GAIG Restaurant

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Barcelona Home

GAIG Restaurant Catalan Cuisine

Carrer d'Arago 214 (cantonada Aribau) Barcelona, Barcelona 08011 +34 (0)93 429 1017 http://www.restaurantgaig.com/

Chef Carles Gaig's haute cuisine is a combination of traditional Catalan cooking and his own innovative ideas. An outstanding example of this creative spin is his "Pigs' Trotters Stuffed with Duck Confit." The wine cellar is stocked with over 10,000 bottles; needless to say, you're sure to find the perfect wine pairing for whatever dish you choose. Gaig even offers a selection of fine Cuban cigars as an after dinner treat. The building itself was an old inn and retains a warm and hospitable ambience, perfectly suiting the traditional yet refined cuisine. Review © 2009, Wcities

GAIG Restaurant Photo: ulterior epicure

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