Schmap.com supports the following browsers:
PC
 Alexandra's Fine Dining Restaurant |
2700 Turf Valley Road Turf Valley Resort and Conference Center Ellicott City, MD 21042 United States +1 410 480 2400 / +1 410 465 1500 (Hotel) http://www.turfvalleyresort.co... |
Style takes precedence at this very classy restaurant, so walk in dressed for a semi-formal dining experience. Let the staff guide you to a table with a beautiful view of the golf course and the pond, and settle in with your choice of wine from the list. Award-winning chefs are busy in the kitchen, preparing some delectable, delightful meals. Order the Tuna Carpaccio or Grilled Tenderloin Salad with Spinach if you are here for lunch. Dinner might be more predictable, with Maryland Crab Cakes, Roasted Rack of Lamb and Pan-seared Salmon among the favorites. The meals come in portions to satisfy the greatest of appetites, and the cuisine matches the standards set by the hotel. This is fine dining indeed! Review © 2007, Wcities |
|
50 years of great dining |
7153 Harford Road Baltimore, MD 21234 United States +1 410 444 5545 / +1 800 272 2225 http://www.crabcake.com/ |
This cozy Northeast Baltimore restaurant has occupied the same spot for almost 50 years. The downstairs is an Irish pub, well-stocked with Guinness and Harp. Upstairs, patrons will find a modest dining room specializing in Italian dishes. (Try the Seafood Spaghetti.) So what keeps an Italian/Irish establishment running for half a century in Baltimore? The crab cakes, naturally. The perfectly seasoned, lump-filled patty served here are truly a cut above. Review © 2007, Wcities |
 Photo: wcities |
|
Appreciating creativity |
24 West Franklin Street Baltimore, MD 21201 United States +1 410 727 2000 http://www.mountvernonbaltimor... |
Come by to sample the creations of Baltimore International College graduates at this restaurant located in the Mount Vernon Hotel of Baltimore. Be prepared to feast on some contemporary and innovative delicacies. Dine in a formal yet comfortable ambience while the students wait on you; they do all they can to make your dining experience a comfortable one. You can even drop in for a Continental breakfast. Large groups are welcomed, and you can also host an event here for groups of 25 to 80 people. Review © 2007, Wcities |
|
Eat mussels at Bertha's |
734 South Broadway Fells Point Baltimore, MD 21231 United States +1 410 327 5795 http://berthas.com/ |
In Baltimore, Bertha's means the blues - and mussels to beat the band. Offered with your choice of eight sauces, Bertha's Mussels are plump, tender, and steamed just right. For years this Fells Point landmark has been giving out green bumper stickers that simply state: "Eat Bertha's Mussels." The rest of the seafood entrees are also very good. They, too, boast fresh ingredients and a sure touch. The décor is warm and funky, the atmosphere lively, and, on weekends, even rowdy. Review © 2007, Wcities |
 Photo: Josh Thompson |
 Photo: Margarita Haruspex |
 Photo: Alex Bajuniemi |
 Photo: Nicole L Leibowitz |
 Photo: Michael Oberman |
 Photo: Liz Kellermeyer |
 Photo: ernie |
 Photo: Jamie Ray |
 Photo: Chickita Marie |
 Photo: Eric Augustus |
 Photo: laurel |
 Photo: Douglas C. Towne |
 Photo: Maia Kaiser |
 Photo: Jennifer Grimes |
|
Great breakfast all weekend |
1621 Aliceanna Street Baltimore, MD 21231-2925 United States +1 410 522 3940 |
Breakfast is the name of the game at this small but lively Fells Point eatery. They've got all the standards: French toast, pancakes and a wide variety of eggs, but the specialties are what really shine. Take the Crab Benedict, for instance, or the delicious Crab Crepe. During the week, the plain but tastefully decorated room is open during the typical breakfast and brunch hours. But from Friday through Sunday it's open all night long, and jammed with gadabouts topping off a late night with a hearty breakfast. Review © 2007, Wcities |
 Photo: Kristen Johnson |
|
Seafood and Steaks |
614 Water Street Restaurant Row, Market Place Baltimore, MD 21202 United States +1 410 837 7300 http://www.blueseagrill.com/ |
For fresh seafood, Blue Sea Grill is the place that offers something 'cool, fresh and raw' for everyone. It's a trendy and a popular restaurant. The unusual decor with its aqua blue lighting, hazy grays, and wave-like motif give patrons an at-sea experience. The restaurant hosts happy hours from 5-7p, and accomodates 240 guests for banquets. Review © 2007, Wcities |
 Photo: wcities |
|
Venerable Baltimore dining institution |
924 North Charles Street Baltimore, MD 21201 United States +1 410 547 8485 http://www.brasselephant.com |
Set in an elegant rowhouse near the center of town, this first-class restaurant has long been a Baltimore institution. The décor is simple and dignified but the meals are luxurious. Even basic dishes such as Roast Duck and Filet Mignon are done so well as to become truly memorable. And of course, the seafood is impeccable. Add to this a thoroughly professional wait staff, wonderful desserts and an extensive wine list, and it becomes clear why this is the kind of restaurant people come back to time and again. Review © 2007, Wcities |
|
Great beer and hearty food |
1106 N Charles Street Baltimore, MD 21201 United States +1 410 547 6925 http://www.thebrewersart.com/i... |
This Charles Street establishment, set in an opulent row house just north of downtown, boasts great food and a great bar. The downstairs bar features scores of micro-brews from around the region and the country. It's a grotto-like space, perfect for intimate conversation, and very popular with Baltimore's young professionals. The upstairs restaurant, with its marble fireplaces and raftered ceilings, is cozy and warm, and offers fare that's both hearty and inventive. The Saffron Ravioli should not be missed. Review © 2007, Wcities |
 Photo: catharine robertson  |
 Photo: Matt Allain |
 Photo: ensmingr |
 Photo: Greg Fowler |
 Photo: Kristina Hunken |
 Photo: Travis J. Todd |
 Photo: ricekrysbee |
 Photo: Scott P. Mooney |
|
Chic & contemporary |
550 Light Street Harbor Court Hotel Baltimore, MD 21202-6099 United States +1 410 347 9750 http://www.harborcourt.com/din... |
All the floral designs on the frescoed walls are not lost on the diners when savoring the Chesapeake swayed cuisine. The Victorian feel of the Orangerie almost makes one dress up in corsets and ball gowns! The afternoon tea service is highly recommended. Revel in the old Baltimore tradition of laid-back aftenoons laced with smooth conversation. Review © 2007, Wcities |
|
Casual waterside dining |
1629 Thames Street Fells Point Baltimore, MD 21231 United States +1 410 522 6600 |
This lovely little harborside restaurant, in the heart of Fells Point, is a tranquil place to enjoy a good meal. It's a colorful restaurant, with green tabletops and blue chairs, and lots of windows that offer a spectacular view of the harbor. The food is simple but well prepared, and the seafood entrees are particularly good. The Crab Dip appetizer (with spinach leaves and artichokes) and the Chicken Chesapeake (boneless breasts in crab sauce) are both first-rate. Review © 2007, Wcities |
 Photo: wcities |
|
Oyster stews and... |
36 Light Street Baltimore, MD 21202 United States +1 410 752 4189 http://www.burkescafe.com/ |
From seafood to steak, you're sure to find what you're looking for at Burke's Restaurant and Cafe. Steamed Shrimp, Oyster Stew and Fillet Mignon are favorites among patrons. The Philadelphia Platter featuring Chunky Chicken Salad, fried Oysters, Fries and Burke's Cole Slaw highlights all of Baltimore's best. Review © 2007, Wcities |
 Photo: wcities |
|
Typically Maryland! |
110 South Eutaw Street Baltimore Marriott Inner Harbor at Camden Yards Baltimore, MD 21201 United States +1 410 962 0202 http://marriott.com/property/a... |
This hotel is a delight for the locals, as it offers great Maryland Chesapeake Bay cuisine. You can settle in at one of the window-side tables and enjoy favorites like Lacquered Honey-Roasted Half-Chicken and Wild Mushroom Pasta while taking in the lovely view. Drop in at the restaurant on Friday and you'll find a delicious seafood buffet laid out before you. The bright and cheerful interiors make sure that the atmosphere is always light-hearted and refreshing. One visit here and you'll be looking forward to your next meal at Cafe Promenade! Review © 2007, Wcities |
|
Baltimore-style hospitality |
1002 W 36th Street Baltimore, MD 21211 United States +1 410 243 1230 http://www.cafehon.com |
There is an informal tradition among Baltimore waitresses to address customers as 'Hon.' (Pronounced to rhyme with 'bun.') Over the years, the term has come to symbolize the town's casual hospitality, and as such, it suits this friendly café perfectly. Located in Hampden, it has the ambiance of a suburban kitchen circa 1955, and the menu fits the décor just right. Dishes like Four Cheese Lasagna and 'Much Better Than Mom's' Meatloaf are guaranteed to stick to your ribs, and the Crabcake Platter does Baltimore proud. Review © 2007, Wcities |
 Photo: Fred Pfeiffer |
 Photo: Jennifer Bishop |
 Photo: Jon |
 Photo: Sylvia Frost |
 Photo: Sarah Lipstate |
 Photo: Anna Barie |
 Photo: Maryann James |
 Photo: Linda Rittelmann |
 Photo: Jerrick Haddad |
 Photo: Mariza Matel |
 Photo: Katie Lisa |
 Photo: Chuck Robinson |
 Photo: Matt Brinkley |
 Photo: philiciarules |
 Photo: Emily Setzler |
 Photo: Kelly Brady |
 Photo: ashley |
|
A chain reaction! |
201 East Pratt Street Harborplace Baltimore, MD 21202 United States +1 410 783 9339 http://www.cpk.com/locations/s... |
California Pizza Kitchen or 'CPK' as it is popularly called, is a chain of restaurants that has expanded over the years to every state in America. Serving authentic California cuisine that comprises of a range of pizzas, pastas, grills, salads and seafood dishes, the restaurant has something for everyone. You can enjoy any one of their many beverages on offer, and create a great combo that makes for a wholesome meal. This particular branch gives you an added feature of patio seating if the weather permits it. You can eat at the restaurant or drop in, place your order and zoom away with it - the choice is yours! Review © 2007, Wcities |
