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 Mediterranean style cafe |
Östra Larmgatan 19 Gothenburg 41110 Sweden +46 31 13 6695 http://www.cafecappuccino.nu/i... |
From salads and baked potatoes to specialty Italian cuisine, Capuccino offers patrons a taste of the Mediterranean. They offer a la carte dishes as well as French, Greek and Italian buffet, takeaways and deliveries. Special monthly invoices can be arranged for corporate clients and tango dances with live music can be arranged for private or corporate events. Review © 2007, Wcities |
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Exclusive gourmet restaurant |
Götaplatsen Gothenburg 412 56 Sweden +46 31 81 2580 http://www.fondrestaurang.com/ |
Owned by one of Sweden's most famous younger generation chefs, Stefan Karlsson, Fond sports several other award-winning chefs, among them Chef of the Year. The food is expensive, suitable for businessmen with expenses accounts. But Fond is a definite must for someone with a lot of money to spend and an interest in gourmet cooking. The dining hall is modern with a typical Scandinavian design, the eating area is non-smoking and the guests command a majestic view of Gothenburg's pride, the Avenue. If you are dying for a smoke, you may sit at the bar, where cigars are also available. Review © 2007, Wcities |
 Photo: boeing767 |
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Wine and Martinis |
Kungstorget 14 Gothenburg Sweden +46 31 13 4555 http://www.herrdahls.nu |
Spend a romantic evening over wine, champagne and cocktails topped with some scrumptious cuisine. The wine collection is extraordinary and extensive and will definitely spoilt you for choice. Review © 2007, Wcities |
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Wine and Dine |
Viktoriagatan 12 Gothenburg Sweden +46 31 701 7979 http://www.kockwin.se |
Good wine, great food and flowing conversation are perfect ingredients for a rocking timeout. All this and much more are assured at Kock and Vin. The menu promises to tickle the palate of every gourmet with sea food and meat preperations. Review © 2007, Wcities |
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Modern restaurant with set menu prices |
Magasinsgatan 8 Gothenburg 411 18 Sweden +46 31 13 3000 |
Choose from seafood and pasta starters, two course and three course menus here. Go for starters, such as chicken liver parfait or risotto with parmesan, portabello and truffle salami, and proceed to main courses made with an immense amount of ingredients, and a variety of tasty desserts. The restaurant is quite small, with a square bar in the middle of the room and a loft filled with large cushions above the cloakroom. During summer the courtyard seating area opens, and then there is a bar outside as well. The closest tram stop is Grönsakstorget. Review © 2007, Wcities |
 Photo: wcities |