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 Best Chinese food in town |
3 Cook Street Cork Ireland +353 21 427 3261 |
This restaurant, spanning two floors, is conveniently located in the center of the city. The interior is tastefully laid out where white linen, dark wood and spotlights predominate, making each table feel like an intimate island. However, the real emphasis is on the quality of the food. The menu is huge: choose from fresh seafood, beef, lamb, poultry, and vegetarian dishes. The crispy beef with sweet chilli sauce, and the lamb hotpot in black bean sauce come highly recommended. Review © 2007, Wcities |
 Photo: wcities |
 Great place to hear some traditional music |
27-29 South Main Street Cork Ireland +353 21 427 7949 |
An Spailpin Fanac is justly famed for the live music performed here most nights. Local and visiting traditional musicians assemble to play a wide selection of Irish tunes. The atmosphere is relaxed, a nice open fire and good pints ensure a good time is had by all. The pub gets busy on weekends, and is especially popular with tourists. A good lunch can be had from Monday to Friday, while a function room is also available. Review © 2007, Wcities |
 Photo: Eoin O'Riordan  |
 Photo: pj mallen |
 Photo: owenkilleen |
 Elegant town house overlooking the river Lee |
Montenotte Cork Ireland +353 21 450 1237 http://www.arbutuslodge.net/ |
This family-owned hotel was built in 1802. It's set in its own gardens, overlooking the river Lee and Cork city. The hotel houses a fine collection of modern Irish art; each room is individually decorated. Additionally, the restaurant is well worth a visit. The food here is prepared with an emphasis on applying a rigorous culinary training to fresh, locally grown produce. There's also an award-winning wine list. Connoisseurs won't be disappointed. Review © 2007, Wcities |
 Photo: wcities |
 Italian-style eatery |
40 Paul Street Cork Ireland |
Conveniently located at the heart of the charming Huguenot Quarter, this is part of a chain of successful Italian-style restaurants serving pizzas, home made pastas, fresh seafood, omelettes and grills. The atmosphere is relaxed and subdued, with soothing music playing quietly in the background. The staff are efficient and service with a smile is guaranteed. Diners can look forward to exceptionally good value at this Ballygowan, Bord Failte, and Egon Ronay-recommended establishment. Review © 2007, Wcities |
 Photo: wcities |
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Exquisite food in a relaxed surroundings |
16 Lancaster Quay Western Road Cork Ireland +353 (0)21 427 7939 http://www.paradisorooms.com/d... |
Quite simply one of the best restaurants in Cork; even the most ardent of carnivores will be pleased. Among the many delectable dishes, you'll find gingered sweet potato spring rolls with sesame cabbage and a creamy coconut sauce, vegetable tempura with a sweet chili sauce, wild rice and parsnip fritters with mushrooms in cider and thyme and leek-smoked mash. The menu changes with the season. This is an extremely popular eatery, with a young, well-trained and dedicated staff serving beautifully prepared food in a friendly atmosphere. Review © 2007, Wcities |
 Photo: David Bettoney |
 Entertainment on a grand scale |
Emmet Place Cork Ireland +353 21 427 0022 http://www.corkoperahouse.ie/ |
Situated in the heart of the city beside the river Lee, the Opera House has been providing Cork with entertainment of varying kinds for many years. The building is modern, it was constructed in 1965 after its predecessor had been destroyed by fire ten years before. There are large windows at the front allowing a view of the city to those enjoying a drink in the attractive bar. The programme of events is varied, and includes opera, drama, music and films. Recent productions have included Aida, the acclaimed Druid production of Martin McDonagh's The Beauty Queen of Leenane, and the final of the legendary "Over 60s" talent show. At the beginning of October, the Opera House is the base of the Cork Film Festival. It has a capacity of around one thousand. Review © 2007, Wcities |
 Photo: Sean O'Sullivan |
 Photo: Miriam Giudici |
 Photo: Mark O'Hagan |
 Photo: Peter McCourt |
 Photo: Mweelrea IRL (on Holidays!!) |
 Photo: Shane Supple |
 Photo: Brendan O'Connell |
 Photo: David James |
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Loved by Corkonians |
Crawford Gallery Emmet Place Cork Ireland +353 21 427 4415 |
This eatery is located on the ground floor of the Crawford Art Gallery. It comprises a large room, painted dark blue. There are three big windows making it quite a bright, fresh space. Some watercolours adorn the walls, while a few more abstract objects d'art are also displayed. Members of the Allen family run the cafe; the style of cooking associated with Ballymaloe House is certainly evident here too. Using only the freshest produce and traditional methods, the chef conjures up dishes such as chargrilled chicken with cream cheese and herbs served with Shanagarry potatoes and vegetables, and baked cod with chive butter. Review © 2007, Wcities |
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Genuine cuisine in sumptuous surroundings |
