Schmap.com supports the following browsers:
PC
 100 percent satisfaction at 1515! |
1515 Market Street Denver, CO 80202 United States +1 303 571 0011 http://www.1515restaurant.com/ |
If you are one for steaks and fish food, 1515 Restaurant will not fail to make an impression. Housed in one of the oldest brick buildings of downtown Denver with an old world ambience, this restaurant offers old favorites, such as Pan-seared Sea Scallops ($24), Grilled Tenderloin ($26) and Grilled Colorado Lamb Rack ($29). You can also avail of the five-course dinner at $50 per head ($90 with wine). Bon appetit! Review © 2007, Wcities |
 Photo: Nicholas Tang  |
|
Colorado history |
1750 Welton St (in Hyatt Regency Hotel) Denver, CO 80202 United States +1 303 296 1876 |
This popular tourist destination celebrates the historic year Colorado entered statehood in a rustic cowboy atmosphere adorned with aged wood, rusted iron, and slate. Despite the city setting it is definitely one of those "we-do-not-have-this-at-home" type restaurants. Choose from an array of classic dishes from the American West, including mouth-watering mountain bass, buffalo tenderloin and rack of lamb. Stop in for lunch and check out the theme buffet. Review © 2007, Wcities |
|
Good beer in the burbs |
5798 South Rapp Street Denver, CO 80120 United States +1 303 798 5280 |
The home of the old Columbine Brewery has been transformed into a vibrantly decorated, cheerful brewpub. The open-air bar room is a great place to get together with friends or hide out in a corner for a romantic date. Outdoor seating is available. Its beer sampler, composed of eight different concoctions, makes it easy to figure out your beer of choice. The food offers a trendy take on western fare, including some tasty buffalo entrees, and a satisfying selection of burgers and fries. Review © 2007, Wcities |
|
Game for some gaming dishes? |
1700 Wynkoop Street Denver, CO 80202 United States +303 534 2222 http://www.adegadenver.com/ |
If you have a lion's appetite, Adega is the place for you. Rabbit Fricasee ($14), Antelope ($36), Muscadet Basted Ruby Trout ($34), Guinea Hen ($29), and a host of other gaming dishes feature on the menu; and the wine list offers every kind of wine to complement your meal - take your pick from the champagnes, sparklers, white bordeaux and more. If you just feel like a drink, seat yourself at the bar, and order a Cheese Plate ($10), or Lobster and Ham Strudel ($10) to go with it. Review © 2007, Wcities |
|
Moderately priced Italian cusine |
2355 East Third Avenue Denver, CO 80206 United States +1 303 321 2066 http://www.amoredenver.com/ |
If you are looking for some quiet conversation, a drink or two, and some classic North-Italian cusine, this is the place to be. Ristorante Amore has an extensive menu and unbeatable pricing. If you are one for the outdoors, you can seat yourself on the quaint patio. Free parking is available and reservations are recommended. Review © 2007, Wcities |
 Photo: wcities |
|
Perfect crispy crust |
123 N. Main Street Pueblo Denver, CO 81003 United States +1 719 253 7700 / +1 719 406 4341 http://www.angelos-pizza.com/ |
Serving the Capitol Hill neighborhood for over 25 years, the Lavero family has learned the imitative secret of making good crispy dough to hold perfect blends of cheeses and toppings. The unassuming white brick façade carries an aged look, and the dark and worn dining area covers two quiet, comfortable rooms. Besides pizza the kitchen also offers an assortment of Italian standards, including calzones and an array of pasta dishes. The Tiramisu is a great way to close out the meal. Wine and beer are also available. Review © 2007, Wcities |
 Photo: wcities |
|
Cozy comfort food |
4012 East Eighth Avenur Denver, CO 80220 United States +1 303 355 8197 |
Annie's Café is a throwback to the good old days from the old advertising lining the walls to the phosphate made by a real soda jerk, from the unbelievable portions to the two-buck breakfast specials. Breakfast is the big draw and the homemade muffins are great. For something more substantial, try the biscuits and gravy or eggs benedict. For dinner, the comfort food favorites rule the roost. You can order liver and onions or a heart-stopping platter of chicken fried steak piled with creamy gravy. Review © 2007, Wcities |
|
A taste of the Big Apple |
1628 East Evans Avenue Denver, CO 80210-4609 United States +1 303 744 3137 |
Anthony's spins New York-style, thin crust pizzas about the size of car tires, brimming with bubbling cheeses and all of your favorite toppings. The small, tattered dining area, complete with two pinball machines and a pool table, has seen better days, but the customers do not seem to mind. Carry out and delivery are available. Anthony's offers pizza by the big slice—perfect for folding. Or order a whole pizza. Simple salads and mediocre pasta are also on the menu. Downtown location: 1550 California St., +1 303 573 6236. Review © 2007, Wcities |
 Photo: scott kessler |
|
Culinary school operation |
675 South Broadway Inter Plaza Collection Denver, CO 80209 United States +1 303 824 4975 http://www.aic.artinstitutes.edu |
Homework takes on new meaning when dining here. As the name implies, this restaurant is run by students at the Culinary Art Institute of Colorado, and judging by the food and service, they are learning their lessons. The popularity of this restaurant can be attested by the fact that weekend reservations are booked weeks in advance. The menu is both creative and top-notch. The entrees, though limited, are diverse, with such items as mustard glazed steak, baked sea bass, and Duck Chasseur. The restaurant is open for lunch and dinner on Wednesday, Thursday and Friday. Review © 2007, Wcities |
|
Known for martinis |
630 East 17th Ave Denver, CO 80203 United States +1 303 861 2820 http://www.avenuegrill.com |
Stepping into this dining-nugget is akin to taking a trip back to the American supper clubs of the 1930s. Dark wood, brass fixtures and retro neon signs create the desired effect here. Its martinis have been recognized by the local press as some of the best in Denver, making it a popular after-work stop. Choose from an array of dishes ranging from upscale steak and seafood selections to local favorites, such as the vegetarian burrito and Mexican steak. For dessert try the Chocolate Tortillas or Key Lime pie. Review © 2007, Wcities |
 Photo: wcities |
|
Ethiopian cuisine |
5501 East Colfax Avenue (at Hudson Street) Denver, CO 80220 United States +1 303 329 6139 |
You are not only encouraged to eat with your hands at this Ethiopian restaurant, but it is mandatory. Each guest orders from a selection of spicy lamb, beef, shrimp, chicken or veggies, and it comes on a platter lined with a spongy flatbread called injera. The food is flavorful and tends to be on the spicy side. A varied beer selection, including some African brands, will help cool down your mouth. Do not pass up the authentic Ethiopian coffee to close the meal. Review © 2007, Wcities |
|
Spicy buffet |
1620 Wazee Street Denver, CO 80202 United States +1 303 571 1824 http://www.bdsmongolianbarbequ... |
This LoDo restaurant is an interesting experience: if you trust your own cooking! The restaurant's thing is to lie out a long, dizzying buffet of edible treats and have you collect your own choices. After you have picked out your meats, veggies, and sauces, you hand them to a chef who whips it onto a grill and cooks it before your eyes. This can be fun. It can also be a disaster if you do not choose wisely. The decor is warehouse chic with a wall of bricks and high, thick wood beams. Review © 2007, Wcities |
|
Trendy home cooking |
3472 West 32nd Avenue Denver, CO 80211 United States +1 303 455 1117 |
Bang! serves some great home-cooking, but with only a scattering of tables inside, seats are sometimes hard to find. The short, 10-item entrée menu seems sparse but allows cooks Jeff Oakley and Cissy Yin to serve masterful creations. The Meatloaf is superb and comes atop a pile of homemade mashed potatoes. Its thick and tasty hamburger is one of the best in the city. The soups are worthy of attention and are almost too pretty to eat. Special Cajun creations sometimes complement the regular menu (which can be found online at the official website). Review © 2007, Wcities |
 Sea urchin in a sushi |
6655, Leetsdale Drive Denver, CO 80224 United States +1 303 329 3366 http://www.100rolls.com/ |
"Home of 100 rolls" is how Banzai Sushi is known for its cuisine. Innovation and variation in the traditional Japanese delicacy, Sushi is a specialty of the restaurant. You have over a 100 varieties of Sushi to choose from and order a platter that will have a combination of 3-4 different rolls. Sip the Nigori's original flavor, the sweetest of all sakes. They also provide off-site catering services. Review © 2007, Wcities |
|
Extends the bounds of true dining |
3030 East Sixth Avenue Denver, CO 80206 United States +1 303 393 1040 |
To give you a hint to how seriously this restaurant treats its ability to provide superb service with superb food, it shuts its doors every summer for two weeks so that the entire staff can tour Italy's wineries and restaurants. Hence, this food pearl rates as one of the best in Colorado. All entrees are of the types that cause diners to exclaim, "I have never had a dish like this before." grilled veal chop over a spinach and goat cheese tort, and duckling served with garlic rosemary hashbrowns are two such examples. The wine list offers over 700 varieties. Review © 2007, Wcities |
|
East Coast pizza |
2107 East Virginia Avenue (at Gaylord) Denver, CO 80209 United States +1 303 778 7747 http://www.basildocspizzeria.com/ |
In Denver, a good pizza is not hard to find. But succulent, crispy crust, east coast-style Neapolitan delights are a definite rarity, unless, that is, you visit Basil Doc's. Check out the New Haven White Clam Pizza topped with romano, mozzarella, garlic and a hefty helping of fresh clams. The Veggie Pie is one of the few creations in the city that use just enough toppings without getting the watery effect. Other wild toppings include snow peas, shrimp and pine nuts. Salads are also available. Carry out only. Another location is 330 Holly Street, Denver, +1 303 332 5832. Review © 2007, Wcities |
|
Bayou bistro in the Rocky Mountains |
1635 Glenarm Street Denver, CO 80202 United States +1 303 573 6828 |
A taste of New Orleans sizzling in the heart of downtown, Bayou Bob's specializes in heaping helpings of spicy Cajun and down-home comfort delights. Weekends are crowded: waits often exceed an hour, but the lively bar helps pass the time. If you find yourself having trouble deciding on one entrée, try one of the combination plates. Each one comes with a wide selection of Cajun standards, ranging from Gumbo and Jambalaya to Blackened Catfish and Red Beans and Rice. This rates very high with families. Review © 2007, Wcities |
|
Famous pizzeria in historic Idaho Springs |
2710 South Colorado Boulevard (at Yale) Denver, CO 80222 United States +1 303 758 1519 http://www.beaujos.com/ |
Forever recognized by the local press for its excellence, this pizza place is the home of Colorado's famous mountain pie. It offers seven sauces, nine cheeses, and two crusts, thick and thin, to choose from for each pie. And has exciting offers too - fill in your birthday details and get a $5 certificate in the mail during the birthday month. Calzones and a salad bar round out the menu, but do your taste buds a favor and opt for the pizza. Review © 2007, Wcities |
|
A fiesta |
301 East Seventh Avenue Denver, CO 80203 United States +1 303 894 0788 |
Located in Capitol Hill, this lively cantina is one of Denver's most popular Mexican restaurants. Prepare to wait for a table any night of the week, but the bar is comfortable and a great place to pass the time. The Grilled Chicken Burrito is a menu classic, or if you prefer the meat to be shredded, try the Smothered Burritos, which come doused in a mound of chile verde. The margaritas are recommended, and the starter chips and salsa are some of the best in town. Review © 2007, Wcities |
 Photo: Chris Jones |
 Photo: Terri Bell |
|
Bonjour Denver! |
1420 Larimer Square Denver, CO 80202 United States +1 303 825 3232 http://www.bistrovendome.com/ |
This quaint restaurant has been named after the famous historic square Place Vendôme in Paris. Chef Roeder describes the fare he serves up as, 'French soul food', so you can expect such dishes as Striped Bass a la Provencal ($19) and Veal Shortribs with Socca Frites ($23). Choose from an impressive array of wines, champagne cocktails, and 'Gueles de Bois' (hangover drinks) to accompany your meal. Chances are that you will be preparing to say 'Bonjour' again soon - even before you're done leaving! Review © 2007, Wcities |
|
Hip martini bar |
1475 Lawrence Street Denver, CO 80202 United States +1 303 260 7505 |
The opulent lounge area/dining room has a definite Asian influence and features plush white sofas for relaxing with one of the 67 available martinis. Floor-to-ceiling windows offer views of the active downtown streets. The outdoor patio is popular during the summer months. The lunch menu is extremely reasonable and has a number of standard sandwiches including the Swiss Patty Melt. Both the lunch and dinner menus feature a wealth of pasta selections. Dinner entrees also include kabobs and a fine Atlantic Salmon Filet. Review © 2007, Wcities |
 Photo: wcities |
|
Landmark Denver eatery |
457 South Broadway Denver, CO 80209-1517 United States +1 303 778 0147 |
The Blue Bonnet, a Denver dining landmark, is always busy regardless of the hour. The menu is loaded with high-calorie Mexican food and includes everything from burritos to Chile Rellenos smothered in red or green chili. The portions are enormous and to-go boxes are not only available, they are advisable. A sprawling deck is the place to be in the summer, although the only view is of a busy strip mall and of the traffic on Broadway. Pool tables are available and make for good diversions while waiting for a table. Review © 2007, Wcities |
|
Juicy steaks n' burgers! |
5151 Leetsdale Drive Denver, CO 80246 United States +1 303 316 3920 |
If you don't mind crowded and noisy venues, the Blue Line Bar and Grill is your best bet for a round of drinks and regular, all-American food. You can dig into a good old cheeseburger, or then a thick, juicy steak, and chug down a few beers with the guys. In case you're in the mood for some singing, move on to the karaoke bar, where you can experiment in the midst of an encouraging crowd. Happy hours are from 3p-7p, and 10p onwards. Review © 2007, Wcities |
|
Big burrito madness |
1740 East 17th Ave (at Williams) Denver, CO 80218 United States +1 303 393 7545 |
Bocaza, meaning "big mouth," jumped on Denver's burrito bandwagon a few years back and has since moved to the forefront of the bonanza, serving up fresh doses of Mexican fare in dizzying portions. While other burrito factories seek to streamline operations and menus, Bocaza keeps the choices coming, offering a variety of burrito and taco variations along with other inventive creations. The Fajita Burritos are classic, stuffed with tons of meat, veggies, and salsa. The Chicken Teriyaki and Arroz Bowls with the Tortas are also very popular. Review © 2007, Wcities |
 Photo: wcities |
|
Authentic Indian fare |
165 Steele Street Cherry Creek North Denver, CO 80202-5207 United States +1 303 377 4454 http://www.bombayclayoven.com/ |
Located in the heart of Cherry Creek, this restaurant is a popular dining stop with shoppers. Indian authenticity is immediately confirmed when you must decide between Indian-style seating with cushions and low tables, or the standard table and chairs. Outdoor dining is available in season. Weekends provide live sitar and other noted forms of Indian music. If you enjoy rich saucy foods you will love the fare here, which includes a variety of lamb, chicken, and veggie dishes, including the tasty Saag Paneer. Review © 2007, Wcities |
 Photo: Prasanna Parthasarathy |
|
Family owned since 1934 |
740 South University Boulevard Denver, CO 80209 United States +1 303 777 2262 |
This family-owned and operated restaurant has been a fixture in the Bonnie Brae neighborhood for more than 20 years. With a rough and tumble roadhouse appearance mixed with a family friendly atmosphere the tavern caters to all by serving outstanding pizzas, fine, down-home comfort food and lots of beer. The halibut is excellent and comes with a ton of side dishes. The chicken fried steak is a definite winner, but make sure you do not miss the pizza. Review © 2007, Wcities |
|
Italian cuisine with a song |
1550 Court Place (in Adam's Mark Hotel) Denver, CO 80202 United States +1 303 626 2581 |
Located on the 16th Street Mall, this restaurant creates a delicious assortment of Northern Italian cuisine served by a professional singing waitstaff schooled in classic arias and Broadway show tunes. The dining room features an open kitchen and large windows looking out onto the mall. Reservations are a must for weekend dining. The carpaccio rates high for appetizers. Entrees are diverse and besides various pasta dishes the menu also offers everything from glazed pork ribs to veal medallions. Review © 2007, Wcities |
 Photo: wcities |
|
Texas-style BBQ in Colorado |
471 Kalamath Street Denver, CO 80204 United States +1 303 573 0431 http://www.breckbrew.com/ |
Do not leave the city of Denver without imbibing a tall pint of handcrafted Avalanche Ale, brewed by the masters of barley and hops at the Breckenridge Brewery. Unlike the flashy, upscale LoDo version of this small Colorado restaurant chain, this no nonsense spot occupies a space barely big enough for tables. If you are dying for a taste of barbeque with a Texas touch, try one of its sandwiches, especially the Pulled BBQ Pork offering. It comes piled so high with slabs of meat that it resembles a tiny food edifice. The St. Louis-Style Pork Ribs are popular too. Review © 2007, Wcities |
|
Warehouse restaurant and brewery |
2220 Blake Street Denver, CO 80205 United States +1 303 297 3644 http://www.breckbrew.com/ |
Located in a spacious renovated warehouse, this popular brewpub is a mere baseball throw from Coors Field and is a good place for pre-game festivities and post-game celebrations. Carrying on the tradition of its original mountain location, the pub offers a sporty atmosphere with friendly service. The menu features all of the pub classics including burgers, salads and steaks. In addition, guests can watch the brewing and bottling process at work and sample a selection of the five home brews, including the ever popular Avalanche Ale and Oatmeal Stout. Review © 2007, Wcities |
 Photo: Dr. B Peterson |
 Photo: Aeatherion |
 Photo: Derek Morrison |
 Photo: Doug Moyer |
|
The Party never Stops |
1451 Cortez Street Denver, CO 80221 United States +1 303 426 6628 |
This place serves as a popular party venue. It caters for private parties, functions and birthdays. The food is really good, especially the grilled delicacies. The bar is well-stocked and the concoctions flow through the day. The place turns into a nightclub over the weekends and the party just never stops. Review © 2007, Wcities |
|
Bank on this one |
821 17th Street Denver, CO 80202 United States +1 303 292 5065 http://www.brokerrestaurant.com |
The Broker Restaurant occupies the old Denver National Bank building and retains many of the original, historic features like the huge, 23-ton circular vault door and some of the original wooden booths. The atmosphere here is historic without being stuffy. The food is worth the price of gold: the steaks are some of the best in Colorado. The menu also includes Rocky Mountain trout, Colorado rack of lamb, Southwest Wellington and seafood pasta. The portions are large and pricey. Review © 2007, Wcities |
 Photo: mag1c3y3 |
 Photo: Erin Haney |
|
Cow it down! |
6538 Yosemite Circle Greenwood Village Denver, CO 80111 United States +1 303 770 1177 http://www.brookssteakhouse.com/ |
It's lucky that cows are not considered religious in all parts of the world, otherwise Brook's Steak house would definitely have a changed menu. Try this place for its fantastic line-up of food choices. The appetizers, soup of the day, salads and the entrees are all exotic ... but the specialty is definitely the Prime Steak and the Colorado Lamb, broiled to the temperature of 1700 degrees. Need something to wash this down with? ... You can choose from 1200 wines from all around the world. Take the suggestion of the staff, they are well-stocked with knowledge about wines and of course, food! Review © 2007, Wcities |
|
Casually Elegant |
6538 S Yosemite Circle Denver, CO 80111 United States +1 303 770 1177 http://www.brookssteakhouse.com/ |
