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MAC Cannes - Restaurants - Mediterranean
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As de Carreau


Restuarant in a Hotel
10 rue de Bone
Quality Hôtel Embassy
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9706 9900
This restuarant is tucked away in the glitzy Embassy Hotel, which is a flashy place with all the modern-day amenities. Revel in the the flavours of Provence and the Mediterranean at the hotel's Bistro. There is an outdoor seating option as well...perfect for a sunny luncheon.

Review © 2007, Wcities
As de Carreau photo by Pierre BELTANTE
Photo: Pierre BELTANTE
 

 
Assiette Provençale


Worth a visit
9, quai St-Pierre
Cannes, Provence-Alpes-Côte d'Azur 06400
France
+33 4 9338 5214
This restaurant provides the lovely cuisine of southeast France in a pleasant setting. Dishes include Poivrons à l'huile (peppers marinated in olive oil), Beignets de Fleurs de Curgette (deep fried courgette flowers), Pot au Feu des Pêcheurs (Fisherman's Stew), and many more. The restaurant looks out over the quay of the old port and lies at the foot of the picturesque old town that climbs up the slopes of Suquet hill.

Review © 2007, Wcities
 

 
Au Poisson Grillé


A Sublime Seafood Delight
8 Quai St Pierre
Cannes 06400
France
+33 49 339 4468
http://www.poisson-grille.com/
Situated in Canne's Vieux Port, Au Poisson Grillé has been serving up a swell spread of sumptuous seafood specialties since 1949. The cozy dining room is elegantly lit and adorned with seafaring regalia to resemble splendid ship's galley, replete with regional Mediterranean delights such as bouillebass, shellfish salad, and of course, some of the finest grilled fish ever to grace the seven seas.

Review © 2007, Wcities
 

 
Auberge Provençale


Oldest Restaurant in Cannes
10, rue St-Antoine
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 92 99 2717
http://www.auberge-provencale....
Opened in 1860, Auberge Provençale claims to be the oldest restaurant in Cannes. Its five dining rooms can accomodate up to 170 people and it is an ideal place for business meetings, gala evenings, wedding receptions as well as candlelit dinners. Specialities include fish dishes such as Bouillabaisse and Aïoli (Cod and Vegetables in a strong Garlic Sauce), Foie Gras (Homemade Duck) and Estouffade de Sanglier (Wild Boar).

Review © 2007, Wcities
Auberge Provençale photo by Dave Le (Dave@TiMonkey.com)
Photo: Dave Le (Dave@TiMonkey.com)
Auberge Provençale photo by Terry Wisbey
Photo: Terry Wisbey
 

 
Bijou Beach


Near The Port Canto Harbour
Plage nº 24
Boulevard La Croisette
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9343 7055
Bijou Plage is one of two private beaches between the Port Canto harbour and the Palm Beach disco. The Bijou beach offers a set menu (fish dishes) and sunbeds for both half a day and for the full day. The town centre is within walking distance and like all the other beaches on the Croisette, this one also has the famous Cannes sand, which is fine grained and silky.

Review © 2007, Wcities
 

 
Brasserie Carlton


Dine in Style
Carlton Inter-Continental Cannes
58, Boulevard La Croisette
Cannes, Alpes-Côte d'Azur 06406
France
+33 4 9306 4006
http://www.cannes.interconti.com/
The lavish décor of this restaurant matches that of the elegant hotel it belongs to. The staff is attentive and discreet, the tables elegantly decked, and the china exquisite, all-in-all the perfect venue for a romantic dinner for two. Covered in winter, the terrace gives diners a fantastic view of the La Croisette seafront. The menu changes twice a year, offering rustic cuisine that gives diners the opportunity to sample both regional and national dishes such as Foie Gras and Fillet of Sea Bass. It is quite popular with celebrities during the Film Festival.

Review © 2007, Wcities
Brasserie Carlton photo by wcities
Photo: wcities
 

 
Brasserie De Mediterranee


Stylish Bistro
32 place du Commandant Lamy
Mougins
Cannes, Alpes-Côte d'Azur 06250
France
+33 4 93 90 0347
This brasserie, located centrally, remains shut from January 10-February 10, and every Tuesday in November. It's a stylish bistro with a fancy decor. The finger-licking, delicious Mediterranean cuisine will keep you comming back for more.

