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 Fun wine bar |
405, South 8th Street Suite 100 Boise, ID 83702 United States +1 208 426 9463 http://www.8streetwine.com/ |
8th Street Wine Co. is a welcome change from the pretentious and stuffy wine bars. Casual, vibrant, friendly and yet somehow elegant, this restaurant cum shop lets you chill out with your friends over some delicious drinks and lively conversations. Diners can choose from an eclectic range of dishes from around the globe for both lunch and dinner; apart from the entrées, soups, salads, desserts, oyster plates and cheese plates are available. With around 70 bottles in their wine list, you are sure to leave smiling! Review © 2007, Wcities |
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French culinary delights |
816 West Bannock (lower level) Boise, ID 83702 United States +1 208 385 0707 http://www.andraesboise.com/ |
Braised Niman Ranch Prime Short Ribs with Porcini Risotto and Roasted Summer Squash, Herb-Crusted Rack of New Zealand Lamb with Paillasson potatoes and a Port Sauce, Slow-Cooked Fresh Maine Lobster atop a Roasted Corn Puree with Braised shallots and a Bacon-Red Wine Sauce - if all these dishes have your mouth watering, there's only one cure - Andrae's! This pretty French eatery offers up all of these culinary delights, and much, much more, so stop by if you happen to be visiting the city - you can even book the private dining room if you wish. Review © 2007, Wcities |
 Photo: wcities |
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Downtown patio dining |
999 Main Street Boise, ID 83702 United States +1 208 342 4900 |
Serving an American-international menu since 1981, this downtown eatery attracts businesspeople on the power lunch prowl, as well as couples looking for a romantic night on the town. An inviting patio, perfect for warm summer nights, invites passersby to stop in and allows diners to enjoy people watching. Specials change daily and usually include grilled chicken and pasta dishes. The Cantonese Chicken Salad and Cajun Carpetbagger Steak are among local favorites. The decor and menu, however, change often. The lounge features carefully selected wine lists, microbrews, cocktails, and cigars. Angell's also offers banquet facilities and musical entertainment. Review © 2007, Wcities |
 Photo: Jess Jackson |
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Nation's first restaurant/distillery |
610 Grove Street (Grove Street and Capitol Boulevard) Boise, ID 83702 United States +1 208 426 0538 http://www.bardenay.com |
One of downtown's newest establishments also is the first restaurant and distillery in the nation. Bardenay, which is sailor's slang for cocktail, concocts its own vodka, rum, gin and whiskey. In addition to drinks comes an impressive Mediterranean-style menu. Entrees range from Oyster Fry to Rum Pepper Steak while its Warm Boarshead Pastrami and Corned Beef Reuben sandwiches are certain to satisfy. Besides the distillery, the spacious brick-walled eatery features beers on tap served at its long, cherry-oak bar. Bring your appetite and alcohol tolerance, if necessary. Review © 2007, Wcities |
 Photo: wcities |
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Downtown pub with 21 microbrews |
246 North Eighth Street Boise, ID 83702 United States +1 208 345 1813 http://www.bittercreekalehouse... |
Customers perch on bar stools and the conversation is always flowing at this downtown nightspot. Wooden floors complement the brewpub atmosphere with tables scattered throughout the bar. Large windows looking out to the street are perfect for people watching. Offering about 21 different Northwest microbrews, the pub has become a favorite hangout. The food is original with appetizers such as Clams in Amber, Garlic and Herbs and a variety of desserts. Originality continues with the beer, offering Rogue Dead Guy Ale and Hazelnut Brown Nectar, making the beers sound as good as the desserts. Review © 2007, Wcities |
 Photo: wcities |
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Grab a tray and go |
801 Main Street (Eighth and Main streets) Boise, ID 83702 United States +1 208 342 3456 |
