped dining room. Hal's does not have a strictly designated smoking area. American and continental favorites are served quickly and competently. Great steaks are the top sellers, and a few simple seafood items are also popular. Review © 2007, Wcities |
 Photo: wcities |
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Rock the Menu |
215 Peachtree St Atlanta, GA 30303 United States +1 404 688 7625 http://www.hardrock.com |
Whether Elvis gyrates or Madonna vamps on the screen overhead, the overwhelming musical theme at this popular restaurant is balanced by an interesting and filling mix of menu items. With choices ranging from large-portion nachos to Southern servings of pot roast surrounded by garlic mashed potatoes, you won't leave hungry. The wait staff, disguised in 1950s-style garb, brings a sense of fun to every table. Watch closely as you peruse the gift shop on your way out: you just might see an actual celebrity. Review © 2007, Wcities |
 Photo: Jeff Muceus |
 Photo: Donnali |
 Photo: Damon Kemp |
 Photo: Francesco Bartolini |
 Photo: Curtis Palmer |
 Photo: DoggyEatsMeat |
 Photo: Baerana |
 Photo: Ed James |
 Photo: Iris |
 Photo: Clio |
 Photo: elias2006 |
 Photo: Greg Landers |
 Photo: Kate Grossman |
 Photo: luizfeliperj |
 Photo: Sarah Saxton |
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Chinese Vegetarian |
4897 Buford Highway (Suite 109) Atlanta, GA 30341 United States +1 770 457 7288 |
Hidden away in a shopping mall, this diamond in the rough serves traditional Chinese food prepared without meat or dairy products. The decor is not eye catching or unique, but veggie-loving locals don't seem to mind. All the Chinese standbys are on the menu, but no meat or eggs are used in preparation (except in the fortune cookies). Beef dishes such as Mongolian beef are prepared with soy products without giving up much in taste. This restaurant is great for both the avid vegetarian and skeptical meat-eater who needs some convincing. Review © 2007, Wcities |
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Two Tasty Worlds Collide |
820 N. Highland Avenue Atlanta, GA 30306 United States +1 404 873 2009 http://www.harryandsonsrestaur... |
This simple storefront in the Highlands has created a meeting of cultures, serving dishes from both Thailand and Italy. The restaurant is comprised of one large room that looks out in fishbowl fashion onto Highland Avenue. A handsome bar on the right side invites you to linger for a cocktail. For a less conspicuous seat, ask for a table on the limited deck space in the rear. Although specializing in Italian and Thai dishes, a nice range of contemporary American meals is also offered. Full bar service available. See website for full menu and gift certificate information. Review © 2007, Wcities |
 Photo: LauraFries.com |
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Fine dining in Norcross |
3380 Holcomb Bridge Road Atlanta, GA 30092 United States +1 770 409 0101 http://www.atlantahilife.com/i... |
Voted best restaurant in Gwinnett by Atlanta Magazine, Hi Life sets the new standard for fine dining north of the perimeter. Chefs Christopher Pyun and John Metz fashion traditional American fare with new twists to create such wonders as the Spring Roll Wrapped Trout. The softly-lit, wood-paneled dining room features a long bar in the rear, where an extensive wine list is highlighted by a few rare American labels. Try the lobster tasting menu, a prix fixe lobster feast that comes complete with carefully-selected wine choices. Review © 2007, Wcities |
 Southern Dining |
1198 Howell Mill Road, Suite 18 Atlanta, GA 30318 United States +1 404 355 2252 http://www.jctkitchen.com/inde... |
JCT Kitchen blends wholesome, traditional Southern style food with many contemporary elements. You'll feel like it's dinner at grandma's house. The menu has many customary Southern dishes including "Pot Roast." JCT Kitchen uses lots of locally grown fruits and veggies so it is always fresh and flavorful. The restaurant also features a bar where you can order a variety of drinks and relax in a casual, yet sophisticated, atmosphere. Review © 2007, Wcities |
 Photo: Jason Perlow |
 Photo: Jason Perlow |
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Chopping killer steaks |
1700 Mansell Road Atlanta, GA 30004 United States +1 770 649 0064 |
This restaurant gets its moniker from the stream running right outside, while inside, it serves some of the city's best steak in an unbeatable atmosphere. A rustic, lodge-type atmosphere pervades the dining room with its mellow light, high ceilings and beautiful wooden beams. The steaks are large and perfectly prepared. The duck is also good, along with great salads and appetizers, while desserts are pleasing to the eye and the palate. There is call-ahead seating only so be prepared to wait a bit on weekends. Full bar service is available. Review © 2007, Wcities |
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Cozy Italian |
10 Kings Circle Atlanta, GA 30305 United States +1 404 231 4112 |
