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12-52


Pleasant place with plenty of seafood
Linnégatan 52
Gothenburg 413 08
Sweden
+46 31 12 5211
12-52 is situated quite far up on Linnégatan, near Linnéplatsen. The restaurant is bright and inviting and the large terrace has a nice view of the often-crowded street. There is plenty of seafood on the menu; the starters especially being made with marine ingredients. But a selection of game is also available, including deer. The cheaper bistro menu offers a large variety of dishes. Lunch is served every weekday, as is usual in Sweden. There are two dishes, one that goes by the name of Swedish Tradition and one called Nytt o Lätt (New and Light), with fewer calories. There is also always a soup of the week. The nearest tram stop is Linnéplatsen, where lines 1 and 2 stop, but the walk from Järntorget isn't exceptionally long, and more trams stop there.

Review © 2007, Wcities
 

 
28+


Take home the cheese
Götabergsgatan 28
Gothenburg 41134
Sweden
+46 31 20 2161
28+ is a gourmet restaurant and cheese shop located right in the center of town, a stone's throw from Götaplatsen. The food is expensive, but the restaurant is well known for its superior cooking. Seafood predominates, but one can order dishes like fillet of beef or duck liver. Of course, there is plenty of cheese. The name 28+ refers to the optimal storage temperature for this delicacy. The ambience is low-key and both the restaurant and shop are invitingly. Trams 4 and 5 stop at Berzeliigatan.

Review © 2007, Wcities
28+ photo by wcities
Photo: wcities
 

 
Babar & Restaurang


Dining area with mixed menu downstairs, bar upstairs
Kungsportsavenyn 29
Gothenburg 411 36
Sweden
+46 31 20 6087
Babar has a pleasant dining area with large windows overlooking Avenyn. The menu is mixed, with selections of vegetarian dishes, seafood and roasts. Both traditional dishes and modern ones are on offer. The dining room has a very different ambience from the bar; it has a sense of intimacy and cosiness. Upstairs, the bar sports a games area and large windows, also overlooking Avenyn. These make the bar seem larger than it actually is. Every day the bar offers a two—for—one deal on most drinks until 10pm, and on Sundays the offer is valid all night.

Review © 2007, Wcities
 

 
Brasserie Ferdinand


Restaurant with 132 different kinds of beer
Drottninggatan 41
Gothenburg 41107
Sweden
+46 31 710 1160
Brasserie Ferdinand is right in the centre of Gothenburg, under the large store NK. Ferdinand was voted Beer Restaurant of the Year in 1996, and beer probably is the main item of interest here. There are 132 different brands of beer, most of them bottled. But Brasserie Ferdinand also has a varied menu, with both meat and fish dishes. There is always a vegetarian main course and every weekday between 5p and 8p, they serve a Dinner of the Day for SEK58 (EUR6.44). There is also a bar menu with slightly cheaper dishes, such as seafood soup or chili with nachos and trimmings. For those interested in organising some fun for a group of people, there are beer-tasting nights which are only available by booking. These include the history of beer and the information on how beer is distilled, among other things. The nearest tram stop is Brunnsparken, where all trams stop.

Review © 2007, Wcities
Brasserie Ferdinand photo by wcities
Photo: wcities
 

 
Brasserie Lipp


Top class cuisine right on Avenyn
Kungsportsavenyn 8
Gothenburg 41136
Sweden
+46 31 10 5830
http://www.brasserielipp.com
Brasserie Lipp steals prospective customers from other, less centrally located restaurants. With some right, it is pertinent to add. The restaurant offers top-level food and a fine menu at rather high prices, but also a proximity to the city's pulsating nightlife. Not infrequently, many tourists' adventures in Gothenburg's nightlife start here, in the well-stocked bar. The usual starters and main courses are on the menu, as are a number of medium dishes, for those not hungry enough for a full meal. Between April and September the restaurant is also open on Sundays, between 11:30a and 1a. Nearest tram stop: Valand (trams 3, 4, 5, 6, 8).