One of the city's favorite downtown cafes, this eatery has pleased palates for years. Slow-roasted meats, hand-kneaded bread baked in brick-lined ovens and old-fashioned milkshakes are among the popular choices. Don't let the tray fool you into thinking about junior high school cafeteria food, either. Its selections, such as the Louisiana Cajun Gumbo, Beanery Club and Apple Bread Pudding with Bourbon Walnut Sauce, are not only edible, but enjoyable too! Patio and indoor seating are available. The eatery is adjacent to the Boise Center on the Grove, Boise's brick-covered plaza. Review © 2007, Wcities |
 Photo: wcities |
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Charming surroundings and generous servings |
404 South Eighth Street Boise, ID 83702 United States +1 208 344 3222 http://www.cafeole.com |
Brick walls and painted arches greet diners as they enter this Boise favorite, located at the historic Eighth Street Marketplace. Opening its doors in 1981, the restaurant brings a little taste of Mexico to Idaho. Diners can munch on Nachitos or Mini Taquitos while waiting for their main course, or try the Chicken Tropicana Salad. Entrees include crispy Chicken Flautas and Camarones Rancheros, grilled shrimp with a homemade sauce. The Arroz Con Pollo En Crema, chicken covered with a jalisco-based cream sauce, highlights the specialties. The restaurant also serves a variety of margaritas and beers. Review © 2007, Wcities |
 Photo: wcities |
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Travel to the Middle East |
211 North Eighth Street Boise, ID 83702 United States +1 208 381 0222 http://www.cazba.com/ |
Puffy clouds adorn the ceiling, while columns and arches add to the otherworldly feeling. This Middle Eastern restaurant knows how to please its customers. Portions are generous and delicious, and the waiters are attentive whether you are seated inside or on the patio. Meals begin with pita bread and Hummus or Tabbouleh. Entrees include Dolmades; grape leaves filled with a lamb and rice mixture and seasoned to perfection. Other favorites are the Gyros Platter, Moussaka and Spanakopita. Review © 2007, Wcities |
 Photo: Kalee Allcott |
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Dining with tree-filled views |
913 West River Street Boise, ID 83702 United States +1 208 333 9800 http://www.cottonwoodgrille.com |
From the white linen to the floor-to-ceiling stone fireplace, this downtown restaurant promises an exceptional dining experience. Delivering elegant yet comfortable furnishings, the conveniently located restaurant offers a menu specializing in contemporary American dishes. Fresh Idaho trout and prime beef from J.R. Simplot Company, a local supplier, are among the specialties. The lunch menu includes delicacies such as Chilled Smoked Idaho Trout Filet and an assortment of soups, salads, sandwiches and pastas, including Rigatoni with Fresh Sausage. Begin your dinner with an appetizer such as Spicy Marinated Eggplant or Steamers. A full complement of wines and other beverages are offered. Review © 2007, Wcities |
 Photo: wcities |
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Mouth-watering pastries |
504 Main Street Boise, ID 83702 United States +1 208 385 0133 |
Creating and serving delicious, satisfying pastries and breads is what this bakery is all about. Located on the corner of Fifth and Main streets in downtown Boise, it's the ultimate bakery, famous for delicious, crusty French bread. Reminiscent of an old-fashioned malt shop, this tastefully decorated bakery features swivel-top stools. Cristina's offers freshly baked donuts, bagels, coffee cakes, sweet buns and fruit-filled pastries. Gourmet coffee, milk, and soft drinks are also on the menu. Review © 2007, Wcities |
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Nationally-acclaimed cuisine |
750 West Idaho Street Boise, ID 83702 United States +1 208 333 8400 |
Where can you find a chef influenced by 1800s cookbooks with a background in mess hall cooking? This simple yet elegant restaurant offers just that chef, and the cuisine matches his original background. Oversized plates frame main entrees such as Duck Gumbo, Charbroiled Beef and Grilled Lamb Chops. Jazzy tunes drift from the restaurant, housed in the historic Union Block Building, and careful training is evident in the attentive waiters that serve your meal with a flourish. A full-service bar is also available. Review © 2007, Wcities |
 Photo: wcities |
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Italian eatery at the Grove Hotel |