Review © 2007, Wcities
 

 
Brasserie du Casino


Inexpensive Restaurant
5, square Mérimée
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 93 39 2415
This friendly and well-placed restaurant faces the Casino, Palais des Festivals and des Congrès, where the film festival takes place every year. The shops on Rue d'Antibes, the sea and the Croisette are all just a few steps away. It is a good place for an affordable drink or to grab a bite. The set menu costs EUR16.

Review © 2007, Wcities
Brasserie du Casino photo by wcities
Photo: wcities
 

 
Cannes Beach


Pleasant and Not Too Expensive
Plage nº 5
Boulevard La Croisette
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9338 1459
A water-skiing instructor on this private beach will be happy to instruct you in the rudiments of this difficult sport. Sunbeds are EURO 7.32 per half day and EURO 10.67 per full day. A set menu at the fresh fish restaurant will set you back around EURO 20.58. The hotel has a pleasant atmosphere in which to soak up the sand, sea and sun. The hotel has a view of Cannes and its surroundings and the town centre is a stone's throw away.

Review © 2007, Wcities
Cannes Beach photo by Maureen Adamo
Photo: Maureen Adamo
Cannes Beach photo by Craig Thomson
Photo: Craig Thomson
Cannes Beach photo by Dimitri Tenezakis
Photo: Dimitri Tenezakis
Cannes Beach photo by Curtis & Stacey
Photo: Curtis & Stacey
Cannes Beach photo by Maria Alexander
Photo: Maria Alexander
Cannes Beach photo by Fred Hsu
Photo: Fred Hsu
Cannes Beach photo by Matti Heikkurinen
Photo: Matti Heikkurinen
Cannes Beach photo by Jamie Davies
Photo: Jamie Davies
Cannes Beach photo by pato del sante
Photo: pato del sante
Cannes Beach photo by Davina Pirro
Photo: Davina Pirro
Cannes Beach photo by @primo
Photo: @primo
Cannes Beach photo by Natalia Irincheeva
Photo: Natalia Irincheeva
Cannes Beach photo by vidarnm
Photo: vidarnm
Cannes Beach photo by James
Photo: James
Cannes Beach photo by troubadourtrack
Photo: troubadourtrack
Cannes Beach photo by Jodie Gifford
Photo: Jodie Gifford
Cannes Beach photo by Michael Gebert
Photo: Michael Gebert
Cannes Beach photo by Natalie Vella
Photo: Natalie Vella
Cannes Beach photo by rjackb
Photo: rjackb
Cannes Beach photo by Joan Arnó
Photo: Joan Arnó
Cannes Beach photo by Bjørn Molstad
Photo: Bjørn Molstad
Cannes Beach photo by dyobalexander
Photo: dyobalexander
Cannes Beach photo by Chris Gregory
Photo: Chris Gregory
Cannes Beach photo by Max Sugar
Photo: Max Sugar
Cannes Beach photo by isaiahtsang
Photo: isaiahtsang
Cannes Beach photo by djdald
Photo: djdald
Cannes Beach photo by Dan Dalton
Photo: Dan Dalton
Cannes Beach photo by Paul Hemmings
Photo: Paul Hemmings
Cannes Beach photo by Ray Bona
Photo: Ray Bona
Cannes Beach photo by Je wewe
Photo: Je wewe
Cannes Beach photo by Wazzza
Photo: Wazzza
Cannes Beach photo by Sam Slater
Photo: Sam Slater
Cannes Beach photo by anthonysodd
Photo: anthonysodd
Cannes Beach photo by apricotsky
Photo: apricotsky
 

 
Caveau 30


Modern Cuisine with 1930s Nostalgia
45, rue Félix-Faure
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9339 0633
Despite a name that is evocative of the 1930s, this restaurant offers tasty local seafood such as Saint-Pierre oven-baked fish and escalope de veau aux artichauts (escalope of veal with artichokes). Recently renovated, the restaurant has a nostalgic, pre-1960s décor and an excellent wine list. Set menus run EUR19-27, and you should expect to pay around EUR40 dining à la carte.

Review © 2007, Wcities
 

 
Chez Freddy


Mediterranean Fancy
67, rue Félix Faure
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9399 1761
If you fancy Spanish cuisine then you won't have to go far. Decorated in the colours of the Spanish flag (red and gold), this restaurant is a perfect choice for food fanatics. The Spanish owner offers no less than six different types of Paella. There is also ample opportunity to try some Morue à L'aïoli Provençal (vegetables with garlic sauce) or to choose from a large range of fish and meat dishes. The set menu costs EUR11.53 at lunchtime and EUR16.61 in the evening.

