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 Mexican and Tex-Mex food |
824 Airport Freeway Fort Worth, TX 76054 United States +1 817 514 9355 |
Abuelo's, which means "grandfather's" in Spanish is located close to the DFW airport. Famous traditional Mexican and Tex-Mex dishes are prepared here in a gourmet style and are elegantly served in generous portions. Delicious entree choices include a huge platter of mesquite-flavored chicken fajita nachos, the enchilada sampler and the pechuga alcaparrada(split breast of chicken stuffed with mushrooms and monterrey jack cheese). The rich desserts such as flan, capirotada-bread pudding with pecans and raisons, and margarita pie rival those at any other gourmet restaurant. Review © 2007, Wcities |
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Affordable Tex-Mex cuisine |
2980 East Southlake Boulevard Fort Worth, TX 76092 United States +1 817 748 0100 |
Modern decor and fast-paced service set this restaurant above the plethora of Tex-Mex choices found throughout the Metroplex. The menu consists of standard Tex-Mex choices - enchiladas, quesadillas, nachos, flautas and tamales. If you are dining for lunch, the specials here are a great choice and very affordable. Specialties include the handmade tamale dinner and the shrimp sauteed in lime sauce served over a bed of rice with just the right amount of spice. Complete your meal with one of the delicious sopaipillas and you will walk away satisfied. Other Locations are: 1900 Long Prairie Road,Flower Mound, TX 75022. Tel (+1 972 874 7892). 106 N Denton Tap Rd 240, Coppell, TX 75019. Tel (+1 972 304 0321). Review © 2007, Wcities |
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Great Southwestern food near downtown |
1600 South University Boulevard Fort Worth, TX 76107 United States +1 817 332 6372 http://www.bluemesagrill.com/ |
Located near the cultural district and downtown Fort Worth, Blue Mesa has been recognized in the Zagat Survey as one of the top southwestern restaurants in the Dallas-Fort Worth area. The restaurant offers a wonderful Sunday brunch, which has been named as the best sunday brunch by the Dallas Observer.The bold, colorful tastes and textures of the southwest cuisine are prepared with an emphasis on mesquite grilling. Your meal begins with blue tortilla chips and house-made sweet potato chips. Entrees include richly marinated steak, chicken, shrimp and sausage. Signature dinner items include the red chile crusted salmon and the succulent smoky Texas rib eye. A variety of southwestern pastas are offered as well. For drinks, try the signature blue margarita or one of the 50 premium tequilas. Review © 2007, Wcities |
 Photo: Happy Plate |
 Photo: s i o u x s h i |
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Recipes as old as the Aztecs |
3605 Bluebonnet Circle Fort Worth, TX 76109 United States |
Caro's Mexican Food, a family owned restaurant, has been serving Fort Worth residents since the 1940s. Owner Lou Caro Whitten boasts that his recipes, which have been handed down from generations are as old as the Aztecs. At the front, an ornate carved wood entrance door extends a warm welcome to all visitors. Mexican breakfast is a big hit here and is in demand all day long; try the chorizo sausage and eggs or migas (scrambled eggs, tortilla chips, onions, tomatoes, bell peppers and jalapenos). Specialty dinner entrees include the Mexican spaghetti (made from fideo noodles), complete with a rich, spicy sauce of tomatoes, green peppers and pork and the arroz con pollo, a half chicken liberally seasoned with Mexican spices. Review © 2007, Wcities |
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Rustic exterior features homestyle favorites |
7120 South I-35 (at Alta Mesa) Fort Worth, TX 76133 United States +1 817 551 6166 |
Inside a rustic facade is this family-friendly restaurant serving home style meals, as well as Tex-Mex choices you are sure to enjoy. Start off the evening with a round of margaritas and chips and salsa before perusing the menu of traditional Mexican entrees, such as enchiladas, fajitas and quesadillas. Homestyle selections that could easily come from your grandma's recipe book complement the Mexican favorites and include chicken fried steak, beef stew, burgers, and chicken fingers served with fries and fresh vegetables. Review © 2007, Wcities |
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Deliciously authentic Tex-Mex cuisine |
240 Grapevine Highway Fort Worth, TX 76054 United States |
Eduardo's brings you delicious Tex-Mex cuisine seemingly straight from the border. Complimentary appetizers include relishing salsa, fresh cilantro, warm tortilla chips and a cup of vegetable soup. For dinner, try the Spicy Carne Asada—chewy steak fragrant with garlic and spices. An authentic tostada dinner, the chicken enchilada dinner and the miguelito's special are also excellent choices. The homemade pralines make an excellent dessert. Alcohol is not served, but you are encouraged to bring your own. Review © 2007, Wcities |
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Made-to-order, family-friendly Mexican food |
