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 Moderately priced Italian cusine |
2355 East Third Avenue Denver, CO 80206 United States +1 303 321 2066 http://www.amoredenver.com/ |
If you are looking for some quiet conversation, a drink or two, and some classic North-Italian cusine, this is the place to be. Ristorante Amore has an extensive menu and unbeatable pricing. If you are one for the outdoors, you can seat yourself on the quaint patio. Free parking is available and reservations are recommended. Review © 2007, Wcities |
 Photo: wcities |
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Perfect crispy crust |
123 N. Main Street Pueblo Denver, CO 81003 United States +1 719 253 7700 / +1 719 406 4341 http://www.angelos-pizza.com/ |
Serving the Capitol Hill neighborhood for over 25 years, the Lavero family has learned the imitative secret of making good crispy dough to hold perfect blends of cheeses and toppings. The unassuming white brick façade carries an aged look, and the dark and worn dining area covers two quiet, comfortable rooms. Besides pizza the kitchen also offers an assortment of Italian standards, including calzones and an array of pasta dishes. The Tiramisu is a great way to close out the meal. Wine and beer are also available. Review © 2007, Wcities |
 Photo: wcities |
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Extends the bounds of true dining |
3030 East Sixth Avenue Denver, CO 80206 United States +1 303 393 1040 |
To give you a hint to how seriously this restaurant treats its ability to provide superb service with superb food, it shuts its doors every summer for two weeks so that the entire staff can tour Italy's wineries and restaurants. Hence, this food pearl rates as one of the best in Colorado. All entrees are of the types that cause diners to exclaim, "I have never had a dish like this before." grilled veal chop over a spinach and goat cheese tort, and duckling served with garlic rosemary hashbrowns are two such examples. The wine list offers over 700 varieties. Review © 2007, Wcities |
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Famous pizzeria in historic Idaho Springs |
2710 South Colorado Boulevard (at Yale) Denver, CO 80222 United States +1 303 758 1519 http://www.beaujos.com/ |
Forever recognized by the local press for its excellence, this pizza place is the home of Colorado's famous mountain pie. It offers seven sauces, nine cheeses, and two crusts, thick and thin, to choose from for each pie. And has exciting offers too - fill in your birthday details and get a $5 certificate in the mail during the birthday month. Calzones and a salad bar round out the menu, but do your taste buds a favor and opt for the pizza. Review © 2007, Wcities |
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Family owned since 1934 |
740 South University Boulevard Denver, CO 80209 United States +1 303 777 2262 |
This family-owned and operated restaurant has been a fixture in the Bonnie Brae neighborhood for more than 20 years. With a rough and tumble roadhouse appearance mixed with a family friendly atmosphere the tavern caters to all by serving outstanding pizzas, fine, down-home comfort food and lots of beer. The halibut is excellent and comes with a ton of side dishes. The chicken fried steak is a definite winner, but make sure you do not miss the pizza. Review © 2007, Wcities |
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Italian cuisine with a song |
1550 Court Place (in Adam's Mark Hotel) Denver, CO 80202 United States +1 303 626 2581 |
Located on the 16th Street Mall, this restaurant creates a delicious assortment of Northern Italian cuisine served by a professional singing waitstaff schooled in classic arias and Broadway show tunes. The dining room features an open kitchen and large windows looking out onto the mall. Reservations are a must for weekend dining. The carpaccio rates high for appetizers. Entrees are diverse and besides various pasta dishes the menu also offers everything from glazed pork ribs to veal medallions. Review © 2007, Wcities |
 Photo: wcities |
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Italian chain favorite |
1400 Market Street Denver, CO 80202 United States +1 303 595 3287 http://www.bucadibeppo.com/ |
Although this chain is so large is has a Nasdaq listing and restaurants just about everywhere, this spot makes you feel like you hanging out with the whole family. The best table in the house is actually in the kitchen, where a party of six can see every guest and watch the chefs prepare the food. Entree selections include all the Italian standards like baked cheese ravioli, spaghetti and lasagna to name a few. The tiramisu and cheesecake are worthy dessert offerings. An extensive wine list is available. Review © 2007, Wcities |