Brook's offers high-end steaks in a surprisingly casual atmosphere. The large, open room is comfortable and the service is anything but snooty. Do not be surprised if you run into John Elway here, he loves the place. Although steaks are the mainstay, the restaurant provides a varied menu, including seafood such as prawns, scallops and oysters. Filet, ribeye, porterhouse, and sirloin steaks are available a la carte. The wine list, one of the best in the state, features over 1,800 vintages. Review © 2007, Wcities |
|
Location for sports fans |
901 Auraria Parkway Denver, CO 80204 United States +1 303 607 0002 |
Located just 50 yards from the Pepsi Center, this bar is very popular with sports fans before and after the games. Two bar areas provide lots of space to drink and roam about, and the 73-inch, high-definition screen displays are great for watching games. Bar fare fills the menu with tasty appetizers including an excellent steak sampler. Predictable burgers and sandwiches comprise the dinner selection, but the Pulled Pork sandwich is a good choice. Aged prime rib comes in three variations. Review © 2007, Wcities |
|
Southern cookin' |
6499 Leetsdale Drive Denver, CO 80224 United States +1 303 322 3289 http://www.brothers-bbq.com/ |
Two brothers from England traveled America to find, and then duplicate, the best barbecue on the planet. Once they had the secrets and perfected the craft of tasty barbecue, they opened shop in Denver. The sauce, which is the key, makes the joint, and just about everything on the menu tastes good slathered in it. The KC Style Brisket sandwich and St. Louis Style ribs are the menu highlights. Sides include fries, beans and coleslaw. The lines can be long, so you might bring along some reading material. Review © 2007, Wcities |
|
Italian chain favorite |
1400 Market Street Denver, CO 80202 United States +1 303 595 3287 http://www.bucadibeppo.com/ |
Although this chain is so large is has a Nasdaq listing and restaurants just about everywhere, this spot makes you feel like you hanging out with the whole family. The best table in the house is actually in the kitchen, where a party of six can see every guest and watch the chefs prepare the food. Entree selections include all the Italian standards like baked cheese ravioli, spaghetti and lasagna to name a few. The tiramisu and cheesecake are worthy dessert offerings. An extensive wine list is available. Review © 2007, Wcities |
|
Taste the Wild West |
1000 Osage Street Denver, CO 80204-3918 United States +1 303 534 9505 http://www.buckhorn.com |
This establishment holds the oldest liquor license in the state, and it has been in operation for more than a century. Countless American icons have eaten here, including the legendary Wild Bill Cody. Be aware that the dining room walls are festooned with mounted animal trophy heads, which some diners find as uncomfortably distracting. The menu offers some eye-opening fare such as rattlesnake and fried alligator tail. If you prefer the traditional, tenderloin, T-bone and New York strip options abound. It is also the place to try Colorado favorites like elk and buffalo. Review © 2007, Wcities |
 Photo: Sean Hubbard |
 Photo: G. N. Glaser |
 Photo: Jason Pippin |
 Photo: Martin Y |
 Photo: James Rea |
 Photo: Rosminah Brown |
 Photo: Diane Pappafotis |
 Photo: mojo_800 |
|
Join the family |
1585 South Pearl Street Denver, CO 80210 United States +1 303 744 2520 http://www.budapestbistro.com/ |
This family-owned bistro is one the city's few restaurants specializing in authentic Hungarian fare. The atmosphere has something of the Old World charm of a European café. Large storefront windows offer views of vibrant Pearl Street and a low-lit ambiance invites a bit of romance. The menu boasts hearty and heavy traditional favorites including Chicken Paprika and Stuffed Cabbage Rolls. If you are looking for Goulash, this bistro serves the best plate in the city. In addition, it offers a number of vegetarian dishes including Breaded Cauliflower. Review © 2007, Wcities |
|
An original pub |
4700 Cherry Creek Drive S Denver, CO 80246 United States +1 303 759 0333 http://www.bullandbush.com/ |
For more than 25 years, the Bull and Bush pub has been offering patrons a cozy place to drink in an authentic London atmosphere. The interior is weathered and worn, yet the dark wood, red glass lanterns, and coppertop bar still manage to exude a Victorian feel. Eight to 10 microbrews are always on tap. Each emulates the finest intoxicating flavors Great Britain has to offer. To complement the beer, you can order the standard pub grub, including burgers, sandwiches and wings. But the highlight of the menu is definitely the fish and chips. Review © 2007, Wcities |
|
The '70s are back! |
439 East 17th Avenue Denver, CO 80203 United States +1 303 861 4841 |
What started out as a coffeehouse/workout studio has been transformed into a hipster hangout serving decadent desserts and healthy lunches. Located in uptown, this groovy place sports a retro look with sky blue hardwood floors, a clutter of tables and bright orange polyester sofa seats. The Roasted Veggie Pie is a cosmic delight. Elaine's Big Salad will satisfy leaf lovers with a hearty appetite. For dessert, do not miss the delicious Carmel Knowledge Bars. Its Saturday brunches tower as legendary. Review © 2007, Wcities |
 Photo: Bruce H. Seeds |
|
Denver's best kept secret |
1446 South Broadway Denver, CO 80210 United States +1 303 282 1446 http://www.cafecero.net/ |
The usual reaction of anyone walking into this funky little cafe for the first time is "wow, I cannot believe I never heard about this place." Located in the unlikely area of Denver's Antique Row, Cafe Cero's interior of chandeliers, stained glass windows and adobe walls is unmatched. The Blue Room, in the balcony area, with sofas, antique end tables and muted candles is perfect for exchanging coy glances over wine and candlelight. The menu, which is small, features a variety of sandwiches. Facilities provided here include live entertainment, catering service, and banquet. Review © 2007, Wcities |
|
Catchin' the waves! |
1278 Pennsylvania Street (corner of 13th and Pennsylvania Street) Denver, CO 80203 United States +1 303 861 8638 http://www.netherworld.com/ |
If you thought a trip to the neighborhood bar would entail a raucous encounter with fellow drinkers, think again! This happening spot in the Capitol Hill neighborhood offers patrons a full bar, restaurant and a few wireless terminals to surf the internet. Those with laptops can also avail of this facility. A pool house and a good old jukebox are some of the things that draw the crowds in here. A 4-to-6p weekday happy hour sees a dollar off all drinks served within. The cherry on the cake? The Internet service is free if you buy food or a drink worth a minimal amount. Review © 2007, Wcities |
|
Old World Germany |
323 14th Street Denver, CO 80202 United States +1 303 377 5896 http://www.cafeberlindenver.com/ |
When your taste buds cry out for Schnitzel, head over to this quaint uptown bistro for seven different varieties, and the purest dark beer this side of the Spree. The small storefront café is barely big enough for the whole family, yet the interior is home-like and quaint. If you want Schnitzel, Café Berlin has all kinds: Zigeuner, Paprika, Jager and good old Weiner. You will also find other meaty offerings ranging from pork to duck. Vegetarians will find solace in the Mushroom Cutlets. Review © 2007, Wcities |
 Photo: wcities |
|
Artful taste |
1729 East Evans Avenue Denver, CO 80210 United States +1 303 777 7222 |
This small cafe is an artsy French spot full of comfy, flea market type furnishings. The quiche is always light and delicious and its salads use only the freshest greens with delicate dressings. The lasagna is a tasty, filling choice with a well-seasoned tomato sauce. While the dinner menu might be slight in choices (four varying meals rotate weekly), the unique flavor and professional presentation make their offering seem anything but limited. Reservations are not recommended; they are required. Note that small kids are frowned upon. Review © 2007, Wcities |
|
One of a kind |
3611 Navajo St Denver, CO 80211 United States +1 303 480 1877 |
Café Brazil, located in the Highland neighborhood in a bright pink brick building, specializes in flavors of old Brazil. So if you are headed here, prepare your mouth for some of the best black bean soup in the West. The décor is nothing special and the place is tiny, but this makes for a cozy setting perfect for a romantic escapade. The Peixe de Angola, a mixture of shrimp and bacalau in a coconut cream sauce, sprinkled with cashews and herbs, is definitely a flavorful menu highlight. A nice, sometimes exotic variety of South American wines are available. Review © 2007, Wcities |
 Photo: Sean Ryan |
|
Denver's Little Italy |
1512 Larimer St Denver, CO 80202 United States +1 303 534 6844 http://www.cafecoloredenver.com |
This lively Italian restaurant offers a huge patio area perfect for people watching during downtown's busy summer months. Specialty pizzas are prepared with red, white, or pesto sauces, and the speedy service is just right for those on the go. The cutomer favorite white pizza features parmesan, mozzarella, ricotta and garlic. The pasta selection includes the popular Pasta al Forno, and the paninis are plump with portobello mushrooms. Desserts are outstanding. Beverages include coffee drinks, beer and wine. Review © 2007, Wcities |
|
A Taste of Sunshine |
8505 Parks Meadow Drive Denver, CO 80124 United States +1 303 649 1111 |
Fun and relaxation are words that epitomize California and its cuisine. At this restaurant, Chef Todd Adkins has come up with interesting fusion dishes that not only tease your taste buds but also give a dining experience like no other. The restaurant has a peaceful and relaxing ambience. The service is efficient and outdoor dining is also available. Don't forget to check out the weekend brunch, which will surely have you back a second time. Review © 2007, Wcities |
|
Italian dining at its very best |
300 Fillmore Street Denver, CO 80206 United States +1 303 377 7887 http://www.campodefiori.net |
It did not take long for this restaurant to go from the "new kid in town" to being an immediate Denver favorite. Mustard colored walls hold flower murals and frescoes, giving the place the intended Tuscan ambiance. As an added bonus its waitstaff has been recognized by '5280 Magazine' as the best in Denver. The pasta selection is huge and includes such innovative dishes as Agnolotti di Zucca, homemade pasta crammed with butternut squash, and Spaghetti con Sarde e Rapini, pasta topped with sardines. Steak, chicken and seafood are also available. The restaurant can also be booked for wedding receptions, corporate functions and special occasions. Review © 2007, Wcities |
|
Steaks and Seafood Galore |
1450 Larimer Street Denver, CO 80202 United States +1 303 539 2500 http://www.thecapitalgrille.com |
Executive Chef Paul Schutt truly believes in the phrase that variety is the spice of life. No wonder then that there is a huge array of steak and seafood on offer at his grill. The specialty of the house is the 24 ounce Porterhouse, which is cured and prepared in the restaurant. Other must-haves include The Grille Steak Tartare, Smoked Norwegian Salmon, Dry aged Sirlion Steak, and Sesame Seared Tuna. Select your favorite wine from an award winning list with around 400 choices. And if that's not all, you can round off your feast with mouth-watering desserts, such as Coconut Cream Pie, White Chocolate Mousse and Key Lime Pie. Review © 2007, Wcities |
|
Family-friendly pizzeria |
3800 West 38th Avenue Denver, CO 80211 United States +1 303 477 1694 |
If you are looking for a budget-priced, family-friendly Italian restaurant, consider this north Denver institution. Carl's Pizzeria has been serving pizza, spaghetti, and other Italian fare from its modest location on 38th Avenue since 1953. Décor consists of plain white walls and vinyl tablecloths, but the friendly service always makes you feel welcome. Bring the kids and spread out in a spacious booth as you wait for your order. Pizza, obviously, is the item of choice. Limited delivery is available. Review © 2007, Wcities |
 Photo: david t. mcfarlane, jr. |
|
Italian favorite with legendary portions |
92 South Pennsylvania Street Denver, CO 80209 United States +1 303 777 6443 |
Make reservations well in advance or you may never experience this spirited little neighborhood bistro that specializes in inexpensive, larger than life, family-style Italian entrees. No matter what night this place is always jammed and offers a large enclosed patio year round. The eggplant parmesan makes for a wonderful main course, as do the many traditional pasta dishes. The extensive wine list offers a wide variety of reasonably priced selections. Most of the entrees serve two or more people. Valet parking available. Review © 2007, Wcities |
|
Cliff divers and Mexican food |
6715 West Colfax Avenue Denver, CO 80214 United States +1 303 232 5115 http://www.casabonitadenver.com/ |
This eatery ranks as one of the most exciting Mexican restaurants in metropolitan Denver. Housed in a colossal pink stucco castle with an indoor waterfall, it can amazingly serve over 1,000 people at a time. This dining landmark is also famous for its grand portions of Mexican fare and heart stirring entertainment, including indoor cliff divers, varied dining motifs, a video arcade and a puppet theater. Review © 2007, Wcities |
 Photo: Cosmo Spacely |
 Photo: lily5555 |
 Photo: lily5555 |
 Photo: Alicia Bryan |
 Photo: Tim DeWitt |
 Photo: Ross Thompson |
 Photo: justin ratti |
 Photo: nathan chesky |
 Photo: David Hill |
 Photo: Crantek |
 Photo: Jodi Clayton |
 Photo: autumn_spurck |
 Photo: Peter DeCarlo |
 Photo: Jesse Kulenski |
 Photo: Steve and Shanon Law |
 Photo: Frank Maker |
 Photo: TheMuuj |
 Photo: CaitlinD |
 Photo: kimbercore@yahoo.com |
|
A true Old World tribute |
1801 Blake Street Denver, CO 80202 United States +1 303 308 1795 http://www.celtictavern.com/ |
This Irish/Welsh/Scottish-themed restaurant resembles the literary den of James Joyce and begs for quiet conversation rather than the loud toasting of pints. Book-covered walls give it a, 'wow-I-wish-my-house-looked-this-cozy' type feel. Shepherd's pie, and Lamb Casserole confirm the restaurant's authenticity. There are also sandwiches and burgers, including the turkey burger, which is fun to order just because it comes with a side of cranberries. The bar is the longest in Denver, and a cigar room adds to the sophisticated ambiance. Review © 2007, Wcities |
 Photo: wcities |
|
Hip place for burritos and jazz |
1962 Market Street Denver, CO 80202-1420 United States +1 303 295 9126 |
El Chapultepec, at first glance, is just another aging dive bar serving up traditional Mexican tastes on paper plates in downtown. But even though the great green chili draws plenty of patrons, it is the jazz performances that hold prominence in this place. Local as well as some national legends crowd into the small dining room filled with tacky vinyl booths and play just about every night of the year. Since the LoDo revitalization, this has become a trendy nightspot, so expect a big crowd. (This is a cash only establishment). Review © 2007, Wcities |
 Photo: Travis Gray |
 Photo: Casey Bisson |
 Photo: Brady Becker |
|
Neighborhood tradition |
980 Grant Street Denver, CO 80203-2907 United States +1 303 860 1655 |
Charlie Brown's is one of Denver's most diverse establishments. The bar has been a sanctuary for the Capitol Hill area for more than 35 years. Paul "Paulie" Lopez pounds out tunes on the piano, making it one of the only places in the city where young urban hipsters nestle up to the Sinatra crowd, sharing beer and bourbon over song. This is quite possibly the largest menu in the city. It covers everything: Greek, American, Mexican, Italian and more. The gyros are favorites, and the steak and lobster are the best deals in the city. The expansive patio is a definite hotspot on summer evenings. Review © 2007, Wcities |
|
More than Cheesecake |
1201 16th Street Denver, CO 80202 United States +1 303 595 0333 |
The Cheesecake Factory is surely the place to go when craving a rich and delectable slice of the mouth-watering dessert, but this restaurant offers much more. Serving appetizers, lunch, dinner, late night dining, Sunday Brunch, and a full bar, the Factory is a great choice for a casual dining experience. Everyone will find something to their liking with over 200 menu selections of pizza, pasta, seafood, steaks, salads, sandwiches, burgers, and more. Be sure to save room for one of the 50 delicious cheesecakes and desserts. Review © 2007, Wcities |
|
More than Cheesecake |
8405 Park Meadows Center Drive Suite #1001 Denver, CO 80124 United States +1 303 858 1111 |
The Cheesecake Factory is surely the place to go when craving a rich and delectable slice of the mouth-watering dessert, but this restaurant offers much more. Serving appetizers, lunch, dinner, late night dining, Sunday Brunch, and a full bar, the Factory is a great choice for a casual dining experience. Everyone will find something to their liking with over 200 menu selections of pizza, pasta, seafood, steaks, salads, sandwiches, burgers, and more. Be sure to save room for one of the 50 delicious cheesecakes and desserts. Review © 2007, Wcities |
|
A little of everything |
1201 Cherokee Street Denver, CO 80204 United States +1 303 623 0346 |
Located just south of downtown, this secluded gem boasts all the comforts of home in a rustic lodge setting. Heavy wooden furniture creates the subtle illusion of dining inside a mountain cottage. Beautiful gardens surround the outdoor patio. The menu offers traditional morning favorites, including an incredible stack of French toast. The pancakes and omelets are recommended. For lunch try the Baked Cheese Pasta or the Italian Sausage Sandwich. Dinner features everything from Raspberry Chicken to Whitefish. Review © 2007, Wcities |
|
Best bar food in Denver |
2641 East 2nd Ave Denver, CO 80206 United States +1 303 322 7666 http://www.cherrycricket.com/ |
Long considered the black sheep of Cherry Creek North Shopping District upscale entertainment district, this lively neighborhood tavern serves some of the best bar food in town. The only catch is trying to snare a table, for it is always busy. The bar serves 19 beers on tap and 120 in bottles. For dining options try the bar's famous homemade green chili or a plate of cold pot roast with horseradish sauce. There is also a poolroom in the back. Review © 2007, Wcities |
 Photo: burgerclub.org |
 Photo: burgerclub.org |
 Photo: Brent Bonet |
 Photo: Teresa Sheehan |
 Photo: Stephen Poff |
 Photo: Bree Neely |
|
Italian dining in a neighborhood setting |
4645 East 23rd Avenue (at Dexter) Denver, CO 80207 United States +1 303 377 1914 |
This charming Park Hill eatery occupies an old pharmacy and still has the original tile floor to prove it. Over the past couple of years, the place has developed a huge following, so it is a good idea to call ahead and get on the waiting list. Or it could be a long wait, especially on weekends. The cozy dining area, which is tucked between an open kitchen and the bar, seats barely 50 people, but gives the place the feel of a true neighborhood bistro. The signature dish, Pasta Felese, is a tasty mix of chicken, artichoke hearts, and other vegetables. If you are searching for a real treat, try the Chicken Marsala. Review © 2007, Wcities |
 Photo: brianna hendrix |
|
Big burritos |
3027 East Second Avenue (at St. Paul) Denver, CO 80206 United States +1 303 322 9160 |
Chez Jose is a busy Cherry Creek lunch spot that caters to shoppers and the business crowd. The menu includes the classic burrito, overflowing with black beans, rice, and a choice of meat. The gourmet fajita burrito is just as tasy and comes with rice, sautéed green peppers and onions, grilled steak or chicken, and an excellent tomato salsa. For the vegetarians, there is the California burrito and the veggie burrito. Lunch lines can get long. Review © 2007, Wcities |
|
Sumptuous house specialty |
1500 California St Denver, CO 80202 United States +1 303 623 4809 |
Chez Thuy Hoa is a cheerful restaurant opened by the original chef of T-Wa Inn. Decorated in a simple yet elegant style, with a forest of green plants and old-fashioned fixtures, this restaurant serves some of the finest Asian food in downtown with a heavy emphasis on Vietnamese fare. A fabulously popular place, especially during lunch, the soft shelled crab rates as the house specialty. Among other favorite dishes are the varying noodles bowls with grilled meats, vegetables and sumptuous sauces. Review © 2007, Wcities |
|