245 South Capitol Boulevard Boise, ID 83702 United States +1 208 333 8000 |
Cherry wood highlights the decor of this northern Italian restaurant, located in the lobby of the Grove Hotel (The), A Coast Hotel. Perfect for diners attending events at the QWest Arena or other nightlife offerings, the restaurant features Rainbow Trout Encrusted with Pine Nuts or Pollo Alla Cacciatore. It offers a large wine and beer list and a complete bar. If you still have room, try one of the homemade waffle cones with ice cream or a hot berry cobbler. Service is prompt and polite, including a valet service. Impressed diners should return for an equally delectable breakfast or lunch. Review © 2007, Wcities |
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Enjoy espresso, arts and crafts |
500 West Idaho Street Boise, ID 83702 United States +1 208 345 4320 |
This arty cafe blends arts and crafts from local, regional and national artists with espresso, coffee, pastries and sandwiches. Light meals are the specialty here. Hand-crafted sandwiches and soups are lunch favorites, while the pastries and espresso drinks lure diners in throughout the day. Casual and laid back, the cafe tempts customers to lounge outside or near the door to watch passersby. The relaxed atmosphere makes it a favorite hangout for local writers and bookworms. Review © 2007, Wcities |
 Photo: wcities |
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Elegant dining tradition |
1109 Main Street Owyhee Plaza Hotel Boise, ID 83702 United States +1 208 343 4611 http://www.owyheeplaza.com |
This elegant Boise landmark makes everyone feel at home from teens with prom night jitters to suave businesspeople cutting deals over drinks. Located in the historic Owyhee Plaza Hotel, the restaurant serves international specialties with grace and style. Chandeliers cast light on colorful paintings, while waiters prepare tableside delicacies such as Steak Diane, Pepper Steak Filet and Shrimp Scampi. The Lounge sets the perfect atmosphere for intimate conversation. Nightly live music completes the sophisticated package. Review © 2007, Wcities |
 Photo: wcities |
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Basque in the charm |
202 South Capitol Boulevard Boise, ID 83702 United States +1 208 344 2175 |
Experience Boise's Basque scene at this cozy, charming downtown eatery. Lamb stew, beef tongue (Saturdays), as well as chorizo and solomo sandwiches decorate this funky menu. Standard fare exists for the less brave, too. Indulge with a 22-ounce Guinness or a glass of Basque wine. If you are just starting the day, gulp an espresso. Tables are sparse, but prized if found. Outdoor seating is also available during the warmer months. Review © 2007, Wcities |
 Photo: wcities |
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Worth the wait for breakfast |
108 South Capitol Boulevard Boise, ID 83702 United States +1 208 345 4100 |
The first weekend this restaurant opened the lines wrapped around the block. This could have something to do with the small seating area, but is more about the great breakfast dining experience. Diners should plan for a wait, especially on weekend mornings, but it is worth it. The breakfast menu features a create-your-own-breakfast combo with your choice of meats, breads and potatoes to add to your eggs, the Hollandaise is to die for. Review © 2007, Wcities |
 Photo: Buddy Stone |
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Wine sipping and people watching |
800 West Idaho Street Boise, ID 83702 United States +1 208 368 0200 |
If watching people and sipping wine is your thing, then look no further. Conveniently located at the corner of busy Eighth and Idaho streets, this wine bar offers appetizers, desserts, and, of course, many varieties of wine by the glass or bottle. Big picture windows look out to the street where people stroll along at all hours of the day. Inside, the atmosphere is cozy with a comfortable bar and bistro-style tables. Lunches consist of sandwiches and salads, and the appetizer specials change daily. The place is also a retail wine shop. Review © 2007, Wcities |
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Healthy food and soulful tunes |
409 South Eighth Street Boise, ID 83702 United States +1 208 345 0452 |