Review © 2007, Wcities
Brasserie Lipp photo by carolus124
Photo: carolus124
Brasserie Lipp photo by Dave Bowman
Photo: Dave Bowman
Brasserie Lipp photo by giorgio fumagalli
Photo: giorgio fumagalli
Brasserie Lipp photo by Joshua Field
Photo: Joshua Field
 

 
Bryggan


Small place with a large menu
Karl Johansgatan 58
Gothenburg 41455
Sweden
+46 31 42 2530
http://www.restbryggan.com
Bryggan is in Majorna and caters mainly to the local residents. Yet it is a cosy little place, with many different dishes to choose from. There is some vegetarian food, and even a few meat and fish dishes. Most of the menu is made up of pizzas and pasta dishes. There are also a few kebab plates, as well as salads and desserts. The restaurant is small, dominated by a large mural of the ocean. Bryggan means The Jetty. The nearest tram stop is Chapmans torg, where lines 3 and 9 stop.

Review © 2007, Wcities
 

 
Fish Church


Fish and seafood market with restaurant
Fisktorget
Gothenburg 411 20
Sweden
+46 31 711 3509
http://www.fiskekyrkan.nu
Feskekörka the "Fish Church" is a market hall for seafood built in 1874. The building is reminiscent of a church, hence the name. Fresh fish is slightly more expensive here than average, but the quality and the atmosphere make it worth it. Feskekörka is located by the Rosenlund canal and is within walking distance of Brunnsparken. Or take trams 1, 2, 3, 4 or 9 to Grönsakstorget, which is only a few minutes' walk away. There is also a restaurant in Feskekörka.

Review © 2007, Wcities
Fish Church photo by Alan
Photo: Alan
Fish Church photo by Jim
Photo: Jim
Fish Church photo by Diana Kuan CC licens
Photo: Diana Kuan CC licens
Fish Church photo by Martin Schiff
Photo: Martin Schiff
Fish Church photo by Jan Olof Nygren
Photo: Jan Olof Nygren
Fish Church photo by Barry Rice
Photo: Barry Rice
Fish Church photo by sepatton
Photo: sepatton
Fish Church photo by William Wong
Photo: William Wong
Fish Church photo by Jason Theobald
Photo: Jason Theobald
Fish Church photo by Astrid Scholz
Photo: Astrid Scholz
 

 
Fiskekrogen


Seafood restaurant with more than 300 wines
Lilla Torget 1
Gothenburg 411 18
Sweden
+46 31 10 1005
http://www.fiskekrogen.com
This is an exclusive seafood restaurant owned by Lars Ahlström and famous chef Ulf Wagner. The 300-year-old building has been home to not only one of Sweden's richest men, but also Gothenburg's first restaurant. There is a seafood bar where the guests choose their own platter. There are also plenty of other regular dishes. The décor is green and blue, just like the sea, which is exactly where the owners wish to take you.

Review © 2007, Wcities
 

 
Gabriel Fisk- och Skaldjursbar


Food in Gothenburg's most typical milieu
Feskekörka
Gothenburg 41120
Sweden
+46 31 13 9051
Gabriel fisk och skaldjursbar (Gabriel's Fish and Seafood Bar) is in Feskekörka, Gothenburg's "Fish Church". It is an indoor seafood market, so Gabriel's menu is no surprise. All that is on offer is seafood. Hot, cold, prepared, fresh - mussels, crabs, shrimp, lobster. You name it, they have it. The environment is unique: nowhere else can you enjoy your lunch to the guttural sounds of fish vendors with a Gothenburg dialect. And should you, against all odds, still want something marine after your meal you can always buy some fresh fish to take home. The nearest tram stop is Järntorget (tramlines 1, 3, 4 and 9), but it is a bit of a walk; you can also get a bus to Esperantoplatsen (buses 19, 64, 85, 86 and 114).