Cantonese, Mandarin and Szechuan cuisine |
1512 Larimer Street Denver, CO 80202 United States +1 303 592 1032 |
Hidden in a quiet nook of Writer Square, China Terrace is a long time local lunch favorite, serving up traditional Chinese grub in huge portions. The secluded spot is perfect for a business lunch or romantic interlude before taking in a play at the Denver Performing Arts Complex. Plus, the prices budget-friendly. The restaurant offers an extensive menu of Chinese favorites dished up in Cantonese, Mandarin, and Szechuan styles. A typical lunch special consists of eggplant with garlic sauce for under $6. Review © 2007, Wcities |
|
Family, food and fun |
265 Detroit Street Denver, CO 80206 United States +1 303 394 0044 http://www.chinooktavern.com/ |
This is one of the friendliest restaurants in the Cherry Creek North neighborhood and serves some really delicious food. The menu has an interesting mix of local American and European fare. Some of the specialties of the house include Chinook Classic Jeeger Schnitzel, Multi Spiced Pork Tenderloin, Grilled New York Strip and Brathehnchen (oven roasted chicken served with tender green beans). Don't forget to sample the Alaskan Salmon, which is another favorite. Special events are held from time to time with special menus designed for the same. Lovers of art are in for a surprise as the Sophia Georg Gallery is situated on the premises, so you can browse through some interesting art while your food gets ready. Look no further for a wonderful time with the family, as it's all here –entertainment and good food. Review © 2007, Wcities |
|
Big burrito joint |
1300 Pennsylvania Street, 102 Denver, CO 80203 United States +1 303 831 8831 http://www.chipotle.com/ |
Denver's homegrown chain is at the forefront of the big burrito revolution. Rolled in warm tortillas the size of full-length vinyl, these babies come brimming with freshly prepared ingredients. Locations are scattered throughout Denver. An ultra modern décor gives each location an urban look, and features a heavy mix of polished wood and steel. Choose from a selection of Fajita Burritos (stuffed full with marinated meats, rice, green peppers and onions) or Bean Burritos. Tacos are also available. Both tacos and burritos are pieced together in assembly line fashion right before your eyes. Beer is available. Review © 2007, Wcities |
 Photo: wcities |
|
A place for the sports crowd |
80 South Madison Street Denver, CO 80209 United States +1 303 399 4448 http://www.chopperssportsgrill... |
Named for the late Chopper Travaglani, a longtime trainer for the Denver Nuggets, this upscale sports bar attracts the 30- and 40-something crowds of Cherry Creek. The bar has a lot of televisions for sports watching. Darts, pool tables and video games are available. There is outdoor seating and a bar area available for lounging in the open air during the warm months. Try one of its excellent pizzas. The hand-rolled dough gives the pies a special taste. It also serves burgers, sandwiches, soups, and salads. Review © 2007, Wcities |
|
Priced right, and filling |
106 N. Federal Boulevard Denver, CO 80211 United States +1 303 727 8727 http://www.originalchubbys.com |
Located one mile northwest of Coors Field, this is a popular spot for Mexican food lovers. The menu includes all the traditional favorites such as burritos, tostados and enchiladas. But if you prefer a burger, you can get that too. Due to popular demand, it offers its addictive salsa to go in pint, quart and gallon containers. Although this food-pearl is off the beaten path, it is well worth a visit. Review © 2007, Wcities |
|
Lively nightclub in historic church |
1160 Lincoln Street Denver, CO 80203 United States http://www.the-church.com |
Located in a turn of the century stone church, this place is Denver's hottest nightspot and trendiest disco. The crowded main dance floor resides where pews once rested and a high tech lighting system flickers among awe-inspiring stained glass windows. Other rooms adjacent to the large dance floor offer sushi and pizza and inviting booths for lounging. For a complete diversion put on the white make-up and black leather and head downstairs to the dimly lit Goth room. Another room downstairs plays host to local bands. The cover can be pricey, especially on weekends. Admission varies, usually USD10. Review © 2007, Wcities |
 Photo: wcities |
|
Political eats |
3575 South Yosemite Denver, CO 80227 United States +1 303 694 0454 http://www.citygrille.com |
This mainly American-style grill, run by Denver restaurateur Rich Saturelli, is located near the Colorado State Capitol Building and is a popular lunch spot when the House and Senate are in session. Its menu is wide-ranging, offering burgers, sandwiches, pasta dishes, grilled steaks and Mexican foods like enchiladas and chile rellenos. Citygrille features a full bar. The Taos Chicken is a house specialty and is basically a Chile Relleno with chicken and plenty of cheese. The burgers are some of the best in town. Review © 2007, Wcities |
|
Espresso and books |
1028 South Gaylord Street Denver, CO 80209 United States +1 303 777 1251 |
This elongated rectangle of a shop is the business world's version of a split personality. In the front half, where it sells magazines and a small selection of old and new books, the room has a bohemian feel to it with exposed brick and old chairs. The back half kitchen area, however, which sells everything from milkshakes to smoothies and espressos, is new and contemporary and even has a TV. Thursday night blues and folk jams draw big crowds so arrive early. Review © 2007, Wcities |
|
Neighborhood gathering place |
3484 West 32nd Avenue Denver, CO 80211 United States +1 303 458 5248 |
Sporting an assortment of bagels, pastries, deli style sandwiches espressos, lattes and the like, this little neighborhood coffeehouse is an integral part of a thriving area. It is one of the few places that manages to feel hip without consciously trying. Come to chat, relax with the morning paper, view artwork, sip java, and listen to musicians. Whatever your interests, this place will occupy all of your senses. Review © 2007, Wcities |
 Photo: wcities |
|
Casual and delicious |
2076 South University Boulevard Denver, CO 80210 United States +1 303 744 3591 |
This casual neighborhood restaurant has been around for a few years, which shows in the interior. Its menu, however, continues to impress even the pickiest of palates, especially with the recent addition of Paris trained chef, Patrick Lord. The lobster fodue makes for an outstanding appetizer. Entree selections include Veal Marsala, tenderloin of pork, and grilled lamb porter chops. An extensive and inexpensive wine list is available. Review © 2007, Wcities |
|
Wine and dine |
3489, West 32nd Avenue Denver, CO 80211 United States +1 303 433 2535 http://www.coralroom.com/highl... |
At the Coral Room dishes emerge from the depths of Asia! Wipe those Monday blues away because at this restaurant they've got half-priced bottled wine. The bar is a unique horseshoe shape and is open till 2a in the morning. Got an event and want it to be just right, call the Coral Room and give them the details. Every Friday and Saturday nights are DJ nights, so party hard. But if you wish to have a special dinner just for two, at the Coral Room, you can do that as well. Select a bottle of wine from the collection, pick a dish and you're all set. Review © 2007, Wcities |
|
New York styled |
510 17th Street Denver, CO 80202 United States +1 303 825 5353 |
Despite its hidden location inside the downtown Denver Club building do not deny yourself the chance for true deli food by thinking you need to be a member-it is open to the public. It features a fist full of homemade salads ranging from red skin potato to caesar pasta. Its sandwiches, which in true deli tradition feature specialty names like the West Coast Manager, and the Auditor, are many and include vegetarian choices. Review © 2007, Wcities |
|
To Drink or Not to Drink...Champagne! |
1433, Larimer Square Denver, CO 80202 United States +1 303 893 0088 http://www.corridor44.com |
That is the question. Some think of champagne as wimpy wine and get no kick from it. That will change, however, after a visit to Corridor 44, a unique place where the food, although it's great, plays second fiddle to the bubbly beverage, and the atmosphere comes in at a close third: crystal chandeliers, white leather seating, oversized chairs, and a long bar for champagne aficionados and samplers. With dozens of champagne choices, 50 offerings of wine, as well as beer and the hard stuff, you'll find the perfect nose-tickling accompaniment to a delectable "small plate" meal. -Theresa Ludwick Review © 2007, Wcities |
|
Recognized by the local media |
290 South Downing Street (at Alameda) Denver, CO 80209 United States +1 303 777 8922 |
This little corner restaurant is like the supermodel of Asian dining for it possesses class, looks and charm. Brownish-copper tables and black chairs exude a very distinct and sophisticated look that says, 'these people know what they are doing.' Huge windows make it perfect for people watching.Weekdays feature wok tossed lunch specials with most for under USD6. Dinner specialties include hot Braised Shrimp, and Tofu Steak. No MSG is added to any of its dishes. Review © 2007, Wcities |
 Photo: Dave Gan |
|
An old favorite |
1630 Market Street Denver, CO 80202 United States +1 303 436 1144 http://www.crocsmexicangrill.com/ |
A hot spot for singles, Crocs brims with energy. On the weekends, it clears out the tables in the backroom for dancing. A DJ spins everything from techno sounds to '80s greats. The joint was one of the first in the area to have the exposed brick wall loft look, and the mammoth crocodile hanging above the bar makes for an interesting drinking topic. The menu offers Mexican fare such as burritos and tortas as well as special dishes like Shrimp Diablo and Cilantro-Jalapeno Cream Pasta. There are burgers and sandwiches too. The full bar includes microbrews. Review © 2007, Wcities |
|
Upscale lounge |
1600 17th St (in the Oxford Hotel) Denver, CO 80202 United States +1 303 628 5405 |
Located in the historic Oxford Hotel, this stylish haunt, that resembles a lounge on the Titanic, is the perfect spot to brood over a martini and conjure the literary ghosts of Denver's Beat scene— Neil Cassady once sipped gin and tonic in this art deco room. Nowadays the scotch and soda crowd fill the barstools and couples soak in the romantic ambiance tucked away in a comfortable booth. Regulars frequently mix with out-of-towners assuring an always-colorful conversation. Review © 2007, Wcities |
 Photo: Flasshe |
 Photo: Mark K |
 Photo: B. Young |
 Photo: amanda |
 Photo: Carie Swing |
|
Colorful Cuisine |
3041, East 3rd Ave Denver, CO 80206 United States +1 303 393 6917 http://www.cucinacolore.com |
That's what the name means. Add "Italian" to the description and you've got it. In fact, colorful is also a good way to describe the place with its upbeat, upscale atmosphere, open kitchen concept, and conversation-friendly patio dining area. Cucina Colore's focus on clean cut, authentic Italian cuisine separates it from many other wannabes and try-to-bes. The restaurant has an award-winning wine list that will compliment and enhance any choice you make, from their appetizers to salads to wood-fired pizza to pasta. Delicate sorbets and authentic gelatos finish off the evening with color, you might say. -Theresa Ludwick Review © 2007, Wcities |
|
First class fun |
940 Lincoln Street Denver, CO 80203 United States +1 303 813 1032 http://www.dc10denver.com/ |
First class service is served up at this hot Denver theme lounge. Everything - including the décor, drinks, and staff dressed in flight attendant gear - is designed to make you feel like you are on a first class flight. Images of planes and exotic locals play to a backdrop of cutting edge music as patrons sip on drinks such as the "Red Eye" or the "Non-stop." Join the "Mile High Club" for happy hour Monday through Friday from 4p-8p and enjoy specials such as two for one well drinks and complementary appetizers. Nightly entertainment includes live music, a weekly ladies night where the dance for is flooded with pink lights, and "Passport" Thursdays featuring an international dance vibe. Hit up DC10 on the weekends and experience a different destination theme every week, such as party island Ibiza or hipster London. This popular lounge is the place to be in Denver, so be sure to call ahead on their special line to make bottle service reservations +1 720 771 3500. Review © 2007, Wcities |
|
Authentic Vietnamese |
940 South Federal Boulevard Denver, CO 80219 United States +1 303 935 4141 |
It is best to enter this nifty restaurant with an empty gut for the menu is large and diverse. You can start with the duck salad and then try one of the many rice noodle soups, which are all generous with shrimp and crabmeat, and one even includes winkle. And then for entrees, opt for one of the many rice noodle bowls or try something different like the Eel Hot Pot or the Spicy Stir-Fried Squid with Lemon Grass. Beer is available. Review © 2007, Wcities |
|
Middle Eastern family-style |
2276 South Colorado Boulevard Denver, CO 80222-4914 United States +1 303 757 3515 |
Driving down Colorado Boulevard it is easy to pass right by Damascus. But tucked away in an unassuming strip mall, this small restaurant serves good Middle Eastern cuisine at an inexpensive price. Locals flock to the tiny, one room establishment and the tight space fills up quickly. Make a reservation if you are coming with a large group. The traditional hummus is tasty, especially spread over baked pita bread, fresh from the oven. Food presentation is rather simple, but the authentic taste will definitely satisfy your appetite. Review © 2007, Wcities |
|
A touch of Switzerland in Uptown |
2011 E 17th Avenue Denver, CO 80206 United States +1 303 333 5243 |
A family owned neighborhood bistro located in uptown, Dario's specializes in hearty Italian and German dishes with an authentic Swiss interpretation. The intimate dining room is crowded with tables almost too small for chairs; you are so close to neighboring diners that you might consider sharing a dessert. Still, however, the restaurant drips with romantic charm. Patio seating is available during the warm months. The Swiss Lasagna is a prime dish, as is the Wienerschnitzel. Review © 2007, Wcities |
 Photo: wcities |
|
Dazzling dining and decor |
930 Lincoln Street Denver, CO 80203 United States +1 303 839 5100 |
Dazzle splashes a hefty dash of art deco over the interior of the old Fuji En restaurant, creating a glitzy bit of nighttime magic in a space that looks nothing but drab from the outside. The huge bar and dining area could easily pass for a hip speak-easy, and the jazzy ambiance goes well with the wide selection of martinis. Service runs slow at times, but the dining room has a relaxed, darkened atmosphere. The menu is wide ranging, presenting everything from burgers to seafood, tamales to smoked duck. The crab cake appetizers are also a specialty Review © 2007, Wcities |
|
Big steaks and a reputation for ambiance |
8100 East Orchard Road Denver, CO 80111 United States +1 303 796 0100 http://www.delfriscos.com |
Despite the tuxedo-clad waitstaff this place manages to be upper upscale without seeming overly pretentious. Inviting leather couches surround a cozy fireplace, making its cigar lounge a special place for enjoying a fine single malt scotch. All of its steaks come in generous portions and are large enough to share. Seafood options are offered. But most impressive of all is the wine list, which is big enough to come with Cliff Notes. Desserts include homemade ice cream. Review © 2007, Wcities |
|
Fishing in Lodo |
1453 Larimer Street (Larimer Square) Denver, CO 80202 United States +1 303 825 4747 http://www.delmardenver.com |
Imagine Ernest Hemingway packing up his Key West beach hut and moving into a basement loft in the middle of LoDo, and you begin to get the idea behind the Del Mar Crab House. The menu covers a broad spectrum, offering salads, sandwiches, and more expensive fare like whole lobsters and peppered scallops pasta. But the house specialty, of course, is crab. King crab selections come in three hefty helpings, and are available steamed, barbecued or garlic-seared. Wednesdays feature all you can eat lobster. Review © 2007, Wcities |
 Photo: Nikki Barnett |
|
Eggsactly what like |
1642 Market Street Denver, CO 80202 United States +1 303 572 8146 http://www.delectableegg.com |
A long time LoDo breakfast haven, The Delectable Egg offers a dizzying array of egg creations. Ranging from pan-fried, scrambled, poached, and baked variations this morning hot spot can meet anyone's egg desires. Try the scrambled egg pita, the baked egg frittata, or just smother any old egg with chili. You can also order pancakes, French toast and 13 omelette variations. If you get up late, sandwiches and salads are available for lunch. Other location: 17th at Court, Denver, +1 303 892 5720. Review © 2007, Wcities |
 Photo: Jessie |
|
Local favorite for Indian eats |
1514 Blake St Denver, CO 80202 United States +1 303 595 0680 |
This is a top spot for a terrific lunch buffet at a "can-this-be-true" price (USD5.95). The stately buffet table sports a large variety of classic Indian dishes including curries, Tandoori and authentic Indian bread. Its LoDo location makes it popular with the business crowd for both lunch and dinner. The brass accents add flair to the decor, and private booths make for perfect spots to exchange coy glances over Masala on romantic dates. Review © 2007, Wcities |
|
An original |
439 East 19th Avenue Denver, CO 80203 United States +1 303 839 5675 |
For more than 20 years, this family owned and operated restaurant has been serving the masses in downtown Denver. A collection of colorful pictures of Mexico adorn the walls casting a bright and festive look throughout the room. For morning fuel try the breakfast burrito. For lunch, or dinner, go for the Taquitos al Carbon, which is charbroiled meat with salsa and avocado, or the steak ranchero. Lunch draws big crowds so plan accordingly. Other locations are: 19553 East Main St., Parker +1 303 840 0325; 50 E. Del Norte, Denver +1 303 430 0422; 4301 East Kentucky, Denver +1 303 692 0912. Review © 2007, Wcities |
|
Steakhouse |
1735 19th Street (at Wynkoop) Denver, CO 80202 United States +1 303 296 0800 |
Located in LoDo, in the old train station's Head House, a mere long ball away from Coors Field, the Chophouse is one of Denver's most popular restaurants. Following the railroad motif, faded pictures of locomotives and Pullman cars line the walls. The casual atmosphere is perfect for sipping also choose from wood fired pizzas, sandwiches and burgers. The menu offers traditional steakhouse grub like filet mignon, New York strip, swordfish and the classic Surf and Turf. However, you can Make reservations, especially on game days, or you might be out of luck. Review © 2007, Wcities |
 Photo: Eric Savage |
|
Popular with neighborhood patrons |
1312 East Sixth Avenue Denver, CO 80218 United States +1 303 765 0339 |
This multi-dimensional food hub is a delicatessen that also shares space with Garramone's, a gourmet produce grocery, and, Oliver's Meats, a butchers shop. Everything about it smells and looks like a true, traditional deli. Popular in the neighborhood, the deli itself offers a myriad of meats and cheeses along with salads, soups and superb sandwiches. Specials are selected daily and put on display, including mouthwatering meatloaf, pesto and colossal crab cakes. Outdoor seating is available, though limited. Review © 2007, Wcities |
|
Huge selection |
1610 16th Street Denver, CO 80202 United States +1 303 573 6100 http://www.dixonsrestaurant.com |
This is one of those rare restaurants that offers a classy look, but with an amazingly casual atmosphere. It lends itself to being a popular stop for businessmen, shoppers and for people watching, especially from its sidewalk patio. In addition to its breakfast menu, which is as varied as a box of crayons, it also serves a wide variety of lunch and dinner selections such as pan seared salmon (USD16.99), buffalo burgers and New York strip steak. Review © 2007, Wcities |
 Photo: wcities |
|
Traditional Japanese country food |
1365 Osage Street Denver, CO 80204 United States +1 303 595 3666 http://www.domorestaurant.com |
Situated in a warehouse that contains a dojo, Zen garden, and Japanese folk art museum, Domo creates a simple blend of healthy cuisine and authentic Japanese country cooking. Each dish comes in large portions with an assortment of side dishes. The Sake Nabe, salmon and vegetables served in a light soy sauce, is an excellent choice. The Portobello Teriyak also rates as a fine selection. Domo also has an extensive Sake bar. The Japanese country decor provides some interesting visuals including a mammoth tree growing in the center of the dining area. Review © 2007, Wcities |