 Photo: Courtney Young |
|
Whimsical architecture and great food |
2127 Boston Street Baltimore, MD 21231-3217 United States +1 410 327 8600 / +1 410 327 2411 (Carry Out) http://captainjameslanding.com/ |
A terrific example of architectural whimsy, this Fells Point restaurant looks just like an old ship steaming silently up Boston Street bound for the neighborhood of Canton. Inside, however, the spacious and often raucous, dining area and the half-moon bar reveal it for what it is, an old-school restaurant where very good food is served at very reasonable prices. As one might expect, the seafood specialties, such as a marvelous Flounder Fillet stuffed with crabmeat are what stand out here. Review © 2007, Wcities |
|
Winners and losers |
1743 West Nursery Road BWI Airport Marriott Baltimore, MD 21240 United States +1 410 859 8300 (Hotel) / +1 800 228 9290 (Toll Free) http://marriott.com/property/p... |
One can catch up on all the sporting action desired at this great bar, for it has 12 television sets! If that's not enough, plop yourself before the two screens for more. Munch some of the finger foods on the menu as you sip your drink. Choose from Buffalo Wings, nachos and various other delicious bites. If you're going to be here for a while, order the Chicken Wrap - it's the most popular item on the menu. Topping it all off is the tap beer - guzzle away! Review © 2007, Wcities |
|
Casual, friendly neighborhood pub |
3107 Saint Paul Street Baltimore, MD 21218-3814 United States +1 410 243 1611 |
If you're in town visiting someone who lives or works in Charles Village, chances are they know this very friendly, very casual neighborhood pub. It's far from fancy (vinyl booths, small tables, paneled walls dotted with sports pictures), but for a large number of Hopkins students, Charles Village bohemians and local business people, it's a homely place to grab a beer and burger. There are about 30 beers available, bottled and on tap, and the sandwiches, salads and other bar-fare items are hearty and modestly priced. Review © 2007, Wcities |
 Photo: James Wallace |
|
More than cheesecake |
201 East Pratt Street Baltimore, MD 21202 United States +1 410 234 3990 http://www.thecheesecakefactor... |
The Cheesecake Factory is surely the place to go when craving a rich and delectable slice of the mouth-watering dessert, but this restaurant offers much more. Serving appetizers, lunch, dinner, late night dining, Sunday Brunch, and a full bar, the Factory is a great choice for a casual dining experience. Everyone will find something to their liking with over 200 menu selections of pizza, pasta, seafood, steaks, salads, sandwiches, burgers, and more. Be sure to save room for one of the 50 delicious cheesecakes and desserts. Review © 2007, Wcities |
|
A little bit of spice |
9615 Deereco Road Days Hotel & Conference Center, Timonium Baltimore, MD 21093-6987 United States +1 410 308 8740 / +1 800 235 3297 (Toll Free) http://www.chilis.com/ |
Relax at this tex-mex restaurant for an evening of drinks with pals, or a hearty meal with the family. Situated within the Days Inn Hotel, the restaurant has colorful tables and walls adorned with beautiful, old photographs. Dining booths make it a good spot for groups. Start the evening with beverages - there are unlimited refills on lemonade, coffee, tea and fountain drinks. Or chill out with a mug of beer, as you take in the latest sporting action on the screens. The menu lists delicacies, such as Double-basted Baby Back Ribs, Steak Fajitas and Red-beef Chili and deep-fried onions. Prompt and excellent service adds a touch of class to the place. Review © 2007, Wcities |
|
Keeping with tradition! |
245 Shawan Road Baltimore Marriott Hunt Valley Inn, Hunt Valley Baltimore, MD 21031 United States +1 410 785 7000 http://marriott.com/property/f... |
This restaurant is located at the Baltimore Marriott Hunt Valley Inn in the peaceful and scenic town of Hunt Valley. Taking its name from the cinnamon tree which stands right in the middle of the interior, it serves authentic American cuisine, using ingredients which are typically found in the neighboring area. It remains open for breakfast, lunch and dinner, so drop in whenever you feel like and savor the taste of Maryland crabs and other seafood delicacies in an environment of warmth and welcome! Review © 2007, Wcities |
|
Lively Irish pub |
2918 O'Donnell Street Baltimore, MD 21224 United States +1 410 522 4220 http://www.claddaghonline.com/ |
It is an unwritten rule that every Baltimore neighborhood must have at least one Irish pub, and this busy establishment fills Canton's quota in spades. It's not so much the meat-and-potatoes menu, or the pictures of Irish musicians adorning the walls that make this such a great pub. The spirit of the place is what makes it so special. Whether you're in the bar for a Guinness, or in the dining room feasting on Rack of Lamb, you'll be sure to smile. Review © 2007, Wcities |
 Photo: wcities |
|
Cozy pub offers great food |
2921 O'Donnell Street Baltimore, MD 21224 United States +1 410 342 0999 http://www.coburnstavern.com |
This tavern has a decidedly English-pub feel to it with its faux fireplace, wood tables and mirrored bar. The food extends beyond the traditional pub offerings to include breakfast and fresh salads, Wild Mushroom Strudel and Ethic Pizza, a hand-tossed dough topped with grilled onions, olives, spinach and feta cheese. House specialties include the Crab Pot Pie and a tasty Paella that combines shrimp, clams, chicken, chorizo, ham and saffrom rice with garlic, tomatoes, artichokes, onions and peas. Review © 2007, Wcities |
 Photo: wcities |
|
A premier wine bar |
1026 South Charles Street Baltimore, MD 21230 United States +1 410 752 3810 http://www.corksrestaurant.com/ |
Set in the historic Federal Hill neighborhood, in a rowhome dating to the mid-1800s, this lovely establishment, with its exposed brick interior walls and candle-lit intimacy, is not only one of Baltimore's premier wine bars, but also a first-class restaurant. The wine list features more than 200 excellent selections, primarily from small American vintners, and the entrees are hearty, flavorful and created specifically to accompany certain wines. The Muscovy Duck Breast with Wild Rice and Wild Cherry Demi-Glace, for instance, is paired with a Cedar Brook Winery "California" Pinot Noir. Review © 2007, Wcities |
 Photo: wcities |
|
Crabs and more! |
606 South Broadway Street Fells Point Baltimore, MD 21231 United States +1 410 327 7900 http://www.crabby-dicks.com/ |
The specialty at this restaurant is obviously crabs, freshly caught and cooked to perfection. Apart from that, this neighborhood hub also serves a variety of seafood delights like scallops, shrimps and oysters. A couple of beers to go with your order and you'll swear you've never had a better seafood meal before. The interiors with all of the memorabilia and knick-knacks kept around might seem a little cluttered, but the overall look with the wooden bar and brick walls is pretty homely. If for nothing else, a trip to Crabby Dick's is definitely worth the crabs! Review © 2007, Wcities |
|
Tasty American cuisine |
5100 Falls Road Radisson Hotel at Cross Keys Baltimore, MD 21201-1611 United States +1 410 532 6900 http://www.radisson.com/baltim... |
This bar and restaurant, located within the Radisson Hotel, is popular with the hungry crowds in Baltimore. Quite close to Inner Harbor, it is easy to reach. Try the "power breakfast" if you visit in the morning; at any other time, the crab-cakes are a must-have. Another attractive option is large amounts of shrimp at low rates on certain nights. Savor Executive Chef Tom Schwarzweller's desserts, pastas and breads, which are the talk of the town, and wash it all down with champagne. Once you're done, you'll realize why the bistro fare and American cuisine is such a hit among the gourmets of the city! Review © 2007, Wcities |
|
Food for gamers |
7000 Arundel Mills Circle Suite D-1 Baltimore, MD 21076 United States +1 443 755 0113 http://www.daveandbusters.com/ |
Here's a place where you can eat to your heart's delight while having a blast with your friends. Challenge your gang to a game of pool and try your hand at the video games. Need some relaxation? Just lay back and watch television or groove to the live music. Start off with one of the salads and go on to starters like fries and nachos. Savor the desserts and have a drink or two to wash it all down. Elegant and lots of fun, this venue is ideal for some weekend entertainment. Review © 2007, Wcities |
|
Upscale and creative bar fare |
1024 South Charles Street Baltimore, MD 21230 United States +1 410 727 1355 |
This upscale bar and restaurant has been serving Federal Hill's many young urban professionals since the mid-1980s. The food tends mainly toward sandwiches, salads and other comfort foods, but all are prepared with a bit of panache. The hamburger, for instance, is graced with green peppercorn mayonnaise, and the Homemade Chocolate Cake has butterscotch liqueur icing. The atmosphere is friendly and casual, and the space, with its hardwood floors, stained glass windows and wood paneling, has more than a touch of class. Review © 2007, Wcities |
|
Scrumptious steak and seafood |
903 Dulaney Valley Road (Sheraton Baltimore North) Baltimore, MD 21204 United States +1 410 321 7400 http://www.sheratonbaltimoreno... |
Located in the Sheraton Baltimore North, only 15 minutes from Baltimore's Inner Harbor, Dulaney's is a steak and seafood favorite among visitors and locals. The menu includes a variety of entrees from steaks to seafood to chicken to ham. For the little ones, children's menus are available. Dulaney's also offers a wide selection of cocktails, brandies and wines. If looking for just a quick drink and light fare in a casual atmosphere, make your way to Dulaney's Lobby Bar. Review © 2007, Wcities |
 Photo: wcities |
|
The sport's zone! |
601 East Pratt Street Baltimore, MD 21202 United States +1 410 685 3776 http://espnzone.com/baltimore/ |