Emmet Place Cork Ireland +353 21 427 2020 |
This restaurant does more than just serve food, it offers diners a genuine insight into a different culture. The decor is plush, blue velvet seating surrounded by lots of Indian ornaments and artefacts. There's a huge menu, with seafood, poultry, lamb, and vegetarian dishes to choose from. If you are having any difficulty deciding what to have try one of the chef's recommendations - the half spring chicken stuffed with diced lamb and cooked in a red wine and cream sauce is especially good. Indian beers are available, and the wine list is also quite good. Review © 2007, Wcities |
 Photo: Dipen Kotecha |
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Environmentally friendly |
1-2 Eastville, Douglas Village Cork Ireland |
Just four miles from the city centre, Eco Douglas is a recently opened restaurant specializing in contemporary world cuisine. The menu ranges from modern Mediterranean to new Thai cooking, and includes dishes such as roast red pepper salad, escalope of pork Parmesan, and stir-fried vegetables with chilli, crushed peanuts and coriander. Hot beverages include anything from a Korean ginseng to a steaming cappuccino, and the wine list is extensive, with over eighty different wines to choose from. Review © 2007, Wcities |
 Pub and micro-brewery combined |
14 North Mall Cork Ireland |
This is the only bar in the city that sells its own brews. It's quite stylishly decorated with giant copper holding kegs right behind the bar that set the tone for the color scheme. Obviously, the most important thing here is the beer and it certainly lives up to expectations. The Shandon Stout is particularly good; it's creamy and light, but has a nice toasty bite at the finish. The wheat beer is also very tasty. During the summer, barbeques are held in the beer garden on Thursday nights. Review © 2007, Wcities |
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Innovative food in stylish surrounds |
48 MacCurtain Street Cork Ireland |
Take a turn off busy MacCurtain Street into another world. Located at the end of a cobblestone arch, Greene's is a veritable oasis of good food and drink. At the end of the archway, diners are greeted by the austere red rock face of one of Cork's hills. As if that wasn't dramatic enough, there's also a waterfall. The food here is equally unique and of a very high standard. Seafood is a speciality but carnivores and vegetarians are catered for too. Dishes include Barberry duck with apple sauce served with sesame coated eggplant, and baked brill on the bone with a shellfish ravioli and bisque sauce. The dining room is bright and spacious with modern stylish furniture. Review © 2007, Wcities |
 Photo: wcities |
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A bustling bistro |
48A MacCurtain Street Cork Ireland +353 21 450 3805 |
This busy restaurant, located in a converted Victorian warehouse, is friendly and informal. The decor is modern with everything situated in one large attractive room. The menu is international and eclectic, prepared using high quality local produce. As well as traditional fare, such as colcannon and salmon with potato cakes, the menu includes many contemporary dishes like warm salad of grilled Clonakilty black pudding with glazed apples. Review © 2007, Wcities |
 Photo: wcities |
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Inspirational organic food |
The Exchange Buildings 35 Princes Street Cork Ireland +353 21 427 4665 |
If you feel that you deserve a real treat, then The Ivory Tower is the place to go. The menu is inspired, changes daily, and includes seafood, game, and vegetarian specialities. There is a strong emphasis on wild and organic food, while smoked shrimp and sushi have been known to appear as surprise tasters. Blackened swordfish with banana ketchup, venison served with spinach in a bitter chocolate sauce, and organic fillet steak are among the dishes served here. It's also very refreshing to be able to enjoy this marvellous culinary experience in the comfort of a comparatively casual atmosphere. Review © 2007, Wcities |
 Photo: Joanna Ostolska |
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20 years of expertise |
Phoenix Street Cork Ireland |
Although in business for over 20 years now, the Barry sisters, Eithne and Jacqueline, have never lost sight of the ever-changing world of modern cooking. Their food has always been contemporary; it has tended, over the years, to display greater and greater Mediterranean influences. Menu highlights include Mediterranean chicken with polenta and roast vegetables with a basil pesto, crab cakes with a salsa verde, brace of quail with a field mushroom risotto, and steak Diane. As with many of Cork's better restaurants, the atmosphere here is quite informal and relaxed. Review © 2007, Wcities |
 Photo: wcities |
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Friendly colourful pub |
26/27 Douglas Street Cork Ireland +353 21 431 1612 |