 Photo: Pam James |
 Photo: Karie Kirkpatrick |
 Photo: Christine Lin |
|
American-style breakfast |
236 West 13th Avenue Denver, CO 80204-2712 United States +1 303 572 0066 |
Located near the City and County Building, this is a great spot for a breakfast meeting or the perfect place to fuel up for a day of sightseeing. Locals love it for its bright, pleasant, and homey atmosphere, friendly staff (except if you have kids, it is not child friendly by any means) and inexpensively priced menu. Patio seating is available in season. Breakfast features a wide choice of egg options, including omelets, as well bagels and French toast. The lunch menu offers an array of sandwiches and salads. Review © 2007, Wcities |
 Photo: janet @ loveisblonde |
|
A bit o' green in Denver |
1635 Court Place Denver, CO 80202 United States +1 303 534 4935 |
Duffy's Shamrock is an Irish pub and restaurant offering imported Irish beers and virtually every kind of sandwich under the sun. The place is old and it shows. But that only adds to its character and atmosphere. Duffy's has offered fast, friendly service since the 1950s. You can order a corned beef, Braunschweiger, rueben deluxe, and many others on a wide variety of breads. Specials are offered daily ranging from prime rib to prawns, and even liver and onions. Breakfast is also served. Review © 2007, Wcities |
 Photo: Susan Banks Tetterton |
|
Table for two? |
2413 West 32nd Avenue at Zuni Denver, CO 80211 United States +1 303 477 4141 http://www.duodenver.com/ |
What better spot for a date than a place named Duo! The cozy, intimate setting is just right when you want to enjoy a delicious meal undisturbed. A rather whimsical décor, with hardwood flooring and splashes of color, keeps the boredom from setting in. The all-American cuisine, samples of which include steamed mussels with chorizos and spices, Porter-braised pork stew, Flatiron steak, and lamb T-bone, banish thoughts of heavy burgers and greasy fries for a while. Once you are done with the main course, a big portion of chocolate hazelnut cake, or the specially-crafted Duo Apple Tart for Two should spice things up a bit! If you are here on a weekend, make sure you get a healthy dose of the Brunch menu—the basket of pastries & jams, with fresh-baked scones and sweet breads is unbeatable! Review © 2007, Wcities |
|
Breakfast over easy |
300 Josephine Street Denver, CO 80206 United States +1 303 322 1601 |
The Egg Shell knows how to create a breakfast feast: there are over 50 menu items to tempt even the pickiest eater. Choose between waffles, pancakes, cereals, muffins and standard (and not-so-standard) egg dishes. Unfortunately, the Egg Shell closes at 2p every day; it should know that breakfast tastes best between midnight and 3:00a. Its Cherry Creek location draws a trendy crowd, and if you hang out long enough you are liable to see some of Denver's more notable celebrities. Review © 2007, Wcities |
|
Great patio dining |
722 Santa Fe Drive Denver, CO 80204-4429 United States +1 303 623 9968 |
The weekend mariachi band and outdoor dining are the best aspects of a meal at El Noa Noa, but not because the food is so-so, but because it is so standard. The large open dining room moves with a constant frenzy and tends to be loud, especially if a band takes the stage. The standards are all here, including burritos, enchiladas and tacos. Or for something different opt for the fried trout in garlic sauce, or the stuffed shrimp. Other location: 1920 Federal Boulevard, +1 303 455 6071. Review © 2007, Wcities |
|
Denver dining landmark |
29260 Highway 40 Denver, CO 80401 United States +1 303 526 0661 http://www.historicelrancho.com/ |
Since 1948 this rustic restaurant with its neon script sign along Interstate 70 has been a Colorado dining landmark. The log cabin-like interior is lined with huge picture windows, furnishing stunning views of the Continental Divide. Prime rib is the reigning superstar of the menu. In addition the menu offers other items like buffalo meatloaf (USD14), elk medallions (USD22), trout and swordfish to name a few. The wine list is both diverse and high-end. The Wednesday night Prime Rib buffet (USD21.95) is very popular. Lunch for two would cost around USD 24. Review © 2007, Wcities |
 Photo: Tammy Green |
|
Elegant restaurant in the Brown Palace |
321 17th Street Denver, CO 80202 United States +1 303 297 3111 |
Located in the Brown Palace, this is a fine spot for a leisurely breakfast or business lunch. Its breakfast menu, laden with upscale takes on steak and eggs and salmon benedict, made it famous and the Dom Perignon Sunday Brunch is like spending a day with the jet set. For lunch, try the Seafood Paella (USD15.25) or Grilled Boneless Pork Chop (USD14.25). All the dishes are meticulously prepared and give the sense that you are eating a masterpiece. Review © 2007, Wcities |
 Photo: Crested Butte |
|
Steak Out! |
2500 East 1st Avenue Unit 101 Denver, CO 80206 United States +1 303 399 5353 http://www.elways.com/ |
Two friends, John Elway and Tim Schmidt came together to create this restaurant. They put together a menu that's always evolving, and a wine list with prices that won't burn a hole in your pocket. The restaurant boasts of serving the freshest food and there is a lot on offer to tickle your palate. The Duck Tacos, Shrimp Cocktail, Lamb Fondue, and Cured Meat Board are a must from the range of starters. From the main course, go for the Crab Fried Rice, Prime Rib, Hawaiian Sun Fish, and Steak Loaf. The wine list is extensive, with wines from Australia, Argentina, Spain, and California waiting to accompany you on your gourmet journey. Review © 2007, Wcities |
 Photo: Jeffrey Beall |
|
Meet & Meat |
1881 Curtis Street Denver, CO 80202 United States +1 303 312 3800 http://www.ritzcarlton.com/en/... |
Located in the Ritz-Carlton, Denver (The), Elway's is a great restaurant for those craving a hearty steak. The restaurant was named after John Elway, quarterback for the Denver Broncos. Specialties include salmon, lobster, great side dishes, and an assortment of wine at affordable prices. There is valet parking and a dining room available for private parties. Review © 2007, Wcities |
|
Small, but outstanding |
603 East Sixth Avenue Denver, CO 80203 United States +1 720 377 3662 http://www.emmasrestaurant.com |
This is one of those rare restaurants that conveys the feeling that the owners are in it not for the money but because they genuinely enjoy serving food. Although its Victorian home location practically juts out on to busy Sixth Avenue, the interior has a wonderfully calm and quaint feel that removes you from the city. The "all-food-groups-are-covered" menu has a gourmet lean and includes Pan Roasted Rabbit ($25), Grilled Coullote Steak ($24) and Roasted Lamb Sirloin ($26). The wine list is superb. Review © 2007, Wcities |
|
Stylish pizza |
3424 East Colfax Avenue Denver, CO 80206 United States +1 303 355 4700 |
Do not let Enzo's End "down-and-out on Colfax" look fool you, this place serves up some of the best pizza in Denver. The traditional Neapolitan thin crust delights come with an east coast edge, and the specialty pies are creative concoctions packed with odd toppings that somehow click. Pizzas come piled with an array of homemade sauces and fresh toppings on thin crust that magically holds it all together. Calzones and salads are also available. Review © 2007, Wcities |
|
Heart and soul |
2622 Welton Street Denver, CO 80205 United States +1 303 295 2125 |
Visiting Ethel's is an experience. If you are not put off by the run-down building, you are in for some good food. Hidden in the heart of Five Points, Ethel's house is a gem if you value comfort cooking. Her handwritten menu varies widely, as do her hours just forget what the sign says and call first. How do fried chicken, yams, and thick, homemade gravy sound? If that is not down-home enough for you, you can order up the neck bones when they are available. Review © 2007, Wcities |
 Photo: ottmarliebert.com |
|
Finger-licking good |
2816 East Colfax Avenue Denver, CO 80206 United States +1 303 322 5939 |
The Ethiopian Restaurant on Colfax is a finger-licking overeater's dream. Relax in pink-walled comfort, sipping Ethiopian honey wine while waiting for your food. And you will wait. But kick back and relax, because this small, homey place is going to put on a feast. Specialties include berbere paste flavored stews, called Wots, which will get your blood pumping. These spicy dishes blend meats such as chicken, beef, or lamb with hot chilies and spices to create a mouth-tingling treat. Review © 2007, Wcities |
 Photo: Rob! |
|
Irish setting |
1735 19th Street, Suite 150 Denver, CO 80202 United States +1 303 297 0066 http://www.fadoirishpub.com |
Everything from the music to the old-fashioned Irish whisky will remind you of the Emerald Island. When the owners made the pub, they set out to make an Irish experience and by all accounts did not fail. The dining and drinking areas were actually constructed in Ireland and shipped to Denver. If you need a "I-am-in-Denver" reality check, grab a seat on the deck and get an awesome view of Coors Field. Entree selections include corned beef and cabbage, Cottage Pie, Gaelic Steak and an all-day Irish breakfast. Review © 2007, Wcities |
|
Working class pub |
1135 East Evans Avenue (at Downing) Denver, CO 80210 United States +1 303 778 6426 |
This popular pub does not possess a manufactured charm or upscale designer interior to draw in the crowds like many of the other downtown bars. Instead, Fagan's is a nice gathering place with a lived-in, rustic look that takes good care of its regulars and offers a friendly atmosphere for conversation and, of course, drinking. The menu is an interesting mix of Mexican food and traditional English fare. Try the chicken burrito or the tasty Shepherd's Pie. The full bar is stocked with Irish and English beers. Review © 2007, Wcities |
 Photo: wcities |
|
Sixty-nine beers on tap |
1919 Blake St Denver, CO 80202 United States +1 303 293 8338 http://www.fallingrocktaphouse... |
Set off the street in a dark nook, the Falling Rock Tap House's unassuming brick face is easy to miss in trendy, bar-heavy lower downtown. But this intimate, little tavern has a surprise behind its door: 69 beers on tap that range from Colorado microbrews to European imports. With so many choices, it is the closest thing to draught heaven. The food menu is secondary to the beer, but still offers a generous selection of salads, pizzas, calzones, sandwiches, burgers and tacos. Located just down the street from Coors Field makes it a perfect hangout for pre-game warm ups and post-game celebrations. Review © 2007, Wcities |
 Photo: weege |
 Photo: Paul Swansen |
 Photo: Kansino |
 Photo: Aeatherion |
 Photo: freethehops |
|
Affordable, creative cuisine |
1448 Market Street Denver, CO 80202 United States +1 303 820 2554 |
Here, you can feast on inexpensive Middle Eastern fare that goes beyond gyros and falafel. Tucked in a renovated warehouse in trendy LoDo, Fettoush offers generous plates of Eastern Mediterranean cuisine at affordable prices. For diners still clinging to standard American food, the restaurant's daily lunch specials allow them to opt for fries over the traditional hummus or basmati rice. The Kafta Kabobs (beef charbroiled with onions, parsley and spices) is a popular dinner selection. Review © 2007, Wcities |
|
A class above |
500 Flatiron Boulevard The Renaissance Denver, CO 80021 United States +1 303 465 0153 http://www.renaissanceflatiron... |
Located at the Renaissance Boulder Suites Hotel, Flatz offers a Rocky Mountain-Wild West flavor. Far from offering local fry ups this upscale seafood and steak restaurant has become one of the city's favorite dining locations. A spectacular wine selection (a three time winner of the Wine spectacular award) and a creative menu that changes every week are two of the main reasons for its popularity. The restaurant also has live jazz on Thursday nights, accompanied with sushi and steak tasting. On Sunday, come by for the Champagne brunch or book yourself and your closet friends into the private wine cellar which has exclusive seating for fourteen people, but then you may miss out on the breathtaking view of the Flatiron mountains! Thus a second trip is inevitable. Review © 2007, Wcities |
|
Hearty living with wine |
191 Inverness Drive West Denver, CO 80112 United States +1 303 768 0827 http://www.flemingssteakhouse.com |
Since its debut in 1999, Fleming's hasn't seen a dull moment. The restaurant serves a delightful selection of prime beef steak, chicken and seafood and has been credited with Denver's 2005 Best Steakhouse award. The wine menu referred to as 'Fleming's hundred' can be had by the glass, bottle or meal. The chefs here have created three four-course menus paired with wine, so gaze over the Chardonnay menu, the Zinfandel menu and the Merlot menu. The meals cost from $75 to $150 per person. Also offered are Wine Flights which are trios of two-ounce servings in separate carafes, so customers can taste many wines at the same time. Don't forget to choose from the sumptuous selection of meats from Petit Filet Mignon to Beef Flemington, Australian Lamb Chops and a hefty 22 ounce Prime Bone-In Ribeye. Review © 2007, Wcities |
|
Explore the forest |
2532 15th Street Denver, CO 80211 United States +1 303 433 7001 http://www.forestroom5.com/ |
If you fancy regular local cuisine when in Denver, then drive by to this restaurant. Among the salads, try the Insalata de Casa or the Smokey Ceasar Salad before you decide to go for the Falafel Sandwich. This restaurant is not really known for its adept staff. But nevertheless, if you aren't bothered by that, stick around for the Jerked Pork Sandwich or the Philly Cheese Steak. And do mention to the waiter if you want your beer chilled. Private parties can be arranged with prior bookings. Review © 2007, Wcities |
|
Fun on the Santa Fe Trail |
19192 Highway 8 (at US 285) Denver, CO 80465 United States +1 303 697 4771 http://www.thefort.com |
As a replica of Bent's Fort, it's a cultural crossroads on the historic Santa Fe Trail. This area institution, which has been reviewed in the New York Times, serves up southwestern fare to everyone from lounging locals to heads of state including President Clinton during 1997's economic summit. Scrumptious servings of buffalo and elk tantalize the tongue. More traditional fare like salmon, filet mignon and even a vegetarian plate is also available. Review © 2007, Wcities |
|
Romantic spot atop the Tattered Cover |
2955 East First Avenue Denver, CO 80206 United States +1 303 322 1824 |
Located in the heart of Cherry Creek, on the fourth floor of the Tattered Cover Bookstore, this place is a literary and wine lover's paradise. Bookshelves line the walls, and more than 200 different wines are available by the bottle, including 35 by the glass. The menu offers a variety of dishes that place an emphasis on presentation. Oven-roasted mussels, grilled swordfish, sesame marinated tofu and a honey glazed chicken are just a few of the menu highlights. Live jazz takes place each Monday, and the Sunday brunch is one of the most popular in Denver. Review © 2007, Wcities |
|
Swim on in |
7800 East Hampden Avenue Denver, CO 80231 United States +1 303 740 9556 |
Swim into the Fresh Fish Company for Sunday brunch in a giant aquarium. Well, it least it feels like that anyway, with the walls of tropical aquariums surrounding you. Funny, but it has much more charm than eating a nice steak in a stockyard. The Sunday Brunch is a crowd pleaser, with all-you-can-eat Crab Legs and Shrimp. Also surprisingly good are its mesquite-grilled items. The service, however, can feel rushed and indifferent to the point of ruining your evening and prompting vows to never return. Review © 2007, Wcities |
|
Dark, hip, and teeming with energy |
1223 East 13th Avenue Denver, CO 80218 United States +1 303 832 3108 |
Pulsating in the heart of Capitol Hill, this dark, candle-lit establishment provides a swank sanctuary for the neighborhood hipsters. Walls are covered with pasted pictures of bygone Hollywood movie stars and a three-foot glow-in-the-dark replica of the Empire State Building adorns the kitchen entrance. Pool, pinball and one of the best jukeboxes in town complement the easy atmosphere. Hamburgers and the veggie sandwich are the most popular menu items. The bar serves all libations, but only offers three beers on tap. Review © 2007, Wcities |
|
Italian to Die For |
3760 Tejon Street Denver, CO 80211 United States +1 303 455 9852 http://www.gaetanositalian.com/ |
In 1934, Denver's most notorious family, the Smalldones opened up an eatery in the North Side to become the heart of both Italian cuisine and an illicit operation. While drawing the neighborhood's attention to their famous pasta, they also drew the attention from police as Denver's only mafia operated in the basement. It's not quite the hoodlum hangout as it used to be as the Smalldone Empire has fallen and Denver's mayor bought Gaetano's, but the food hasn't changed and Chauncy Smalldone still stops by for lunch. Review © 2007, Wcities |
|
East meets West menu |
7950 East Mississippi Avenue Denver, CO 80231 United States +1 303 696 8471 |
It is not often that one can use the nouns 'New York strip steak' and 'Japanese restaurant' in one sentence, but this little nugget of dining diversity pulls it off. From the outside, it harbors all the appeal of a post-Christmas Visa bill, all of which makes the inviting interior that much more surprising. Besides the usual Japanese offerings of sashimi and various teriyaki dishes, the restaurant offers a huge sushi selection, as well as combo plates like filet mignon and lobster. Review © 2007, Wcities |
|
Cool, so cool |
250 Detroit Street Denver, CO 80206 United States +1 303 316 9154 |
This treat-gem's gelatos and sorbets come in a dizzying range of flavors, although the tart citrus flavors are always the best. You can get a variety of chocolates, often hazelnut, banana, and coffee, and the flavors change daily. Pints and quarts are available for take home orders. The dining room is small and features a few tables, and a colorful fresco gives the place a true Italian touch. Outdoor seating is available. Review © 2007, Wcities |
 Tea and poetry |
2860 Welton Street Denver, CO 80205 United States +1 303 292 9405 |
Part of the Five Points Neighborhood Renaissance, the Gemini Tea Emporium is one of the few places in town to sip a cup of tea and listen to spoken word poetry. Friday nights bring out the brooding bards, but every other day brings a quiet atmosphere. An open tearoom, which unites a hodge-podge of rich colors and comfortable chairs and sofas, makes conversation easy. Choosing from the 160 teas is like choosing a vacation destination. The exotic array features leaves from China, Brazil, Japan and India. Scones and desserts are also available. Review © 2007, Wcities |
|
Near Coors Field |
1320 20th Street Denver, CO 80202 United States +1 303 297 8300 |
Sports fans love this place for you can see a TV from just about any seat in the house. However, its Old West hunting theme with wild game trophies protruding from the walls. This is not the place to find fine dining for it offers nothing more than a basic burger and fries menu. If you are looking for beer, this place specializes in Colorado brews and offers 20 native selections on tap. Review © 2007, Wcities |
 Photo: Eric Savage |
 Photo: Leigh Anne McConnaughey |
|
Hearty European grub |
6620 Wadsworth Boulevard Denver, CO 80003 United States +1 303 425 1246 |
The Moravian chef at this restaurant prepares some of the best German Sauerbraten on this side of the Atlantic Ocean. Other ethnic dishes brimming with flavor derive from Austria, Czech Republic and Poland. Accordingly, the restaurant displays central and eastern European décor making one feel as if they are dining in a NATO-inspired restaurant. Portions are pleasing in both quality and quantity, sometimes leaving little room to try one of the authentic desserts. Review © 2007, Wcities |
|
Good food, beer, and conversation |
3100 East Colfax Avenue Denver, CO 80206 United States +1 303 399 1751 |
True to its name, Goodfriend's has remained a popular neighborhood meeting place for more than a decade. The charming, homely ambiance and kid-friendly staff make this a great family destination for lunch or dinner. The menu offers an eclectic mix ranging from Mexican fare to burgers to salads. The Sloppy Chicken Burrito, piled high with sour cream and guacamole, is definitely a highlight. The margaritas are widely considered to be the best in town. Review © 2007, Wcities |
