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Cuisine for good cheer |
9755 Traville Gateway Drive Baltimore, MD 20850 United States +1 305 217 5900 http://www.amadaamante.com/ |
Sauteed Pork Tenderloin Scallopine, Ziti, Sausage and Peppers, Stuffed Raosted Quail, Ziti with Shrimp - sounds inviting? Then make your way down to Amada Amante; a Meditteranean restaurant with a dash of the contemporary. If you're a new comer to this cuisine, try the Tasting menu (veg and non-veg), which gives you the opportunity to have a six course meal. It includes a delightful melange of dishes; as well as cheese from around the world. Review © 2007, Wcities |
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A hundred options! |
700 Aliceanna Street Baltimore Marriott Waterfront Baltimore, MD 21202 United States +1 410 385 3000 http://marriott.com/property/a... |
Offering a contemporary range of delights that are blends of American and Mediterranean cuisines, this high ceiling-ed restaurant is a real gem. The dishes range from crab cakes and roasted chicken, to pizzas and cous-cous. With so much on offer, all you need is a good appetite. The crowd that comes in is a mixture of hotel guests, tourists and locals. The atmosphere tends to be abuzz with laughter and general banter. All in all a meal, at Grille 700 ensures you a great dining experience - the desserts, however, can be overlooked. Review © 2007, Wcities |
![]() Photo: Marriott Eastern Region |
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An Exotic Dining Delicacy |
518 North Charles Street Baltimore, MD United States +1 410 727 1800 http://ixia-online.com/ |
Named for a tall, slender flower native to South Africa, Ixia lives up to its namesake of exotic delicacy. The blue color scheme creates a cool, sophisticated atmosphere to offset Ixia's chic menu. Dishes like Southern Fried Pecan Crusted Chicken and Wasabi Pea Crusted Wild Salmon give American dishes a European and Asian flair. Ixia's cocktail lounge is a popular spot for dinners to lounge for after dinner drinks and dessert. Review © 2007, Wcities |
![]() Photo: Jennifer Grimes |
![]() Photo: Emily K. Winters |
![]() Photo: Paul Rogers |