If you have a natural liking for sports and an innate love for food, come straight to this hot spot. ESPN Zone is the ultimate sports, dining and amusement hub! Depending on individual taste, liking and mood, this place is divided into various 'zones'. It has The Studio Grill, which cooks up an all American meal, The Screening Room that has 36 monitors and one large screen. Also included here is the Sports Arena, where you can play interactive games and the Sports Center Studio Store, which has a plethora of sports memorabilia and merchandise that you can pick from. The food is great and the ambience can range from casual to formal depending where you choose to sit! A perfect place for team- bonding, sportsman spirit and general camaraderie! Review © 2007, Wcities |
 Photo: Linson Naval |
 Photo: Rich Herard |
 Photo: Jason Mann |
 Photo: Annesa L. |
 Photo: Danielle Mindyourneck |
 Photo: ANdrea Krivak |
 Photo: Agent God |
 Photo: Courtnee' Jackson |
 Photo: Sean McFerren |
 Photo: Nikhil Bhaskaran |
 Photo: Alain Labrique |
 Photo: Mark Scohy |
 Photo: Ashish Ainapure |
 Photo: Lyndi&Jason |
 Photo: Agent God |
 Photo: Ashu M |
 Photo: Joel Batchelor |
 Photo: idirtysnowflake |
|
Wide Variety for the Family to Enjoy |
3708 Eastern Avenue Baltimore, MD 21224 United States +1 410 342 7117 http://www.easternhouserestaur... |
Beginning as a small lunchroom in the 1960s, the Eastern House has become a Baltimore staple serving a wide variety of dishes from Greek to American to Italian. The laid-back family atmosphere, excellent service, and meals to satisfy every palate is what has made this restaurant so successful. Start off your meal with Mushroom Caps, Fried Clam Strips or Stuffed Grapevine Leaves. Next, choose from an extensive list of entrees featuring pasta, poultry, veal, seafood, greek specialties, steaks, sandwiches and more. Be sure to call or check their Web site for weeknight specials. Review © 2007, Wcities |
 Photo: wcities |
|
Billiard Hall, Restaurant & Bar in One |
1 East Pratt Street (On the Skywalk) Baltimore, MD 21202 United States +1 410 752 8080 http://www.edgarsclub.com |
Edgar's combines a billiard hall, bar and full-service restaurant in the middle of the Baltimore Inner Harbor Skywalk. Working up your appetite after a game of pool, head over to the dining side and choose from a menu including appetizers such as nachos, chicken wings and BBQ shrimp along wih soups, salads and a variety of sandwiches. Edgar's also sells fine cigars, and offers free trivia games, Keno, Internet kiosk and darts. The tavern also hosts a variety of special events and private parties. Review © 2007, Wcities |
 Photo: wcities |
|
Look east for gastronomic satisfaction |
8 East Pleasant Street Tremont Park Hotel Baltimore, MD 21202 United States +1 410 576 1200 http://www.tremontsuitehotels.... |
Since the 1980's, hotel residents and the locals have been enjoying the bistro fare served at this restaurant, located within the Tremont Park. Named after the street on which it is situated, the restaurant has successfully been keeping its patrons coming back for more. With complimentary parking, friendly service and regional delicacies, the Eight East seeks to please its customers. You can have your lunch here Monday through Friday and enjoy a dinner any night of the week. Savor the Maryland crab cakes and other seafood, or feast on pastas and steaks. Review © 2007, Wcities |
|
Expressions of culinary excellence |
550 Light Street Harbor Court Hotel Baltimore, MD 21202 United States +1 410 234 0550 http://www.harborcourt.com/exp... |
This restaurant is housed within the Harbor Court Hotel and caters to the taste buds of hotel guests and the locals. The name reveals the nature of the joint - Expresso stands for the coffee bar and the Etc represents the newsstand attached to it! Taste the culinary delights made by the talented chefs of the hotel. Enjoy the deli and American cuisine inclusive of various sandwiches and salads. Wash it down with coffee, beer, or wine and wind up with a tasty pastry. When dining alone, you can pick up reading material from the adjoining newsstand and spend some fun 'me' time. Review © 2007, Wcities |
|
The Finest USDA Prime Beef |
720 Aliceanna Street Baltimore, MD 21202 United States +1 410 332 1666 http://www.flemingssteakhouse.... |
An award-winning restaurant and wine bar with locations throughout the country, Fleming's brings sophisticated and contemporary dining to the Harbor East area of Baltimore. The menu offers choices from prime beef and fresh seafood to a variety of salads, sides, appetizers and desserts. Start off your meal with Stuffed Field Artichoke, Wicked Cajun Barbecue Shrimp or Tenderloin Carpaccio. For the meat lovers, choose from the finest in USDA Prime beef with entrees including Filet Mignon, Beef Flemington and Australian Lamb Chops. Fleming's also has a list of 100 wines, all available by the glass to complement the perfect steak or seafood dish. Review © 2007, Wcities |
 Photo: wcities |
|
Meat Lovers are Invited |
600 East Pratt Street Baltimore, MD 21202 United States +1 410 528 9292 http://www.fogodechao.com/loca... |
Upscale, glamorous and authentic are the words that best describe this chic joint. Located downtown, Fogo de Chão Churrascaria has given all die-hard meat lovers a reason to rejoice. Traditional recipes combining contemporary flavors are served hot, complimented by several side dishes. Treat yourself to a luxurious "meaty" dinner followed by buttery breads, vegetables and sinful desserts. A creative approach to Brazilian cuisine is what you get here. So, go ahead and unleash the carnivore in you! Review © 2007, Wcities |
|
Elegance personified! |
4 West University Parkway, Charles Street Inn at The Colonnade Baltimore, MD 21218 United States +1 410 235 5400 / +1 410 554 7592 http://www.colonnadebaltimore.... |
If you believe in casual dinners, then steer clear of Four West situated at Inn at The Colonnade. This place is classy and elegant. Previously known as the Polo Grill, the restaurant serves up authentic American cuisine. Dig into the Crispy-Seared Rockfish with Lump Crab in Chive-Lemon Sauce, Colorado Lamb Chops or the famous Fried Lobster Tail. Don't forget to keep a little space for the delicious desserts! The breakfasts and brunches are worth a mention too as they cook up some of the most diverse salads, entrees and traditional food. Also choose from their notable wine list. Review © 2007, Wcities |
|
Popular bar with good food |
919 West 36th Street Baltimore, MD 21211 United States +1 410 662 4914 |
Hampden is one of Baltimore's funkier blue-collar neighborhoods, and this busy establishment is its answer to the chic upscale bars of Federal Hill and Canton. By all accounts it holds up very well. During weeknight happy hours, the place is packed with young urban professionals who amble in for the great drink specials and the excellent bar fare, which includes steaks, hamburgers and seafood dishes. The dimly lit dining room is a bit cavernous, but a large collection of stuffed ducks and vintage photographs give it a homey touch. Review © 2007, Wcities |
 Photo: Jay Parkinson |
|
Crab cake heaven |
804 Hammonds Ferry Road Baltimore, MD 21090 United States +1 410 636 1777 / +1 877 554 3723 http://www.gandmcrabcakes.com/ |
Not far from Baltimore-Washington International airport, G&M features seafood, with one room for tablecloth dining, one bar with eats for the smoking crowd and some picnic tables in the carry-out area. You're sure to enjoy almost anything on the menu, particularly the fresh seafood, but be sure to try the crab cakes. They're as big as softballs, filled with lump meat. The Single Crab Cake, with a side of fries, potato salad or coleslaw (under $10) is more than enough. Review © 2007, Wcities |
 Photo: wcities |
|
Mellow Southwestern-style eatery |
2318 Fleet Street Baltimore, MD 21224 United States +1 410 732 1961 http://www.geckosonline.com/ |
This small restaurant combines a casual atmosphere with excellent food. Here, the cacti centerpieces, the giant lizard over the bar and other Southwestern touches let you know you're in for a spicy experience. And the food doesn't disappoint. The Smoked Shrimp Quesadilla and the Grilled Tequilla Shrimp are both fantastic. And how can you not fall for a place where the kitchen makes its own tortilla chips. The restaurant also makes a mean coconut flan. Review © 2007, Wcities |
 Photo: wcities |
|
Good food and nice wines |
101 West Monument Street Peabody Court (Clarion Hotel) Baltimore, MD 21201 United States +1 410 727 1314 http://www.peabodycourthotel.c... |
Located on Mount Vernon, this joint offers American cuisine and an impressive range of wines. This restaurant is named after the famous three Georges of the city - George Washington, George Peabody and George Babe Ruth Herman. Taste the soups, such as the Roasted Vidalia Onion and Potato Soup or Maryland Crab Soup. Savor the entrees, which include the Briosco and the Delacroix. Try the Squire's Salmon and Duke and Duchess Surf and Turf. Wash it down with any of the 25 wines available. If you're a martini lover, come on one of the special offer nights. Review © 2007, Wcities |
 Photo: Kate Rutter |
|
Great Maryland cuisine |
10 Art Museum Drive The Baltimore Museum of Art Baltimore, MD 21218 United States +1 410 889 3399 / +1 410 889 9688 http://www.gertrudesbaltimore.com |
Named after the chef's grandmother, this friendly restaurant is located in the Baltimore Museum of Art. The kitchen lavishes attention on the details of each of its Maryland-style seafood dishes, making sure that each is a unique creation. The two types of crab cakes for instance are distinctly different: the Eastern Shore is traditional, made of crabmeat and little else, while the Gertie is a more modern, spicy affair. Enjoy your meal in the chic and homey pastel dining room or on the outdoor patio. Review © 2007, Wcities |
 Photo: aman.duh03 |
 Photo: Courtney Layne |
|
A hundred options! |
700 Aliceanna Street Baltimore Marriott Waterfront Baltimore, MD 21202 United States +1 410 385 3000 http://marriott.com/property/a... |
