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 The avenue to a man's heart |
1145C, 12th Avenue Honolulu, HI 96816 United States +1 808 732 9469 http://www.12thavegrill.com/ |
From the staple macaroni and cheese to the local smoked ahi, the 12 Ave Grill serves some of the best contemporary cuisine in these parts. The exotic wild salmon that run only a couple of weeks in a calender year are shipped in from Alaska and this is a fair indication of how seriously the Chef takes his creations. The beer and wine selection would suffice for even the most discerning of clientèle. The bistro also serves a dessert 'Cake of the Day' that's on display at the oak bar, and the dining area is tastefully done up in wooden booths. The noir-et-blanc photographs on the walls add a nice aesthetic touch to a fine dining experience. Review © 2007, Wcities |
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Casual bistro |
3660 Waialae Avenue Honolulu, HI 96816 United States +1 808 737 1177 http://www.3660.com/ |
Rub shoulders with local celebrities in this casual bistro overlooking Wilhelmina Rise in East Honolulu. Local artwork is displayed in the renovated dining room complete with updated lighting and new booths, which create a comfortable and pleasant atmosphere. The signature appetizer Ahi Katsu (ahi wrapped in nori for USD9.95) represents the culinary marriage of European, Island-Style and Pacific Rim cuisines. The Chilean Sea Bass (USD24) is a must. Numerous other seafood creations are also available along with a notable selection of Hawaiian style steaks. The extensive wine list has earned the Award of Excellence from "Wine Spectator". Review © 2007, Wcities |
 Photo: wcities |
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Elegant dining with a great view |
410 Atkinson Drive Honolulu, HI 96814 United States +1 808 955 4466 http://www.tri-star-restaurant... |
Newly refurbished and more striking than ever, this restaurant features one of Oahu's best views. The dining room is plush and elegant, with warm colors and pastel art. One of the best features this place has is a sunset special. Starting with Baked Oysters a la Francis and continue with Caesar salad. For the main course, choose between several entrees. Dessert is also included—if you still have room! All early birds must be seated at 5:30 p. The regular menu offers several savory prime cuts of meat and fresh shellfish specialties. Review © 2007, Wcities |
 Local choice for sushi |
1646 Kona Street #B (Kapiolani Boulevard behind Ala Moana Hotel) Honolulu, HI 96814 United States +1 808 942 4466 |
Akasaka is the choice of many locals for good cheap sushi. The fish is always fresh and artfully prepared. Other Japanese fare is also offered. One specialty dish is the Sauteed Scallops In Butter, topped with a delicious mayonnaise based sauce. Besides being small and funky, this place has a questionable location (in an area rife with strip clubs) that dissuades many diners. However, it is an excellent choice for lunch. Review © 2007, Wcities |
 Photo: citymama  |
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Kalua pig, poke and poi |
1450 Ala Moana Boulevard (Garage Level, Ala Moana Center) Honolulu, HI 96814 United States +1 808 949 8444 |
Sad to say, 'real' Hawaiian food cannot be found at a luau. You find it at a place like this, where entire meals are available for just a few dollars. The menu offers all the Hawaiian favorites. There's a choice of about six 'plate lunches' the local meal that includes two scoops of rice, macaroni salad and a meaty main dish. This is not a formal restaurant; it is a food stand in the Makai Market at Ala Moana. Review © 2007, Wcities |
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Stylish regional cuisine |
1857 South King Street, third floor (Between Punahou and McCully streets) Honolulu, HI 96826 United States +1 808 949 2526 http://www.alanwongs.com/ |
Tucked away on the third floor of a nondescript office building in the Mo'ili'ili district is one of Honolulu's best restaurants. Celebrity chef Alan Wong marries fresh local ingredients with a solid French cooking foundation and spectacular, towering presentations. Wong likes to describe his cooking as "playful," and each dish has an element of surprise. An extensive wine list—ranging from inexpensive blush wines to rare California estate vintages (Arujo Eisele Vineyards Napa Valley Cabernet Sauvignon 1994, USD325)—complements the menu. Stylish Hawaiian contemporary ambiance is augmented by a mountain view from the glassed-in terrace. Review © 2007, Wcities |
 Photo: k*8 |
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Sports bar in Waikiki |
2080 Kalakaua Avenue Honolulu, HI 96815 United States +1 808 942 5227 |