Tucked away in Peachtree Hills, Lindy's continues to please residents and visitors alike with its cozy charm and strong menu of Northern Italian cuisine. The interior looks as if Martha Stewart had just bought and decorated a house in Tuscany. Full of Southern comfort and Italian flavor, Lindy's also offers a beautiful patio for outdoor dining. Favorites here include the Portobello mushroom appetizer and the veal dishes. Everything on the menu reflects an Italian country emphasis, including the hearty pasta dishes, light salads and filling entrees. Review © 2007, Wcities |
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Underground Italian |
94 Upper Pryor Street (Suite no 238) Atlanta, GA 30303 United States +1 404 522 6568 http://www.lombardisatlanta.com/ |
Located near Underground Atlanta, this place has become a lunch favorite for businessmen and tourists alike. The dining room is done in an elegant, old New York-style with white tablecloths and glass dividers between the tables. Meanwhile, the service is impeccable and the food fabulous, with Italian favorites dominating the menu. The lasagna is the house specialty, but the chef gets creative with his diverse array of interesting pasta varieties. If you don't have to rush back to work, choose from the impressive list of fine wines. Full bar service is also available. Review © 2007, Wcities |
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Peruvian Cuisine |
3375 Buford Highway NE Suite 1130 Atlanta, GA 30329 United States +1 404 370 3226 |
Offering great Peruvian food at affordable prices, Machu Picchu is a nice break in the solid chain of Asian restaurants on Buford Highway. The dining room will put you in the mindset of a trip to the lofty Andes. The atmosphere's a bit dark, but this lends to the exotic feel. The all-Peruvian menu boasts several interesting seafood combinations such as spicy shellfish with rice. Be prepared to experiment, but always order some rice, because it is a fragrant variation on the rice used in the cuisine of other cultures. Review © 2007, Wcities |
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Great Malaysian food |
857 Collier Road (Suite 10) Atlanta, GA 30318 United States +1 404 609 9991 http://www.malayacuisine.com/ |
This friendly restaurant brings a little exotic flair to its upscale neighborhood and has become known throughout Buckhead as a comfortable option for a change of pace. Squeezed into a strip mall, the dining room is small but accommodating, although many diners choose their specialties to go. The servers are enthusiastic and never shy about recommending dishes or helping to translate the menu. The menu features a host of Malaysian and Chinese favorites, with great spicy noodle dishes alongside meat and seafood options. Review © 2007, Wcities |
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Stupendous Steak |
4505 Ashford Dunwoody Road Atlanta, GA 30346 United States +1 770 512 8888 http://www.mckendricks.com |
This upscale steakhouse boasts perfectly prepared, enormous steaks that draw a local following of big appetites. Inside, this restaurant resembles a large club, featuring a dark, modern bar with sleek furniture and tables in the dining room. The bar is the place to be for cigars and martinis with the most fashionable dinner and happy hour crowd north of the perimeter. The full complement of beef is perfectly marinated and charbroiled to order. The kitchen also puts out a variety of seafood selections, also well done, but the steak reigns. Review © 2007, Wcities |
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Fondue heaven |
3610 Satellite Boulevard Atlanta, GA 30095 United States +1 770 623 1290 http://www.meltingpot.com/ |
Try The Melting Pot for a unique dining experience. One of many joints in Georgia, this all-fondue restaurant features three delicious salads, four varieties of cheese fondue, and two lighter styles. Veggies are crisp and fresh and ready for dipping. Main dishes include Cajun-style chicken and Lobster Indulgence. Extravagant desserts come in portions for two, three, or four. The Dark and White Chocolate Fondue Combination with fresh fruit, marshmallows and pound cake for dipping is extraordinary. The décor is pleasantly rustic and there is an excellent wine list. Review © 2007, Wcities |
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Fondue heaven |
2500 Cobb Place Lane, Suite 800 Atlanta, GA 30144 United States +1 770 425 1411 http://www.meltingpot.com/ |
Try The Melting Pot for a unique dining experience. One of the many joints in Georgia, this all-fondue restaurant features three delicious salads, four varieties of cheese fondue. Veggies are crisp and fresh, ready for dipping. Main dishes include Cajun-style chicken and Lobster Indulgence. Extravagant desserts come in portions for two, three, or four. The Dark and White Chocolate Fondue Combination with fresh fruit, marshmallows and pound cake for dipping is extraordinary. The décor is pleasantly rustic and there is an excellent wine list. Review © 2007, Wcities |
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Fondue heaven |