Offering a contemporary range of delights that are blends of American and Mediterranean cuisines, this high ceiling-ed restaurant is a real gem. The dishes range from crab cakes and roasted chicken, to pizzas and cous-cous. With so much on offer, all you need is a good appetite. The crowd that comes in is a mixture of hotel guests, tourists and locals. The atmosphere tends to be abuzz with laughter and general banter. All in all a meal, at Grille 700 ensures you a great dining experience - the desserts, however, can be overlooked. Review © 2007, Wcities |
 Photo: Marriott Eastern Region |
|
Rock on |
601 East Pratt Street Baltimore, MD 21202 United States +1 410 347 7625 / +1 410 576 2208 http://www.hardrock.com/ |
No pub going music lover worth his salt, could have missed the famous Hard Rock Cafes around the world. Situated in a historical building of Baltimore, this cafe embodies the vibrant mix of the old and the contemporary. Get into the retro mood with the checkered table cloths and the 1960s Cadillac gleaming proudly over the bar. Feel happy and high, as light streams in through the music inspired stained glass window and rock blares through the speakers. Catch the live music performances and shake a leg! Try the Original Hard Rock Onion Rings with their famous Pulled Pork sandwich. Dig into burgers or popular Maryland seafood. Choose from a huge list of beverages and party the night away. You can also pick up cool tees and memorabilia from the gift shop. Review © 2007, Wcities |
 Photo: amanda |
 Photo: Mick Lerlop |
 Photo: Carlos Ho |
 Photo: Sharat Gajulapalli |
 Photo: Greg's Team |
 Photo: Jamie |
 Photo: kimberly trout |
 Photo: Joey Bennett |
 Photo: Brian F |
 Photo: PuiLing Loo |
 Photo: Tim Lindenschmidt |
 Photo: Joanna Bluhm |
 Photo: John David Yap |
 Photo: Becky |
 Photo: Rebecca DeRosa |
 Photo: viadana vixen |
 Photo: Kevin Borland |
 Photo: Kevin L Garrison |
 Photo: Diane Reichert |
 Photo: Kynan Welsh |
 Photo: ideatrendz |
 Photo: Richard Wilke |
 Photo: Richard Goins |
 Photo: Nicolas Keller |
 Photo: Chris Moses |
 Photo: Arne Schwarz |
 Photo: Kyota Tanaka |
 Photo: Lonnie Dean |
 Photo: Salvatore Profaci |
 Photo: Chih-Ho |
 Photo: Scott Stimeare |
|
Check this House |
340 Main Street Baltimore, MD 21136 United States +1 410 833 8850 http://www.harrymanhouse.com/ |
Known for its Californian cuisine, Harryman serves some wholesome steak and seafood fare. The breakfast and brunch menus boast of a wide choice of eats. Fresh fruit juices are aplenty; also try the fruit platter which features slices of blueberries, melons, strawberries and pineapple. Maryland Crab Soup, Fried Catfish Sandwich, Grilled Teres Major Steak, Tuna Futomaki and Pan-seared Rockfish are other highlights from Chef Kelly's kitchen. Zinfandels, Cabernet Sauvignon, Pinot Blanc are among the spirits that keep your meal company. Smoking is allowed only in the bar. Review © 2007, Wcities |
 Classic American diner |
400 East Saratoga Street Baltimore, MD 21202-3629 United States +1 410 962 5379 |
This downtown eatery was the main location for Baltimore-born film director Barry Levinson's coming-of-age film classic "Diner." It was also featured in the movie "Sleepless in Seattle," and was a frequent location for the dramatic TV series "Homicide." If its chrome exterior and homey interior looks familiar, that's why. But it's also special in another sense. It is run by the non-profit Chesapeake Center for Youth Development, which hires at-risk youth to serve up the wonderfully prepared classic American diner fare. Review © 2007, Wcities |
 Photo: Chris |
 Photo: Gary Lambert |
|
Legendary chicken wings |
301 Light Street Suite 173 Baltimore, MD 21202 United States +1 410 244 0367 http://hooters.know-where.com/... |
Situated at Light Street, this joint is Baltimore's branch of the famous Hooters brand, known for its unusual theme. Check out this place and its food to decide if the slogan 'Delightfully Tacky Yet Unrefined' is suitable or not. Try out Hooter's inimitable chicken wings, which are an American legend in their own right. Savor the sandwiches and hamburgers. Also treat yourself and your friends to the shrimp and oysters. If you plan to come again, get yourself a Hooters Mastercard, which rewards frequent visitors. Review © 2007, Wcities |
|
All-American |
100 Hopkins Place Days Inn Inner Harbor Hotel Baltimore, MD 21201 United States +1 410 576 1000 (Hotel) http://www.daysinnerharbor.com/ |
Whether or not you are staying at the Days Inn Inner Harbor Hotel, you are welcomed into a cozy, calm atmosphere once you step into its restaurant. Warm, woody interiors with lots of plants and greenery make up the décor. Begin your culinary journey at breakfast, with a buffet of eggs, sausages, bacon slices, fresh fruit, waffles and a variety of toppings, among other options. At lunch, let the homemade soups set the pace for the cold-cuts, salads, pastas and sandwiches that line the menu. Dinner gets heavier, with crab cakes, Shrimp Scampi, and Porterhouse Steaks. Relax with a cigar in the lounge when you're done. Happy Hours are from 3p-6p M-Su. Review © 2007, Wcities |
|
An Exotic Dining Delicacy |
518 North Charles Street Baltimore, MD United States +1 410 727 1800 http://ixia-online.com/ |
Named for a tall, slender flower native to South Africa, Ixia lives up to its namesake of exotic delicacy. The blue color scheme creates a cool, sophisticated atmosphere to offset Ixia's chic menu. Dishes like Southern Fried Pecan Crusted Chicken and Wasabi Pea Crusted Wild Salmon give American dishes a European and Asian flair. Ixia's cocktail lounge is a popular spot for dinners to lounge for after dinner drinks and dessert. Review © 2007, Wcities |
 Photo: Jennifer Grimes |
 Photo: Emily K. Winters |
 Photo: Paul Rogers |
|
Casual dining saloon |
301 Light Street Harborplace Baltimore, MD 21202 United States +1 410 659 1889 http://www.j-pauls.com/ |
Enjoy a panoramic view of the Inner Harbor as you experience regional favorites, like Eastern Shore Fried Chicken or jumbo lump crab cakes served with basmati pilaf and fresh veggies. This charming saloon also offers hickory smoked ribs, barbequed salmon and the typical pub grub, juicy burgers, fresh salads and hearty chicken and steak sandwiches. Order a cognac, single malt scotch or a draft beer to accompany your meal. A children's menu is also available and brunch is served every Saturday and Sunday. Review © 2007, Wcities |
|
Neighborhood tavern with innovative menu |
1800 Thames Street Fells Point Baltimore, MD 21231 United States +1 410 327 5561 / +1 877 732 3460 (Toll Free) http://www.johnstevenltd.com |
This dimly-lit tavern offers an innovative menu that includes steamed shrimp and sushi. Eat in the casual dining room or charming outdoor courtyard. College students flock here for the beer, while tourists and local yuppies enjoy the reasonably priced food. Choose the succulent Steamed Shrimp, Cajun Crawfish Pie or a low-calorie safari burger, which is made with ostrich meat. The full-service bar has some 20 beers on tap, including several local brews. Cigar smoking is prohibited, although cigarette smoking is allowed. Review © 2007, Wcities |
|
Fine dining and art |
800 Key Highway, Inner Harbor American Visionary Art Museum Baltimore, MD 21230 United States +1 410 244 6500 http://www.avam.org/joyamerica |
Although it's located on the top floor of the American Visionary Art Museum, this is by no means your typical art museum restaurant. The food served in this spacious and sleek, yet entirely comfortable, room is original and refreshing, with a subtly tropical bent. The Roast Chicken, for example, is covered with molé sauce, and the Barbecued Shrimp are laced with papaya. Be sure to reserve a table by the arched windows for a tremendous view of Baltimore's harbor. Review © 2007, Wcities |
|
Famous shrimp salad |
3450 Wilkins Avenue Baltimore, MD 21229 United States +1 410 644 8716 http://www.kibbysrestaurant.com |
This longtime Baltimore favorite is something of an anomaly; in a city where crab cakes are king, its signature seafood dish is shrimp salad. On closer examination, it's easy to see why. The shrimp are big, perfectly steamed, and dressed in a savory sauce. And the portions are huge. The rest of the hearty American fare (like a great Prime Rib) is also very nice. The restaurant has a casual, homey feel, with comfortable booths, dark paneling and a very friendly staff. Review © 2007, Wcities |
|
Cooped up at Kooper's |
1702 Thames Street Baltimore, MD 21231 United States +1 410 563 5423 http://www.koopers.com/ |
Step into Kooper's - a classic American bar. Named after the owners Labrador, this long bar greets you with its cheery red brick exteriors. The warm and friendly atmosphere seems to be the highlight of this joint. Popular among college students and locals, Kooper's serves the usual variety of draughts and typical pub grub as well as steaks and seafood. Try the yummy Crab Cakes and hugely popular burgers. Football freaks can hop in on Monday nights and check out the football nights. Noisy, lively and fun - that's Kooper's for you. Review © 2007, Wcities |
 Photo: Kurt Foster |
|
Sassy joint |
1130 Conrad Court Baltimore, MD 21740 United States +1 301 739 7990 http://www.ljsandthekatlounge.... |
LJ and Kat's labor of love in Hagerstown is not just another restaurant on the block. The cuisine is defined as 'using local and regional ingredients with international cooking techniques'. The menu comprises steaks, pastas, Fish and Chips, risotto and foie gras. Cocktails like 'Kat on a hot tin roof' and Tom Kat are interesting concoctions. If you are looking for an uninterrupted drinking session - head towards the lounge. The restaurant entertains private parties on Sundays and Mondays when it is closed to the public. Review © 2007, Wcities |
|
Jazzing up the meal |
213 International Circle, Hunt Valley Embassy Suites Hotel Baltimore-North Baltimore, MD 21030 United States +1 410 584 1400 (Hotel) http://www.embassysuites.com/ |
New Orleans-style cuisine is the specialty of the house at this restaurant, located in the Embassy Suites Hotel. Treat your taste buds and tummy to some Mardi Gras Cajun and Creole dishes – Voodoo Shrimp, Acadian Prime Rib and the Bourbon Street Seafood Gumbo. Don't leave without trying their Maryland Crab Cakes; the locals love them! Accompany your meal with a large cocktail glass filled with a refreshing delight, and sway to some classic jazz that's played softly in the background. Review © 2007, Wcities |
