Schmap.com supports the following browsers:
PC
 Innovative brasserie |
72 Rue de Fiennes Brussels 1070 Belgium +32 (0)2 523 7203 |
Despite its traditional feel, this is no ordinary brasserie. Eddy Münster, the restaurant's innovative chef, has created a menu that includes traditional dishes served alongside crumbed pig's trotters, tuna tartar with Thai asparagus, Meaux mustard, goose liver with parmesan, pigeon with truffles and fresh tagliatelle. Eating here is not just a treat, it's an adventure. The three-course weekday menu (many options are provided) features an impressive wine list. Review © 2007, Wcities |