1055 Mansell Road Atlanta, GA 30084 United States +1 770 518 4100 http://www.meltingpot.com/ |
Try The Melting Pot for a unique dining experience. One of many joints, this all-fondue restaurant features three delicious salads, four varieties of cheese fondue, and two lighter styles. Veggies are crisp and fresh, and ready for dipping. Main dishes include Cajun-style chicken and Lobster Indulgence. Extravagant desserts come in portions for two, three, or four. The Dark and White Chocolate Fondue Combination with fresh fruit, marshmallows and pound cake for dipping is extraordinary. The décor is pleasantly rustic and there is an excellent wine list. Review © 2007, Wcities |
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Sophisticated Tex Mex |
3060 Peachtree Road Atlanta, GA 30308 United States +1 404 240 1984 http://www.buckheadrestaurants... |
This lively spot at the dead center of Buckhead boasts its own brand of Southwestern nouvelle cuisine. The upscale dining room and bar are decorated in a strange sort of refined roadhouse look, while the small patio overlooks a fountain fronting the Peachtree sidewalk. Taos transplant and master chef Kevin Rathburn's specialties include chili-cured rack of lamb, sweet shrimp relleno with golden tomato butter, and grilled chicken tortilla tomato soup. A full wine list features many lesser-known regional labels, and the dessert cart is legendary. Review © 2007, Wcities |
 Photo: RCKM ©®™ |
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For those who dine with style |
1000 Virginia Avenue (at Highland Avenue) Atlanta, GA 30306 United States +1 404 815 9155 http://www.heretoserverestaura... |
It's hard classify the style of new American cuisine served at Noche, but the ambiguity won't bother your taste buds. A long bar starts at the door and continues for most of the narrow room, while red-shaded cone lamps provide a romantic ambiance. In the rear, covered porch seating is shared with La Tavola Trattoria next door. The menu features everything from rare tuna with jicama and radish slaw to barbecued quail over black-eyed peas. Full bar service is available, with margaritas and other tequila concoctions as the drinks of choice. Review © 2007, Wcities |
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Oceanic offerings |
1100 Peachtree Atlanta, GA 30309 United States +1 404 475 2277 http://www.theoceanaire.com/At... |
If you are looking to blow a bundle on the finest seafood money can buy, The Oceanaire is the place to go. From the more common dishes like the Gulf of Mexico Red Snapper and Live Maine Lobsters, to the truly exotic Whole Dover Sole and Sea of Cortez 1 Bluefin Tuna, this upscale restaurant has it all. With a menu like this, you cannot help but leave feeling content and satisfied. Nothing but the freshest of ingredients go into the making of your meal, so when they say that the tuna they are serving you today may have been swimming the day before, they're not kidding! Review © 2007, Wcities |
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Critic's Choice |
1232 West Paces Ferry Road Atlanta, GA 30327 United States +1 404 261 3662 http://www.buckheadrestaurants... |
This culinary duo has been mixing up sweet temptations in Atlanta for years, but nowhere with more success than at their namesake restaurant. Formal but not stuffy, business attire is required in the dining room. Seating is very limited, so call early, particularly for weekend reservations. An elegant lounge area is set off from the main restaurant. Start with the chilled lobster bisque or the spicy filet mignon tartar, then move on to the veal, lamb, or beef tenderloin, or go for the seafood, which includes snapper, grouper and salmon. Review © 2007, Wcities |
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Casual Elegance |
75 14th Street Atlanta, GA 30309 United States +1 404 253 3840 http://www.fourseasons.com/atl... |
The redesigned dining room in the Four Seasons Hotel is a constant for calm elegance on the Atlanta dining scene. Executive chef Brooke Vosika prepares consistently exquisite dishes, and the restaurant retains a casual atmosphere despite its hefty prices. The very classy attached bar is a great place to meet friends before a play. The menu offers interesting and combinations, including pea soup over a crab flan and salmon with mashed potatoes and chives. The changing menu is always impressive and diverse, and the restaurant offers a full wine list. Review © 2007, Wcities |
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Steakhouse With a Twist |
3393 Peachtree Road (Lenox Mall) Atlanta, GA 30326 United States +1 404 812 0555 |
You'll pay a lot here, but the unusual blend of contemporary cuisine and traditional steak dishes is well worth it. Prime is situated in the front corner of Lenox Square, and the open-air dining room provides an elegant atmosphere overlooking the mall. There is an expansive bar for lounging as well. Prime is known for its steaks, but also offers sushi and other meat dishes. The steak is always perfectly prepared, and the sushi holds its own, although it doesn't quite match the more authentic preparations elsewhere in the city. Review © 2007, Wcities |