Review © 2007, Wcities
 

 
Garlic


Amazing amounts of garlic
Andra Långgatan 35
Gothenburg 413 03
Sweden
+46 31 14 1512
Those not fond of garlic should stay well away from this restaurant, because every dish has garlic in it. Even the ice cream. If you are interested in a cocktail before your meal, try a Garlictini. Or why not round off your meal with a garlic shot? Of course, there are normal drinks as well. The restaurant has a selection of fish, meat and poultry dishes, and some are available without garlic. But even the décor consists of many decorations made with this ingredient. Helpful health tips are also written on the walls.

Review © 2007, Wcities
Garlic photo by wcities
Photo: wcities
 

 
Harrys


Theme restaurant with stand-up comedy
Vasagatan 43
Box 5218
Gothenburg 40224
Sweden
+46 31 81 2812
http://www.harrys.se/
There is a Harrys in seventeen different towns in Sweden. It is an established brand, and quite a successful one at that. There is not much to say about the food—it is of good quality but not special in any way. The pub offers a nice environment to eat in, but perhaps unsuitable for a romantic dinner. There are regular stand-up comedy evenings at Harrys in Gothenburg: more than one comedian has embarrassed him- or herself here. Happy Harry takes place every weekday between 4p and 7p, Saturdays between 1p and 7p, at which times you can find good offers on both food and drinks. The nearest tram stop is Valand, for tramlines 3, 4, 5, 6, 8.

Review © 2007, Wcities
Harrys photo by wcities
Photo: wcities
 

 
Hemma Hos


Exclusive, homely feeling
Haga Nygata 12
Gothenburg 41301
Sweden
+46 31 13 4090
Right in the middle of Haga, Hemma hos (the equivalent of Chez) has a nice view of the cobbled street and the passersby. Hemma hos emphasises a familiar yet exclusive atmosphere and has a selection of well made, tasty dishes. The décor is simple but at the same time very romantic. The food is better than oher restaurants in Haga generally offer, and therefore also more expensive; but there is also a bar menu with a number of dishes. Nearest tram stop: Hagakyrkan (lines 1, 3, 4 and 9).

Review © 2007, Wcities
Hemma Hos photo by Tu
Photo: Tu
 

 
Henriksberg


Unbeatable view of the river
Stigbergsliden 7
Gothenburg 41463
Sweden
+46 31 24 8205
http://www.henriksberg.com
Henriksberg is a very popular venue for arranging parties, as the amazing views from the roof terrace cannot be beaten by anything else in Gothenburg. The menu offers a lot of seafood. The restaurant is only open at night in the summer; in the winter only lunch is available. But the bar is open year-round. Certain nights are club nights; the DJs play anything from the latest techno to salsa, depending on what night it is. The nearest tram stop is Stigbergstorget, for lines 3, 4 and 9.

Review © 2007, Wcities
Henriksberg photo by Håkan
Photo: Håkan
Henriksberg photo by Lukinx
Photo: Lukinx
Henriksberg photo by Eva Ekeblad
Photo: Eva Ekeblad
 

 
Hos Pelle


Exclusive and expensive with cheaper bar menu
Djupedalsgatan 2
Gothenburg 413 07
Sweden
+46 31 12 1031
Hos Pelle has been awarded an environmental diploma by the City of Gothenburg because of its eco friendly services. The food is modern and expensive and includes a lot of seafood, at least in the starters. There is also duck, several meat dishes and a vegetarian dish that varies according to the season. Hos Pelle is an exclusive restaurant with high standards, holding its own against the competition. There is also a cheaper bar menu for those who would like to sit in the bar area.

Review © 2007, Wcities
 

 
Jojo Bar å Kök


Cosy cellar with mixed menu
Karl Gustavsgatan 7
Gothenburg 411 25
Sweden
Jojo Bar å Kök (Yo—yo bar and kitchen) is in Vasastan, an area well—known for its Asian restaurants. This restaurant is popular among the younger generation, partly for its modest prices but also for its happenings and its bar. Every Wednesday there's live soul music on stage, and on Tuesdays a stand—up comedian entertains the guests. Both nights have free admission. At the weekends there is often a bar DJ, and the music leans towards soul and hip—hop. And in the summer, the outdoor courtyard is often full. Many of Gothenburg's bars and restaurants offer After Work specials on Friday afternoons. At Jojo, this means cheap beer and a free Italian buffet.