|
Holistic eating experience |
1400 Cherry Street Denver, CO 80220 United States +1 303 333 5461 |
Govinda's Buffet, located in the Hare Krishna's Temple in East Denver, serves up a true holistic dining experience. Lunch and dinner come cafeteria style and only vegan dishes make up the menu which changes daily. The lentil and dal soup are excellent choices as is the vegan lasagna. You will never receive a bill for the food but they ask for a "donation" for the meal service, usually $7 for lunch and $8 for dinner. Review © 2007, Wcities |
|
Brewery and great food |
8101 East Belleview Avenue Denver, CO 80237 United States +1 303 770 4741 http://www.gntavern.com |
This casual place is a brewery, a pub, and a fine restaurant all rolled into one. Outside seating, available when weather permits, makes this a prime spot for people watching. Entrée selections are wonderfully diverse, ranging from braised lamb shanks and Alaskan crab to phyllo wrapped salmon and buffalo flank steak. A large wine list features over 150 vintages and the beer selection includes hand crafted ales and microbrews. Review © 2007, Wcities |
|
Country lover's paradise |
5450 North Valley Highway Denver, CO 80216 United States +1 303 295 2353 http://www.grizzlyrose.com/ |
If country music is your thing, this 40,000-square-foot spot is the place to be. It has been recognized by the Country Music Association as one of the top clubs in the country, and in the past has featured such artists as Willie Nelson, Garth Brooks and Faith Hill. Live music hits the stage seven nights a week, with the crème de la crème for line dancing. You will not look out of place when you saunter in wearing boots and cowboy hat. Drinks flow freely and singles flock here, making it a great nightspot for meeting people. Free country dance lessons offered every Wednesday night. Review © 2007, Wcities |
 Photo: Tara DeMarco |
 Photo: Dekan Brown |
 Photo: jen o'dea street |
|
Ragin' Cajun |
1530, 16th Street Denver, CO 80202 United States +1 720 956 1490 |
You may start speaking in a Cajun tongue involuntarily when you step through the doors of Gumbo's Louisiana Style Café/Bar/Restaurant (depending on your perception). It bills itself as a café; as a bar, the drinks are exceptionally reasonable; but restaurant seems to be the best description because either the lunch and dinner menus read like a good ole Louisiana boy's – or girl's – dream list. The Sweet Potato Catfish topped with sautéed crabmeat and spinach will transport you to 'Nawlins quicker than Kirk's transporter. Gumbo's is part of a chain, but the Denver locale is not typical of one. -Theresa Ludwick Review © 2007, Wcities |
|
Get a handle on this burger |
305 South Downing Street Denver, CO 80209 United States +1 303 778 6761 http://www.handlebarandgrill.com/ |
Boasting the slogan "We ain't no Chain", the HandleBar and Grill is a popular bicycle-themed restaurant. From signed Lance Armstrong and Travis Brown jerseys to old Schwinn frames, to old photos from the Red Zinger and Tour De France - if it has to do with bikes, it is here. The handmade Half-pound Patties are broiled just right and served on a Kaiser Roll. For less than a buck more, you can add gumbo, green chile, or the Four Corners Chili instead of fries. Weekend brunch specials are popular. Dine here 10 times and the eleventh meal is on the house! Review © 2007, Wcities |
|
Music chain icon |
500 16th Street Denver, CO 80202 United States +1 303 623 3191 http://www.hardrock.com/locati... |
Denver's version of this popular global chain is located in the Denver Pavilions. Stop in for a myriad of burgers and drafts and pick up a souvenir T-shirt, sweatshirt, key chain, or lapel pin to add to your collection. Music memorabilia from artists such as the Beatles, Alanis Morisette, Jimi Hendrix and No Doubt adorn the interior. Belly up to the inviting oak bar or grab one of its window seats, which are perfect for people watching on 16th Street. Review © 2007, Wcities |
 Photo: Arnie Rivera |
 Photo: Steve Terrell |
 Photo: Britta Copt |
 Photo: Angelo Lucero |
 Photo: Marc Hirschfield |
|
Spacious brewery |
208 Kalamath Street Denver, CO 80223 United States +1 303 715 1300 |
From the outside, this hulk of a building makes you feel as if you are a United Auto Worker reporting to work at the Ford plant—it is huge. Inside, this brewery offers a little of everything. Walls are adorned with 14 TVs, including a giant screen, and there are two pool tables as well. The brewery offers 20 beers on tap, including many of its own homemade varieties. Dining options include seven different salads, pasta, sandwiches, calzones and a great line-up of specialty pizzas. Thursdays feature a free taco bar during Happy Hour (4pm-7pm). Review © 2007, Wcities |
|
Deli with attitude |
3130 Lowell Boulevard Denver, CO 80211-3639 United States +1 303 477 2605 http://www.heidisbrooklyndeli.... |
What began as a small, neighborhood corner ice cream parlor has evolved into a full-fledged deli. Started by a couple of Brooklyn transplants looking for the flavors of home, this deli comes with a heavy dose of New York flavor and a bit of New York attitude. Start with the Brooklyn Breakfast Sandwich, piled with cheese, eggs and a choice of meat. The deli also has 31 sandwiches, including meatloaf, and in true New York fashion sells Sabrett Hot Dogs. There are also an array of desserts, and a full selection of coffee and espresso drinks. Review © 2007, Wcities |
 Photo: Kari Wagaman / wagsdot911 |
 Photo: Bradley Gordon |
|
Escape to the Islands |
1052 South Gaylord Street Denver, CO 80209 United States +1 303 722 7456 |
This Washington Park neighborhood restaurant provides a fresh, island escape for beach-deprived Colorado diners. The interior resembles an old beach hut with an ambiance to match. The menu serves just what you would expect fresh fish and seafood. The restaurant knows how important a good selection of wine, beer, and cocktails is to having a great seafood dinner—and for downing those raw oysters. The grilled fish, crab, and lobster are all good choices. Save room for dessert, which is key lime pie, of course. Review © 2007, Wcities |
 Photo: wcities |
|
A Denver favorite is open again |
3927 West 32nd Avenue Denver, CO 80212 United States +1 303 458 5920 http://www.highlandsgardencafe... |
Housed in a cozy Victorian cottage, this café is small but stylish and serves contemporary American cuisine. The innovative and imaginative menus, all handwritten, are planned on a daily basis according to the selection at the market and abound with fish and salad choices. Many of the items are seasoned with homegrown herbs from the front garden. The interior setting of wall murals and fresh flowers, also from the garden, create one of Denver's truly "this-is-refreshingly-different" dining atmospheres. Review © 2007, Wcities |
|
Classy, casual, contemporary |
1518 Washington Avenue Denver, CO 80401 United States +1 303 279 8151 |
Set in a former home, this cafe glows with a casual elegance that is both light and airy. For outdoor seating you can choose between the canopied deck, or the backyard lawn area which in the summer light looks like something out of a Renoir painting. The menu offers a fine mix of items to suit all tastes. Try the Grilled Portabella Mushrooms or the Sherry Seared Red Meat Trout. For a twist on the traditional opt for the Garlic Shrimp Cracker Crust Pizza. The wine list complements the menu nicely and is offered by the bottle and the glass. Review © 2007, Wcities |
|
The real thing |
1044 South Federal Boulevard Denver, CO 80219 United States +1 303 937 8882 |
From the outside this restaurant looks common and without promise. But as soon as you step inside you are walloped with a beautiful tan and black interior that has a contemporary and sophisticated look. The menu offers an interesting array of creative concoctions like honeydew milkshakes, cheese and egg sandwiches and milk with raw egg to drink. The entrees, however, are true and tried. Ox-tongue with burgundy sauce, Seafood Chow Mein and Chinese sausage are just some of the restaurant's signature items. Review © 2007, Wcities |
|
A classic diner in the heart of the city |
76 Broadway Denver, CO 80203 United States +1 303 777 7676 http://www.hornetrestaurant.co... |
Trendy and hip aptly apply to this happening nightspot just south of downtown. It combines a neighborhood atmosphere with an urban style making it popular with artists and businesspeople alike. Plus, it offers a rocking jukebox and one of the most attractive wait staffs in the city. A back room features two pool tables and a few video games. The menu offers sandwiches, burgers and several ambitious salads including the Mayan. The blackened catfish is superb. Live music, usually jazz or acoustic, fills the air on Saturdays. Review © 2007, Wcities |
 Photo: Angel Antonio Polcari |
|
Busy breakfast joint |
1400 E 18th Avenue Denver, CO 80218 United States +1 303 832 4351 |
Located in the heart of the uptown hospital district, Hot Cakes is one of Denver's hottest spots for breakfast and lunch. Weekends can be crowded so pick up a newspaper and be prepared to wait for a table. The buttermilk chocolate chip pancakes smothered in whipped cream are so decadent, diners take reassurance in knowing that an emergency room is just across the street. For the healthier crowd there are fruit topped pancakes and a variety of omelet creations, as well as a tasty selection of bagel sandwiches. Review © 2007, Wcities |
|
Healthy food in a hurry |
790 E Colfax Avenue Denver, CO 80203 United States +1 303 837 9378 |
Ikano Bowl is the place to go if you want Asian food in a hurry, but still care about your health. The rice bowls here are great: topped with veggies or meat. You can get teriyaki, BBQ, or curry versions with the snap of a finger. The appetizers are also excellent and like everything else are shamefully inexpensive. Try the Moo-Shu Roll for a spicy treat. The atmosphere is bright and clean with decorative touches like lanterns and flowers, but you will be in and out before you have time to notice. Review © 2007, Wcities |
|
Classic Italian elegance |
1631 Wazee Street (adjacent to the Oxford Hotel) Denver, CO 80202 United States +1 303 573 5050 http://www.ilfornaio.com |
Located next to the Oxford Hotel in ultra trendy LoDo, this upscale eatery serves a wide range of Italian dishes ranging from classic favorites to regional offerings. Décor includes hardwood floors, crisp white tablecloths, and a high tin ceiling restored from the building's bygone days as a warehouse in the early 1900s. Lunch options include pizza and a variety of pasta dishes. For dinner dig into the veal scaloppine or the beef tenderloins with marinara sauce. Reservations are recommended. Review © 2007, Wcities |
|
Sophisticated Chinese restaurant |
431 South Broadway Denver, CO 80209 United States +1 303 698 2800 http://www.imperialchinese.com/ |
Located just minutes south of downtown, this elegant Chinese restaurant, which has long been recognized as one of the best in Denver, creates Cantonese, Mandarin and Szechwan dishes. The wide-open dining room is usually packed, especially during weekday lunch. Tagged as 'the only Chinese restaurant where the dish looks exactly like the picture', if you plan to experience the Imperial's wonderful creations, make sure you have a reservation, or the wait can be long. The menu offers a few surprises and features all of the standard beef, seafood and chicken dishes. Review © 2007, Wcities |
 Photo: Grant Blakeman |
|
Ultimate Indian |
3333 South Tamarac Drive Denver, CO 80231-4362 United States +1 303 755 4284 |
The premier Indian restaurant in the metro area, India's offers an elegant and uplifting dining experience from the moment you walk in the door. The casual but elegant atmosphere, attentive wait staff, and an outstanding menu set this restaurant apart. Do not miss the Shrimp Vindaloo if you have a taste for heat. The shrimp are roasted Tandoori-style, then covered with a tomato sauce that burns in an unforgettably pleasurable way. The curry is excellent, as are the Pappadams with sweet or hot chutneys. Try the Indian bread, called naan. Review © 2007, Wcities |
 Photo: Mala Shah |
|
Surprisingly good |
945 South Federal Boulevard Denver, CO 80219-3586 United States +1 303 922 5495 |
This tiny spot packs a power punch of tasty Thai standards. It is always crowded, so come prepared to wait, knowing that the food and friendly atmosphere will make it all worthwhile. The satay appetizers are a great start and come cooked to sizzling perfection at your table. The curries are always delicious and you can specify your level of spicy tolerance. The Pad Thai stands its ground with any available in the metro area. Beer and wine are available with meals. Review © 2007, Wcities |
|
Outstanding Service, High Quality |
9709 East County Line Road Denver, CO 80112 United States +1 303 708 8432 http://www.jalexanders.com/loc... |
The main aim of J.Alexander's Denver is to provide excellent dining experience to its customers. There is no compromise on the quality of food or the service. The chef makes sure to use fresh and quality products to provide finger-licking meals; the ribs are highly recommended. The winelist features Merlot, Riesling, and other varietals. Seating is fuss-free and relaxing. As for the dessert, try not to miss the carrot cake. Review © 2007, Wcities |
|
South of the Border North of the Border |
16221, East 40th Avenue Denver, CO 80239 United States +1 303 964 9544 |
Jack-N-Grill went up the hill to a new location. Formerly on Federal Boulevard, the little Mexican restaurant not far from DIA is a jumping place that serves authentic south-of-the-border food with no apologies. Enjoy chips and salsa while you peruse the menu and wait for your entrée. Don't look for diet anything on the menu, but expect some real gutsy, spicy offerings with names you probably can't pronounce, but tastes that your tongue will thank you for. Add a margarita to your order and reward your courage with a stuffed sopaipilla afterward. After that, you'll be a fluent fan. -Theresa Ludwick Review © 2007, Wcities |
|
Japanese dining |
1028 South Gaylord Street Denver, CO 80209 United States +1 303 744 0330 |
Regardless of how out of touch you are with society, step into Japon and you will immediately feel hip and contemporary. With its intimate and contemporary setting, this is a great restaurant for dates, special occasions and power lunches. For a true sense of style opt for the Queen Elizabeth, featuring champagne, seaweed salad, beef teriyaki, lobster tempura, salmon sashimi and soft shell crab. The menu even offers vegetarian sushi dinners. It also has a daily happy hour sushi special. Review © 2007, Wcities |
|
Designer seafood |
1539 17th Street Denver, CO 80202 United States +1 303 292 5767 http://www.jaxfishhousedenver.com |
Swanky and stylish, Jax Fish House is a popular after-work gathering spot for the business crowd and with fans heading over to Coors Field for a Rockies game. It is also the place for downing a few raw oysters. The restaurant is always jumping with energy (i.e. loud) and may not suit those in search of a quiet meal. The appetizers feature both hot and cold selections including tasty Blue Crab Cakes. The Chipolte Charred Ahi Tuna and Grilled Hawaiian Escolar are two of the more popular dinner entrees. Happy Hour is from 4p-6p daily. Review © 2007, Wcities |
|
First rate cuisine |
1890 East Evans Avenue Denver, CO 80210 United States +1 303 777 8828 / +1 303 777 8838 http://www.jerusalemrestaurant... |
The Jerusalem Restaurant rates as one of Denver's best choices for Middle Eastern cuisine, a fact evidenced by long waits for a table. Its menu, however, which offers tasty Pita Rollups stuffed with lamb or chicken, Babaghanouj and Falafel Patties, is well worth the wait. The restaurant tends to be crowded (especially with college kids after the bars close) and smoky but the outdoor patio is unbeatable on warm days. Vegetarian choices abound. Review © 2007, Wcities |
 Photo: wcities |
|
Resident ghost and good food |
1433 Larimer Street Denver, CO 80202 United States +1 303 623 0166 |
Located in the heart of Larimer Square, this establishment bills itself as an unofficial Denver landmark. Ask your server about Amelia, the resident ghost, rumored to roam the floors. It is just some of the lore that makes this establishment truly authentic. The menu is extensive. Pasta, salad, chicken and pizza dishes abound. The wine list is just as large too. Low-key nightly music takes place in the separate bar area, and patrons are often invited on stage to assist with the vocals. Microbrews are plenty. Review © 2007, Wcities |
 Photo: wcities |
|
Benefits of adulthood |
1404 Larimer Street Denver, CO 80202 United States +1 303 628 0310 |
Forget what your mother said, you can eat ice cream for dinner and Josh & John's is whipping up a feast for you right now! It offers nearly 15 homemade flavors and different creations are available everyday. The guys know how to mix up the standards, and their exotic experiments are always worth a try. The Coffee Crunch and Citrus Bliss are, well, crunchy and blissful. You can get a cup of coffee to go with your ice cream; it helps fend off "brain freezes". Review © 2007, Wcities |
|
The Taste of New Mexico |
3434 W. 32nd Avenue Denver, CO 80211 United States +1 303 433 2688 |
With Blue Corn Griddle Cakes, Shrimp Burritos and fresh made guacamole, North Denver was blessed with the arrival of Julia Blackbird's New Mexican Café. It began with only a few tables and Julia cooking with the wisdom of her Spanish, Mexican and Native American roots to create a delicious fusion of tastes, but North Denver loved it so much that before too long she had to move down the street to a new and stylishly decorated location with outside seating to cool you off after her homemade salsa. Julia offers vivid New Mexican art, spicy flavors and daring recipes for an adventurous culinary experience. Review © 2007, Wcities |
|
The best cuts in town! |
1890 Wynkoop Street Denver, CO 80202 United States +1 303 296 0023 http://www.kegsteakhouse.com/ |
The Keg is the ideal place for a dry martini and a sizzling steak dinner. This upscale eatery serves delectable meat and seafood dishes, and the demure, subtly-lit ambience adds to the appeal of the food. The specialty here is Prime Rib - slow-roasted and seasoned to perfection. There is also an extensive wine-list, and you can also dine at the bar or outdoors on the patio. Review © 2007, Wcities |
|
Health-friendly fast food |
2390 South Colorado Boulevard Denver, CO 80222 United States +1 303 692 8752 http://www.kokororestaurant.com/ |
This restaurant offers a fast-food version of Japanese fare, complete with a drive-up window. Nonetheless, cardiac-conscious consumers will be happy with its healthy meals. Popular with locals and corporate customers, the restaurant serves up a seemingly endless selection of inexpensive and delicious meals. Among the favorites are rice bowls topped with a combination of meats and crispy vegetables, all basted with a teriyaki glaze and bolstered with a bowl of rice. Side dishes are equally tasty. Other location: 555 Broadway, Denver, +1 720 904 8090 Review © 2007, Wcities |
|
Casual food and atmosphere |
1066 South Gaylord Street (at Mississippi) Denver, CO 80209 United States +1 303 777 0194 |
Authentic, casual, and fun all aptly describe this restaurant and cantina. With its big front deck and relaxed interior, one gets the sense of being in Cancun rather than in a residential neighborhood. Its menu is best known for the homemade green chile, but also offers enchilada plates, fajitas and stuffed Sopapillas. The daily late night happy hour and late night kitchen make it popular with those who like to taunt the sunrise. Review © 2007, Wcities |
|
Sandwiches on the fly |
1925 Blake Street Denver, CO 80202 United States +1 303 293 2364 |
In an area of town more known for sports bars and baseball games, this downstairs deli is a welcomed taste bud alternative. The interior, which does have windows, has a casual, almost college-like feel, with plenty of tables and plenty of newspapers scattered about. The breakfast is limited mainly to bagels, muffins and egg sandwiches — a perfect stop for business folk. The lunch menu is traditional deli with a scroll of sandwiches, which come with seven cheese and five bread options. Review © 2007, Wcities |
|
Upscale sports bar |
4100 East Mexico Avenue Denver, CO 80222 United States +1 303 300 6666 http://www.thelazydog.com |