|
Tasty pub grub and seafood |
2522 Fait Avenue (at the corner of S. Rose Street) Baltimore, MD 21224-3721 United States +1 410 342 3100 http://www.lagerspub.com/ |
Many locals flock to this neighborhood favorite for the tasty pub grub, burgers, pizza and spicy chicken wings served with celery and sour cream. If you are a seafood lover looking for heartier fare, you will love the chef's version of Shrimp Scampi, which is served in a bread bowl. The crab cake sandwich is also delicious, and the Portabello Wrap is not to be missed. It combines grilled mushrooms, onions, and green peppers, topped with provolone cheese and served on a sun-dried tomato shell. Review © 2007, Wcities |
 Photo: cantonews.com |
|
Wonderful Ukrainian treats |
2110 North Charles Street Baltimore, MD 21218 United States +1 410 727 7081 |
Set in a tiny rowhouse in Charles Village, this family-run eatery offers traditional American Deli fare, but specializes in Ukrainian and Balkan dishes. Here you'll find Clam Chowder as well as Borscht, Kosher hotdogs as well as Bitockhi (steak) and Blueberry Pie as well as Cake Kiev (a dried fruit and meringue extravaganza). There's also a very nice, inexpensive wine list, and, of course, a great selection of coffee. The décor brings to mind a turn-of-the-century parlor, and the staff is relaxed and friendly. Review © 2007, Wcities |
|
Sumptuous dining |
20 West Baltimore Street Radisson Plaza Lord Baltimore Baltimore, MD 21201 United States +1 410 539 8400 / +1 800 333 3333 http://www.radisson.com/hoteld... |
Head towards the Radisson Plaza Lord Baltimore and make your way to the lower lobby level to feast on some sumptous fare at the Lord Baltimore Grill - it offers generous portions of food in a casual and cosy ambience. If making a decision gets too tiresome, then go with the buffet. There are also breakfast and lunch buffets on offer. Sit back and chill out at the bar or feast on delicacies at the dining area. One more attractive feature about the place is that it lets you host an event here, by providing banquet facilities. Review © 2007, Wcities |
|
American cuisine |
737 South Broadway Baltimore, MD 21231 United States +1 410 675 629 / +1 888 675 6297 (Toll Free) http://www.maxs.com/ |
For tasty and affordable American dining, come to Max's for fun family dining. This chain restaurant is well-known for its delicious reuben sandwich, themed happy hours and its live music and entertainment. Max's is located in downtown Baltimore across from Oriole Park at Camden Yards. The restaurant is open for lunch, dinner and late-night snacks. Review © 2007, Wcities |
 Photo: Tom Olson |
 Photo: escapetochengdu |
 Photo: Bethany Sherwin |
|
More than a steak house |
1501 Sulgrave Avenue Baltimore, MD 21209 United States +1 410 664 2200 |
In this wonderful steak house, you'll find a great mix of entrees, from tender, juicy Fillet Mignon and Prime Rib to spicy Crab Cakes and broiled Soft Shell Crabs. In true Baltimore fashion, the elegance here is strictly casual. Though there's usually a tuxedoed pianist playing in the dark paneled and well-appointed dining area, you're likely to catch the Orioles game on the television over the bar. Review © 2007, Wcities |
|
Seafood specialities |
711 Eastern Avenue Pier 5 Inner Harbor Baltimore, MD 21202 United States +1 410 24 1300 / +1 410 234 0180 / +1 888 344 6861 (Toll Free) http://www.mccormickandschmick... |
For the best seafood in Baltimore, go to McCormick and Schmick's Seafood Restaurant located on Pier 5, for the richest and finest seafood specialities. It offers almost every type of fresh fish served daily such as Maine lobster, California king salmon and Rhode Island squid. Guests can order non-seafood items for appetizers, soups and salads. The cream of chicken and caesar salad are among the favorites. M&S is opened for both lunch and dinner. Reservations are advisable. Review © 2007, Wcities |
|
Seafood by the airport |
7032 Elm Road Four Points by Sheraton BWI Airport Baltimore, MD 21240 United States +1 410 859 3300 http://www.starwoodhotels.com/... |
Set in the lower level of the Four Points by Sheraton BWI Airport, this restaurant - named for author James A. Michener, who wrote about the Chesapeake - has a very clubby feel with cloth-covered tables set far enough apart that you aren't tempted to taste your neighbor's meal. Thd award-winning cuisine includes items, such as Chesapeake Bay Seafood with fresh local ingredients. Be sure to try the Velvet Crab Soup, fresh oysters (in season) and the Maryland Crab Cakes. Recipes are available upon request. Review © 2007, Wcities |
|
By the bay |
15 East Centre Street Baltimore, MD 21202-2375 United States +1 410 837 1300 |
One of the oldest eateries in Baltimore, the Midtown Yacht Club has been around for more than a hundred years now. It is largely popular, particularly for its Sunday brunches. The efficient and friendly staff are always ready to assist you in ordering from the menu. Choose from the fresh seafood, prepared to perfection, and the mouthwatering steaks. Drop by during the Happy Hour from 4p-7p on weekdays to avail of special offers. The in-house DJ sets the house rocking from 9p-1a on Thursday nights. Review © 2007, Wcities |
 Photo: Rachel |
|
All That Crab |
502 Albemarle Street Baltimore, MD 21202 United States +1 410 837 1600 http://www.mosseafood.com |
If your in the mood for seafood, Mo's has an extensive menu of hot and cold appetizers, homemade soups, pasta, beef, and steamed seafood dishes. The Cajun Redfish, King Crab Combo plate and a Surf and Turf menu are just a few to choose from. Mo's takes pride in offering the freshest and largest seafood menu selection in Chesapeake area. Review © 2007, Wcities |
 Photo: wcities |
|
Best brunch in Baltimore |
153 North Patterson Park Avenue Baltimore, MD 21231-1667 United States +1 410 732 5133 |
This charming cafe offers the best Sunday brunch in Baltimore, so be prepared to wait. And wait. And wait some more. The extensive brunch menu includes a seafood spinach omelet, South of the Border French toast and mouth-watering Pumpkin Pancakes. Everything is cut thick and garnished with fresh fruit. But be warned: Once ordered, it could take as long as an hour before you see your meal. Even the menu cautions patrons about the long wait. Review © 2007, Wcities |
|
For prime cuts and fantastic filets |
300 South Charles Street Baltimore, MD 21201 United States +1 410 547 8255 http://www.mortons.com/ |
This upscale eatery serves some of the best steak dishes in the city. Porterhouse, Double Porterhouse, Double Cut Filet Mignon, New York Strip - all feature on the menu. You can whet your appetite beforehand with the seafood appetizers such as Lobster Bisque, Bluepoint Oysters on the Half Shell and Smoked Pacific Salmon. Among desserts, your best choice would be the sinfully indulgent Chocolate Velvet Cake - it will prepare you for the toll that dining here takes on your wallet! Review © 2007, Wcities |
|
Good bar with great ribs |
909 North Charles Street Baltimore, MD 21201 United States +1 410 685 7427 |
Ask "Who has the best ribs in town?" and the locals are likely to reply: Mount Vernon Stable. There really is something special about the ribs here; indeed, about all the barbecue dishes. The sauce is tangy, smokey, thick and just about perfect. The décor deserves a mention, too. Where else can you find a stuffed boar's head, grinning gargoyles and a real live (and presumably empty) sarcophagus? Review © 2007, Wcities |
|
Friendly bar with great food |
5700 Newbury Street Baltimore, MD 21209 United States +1 410 367 6903 http://www.mtwashingtontavern.... |
In an ideal world, every neighborhood would have a tavern like this. Set in a lovely old two-story home on a quiet tree-lined street, its two wood-paneled bars brim with hospitality, and its two dining rooms, an intimate non-smoking room with bare stone walls and a larger room designed like an indoor gazebo serve first-rate meals. The bars offer a free buffet from 5p-7p weekdays, and the kitchen's seafood specialties, such as Mahi-mahi topped with Lump Crabmeat are both creative and flavorful. Review © 2007, Wcities |
 Photo: fairwitness |
|
For your comfort |
909 North Charles Street Baltimore, MD 21201 United States +1 410 685 7427 http://www.mvstable.com/ |
Comfort dining is the catch phrase of this food joint. All kinds of crowds stream in—it was also awarded the Best Lesbian Bar of Baltimore in 2003. You'll find all American, contemporary and innovative cuisine at this eatery. Chill out with friends over pints of beer with the comforting jukebox continuously playing favorite numbers. Else make your way upstairs, for a quiet time with your date. Start with appetizers like Gorgeously Garlic Shrimp and graduate to something like Mix 'n Match, where you get to choose what goes into your pasta. A favorite among patrons, though, is the Baby Back Ribs. Drop by on a Sunday and avail of the likes of carafes of Bloody Mary or mimosa for brunch. Review © 2007, Wcities |
|
Seafood at its Best |
2600 Insulator Drive Baltimore, MD 21230-5030 United States +1 410 347 4123 http://www.nicksfishhouse.com/ |
Nick's Fish House is a family owned restaurant that features all you would expect from Baltimore seafood. Choose from traditional dishes like fish and chips or sample more exotic favorites such as Pan-Seared Rockfish or San Francisco Style Cioppino. Nick's is also home to a dance floor where a DJ plays several nights a week. See their website for information on nightly specials. Review © 2007, Wcities |
|
Celebrating the Orioles |
300 South Charles Street Sheraton Inner Harbor Hotel Baltimore, MD 21201 United States +1 410 962 8300 http://www.starwoodhotels.com/... |
A relaxed atmosphere in the Sheraton Inner Harbor Hotel, the Orioles Grille celebrates Baltimore's beloved baseball team. Walls are filled with artwork and autographed jerseys from all of the Hall of Fame Oriole players. While checking out the sports memorabilia, enjoy a filling breakfast, lunch or dinner after watching the chef prepare your meal in an exhibition kitchen. Choose from a variety of traditional local and regional cuisine. To get in on the real sporting action, hop over to Orioles Grille Bar and watch your favorite sporting event on the wall-to-wall television. Review © 2007, Wcities |