Hawaiian sports are the theme at this family restaurant. Surfboards owned by stars such as Kelly Slater are prominently displayed at the entrance, and canoes and kayaks hang from the ceiling. The establishment has 38 TV screens, video games, and an Internet connection for Web surfing. Live music is presented three nights a week at around 7pm. The menu is standard American fare: sandwiches, burgers, etc. ($5-14). For dessert, there's an outrageous selection of ice cream sundaes. Review © 2007, Wcities |
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Healthy Sandwiches Served with Aloha |
2904 East Manoa Rd Honolulu, HI 96822 United States +1 808 988 6161 http://www.andyssandwiches.com/ |
Andy's Sandwiches and Smoothies is a mom and pop restaurant in Manoa valley that serves up fresh, healthy fare. It's a favorite lunch venue for vegetarians, old-time Manoa residents, and university students and professors. Owners Andy and Norma Rodrigues greet customers by name and ask if they'd like their usual. For many, the usual is the hot turkey and mushroom sandwich with papaya seed dressing or a vegetarian selection such as the Manoa Delight or the Eggplant Melt. For the tourist who wishes to venture a little further away from Waikiki for a mouth-watering lunch, Andy's is a good option. - Shiyana Thenabadu Review © 2007, Wcities |
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Far Eastern spaghetti |
1585 Kapiolani Boulevard (Corner of Kaheka Street) Honolulu, HI 96814-4525 United States +1 808 941 0555 |
Part of a chain of Japanese-owned Italian restaurants, this airy, glass-fronted casual eatery two blocks away from Ala Moana Shopping Center is popular with the local crowd for its mix-and-match approach to spaghetti and pizza. Toppers include Asian favorites like corn, enoki mushrooms, squid and pickled mustard cabbage, as well as the usual roster of Italian flavor combos. Salads likewise come with a choice of interesting Japanese dressings; a signature dish is the shredded raw potato salad. Another location is at 885 Kapahulu Avenue. Review © 2007, Wcities |
 Photo: wcities |
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Favorite local restaurant |
98-115 Kaonohi St (Pearlridge Center) Honolulu, HI 96818 United States +1 808 487 2421 |
Located in the Pearl City region of Honolulu, this upscale coffee shop evidences some Hawaiian and Asian influences. In addition to standard American fare such as burgers, sandwiches and entrees, you can order a first-class bowl of Saimin. For omelet lovers there are more than a hundred varieties to choose from. Fresh strawberry pie and hot fudge sundaes are two dessert items that definitely hit the spot. You can also grab a drink at the bar downstairs. Review © 2007, Wcities |
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Italian in Waikiki |
2201 Kalakaua Avenue (Royal Hawaiian Shopping Center) Honolulu, HI 96815 United States +1 808 924 7788 |
Traditional Continental and Italian cuisine is the hallmark of this romantic, stylish restaurant in the Royal Hawaiian Shopping Center. In spite of the restaurant's vast size, attention to each customer is quite good, and the food is excellent. The lasagna is exceptional, as is the Linguine ala Vongole. Most of the prices are quite reasonable. The owners have created an extensive wine list that includes Italian, French and California vintages. Review © 2007, Wcities |
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In Waikiki |
255 Beachwalk Ave Honolulu, HI 96815 United States +1 808 923 5557 http://www.arancino.net |
This is a cozy place on a side street in Waikiki. The name means "little orange" in Italian; how that relates to the restaurant's cuisine is anyone's guess. Since it's a little difficult to find, you must call first for directions. The cuisine is regional Italian. The food is great, featuring classic items such as Caesar salad and fresh lobster. The specialty of the house is a pizza prepared with shrimp, Maui onions, and more cheese than you really need. It is simply to die for! Review © 2007, Wcities |
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Finding Italy on Hawaiian Shores |
2552 Kalakaua Avenue Waikiki Beach Marriott Resort Honolulu, HI 96815 United States +1 808 931 6273 http://www.arancino.net/aranci... |
Italy no longer seems distant as one walks into this impressive diner inside the Waikiki Beach Marriott Resort. The charm of the Hawaiian hospitality and the full flavors from Naples create a delicious impression. Watch the fascinating display of culinary skills at the open kitchen in the indoor area or enjoy the magical outdoors under romantic palm trees. Freshly made pizzas and pastas along with an assortment of wines and authentic Italian presentations, ensure a positively memorable dining experience. Review © 2007, Wcities |
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Large, pleasant, modern |
1450 Ala Moana Boulevard (Ala Moana Center) Honolulu, HI 96814 United States +1 808 942 3446 |