Review © 2007, Wcities
 

 
Kometen


Established Gothenburg restaurant
Vasagatan 58
Gothenburg 41137
Sweden
+46 31 13 7988
Kometen has lived past its heyday. But its central location between the Avenue and Heden still makes it easy for people to find the restaurant. There are many different starters and several fish and meat dishes to choose from. And even if most of the à la carte dishes are available in children's portions, there is a children's menu. All kids are offered ice cream after their meal. The nearest tram stop is Valand, where trams 3, 4, 5, 6 and 8 stop.

Review © 2007, Wcities
Kometen photo by wcities
Photo: wcities
 

 
Källarkrogen


Romantic basement restaurant
Östra Larmgatan 20
Gothenburg 41107
Sweden
+46 31 711 8540
Källarkrogen (Basement Restaurant) is in the middle of town and has been a restaurant for forty years. But the food-related activities have taken place in the building since the eighteenth century, when a butcher had his shop here. Typical for Gothenburg's restaurants is plenty of fish and seafood; this is true for Källarkrogen as well. Most of the starters are marine in nature, but there are plenty of meat dishes among the main courses. The restaurant is also open for lunch. It is very cosy, with low brick vaults and lots of candles. Definitely romantic. The nearest tram stop is Kungsportsplatsen, where lines 3, 4, 5, 6 and 8 stop.

Review © 2007, Wcities
 

 
Lagom


Restaurant with high ambitions
Aschebergsgatan 22
Gothenburg 41127
Sweden
+46 31 20 1595
Lagom is a Swedish word that doesn't seem to exist in any other language. It means just right, or just enough, and has come to have almost negative connotations. But restaurant Lagom certainly strives to be more than just right: it is much better than that. The menu offers a selection of seafood dishes with a twist, but there are several salads, meat and pasta dishes for those who don't eat fish. The word lagom does suit the interior, though, which is quite commonplace. It is nothing flashy and the walls are not completely bare. The nearest tram stop is Vasaplatsen, for lines 2, 3, 6, 7 and 8.

Review © 2007, Wcities
 

 
Le Baron


Pizzas and other food near Svenska Mässan
Skånegatan 39
Gothenburg 41252
Sweden
+46 31 16 4160
Le Baron, in spite of its name, is quite a pleasant, humble little restaurant offering both pizzas and an à la carte menu, among other things. The restaurant is right opposite Svenska Mässan, where many exhibitions and conferences are held. It is cosy but small, with brick walls and chequered tablecloths. The menu offers pizzas, several solid meat and fish dishes, and also some cheaper smaller ones and a number of pasta dishes of which one is vegetarian. There are several salads to choose from and a separate children's menu. The pizzas are available for takeaway. The daily lunches include a choice of the pizzas from the menu and also a traditional Swedish dish, which varies from day to day.

Review © 2007, Wcities
 

 
Linnéa


Exclusive and expensive modern restaurant
Södra vägen 32
Gothenburg 41254
Sweden
+46 31 16 1183
Linnéa is on Södra Vägen, not far from Götaplatsen, and is one of Gothenburg's finest restaurants. The dining area is divided into several different rooms and decorated in a modern yet simple style. There are several different menus to choose from, apart from the regular dishes. Set three-course meals in different price classes, are available, as well as special menus composed by the chefs using the ingredients of the day. The business dinner menu includes a starter, a main course, coffee and truffle. The daily lunch is expensive and exclusive but always includes the choice of a low calorie dish. The wine list is never-ending with a wide assortment at varying prices. The nearest tram stop is Berzeliigatan, where lines 4 and 5 stop. It is not a long walk from Avenyn and Valand, where many more trams stop.

Review © 2007, Wcities
 

 
Louice


Popular lunch restaurant with live music
Värmlandsgatan 18
Gothenburg 41328
Sweden
+46 31 12 5549
Louice has live music every Friday and Saturday. Apart from the live music, the lunches are the big draw. This place is usually full at lunchtime, mostly because the eatery offers speedy service and three different specials to choose from. The menu is international, with everything from wok to pasta dishes. Of course, there is also plenty of traditional Swedish cooking. The nearest tram stop is Järntorget.