1535 North Main Street Fort Worth, TX 76106 United States +1 817 626 3399 |
Housed in an antique red brick building overlooking the historic Stockyards, this family-oriented establishment exudes a fresh, almost eccentric essence that welcomes all. The tempo is set in motion by the friendly wait staff, who are lively and conversational. Of course, there is also the fresh, homemade food.The traditional Tex-Mex menu in El Asadero has several surprises and tasty alternatives including the green enchiladas, plus an array of specialty meat selections. All are marinated and charbroiled Mexican-style, and most are topped with peppers and unique salsas. Review © 2007, Wcities |
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Old time Fort Worth favorite |
1400 North Main Street Fort Worth, TX 76106 United States +1 817 624 9206 |
This family owned and operated Mexican restaurant has been in business more than 20 years and the chef, as well as some of the waiters, has been there since the beginning. It resides in a restored building with loft ceilings and the dining room usually crowds with an assortment of regulars. Only fresh ground corn goes into the tortilla chips and corn tortillas made here daily. You will enjoy the traditional Mexican entrees such as chicken tacos and enchiladas, Nachos Grande, and chicken or beef enchiladas. Review © 2007, Wcities |
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Mexican restaurant with Aztec decor |
3314 Harwood Road Fort Worth, TX 76021 United States +1 817 283 4691 |
Owner Luis Espinosa goes great lengths to give offer his guests with a fine Mexican dining experience. He award winning salsa graces each table and is also sold commercially. The restaurant's interior is decorated in colorful Aztec design; the tables are rugged, but the chairs are comfortable. Specialty entrees include camarones borrachos(10 succulent shrimp with garlic, lemon, peppers and onions) and carne Asada(flank steak in lime-garlic-cilantro butter sauce). Other entrees include chimichangas, crunchy tacos, savory enchiladas and fabulous flautas. The huge sopapillas are homemade and make an excellent dessert. Review © 2007, Wcities |
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Upscale versions of favorite American foods near Texas Motor Speedway |
6480 I-35 West (at Western Center Boulevard) Fort Worth, TX 76137 United States +1 817 847 9802 |
J. Christen's Grill and Bar is located just a couple of miles south from the Texas Motor Speedway, and its interior is decorated with racing pictures, racing car doors, checkered flags and framed fire suits. The food includes chicken, burgers, catfish, steaks and Tex-Mex dishes. The plump, spicy grilled chicken filet is liberally dusted with spices before being grilled, and the half-pound mushroom and grilled onion cheeseburger is simply superb! Gourmets are delightful including juicy prime filet mignon, complete with grilled onions and mushrooms. Desserts include an excellent lime pie and the chocolate shell dessert stuffed with pound cake, strawberries and whipped cream. Review © 2007, Wcities |
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Mexican food, live music since 1935 |
2201 North Commerce Street Fort Worth, TX 76106 United States +1 817 626 4356 http://www.joets.com/ |
Established in 1935, Joe T. Garcia's remains one of Fort Worth's most popular Mexican restaurants, run by the Garcia-LanCarte family. Located in the heart of downtown Fort Worth near hotels and the cultural district, the venue features beautiful fiesta gardens with a patio. Everyone enjoys outdoor seating, complete with ferns, rippling water and huge shade trees. Try the cheese enchiladas or the fajitas (your choice of grilled beef or chicken). Excellent appetizers include Joe's nachos, quesadillas or chalupas. The popular weekend brunch begins with huevos rancheros or migas with potatoes and refried beans. Review © 2007, Wcities |
 Photo: Christopher P. Bisga |
 Photo: Shelley |
 Photo: justin wong |
 Photo: Jennifer Richards  |
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Mexican cuisine |
3405 West Seventh Street Fort Worth, TX 76107 United States +1 817 850 9996 |
Owned by the grandson of the legendary connoisseur and chef of Mexican cuisine, Joe T. Garcia, Lanny Lancarte presents some of the most lip-smacking recipes at this Tex-Mex kitchen. While the appetizers range from crab and lobster ceviche to Pozole consumme, the main course includes dishes such as seared foie gras with quince salsa and Empanada enriched with a dash of piloncillo caramelized onions. You need to splurge a minimum of $55 per head for a five course menu while a seven course meal would cost you about $75. Review © 2007, Wcities |
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Authentic Mexican fare |
4320 Western Center Boulevard Fort Worth, TX 76137 United States +1 817 306 9000 |
Mexican favorites and innovative cuisine collide at this modern but authentic restaurant. Tejano music plays in the background and televisions tuned to sports are just about everywhere. Start your meal with an order of queso flameado, melted cheese served with Mexican sausage. Interesting entrees include shrimp quesadillas and quail, and the traditional Mexican gang of grub features fajitas, enchiladas and flautas. Review © 2007, Wcities |