Spacious, breezy and modern, this restaurant is equally appropriate for business lunches or family dinners. It has an extensive - if not very creative - menu that features deliciously prepared Italian favorites. Entrees include Baked Stuffed Eggplant, Sicilian Chicken and Rigatoni alla Ricotta. From the outside, the distinguishing feature of the restaurant is the large, square fountain, graced with an eight-foot-high abstract sculpture. The interior is airy and bright, with a pristine white tiled floor and chrome fixtures. Review © 2007, Wcities |
 Photo: wcities |
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Family Italian |
1099 South Beretania Street Corner of Beretania and Pensacola Honolulu, HI 96814 United States +1 808 523 8855 |
A family favorite for casual dining, this restaurant offers consistently good pasta and standard Italian specialties like Eggplant Parmesan or Veal Marsala. Few items on the menu are more than $10. Checkered tablecloths and a chalkboard menu are highlights of the comfortable decor. Great fresh-baked bread is brought to your table, along with a small plate of raw veggies. Alcoholic beverages are available for about $4 per glass. It can be difficult to find street parking in the downtown neighborhood. Review © 2007, Wcities |
 Photo: Donna S Nakasue |
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Popular Honolulu chain |
333 Ward Avenue Honolulu, HI 96814 United States +1 808 591 0935 http://www.ba-le.com/ |
American and Japanese culinary styles are often combined in Hawaii. Here you can see (and taste) the effects of a different East-meets-West cultural synthesis. The flavors of France and Vietnam are used to create inexpensive but savory dishes. Lunch on gourmet sandwiches stuffed with savory pork, or stir-fried noodles with seafood. Baked goods such as croissants and muffins are served in the morning. The restaurant is casual with counter service. Other locations are in Manoa and Pearl City. Review © 2007, Wcities |
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Straight outta Kona |
One Aloha Tower Drive Honolulu, HI 96813 United States +1 808 524 0888 http://www.badasscoffee.com |
When Hawai'i first became coffee country, valiant donkeys made the trek up and down the mountains, carrying pounds of beans on their backs. The name of this coffee company honors the donkeys of yore. You can get a large drip coffee or a nonfat iced caramel macchiato -- whatever you desire. You can stock up on pounds of coffee, mugs and tee shirts. Located in the Aloha Tower Marketplace. Review © 2007, Wcities |
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Waikiki special occasion |
2005 Kalia Road (at Ala Moana Boulevard) Honolulu, HI 96815 United States +1 808 941 2254 / +1 808 949 4321 x43 http://www.hiltonhawaiianvilla... |
Located in the Hilton Hawaiian Village in Waikiki, this is the place for a special occasion or an important date. It is opulent and classy with a breathtaking ocean view. Entrees are served a la carte and include such selections as Island Bouillabaisse. Chef Jean Luc Voegele's complete four-course prix fixe menu is a lavish and unforgettable feast. Service is gracious, and a superb wine steward is available to help choose the perfect wine from an extensive and expensive wine list. Review © 2007, Wcities |
 Photo: wcities |
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The Navy's favorite Tex-Mex joint |
98151 Pali Momi St (across from Pearlridge Center) Honolulu, HI 96818 United States +1 808 488 8888 http://www.banditoscantina.com/ |
This place serves up authentic Tex-Mex food at prices that will remind you of yesteryear. The appetizer menu features such items as Sizzling Fajitas and Jalapeno Poppers. Try the Pecos Platter, a huge assortment of all of the house specialties. There are also some great daily specials. The decor is a pleasing mish-mash of Hawaiian, Mexican and Southwestern. This place is popular with the Navy boys stationed at nearby Pearl Harbor and recruits from the office next door. Review © 2007, Wcities |
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Relaxed dining |
2365 Kalakaua Avenue (Sheraton Moana Surfrider Hotel) Honolulu, HI 96815 United States +1 808 921 4600 http://www.moana-surfrider.com... |
This is a lovely multi-purpose patio area in the classically elegant Moana Surfrider Hotel. Guests relax in rattan armchairs beside a stately banyan tree that was planted in 1904. An extensive appetizer menu is available most of the afternoon and evening. One of the highlights here is the tea service. It is followed by a four-course prix-fixe dinner. Live entertainment is featured in the evenings. Sunday Brunch is excellent. Review © 2007, Wcities |
 Photo: sarahkins |
 Photo: sarahkins |
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As fresh as it gets |
2301 Kalakaua Avenue (Royal Hawaiian Shopping Center, Third floor) Honolulu, HI 96815 United States +1 808 971 8833 |
At this seafood restaurant, patrons are invited to select their own crab, lobster, prawns and fish from the saltwater tanks. In addition to seafood, the restaurant serves a full menu of Chinese specialties. A signature item is the Tangerine and Chile Beef. Mauve carpet, Chinese silkscreen prints, and potted plants add to the soothing ambiance. While there are fish tanks throughout the restaurant, only the front ones hold the evening meal. Dim sum is served at lunch. Reservations are recommended for lunch and dinner. Review © 2007, Wcities |