Review © 2007, Wcities
 

 
Långedrags Paviljong


Seasonal restaurant overlooking the ocean
Talattagatan 14
Gothenburg 42676
Sweden
+46 31 29 1412
Långedrags Paviljong is both a restaurant and a café. It is located only 40 metres from the ocean and has plenty of marine tidbits on offer. The restaurant does a lot of catering, arranges weddings and conferences and can whip up a shrimp or seafood buffet for larger parties. The activities are very seasonal; the à la carte menu is only available in the summer and in the winter the restaurant shuts earlier. The café is also open all year round. The nearest tram stop is Långedrag, served by line 4.

Review © 2007, Wcities
 

 
Nivå


Party at crowded soul club
Kungsportsavenyn 9
Gothenburg 411 36
Sweden
+46 31 701 8090
Newly renovated, Nivå has a modern, fresh look. It gets loud and crowded on weekends, though the music is low until 11p. On Wednesday nights popular club Soul Train takes over, with DJs in costume. The kitchen offers ordinary Swedish dishes and pasta. Most come here for drinks and happy hour takes place on weekdays between 4p and 7p when beer costs real cheap and free snacks abound.

Review © 2007, Wcities
Nivå photo by wcities
Photo: wcities
 

 
Oakley's Country Club


Very musical Wild West
Tredje Långgatan 16
Gothenburg 413 03
Sweden
+46 31 42 6080
http://www.oakleys.nu
Oakley's Country club is a show restaurant where anything can happen. Suddenly the waiters and waitresses begin to sing and dance for the guests. And what better fits this American phenomenon than food from the different corners of the USA? But it covers more than just spare ribs and T-bone steaks. Ostrich burgers "Roadrunner style" one of the many interesting dishes on the menu. And should the guests be overwhelmed by the different choices, there are three set three-course menus. The décor is old-world American, and the performers wear clothes to match. The nearest

Review © 2007, Wcities
 

 
Petrushka


Hang out at the vodka and caviar bar
Olivedalsgatan 12
Gothenburg 413 10
Sweden
+46 31 24 3880
Petrushka is the only restaurant in Gothenburg with a vodka and caviar bar. Besides Russian starters and main courses there is a selection of soups, piroghi, bliny and Russian pasta. Petrushka's goal is to mix old with new and add a little extra of their own. The staff has no problem recommending appropriate beverages for your meal, and a quick course in restaurant Russian is not out of the question.

Review © 2007, Wcities
 

 
Picasso


Pizzeria with midnight menu and a bit more
Kristinelundsgatan 13
Gothenburg 411 37
Sweden
+46 31 18 4478
This restaurant has, as the name suggests, several prints of Picasso's artwork in the dining area. But the food itself is not very different from that of many other restaurants in Gothenburg. The menu is large and varied, most dishes are available in half-portions and apart from the regular main courses there is also a pizza and a pasta menu. Many of the dishes are available for take-away. And for anyone who like munchies late at night, there is a midnight menu, offered from 11p, with everything from olives to chili-marinated chicken and desserts. Picasso also sells cigars.

Review © 2007, Wcities
 

 
Popcorn


Fine neighbourhood restaurant
Lorensbergsgatan 8
Gothenburg 41136
Sweden
+46 31 20 8690
The three men who run Popcorn met at the catering college in Grythyttan, and decided to start a restaurant together. The aim —to create a menu based on the French cuisine but inspired by Swedish traditions and international adventurousness. Find out whether they have succeeded in this endeavour. Order the set five-course menu or the vegetarian two-course one. Popcorn has a varied wine list, with about 100 different types of wines, 30 of them available by glass. The restaurant is cosy and warm, and the cellar is partly decorated with old farming tools.

