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Acqua al 2


Out of the ordinary
Via della Vigna Vecchia, 40r
Florence 50121
Italy
+39 55 28 4170
http://www.acquaal2.it/
Acqua al 2 is, even for glorious Firenze, a special place to wine and dine. White plates signed by Italian and international celebrities line the walls, thanks to its proximity to the Teatro Verdi and its reputation for its sampler platters. Enjoy the offerings of the chef, along with wine you have selected with the help of their expert sommelier. Truly, out-of-the-ordinary cuisine offered in a mix and match menu - choose your favorites, then try some new taste delights. Reservations are absolutely necessary and seatings take place at 7:30p, 9:30p and 11:30p. Ideal after the movies or the theatre.

Review © 2007, Wcities
Acqua al 2 photo by Jennifer Lee
Photo: Jennifer Lee
Acqua al 2 photo by Eric Peterson
Photo: Eric Peterson
 

 
Acquacotta


Just like mamma makes it
Via dei Pilastri, 51r
Florence 50121
Italy
+39 55 24 2907
This homely trattoria par excellence has a regular clientèle who come here almost everyday to eat its exquisite dishes at their usual table. You mustn't miss out on the fried meat dish (fritto), which is so light you could carry on eating it forever. The soups are also good (especially the grain soup), as is the boiled beef, the roast meets, and the fish which is usually served on Fridays. The restaurant is simply decorated and welcoming and the house wine is very good.

Review © 2007, Wcities
 

 
Al Lume di Candela


Great fish dishes
Via delle Terme, 23r
Florence 50123
Italy
As indicated by the name, you can enjoy an intimate evening in this small restaurant which is popular with the people of Florence. First courses might include spaghetti with crabmeat, taglierini with Porcini mushrooms with sage, sheets of freshly-made puff-pastry with tails of mazzancolle with red pepper. For the second courses, side of veal white truffle, rabbit with prunes, large scampi with tarragon. The desserts are all home-made and are particularly good. The menu of regional wines is also very good. Warm and elegantly decorated surroundings provide the perfect context for the unobtrusive service.

Review © 2007, Wcities
Al Lume di Candela photo by Andrea
Photo: Andrea
 

 
Alle Murate


Famed for its cuisine
Via Ghibellina, 52r
Florence 50121
Italy
+39 55 24 0618
Alle Murate is one of the city's most famous restaurants and offers delicate cuisine that's rich in flavor, while its classic décor of warm colors, mirrors and subtle lighting makes it the perfect venue for an intimate dinner for two. Creatively prepared Tuscan cuisine and fish dishes are of the highest quality and the wine waiter is on hand to help you choose a suitable accompaniment from the restaurant's impressive cellar.

Review © 2007, Wcities
Alle Murate photo by Michele Vannucchi
Photo: Michele Vannucchi
 

 
Ari's Diner


American Brunch
Via dell'Acqua 2r
Florence 50122
Italy
+39 055 290 748
The restaurant opened in 2005 after 3 twenty-something Washington-D.C. natives observed that, while Florence was teeming with Americans, the city lacked an affordable place for Sunday brunch. Packed with study-abroad students longing for a taste of home, the diner serves fresh and delicious pancakes, burgers, homemade muffins and omelets. With only 30 seats, this small bistro fills up fast on Sunday mornings. During its non-brunch hours, the menu boasts excellent seafood dishes at moderate prices, while its sister restaurant across the street handles those with meat, chicken, and pasta. -Hana Alberts

Review © 2007, Wcities
 

 
Birreria Centrale


Tyrolean tavern
Piazza dei Cimatori, 2r
Florence 50122
Italy
+39 55 21 1915
This well-known Austrian tavern's southern Tyrolean specialties are just the thing if you fancy a change from traditional Italian fare. Smoked sausage, sauerkraut and pork dishes feature on the extensive menu of hearty fare. Accent your meal with something frothy from the bar's impressive array of Austrian beers. A small and intimate atmosphere is created with soft, warm light and dark, inviting wood. You'll find the mood relaxed and friendly.