Review © 2007, Wcities
 

 
Chez Panisse


Hôtel Sofitel's Restaurant
2, boulevard Jean-Hibert
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9299 7310
http://www.sofitel.com
This restaurant is on the ground floor of the Hôtel Sofitel Le Méditerrannée, not far from the old port. The restaurant serves typical provencial brasserie food. Stop by and check out dishes like the sumptious escalope de mérou au citron(escalope of sea bass in lime). Those with larger appetites might want to try the special buffet offers. Expect to pay EUR 24 for as many starters as you can eat from the buffet and dessert trolley. Or pay up EUR 24 for the Marché de Panisse menu, which includes the buffet, the dish of the day, and a huge choice of desserts.

Review © 2007, Wcities
Chez Panisse photo by wcities
Photo: wcities
 

 
Coquille


Maritime Flavours
65, rue Félix Faure
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9339 2633
Despite its name, this restaurant doesn't just serve seafood. There is also a good selection of grilled meats to choose from. Nonetheless, it is the sea that supplies most of the specialities of the house, from the famous Bouillabaisse (fish soup) to various shellfish and Loup Flambé (Flambéed Bass). Set menus are available for EUR12, EUR17 and EUR25. Expect to pay EUR31 dining à la carte. Reservations are a must.

Review © 2007, Wcities
 

 
Dunes


No Dunes But Great Food
Boulevard La Croisette
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9394 1499
Even though Cannes' beaches have no dunes (at least not any more), such is the name of the private beach resort situated near the Port Canto harbour. The restaurant serves fish dishes (around EURO 15 on a set menu). Sunloungers can be hired for for half the day or for full day, providing a perfect spot to enjoy the very respectable cuisine from the Dunes' kitchen. The town centre is walking distance from the beach.

Review © 2007, Wcities
 

 
Farfalla


Pre-club Favourite
1, boulevard La Croisette
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 93 68 9300
Clubbers often come here for a bite before moving onto the Cat Corner nightclub next door. Stylish wooden surroundings and subdued lighting combine to create a relaxed atmosphere. Here, tasty and unpretentious cuisine is the order of the day. This is an enviable location, opposite the Palais des Festivals (where the Film Festival is held annually), and between La Croisette's beaches and the old port. The cafe is buzzing at lunchtime with the office crowd.

Review © 2007, Wcities
 

 
Festival


Terrace View
52, boulevard La Croisette
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9338 0481
http://www.lefestival.fr/
Relax over a meal or a drink here on the terrace (heated in winter) as you watch the world go by on La Croisette seafront. Popular with celebrities during the Film Festival, including models like Naomi Campbell and Laetitia Casta, who have been known to drop by. The fabulous, home-made pastries served here at breakfast are a festival legend and there's an excellent wine list (including a Château Pétrus) to accompany the seasonal menu. Dining room seats 80, terrace 50.

Review © 2007, Wcities
Festival photo by wcities
Photo: wcities
 

 
Gaston et Gastounette


Seafood By The Quay
6, quai St-Pierre
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 93 39 49 44
This elegant and well-known seafood restaurant comes highly recommended for dishes, such as Raie Aux Câpres, (Skate with capers and Alpine leg of lamb. Located on the quay with a lovely view of the old port, the restaurant offers a variety of dishes, served in a chic atmosphere. Expect to pay between 20 EURO and 26 EURO.

Review © 2007, Wcities
Gaston et Gastounette photo by william tennant
Photo: william tennant
 

 
Grain de Sel


Cuisine from Alsace and Provençe
28, rue du Suquet
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9339 2124
Stop by at Grain de Sel once you're done exploring the picturesque lanes of the old town. Explore the cuisines of the regions of Alsace and Provençe at this restaurant. It is well-known for its Filets de Bass as well as Red Mullet. The Rib Steak are also really juicy. The restaurant also offers a superb view of the town and the bay. Set menus are available for EUR15-23.

Review © 2007, Wcities
Grain de Sel photo by wcities
Photo: wcities
 

 
Le Mesclun


For Mesclun and more
16, rue St Antoine
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9399 4519
Situated in the charming old town, this restaurant has earned a good reputation among Cannes diners. Le Mesclun is the right choice for a romantic dinner and even a business meeting. The Provençal dishes on offer are delicious. Try the Steak cooked with Garlic and Pepper. The set menu offers a choice of eight starters, eight main courses, cheese and six desserts for around EUR30. Mesclun, a spicy mixture of flavourful salad greens, is a tasty speciality of the region.