Review © 2007, Wcities
 

 
Restaurang


International restaurant
Södra Vägen 20
Gothenburg 412 54
Sweden
+46 31 16 0345
Restaurang?, or Frågetecknet (Question Mark), as it is really called, offers a variety of dishes from many countries, some with a Swedish touch. There are also several pasta dishes, which are available as starters, in smaller portions. The menu is international: the Bosnian speciality cevapcici shares the menu with the Italian dessert tiramisù. The reason for the questionable name is mainly due to all the problems that delayed the opening of the restaurant. Many questions were left unanswered and hence the owners decided to name the restaurant after them.

Review © 2007, Wcities
 

 
Restaurang Café och Bar


Turn-of-the-century setting
Linnégatan 32
Gothenburg 41304
Sweden
+46 31 24 0890
This building is over a hundred years old and was decorated in a style typical of that period. The owners have striven to recreate this environment with hand-printed wallpaper, benches stuck to the walls, panels and mahogany furniture. The menu, however, is not outdated; in fact the restaurant strives to be innovative. It is a sister restaurant to the more exclusive 28+, but uses simpler ingredients and has lower prices. The large veranda is extremely popular in the summer. The view of Linnéstan is magnificent and the antique setting inside a perfect complement.

Review © 2007, Wcities
 

 
Räkan


Seafood in maritime setting
Lorensbergsgatan 16
Gothenburg 41136
Sweden
+46 31 16 9839
Restaurang Räkan (The Shrimp) is a seafood restaurant with its own ships and remote-controlled shrimp trawlers. The interior is colourful with flags and maritime details almost everywhere. The only thing on the menu is seafood, mostly shellfish. There are even shrimp and crayfish platters and a selection of three-course menus at varying prices. You can even choose from other main courses on the menu.

Review © 2007, Wcities
 

 
S/S Marieholm


Former steamship offering food and sauna
Packhuskajen 8
Gothenburg 41113
Sweden
+46 31 10 5965
S/S Marieholm is the last of the Swedish America Line's fleet still in Sweden, and still bears the shipping company's colours and chimney mark. Now, however, there is a large dining room, veranda bar, pool with sauna and conference room onboard. The restaurant is closed in the evenings during the winter months. But even if S/S Marieholm offers the daily lunches that are so common in Sweden all year round, it still has a few more expensive dishes on the side to choose from. The nearest tram stop is Lilla Bommen, served by tramline 5 and several buses. It is, however, not far from Brunnsparken, where most trams stop.

Review © 2007, Wcities
 

 
Sjömagasinet


The taste of a Michelin star
Klippans Kulturreservat
Box 12098
Gothenburg 40241
Sweden
+46 31 775 5920
http://www.sjomagasinet.se
Sjömagasinet has been awarded a star in the esteemed Guide Rouge, and the wine list sports a citation in Wine Spectator. Leif Mannerström is one of Sweden's top chefs and is a huge fan of traditional Swedish cooking, but seafood is the main attraction here. The view is magnificent, both at night and during the day. It is a bit of a trek to Klippan from the tram stop, so those with weak legs should definitely get a taxi.

Review © 2007, Wcities
 

 
Steak


Exclusive restaurant catering to meat-lovers
Arkivgatan 7
Gothenburg 41134
Sweden
Steak is yet another of highly esteemed restaurateur Leif Mannerström's favourite projects. In the beautiful yet humble restaurant, everything from grilled oysters to traditional Swedish cooking and other classics is available. Also on offer are meats from the grill, casseroles, cheeses and other desserts. The prices may be high but the restaurant is one of the most exclusive in Gothenburg.

Review © 2007, Wcities
 

 
Till Salu


Restaurant and bar in Saluhallen
Saluhallen 24
Gothenburg 41117
Sweden
+46 31 711 5566
Till Salu, which means "For Sale", buys a lot of its raw materials in Saluhallen, the covered market right next door to this restaurant. This is evident on the menu. It includes a variety of meat dishes, grilled on lava stones; you decide which vegetables and what kind of potato you want to go with the meat. Brunch is served on weekends and includes everything from the more traditional bacon and eggs to chicken salad and heavy desserts. The weekends see a DJ behind the bar, playing hits from the 1980s and early 90s.

Review © 2007, Wcities
 

 
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