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 Oldest Restaurant in Cannes |
10, rue St-Antoine Cannes, Alpes-Côte d'Azur 06400 France +33 4 92 99 2717 http://www.auberge-provencale.... |
Opened in 1860, Auberge Provençale claims to be the oldest restaurant in Cannes. Its five dining rooms can accomodate up to 170 people and it is an ideal place for business meetings, gala evenings, wedding receptions as well as candlelit dinners. Specialities include fish dishes such as Bouillabaisse and Aïoli (Cod and Vegetables in a strong Garlic Sauce), Foie Gras (Homemade Duck) and Estouffade de Sanglier (Wild Boar). Review © 2007, Wcities |
 Photo: Dave Le (Dave@TiMonkey.com) |
 Photo: Terry Wisbey |
 Near The Port Canto Harbour |
Plage nº 24 Boulevard La Croisette Cannes, Alpes-Côte d'Azur 06400 France +33 4 9343 7055 |
Bijou Plage is one of two private beaches between the Port Canto harbour and the Palm Beach disco. The Bijou beach offers a set menu (fish dishes) and sunbeds for both half a day and for the full day. The town centre is within walking distance and like all the other beaches on the Croisette, this one also has the famous Cannes sand, which is fine grained and silky. Review © 2007, Wcities |
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Dine in Style |
Carlton Inter-Continental Cannes 58, Boulevard La Croisette Cannes, Alpes-Côte d'Azur 06406 France +33 4 9306 4006 http://www.cannes.interconti.com/ |
The lavish décor of this restaurant matches that of the elegant hotel it belongs to. The staff is attentive and discreet, the tables elegantly decked, and the china exquisite, all-in-all the perfect venue for a romantic dinner for two. Covered in winter, the terrace gives diners a fantastic view of the La Croisette seafront. The menu changes twice a year, offering rustic cuisine that gives diners the opportunity to sample both regional and national dishes such as Foie Gras and Fillet of Sea Bass. It is quite popular with celebrities during the Film Festival. Review © 2007, Wcities |
 Photo: wcities |
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Pleasant and Not Too Expensive |
Plage nº 5 Boulevard La Croisette Cannes, Alpes-Côte d'Azur 06400 France +33 4 9338 1459 |
A water-skiing instructor on this private beach will be happy to instruct you in the rudiments of this difficult sport. Sunbeds are EURO 7.32 per half day and EURO 10.67 per full day. A set menu at the fresh fish restaurant will set you back around EURO 20.58. The hotel has a pleasant atmosphere in which to soak up the sand, sea and sun. The hotel has a view of Cannes and its surroundings and the town centre is a stone's throw away. Review © 2007, Wcities |
 Photo: Maureen Adamo |
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Seafood By The Quay |
6, quai St-Pierre Cannes, Alpes-Côte d'Azur 06400 France +33 4 93 39 49 44 |
This elegant and well-known seafood restaurant comes highly recommended for dishes, such as Raie Aux Câpres, (Skate with capers and Alpine leg of lamb. Located on the quay with a lovely view of the old port, the restaurant offers a variety of dishes, served in a chic atmosphere. Expect to pay between 20 EURO and 26 EURO. Review © 2007, Wcities |
 Photo: william tennant |
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Haute Cuisine by Roger Vergé |
1432, avenue Notre-Dame de Vie Cannes, Alpes-Côte d'Azur 06250 France +33 4 9375 7824 http://www.hotel-moulin-mougin... |
This 16th-century oil mill provides the ideal setting for award-winning chef Roger Vergé's sophisticated Provençal cuisine, prepared using only the freshest market produce. Located 5km from Cannes and surrounded by beautiful grounds, the setting is as enticing as the exquisite fare that features on the menu. While here, enjoy the winter garden, open fire, smoking rooms, valet parking service and boutique. Cookery courses are available, and it's also possible to spend the night here. Famous diners include actress Sharon Stone and singer Elton John (a regular). However for more affordable dining, try L'Amandier restaurant (also run by Vergé). Review © 2007, Wcities |
 Photo: Kaz Okochi |
 Photo: Adrian George |
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Gourmet Restaurant With A View |
2, boulevard Jean-Hibert (Hôtel Sofitel Le Méditerrannée) Cannes, Alpes-Côte d'Azur 06400 France +33 4 92 99 7300 http://www.accorhotels.com |
Situated on the terrace roof of Hôtel Sofitel Le Méditerrannée, this gourmet restaurant has the best view in Cannes. More importantly it offers up a delectable range of regional specialities made by chef Jean-Jacques Martin. With views of the bay of Cannes, the Lérins islands and the Estérel mountains, your meal will be more than a culinary delight! Set menus are available for 30 EURO at lunchtime, and 38.50-55 EURO at dinner. Review © 2007, Wcities |
 Photo: wcities |
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Culinary Creations |
11, square Mérimée Cannes, Alpes-Côte d'Azur 06400 France +33 4 93 99 2919 http://www.cannesinfo.com/neat... |