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The Healthy Place to Go |
2118 North Decatur Road Atlanta, GA 30033-5367 United States +1 404 633 3538 http://www.rainbowgrocery.com/ |
A longtime favorite of the health-conscious, Rainbow Natural Foods is the place to go for organic groceries or a quick meal. The restaurant is a slightly crowded area that only seats about 20 people. The speed and reliability of the food and service make up for the lack of space, though. All food served is vegetarian. There are great smoothies and other breakfast items, along with Sunburgers that are surprisingly good. Be sure to load up on your week's supply of vegetarian groceries and healthful supplements on the way out. Review © 2007, Wcities |
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A change for your taste buds! |
11655 Haynes Bridge Road Atlanta, GA 30004 United States +1 770 777 0033 http://www.rainwaterrestaurant... |
There's nothing fancy about the food at Rainwater, except that everything's as delicious as can be. This trendy restaurant offers a wide array of steak, seafood, salad, and pasta options. The menu is peppered with items, such as Beef Short Ribs, Rack of Pork and Crab Cakes. Done up tastefully with yellow wallpaper and pink upholstery, a meal at Rainwater is always a pleasant one. Review © 2007, Wcities |
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Savory Seafood Specialists |
2100 Cheshire Bridge Road Atlanta, GA 30324 United States +1 404 634 8947 |
Hidden away in an unassuming building, Red Snapper's consistently good seafood has made it an Atlanta favorite. The dining room has not been redecorated in quite some time, but still lends a comfortable, homey atmosphere to the restaurant. Red Snapper's menu is rife with simply presented, uncomplicated seafood. There are several varieties of red snapper, of course, all well prepared and always fresh. There are also terrestrial meat selections for the landlubber in your group. Some nice wines and full bar service are available. Review © 2007, Wcities |
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Healthy & Hip |
1051 Ponce de Leon Avenue Atlanta, GA 30306 United States +1 404 874 0939 |
Before catching the latest art-house flick at LeFont Plaza, head on over to the Righteous Room for a healthy meal in a stylish atmosphere. The retro theme of the dark, narrow room is highlighted by small, cozy booths and a jukebox spinning tunes. Normal bar fare such as hamburgers and chips and salsa is featured, but the healthier items such as hummus and other vegetarian specialties are even tastier. The bar boasts a wide selection of beer and other drinks for later in the evening. Review © 2007, Wcities |
 Photo: Lori M. Sheridan |
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Live Jazz, Lively Cuisine |
3102 Piedmont Road Atlanta, GA 30305 United States +1 404 237 5299 http://www.sambucarestaurant.com/ |
Join the savvy jazz lovers who gather here for fine dining and grooving to world class international artists. Unrivaled for sophistication in Atlanta, this upscale dinner club is reminiscent of the posh clubs of the 1930s. The menu features Mediterranean gourmet cuisine, such as grilled gulf shrimp with Harissa and lime couscous, the club specialty. A fantastic wine selection is available by the glass, as well as full bar service. Swing dancing is offered on Monday evenings. Reservations are not required, but are a practical necessity most nights. Review © 2007, Wcities |
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Asian fusion |
111 Perimeter Center West (W Hotel) Atlanta, GA 30346 United States +1 770 396 6800 |
Located in the chic W Hotel, Savu fashions intriguing fusion dishes that combine Asian flavor with a French style. The result is an exceptional hotel restaurant to which Atlanta's fashionable crowd is beginning to migrate. Connected to the lobby of the hotel, the dining room has an elegantly romantic feel, largely due to the pervasive candlelight. Among the exceptional and original entrees are a spicy calamari salad and the Szechwan lobster pancakes. Savu also offers beautiful, sinfully rich desserts. The bar, predictably, has become a trendy north side hangout. Review © 2007, Wcities |
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All Seasons |
90 Perimeter Center West (by the Perimeter Mall) Atlanta, GA 30346 United States +1 770 671 0052 http://www.seasons52.com/locat... |
Visit Seasons 52 for a casual dining experience. A seasonally-changing menu is proof of the innovative culinary skills of Seasons' expert chefs. Enjoy a quiet meal with your partner in the dining area and head to the bar for some wine and music—local artistes play the piano every night. So, if you are looking forward to spend a perfect night out with the love of your life, make your reservations early. Another Seasons 52 outlet is at 3050 Peachtree Road, Buckhead. Check the website for more details. Review © 2007, Wcities |
 Photo: Solomon Murphy |
 Photo: Paul Knipple |
 Photo: Solomon Murphy |