|
Since 1900 |
1 East Chase Street Baltimore, MD 21202 United States +1 410 347 0888 http://www.theowlbar.com/ |
This old Owl has been perched up in a quiet corner of Baltimore town since the year 1900! With luminaries and dignitaries having partonized this place for decades, you can rest assured that you will be treated to nothing but the best of everything! Impeccable service and excellent food are the main highlights of this place. The bar displays some of the finest wines and beer, and you can even go in for the local brew, Delaware's Dogfish Head - it goes well with the freshly baked pizzas. Review © 2007, Wcities |
 Photo: Andy Hawkins |
 Photo: Elizabeth |
|
Near the Harbour... |
301 Light Street Baltimore, MD 20212 United States +1 410 539 7060 http://www.paolosristorante.com/ |
For fresh pastas, pizzas and seafood, walk into Paolo's Ristorante. The simple sidewalk dining space is a comfortable place for a quiet meal. Pizza Angelo served with pizza sauce, pepperoni, mushrooms, sausage and quattro formaggi is a true delight. Among others, you can try the Ravioli Bolognese or the Seafood Cioppino. Don't forget to partake of the wine pairing dinners or the cozy late night menus. Eat to your heart's content while enjoying the view of the beautiful Inner Harbor. Review © 2007, Wcities |
|
Friendly, funky diner |
227 West 29th Street Baltimore, MD 21211 United States +1 410 889 4444 http://www.papermoondiner24.com/ |
This small, somewhat eccentric café is a local favorite. The décor is certainly part of the café's charm- bright primary colors abound, the thrift store furniture is mismatched; mannequins, dolls and other toys decorate the window sills, walls, and even the ceiling. But it's the food that keeps the locals coming back. It's a terrific blend of traditional home cooking and lighter vegetarian fare. The French toast (served all day) is one of the city's treasures. Review © 2007, Wcities |
 Photo: brittonsmith |
 Photo: chuck green |
 Photo: matt.herzog |
 Photo: Jackie |
 Photo: Mike Shattuck |
|
Sophisticated American Cuisine |
711 Eastern Avenue Baltimore, MD 21202 United States +1 410 547 1333 http://www.peacockcafe.com/ |
Peacock Cafe features a range of American favorites from Burgers to Lamb Steak. The wide menu and minimalist decor makes this a popular dining venue from brunch to dinner. Dishes like Salmon Fillet, New York Strip Loin, and Penne with Grilled Chicken Breast are popular dinner fare and can be complemented with Peacock's full wine list. Review © 2007, Wcities |
 Photo: wcities |
|
Breakfast on the go |
300 Light Street Baltimore, MD 21202 United States +1 410 528 1234 http://baltimore.hyatt.com/hya... |
Set in the atrium of the Hyatt Regency Baltimore, this little eatery starts serving up food from the wee hours of the morning. Kickstart your day with oven fresh pastries and sumptous sandwiches washed down with a mug of Starbucks coffee. Complement your meal with other breakfast fare. Realizing the importance of time and understanding that people need to be up and moving, Perks also offers a small takeaway service. Take your pick from the variety of specialty coffees, cappuccinos and lattes and team them up with one of the pastries or sandwiches. Review © 2007, Wcities |
|
Dining by the docks |
12 Dock Street Baltimore, MD 21401 United States +1 410 990 9888 http://www.phillipsseafood.com |
With scenic views and an extremely comfortable setting, Phillips offers you a memorable dining experience. This casual eatery is famous for serving large portions of food for extremely affordable prices. The OC Tuna and Snow Crab are definitely a mouth-watering treat. The restaurant also features a kid's menu. Take note of the special carry-out menu and the E-coupons available for a free Crab and Spinach Dip. Check out the website for your favorite seafood recipes as well as for details on the Friends of Phillips Diner Card. You could also register with them to get fresh seafood right at your doorstep. Review © 2007, Wcities |
|
Waterside delicacies |
621 East Pratt Street Baltimore, MD 21202 United States +1 410 659 1200 |
This waterside restaurant occupies the same place which was formerly occupied by the Chart House that shut down in 2002. Choose to seat your in the spacey interiors or out on the patio in natural surroundings. Due to its location near the Chesapeake Bay, fresh seafood is a specialty here - Fried Oyster Two-Handers, Peppercorn-Crusted Tuna are Shrimp Salad are all-time favorites. For all those who prefer land food to seafood, Skewered Beef Tenderloin Fingers and the like are also available. For those on the move, feast on the eclectic range of soups and salads on offer. Complement your meal with a pick from the exclusive wine list. Review © 2007, Wcities |
|
Nouvelle American seafood |
300 Light Street Hyatt Regency Hotel Baltimore, MD 21202 United States +1 410 528 1234 / +1 410 605 2835 http://baltimore.hyatt.com |
Have a meal in this chic room, set atop the Inner Harbor Hyatt Regency, and enjoy the best that contemporary Maryland cuisine has to offer. The kitchen uses traditional ingredients in innovative ways. The Rockfish Fillet, for instance, is first covered with crab meat, then laced with charred tomatoes and pine nuts and drizzled with a spicy chive sauce. The dining room is beautiful too: neutral shades of gray, polished wood, sleek lines and delicate blue hanging lamps. The view is spectacular. Review © 2007, Wcities |
|
Deli treats! |
222 Saint Paul Place Tremont Plaza Hotel Baltimore, MD 21202 United States +1 410 528 8800 (Catering) http://www.tremontsuitehotels.... |
Find this regular deli, offering mouth watering delicacies, in the Tremont Plaza Hotel. As soon as you step in, you'll find a strong resemblance to the regular New York delis. Any day of the week, come in for breakfast, lunch or dinner. An eclectic range of homemade salads, sandwiches and soups are on offer. Opt for the Signature Salads or go for the Grilled Panini Sandwich. You won't run out of options as there are more than fifty varieties to choose from. If you like dining at home, they'll deliver your order at your doorstep for free. They also offer catering services. What's more, you can also order for gift baskets. Review © 2007, Wcities |
|
Good food, casual atmosphere |
1032 Riverside Avenue Corner of Cross Street Baltimore, MD 21230 United States +1 410 539 1999 http://www.portersfederalhill.com |
In addition to traditional pub grub; burgers, buffalo wings and turkey sandwiches, this corner tavern offers a small selection of fresh salads and seafood, including middle neck clams, mussels and shrimp. A mirrored wall divides the bar from the dining room, which is decorated with dark paneling and photographs of Baltimore's rowhomes. During the day, this is a family-friendly restaurant, with a children's menu and crayons for the kids. At night, it attracts a lot of young professionals with an extensive selection of draft beers and wine. Review © 2007, Wcities |
 Photo: wcities |
|
Baltimore's benchmark steakhouse |
1101 North Calvert Street Baltimore, MD 21202 United States +1 410 539 1804 http://www.theprimerib.com |
For more than 30 years, this downtown restaurant has been Baltimore's benchmark for upscale steakhouses. The signature dish shows why. The Prime Rib Steak is a tender 24-ounce behemoth, a full three inches thick. The rest of the offerings, including several fine seafood dishes, are just as good, if not as weighty. It's hard to believe, but the decor - black walls, gold curtains and leopard-print carpet - is somehow just right. Side dishes are ala Carte, and the wine list is great. Review © 2007, Wcities |
 Photo: wcities |
|
It's a Jungle in There |
825 Dulaney Valley Road, Suite 270 Baltimore, MD 21204 United States +1 410 321 0300 http://www.rainforestcafe.com |
The Rainforest Cafe is not only a restaurant but a jungle as well. The atmosphere is embellished with cascading waterfalls, a fiber-optic starscape, and once in a while the sound of thuderstorms. The cuisine is a medley of Italian, Cajun, Mexican and Caribbean flavors. With the Cafe's "Rainforest Rascals" menu this is one place you and your kids won't want to miss. Review © 2007, Wcities |
 Photo: wcities |
|
Great concert venue |
20 Market Place Baltimore, MD 21202 United States +1 410 244 8854 http://www.ramsheadlive.com/ |
A feather in the Rams Head group is this 26,000 square foot buzzing nightclub. Dance away to reggae, rock, blues and even love songs - past performers include, Aimee Mann, Steve Vai and The Wall Flowers. Something worth attending here is the Anti-Valentine's Day party, where singles can mix and enjoy an evening of fun. Tickets range from USD10 to USD20 and entry is mostly for those over 18 only. What about the food? The tavern's menu is long, featuring hot soups, chunky sandwiches, steaks, tacos, seafood, and pork. Dig into one of the sweet pies for dessert. Tipplers can enjoy Happy Hour from 4p-7p M-F, during which specialty free food is served too. Review © 2007, Wcities |
 Photo: Denise |
 Photo: B Goode |
 Photo: Mark |
 Photo: Justin Fabian |
 Photo: spugbrap |
 Photo: Juliet Jones |
 Photo: Ashley Vigneault |
 Photo: William Jensen |
 Photo: Matt Tillett |
 Photo: Todd Bayliss |
 Photo: Joel Benge |
|
Great beer selection! |
33 West Street Baltimore, MD 21401 United States +1 410 268 4545 http://www.ramsheadtavern.com/ |
Chill out at the Rams Head Tavern in Annapolis. This casual, relaxed place has built up a steady and loyal clientele since 1989. Fresh food, great music and greater beer, make it a local favorite. Dining here means you get to feast on made-to-order salads, sandwiches, steaks, seafood and chef's specialties. The menu even recommends what beer to wash it all down with! A must-try are the popular Fordham Draughts. Pick up tickets here for various music events at 'Rams Head On Stage' in Annapolis. Buy them in advance as all seats are reserved. Find out more about the Performance Package which gives you a discount on your dinner. Prepare to be entertained by hilarious comedy acts and some of the best musicians around. Enjoy! Review © 2007, Wcities |