Review © 2007, Wcities
 

 
Manoir


Traditional French Cuisine
4, petite rue St-Antoine
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9338 3549
Traditional French cuisine is on the menu at this restaurant, which is located in the center of the Suquet area. Recommended dishes include Foie Gras on Polenta Crêpes, Salmon Tournedos with Truffles and Fillet de Beef Rossini (cooked with a slice of Foie Gras). Manoir's location gives diners the opportunity to discover Cannes' picturesque old town. The set menu at EUR27 is worth a try, and dining à la carte shouldn't cost more than EUR40.

Review © 2007, Wcities
Manoir photo by wcities
Photo: wcities
 

 
Mi-Figue, Mi-Raisin


The Best Couscous in Cannes
27, rue du Suquet
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9339 5125
Mi-Figue Mi-Raisin primarily offers Provençale cuisine. Steak in Green Peppercorn Sauce, Courgette Flan, Provençale Casserole, Grilled Tuna Steak with Vegetable Ratatouille, Duck Breast cooked with Olives are some of the typical and delicious dishes on the menu. It is however, most famous for its homemade Couscous, which is made with fresh mint. The wine list is just as impressive with varieties from France's different regions. The restaurant is open daily during festivals and conference periods. Couscous dishes cost EUR10-14.50, and set menus EUR14-24.

Review © 2007, Wcities
Mi-Figue, Mi-Raisin photo by wcities
Photo: wcities
 

 
Mirabelle


Tasty dishes
2, rue du Suquet
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9338 7275
One of Cannes' most popular restaurants, the dishes offered here include Fillet of Red Mullet, Stuffed Quail and a whole range of other Provençale items. The wine list is just as impressive with varieties from several regions. Enjoy a great meal in this elegantly done up restaurant that resembles a Provençale country house. Set menus are available at wallet-friendly rates. But, expect to pay a good amount for fish, meat or other main courses.

Review © 2007, Wcities
Mirabelle photo by Sarah Marchant
Photo: Sarah Marchant
 

 
Moulin de Mougins


Haute Cuisine by Roger Vergé
1432, avenue Notre-Dame de Vie
Cannes, Alpes-Côte d'Azur 06250
France
+33 4 9375 7824
http://www.hotel-moulin-mougin...
This 16th-century oil mill provides the ideal setting for award-winning chef Roger Vergé's sophisticated Provençal cuisine, prepared using only the freshest market produce. Located 5km from Cannes and surrounded by beautiful grounds, the setting is as enticing as the exquisite fare that features on the menu. While here, enjoy the winter garden, open fire, smoking rooms, valet parking service and boutique. Cookery courses are available, and it's also possible to spend the night here. Famous diners include actress Sharon Stone and singer Elton John (a regular). However for more affordable dining, try L'Amandier restaurant (also run by Vergé).

Review © 2007, Wcities
Moulin de Mougins photo by Kaz Okochi
Photo: Kaz Okochi
Moulin de Mougins photo by Adrian George
Photo: Adrian George
 

 
Mère Besson


A Specialty Every Day of the Week
13, rue Frères-Pradignac
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9339 5924
The menu at Mère Besson changes every day of the week. It's L'Estouffade à la Provençale on Mondays and L'Aïado on Tuesdays. Relish some great Bourride (fish) on Wednesdays and Le Lapereau Farci aux Herbes de Provence on Thursdays. On Friday, it's time for L'Aïoli (traditional Provençal garlic dish) and Saturdays L'Osso Buco. Sundays mean Le Gigot d'Agneau au Tian (lamb).

Review © 2007, Wcities
Mère Besson photo by wcities
Photo: wcities
 

 
Méditerrannée


Gourmet Restaurant With A View
2, boulevard Jean-Hibert
(Hôtel Sofitel Le Méditerrannée)
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 92 99 7300
http://www.accorhotels.com
Situated on the terrace roof of Hôtel Sofitel Le Méditerrannée, this gourmet restaurant has the best view in Cannes. More importantly it offers up a delectable range of regional specialities made by chef Jean-Jacques Martin. With views of the bay of Cannes, the Lérins islands and the Estérel mountains, your meal will be more than a culinary delight! Set menus are available for 30 EURO at lunchtime, and 38.50-55 EURO at dinner.