Review © 2007, Wcities
Birreria Centrale photo by wcities
Photo: wcities
 

 
Blue Anchor


Traditional British fare
Piazza del Mercato Centrale, 44r
Florence 50121
Italy
+39 55 265 4029
Finding somewhere in the Tuscan capital where you can tuck into a great Yorkshire Pudding is not quite as impossible as it may seem. This typical Scottish pub serves traditional Anglo-Saxon fare morning, noon and night, from bacon and egg breakfasts to salmon and roast beef for dinner. In summertime sit outside at tables on the pub's huge pavement terrace, watching the comings and goings of the market opposite. Brunch served Saturdays and Sundays.

Review © 2007, Wcities
 

 
Buca San Giovanni


Fresh pasta dishes
Piazza San Giovanni, 8
Florence 50129
Italy
+39 55 28 7612
Founded in 1882, this restaurant is perfect for those who wish to try traditional Tuscan cookery. It is family-owned and guarantees friendly and attentive service. Particular attention is given to the fresh pasta dishes which are always made on site. For example, there is tagliolini with Porcini mushrooms. For the second course, there is Florence-style steak and braised Chianti-style steak. There are local and house wines available to enjoy with your meal.

Review © 2007, Wcities
Buca San Giovanni photo by Hamza Hydri Syed
Photo: Hamza Hydri Syed
 

 
Caffé Italiano


Superb coffee in 1900's surroundings
Via della Condotta, 56r
Florence 50122
Italy
+39 55 28 9020
http://www.caffeitaliano.it/
Renowned for its superb coffee and delicious cakes, this attractive café-bar's late 19th century wooden furnishings, reading room and tea room (both decorated with plush velvet sofas and mirrors) are all part of its special charm. The very finest coffee blends are served throughout the day and the lunchtime menu includes light vegetable quiches, salads and pasta. From a quick sip on the run, to a full leisurely dinner, this café can do it all.

Review © 2007, Wcities
Caffé Italiano photo by OfficeGnome
Photo: OfficeGnome
 

 
Cafè Caracol


A taste of Mexico
Via dei Ginori, 10r
Florence 50121
Italy
+39 55 21 1427
http://www.cafecaracol.com/
The only restaurant in the city to offer live music and theme nights. Also offered is great Latin American and Mexican cuisine, including excellent offerings of Nachos, Fajitas and Chimichangas and delicious brunch on Sunday. The colorful ambiance starts at the entrance; a bright yellow and sky blue arched double entrance with rich wooden doors welcomes you to even more festivity inside. The combination bar/restaurant offers half-price cocktails and beers during happy hour daily from 5:30p-7p

Review © 2007, Wcities
 

 
Campane


Great for Families, Tourists & Groups
Borgo La Croce 85r
Florence 50122
Italy
+39 055 234 1101
http://www.le-campane.it/
Fantastic pizzeria located near piazza Beccaria that is close to the center, but a little off the beaten path. This is the perfect place for families, locals, groups or tourists on a budget. Tuscan favorites (ribollita), pasta made on premises and over 30 varieties of pizza cooked in a wood-burning oven. This is one of the few restaurants in Florence that not only delivers their pizzas, but will deliver anything on their menu. Come for happy hour on weekdays before 7:30p and get 20% your bill.

Review © 2007, Wcities
 

 
Cantina Barbagiani


Traditional Italian cuisine
Via Sant'Egidio, 13r
Florence 50123
Italy
+39 55 248 0508
Creativity is the keyword in this pleasant tavern where the menu changes monthly and is always in tune with traditional Italian food. Ravioli, risotto with swordfish and mushrooms, hare stuffed with blackberries and homemade desserts may all be found here. There is also a good choice of wines and grappa. The atmosphere here is like that of a large canteen with wooden tables and bottles on display.