This place was an immediate hit with visitors and locals. Fuss-free designer decor provides the backdrop for British chef Richard Neat's sublime culinary creations, prepared using simple seasonal fare. It is situated just across the Palais des Festivals, which hosts the famous Film Festival each year. Dining room seats 45, terrace 15. Review © 2007, Wcities |
 Photo: wcities |
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Haute Cuisine |
Hôtel Martinez 73, Boulevard La Croisette Cannes, Alpes-Côte d'Azur 06400 France +33 4 9298 7414 http://www.hotel-martinez.com |
Chef Christian Willer's elaborate creations are prepared using the finest local produce, served on specially designed 1930s-style tableware, and accompanied by a wine list par excellence. You can enjoy gourmet cuisine with a distinctly Provençal flavor in equally attractive surroundings: a bright, sunny dining room with windows on three sides, plus the added bonus of a fantastic sea view. Situated on the first floor of the Martinez luxury hotel, the restaurant gets its name from the Palme d'Or, awarded each year to the Best Film during the Film Festival. The terrace seats 40. Review © 2007, Wcities |
 Photo: Ivan Ethan Loh |
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Idyllic Setting |
45, boulevard La Croisette Grand Hôtel Cannes, Alpes-Côte d'Azur 06401 France +33 4 9339 7619 |
Facing La Croisette's seaside promenade, this restaurant on the ground floor of the Grand Hôtel is like a garden oasis. Flower beds and lawns in the shade of giant palms and, beyond, the azure blue of the sea stretches as far as the eye can see. In this idyllic setting, you can enjoy the best of traditional French cuisine in a refined décor with attentive service. Set menus are available for 27 EURO and 32 EURO, along with a good value lunch table d'hôte at 23 EURO . Review © 2007, Wcities |
 Photo: wcities |
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Enjoy a Great Continental Breakfast |
42, boulevard La Croisette Cannes, Alpes-Côte d'Azur 06400 France +33 4 9259 0690 http://www.pavillon-croisette.... |
Dine on the sunny terrace of this restaurant, whose décor is reminiscent of the early 50s. Open through the day, Pavillon Croisette serves a great continental breakfast. Enjoy some succulent seafood from the very varied menu - Sea Bream, Bass & Turbot. There are also shellfish platters. Set menus are available for EUR23-30. An added advantage is the service, which is both friendly and impeccable. Review © 2007, Wcities |
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Mouth-watering specialities |
13, square Mérimée Cannes, Provence-Alpes-Côte d'Azur 06400 France +33 4 9339 0282 http://www.lapotiniere.fr/ |
This restaurant is situated next to the Notre Dame de Bon Voyage church and across from the Palais des Festivals. Jack and Valérie Dupuy serve up various specialties including Raviolis aux Morilles (raviolis with morel mushrooms), Fettucini au Pistou (pasta with pesto), Magret de Canard aux Framboises et au Miel (duck breasts with raspberries & honey), Méli-Mélo de St-Jacques et Scampis (scallops and scampi), and Noix de St-Jacques au Beurre d'orange (scallops in orange butter). There is a reception room on the first floor. Review © 2007, Wcities |
 Photo: wcities |
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Mediterranean Cuisine |
Hôtel Martinez 73, boulevard La Croisette Cannes, Alpes-Côte d'Azur 06400 France +33 4 9298 7412 http://www.hotel-martinez.com/ |
This restaurant offers a great view from within the famous Martinez hotel. It is a favorite hangout for the film stars visiting Cannes during the Film festival. Younger sibling of one of the town's best restaurants, the Palme d'Or, Relais Martinez is refined and stylish. The prices are relatively moderate, and the cuisine is mostly Mediterranean and French. Review © 2007, Wcities |
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For a Romantic Rendezvous |
9, rue St-Antoine Cannes, Alpes-Côte d'Azur 06400 France +33 4 9339 2232 |
Relais des Sémailles is one of the best restaurants in the picturesque Suquet area. Great food and an unmatchable view of Cannes and the bay is what this restaurant offers. With its open fireplaces, it's also the right choice for an intimate tête à tête. Among the gourmet dishes offered are Escalope de Foie Gras Chaud and Rosace de Pommes aux Truffes d'Été (Apples with Truffles). There is a separate dining room available for private banquets. Review © 2007, Wcities |
 Photo: wcities |
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Dinner for Two |
Hôtel Savoy 5, rue François-Einesy Cannes, Alpes-Côte d'Azur 06400 France +33 4 9299 7200 |
This fine restaurant is located at the Savoy Hotel. Here's your opportunity to savor exquisite gourmet cuisine in a charming and welcoming ambience. If you're on a romantic date, dine on the terrace. The Menu Du Marché is worth a try - Dos de Saumon Rôti sur un Tian de Courgettes (Roasted Salmon on a Bed of Courgettes) or Pièce du Boucher au Poivre Vert (choice cut of Meat with Green Peppercorns). Set menus are also available for EUR18-23 at lunch. Expect to pay up to EUR50 if you opt for the à la carte menu Review © 2007, Wcities |
 Photo: wcities |