Review © 2007, Wcities
Méditerrannée photo by wcities
Photo: wcities
 

 
Noga Hilton Beach


Private Beach Hotel
Noga Hilton
Boulevard La Croisette
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9299 7027
The Noga Hilton's private beach has a variety of facilities to offer its guests. A bar, restaurant, and water sports are among the most popular. The restaurant serves food from the provence and is open every day during the summer season. Chic boutiques and cafes are a stone's throw away from the hotel.

Review © 2007, Wcities
Noga Hilton Beach photo by dadda_g
Photo: dadda_g
Noga Hilton Beach photo by Axel B's Phlog (Phot
Photo: Axel B's Phlog (Phot
 

 
Ondine


Tan while you Dine
Boulevard La Croisette
Plage 15
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9394 2315
http://www.ondineplage.com
Located opposite the Carlton hotel, Ondine offers a unique dining experience. Located on the beach, the restaurant offers deckchairs, sunbeds, and parasols to relax on. It's the perfect place to enjoy haute cuisine at reasonable prices. Designed by Chef Léo Ducroix, the lunch menu consists of innovative salads from EUR15.40 and gourmet dishes from EUR30-EUR53. Don't forget to try the fresh fruit Sorbet, which is the perfect refresher for a hot day.

Review © 2007, Wcities
Ondine photo by wcities
Photo: wcities
 

 
Palme d'Or


Haute Cuisine
Hôtel Martinez
73, Boulevard La Croisette
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9298 7414
http://www.hotel-martinez.com
Chef Christian Willer's elaborate creations are prepared using the finest local produce, served on specially designed 1930s-style tableware, and accompanied by a wine list par excellence. You can enjoy gourmet cuisine with a distinctly Provençal flavor in equally attractive surroundings: a bright, sunny dining room with windows on three sides, plus the added bonus of a fantastic sea view. Situated on the first floor of the Martinez luxury hotel, the restaurant gets its name from the Palme d'Or, awarded each year to the Best Film during the Film Festival. The terrace seats 40.

Review © 2007, Wcities
Palme d'Or photo by Ivan Ethan Loh
Photo: Ivan Ethan Loh
 

 
Palmeraie


Idyllic Setting
45, boulevard La Croisette
Grand Hôtel
Cannes, Alpes-Côte d'Azur 06401
France
+33 4 9339 7619
Facing La Croisette's seaside promenade, this restaurant on the ground floor of the Grand Hôtel is like a garden oasis. Flower beds and lawns in the shade of giant palms and, beyond, the azure blue of the sea stretches as far as the eye can see. In this idyllic setting, you can enjoy the best of traditional French cuisine in a refined décor with attentive service. Set menus are available for 27 EURO and 32 EURO, along with a good value lunch table d'hôte at 23 EURO .

Review © 2007, Wcities
Palmeraie photo by wcities
Photo: wcities
 

 
Pavillon Croisette


Enjoy a Great Continental Breakfast
42, boulevard La Croisette
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9259 0690
http://www.pavillon-croisette....
Dine on the sunny terrace of this restaurant, whose décor is reminiscent of the early 50s. Open through the day, Pavillon Croisette serves a great continental breakfast. Enjoy some succulent seafood from the very varied menu - Sea Bream, Bass & Turbot. There are also shellfish platters. Set menus are available for EUR23-30. An added advantage is the service, which is both friendly and impeccable.

Review © 2007, Wcities
 

 
Piazza


Traditional and Buckwheat Pizzas
9, place de l'Hôtel-de-Ville
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 92 98 6080
Located near the old port, between Rue Maynadier and the Mairie, this Italian restaurant has an excellent reputation. It offers customers an original choice: pizza made the traditional way or from buckwheat dough. Those who prefer pasta can choose from various kinds, including spaghetti and fettuccini, accompanied by sauces such as Au Pistou (Pesto), Cheese, or Al Arrabiata (quite spicy). There are over twenty different pizzas and as many other dishes to choose from. Expect to pay EUR7.17-9.60 for pizzas; pasta dishes cost EUR8.69-10.82; there is a set menu available for EUR17.53.

Review © 2007, Wcities
 

 
Pizza


Unbeatable Pizzas
3, quai St-Pierre
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 93 39 2256
Something of a local institution, this pizzeria's pleasant décor, great food, reasonable prices and a relaxed atmosphere have made it one of the town's favourite eateries. The dining area is spread over two floors (with an attractive mezzanine), and there's also a terrace. The restaurant seats almost 400, and while it gets pretty noisy, the pizzas are always good - no matter what time of day. Spaghetti and fresh pasta is also available.