Review © 2007, Wcities
 

 
Carabè


Sicilian style ice cream
Via Ricasoli, 60r
Florence 50122
Italy
+39 55 28 9476
Juicy lemons and fresh pistachio nuts are just some of the ingredients specially brought over to the mainland from Sicily by the native islanders that run this fabulous ice cream shop. All ice cream is made from seasonal ingredients and different flavors of crushed ice drinks are available each day. The shop is well known for its authentic gelato and sorbet, as well as a breakfast of coffee granita and whipped cream with a warm brioche roll -typically Sicilian. A variety of other mouth-watering Sicilian desserts are also on offer. There is another shop in piazza San Jacopino, over by Santa Maria Novella station. Check out there website for a coupon for a free scoop!

Review © 2007, Wcities
 

 
Cipolla Rossa


Take a Break From the Sights
Via de' Conti 53r
Florence 50123
Italy
+39 055 214 210
http://www.osteriacipollarossa...
Take break from a long day of museums and markets at Cipolla Rossa. Just a few blocks from the Piazza del Duomo , this festive restaurant features brightly colored chairs and alfresco walls depicting Florentine alleyways. Choose from a menu of Tuscan specialties and Italian favorites, such as Crositini Toscani and Risotto alla Verdure, or try a little bit of everything with their "tasting" menu a for a truly Italian culinary experience.

Review © 2007, Wcities
 

 
Circo-Lo Teatro del Sale


Ideal place to relax
Via Dei Macci 111r
Florence, Florence 50122
Italy
+39 (0)55 200 1492
http://www.teatrodelsale.com/
Teatro del Sale is a members-only club operated by the same owners as the neighbouring Cibrèo (Il), which has meeting rooms, a dining area, and a theatre. The establishment is located within a 14th century building that was once a food cellar. People come here to relax, have meals, read newspapers and magazines and to hold and attend workshops, lectures, concerts and plays. Membership fees are quite low; besides, this place is ideal for locals who want to spend some time with friends and family members.

Review © 2007, Wcities
 

 
Da Mario


Tuscan cuisine
Piazza del Mercato Centrale, 2r
Florence 50122
Italy
+39 55 21 8550
http://www.trattoriamario.com
This little trattoria is always full of people, so it's advisable to get there before noon to secure a table. A faily-run establishment, this is one of the most popular, traditional and affordable eateries in the city. Delicious cuts of meat are on display and the kitchen is perfectly visible from your seat. Simple, Tuscan cuisine are available to sample: ribollita (bread and bean soup), pappa al pomodoro (bread and tomato soup), rigatoni with ragù (meat sauce), minestrone, bistecca alla fiorentina (traditionally prepared steak on the bone, served rare with a wedge of and fagioli all'uccelletto (beans prepared with the same seasonings as a chicken).

Review © 2007, Wcities
Da Mario photo by Daria
Photo: Daria
 

 
Danny Rock


Young, fun and great value for money
Via Pandolfini, 13
Florence 50122
Italy
+39 55 234 0307
http://www.florence.ala.it/dan...
Popular with a young crowd, this huge American-style restaurant in the heart of the city's medieval district is always busy, no matter what time of day. While waiting for a table, catch up on music videos, cartoons and films shown on TV screens or have a drink at the long, marble bar. As well as great fish and chips, pizza and hamburgers served with fries and any number of toppings, tasty sweet or savory crêpes are made while you wait and there's a wide selection of beers and cocktails. Cinema and theatergoers are entitled to a 10% discount, just remember to show your ticket. Also check out Sunday brunch!

Review © 2007, Wcities
Danny Rock photo by mps_on
Photo: mps_on
 

 
Dino


Excellent wine cellar
Via Ghibellina, 51r
Florence 50123
Italy
+39 55 24 1452
The feather in the cap of this fine restaurant is the excellent wine cellar, which contains around a hundred labels carefully selected by the owner - a master in this trade. Classic food is served here with an emphasis on genuine produce. There are excellent meats, soups and risotto, and the veal with myrtle is recommended as a main course.