Boise's oldest coffee house is located in the even older Eighth Street Marketplace. Opening in 1979, this vegetarian-friendly coffee shop also hosts folk musicians on Friday and Saturday nights, and occasionally during weekdays. Serving breakfast, lunch and dinner, the restaurant specializes in organic food. Hearty sandwiches and wraps burst with vegetables, and spicy curry dishes satisfy those seeking a "hot" meal. Appetizers include homemade soups and a selection of salads. Dessert-lovers also find plenty to satisfy their desire for sugar. Review © 2007, Wcities |
 Photo: wcities |
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Idaho Italian tradition |
620 West Idaho Street Boise, ID 83702 United States +1 208 344 5200 |
In the restaurant business for 35 years, the Mallane family has cooked up Italian food for generations of Idahoans. The original Ketchum location became a tradition, and the Boise restaurant is taking over that reputation. The brick-walled restaurant, located in downtown Boise, knows how to please a hearty appetite as well as the pocketbook. All of the traditional dishes are here, from pizza to Veal Parmesan, and diners can also select big family-style dinners. Review © 2007, Wcities |
 Photo: wcities |
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Shake, shake, shake |
815 West Bannock Street Boise, ID 83702 United States +1 208 385 0472 |
This greasy spoon, one of downtown's hot spots for lunch, offers the standard high-cholesterol fare: burgers, French fries, three-egg omelets. You get the idea. The cafe is also "Home of World Famous Milkshakes". A better milkshake whether it is fresh banana, raspberry or strawberry (real ice cream and fruit) won't be found in the City of Trees. Although the shakes have decreased in size, a small still runs about 16 ounces. As far as heart-stopping food goes, try this eatery. Review © 2007, Wcities |
 Photo: Anjuli Waybright  |
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Regional dishes with international flair |
110 South Fifth Street Boise, ID 83702 United States +1 208 338 6550 |
The bad news is that longtime dining tradition The Renaissance is gone. The good news is that an equally elegant and delicious restaurant has taken over its stone-walled space in the basement of the historic Belgravia Building. Offering white linen service amidst a romantic setting, the restaurant features a menu that changes often. Rainbow Trout Roulade and Mortimer's Famous Lamb Shank are an example of the delicious entrees. The desserts, such as Saffron Poached Pear and Dark Chocolate Timbale, should not be missed. Idaho wines are also prominently featured. Review © 2007, Wcities |
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Dining for the art-starved |
500 West Main Street Boise, ID 83702 United States +1 208 338 5006 |
Diners enjoy an artistic atmosphere in this small cafe, owned by former dancers with Ballet Idaho. Featuring a rotating display of paintings and sculptures, the colorful eatery offers artist-inspired sandwiches, like the Giacometti, a mixture of turkey, Gouda cheese, lettuce and onion. Appetizers include sampling platters and the Painters Palates, which feature delicacies such as Brie, blackberries and mushrooms. The wine list is generous, and the wait staff is helpful with its suggestions. Saturday nights bring live entertainment. Review © 2007, Wcities |
 Photo: wcities |
 Rich coffee and delectable pastries |
570 Main Street Boise, ID 83702-5932 United States +1 208 343 9033 http://www.moxiejava.com |
Boise's own contribution to the coffee wars has locations scattered throughout the Treasure Valley. The downtown location offers outdoor seating and, like all of the cafes, delicious coffee drinks. The polished interior and cozy tables invite customers to stay a while for conversation and coffee sipping. Coffee concoctions include candy bar mixtures and White Cloud specialty coffees. Munchies, like muffins and croissants, complement the coffee drinks. Larger appetites enjoy plentiful sandwiches made to order. Review © 2007, Wcities |
 Photo: Jess Jackson |
 Photo: Jess Jackson |
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Good beer is here |
730 West Idaho Street Boise, ID 83702 United States +1 208 363 0037 |