This is one of the few sports bars that does not bang you over the head with sports memorabilia. Sure, you will find a nice collection of signed jerseys and autographed pictures, but they are not plastered over every nook and cranny. The wide-open dining room boasts two 10-foot televisions, while 26 other TVs are strategically positioned around the restaurant. Besides the usual bar food offerings it also serves steaks, specialty sandwiches such as the Boulder on the Coast (yellowfin tuna stuffed between focaccia bread), pasta and pizza. Review © 2007, Wcities |
|
Affordable French fare |
112 East Eighth Ave Denver, CO 80203 United States +1 303 863 8094 http://www.lecentral.com |
Just when you thought all French restaurants were pretentious, stuffy and overpriced, along comes Le Central. Located in Capitol Hill, the quaint spot dishes up a bit of charm, along with an ever-changing selection of affordable cuisine. The Saturday brunch, with an endless glass of champagne, is extremely popular with the locals. The menu changes daily but has been known to feature Alaskan halibut, Atlantic salmon, roast pork and grilled rib eye. An extensive wine list offers over 100 different wines, and most are priced under USD25. Review © 2007, Wcities |
 Photo: wcities |
|
Denver's restaurant alternative |
617 22nd Street Denver, CO 80205 United States +1 303 825 4133 http://www.lemonsistersmarket.... |
This is an excellent food alternative in downtown Denver. This handy little market, which harks of something found in New York or Chicago, harbors a deli offering salads, sandwiches and homemade desserts. Daily specials feature items such as lasagna, Hungarian goulash and Sloppy Joes. There are also soups like Thai Pumpkin and Brazilian Black Bean. If time is a factor, call ahead and order a box lunch. Lemon Sisters also delivers to downtown businesses. Review © 2007, Wcities |
|
Simple and chic |
1530 Blake Street Denver, CO 80202 United States +1 303 893 1158 |
Located in LoDo, Lim's is a trendy lunch spot for the business crowd and a popular starting point for the weekend suburban clubbers. The place separates itself from other Chinese restaurants that serve the standard fare by offering a variety of Mongolian food. The sizzling Mongolian barbecue is a pleasant change of pace, although you can still order Kung Pao, chow mein, and beef with broccoli if you feel more comfortable with the old favorites. Vegetarians can substitute hot tofu for meat, or choose from wide selection of veggie items. Review © 2007, Wcities |
 Photo: wcities |
|
Predictably delicious |
330 East Sixth Avenue Denver, CO 80203 United States +1 303 871 9777 |
This popular spot just south of downtown serves Indian food minus the infamous Indian music. The dinner menu is the size of a small novel and includes all the popular favorites from numerous tandoori breads and entrees to biryanis, vindaloos and curries. Giant slabs of Naan are also available and all dishes are accompanied with rice. If you like variety, do not miss the sprawl of a lunch buffet. A wine list and several Indian beer selections complement the menu. Review © 2007, Wcities |
 Photo: Laura DiBetta |
|
Contemporary Chinese |
2364 East Third Avenue (at Josephine Street) Denver, CO 80206 United States +1 303 316 8888 |
Little Ollie's, located in Cherry Creek North, serves creative contemporary Chinese cuisine in an upscale environment. The decor features lots of traditional Chinese lanterns and dim lighting. An outdoor patio is available year round and abounds with flowers in the summer. Menu specialties range from Chinese standards to unusual dishes. Whatever you choose, the fare is healthy; no MSG is used in its dishes. Try the Peking duck or shrimp and scallops in garlic sauce. A full bar, including specialty Chinese liqueurs, is offered. Review © 2007, Wcities |
|
Spice Up Your Appetite |
1469 South Pearl Street Denver, CO 80210 United States +1 720 570 8686 http://www.loladenver.com/lola... |
Specializing in Coastal Mexican fare, Lola offers an array of traditionally prepared dishes - from Ceviches and Smoked Duck Gorditas, to Whole Grilled Fish and Carne Asada smothered in dark molé. You can call the guacamole cart over to your table and get a whiff of the fresh tortillas, rich sauces and fiery chilies. Tequilas glow in the candlelight as margaritas are shaken to perfection. Review © 2007, Wcities |
|
Goodies from Grandmother |
2527 West 26th Avenue Denver, CO 80211 United States +1 303 433 8300 |
Once owned and operated by a family who developed a large following by using their grandmother's recipes, this restaurant has since come under new management. Nonetheless, the food remains excellent. Outdoor seating is available, but its historic home setting makes dining indoors very appealing. A traditional serving of chips and homemade salsa start off each meal. The main course standards include enchiladas, tacos and rellenos. The desserts are also delicious. If you get smitten by the food, recipes for its green chili and guacamole are written inside the menu. Review © 2007, Wcities |
|
Tasty Vietnamese |
940 South Federal Boulevard Denver, CO 80219 United States +1 303 935 4141 |
Long Binh on Federal Boulevard, southwest of downtown, offers inexpensive Vietnamese food in spartan surroundings, and is good enough to draw quite a crowd of regulars. The service is quick and attentive, and the hot towels after the meal are a nice touch. The catfish is a delicious choice: the meat is not beyond recognition and it features a tasty ginger sauce with just a touch of spice. The soups are good and cheap, and a variety of Asian beer is on hand. Review © 2007, Wcities |
|
Best Italian Restaurant 2005 |
711 Grant Street Denver, CO 80203 United States +1 303 832 6600 http://www.lucadenver.com/ |
Chef Frank Bonanno's Sicilian upbringing is evident in every aspect of this fashionable restaurant - from the menu to the decor. Named after his son, Luca D'Italia was voted best restaurant in western United States by Zagat. With pastel walls and numerous candles, it's a great pick for a romantic evening out. Savor dishes like Lobster Fra Diavola, Butternut Squash Agnolotti and Pappardelle Bolognese before moving on to Nutella Semi-Freddo or Caramelized Orange and Mascarpone Tart. When you're at the best Italian restaurant of 2005, you can be assured that any choice you make is the right one. Review © 2007, Wcities |
|
A Taste of Italy in the Rockies |
975 Lincoln Street Denver, CO 80203 United States +1 303 800 6632 http://www.modaristorante.com/ |
Focusing on great food, a sophisticated atmosphere and exceptional service, the MODA Ristorante & Lounge is one of the best establishments in the city. Created by Chef Wahaltere, the dining room offers a menu of contemporary Italian cuisine designed to bring out the natural flavors of the fine ingredients. The lounge is the perfect hangout for young professionals, providing a wide variety of tradional drinks and small appetizer plates to share with friends or business associates. For a delicious snack before dinner, Chef Wahaltere recommends the Cichetti on the small plate menu. Review © 2007, Wcities |
|
Save room for dessert |
500 16th Street Denver, CO 80202 United States +1 303 260 7707 http://www.maggianos.com/ |
Located in the Denver Pavilions, Maggiano's dim lights, dark wood and touches of red, white, and black create an atmosphere a New York godfather would love. He would probably appreciate the mounds of pasta as well. The test of any Italian restaurant is the Minestrone, and this one definitely passes. While some of the pasta dishes are bland, the hefty lasagna oozes cheese and its meat sauce has a deep, long-simmered flavor. The Tiramisu is a perfect finish to a hearty meal: light and delicious. This place is very family-friendly. Review © 2007, Wcities |
 Photo: Christian Morales |
|
Authentic dishes |
999 18th Street Denver, CO 80202 United States +1 303 297 2828 |
This restaurant offers a wide variety of authentic Chinese cooking from the Shanghai, Cantonese, Szechuan, Peking, and Hunan regions of China. The cooks are willing to season the dishes to suit your tastes or diet. An inexpensive, all-you-can-eat lunch buffet is available weekdays and it boasts a "fabulous" Happy Hour with appetizers and reduced drink prices. Try the Mandarin Garden's wings who some claim as the best in the Denver. Or be truly daring and opt for the Chinese tacos and burritos with green chili. Review © 2007, Wcities |
|
Fine steak dining |
231 Milwaukee Street Denver, CO 80206 United States +1 303 333 6444 |
Most steak houses deem branding irons and steer skulls on the wall as the essence of decor. This restaurant, however, breaks away from such steak house campiness and presents a classy, upscale dining experience. The menu offers a variety of pasta dishes and seafood items, but the true specialty is meat. One can order blackened prime rib or opt for a sirloin steak. The restaurant is pricey, but the portions are hefty, and true fans of such items will not be disappointed. Live jazz adds to the sophisticated ambiance. Review © 2007, Wcities |
|
Odd assortment of good eats |
1836 Blake Street Denver, CO 80202 United States +1 303 308 0110 |
Manny's Underground is an odd blend of bistro, deli, coffeehouse and breakfast bakery meshed into a small brick office building basement in LoDo. This might be the only restaurant in town where you can order macaroni and cheese with crab cakes, a bowl of Captain Crunch sprinkled with granola, or a turkey sandwich and a big slice of apple pie. The homemade empanadas and massive breakfast burritos rate superb. The lunch specials draw crowds, so arrive early if time is a factor. Outdoor seating is available. Review © 2007, Wcities |
|
Mind your 'Manors' |
1 Manor House Road Denver, CO 80127 United States +1 303 973 8064 http://www.themanorhouserestau... |
This romantic spot resides in a beautiful, Georgian-style mansion built in 1914 with numerous dining rooms looking out onto a spectacular mountain setting. Dining here transports you to another time, or at least, out of the city. When the weather permits, the outdoor dining areas are extremely pleasant. The menu changes with each season but generally includes entrees of fish, lamb, pasta, duck, and, of course, thick and juicy steaks. A nice selection of wines is available and the restaurant has a comfortable lounge. Review © 2007, Wcities |
|
Great happy hour |
1037 East 17th Ave Denver, CO 80218 United States +1 303 830 2199 |
Located in Uptown Denver on the corner of East 17th Ave. & Downing St. since 1994, this inexpensive hangout dishes out fine mexican food from many parts of Mexico, New Mexico and Colorado. Choose from more than 50 margaritas hand-shaken margaritas, mexican beers, or enjoy some of mexico's finest tequila. For entrees, try the burritos, enchiladas or fajitas.The endless chips and salsa are worth the trip alone. A large glass pavilion highlights the bar area, making for an intimate setting. Pool tables and televisions provide back bar diversions. Relax on their large, outdoor patio, just a step off the tree lined streets of Historic Uptown Denver. Review © 2007, Wcities |
|
Home cooked, literally |
3705 Shoshone Street Denver, CO 80211 United States +1 303 477 3372 |
Maria's offers one of the more interesting settings for dining in the metro area. Located in north Denver, the popular spot is an old house converted into a restaurant. Even the carriage house contains a seating area. Lunch is the only meal available and Maria's giant sandwiches, made with her scrumptious, thick-sliced homemade bread, fill the menu. The soup of the day comes in a paper cup, but is usually delicious nonetheless. There is a good selection of sandwiches: meatloaf, tuna salad, turkey and boned chicken to name the favorites. The brownies and cookies are great to go. Review © 2007, Wcities |
|
Gourmet deli and coffee |
1445 Larimer Street Denver, CO 80202 United States +1 303 534 5140 |
Amidst all the tony restaurants and pulsing dance rooms on Larimer Street this gourmet deli lends a nice change of pace. Plank floors, wooden shelves filled with tea and coffee, and old-counters give it a look and feel more suited to the 1940s, but in a mysteriously hip way. The outdoor sidewalk tables are perfect perches for people watching. Pastry, bagels and breakfast burritos are popular morning choices. The lunch and dinner menu offers a variety of hot and cold sandwiches, and fresh deli salads. Review © 2007, Wcities |
 Photo: wcities |
|
Something for everyone |
501 16th Street Denver, CO 80202 United States +1 303 595 3700 |
Located downtown across from the Denver Pavilions, Marlowe's offers a huge dining area that is perfect for a get together with friends. It is impossible to miss the mammoth neon martini illuminating the entrance. The menu is meat heavy, with steaks and chops leading the fine dining selections. The heated patio is perfect for people watching, and the many TVs for sports watching. Beyond the tasty burgers, pizzas, and sandwiches, it offers prime rib and delicious steaks. The fish is good and Saturday night brings lobster specials. The full bar is known for its martinis. Review © 2007, Wcities |
|
Romantic hospitality |
4609 East Colfax Avenue Denver, CO 80220 United States +1 303 399 9282 http://www.mataamfez-denver.com/ |
If you cannot afford a trip to Morocco, just drop into Mataam Fez. Sit on the floor and eat your food with rose water freshened fingers. And if you do not think chicken and sugar go together, you will think again when you try the B'stella: a pastry that combines chicken, almonds, cinnamon and sugar in a crunchy wrap of phyllo dough. Be sure to order tea after the meal just from the pure "how-do-they-do-that" standpoint of watching the waiters pour into the cups from several feet up without spilling. Nightly belly dancers add to the authentic atmosphere. Review © 2007, Wcities |
|
Bistro with a Red Light past |
1946 Market Street Denver, CO 80202 United States http://www.lodorestaurantgroup... |
Located in what was once Denver's red light district, this American bistro has preserved the elegant structure of a historical building, known as the "House of Mirrors," that used to operate as a brothel. The lunch menu focuses on salads and sandwiches, but also offers a fine selection of entrees including the Cilantro Chicken Stuffed Raviolis. The knockout dinner menu presents a superb offering of baby back ribs with garlic mashed potatoes. The herb roasted chicken rates high as well. The wine and cognac lists are excellent too. Review © 2007, Wcities |
|
Here's The Beef |
1512, Lawrence Street Denver, CO 80202 United States +1 303 534 0944 |
Taking an old staple – hamburger – and creating a new dining experience, Max Burgerworks is banking on the idea that with 20 different burger offerings there'll be 20 different reasons for your return. Salmon and vegetarian burgers are offered as well to cover all the health-conscious bases, and hormone-free beef is used on the real thing. Try the Southwestern Burger, with pepper jack, chipotle mayonnaise and onion rings, or one of their alternative-meat hamburgers like the Bison Burger. The trendy eatery is a step up from Red Robin, and there's no comparison to any of the fast food places whose names are not worthy of mention here. -Theresa Ludwick Review © 2007, Wcities |
|
Classy catch |
1659 Wazee Street Denver, CO 80202 United States +1 303 825 1107 http://www.mccormickandschmick... |
Located in the historic Oxford Hotel in LoDo, this fish house continually ranks as one of Denver's best restaurants. A new menu is printed daily, underscoring its emphasis on fresh seafood. Over 30 fish choices are offered each day and include oysters from New York and crabs from California. Pasta and steak options also abound. The bar features the same fare but in a more casual atmosphere. Burgers, seafood and salads dominate the Happy Hour menu. Check out the art deco Cruise Room which opened in 1933. Review © 2007, Wcities |
 Photo: Paul Swansen |
 Photo: Curtis Bullock |
|
Old-fashioned pub |
3625 West 32nd Avenue Denver, CO 80211 United States +1 303 433 2138 http://www.meadststation.com/ |
Occupying a clover-colored store front and brimming with humble furnishings, including church pews, the Mead Street Station knows exactly what it takes to be a neighborhood meeting place: good conversation and good beer. Kick back to live jazz and blues on most nights. The place also has a healthy display of western paintings. For appetizers, try the delicious Mead St. Mussels and Artichoke Dip. There are many kinds of homemade soups including chili. The Dublin Fish and Chips are a must. Steaks, sandwiches, pastas and burgers are also available. Review © 2007, Wcities |
|
Eclectic entertainment |
2199 California Street Denver, CO 80205 United States +1 303 294 9281 http://www.mercurycafe.com |
The owner of Mercury Café calls it a community center. The cafe exudes a vague hippie aura and serves as a restaurant, bakery, coffeehouse, dance club and concert hall. It is hard to pinpoint the exact style of this eclectic nightspot, serving up everything from Celtic and Cajun to theater and poetry. Swing and salsa bands are regulars on the second floor, which accommodates 350. The main dining room might feature a concert pianist one evening and a string quartet the next. The dinner menu offers salads, sandwiches, pasta dishes and steak. Review © 2007, Wcities |
|
Simple pleasure |
2817 East Third Avenue Denver, CO 80206 United States +1 303 399 2940 |
This popular dining alternative offers fabulous Middle Eastern fare with a heavy emphasis on good health. It lends for a good stop when running the Cherry Creek shopping gauntlet. Among the favorite dishes are various mixtures of rice and vegetables, sweet-and-sour tofu, veggie burgers, and a meatless chili that makes even carnivores nod with "this-is-darn" tasty approval. All dishes are crafted from scratch and meet strict kosher standards. Fresh juices offered too. Outdoor seating is available. Review © 2007, Wcities |
|
Fine dining in a casual Cherry Creek setting |
235 Fillmore Street Denver, CO 80206 United States +1 303 333 3979 http://www.melsbarandgrill.com |
Mel's Bar and Grill is not your average neighborhood pub where the beer always makes the food taste good. This is the place to try some of Denver's best cuisine. Recognized in both Esquire and Gourmet magazine for dining excellence it is one of those rare gems that offers a fine dining menu in a very casual atmosphere. For the seafaring folk, favorites include the Seared Ahi Tuna, Wild Striped Bass and Grilled Atlantic Salmon. The House Cured Pork Loin and the Half a Corn Fed Chicken are also popular. The wine list is outstanding, and reservations are strongly urged. Outdoor seating is available. Review © 2007, Wcities |
|
Relaxing rendezvous |
2707 West Main St Denver, CO 80120 United States +1 303 794 5666 http://www.meltingpot.com/Litt... |
This restaurant consistently rates as one of the most romantic spots to dine in Denver. Vibrant mountain views combine with fondue meals to create a cozy setting for exchanging coy glances. A nightly rendezvous here can take up to three hours. Bread and several selections of cheese fondue start the feast, followed by the main course of meat and vegetables, and boiling oil for dipping purposes. Chocolate fondue with fruit and sponge cake rounds out the romantic evening. The wine selection is outstanding. Review © 2007, Wcities |
|
Inexpensive, traditional Mexican |
2101 Larimer St Denver, CO 80205 United States +1 303 295 1773 |
MexiDans has been on Larimer Street for over 21 years. There is a loyal following here because the food is traditional, delicious, and inexpensive.The decor is cheery and simple. There are a few brightly colored posters of various chilies and Coors Field. The specialty of the house is the tamales. The burrito combinations for lunch and dinner are the most popular. The combinations include potato and egg, beef and bean, bean and cheese, and many other tasty delights. Breakfast burritos rule the mornings here. Review © 2007, Wcities |
|
Old Mexico in LoDo |
2115 Larimer Street Denver, CO 80205 United States +1 303 296 0563 |
When you step into this restaurant and cantina, the staff makes you feel right at home. Located down the street from Coors Field, the small place tends to fill up on game days and during lunchtime as more and more people are discovering this hidden gem. It serves authentic Mexican delights, and you will definitely enjoy the steak or chicken tacos piled with melted cheese. They might be deep fried and greasy, but the taste is worth the calories. The restaurant also offers breakfast burritos, enchiladas, burgers and several different types of beer on tap. Review © 2007, Wcities |
|
A Denver favorite |
909 South Oneida Street (at Parker) Denver, CO 80224 United States +1 303 329 6777 |