Review © 2007, Wcities
 

 
El Taco


Take-Away Mexican in the Santa Croce District
Via de' Benci 47r
Florence 50122
Italy
+39 055 241 970
Looking for a bite after a night at one of the many bars and pubs in the area? El Taco is open late and serves some of the best Mexican food in the city. Chips and salsa, burritos, adobos, mole and quesadillas top off the menu with plenty of beers and drinks to choose. Friendly staff will make your meal fresh and to go.

Review © 2007, Wcities
 

 
Enoteca Pinchiorri


Excellent food
Via Ghibellina, 87
Florence 50122
Italy
+39 55 24 2777
http://www.enotecapinchiorri.com/
This is one of the best restaurants in Florence, and without doubt the most expensive given the nature of its cuisine and the value of its wine cellar. You are advised to book in advance, at which time you will also be able to choose items from the menu and select your wine in advance. The restaurant is truly sought-after, as are the dishes served up here - created by the wonderfully imaginative chefs. They are all guided by Signora Pinchiorri, Annie Féolde, who personally takes charge of the running of the restaurant. Reservation absolutely necessary. Gentlemen are required to wear a jacket. A mixture of Tuscan ingredients and French cuisine.

Review © 2007, Wcities
Enoteca Pinchiorri photo by Michael Murdock
Photo: Michael Murdock
Enoteca Pinchiorri photo by Matteo Peraldo
Photo: Matteo Peraldo
Enoteca Pinchiorri photo by Truffle Rose
Photo: Truffle Rose
 

 
Fiaschetteria Nuvoli


Tuscan Wine By the Glass
Piazza dell'Olio 15
Florence 50123
Italy
+39 055 239 6616
Fiaschetteria Nuvoli is quite small but great for a quick lunch, conveniently located next to the Baptistery and the Duomo. It is always very crowded: lots of locals stop by for a sandwich and a glass of red wine standing at the counter, but there is seating in the basement if its a more substantial meal you're after. Nuvoli is also a fiaschetteria - a wine bar that sells flasks, dealing mostly in local vintages. The menu features plenty of crostini and bruschette, four or five different soups and pasta dishes, seasonal vegetables and typical Tuscan meat courses such as roasted pork, tripe and beef stew… all at reasonable prices! -Maria Frullini

Review © 2007, Wcities
 

 
Francescano


For lovers of good food
Largo Bargellini, 16
Florence 50123
Italy
+39 55 24 1605
This is a typical Tuscan trattoria for people who love good food. The dining room is small and welcoming and the loyal clientèle - which includes writers, painters and actors from Florence - is testament to the restaurant's excellence. The food is simple and tasty but never overpriced. Its Tuscan antipasti are famous, as are the crostoni (fried bread) with beans. Typical dishes might be bread soup with tomato, risotto with pumpkin, spelt soup and cappellacci with thyme. The main meat courses are good, especially the bistecca alla fiorentina (steak). Good Tuscan wines are also available.

Review © 2007, Wcities
 

 
Fratellini (I)


Sips and snacks
Via dei Cimatori 38r
Florence, Florence 50122
Italy
+39 55 239 6096
Florentines have been savoring the delicate wines and satisfying sandwiches from this eatery since 1875. Now run by a husband and wife duo, the place boasts of a wine rack tucked 5 feet deep into the back wall, as well as some of the best panini to be found in the city. A choice place for students, tourists and locals alike, this is one of the few fiaschetterias left from the days gone by. The sandwiches cost around EUR2-3, while the wine may be sipped at EUR1-2 a glass. Being rather small, the queues can be pretty long. So push up to the counter and watch your sandwich being prepared from fresh and marinated ingredients as you sip your wine. Most folks prefer to eat their snacks in the quiet, traffic-free zone just outside the little shop.