This local favorite offers one of the best draft beer selections in the area. In fact, there are more than 100 draft and bottled beers from around the planet. Pizzas and Italian-style sandwiches highlight the solid menu. Boise State University (BSU), University of Idaho (UI) and Chicago sports memorabilia, along with numerous televisions, decorate most of the interiors. Many of its patrons are UI and BSU alumni. Weekend nights are often crowded, and the lighting is bright. If you are from Chicago, have fun, but don't expect to feel in your element. Review © 2007, Wcities |
 Photo: Buddy Stone |
 Flavorful fast food |
110 North 11th Street Boise, ID 83702 United States +1 208 345 8868 |
Enjoyable and flavorful fast food can be found here, minus Ronald McDonald or Jack. The downtown Chinese restaurant features about 50 stir-fried meals that can be devoured with chopsticks, or, for the less brave, a fork. The ingredients are always fresh and its dishes are made-to-order. The Shrimp Lo Mein and Volcano Beef with hot sauce are excellent choices. The eatery also serves bottled beer from China. Review © 2007, Wcities |
 Photo: Buddy Stone |
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Boise's place for single-malts |
150 North Eighth Street Suite 200 Boise, ID 83702 United States +1 208 343 2444 http://www.pipers.com |
Overlooking Main Street from the second floor of the Capitol Terrace, this restaurant offers a variety of food and beverages. From down-home macaroni and cheese or bangers and mash to Asian salads and entrees, the food is great and the atmosphere warm and friendly. Outside terrace dining is available in good weather. The pub also has Boise's largest assortment of single-malt scotch, don't try them all in one sitting. Review © 2007, Wcities |
 Photo: Buddy Stone |
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Grilled favorites and Old World charm |
1109 Main Street Boise, ID 83702 United States +1 208 343 4611 / +1 800 233 4611 http://www.owyheeplaza.com |
Recalling its 1910 roots, this restaurant serves contemporary cuisine beneath soaring ceilings. Located in the historic Owyhee Plaza Hotel, diners can enjoy the turn-of-the-century architecture throughout the restaurant. Serving a variety of breakfast, lunch and dinner entrees, this family restaurant is particularly famous for its Sunday brunch. Review © 2007, Wcities |
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Quick, healthy and appetizing |
222 North Eighth Street Boise, ID 83702 United States +1 208 345 0323 |
This Mexican eatery provides a quick, healthy and tasty lunch for those short on time and savings account. Quesadillas, roasted chicken, gourmet burritos and fish tacos cater to meat-lovers and vegetarians alike at this Mexican rotisserie. Soft drinks, beer and margaritas highlight the drink list. Review © 2007, Wcities |
 Photo: wcities |
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Ever-changing, tasty menu |
106 North Sixth Street (corner of Main and Sixth streets) Boise, ID 83702 United States +1 208 343 8180 |
A downtown mainstay, this restaurant (French for "The Red Chicken") takes a chapter out of the French sidewalk cafe. However, its food selection isn't strictly European. The menu, which also caters to vegetarians and changes each month, has Creole, African, French and Southwestern influences. On Saturday, sleep in and then head down for brunch, which features quiches, omelets, a variety of fruits and pastries, as well as gourmet coffees. Outdoor seating is scarce, but well worth it if you can claim a chair. Review © 2007, Wcities |
 Photo: Buddy Stone |
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Brunch and Beer |
246 North 8th Street Boise, ID 83702 United States +1 208 429 6340 http://www.redfeatherlounge.com |
Stop by at the Red Feather Lounge at night or even during the day. It is especially known for its delicious brunch. Its adjoining pub, Bittercreek Alehouse, is also a popular place to drink at after work. Review © 2007, Wcities |
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Casablanca dreaming |
646 Fulton Street Boise, ID 83702 United States http://www.theflicksboise.com/... |
Images of Humphrey Bogart dance through your head when you relax at this Casablanca-inspired cafe, located in the Eighth Street Marketplace. Connected to the The Flicks, a foreign and independent movie house, the fireplace-accented cafe serves a variety of sandwiches, soups, burgers, lasagna, salads and wraps. Wine and beer lovers choose from 18 wines and 30 beers. If coffee is your thing, then try one of the gourmet espresso drinks. The garden patio is perfect for people-watching while munching on the cafe's trademark chocolate chip cookies. Review © 2007, Wcities |