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Denver's Little Italy |
1512 Larimer St Denver, CO 80202 United States +1 303 534 6844 http://www.cafecoloredenver.com |
This lively Italian restaurant offers a huge patio area perfect for people watching during downtown's busy summer months. Specialty pizzas are prepared with red, white, or pesto sauces, and the speedy service is just right for those on the go. The cutomer favorite white pizza features parmesan, mozzarella, ricotta and garlic. The pasta selection includes the popular Pasta al Forno, and the paninis are plump with portobello mushrooms. Desserts are outstanding. Beverages include coffee drinks, beer and wine. Review © 2007, Wcities |
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Italian dining at its very best |
300 Fillmore Street Denver, CO 80206 United States +1 303 377 7887 http://www.campodefiori.net |
It did not take long for this restaurant to go from the "new kid in town" to being an immediate Denver favorite. Mustard colored walls hold flower murals and frescoes, giving the place the intended Tuscan ambiance. As an added bonus its waitstaff has been recognized by '5280 Magazine' as the best in Denver. The pasta selection is huge and includes such innovative dishes as Agnolotti di Zucca, homemade pasta crammed with butternut squash, and Spaghetti con Sarde e Rapini, pasta topped with sardines. Steak, chicken and seafood are also available. The restaurant can also be booked for wedding receptions, corporate functions and special occasions. Review © 2007, Wcities |
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Family-friendly pizzeria |
3800 West 38th Avenue Denver, CO 80211 United States +1 303 477 1694 |
If you are looking for a budget-priced, family-friendly Italian restaurant, consider this north Denver institution. Carl's Pizzeria has been serving pizza, spaghetti, and other Italian fare from its modest location on 38th Avenue since 1953. Décor consists of plain white walls and vinyl tablecloths, but the friendly service always makes you feel welcome. Bring the kids and spread out in a spacious booth as you wait for your order. Pizza, obviously, is the item of choice. Limited delivery is available. Review © 2007, Wcities |
 Photo: david t. mcfarlane, jr.  |
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Italian favorite with legendary portions |
92 South Pennsylvania Street Denver, CO 80209 United States +1 303 777 6443 |
Make reservations well in advance or you may never experience this spirited little neighborhood bistro that specializes in inexpensive, larger than life, family-style Italian entrees. No matter what night this place is always jammed and offers a large enclosed patio year round. The eggplant parmesan makes for a wonderful main course, as do the many traditional pasta dishes. The extensive wine list offers a wide variety of reasonably priced selections. Most of the entrees serve two or more people. Valet parking available. Review © 2007, Wcities |
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Italian dining in a neighborhood setting |
4645 East 23rd Avenue (at Dexter) Denver, CO 80207 United States +1 303 377 1914 |
This charming Park Hill eatery occupies an old pharmacy and still has the original tile floor to prove it. Over the past couple of years, the place has developed a huge following, so it is a good idea to call ahead and get on the waiting list. Or it could be a long wait, especially on weekends. The cozy dining area, which is tucked between an open kitchen and the bar, seats barely 50 people, but gives the place the feel of a true neighborhood bistro. The signature dish, Pasta Felese, is a tasty mix of chicken, artichoke hearts, and other vegetables. If you are searching for a real treat, try the Chicken Marsala. Review © 2007, Wcities |
 Photo: brianna hendrix |
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Casual and delicious |
2076 South University Boulevard Denver, CO 80210 United States +1 303 744 3591 |
This casual neighborhood restaurant has been around for a few years, which shows in the interior. Its menu, however, continues to impress even the pickiest of palates, especially with the recent addition of Paris trained chef, Patrick Lord. The lobster fodue makes for an outstanding appetizer. Entree selections include Veal Marsala, tenderloin of pork, and grilled lamb porter chops. An extensive and inexpensive wine list is available. Review © 2007, Wcities |
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Colorful Cuisine |
3041, East 3rd Ave Denver, CO 80206 United States +1 303 393 6917 http://www.cucinacolore.com |