Review © 2007, Wcities
Fratellini (I) photo by Kay Marshall
Photo: Kay Marshall
Fratellini (I) photo by HorsesItch
Photo: HorsesItch
Fratellini (I) photo by Cris & Noey
Photo: Cris & Noey
Fratellini (I) photo by Cam and Gail
Photo: Cam and Gail
Fratellini (I) photo by Dianna Barnett
Photo: Dianna Barnett
Fratellini (I) photo by Kyle Anderson
Photo: Kyle Anderson
Fratellini (I) photo by deadroxy
Photo: deadroxy
 

 
Fusion Bar Shozan-Gallery


Food, Art & Entertainment
Vicolo dell'Oro 3
Florence 50123
Italy
+39 055 27 263
http://www.galleryhotelart.com/
In harmony with the theme of the Gallery Hotel Art, the Fusion bar doubles as an exhibition space. Ask for the variety fare, and the cuisine lives up to the theme as well. It's a fantastic fusion of Italian, Japanese and Mediterranean cuisine. The fois gras, nigiri sushi topped with chutney or the ma-cha tiramisù and wine to go with it is an excellent combination for the palate. Cocktails featured on the menu are quite a favorite with the Florentine elite who frequent the Shozan-Gallery.

Review © 2007, Wcities
 

 
Il Cibreo


Celebrity favourite
Via dei Macci, 118r
Florence 50122
Italy
+39 55 234 1100
Tucked away in the heart of the historic district of Santa Croce, this beautifully kept restaurant's old-fashioned charm and flair for authentic local cuisine have made it a popular haunt of the rich and famous. Don't come here looking for basic dishes and ordinary meats: expect exotic cuts of various types of local wild game. Given a light new touch, revamped traditional fare features on its inspirational menu of starters, main courses and desserts. Great wine list too. If you're looking to save a bit, go around the corner to their trattoria Il Cibreino. The secret? Same menu (minus a couple items), same kitchen, lower prices - it's just knowing which door to go through. Also within the same block are their Caffè and shop, and their Dinner Theatre. You're guaranteed a good time in this neighborhood if you venture over here for lunch or dinner.

Review © 2007, Wcities
Il Cibreo photo by Anne B Wright
Photo: Anne B Wright
 

 
Il Vegetariano


Organic cooking
Via delle Ruote, 30r
Florence 50129
Italy
+39 55 47 5030
The menu includes all the classic dishes of vegetarian cuisine from main courses to soups, puddings, stewed seitan and tofu. The homemade desserts are very good. Beverages vary from organic wines, ciders, tisanes, and organic beers. The atmosphere is friendly and informal. There is no table service and the food is directly ordered from the kitchen, which you then collect on a tray. Apart from the inside rooms, there is a small tree-lined courtyard where you can eat outside in the summer.

Review © 2007, Wcities
 

 
La Baraonda


Light meals with delicate flavours
Via Ghibellina, 67r
Florence 50121
Italy
+39 55 234 1171
This simple but elegant trattoria is on the premises of an old 19th-century wine shop. It offers light food which is delicate in its flavors and elegantly presented. The atmosphere remains that of the old tavern. The furniture is original or has been faithfully reproduced. Service is very friendly and affable. The gastronomic menu comes from the Tuscan tradition enhanced by some new ingredients. Amongst the starters, there is the very good rice minestrone, the eel, the fish soup and the floured black cabbage. For the second course there is a choice of stewed duck, rabbit, quail or veal. Otherwise there is the fish from the cuisine of Elba. The desserts are all home-made and the Tuscan red wine cellar has some 150 different labels.

Review © 2007, Wcities
 

 
La Via del Tè


Specialist in teas
Piazza Ghiberti, 22r
Florence 50121
Italy
+39 55 234 4967
After a long day of pounding the pavement, there is no better refresher than a perfect cup of tea. This attractive, colonial-style tea room opposite Sant'Ambrogio church stocks over 250 different types of tea. Find such well-known choices as selections from China, Japan and India, but do not overlook the comprehensive array of lesser-known teas from other parts of the globe. Refreshingly different teas are complemented by a fabulous assortment of sweet and savory snacks.