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Gourmet bagels and coffee |
908 Main Street Boise, ID 83702 United States +1 208 338 1299 |
With names like Insanity, Glazed and Confused, and Power Bagel, the bagels served here aim to please not only your palate by also your sense of humor. Bagel combinations include sundried tomato with pesto and cheddar, and orange cranberry. Traditionalists can enjoy a plain or egg bagel. There are also sandwiches, soups, and salads packed with fresh ingredients. The egg sandwiches are popular for breakfast, and the coffee brews all day. The cozy atmosphere is perfect for an intimate conversation. Review © 2007, Wcities |
 Photo: Buddy Stone |
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Gourmet Asian in three-concept eatery |
612 Grove Street Boise, ID 83702 United States +1 208 426 9990 |
This refurbished warehouse is home to a three-concept eatery, Grove Street Place, with emphasis on its gourmet Asian component. Subtle lighting, sculpture, and a fountain accent the interior. Seating is limited to only a dozen tables at this popular restaurant. If you manage to get in, you will find an original Asian mix, ranging from squid to chicken dishes. Desserts are more traditional with tasty treats from Richard's Bakery and Cafe. Wine and beer are also served. Review © 2007, Wcities |
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Sidle up to the sushi bar |
100 North Eighth Street (Suite 215) Boise, ID 83702 United States +1 208 338 8423 |
A slice of Japan has landed in downtown Boise. Cowboys now sidle up to the sushi bar for a California roll and wide array of sushi delicacies. This authentic Japanese restaurant, decorated with delicate Asian touches, serves tasty lunches and dinners. Diners feast on sashimi and teriyaki while enjoying a selection of beverages, both Japanese and American. The restaurant's catering service brings a touch of Japan to special events. Review © 2007, Wcities |
 Photo: wcities |
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Boise's only open pit barbecue |
607 West Main Street Boise, ID 83702 United States +1 208 345 9515 |
It hits customers when they walk in the door. The rich aroma of apple wood greets every person who sidles into this restaurant. Dotted with Western touches, the restaurant boasts Boise's only open barbecue pit. It is the kind of place where customers need to strap on a bib. The portions are generous, and like all barbecue restaurants, eating can be a messy experience. Favorites include Baby Back Ribs; named by local media as the best in Boise. A full bar (including a large selection of beer), rounds out the restaurant's offerings. Review © 2007, Wcities |
 Photo: wcities |
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Rich mochas and pastries |
800 West Idaho Street (Suite 114) Boise, ID 83702 United States |
The aroma of Italy fills this downtown coffee joint, and the Italian spirit is well represented here in decorative flourishes. Special touches, like rich, chocolaty mochas and frothy lattes, make this contemporary cafe stand out among coffee houses. If the mocha isn't sweet enough for you, then try the pastries, like muffins, baklava and other mouth-watering temptations. Review © 2007, Wcities |
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Dine in Spain |
199 North Capitol Boulevard (third floor of the Washington Mutual Building) Boise, ID 83702 United States +1 208 331 3737 |
You can almost hear the clicking heels of Flamenco dancers in this authentic Spanish bistro. Serving tapas, which are Spanish appetizers or snacks, this restaurant has brought a slice of the Mediterranean to the streets of Boise. Basque dishes are included in the restaurant specialties, which also features gourmet pizza and rotisserie items. Beverage choices include imported and local wines, microbrews and cocktails. Diners can enjoy views of downtown Boise from the third-floor location or dine outdoors. The wait staff aims to please. Banquet facilities are also available for 25 to 125 people. Review © 2007, Wcities |
 Photo: wcities |