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Gourmet Mexican cooking is viewed as an art here |
2629 North Main Street Fort Worth, TX 76106 United States +1 817 624 1511 http://www.losvaqueros.com/ |
Los Vaqueros is located in the historic Stockyards district in a restored circa 1915 packinghouse made of red brick. 'The North Fort Worth Historical Society' gave this restaurant the coveted Community Pride award in 1996. The interior décor maintains the early 1900s look with its weathered walls, while the table settings are elegant. Entrees include the combination fajita dinner, Los Vaqueros dinner(a meat taco, guacamole, an enchilada, and a tamale) and the sonya special(a chicken enchilada, a soft cheese taco, and a crunchy guacamole tostada). With garden seating for 300 and a banquet facility that holds 150, business functions are easy to arrange here. Review © 2007, Wcities |
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Mexican kitchen with popular takeout |
1730 East Division Street Fort Worth, TX 76011 United States +1 817 265 8858 |
This eatery is primarily a takeout place, although tables are scattered about a makeshift dining room. The restaurant has been a hit in Arlington since 1996. Breakfast fare is popular here and includes such Mexican favorites as Egg Burritos, Migas and Huevos Ranchero, which are Mexican-style eggs. Lunch is also served here, including enchiladas, fajitas, flautas, tamales and quesadillas. Review © 2007, Wcities |
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North Fort Worth Mexican cuisine |
1651 East Northside Drive Fort Worth, TX 76106 United States +1 817 838 8285 |
This festive North Fort Worth Mexican restaurant and market is a great place for group events. The open dining room is complete with sturdy wooden tables decorated with mosaic tile. Colorful Mexican art adorns the walls. The wait staff is pleasant and attentive, making this an excellent place for families, as well as business travelers. The menu includes traditional favorites, including nachos, tacos and enchiladas. Fajitas are a standout here and can include a variety of chicken, beef and shrimp grilled to perfection with fresh onions and peppers. Review © 2007, Wcities |
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Great Mexican food near downtown and Cultural District |
1625 Eighth Avenue (at Allen Avenue) Fort Worth, TX 76104 United States +1 817 927 8541 |
Housed in a rejuvenated area in downtown Fort Worth's medical district, the Mexican Inn has been around for decades. Its reputation for getting people in and out quickly is a plus with the area business lunch crowd. The food is a combination of old standards done right. Selections include beef and cheese enchiladas, Chile rellenos and beef, and chicken strip salad in a homemade tortilla shell bowl. Review © 2007, Wcities |
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Traditional Mexican restaurant in Sundance Square |
509 Main Street Fort Worth, TX 76106 United States +1 817 877 3600 |
Located in Sundance Square, Mi Cocina offers traditional Mexican favorites, as well as a variety of seafood entrees. The decor exudes the charm of small adobe hut just outside of Monterrey, with rustic wood tables and chairs scattered about the dining room. The outside patio is much more festive and is an excellent place to enjoy your meal when the weather is nice. It is usually crowded at lunch with business people and tourists. The menu includes a variety of standard Tex-Mex fare including enchiladas, tacos and burritos. There are also excellent shrimp entrees, including shrimp fajitas and grilled shrimp. Review © 2007, Wcities |
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Homestyle Tex-Mex foods |
209 West Bedford-Euless Road Fort Worth, TX 76053 United States +1 817 282 5232 |
Manager Ruben Pinto Sr. greets every customer with a sincere handshake, a sure sign of the restaurant's family-friendly ambiance. The walls are done in pink and yellow, while beautiful green plants add beauty and grace the setting. Specialties include the spinach-and-chicken enchilada dinner, complete with refried beans and rice. The hot Miguelito's flan(made with kahlua) just may be the best you have ever tasted. Review © 2007, Wcities |
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Excellent Mexican food |
4004 White Settlement Road Fort Worth, TX 76107 United States |
This traditional-style Mexican kitchen is complete with Mexican decor, including contemporary murals that adorn the walls. The location is popular for business people, as well as local families in search of a good meal. From the outside, you would think this is just another dive Mexican food restaurant, but once you get a taste, you will know the food is a cut above the rest. The menu includes traditional Mexican favorites, such as enchiladas, fajitas and burritos. Specialties include Jose's Chimichanga, tender Rib Eye Steak and Shrimp Fajitas. Review © 2007, Wcities |