Review © 2007, Wcities
 

 
Lion's Fountain


Looking For the Shamrock in Florence
Borgo degli Albizi 34r
Florence 50122
Italy
+39 055 234 4412
http://www.thelionsfountain.com
A pint of Guinness, karaoke nights, live music sessions, all the sports you need on TV. This is what you will find at this Florentine Irish pub. Not the best place to be if you want to meet a local crowd, but people from all over the world meet at The Lion's Fountain to enjoy a good Irish beer on tap or a super Bloody Mary. Prices are not the cheapest in Florence (about EUR 5 a pint) but the authenticity is worth it! The Lion's Fountain is the place to be on St. Patrick's Day - wear green, drink a pint of Guinness and celebrate with the Irish in Florence! –Luca Giani

Review © 2007, Wcities
 

 
Lorenzaccio


Dine in the Piazza della Signoria
Piazza della Signoria 32r
Florence 50122
Italy
+39 055 294 553
http://www.ristorantelorenzacc...
After you've gotten your fill of Italian art at the Galleria degli Uffizi, step outside and fill up on some Italian food. With a shaded terrace right on Piazza della Signoria, I'Lorenzaccio Ristorante Pizzeria is the perfect place to experience local cuisine and people watch in one of Italy's most famous piazzas. From filletto di manzo to pizzas and pastas there is something for everyone, and Lorenzaccio also offers a fixed degustazione menu featuring all the specialties of the house for only EUR 25.

Review © 2007, Wcities
 

 
Masticabrodo


Authentic Tuscan cuisine
Borgo Allegri, 58r
Florence
Italy
+39 55 24 1920
This osteria is in the heart of the Santa Croce district. It has a century of life behind it and keeps an old-style atmosphere. There are few tables but during nice weather you can eat out in the open on the boarding. The food is pure and the management is friendly. The dishes come from the most authentic Tuscan tradition: bruschetta, charcuterie, tomato soup, ribollita, tagliatelle al sugo, gnocchi with Gorgonzola, grilled vegetables. There is also meat cooked in a variety of ways.

Review © 2007, Wcities
 

 
Natalino


Tuck into Tuscan food
Borgo degli Albizi, 17r
Florence 50121
Italy
+39 55 28 9404
Food and art mingle together in this restaurant which for 120 years has been housed inside the church of San Pier Maggiore. Ones meal is accompanied by Renaissance capitals and the antique paintings which cover the walls. Here you can enjoy a wonderful environment as well as top quality Tuscan cuisine. Grilled meat is the specialty of the house, especially the steak alla fiorentina which is cooked to perfection. There is a choice of antipasti: fresh pasta, meat dishes with porcini mushrooms or rabbit cooked to a special recipe. There are good local and regional wines.

Review © 2007, Wcities
Natalino photo by Niamh P Joyce
Photo: Niamh P Joyce
 

 
Nerbone


Traditional restaurant
Mercato Centrale di San Lorenzo
Florence
Italy
+39 55 21 8550
Opened in 1878, this is one of the oldest stalls of Tuscan food to be found inside the food market of San Lorenzo. The closing steel and glass framework was constructed in 1870. Along the corridors the marble tables face iron stools. The boiled meat sandwich, pasta and beans or the spelt soup should not be missed. For the second course there is the best that Florence can offer: sausage and beans, cuttlefish.