Review © 2007, Wcities
Pizza photo by Catonia Whalen
Photo: Catonia Whalen
 

 
Potinière du Palais


Mouth-watering specialities
13, square Mérimée
Cannes, Provence-Alpes-Côte d'Azur 06400
France
+33 4 9339 0282
http://www.lapotiniere.fr/
This restaurant is situated next to the Notre Dame de Bon Voyage church and across from the Palais des Festivals. Jack and Valérie Dupuy serve up various specialties including Raviolis aux Morilles (raviolis with morel mushrooms), Fettucini au Pistou (pasta with pesto), Magret de Canard aux Framboises et au Miel (duck breasts with raspberries & honey), Méli-Mélo de St-Jacques et Scampis (scallops and scampi), and Noix de St-Jacques au Beurre d'orange (scallops in orange butter). There is a reception room on the first floor.

Review © 2007, Wcities
Potinière du Palais photo by wcities
Photo: wcities
 

 
Relais Martinez


Mediterranean Cuisine
Hôtel Martinez
73, boulevard La Croisette
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9298 7412
http://www.hotel-martinez.com/
This restaurant offers a great view from within the famous Martinez hotel. It is a favorite hangout for the film stars visiting Cannes during the Film festival. Younger sibling of one of the town's best restaurants, the Palme d'Or, Relais Martinez is refined and stylish. The prices are relatively moderate, and the cuisine is mostly Mediterranean and French.

Review © 2007, Wcities
 

 
Relais des Sémailles


For a Romantic Rendezvous
9, rue St-Antoine
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9339 2232
Relais des Sémailles is one of the best restaurants in the picturesque Suquet area. Great food and an unmatchable view of Cannes and the bay is what this restaurant offers. With its open fireplaces, it's also the right choice for an intimate tête à tête. Among the gourmet dishes offered are Escalope de Foie Gras Chaud and Rosace de Pommes aux Truffes d'Été (Apples with Truffles). There is a separate dining room available for private banquets.

Review © 2007, Wcities
Relais des Sémailles photo by wcities
Photo: wcities
 

 
Roseraie


Dinner for Two
Hôtel Savoy
5, rue François-Einesy
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9299 7200
This fine restaurant is located at the Savoy Hotel. Here's your opportunity to savor exquisite gourmet cuisine in a charming and welcoming ambience. If you're on a romantic date, dine on the terrace. The Menu Du Marché is worth a try - Dos de Saumon Rôti sur un Tian de Courgettes (Roasted Salmon on a Bed of Courgettes) or Pièce du Boucher au Poivre Vert (choice cut of Meat with Green Peppercorns). Set menus are also available for EUR18-23 at lunch. Expect to pay up to EUR50 if you opt for the à la carte menu

Review © 2007, Wcities
Roseraie photo by wcities
Photo: wcities
 

 
Royal Gray


Haute Cuisine
Hôtel Gray d'Albion
38, rue des Serbes
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9299 7960
http://www.lucienbarriere.com/...
Along with La Palme d'Or, this is one of Cannes' most prestigious restaurants serving provential haute cuisine with seasonal menus. The 'pagre' (fish) roasted in olive oil and tomatoes, served with celery, artichoke and fennel, has even received an award for excellence. A set menu is available for EUR33.54.

Review © 2007, Wcities
 

 
Villa des Lys


Gourmet cuisine
Hotel Majestic
14, boulevard La Croisette
Cannes, Alpes-Côte d'Azur 06400
France
+33 4 9298 7700
http://www.lucienbarriere.com/
Located on the ground floor of Hotel Majestic, La Villa des Lys is one of Cannes' finest restaurants. It has bagged several awards, including The Clé d'Or de la Gastronomi as well as a Michelin star. The eclectic cuisine is a result of the travels of its renowned chef, Bruno Oger, and features both traditional French as well as exotic Asian food. Designed like a neo-Egyptian cocktail bar, you can also relax on the poolside terrace in the shade of century-old palm trees. Set menus are available for EUR45-EUR120, while the à la carte main course runs from EUR33-40.

Review © 2007, Wcities
Villa des Lys photo by wcities
Photo: wcities
 

 
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Other nearby cities:
Nice (20 miles)
Marseille (135 miles)
Turin (169 miles)
Genoa (177 miles)
Montpellier (254 miles)
Milan (271 miles)
Lyon (295 miles)
Florence (312 miles)
Bologna (359 miles)
Verona (375 miles)

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