That's what the name means. Add "Italian" to the description and you've got it. In fact, colorful is also a good way to describe the place with its upbeat, upscale atmosphere, open kitchen concept, and conversation-friendly patio dining area. Cucina Colore's focus on clean cut, authentic Italian cuisine separates it from many other wannabes and try-to-bes. The restaurant has an award-winning wine list that will compliment and enhance any choice you make, from their appetizers to salads to wood-fired pizza to pasta. Delicate sorbets and authentic gelatos finish off the evening with color, you might say. -Theresa Ludwick Review © 2007, Wcities |
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A touch of Switzerland in Uptown |
2011 E 17th Avenue Denver, CO 80206 United States +1 303 333 5243 |
A family owned neighborhood bistro located in uptown, Dario's specializes in hearty Italian and German dishes with an authentic Swiss interpretation. The intimate dining room is crowded with tables almost too small for chairs; you are so close to neighboring diners that you might consider sharing a dessert. Still, however, the restaurant drips with romantic charm. Patio seating is available during the warm months. The Swiss Lasagna is a prime dish, as is the Wienerschnitzel. Review © 2007, Wcities |
 Photo: wcities |
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Italian to Die For |
3760 Tejon Street Denver, CO 80211 United States +1 303 455 9852 http://www.gaetanositalian.com/ |
In 1934, Denver's most notorious family, the Smalldones opened up an eatery in the North Side to become the heart of both Italian cuisine and an illicit operation. While drawing the neighborhood's attention to their famous pasta, they also drew the attention from police as Denver's only mafia operated in the basement. It's not quite the hoodlum hangout as it used to be as the Smalldone Empire has fallen and Denver's mayor bought Gaetano's, but the food hasn't changed and Chauncy Smalldone still stops by for lunch. Review © 2007, Wcities |
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Classic Italian elegance |
1631 Wazee Street (adjacent to the Oxford Hotel) Denver, CO 80202 United States +1 303 573 5050 http://www.ilfornaio.com |
Located next to the Oxford Hotel in ultra trendy LoDo, this upscale eatery serves a wide range of Italian dishes ranging from classic favorites to regional offerings. Décor includes hardwood floors, crisp white tablecloths, and a high tin ceiling restored from the building's bygone days as a warehouse in the early 1900s. Lunch options include pizza and a variety of pasta dishes. For dinner dig into the veal scaloppine or the beef tenderloins with marinara sauce. Reservations are recommended. Review © 2007, Wcities |
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Resident ghost and good food |
1433 Larimer Street Denver, CO 80202 United States +1 303 623 0166 |
Located in the heart of Larimer Square, this establishment bills itself as an unofficial Denver landmark. Ask your server about Amelia, the resident ghost, rumored to roam the floors. It is just some of the lore that makes this establishment truly authentic. The menu is extensive. Pasta, salad, chicken and pizza dishes abound. The wine list is just as large too. Low-key nightly music takes place in the separate bar area, and patrons are often invited on stage to assist with the vocals. Microbrews are plenty. Review © 2007, Wcities |
 Photo: wcities |
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Best Italian Restaurant 2005 |
711 Grant Street Denver, CO 80203 United States +1 303 832 6600 http://www.lucadenver.com/ |
Chef Frank Bonanno's Sicilian upbringing is evident in every aspect of this fashionable restaurant - from the menu to the decor. Named after his son, Luca D'Italia was voted best restaurant in western United States by Zagat. With pastel walls and numerous candles, it's a great pick for a romantic evening out. Savor dishes like Lobster Fra Diavola, Butternut Squash Agnolotti and Pappardelle Bolognese before moving on to Nutella Semi-Freddo or Caramelized Orange and Mascarpone Tart. When you're at the best Italian restaurant of 2005, you can be assured that any choice you make is the right one. Review © 2007, Wcities |
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A Taste of Italy in the Rockies |
975 Lincoln Street Denver, CO 80203 United States +1 303 800 6632 http://www.modaristorante.com/ |