Review © 2007, Wcities
Nerbone photo by Fred Wilson
Photo: Fred Wilson
Nerbone photo by cannedham
Photo: cannedham
 

 
Osteria del Caffè Italiano


Recently renovated
Via Isola delle Stinche, 11r
Florence 50122
Italy
+39 55 28 9368
This cafe is only a stone's throw away from the church of Santa Croce. It has won Italy's "Café of the Year" award and is very popular due to the service, the beautiful décor and the chance to try an appetizer with a glass of wine. This recently restored cafe is subdivided into several parts, the pub where you can try cooked meats and cheeses, a small restaurant which serves meals and a very refined room for those who love Tuscan cuisine. There is a varied choice from snack to light lunch or an afternoon snack or aperitif through to full dinner. The first courses are made up of various classic Tuscan dishes like artichoke and potato soup and Florentine lasagna. The Chianina steaks are a must for "meat eaters". The wine cellar is well stocked with the best labels.

Review © 2007, Wcities
Osteria del Caffè Italiano photo by bilbao58
Photo: bilbao58
 

 
Perché No!


Ice Cream? Why Not!
Via dei Tavolini 19r
Florence 50122
Italy
+39 055 239 8969
http://www.percheno.firenze.it
Perché no! (Why not!) is one of Florence's traditional gelaterie. It was established in 1939 and not even World War II stopped their production! Located in the central shopping area a few meters off Piazza Signoria, home-made gelato and semifreddi are produced in the laboratory on the back of the small shop using natural ingredients and following traditional recipes. Classical flavors as well as new and innovative creations abound, and fancy something lighter, there are sorbets and sherbets made with real, seasonal fruits! There is also a wide selection of gluten-free flavors, and even a gluten-free ice cream cone! -Maria Frullini

Review © 2007, Wcities
 

 
Piansa


Well-known café-bar
Via Borgo Pinti, 18r
Florence 50121
Italy
+39 55 234 2362
Great for snacks, light lunches, tea or coffee, this well-known café-bar's relaxed atmosphere and central location in the Santa Croce district makes it a popular rendez-vous with locals and tourists.

Review © 2007, Wcities
 

 
Rivoire


Famous for its hot chocolate
Piazza della Signoria, 5/r
Florence 50122
Italy
+39 55 21 4412
Since 1872, this traditional café-bar has served magnificent hot chocolate and exquisite cocktails and aperitifs to an appreciative public. In summer, order rolls, salads, light snacks and delicious home-made desserts to be enjoyed on its huge terrace opposite the Palazzo Vecchio in one of the city's most beautiful squares. This spot is the perfect place for people watching and stunning views of the artistic sculptures on the Piazza della Signoria. Although chocolate is the theme here, there is also coffee and wine available.

Review © 2007, Wcities
Rivoire photo by Barbara Hillaker
Photo: Barbara Hillaker
Rivoire photo by Reneka Mergenthaler
Photo: Reneka Mergenthaler
Rivoire photo by MMChicago
Photo: MMChicago
Rivoire photo by Dan Hartland
Photo: Dan Hartland
Rivoire photo by lackadaisy
Photo: lackadaisy
Rivoire photo by Andrea Scatasta
Photo: Andrea Scatasta
Rivoire photo by Gattasorniona
Photo: Gattasorniona
Rivoire photo by Iain Henderson
Photo: Iain Henderson
 

 
Robiglio


Traditional Cakes & Cookies
Via dei Servi 112r
Florence 50121
Italy
+39 055 212 784
http://www.robiglio.it/
Established in the 1920s and still belonging to the same family, Robiglio counts now five coffee shops in town but the main one and the laboratory are still on Via dei Servi. They serve morning coffee, lunch and tea. In summer you can sit outdoor with a view of the Brunelleschi dome. Their daily production includes cakes and biscuits, cream puffs and pralines in addition to over 60 kinds of pastries, starring the traditional milk cookies and the fruitcake Torta Campagnola filled with fruit candies, pine nuts and raisins. Their cappuccino is very good as well. Have a quick look at the beautiful Piazza Santissima Annunziata too: the coffee shop is just off the square! Other branches can be found on Via Tosinghi, Viale dei Mille, Viale Strozzi and Viale Lavagnini. -Maria Frullini

Review © 2007, Wcities
 

 
Ruth's


Kosher vegetarian food
Via Farini, 2a
Florence 50121
Italy
Inside there is a welcoming atmosphere with modern decor and wooden furniture. A large window faces out onto the street. Oriental background music will accompany your meal. The dishes originate from the Mediterranean, particularly Tunisia and Morocco. The cous-cous, and fish kefte are good, as are the salmon bagels. There are interesting kosher Italian and Israeli wines. This welcoming restaurant is located next to the Florence Synagogue and a Kosher store.