|
Sizzling delights |
2400 Boston Street Baltimore, MD 21224 United States +1 410 327 5200 http://www.raylewisfullmoon.com/ |
Being in the business for over 20 years, this venue gives folks a chance to sink their teeth into delectable meat dishes. Step in and start off with the Onion Rings or a Smoked Turkey Salad, the mains consist of barbecue plates with sides of potatoes or fruit. Home-made pies and cakes await you at dessert, while beers, wines and soft drinks make this a neat spot for the family. While you are at it, look at the range of merchandise on display. Something is sure to catch your eye from the range of tees, mugs, figurines and plaques. Ray Lewis also caters for events and parties, while hosting a myriad of events during the year. Review © 2007, Wcities |
|
Terrific, eclectic, casual fare |
1002 Light Street Baltimore, MD 21230 United States +1 410 539 7344 |
Set in a lovely redbrick rowhouse, this south Baltimore favorite is a great place to grab a beer and a bite. The dark wood interior is comfortable and inviting, whether you choose to sit at the long bar or in the dining room. (There're also café tables outside.) The restaurant offers a full, and very eclectic, menu, but appetizers and bar fare are what the kitchen does best. The satay is delicious, the crab cakes are first rate, and the Jambalaya is chock-full of shrimp, fish and other delights. Review © 2007, Wcities |
 Photo: wcities |
|
Honolulu at your doorstep! |
720 B Aliceanna Street Baltimore, MD 21202 United States +1 410 659 0099 http://www.roysrestaurant.com/ |
Roy Yamaguchi's eatery serves delicious seafood that is the result of fresh ingredients blended sinfully with Hawaiian recipes. Try some of the classic items like Roy's Canoe Appetizer, Yellow Fin Ahi Poketini, and Original Hawaiian Blackened Island Ahi. While relishing your food, do yourself a favor and remember to leave room for the Melting Hot Chocolate Soufflé—it's simply divine! The wine list is equally impressive, with a huge variety of sparkling wines, white wines, chardonnays, and merlots to choose from. Review © 2007, Wcities |
|
A Meal With A View |
402 Key Highway Inner Harbor Marina Baltimore, MD 21230 United States +1 410 727 3678 http://www.selectrestaurants.com |
The Rusty Scupper is a dynamic seafood restaurant located on the waterfront providing a breathtaking view of the Harborplace and Fells Point. There is live piano entertainment to add a little romance to this exquisite eatery. The Rusty Scupper offers Lunch, Dinner, and Sunday Brunch. Review © 2007, Wcities |
 Photo: H. Peterson-Barrett |
 Photo: Patricia Clark |
 Photo: Elizabeth Uzelac |
 Photo: Pattie Anderson |
 Photo: Mark L. Cohen |
 Photo: Eric Hodgson |
 Photo: Sylvia Arinze |
 Photo: Jason A. Trommetter |
 Photo: Greg Barnes |
|
Ruth's Chris Steak House |
600 Water Street Baltimore, MD 21202 United States +1 410 783 0033 http://www.ruthschriswaterst.com |
Ruth's Chris Steakhouse welcomes you to a warm and comfortable interior, furnished with rich, dark wood and elegant fixtures. The finest aged, corn-fed USDA prime beef, broiled at 1,800 degrees, fresh seafood, and meat entrees are some of the dishes that feature on the menu. Enticing seasonal delicacies, such as Foie Gras, are also available. Take your pick from the extensive list of over 100 domestic and imported wines to complement your meal, and if you have enough room, try to squeeze in one of the delicious desserts! Review © 2007, Wcities |
|
Steak at Ruth's |
711 Eastern Avenue Pier V Hotel Baltimore, MD 21202 United States +1 410 230 0033 http://www.ruthschris.com |
Ruth's Chris Steakhouse welcomes you to a warm and comfortable interior, furnished with rich, dark wood and elegant fixtures. The finest aged, corn-fed USDA prime beef, broiled at 1,800 degrees, fresh seafood, and meat entrees are some of the dishes that feature on the menu. Enticing seasonal delicacies, such as Foie Gras, are also available. Take your pick from the extensive list of over 100 domestic and imported wines to complement your meal, and if you have enough room, try to squeeze in one of the delicious desserts! Review © 2007, Wcities |
|
Steak at Ruth's |
301 Severn Avenue Baltimore, MD 21403 United States +1 410 990 0033 http://www.ruthschris.com/loca... |
Ruth's Chris Steakhouse welcomes you to a warm and comfortable interior, furnished with rich, dark wood and elegant fixtures. The finest aged, corn-fed USDA prime beef, broiled at 1,800 degrees, fresh seafood, and meat entrees are some of the dishes that feature on the menu. Enticing seasonal delicacies, such as Foie Gras, are also available. Take your pick from the extensive list of over 100 domestic and imported wines to complement your meal, and if you have enough room, try to squeeze in one of the delicious desserts! Review © 2007, Wcities |
|
Extraordinary in every way |
1777 Reisterstown Road Baltimore, MD 21208 United States +1 410 837 0033 http://www.ruthschris-pikesvil... |
Dining here is a pleasure, for the ambience and service complement the top notch flavors well. Ruth's Chris has tried to venture away from its usual steak menu, to be rewarded with satisfied, returning patrons. Step in and treat your taste buds to the eclectic creations on the menu: the Barbecued Shrimp is a good way to start, followed by a Steak House Salad. You can hop directly to the entrée section, where filets, T-bones, tuna, lobster and salmon dishes vie with each other, both in terms of taste and popularity. Each menu listing is accompanied by a brief, yet tantalizing description of its contents, which adds to the anticipation. Polish off your meal with a slice of Bread Pudding, Cheesecake or Crème Brulee. Review © 2007, Wcities |
|
Traditional flavors |
1726 Reisterstown Road Hilton Pikesville Baltimore, MD 21208 United States +1 410 653 1100 (Hotel) http://www.hilton.com/en/hi/ho... |
Let the comfortable surroundings envelope you as you take a seat in this chic restaurant. Tucked into the Hilton Pikesville, it serves fresh meats and seafood, done in accordance with traditional American recipes. Hints of the Mediterranean seep through the dishes as you sample some delicious Penne with Rattatouille and Osso Buco, in a casual ambience. Guests of the hotel or not, the doors of this dining room are open to all, so come by and enjoy! Review © 2007, Wcities |
|
Not your average mall |
6901 Security Boulevard Baltimore, MD 21244 United States +1 410 265 6000 http://www.securitysquare.com/... |
With highlights like Cactus Willie's Steak Buffet & Bakery, Seoul Plaza and the AMC Theatres, what shopper could resist a visit to this non-run-of-the-mall? Get bundled up for winter at Burlington Coat Factory or ready for the big game at Modell's Sporting Goods. Food options are plentiful with such tasty treats as The Taco Maker and Ming Tree. For movie enthusiasts, there is the Security Square 8 located on the premises. For further details check the website. Review © 2007, Wcities |
 Photo: tennetiss |
 Photo: Leigh |
|
It's all about sport |
101 West Fayette Street Wyndham Inner Harbor Hotel Baltimore, MD 21201 United States +1 410 385 6630 / +1 410 752 1100 (Hotel) http://www.donshula.com/ |
Fancy yourself to be the world's biggest sports fan? How'd you like to be surrounded by 54 TV screens while you relax and eat? That's what you'll get at this bar! It's the answer to the insatiable sports lover's cravings. A casual ambiance has much to offer in the form of sport memorabilia tastefully decorating the place. While you take in the action, feast on big, juicy steaks, filling hamburgers and chunky sandwiches along with your drink. No wonder it has been named one of America's top ten sport's bars by the Sportscasters Guide! Review © 2007, Wcities |
|
Steakhouse and seafood |
101 West Fayette Street Wyndham Inner Harbor Hotel Baltimore, MD 21201 United States +1 410 385 6601 http://www.donshula.com |
Shula's Steakhouse, a chain steak and seafood restaurant, is one of the most popular steakhouses in Baltimore. Opened by former Miami Dolphins coaches Don and Dave Shula, Shula's can be found in 25 different locations all over the nation severing premium steaks, fresh seafood, and extravagant wines and martinis. This elegant, one of a kind steakhouse creates a luminous atmosphere with its dim lighting, leather bound seats, marble-top bars, and fine wood furnishing. Shula's is famous for its 48 oz. Porterhouse steak and their 3-5 lb. live Maine lobster, their two most popular entrees. For a side meal, try Shula's Beefsteak Tomatoes and Gorgonzola Salad, or a savoring Baked Potato. If you have room for dessert, the Chocolate Souffle for two is a mouth-watering treat. Shula is also available for small parties and banquets. Reservations are suggested. Review © 2007, Wcities |
 Photo: wcities |
|
Delightful neighborhood pub |
2031 East Fairmount Avenue Baltimore, MD 21231 United States +1 410 522 4477 |
This cozy pub boasts an antique, copper-topped mahogany bar and candlelit wooden farm tables. The menu is limited (not much longer than the list of beers on draft) but the kitchen offers more than the usual pub grub. Try the Grilled Salmon, daily pasta special or a Chicken Quesadilla, the latter served with sour cream and homemade salsa. If you have room for dessert - the dinner portions are enormous - opt for a slice of pie. Review © 2007, Wcities |
 Photo: wcities |
|
Elegant gourmet dining |
4 West University Parkway Inn at the Colonnade Baltimore, MD 21218 United States +1 410 235 5400 http://www.doubletree.com/ |
The Spice Company, with its gleaming brass and polished wood, is an elegant and sophisticated dining place. It's also a great example of a restaurant as a social milieu; this is where the Baltimore establishment comes to hobnob and schmooze. Dinner here is expensive, but lunch is just as good, and much easier on the wallet. Review © 2007, Wcities |
|
Be healthy, be true |