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Inman Park's bistro |
1029 Edgewood Avenue, Northeast Atlanta, GA 30307 United States +1 404 577 4358 http://www.shaunsrestaurant.com/ |
A 3,000 square-foot space, Shaun's is a favorite neighborhood hangout. The interiors are utilitarian, and the brick walls and wooden paneling covered in pendant lighting add to the charm and comfort. A mélange of classic and contemporary is what you'll find in this French bistro; this is evident not only in the decor but also in the cuisine. The menu offers special seasonal fare, so that your meal is made of the freshest of ingredients. Try the chicken liver fettuccine with marsala wine sauce, which is an all time favorite. Don't forget to end with the yummilicious desserts. Review © 2007, Wcities |
 Photo: Paul Knipple |
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Eat, Drink & Be Merry |
1578 Piedmont Avenue Atlanta, GA 30324 United States +1 404 875 1522 http://www.smithsoldebar.com/ |
This bar can easily be classified into five main areas - the watering hole, the dance floor, dining area, the games room and the Atlanta room. The dining room serves snacks and quality meals late through the night. The poolroom has 5 pool tables, dartboards, foose ball, and video games to keep you entertained, and the bar is well-stacked with drafts, beer, wines, and liquors to keep the spirits high. For private parties and intimate occasions, the preferred area is the Atlanta room. Review © 2007, Wcities |
 Photo: Bobb Lovett |
 Photo: bobafred |
 Photo: the McFamily |
 Photo: Luminous Images |
 Photo: www.aaronwphoto.com |
 Photo: Les Howard |
 Photo: John McNicholas |
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Dine Among the Shops |
4200 Paces Ferry Road Atlanta, GA 30339 United States +1 770 801 0069 http://www.sohoatlanta.com |
The trendy spot is a lively new addition to the Vinings Jubilee shopping center, which boasts some of the most popular boutiques in this north side neighborhood. Dine inside or out on the patio, and make your choice from a nice selection of dishes that blend contemporary Southern with cutting edge Southwest. Enjoy the casually elegant dining room, tastefully appointed with an interesting mix of contemporary paintings. A nice selection of wine is available by the bottle or glass. Most entries are priced between $15-20. Review © 2007, Wcities |
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Best Sushi North of Town |
6300 Powers Ferry Road Atlanta, GA 30339 United States +1 770 956 9559 http://www.sushihuku.com/locat... |
Often listed among the upper echelon of Atlanta's sushi restaurants, Sushi Huku delivers the freshest sushi in a fun and comfortable atmosphere. Traditional Japanese decor dominates the interior, where seating at the bar offers a perfect view of chef Hukusan's masterwork behind the glass. Menu favorites include the various rolls, nigri, sashimi, and other variations, many of which incorporate special personal twists of this fabulous sushi craftsman. A full range of Japanese sake and beer is available from the bar. Review © 2007, Wcities |
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French flair |
1180 Peachtree Street (at Peachtree and 14th) Atlanta, GA 30309 United States +1 404 815 3337 http://www.trois3.com/home.html |
Spread over three very chic levels, Trois is a buzzing hotspot in midtown Atlanta. The interiors of this contemporary space are elegant and inviting; a separate bar area adds a trendy vibe perfect for this modern French restaurant. Relax with a view of your surroundings and a drink, while you taste dishes like French onion soup, beef bourguignon, butter poached Maine lobster and more. Join the stylish Atlantians on this very special ménage à trois. Review © 2007, Wcities |
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Here to Serve! |
3500 Peachtree Road Atlanta, GA 30326 United States +1 404 869 1191 http://www.heretoserverestaura... |
Forget about the tapas, wraps, rolls and sandwiches - this place is better known for its sushi and scrumptious seafood. The menu keeps changing with different items like Tuna Pizza with tomatoes and a variety of sandwiches. This restaurant can seat 230 guests and it even has al fresco seating for 75 people. So take your pick! Review © 2007, Wcities |
 Photo: wcities |
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Vervelicious |
511 Peachtree Street Northeast Atlanta, GA 30308 United States +1 404 888 8880 http://www.verveatlanta.com/ |
This lounge cannot boast about its location, but it is nevertheless a good place to relax and re-energize yourself. A Moroccan-influenced ambiance with loads of colors and cut glass greets you within. On the first level you can grab a bite at the common seating area, and watch the salsa performers do their thing. The upper level is more chilled out—you can grab a drink and head to the patio on the roof, which offers a pleasant view. Dining options range from sushi and pizzas to slightly more elaborate dishes, all prepared under the watchful eye of Chef Darryl Evans. Review © 2007, Wcities |