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 The city escape |
393 State Highway 16 P. O. Box 253, Kumeu Auckland 1250 New Zealand +64 9 412 7206 http://www.allelyhouse.co.nz |
Escape to the charm of Allely House, situated on the Selaks vineyard estate. The veranda overlooks gardens and vineyards, where visitors can work up an appetite playing petanque, croquet, volleyball, or even horseshoe tossing. On Sundays, sit back and enjoy live music. Also available for private functions, Allely House hosts many weddings and corporate events. Buffets or set menus can be arranged for groups. A broad range of regional wines is offered. Review © 2007, Wcities |
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Special dining |
333 Parnell Road Parnell Auckland 1001 New Zealand +64 (0)9 379 8756 http://www.antoinesrestaurant.... |
One of the Parnell originals, this fine-dining restaurant opened in 1973. The surroundings are sophisticated and intimate, with tables indoors and on the vine-entwined veranda. Antoine's is popular for romantic dinners and for impressive business dinners. The cuisine displays a French influence through both menus. From the Nostalgia menu, try the Seafood chowder. The contemporary menu offers numerous game entrees ranging from rabbit to oxtail. All mains are served with vegetables. Review © 2007, Wcities |
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Cosy hideaway in central city |
3 O'Connell Street Auckland 1001 New Zealand +64 (0)9 377 1884 |
The O'Connell Street Bistro is the perfect place for an intimate tete-a-tete. It is a small, sophisticated fine dining restaurant with just a few tables. The menu is mostly contemporary cuisine and changes regularly to accommodate new tastes. Desserts in particular are outstanding. Prices are above average, but excellent service and fare is assured. Bookings are recommended, especially during lunch hours and early evening. Review © 2007, Wcities |
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Pricey, stylish dining, bound to impress! |
Somerset Grand Metropolis Hotel 40 Kitchener Street Auckland 1001 New Zealand +64 (0)9 300 9595 |
Otto's is an independent restaurant operating upstairs within Auckland's Ascott Auckland Metropolis Hotel. Trent Warren prepares a menu of contemporary cuisine which is served in an opulent fine dining setting. Examples from the menu include Shezwan five spice duck, with eggplant and rocket salad; Otto's fillet of beef Rossini with Perigueux sauce; warm apple pudding, sour cream ice cream and cinnamon tuilles. The wine list is extensive. A beautifully furnished private dining room seating 10 is also available. Review © 2007, Wcities |
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Excellent food, cool jazz and dim lights |
Lorne Street (Ground Floor, The New Gallery) Auckland 1001 New Zealand +64 (0)9 377 9973 http://www.paramountrestaurant... |
Consistently a favored contender for the "best in Auckland" title, this trendy downtown eatery and bar could teach a master class on how to run a restaurant. They have all the elements;a top-notch chef, crisp service, and a menu and wine list that make good reading. Paramount owes its smooth ambience to its high ceilings, large windows and polished wooden floors. Handmade paper lampshades give off a warm glow; jazz plays quietly. Chef Trevor Griggs' mouth-watering menu produces some surprising and delicious combinations using the freshest and best of New Zealand produce. The restaurant is fully licensed. Review © 2007, Wcities |
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Traditional Italian taste |
156 Parnell Road Parnell Auckland 1001 New Zealand +64 (0)9 373 3740 |
Brothers Gino and Kiro began the chain of Portofino Italian restaurants several years ago. The decor of Portofino Parnell is smart but minimalist, with dark wood paneling. Diners include businesspeople and families, as well as couples tucked away in romantic corner spots. As well as pasta dishes the menu features delicacies such as Veal Marsala, Pollo Parmigiana, Bistecca Diana as well as calamari, prawns and mussels served as either entrees or mains. All Portofino Restaurants are fully licensed. Review © 2007, Wcities |