888 South Broadway Admiral Fell Inn Baltimore, MD 21231 United States +1 410 522 2195 http://www.truedining.com/ |
To savor pure tastes and flavors, step into TRUE at the Admiral Fell Inn. Dishes made from fresh local, seasonal and organic products tempt you into surrender. If health is your priority don't miss this gastronomic journey. Try the Chesapeake Bay Crab Cakes or the Free Range Chicken. Veggies can go in for the Vegetarian Entree du Jour. Choose from a comprehensive list of wines. Have a private party for up to 16 people in TRUE's charming wine cellar or have them cater a bigger event. It must be noted that the menu and prices are subject to changes because of its seasonal nature. Review © 2007, Wcities |
|
Great Indian and American diner |
3327 Saint Paul Street Baltimore, MD 21218 United States +1 410 243 0383 |
Imagine a parallel universe in which a chrome-plated, 1950s era American diner somehow collided with a first rate Indian restaurant. Furthermore, imagine that nothing was damaged, and the only thing to get mixed up was the menu. The result would be something like this friendly neighborhood eatery. Located in the middle of the city, Tamber's offers cheeseburgers and eggs, as well as Tandoori Chicken and Rogin Josh. Everything is perfectly cooked and moderately priced. The crabcake sandwich is one of the best bargains in town. Review © 2007, Wcities |
|
California beckons... |
510 East Belvedere Square Baltimore, MD 21212 United States +1 443 278 9001 http://www.tasterestaurant.biz/ |
The colours red and white dominate the insides of this no-fuss restaurant, which serves up sunny Californian cuisine so popular along the East Coast. Reasonable pricing has the regulars tracing their footsteps back here quite often, and the free valet parking available on Fridays and Saturdays is an added advantage. Try the Salmon Gravlax with Garlic Crostini as a starter, and the succulent Malaysian Lamb Sate with Grilled Pineapple as an entree - the latter consists of skewered lamb marinated in coconut milk and soy. Intimate get-togethers can be arranged at this restaurant by prior intimation, so why not host your next private party here? Review © 2007, Wcities |
|
American and Thai cuisines |
1006 Light Street Baltimore, MD 21230-4018 United States +1 410 528 2146 |
Selected as "Best Restaurant In Baltimore" by the Baltimore Magazine in 2003, Ten-O-Six features delicious and unique American and Thai cuisines. Inside the restored row house restaurant, guests are seated in a pleasant atmosphere that includes an open kitchen. Favorite appetizers include the famous Spring Roll packed with crab meat glazed with a spicy orange syrup. Garlic Shrimp, Vegetable Dumplings or Fried Calamari are popular American entrees, and the Pan-seared Rockfish with an Avocado Curry Sauce, Wok-charred Wild Boar, Drunken Noodles and Orange Chicken are well-liked Thai cusines. Ten-O-Six serves affordable meals, and attracts many families, seniors and young adults. Parking is limited so arrive early. Review © 2007, Wcities |
|
Contemporary breakfast and brunch |
2700 Turf Valley Road Turf Valley Resort Baltimore, MD 21042 United States +1 410 465 1500 http://www.turfvalley.com/ |
Located in the Turf Valley Resort, Terrace on the Green offers offers a clubhouse setting that serves a variety of tasty contemporary lunch and dinner meals. Terrace's homemade chicken noodle soup, the ceasar salad and overstuffed tuna or club sandwich are favorites amongst patrons. The restaurant features live entertainment every night, as well as televisions where guests can watch the Golf Channel or Home Team Sports. Terrace is casual dining with walk-in seating. The prices are reasonable. Review © 2007, Wcities |
|
Fusion fiesta |
1717 Eastern Avenue Baltimore, MD 21231 United States +1 410 534 5650 http://www.tdbistro.com/about.... |
Famous Chef Timothy Dean opened this unpretentious yet elegant restaurant as a realization of his dream. Soft lighting and great background music make every dinner an intimate one at this dreamy bistro. Using the freshest of local ingredients, Dean has created a delicious French-American fusion menu. Divine dishes like the Butter Poached Maine Lobster (with macaroni and cheese, essence of black truffle) and the Duck Confit (with pomme frites, arugula and parmesan salad), fight for your palate's attention. Choose the perfect accompaniment from the huge selection of drinks available. End the meal with a to-die-for dessert like the Chocolate Molten Cake with Deep Chocolate Ice Cream. Mmmmm! Review © 2007, Wcities |
|
Tir Na Nog Bar & Grill |
201 East Pratt Street Harborplace Baltimore, MD 21202 United States +1 410 483 8968 http://www.tirnanogbaltimore.c... |
For Ireland with an American twang, make a visit to the Tir Na Nog Bar & Grill. Furnished with pieces shipped from Irish churches and cathedrals and plush textiles, the place has captured all the charms of a typical Irish pub. Executive Chef Matthew Geraghty has taken typical Irish grub and mixed it up with contemporary American cuisine. Grab a pint of chilled beer and feast on fare like the Roasted Trout and Irish Bacon or the Tír na nÓg Shepherd's Pie. Or try the savories from the bar menu. Take a date to eat by the fireplace, chat with the friendly bartenders or come in for a relaxed brunch, whatever suits your mood! Review © 2007, Wcities |
 Photo: Wendy Staley |
|
Family-Operated Tavern |
1230 East Fort Avenue Baltimore, MD 21230 United States +1 410 539 6183 http://www.trumansoflocustpoin... |
This family-operated tavern serves lunch and dinner daily and provides a great mix of homemade food, excellent service and has much community support through sponsorships and charity events. Choose from an extensive menu containing pastas, seafood, steak, soups, salads, wraps, burgers, subs and sandwiches. Dishes include the Hot Open Faced Turkey Sandwich, Crab Cake Platter, Kevin's Open Faced Burger, Jumbo Crab Cake Sandwich, Truman's Club and much more. Be sure to call or check website for daily specials such as half-priced burgers on Mondays and Thursday $2 Margarita and Martini Nights. Review © 2007, Wcities |
 Photo: wcities |
|
Marine thoughts |
222 St. Paul Place Tremont Plaza Hotel Baltimore, MD 21202 United States +1 410 727 2222 (Hotel) http://www.tremontsuitehotels.... |
The restaurant gets its name from 'tugboat', and the gastronomic creations available here are as varied as the waves. The ambience sinks in as one walks into warm colored interiors with TV screens and a glass partition between the bar and dining area. An aquarium and a fully-stocked, deep-colored wood bar break through the design. You guessed it - seafood is the specialty here, and the fun is in trying out some innovative treats, such as mussels in your beer, Cream of Crab Soup and Filet Mignon. Those who prefer meat can select from the array of steaks on the menu. The only thing that can beat all of this is the recently introduced free wireless internet service, their way of thanking guests! Review © 2007, Wcities |
|
Casual gourmet dining |
1117-21 South Charles Street Baltimore, MD 21230 United States +1 410 385 0355 |
This little bistro is as chic as the Italian scooter for which it's named. It offers moderately priced, expertly prepared Italian cuisine, served in a truly remarkable dining room. The restaurant's earth-toned and corrugated metal walls, tiled floor and suede benches blend together as harmoniously as the ingredients in the delicious Antipasto, which combines roasted cloves of garlic, giant capers, frittata and prosciutto. The wine list offers plenty of moderately priced choices, but be sure to save room for the Hazelnut Cheesecake. Review © 2007, Wcities |
 Photo: wcities |
|
Eclectic midtown eatery |
1317 North Charles Street Baltimore, MD 21201-5704 United States +1 410 347 0349 http://www.viccino.com/ |
Located a short stroll from the Meyerhoff Symphony Hall, this casual restaurant makes a great post-show destination. Decorated in cool pastel shades and sporting some very comfortable booths, the dining room is as amenable to good conversation as it is to fine dining. The Italian portion of the menu offers a selection of salads and pastas. Fish, meat and fowl, prepared in an Asian or Southwestern manner, complete the menu. The Swordfish with Lump Crabmeat in Lime and Chili Sauce is great. Review © 2007, Wcities |
|
Join the B(r)unch |
100 Heron Boulevard Hyatt Regency Chesapeake Bay Baltimore, MD 21613 United States +1 410 901 1234 http://chesapeakebay.hyatt.com... |
This non-smoking restaurant specializes in American cuisine. Located at the Hyatt, the restaurant boasts of elegance and has a huge fireplace. You can be seated indoors or in the outdoor porch. Breakfast, lunch and dinner are served daily. The Sunday Brunch, which changes weekly, is well known and attracts crowds. Beer and wine flow freely. All in all this is a good place for dining with family or that special someone. Review © 2007, Wcities |
|
Classic buffets |
202 East Pratt Street Renaissance Harborplace Hotel Baltimore, MD 21202 United States +1 410 547 1200 / +1 800 535 1201 (Toll Free) http://marriott.com/property/a... |
Located in the Renaissance Harborplace Hotel, Windows is an upscale hangout for fine dining and lounging. Huge chandeliers, award winning cuisine, harbor view and plush interiors make it a paradise for cocktail parties and romantic evenings. Contemporary breakfast and lunch buffets serve exotic seafood preparations. The food presentation deserves special mention. The restaurant observes formal attire and cell phone conversations are a strict no-no. Reservations are necessary. Review © 2007, Wcities |
|
Historical landmark |
333 North Charles Street Baltimore, MD 21201 United States +1 410 685 4388 http://www.womansindustrialexc... |
Dining at the restaurant at The Woman's Industrial Exchange would leave you with a good feeling in your heart and your tummy. This non-profit exchange is dedicated to helping disadvantaged women and their families. Try the restaurant's yummy soups, salads and sandwiches and their famous Chicken Salad. Don't forget to have a look at the gift shop before you leave one of Baltimore's notable landmarks. Review © 2007, Wcities |
 Photo: Tim Hill |