Review © 2007, Wcities
 

 
Salamanca


Tapas, sangria and great sounds
Via Ghibellina, 80r
Florence 50122
Italy
+39 55 234 5452
http://www.salamanca.it/
As nights out go, this popular Spanish bar and restaurant's combination of good food and great music is hard to beat. Specialties from the Iberian peninsula include bocadillos (sandwiches), sopas (fish or vegetable soups) and verbenas (assorted tapas), whilst drinks range from beer and sangria to fine Spanish wines. Catch the live shows featuring Latin American artists on Mondays.

Review © 2007, Wcities
 

 
Taverna del Bronzino


Warm and welcoming
Via delle Ruote, 27r
Florence 50125
Italy
+39 55 49 5220
A classic, yet never boring restaurant, ideal for lovers of good food, accompanied by a relaxing ambiance. Very welcoming, attentive atmosphere with a particularly interesting table and service system. Both the fish and meat menus are of equal quality and originality. The swordfish and prawn salad, the sturgeon fish with four peppers, the beef filet alla Freisa, fried cow's brains and bittersweet pears are all delicious. There is a very good selection of local wines.

Review © 2007, Wcities
 

 
Trattoria Gozzi


Reasonably priced French cuisine
Piazza San Lorenzo, 8r
Florence 50123
Italy
+39 55 28 1941
Opposite the market, we find this small restaurant ideal for those who want to try genuine Florentine cuisine without spending too much. The menu is basic and consists of traditional dishes such as pappa al pomodoro, ribollita, carni ai ferri and the house specialty, boiled beef with a lovely green sauce.

Review © 2007, Wcities
 

 
Vivoli


Family-Run
Via dell'Isola delle Stinche 7r
Florence 50122
Italy
+39 055 292 334
http://www.vivoli.it
Silvana Vivoli inherited the family business from her grandfather, Raffaello, who opened up shop on this narrow street in 1930. Every day, with her brother-in-law and two kitchen aides, she makes from scratch the creamy gelato for which her small store is famous. Though the most popular flavors are chocolate, vanilla, and strawberry, the rich chocolate hazelnut (nocciola) and the rice (riso) flavors are worth at least a taste. Silvana recommends combining at least two to four flavors in a single cup, which you can devour while people watching from the steps nearby Santa Croce. -Hana Alberts

Review © 2007, Wcities
 

 
Yellow Bar


Friendly, youngish clientele
Via del Proconsolo, 39r
Florence 50122
Italy
+39 55 21 1766
Since the early 1970s, this bar has kept one unchanging feature: the nearly exclusively young customers who go there. It is the perfect place for any time of day and it caters for all tastes and all budgets. You can spend an evening with your friends here in a chaotic but friendly atmosphere. The place's informality is accentuated by its modern look, long opening hours and flexible menu. They serve homemade tagliolini or spaghetti with prawns, Gorgonzola or asparagus. There are also the classic hamburgers, salads and tasty pizzas. Wide choice of international beers and drinks.

Review © 2007, Wcities
Yellow Bar photo by kfernand
Photo: kfernand
 

 
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Other nearby cities:
Bologna (94 miles)
Genoa (176 miles)
Verona (193 miles)
Venice (220 miles)
Milan (241 miles)
Rome (242 miles)
Nice (294 miles)
Turin (298 miles)
Cannes (312 miles)
Trieste (313 miles)

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