Focusing on great food, a sophisticated atmosphere and exceptional service, the MODA Ristorante & Lounge is one of the best establishments in the city. Created by Chef Wahaltere, the dining room offers a menu of contemporary Italian cuisine designed to bring out the natural flavors of the fine ingredients. The lounge is the perfect hangout for young professionals, providing a wide variety of tradional drinks and small appetizer plates to share with friends or business associates. For a delicious snack before dinner, Chef Wahaltere recommends the Cichetti on the small plate menu. Review © 2007, Wcities |
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Save room for dessert |
500 16th Street Denver, CO 80202 United States +1 303 260 7707 http://www.maggianos.com/ |
Located in the Denver Pavilions, Maggiano's dim lights, dark wood and touches of red, white, and black create an atmosphere a New York godfather would love. He would probably appreciate the mounds of pasta as well. The test of any Italian restaurant is the Minestrone, and this one definitely passes. While some of the pasta dishes are bland, the hefty lasagna oozes cheese and its meat sauce has a deep, long-simmered flavor. The Tiramisu is a perfect finish to a hearty meal: light and delicious. This place is very family-friendly. Review © 2007, Wcities |
 Photo: Christian Morales |
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Head NoRTH for an Italian TrEAT |
190, Clayton Lane Denver, CO 80206 United States +1 720 941 7700 http://www.foxrestaurantconcep... |
NoRTH is distinctive, and not just in its name's unusual letter arrangement. The restaurant offers a taste of modern Italy without the cost of a plane ticket, and with its metropolitan ambiance – fine leather booth seating, wood floors and open, brick interior, city dwellers will be right at home. NoRTH is an experience waiting to happen to you. The lunch, dinner, and wine menus are all extensive and takeout orders are available, but come with a craving so deciding doesn't take all night! -Theresa Ludwick Review © 2007, Wcities |
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A real neighborhood find |
6115 East 22nd Avenue Denver, CO 80207-3927 United States +1 303 321 1511 |
This family owned pizzeria is a real find. Pictures lining the wall trace the owner's family history, and old record jackets from the 1970s and 1960s hold the menu. You can choose from an array of innovative, thin crust specialty pizzas, including the all veggie Berkley, or build your own creation. Calzones and pasta round out the menu. Beer and wine are available. The hours listed are tentative, because the owners like to say they close when they get tired. Review © 2007, Wcities |
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Where a meatball is just a meatball |
1440 West 33rd Avenue Denver, CO 80211 United States +1 303 458 0530 http://www.ipagliaccio.com |
Before fancy buzzwords entered the Italian restaurant marketing scheme there were simply basic meatball, tomato sauce, and pasta dishes made with the freshest ingredients and lots of amore. Pagliacci's has spent over three generations carefully crafting the art of traditional Italian favorites in an authentic bistro brimming with Old World charm and romance. Besides plenty of pasta options the menu also features veal piccatta, baked trout, shrimp scampi and more. Weekends can be crowded so call ahead for reservations. Review © 2007, Wcities |
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Fine Italian dining |
909 17th Street Denver, CO 80202 United States +1 303 296 3525 http://www.panzano-denver.com/ |
Directly adjacent to the Hotel Monaco, Panzano offers Italian food and atmosphere at its finest. Serving breakfast, lunch, and dinner, the contemporary Italian menu is exciting as well as satisfying. Vaulted ceilings and creative lighting schemes make dining here an event, while the open air kitchen and friendly staff instill a sense of casual, relaxed comfort. The bakery items are quite decadent, and complement the meals nicely. The goat cheese and herb stuffed quail is a great choice, as is the home made gnocchi. Choose a selection from the private wine cellar. Review © 2007, Wcities |
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Pizza at home |
4401 Tennyson Street Denver, CO 80212 United States +1 303 561 0234 http://www.parisidenver.com/ |
This deli gets its name from the Italian cook Simone Parisi. What one can be guaranteed of is authentic and delicious Italian fare at affordable prices. The menu includes generous portions of salad, gourmet sandwiches and saucy pastas. That's not all, they also have the take-out option, just incase you are in a rush. And if you want to try your hand at making some of these tasty preparations, make sure to pick a few of the secret ingredients they sell. Wine tasting is held sometimes. They also offer catering services. Review © 2007, Wcities |