This is a relaxed gay bar with friendly and efficient staff. Some great modern art adorns the walls and is a fitting backdrop to this funky pub. There's often a good old-fashioned bingo night with proceeds going to various charities. The pool table ensures that the restless always remain busy. Be sure to check out the beer garden if you're stopping by during the summer - don't forget your shorts. With a recent refurbishment, the bar is now more comfortable and welcoming than ever, and the webpage lists upcoming events. Additionally, great DJs play on the decks here most weekends, making a visit to Loafers simply a must for all party people! Review © 2007, Wcities |
 Photo: wcities |
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Premier music venue |
1 Union Quay Cork Ireland +353 21 431 1113 http://www.lobby.ie |
The Lobby is an excellent bar and live venue, especially for lovers of traditional and folk music. Upstairs, live music is played every night, and many of Cork's emerging artists such as Nomos and Sinead Lohan play regular gigs here. There are also appearances by some overseas and international musicians. During the day, there's a great view of City Hall and the river Lee from the large upstairs windows. Downstairs is a regular pub complete with friendly bar staff. Review © 2007, Wcities |
 Photo: wcities |
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Recommended by the Bridgestone guide |
Sheares Street Cork Ireland +353 21 427 9527 http://www.fennsquay.ie |
This stylish restaurant is located in Cork's oldest terraced Georgian building. A combination of friendly efficient service, inventive bistro cooking and an upbeat vibe account for the considerable and sustained success of this eatery. Toulouse sausage, deep-fried calamari with tomato and lemon salsa, and poached monkfish with walnut and aubergine mash are just a few of the highlights on a very imaginative menu. Don't forget to save some room for the sticky-toffee pudding; it's quite simply a show-stopper! Review © 2007, Wcities |
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Bistro food at its best |
Probys Quay, Crosses Green Cork Ireland +353 21 431 6531 http://www.probysbistro.com/ |
You'll find this modern bistro adjacent to St Finbarre's Cathedral, one of Cork's best-known landmarks. The style of cooking incorporates Mediterranean flavors, complementing the local ingredients used such as seafood, vegetables, beef, lamb and poultry. Everything is in-house prepared and the menu changes with the season. Review © 2007, Wcities |
 Photo: wcities |
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Wholesome vegetarian meals |
24 Sullivan's Quay Cork Ireland +353 21 31 7660 http://www.quaycoop.com/ |
Overlooking the river Lee, the Quay Co-op is something of a Cork institution, it was the first vegetarian restaurant in the city. Patrons are free to enjoy anything from a coffee to lunch or dinner in this friendly self-service restaurant. Each day, the menu features vegan, gluten-free and dairy-free choices. Sample dishes include: spiced lentil burger, spinach, mushroom and corn pizza, and cashew nut and vegetable paella. The daily specials can be particularly good value. Review © 2007, Wcities |
 Photo: wcities |
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Busy Italian bistro |
34 Princes Street Cork Ireland +353 21 427 5818 |
Rossini's is an attractive Italian restaurant conveniently located in the city centre. There is a good choice of lunch specials and if you grab a seat near the window, you'll get a nice view of Princes Street. The menu is broad-ranging, with diners free to chose from a selection of pizzas, homemade pasta dishes, or something from the charcoal grill. Charcoal specialties include the "Fillet Steak Rossini" and grilled salmon or chicken dishes. Review © 2007, Wcities |
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Pints in the round? |
Castle Street Cork Ireland |
This central bar is an ideal place to relax in the afternoon, with a coffee or a bowl of home-made soup, and watch the city glide by. As the name implies, the Roundy is circular in shape; the decor is stylish, smart and modern. It comprises two floors and bars, though upstairs is closed during the day. The vibe on the ground floor tends to be a little more subdued, as the party people usually head upstairs to enjoy the bass-heavy party sounds. DJs Stevie G and Alan O'Keefe (of Bass Odyssey fame) play on Thursdays, Angie and Jelly K on Fridays, and Lulu, Gina G, or Miss Ken D on Sundays. The staff members are very friendly, as is the general ambience. One of the city's better pubs. Review © 2007, Wcities |
 Photo: wcities |
 Modern centre of the arts |
Tobin Street Cork Ireland +353 21 427 2022 http://www.triskelart.com/ |
Offering a comprehensive programme of drama, film, visual art, literature and education to the public, the Triskel is the spiritual home of modern art in Cork city. Each month, the centre presents a varied schedule of events, featuring artists and performers from both home and abroad. The centre is housed in a three-storey restored townhouse and comprises an auditorium, a gallery and a workshop. Upstairs, the Yumi-Yuki Club is open six days a week and offers an excellent sushi menu throughout the day. Review © 2007, Wcities |
 Photo: Aine Scannell |
 Photo: SiMPa-tica |