In a city of endless Chinese dining choices, this restaurant falls in the elite ranking of excellent. Numerous paragraphs of praise in the local papers attest to this claim. The swarthy interior of dark walls and maroon upholstered booths casts such an authentic appearance that one expects a gong to sound upon entering. Lobster Mandarin, and Shrimp and Tea Smoked Duck are two of the many specialty items that leap out from the menu. The daily lunch specials are extensive, highlighted by a brimming buffet. Review © 2007, Wcities |
|
Outstanding lunch specials |
4251 East Mississippi Avenue (at Colorado) Denver, CO 80222 United States +1 303 757 4923 |
This restaurant is best known for exceptional weekday lunch specials, which attract big crowds, and is especially favored by the business set. Sweet and sour shrimp, and sesame chicken are just two of the over 50 lunch items here. If you are hankering for a little of everything, try the all-you-can-eat lunch buffet for under eight dollars. Ming's also offers daily dinner deals, such as the 'Family Dinner Special'. Review © 2007, Wcities |
|
Innovative American |
150 Clayton Lane JW Marriott Hotel Denver, CO 80206 United States +1 303 316 2700 (Hotel) http://marriott.com/ |
'Mirepoix' is a mixture of carrots, onions and celery used to flavor stocks and soups. Named after this concoction, this restaurant is located in the lobby of the JW Marriott at Cherry Creek, and serves eclectic American cuisine. Award Winning Chef Bryan Moscatello combines classic European recipes with fresh seasonal ingredients, giving a whole new meaning to the word 'flavor'. The outdoor patio tempts you to enjoy your meal while taking advantage of the pleasant Colorado weather. The knowledgeable staff will help you team your food with the right wines. Review © 2007, Wcities |
|
One Fine Dine |
225 East 7th Avenue Denver, CO 80203 United States +1 303 832 4778 http://www.mizunadenver.com/ |
The Mizuna restaurant is delicately decorated with beautiful yellow walls and linen covered tables. Its ever-changing menu boasts of dishes, such as Maine Lobster Bisque and Roasted Colorado Lamb Saddleis. And the desserts menu offers mouthwatering items like Cocoa Dusted Beignets and Espresso Crème Brulee. Mizuna has been rated by Zagat as one of the finest restaurants of the country. Review © 2007, Wcities |
|
Friendly, fun food |
550 Grant Street (at Sixth Avenue) Denver, CO 80203-4426 United States +1 303 733 7331 |
Moe's Broadway bagel offers multiple locations throughout Denver, but this Capitol Hill spot is one of the more popular, especially on weekend mornings. Live music occasionally fills the shop, and always be on the look out for customer giveaways. Numerous bagels, such as cranberry nut, pumpkin, spinach, sesame and pumpernickel fill the shelves. Sandwiches are made to order, and homemade ice cream makes for a tasty dessert. The "Moe's Zone", a fluffy egg in a bagel, is a popular menu item. Review © 2007, Wcities |
|
Real American |
6250 Tower Road Denver, CO 80249 United States +1 303 307 1750 |
The Moonlight Diner has the honor of being one of the first additions to the Denver International Airport area dining scene. Although the diner is miles from downtown, it is a convenient stop for those staying in one of the many new hotels popping up in the area and a great alternative to the pricey airport food. The American style breakfasts include egg combinations, waffles, pancakes and bagel sandwiches. Regular menu items include burgers, pizza, meatloaf, chicken fried steak, pasta and a scattering of fish selections. Review © 2007, Wcities |
|
Fresh and refreshing |
2019 Market Street Denver, CO 80205 United States +1 303 298 1864 http://www.morisushibar.com |
The main thing to know about this restaurant is to not judge it by its woefully plain exterior. The interior whacks you with a "wow-this-is-nice" surprise and is highlighted by a glowing aquarium. And, perhaps, best of all, this "growing-in-popularity" gem serves some of the tastiest Japanese food in the city. The eggrolls are flavorful and left open on one side so as to allow for visual confirmation that "yes, they certainly are full of pork and vegetables." The sushi bar is outstanding and offers a long list of options. Review © 2007, Wcities |
|
Bigger is better |
1710 Wynkoop Street Denver, CO 80202 United States +1 303 825 3353 http://www.mortons.com |
Voted best steak by the Denver Post five years running, this place has an impressive list of national awards longer than Denver is high. Conveniently located in historic lower downtown this steakhouse serves a classy presentation with an eye for detail and a reputation for huge portions. If beef is not your choice there are seafood options such as Maine lobster and Shrimp Alexander. Matching the large entree portions in size are its drinks - martinis are large enough to ride a jet ski in. Valet parking is available for a USD5 charge. Review © 2007, Wcities |
 Photo: wcities |
|
The cow is not enough! |
8480 East Belleview Avenue Greenwood Village Denver, CO 80111 United States +1 303 409 1177 http://www.mortons.com/ |
This premier steakhouse has won the Wine Spectator Award of Excellence 2004 and has also been voted Best Steakhouse 2003. In addition to steak, feast on delicious lobsters and oysters when here. Morton's World Famous Hot Chocolate Cake is by far the most popular dessert option. Plus, there's 175 different wines to choose from. Many guests place their orders when they book a table as menu favorites get over pretty quick. Review © 2007, Wcities |
|
Peak of good taste |
1533 Champa Street Denver, CO 80202 United States +1 303 620 9306 |
This downtown shrine to Nepalese cuisine is a trip to another world. Offering a mixture of Nepalese, Tibetan, and Indian flavors, Mt. Everest climbs the peak of good taste. The atmosphere may feel a little odd to some: Krishna and Shiva overlook the dining area and prayer flags adorn the walls. The Nepalese barbecue is a favorite here, as is the Indian Tandoori and the lamb, chicken or vegetable stuffed roti. Desserts are an adventure. Forget your diet and order one or two. Review © 2007, Wcities |
|
Taste of the East |
630 South Federal Boulevard Denver, CO 80219 United States +1 303 936 4954 http://www.newsaigon.com/ |
This dining-gem is one of the best Vietnamese restaurants in Denver and has been recognized numerous times by the local press. On weekends the place gets packed and tables are hard to come by, but the food is definitely worth the wait. The simple décor is nothing special and the weekend crowds slow the service, but the place is comfortable and serves great food. The menu offers a wild variety of dishes ranging from chicken and pork to Dungeness crab and frog legs. Vietnamese coffee and the ever-popular coconut juice are also available. Review © 2007, Wcities |
|
Deli-burger deluxe |
837 East 17th Avenue Denver, CO 80218 United States +1 303 837 8887 |
Surprisingly enough, New York on 17th prides itself on its hamburgers. Sure, you can get pastrami, liverwurst, corned beef and egg salad, but what you will come back for are the burgers: a nice half-pound of beef charbroiled to order and brimming with flavor. Check out the burger variations, especially if you like yours topped with chili. Have a little macaroni or potato salad and an egg crème on the side and you are set. Delivery is available for very large orders of USD100 or more. Review © 2007, Wcities |
|
Casual American |
2995 West Jewell Avenue Denver, CO 80219 United States +1 303 935 5503 |
This is is a low key restaurant that has been serving classic American diner fare to the neighborhood for ages. Breakfast, lunch, and dinner are available all day long at great prices, making this a perfect place to bring the whole family. Typical diner seating fills the place, including lots of counter stools and cozy booths. Hearty steaks, seafood, and fried chicken are the dinner mainstays, but the pancakes and rice pudding steal the show. Kids can even have a tasty bowl of oatmeal. Review © 2007, Wcities |
|
Head NoRTH for an Italian TrEAT |
190, Clayton Lane Denver, CO 80206 United States +1 720 941 7700 http://www.foxrestaurantconcep... |
NoRTH is distinctive, and not just in its name's unusual letter arrangement. The restaurant offers a taste of modern Italy without the cost of a plane ticket, and with its metropolitan ambiance – fine leather booth seating, wood floors and open, brick interior, city dwellers will be right at home. NoRTH is an experience waiting to happen to you. The lunch, dinner, and wine menus are all extensive and takeout orders are available, but come with a craving so deciding doesn't take all night! -Theresa Ludwick Review © 2007, Wcities |
|
Eccentric selections |
2360 East 3rd Avenue Denver, CO 80206 United States +1 303 331 6600 http://www.noodles.com |
Noodles is not the best sit down restaurant in the Cherry Creek area (although there are quite a few tables and chairs), but it is great for a quick fix. If you show up during the week for lunch, be prepared to wait. It is a popular stop for the business crowd. Macaroni and cheese, and all manner of noodle options and sauces are offered, as are Asian salads and Thai pastas. Be sure to check out the Indonesian, Vietnamese and Mediterranean creations. Beer is available, as is outdoor seating. Other Denver locations: 550 Broadway, +1 303 832 6000; 1460 16th St., 720 904 9590. Review © 2007, Wcities |
|
Eat and be merry! |
1612 Wazee Street Denver, CO 80202 United States +1 303 572 3300 http://www.thelunahotel.com/ |
For delicious fondues and rotisseries, this restaurant located at the posh Luna hotel is a good pick. Dim lighting and tables for two make it perfect for a romantic meal too. The prime rib, pork and chicken rotisseries as well as the Cheddar Cheese Fondue come highly recommended. In all that coochie-cooing, don't forget to save room for dessert - especially the Chocolate Fondue. Review © 2007, Wcities |
 Photo: Mark Husson |
|
A real neighborhood find |
6115 East 22nd Avenue Denver, CO 80207-3927 United States +1 303 321 1511 |
This family owned pizzeria is a real find. Pictures lining the wall trace the owner's family history, and old record jackets from the 1970s and 1960s hold the menu. You can choose from an array of innovative, thin crust specialty pizzas, including the all veggie Berkley, or build your own creation. Calzones and pasta round out the menu. Beer and wine are available. The hours listed are tentative, because the owners like to say they close when they get tired. Review © 2007, Wcities |
|
A Sea of Class in Colorado |
201, Columbine Street Denver, CO 80206 United States http://www.ocean-restaurant.com |
Think Titanic without the waves (or the iceberg): Denver's Ocean Restaurant is large on atmosphere and extravagant in appointment, with several nautical (but nice) dining venues to choose from, including the Galley for relaxed gatherings, intimate alcoves for elegant, romantic preludes, and a backroom, called the Captain's Quarters, for private parties. Seascapes adorn the walls throughout, while maple furnishings provide a rich complement. Arched ceilings, painted with blue sky and clouds, combine to create a feeling of both luxury and whimsy. Also think fresh seafood when walking through Ocean's doors, and a great wine list that brings out the subtleties of the sea's bounty. -Theresa Ludwick Review © 2007, Wcities |
|
Have A Bone To Pick On Mondays |
103, South Ogden Street Denver, CO 80209 United States +1 303 722 0592 |
A T-bone, that is. While Ogden Street South Bar and Grill has diverse offerings on its menu throughout the week, Monday night's T-bone steak special keeps the red meat lovers coming back on a regular basis. The meal is rounded out with soup or salad, your choice of potato, and a dinner roll, though all are merely bit part players on a plate where the succulent, cooked-to-order T-bone holds center stage. Other regional menu item include Mexican, Greek, vegetarian, and good old American. Wash any one of these down with a drink from the decently-priced bar menu, and don't forget to ask for a toothpick. -Theresa Ludwick Review © 2007, Wcities |
|
Deep dish delight |
1415 Market Street Denver, CO 80202 United States +1 303 893 1806 |
Offering a selection of made-from-scratch pizzas, including its popular Chicago-style deep dish, this restaurant combines friendly service with a comfortable, neighborhood atmosphere. The menu also includes sandwiches, salads and calzones. The bar offers more than 110 beers, with 30 rotating varieties on tap. Patrons who sample enough beer and join the Around the World Club receive recognition with their names engraved on wall plaques. Pool tables are on-site and its numerous TVs make for great sports watching. Review © 2007, Wcities |
 Photo: Kelly Tomlinson |
|
Drink Cheap, Eat Cheaper |
990, South Oneida Street Denver, CO 80224 United States +1 303 388 2883 |
An old hole with a new name, this sports grill was part of a local chain called Jackson's Hole until 1999. New owners raised the bar, so to speak. Since then, it has earned a reputation as one of the city's top places to go for sports with its numerous televisions and its pool and dart spots. Happy Hour is Monday through Friday from 4 to 6:30pm, with a free buffet thrown in on Fridays. With relatively cheap drinks and no cover charge, that price can hardly be beat for a fun evening of slurping and sleeve-wiping. Charge! -Theresa Ludwick Review © 2007, Wcities |
|
Elegant taste of China |
1415 15th Street Denver, CO 80202 United States +1 303 260 7222 http://www.pfchangs.com/ |
The LoDo-based P.F. Chang's provides an elegant taste of China with surprisingly stylish flair. Chang's dishes span the culinary offerings of China's major regions including Hunan, Shanghai, Szechuan, Canton, with a few side trips to Mongolia. The menu is rich and both the food and service are excellent. The dumplings here are recommended by all. The Moo Goo Gai Pan and Crab Wontons are also great choices. Check out Chang's other location at 8315 South Park Meadows Center Drive, Littleton CO, +1 303 790 7744. Review © 2007, Wcities |
 Photo: Edward J Foley |
|
Gourmet coffee |
630, East Sixth Avenue Denver, CO 80203 United States +1 303 744 3323 http://www.pabloscoffee.com/ |
Drop in at Pablo's for the best gourmet coffee you've probably ever tasted. You can buy it online too. Or drop everything, walk-in and sit amidst the potted plants, checkered board roof and smell the freshly roasted coffee beans. This is a good place to read, meet people or just lounge around. The signature blends include Espresso Addicts pack, Pablo's Espresso Blend and Two-Stroke Smoke to name a few. Also available are Indonesian and African coffees. Review © 2007, Wcities |
|
Where a meatball is just a meatball |
1440 West 33rd Avenue Denver, CO 80211 United States +1 303 458 0530 http://www.ipagliaccio.com |
Before fancy buzzwords entered the Italian restaurant marketing scheme there were simply basic meatball, tomato sauce, and pasta dishes made with the freshest ingredients and lots of amore. Pagliacci's has spent over three generations carefully crafting the art of traditional Italian favorites in an authentic bistro brimming with Old World charm and romance. Besides plenty of pasta options the menu also features veal piccatta, baked trout, shrimp scampi and more. Weekends can be crowded so call ahead for reservations. Review © 2007, Wcities |
|
Neighborhood secret for haute cuisine |
400 East 20th Avenue Denver, CO 80205 United States +1 303 863 7473 http://www.paintedbenchdenver.... |
In 1998, this popular restaurant was nothing but a 100-year-old dilapidated structure that was a blight in the neighborhood. But thanks to the vision of its owners, they renovated the building into a restaurant full of character and style that now ranks as one of the best in Denver. The lunch menu boasts a wide selection of upscale American sandwiches, while the dinner menu features plenty of seafood and lighter fare options. The Seared Ahi Tuna and the rack of lamb are two of the more popular dishes. The desserts are tasty and visually pleasing, too. Review © 2007, Wcities |
|
French-Napoleon, American-style |
321 17th Street (in the Brown Palace Hotel) Denver, CO 80202 United States +1 303 297 3111 / +1 800 321 2599 http://www.brownpalace.com |
Designed in a French Napoleonic style, the Palace Arms in the Brown Palace Hotel brings the elegance and regality of old Europe to America. The restaurant is full of fascinating period antiques. With all that ambiance, the food is distinctly American, with a hint of classical French. The pan seared lobster cake is a great way to start the meal. The rack of lamb is an excellent choice for the main course. Jacket and tie are required during the dinner hours. The wine list is extensive and excellent. Review © 2007, Wcities |
 Photo: Joe West |
 Photo: Dan Paddock |
 Photo: Joe West |
|
Beyond strip mall Chinese |
6265 East Evans Avenue Denver, CO 80222 United States +1 303 782 0300 |
Johnny Hsu, owner of the wildly popular Imperial, opened this upscale restaurant in an Asian-influenced strip mall to bring the east side of town a taste of his terrific Chinese cuisine. Although the place has not quite lived up to its reputation, it is still one of the better spots to order Chinese. Try a taste of the duck smoked in tea or the signature Sesame Chicken. Egg rolls, dumplings, and soup complement the entrees. A wide selection of pork, chicken, and beef dishes rounds out the menu. The spicy seafood dishes are highly recommended. Review © 2007, Wcities |
|
Hungry for art? |
100 West 14th Avenue Parkway (Denver Art Museum) Denver, CO 80204 United States +1 303 629 0889 |
The Denver Art Museum exhibits the taste of "new American regional cooking" with its restaurant, Palettes, open for dinner on Wednesdays only. The menu focuses on lighter meals, but offers a wide variety of inventive dishes. The museum digs make for a very chic atmosphere, as does the bright, black and white room with metal accents. The rock shrimp stuffed grouper is highly recommended. The portions could be considered skimpy, so be forewarned if you are coming with a raging appetite. Review © 2007, Wcities |
|
A booming branch |
1672 Lawrence Street Denver, CO 80202 United States +1 303 825 7256 http://www.thepalm.com |
This highbrow steakhouse, located in the Westin Hotel Tabor Center, harbors all of the appeal and elegance of the original Palm restaurant in New York City. Caricatures of local celebrities, sports figures and regular patrons line the walls of this brightly lit spot. The menu offers American fare with a western flair and includes porterhouse steaks, lamb chops, blackened chicken breasts, and Maine lobsters. Reservations are strongly urged. Outdoor seating is available. Review © 2007, Wcities |
 Photo: Jeffrey Beall |
|
Upscale on the Mall |
1515 Arapahoe Street, Tower 3 (16th Street Mall) Denver, CO 80202 United States +1 303 534 7800 http://www.palomino.com/ |
This expansive restaurant serves upscale, no-nonsense urban fare with numerous European influences. It displays a very contemporary look that manages to give it a "this-is-special" feel without being pretentious. Outdoor seating is prime for people watching on the 16th Street Mall. Crispy duck, ahi, filet mignon and Rigatoni Bolognese give hint to the menu's diversity. The bar menu offers such items as specialty pizzas and grilled mushrooms, making it an ideal stop before or after a downtown show. Review © 2007, Wcities |
 Photo: Ben Clark |
 Photo: Heidi Lyons |
|
Fine Italian dining |
909 17th Street Denver, CO 80202 United States +1 303 296 3525 http://www.panzano-denver.com/ |
Directly adjacent to the Hotel Monaco, Panzano offers Italian food and atmosphere at its finest. Serving breakfast, lunch, and dinner, the contemporary Italian menu is exciting as well as satisfying. Vaulted ceilings and creative lighting schemes make dining here an event, while the open air kitchen and friendly staff instill a sense of casual, relaxed comfort. The bakery items are quite decadent, and complement the meals nicely. The goat cheese and herb stuffed quail is a great choice, as is the home made gnocchi. Choose a selection from the private wine cellar. Review © 2007, Wcities |
|
Bakery delights |
1001 16th Street (16th Street Mall) Denver, CO 80202 United States +1 303 436 1192 http://www.paradisebakery.com/ |
Munchy fanatics love this shop for its hefty selection of muffins, cinnamon rolls, cream cheese and fruit filled croissants, brownies and bagels. Coffee, tea (hot or iced), and fresh squeezed orange juice and lemonade make for perfect liquid accompaniments. Fruit and salads are available for those who have already met their sweet intake for the day. For the the health-minded there are also plenty of sandwiches including the turkey cranberry and albacore tuna. Enjoy your meal at a table or take it to go as you wander the 16th Street Mall. Review © 2007, Wcities |