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Amazing bread sticks |
1310 South Broadway Denver, CO 80210 United States +1 303 744 0917 http://www.pasquinis.com |
If you can manage the crowds, the cramped space, and do not mind a bit of noise, Pasquini's has some great pizza and calzones. Sure, the old space looks a bit run down inside, but the atmosphere, although extremely loud, is friendly and inviting. The starter garlic bread sticks are divine and the Vegetarian Calzone is quite good. A full bar complements the menu. For a calmer setting try the other location on 17th Avenue (+1 303 296 3525). Expect a long wait, at times up to two hours on the weekend. Review © 2007, Wcities |
 Photo: Marie |
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History and Good Italian |
3651 Navajo Street Denver, CO 80211 United States +1 303 477 8910 |
In the 1930s, Patsy's served as a centerpiece to North Denver's Italian community. Little has changed. With authentic Italian food, homemade pasta and an atmosphere in which Sinatra would feel at home, Patsy's brings old world charm at reasonable prices. There's a great menu, but to fully experience Patsy's, ask for the giant meatballs and chocolate drizzled cannoli to follow it up. Review © 2007, Wcities |
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Southern Italy in Cherry Creek |
190 St Paul Street (at Second Avenue) Denver, CO 80206 United States +1 303 321 1919 http://www.piatti.com/ |
This popular Cherry Creek destination features a bright dining room and an open kitchen that allows front row seating for the chefs' pasta tossing. An outdoor patio makes for a great summer meal, and the large bar is usually occupied by local singles. The menu focuses on creations from southern Italy, with fresh-baked pizza and an array of pastas. Other delights include ravioli, vongole, bolognese, fried calamari and risotto. Try the homemade desserts. Review © 2007, Wcities |
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Atmosphere and more |
2334 South Colorado Boulevard Denver, CO 80222 United States +1 303 756 1268 http://www.poppiesdenver.com |
From outside appearances, Poppies does not hold great portent, but looks, in this case, are extremely deceiving. Plants, booths and a wooden interior cast an upscale, yet, casual feel that is popular with the business set, couples and neighborhood locals. The menu coddles to all tastes and includes sandwiches, steaks (New York Strip), Mexican fare, stir-fried veggies and seafood such as broiled salmon. Review © 2007, Wcities |
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Small bistro with a bite |
727 South University Boulevard Denver, CO 80209 United States +1 303 733 6977 http://www.saucynoodle.com |
Located in the Bonnie Brae neighborhood, this restaurant is famous for a saying that is posted above its entrance: "If you do not like GARLIC go home!" The massive servings of traditional Italian fare, from manicotti to spaghetti and meatballs, all come with a little extra zing. If you are not a big fan of garlic consider eating elsewhere. If garlic happens to be your thing, try the lasagna for a powerful dosage of flavor. The house wine is not the best, but there is a fair wine list to choose from, and prices are reasonable. Review © 2007, Wcities |
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Contemporary pasta paradise |
1700 Humboldt Street Denver, CO 80218 United States +1 303 831 7310 http://www.stringsrestaurant.com/ |
Located along uptown's Restaurant Row, Strings is one the city's classiest and most popular dining destinations. The menu's blend of California and Italian cuisine, and the courteous service and casual ambience make for a welcome fine dining experience. The crowd tends to swing on the upscale side, but this is a place for everybody. The wide selection of pastas comes with an array of flavorful and creamy sauces, and meat entrees include veal, chicken and beef. For an appetizer, try the Dungeness crabcakes or the signature Carpaccio. Review © 2007, Wcities |
 Photo: wcities |
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Little Italy |
2915 West 44th Avenue Denver, CO 80211 United States +1 303 455 4366 http://www.threesons.net/ |
A family-owned restaurant, Three Sons is Italian in every sense of the word, from the quaint wooden-shutters on the windows, to the ornate wine-bottles. Pick from a staggering range of pizzas, pastas, anti-pasti, and steaks - everything on the menu is reasonably priced, and the portions are reasonably large. Children's specials are also served, and you can take your pick from several varieties of Italian and Californian wines available. Review © 2007, Wcities |