|
Good people-watching |
511 16th Street (16th Street Mall) Denver, CO 80202 United States +1 303 893 2000 http://www.paramountcafe.com/ |
Located in the historic Kittredge Building on the 16th Street Mall, this hopping spot is the perfect stop before a night on the town. The pub atmosphere lends itself for relaxation and the mall-side seating allows for excellent people watching. Classic American burgers and fries, plus a bit of Mexican fare highlight the menu. Try the Chilies Rellenos, tacos, or the burritos. On the lighter side, dig into a hearty salad or a turkey sandwich. Review © 2007, Wcities |
 Photo: jeco |
 Photo: Teresa Sheehan |
 Photo: Nathan Johnson |
|
A cultivated coffee shop |
1553 Platte Street Denver, CO 80202 United States +1 303 455 2451 |
Just across the Platte River from downtown, this happening spot has quietly endured the upscale changes of the neighborhood and remains a hip coffee house for young and old patrons alike. Artwork, Internet access and a connecting bookstore give this coffee shop a cultivated countenance. A late night menu and live entertainment keep the place active. The food is fast but fresh, and among the favorites are the grilled three-cheese sandwich and the roast beef wrap. Fresh fruit and vegetarian items abound. Review © 2007, Wcities |
 Photo: ellis sperry |
 Photo: louderthanadam |
|
Pizza at home |
4401 Tennyson Street Denver, CO 80212 United States +1 303 561 0234 http://www.parisidenver.com/ |
This deli gets its name from the Italian cook Simone Parisi. What one can be guaranteed of is authentic and delicious Italian fare at affordable prices. The menu includes generous portions of salad, gourmet sandwiches and saucy pastas. That's not all, they also have the take-out option, just incase you are in a rush. And if you want to try your hand at making some of these tasty preparations, make sure to pick a few of the secret ingredients they sell. Wine tasting is held sometimes. They also offer catering services. Review © 2007, Wcities |
|
Capitol Hill hangout |
931 East 11th Avenue Denver, CO 80218 United States +1 303 832 7667 http://www.theparktavern.com/ |
If you are searching for a low-key neighborhood joint, crowded every night with Capitol Hill locals, the Park Tavern might be your best bet. Three two-for-one Happy Hours are offered daily (4:30p-6:30p, and 10p-midnight) making it one of Denver's true drinking nests. The pool tables and jukebox serve as nice diversions. Tuesday is open mike night, so bring along the guitar. A new chef has spiced up the bar menu that includes Jalapeno Poppers, Cheese Sticks, New York Strip Steak, hamburgers, pizza and Mexican fare. Review © 2007, Wcities |
 Photo: wcities |
|
Amazing bread sticks |
1310 South Broadway Denver, CO 80210 United States +1 303 744 0917 http://www.pasquinis.com |
If you can manage the crowds, the cramped space, and do not mind a bit of noise, Pasquini's has some great pizza and calzones. Sure, the old space looks a bit run down inside, but the atmosphere, although extremely loud, is friendly and inviting. The starter garlic bread sticks are divine and the Vegetarian Calzone is quite good. A full bar complements the menu. For a calmer setting try the other location on 17th Avenue (+1 303 296 3525). Expect a long wait, at times up to two hours on the weekend. Review © 2007, Wcities |
 Photo: Marie |
|
History and Good Italian |
3651 Navajo Street Denver, CO 80211 United States +1 303 477 8910 |
In the 1930s, Patsy's served as a centerpiece to North Denver's Italian community. Little has changed. With authentic Italian food, homemade pasta and an atmosphere in which Sinatra would feel at home, Patsy's brings old world charm at reasonable prices. There's a great menu, but to fully experience Patsy's, ask for the giant meatballs and chocolate drizzled cannoli to follow it up. Review © 2007, Wcities |
|
Bar and kitchen |
1477 South Pearl Street Denver, CO 80210 United States +1 303 778 6475 http://www.pearlstreetgrillden... |
The Pearl Street Grill is legendary in the area for having great food and a great bar atmosphere. There is enough space between the bar and dining areas so one can exchange coy glances over quiet conversation with a spouse without worrying about an elbow in the spleen by a Happy Hour holdover. The back deck is unmatched in Denver for its atmosphere. In addition to the standard Mexican and burger fare, the menu also offers pork chops and a salmon filet. The beer menu is huge. Review © 2007, Wcities |
|
Political perks |
1300 Pennsylvania Street Denver, CO 80203 United States +1 303 860 0400 |
Packed with legislators and lobbyists (it is only two blocks from the Colorado State Capitol Building) fueling up on caffeine and designer coffee, Penn Street Perk is a bustling joint buzzing with political gossip. But once the movers and shakers scurry back to the office, this is the perfect place to order a latte or cappuccino, relax on the patio, and catch a glimpse of Denver's city life. Besides the multitude of coffee and espresso selections you can pick up some tasty bakery items and panni sandwiches. Review © 2007, Wcities |
 Photo: Robin DeGrassi |
|
Fine Greek cuisine |
300 South Pearl Street (at Alameda) Denver, CO 80209 United States +1 303 778 6675 http://www.petesrestaurants.com |
Pete's is small in space but its interior is refreshingly free from the standard, restaurant chain look. Everything about the menu is traditional. One can start with Spanakopita, puff pastry jammed with spinach and feta cheese, as an appetizer. Then advance to the Lamb Loin Chops, or the Chicken Kebob. Top the meal off with Galactobovriko (baked farina custard with vanilla and cognac) for dessert. Vegetarian entrees are also available. A separate lunch menu is served during weekdays. Review © 2007, Wcities |
|
Our gyro |
2817 East Colfax Avenue Denver, CO 80206 United States +1 303 321 9658 http://www.petesrestaurantstoo... |
A popular spot with the Capitol Hill crowd, Pete's prepares a mean gyro. The Greek wraps come stuffed with goodies on thick pita bread dripping with a tasty cream sauce. If that does not tempt you, the kitchen creates an assortment of hearty sandwiches and breakfast dishes, all in a homey diner setting with views of the interesting, and sometimes weird, happenings on Colfax Avenue. The only drawback to Pete's is that the desserts rarely live up to expectations. The atmosphere here is casual and friendly and kids are always welcome. Review © 2007, Wcities |
|
Forget health food, and dig in |
2345 East Evans Avenue (at University) Denver, CO 80208 United States +1 303 733 7376 |
One word describes the food served at this neighborhood greasy spoon-grub. The owner has been a fixture in the Denver dining scene forever running such local favorites as Pete's Kitchen and the Satire Lounge. His latest venture, Pete's University Park Café, continues a long tradition of short order delights including an excellent Italian sausage sandwich and breakfast burrito. But the gyros and domades keep the crowds coming. Do not expect health food here unless you consider a side salad and grilled cheese sandwich diet food. Review © 2007, Wcities |
|
Chinese take-out and delivery |
2609 East 12th Avenue (at Elizabeth) Denver, CO 80206 United States +1 303 377 3218 |
Peter Chang has been serving up his Chinese specialties in the Congress Park area for over 30 years. The non-MSG menu contains over 30 items, including an assortment of entrees made with pork, beef, chicken, seafood and vegetables. The Chicken Lo Mein, Crab Cheese Wontons and Sesame Chicken highlight the selection. Lunch specials pepper the menu Monday through Friday from 11a to 3p. Seating is very limited. Delivery to offices and homes is free with orders of $10 or more. Review © 2007, Wcities |
|
Belly dancers, too |
727 Colorado Boulevard Denver, CO 80206 United States +1 303 534 3434 |
Two words confirm this Middle Eastern restaurant's authenticity: belly dancing. Every Friday and Saturday night, you can enjoy two nightly belly dancing shows (8:30p, 9:30p) making you feel as if you are a North African character in author Paul Bowle's 'The Sheltering Sky'. There is a contemporary, hip feel about this eatery, which is unusual for most Middle Eastern restaurants. Matching the look is the menu, which offers entrees like lamb shanks and Musakaa, as well as salads and sandwiches. Definitely open the meal with the hummus. Review © 2007, Wcities |
|
Southern Italy in Cherry Creek |
190 St Paul Street (at Second Avenue) Denver, CO 80206 United States +1 303 321 1919 http://www.piatti.com/ |
This popular Cherry Creek destination features a bright dining room and an open kitchen that allows front row seating for the chefs' pasta tossing. An outdoor patio makes for a great summer meal, and the large bar is usually occupied by local singles. The menu focuses on creations from southern Italy, with fresh-baked pizza and an array of pastas. Other delights include ravioli, vongole, bolognese, fried calamari and risotto. Try the homemade desserts. Review © 2007, Wcities |
|
An English pub |
221 West 13th Avenue Denver, CO 80204 United States +1 303 534 7543 http://www.pintspub.com/ |
Marked by an English telephone booth outside the entrance, Pint's Pub is a popular gathering place and lunch destination for the business crowd. The dining room, which comprises two rooms, is flexible enough to offer intimacy for a quiet dinner, or open space and high tables for rowdy soccer crowds. The pub boasts the largest selection of malt whiskies in the region, offering over 135 varieties. It also specializes in brewing cask-conditioned ale. The Charbroiled Salmon Fish and Chips top a menu offering the standard fare of burgers, salads and sandwiches. Review © 2007, Wcities |
 Photo: wheelierider |
 Photo: Martin McKeay |
 Photo: John Marten |
 Photo: Voodoow |
|
Lebanese cuisine |
2017 South University Boulevard Denver, CO 80210 United States +1 720 570 1900 |
This is one of the few Denver restaurants to offer authentic Lebanese and Mid-Eastern fare. The basic decor fails to capture the restaurant's Mid-Eastern roots, but nevertheless still attracts a strong business lunch crowd. For entrees one can get Beef Shawarma, or opt for the generous kabob combo, which features skewered lamb, chicken and kafta kabobs. All entrees include hummus, rice, pita bread, and choice of salad or soup. Lunch features traditional pita sandwiches like the falafel and gyro. Review © 2007, Wcities |
|
Atmosphere and more |
2334 South Colorado Boulevard Denver, CO 80222 United States +1 303 756 1268 http://www.poppiesdenver.com |
From outside appearances, Poppies does not hold great portent, but looks, in this case, are extremely deceiving. Plants, booths and a wooden interior cast an upscale, yet, casual feel that is popular with the business set, couples and neighborhood locals. The menu coddles to all tastes and includes sandwiches, steaks (New York Strip), Mexican fare, stir-fried veggies and seafood such as broiled salmon. Review © 2007, Wcities |
|
Hip bistro with ever changing menu |
1109 Ogden Street Denver, CO 80218-2809 United States +1 303 832 5788 |
Located in the heart of Capitol Hill, this charming spot is small and cluttered with tables. The atmosphere borders on chaos, with the staff flying about in a ballet of food service. Potager, which means "kitchen garden," can challenge the ears with its booming ambiance. But this is quite possibly the friendliest dining spot in the area. The menu, which is always changing, features chicken, tenderloin, pork and fish dishes. The wine list is extensive and the dessert selection often features berry cobblers and tarts—the perfect end of meal treat. Review © 2007, Wcities |
 Photo: Jeanne Melberg |
|
Theater District Bistro |
Hotel Teatro 1100 14th Street Denver, CO 80202 United States +1 303 228 1100 http://www.hotelteatro.com/ |
Kevin Taylor has been dazzling the palates of Denver diners for sometime now, creating all sorts of magical creations at his popular Restaurant Kevin Taylor at the Hotel Teatro, located in the Hotel Teatro. His new venture, Prima, also resides in a nook of the posh hotel. Although a bit smaller and less upscale, the modern Italian restaurant still exudes an air of elegance and style. See website for full menu and more. Review © 2007, Wcities |
|
Prime(al) Scream |
121, Clayton Lane Denver, CO 80206 United States +1 303 398 2627 http://www.prime121.com |
From the 7-oz. Filet Mignon to the 28-oz. Porterhouse, the aged, fine-cut steaks at Prime 121 may bring out the caveman in you, but use your fork and steak knife like everyone else, please. They serve great seafood, too, and if you've never had a genuine New England Lobsta, get in heah, quick! The food is almost matched by the rich interior and expansive feel of the place. There's a bar with a menu of its own, and the wine list and specialty drinks are… special. One of the pricier steak places in Denver, but the class is right up there, too. -Theresa Ludwick Review © 2007, Wcities |
|
Seventy-five martinis on one menu |
1328 15th St (at Market) Denver, CO 80202 United States +1 303 820 0575 |
This is a hip lounge where trendy regulars gather nightly in high-back booths and quietly sip one of its 75 classic and exotic martinis to the intimate sounds of acid jazz. Sparsely furnished and dimly lit with candles, the small bar has a romantic aura but the crowds, especially on the weekends, quickly turn your attention to other things, like drinking and dancing. The food menu features Mediterranean influenced cuisine such as lamb curry, chicken shish kabobs, and veggie calzones. Review © 2007, Wcities |
 Photo: That Will Guy |
 Photo: OmarGeddon |
|
Hot, hot, hot |
550 Grant Street Denver, CO 80203 United States +1 303 765 5878 http://www.qdoba.com/ |
Qdoba is not the place to go if you are in search of a relaxed meal and quiet conversation. Too many people know about the grill's fabulous burritos to make the lines anything but lengthy, and the stark surroundings can be an acoustical nightmare. Five locations are scattered about the city. The Poblano Pesto burrito - a massive wrap of grilled chicken smothered with poblano chile pesto, is the king of the 14-item menu. Beware of the extra hot salsa. It is not just a name; these habanero chillies screamed when they were picked and have been looking for revenge ever since! Review © 2007, Wcities |
|
Oh it's all yum! |
1776 Grant Street Denver, CO 80203 United States +1 303 318 7272 http://www.randolphsdenver.com/ |
The choice is yours - either sit in the garden patio and enjoy the lovely view, while live jazz tunes fill the air every Friday and piano beats every Wednesday; or, sit at the bar with friends and unwind over cocktails. With separate menus for breakfast, lunch and dinner, Randolph's takes pride in its wide range of cuisines and impressive wine list. For lunch, try the Champagne Salmon Salad or Pastrami Ruben and for dinner, the Seared Yellowfin Tuna Pasta or Rainbow Trout. Cinnamon Tiramisu with Kalhua Crème and Mild Chipotle Caramel Sauce give the meal a sweet ending. A wine tasting session is held on the first Tuesday of every month. Review © 2007, Wcities |
|
Adult playland |
1840 West Oxford Avenue Denver, CO 80110 United States +1 303 783 0655 http://www.redandjerrys.com |
Red & Jerry's is a complete entertainment center south of downtown. The choices are endless: dinner, high tech video games, or off-track gambling. If you choose to eat first, the menu has traditional American bar staples ranging from burgers and sandwiches to pizza and fish and chips. The arcade is massive and includes state-of-the-art games such as life-size NASCAR, as well as traditional favorites like Skeeball, Tron and Pac-Man. Bet on dogs and horses via television. All winning tickets are redeemed on the spot. Review © 2007, Wcities |
|
Szechuan and Mandarin |
1591 South Colorado Boulevard Denver, CO 80222 United States +1 303 758 7610 |
Serving authentic Szechuan and Mandarin cuisine, Red Coral is a popular spot for lunch (especially on the weekends) or dinner. The dining room is open and the staff is friendly. Lunch is particularly inexpensive. For a tasty change, try the spicy Jumbone Soup. It has a nice bite, and with all those noodles is almost a meal in itself. The menu offers more ways to do chicken than you would think possible. The standbys can be ordered without fear—most are good in an almost nostalgic kind of way. Review © 2007, Wcities |
|
Vodka You Vaiting For? |
1512, Larimer Street Denver, CO 80202 United States +1 303 595 8600 http://www.redsquarebistro.com |
You don't need to speak Russian to dine at Red Square Euro Bar, but appreciating vodka will sure enhance your experience there. Selling itself as a Contemporary European Cuisine and Vodka Bar, Red Square lives up to its colorful name with its rich red interior and offerings such as raspberry, cranberry, and red pepper vodka infusions, to mention only a few. An extensive worldwide list of classy vodkas will satisfy the most selective connoisseur, as will the sophisticated atmosphere of the place. Even so, the prices are reasonable and competitive when compared with similar establishments. -Theresa Ludwick Review © 2007, Wcities |
|
Varied menu |
1085 South Gaylord Street (at Mississippi) Denver, CO 80209 United States +1 303 733 8856 |
Step inside this longtime local's favorite, and the wooden tables, wood paneled walls, and dartboards will give you the immediate sense of being in an English pub. Matching the classic setting is the classic menu, which offers salads, pasta, seafood, steaks and Mexican dishes. Plus, it has outstanding burgers, which the local press has crowned as the "Best Burgers in Denver." Reiver's also serves Sunday brunch, with create-your-own omelets. Review © 2007, Wcities |
 Photo: J. Stephen Conn |
|
Fusion Fiesta! |
Hotel Teatro 1100 14th Street Denver, CO 80202 United States +1 303 820 2600 http://www.restaurantkevintayl... |
This restaurant, located inside the Hotel Teatro, serves up an exotic array of French, Asian, and American cuisine in a warm ambience. Start off with the Warm Maine Lobster Napoleon ($14) or the Seared Grade A French Foie Gras ($16). Main courses include Lavender Honey Lacquered Squab ($34) and Potato Crusted Halibut ($29); and wind up with a delightful White Chocolate Macadamia Mousse ($9) or a Tahitian Vanilla Bean Creme Brulee ($9). You can seat yourself either in the main dining area or on the mezzanine floor; the wine cellar is available for private gatherings. See website for menu and info on sister restaurant, Prima. Review © 2007, Wcities |
 Photo: Chris Bartle |
 Photo: Joe West |
|
Hip Uptown diner |
1700 Vine Street Denver, CO 80206 United States +1 303 399 1700 http://www.rhino.com |
Serving contemporary cuisine with a slight French flair, this restaurant fuses a sparse, sleek setting with chic fare and a casual neighborhood atmosphere. The menu offers a mix of upscale diner items, including a USD9 grilled cheese sandwich and an array of burger selections, and new spins on local favorites like lamb shanks and grilled albacore. Portions are small, so if you are really hungry, steer clear from the dinner selection and stick with the sandwiches and burgers. And definitely order a piece of the divinely decadent chocolate cherry cheesecake. Review © 2007, Wcities |
 Photo: wcities |
|
A popular brunch spot |
934 16th Street Denver, CO 80202 United States +1 303 893 2233 http://www.rialtocafe.com/ |
Since this casual American restaurant is located on the 16th Street Mall, and open from early morning until late night, it is a good place to stop in for brunch on the weekends, or for a drink after work. A wide array of salads, including an excellent Lobster and Caesar, cover the healthy side of the menu. Main entrées include meat options (steak, chicken, and grilled salmon) and pasta dishes. The deserts range from simple fruits to luscious creations with ice cream. Review © 2007, Wcities |
 Photo: Bess Sorensen |
 Photo: Cheryl Hawkins |
|
Noodles, noodles, and noodles |
472 South Federal Boulevard Denver, CO 80219 United States +1 303 937 2946 |
This restaurant serves nothing but varying combinations of noodle soups all made by Richard Lee. The most notable feature is that all the tables sport bright green tablecloths, creating the weird visual of being in a room full of lily pads. All the servings come in bowls the size of small wading pools. The Barbecued pork and the Roast duck are popular choices. Or for those who like to get the heady sense of tasting combustion try one of the five spice soups. Review © 2007, Wcities |
|
|