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Teppan grill at the Hilton |
2005 Kalia Road Hilton Hawaiian Village Honolulu, HI 96815 United States +1 808 955 5955 http://www.benihana.com/ |
This quality restaurant chain started the Teppan grill craze in America. The fresh Japanese cuisine remains top-notch. The menu has stayed virtually the same over the years, offering steak, chicken, shrimp and lobster. The chef's performances continue to amaze diners seated around the grill. Waikiki's location has a great cocktail lounge with a sushi bar. There are other high-quality Japanese steakhouses in Waikiki and Honolulu, but many consider this as one of the best. Review © 2007, Wcities |
 Photo: Arman Rin, Jr. |
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Indoor dining or outdoor snacking |
1050 Ala Moana Boulevard Honolulu, HI 96814 United States +1 808 591 8713 |
There are two distinct sections to this restaurant, each with its own menu. The indoor part is upscale casual, with a full menu of traditional Japanese fare. The outside takeout window serves a few standard local dishes, including Barbecued Chicken and Katsu chicken. It's cheap, quick and informal. People order at the counter, pay in cash, and take their food to an outdoor table or to their business or home. The two sections of the restaurant are divided by the kitchen, so if you're dining in one you won't see the other. Review © 2007, Wcities |
 Photo: 納豆君 |
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Simple, filling, inexpensive |
3565 Waialae Avenue Honolulu, HI 96816 United States +1 808 738 8855 |
Laid back, reasonably priced and friendly, this local diner serves tasty American favorites, such as ribs, burgers and sandwiches. On the Oriental side of the menu are fried rice, Oriental salads and salmon. A full bar is available. The kitchen generally stops taking orders one hour before closing time. This restaurant primarily caters to locals, but the tourists that are lucky enough to find it will be more than happy with the food, ambience and service. Review © 2007, Wcities |
 Photo: Crissy T. Kawamoto |
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Classic steakhouse |
1050 Ala Moana Boulevard, Building F Honolulu, HI 96814 United States +1 808 591 9292 http://www.stuartandersons.com/ |
With sedate yet elegant ranch-style decor and a menu that's heavy on meaty entrees and light on vegetables, this restaurant provides the antidote to an overload of Pacific Rim cuisine. You won't find any $9.95 steak-n-lobster specials here. The prices are substantial, ranging from $22 for prime rib to approximately $40 for steak and lobster. There is a great prime rib special - a full meal complete with salad, fixins and dessert costs $44 for two people. Review © 2007, Wcities |
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Live Music on the Windward Side |
201, Hamakua Drive Honolulu, HI 96734 United States +1 808 261 4600 |
One of the longest running options for an evening bite to eat and a live band to enjoy, Boardriders in Kailua has it all. Some events create standing room only in the back and a crowd that practically dances as one in the center of it all. Genres range from traditional hawaiian to reggae to punk. The menu is large and the price lies between $7 and $13 for most items. All in all it's an entertaining, fun and convenient place to go on that side of the mountains. -Rex Davidson Review © 2007, Wcities |
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Bob's Big Boy |
2828 Pa'a Street Honolulu, HI 96819 United States +1 808 833 3440 http://www.bigboyhawaii.com/ |
The burgers served here make most others look positively puny. They're served double-decker style, fresh off the grill, and dripping with sauce and juice. Plate lunches, seafood, Mexican platters and other dishes are also on the menu. The eatery has been around for almost 70 years. It's a local secret; very few tourists find their way out to the Salt Lake district in which it's located. Perhaps because of that, prices remain reasonable and the service is down-to-earth, helpful and cheery. Review © 2007, Wcities |
 Photo: Kailua Al |
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Great Italian bistro |
98-115 Kaonohi St Honolulu, HI 96816 United States +1 808 487 5544 http://www.bravorestaurant.com/ |
The decor of this place is classic Italian, right down to the checkered tablecloths. It attracts large groups, both families and off-duty Navy boys. The house specialties are homemade ravioli, lasagna and cannelloni. The rotisserie chicken cannot be topped, and the pizza menu is terrific. There is a cozy bar that gets pretty rowdy at times, but the main dining room will shield you from the noise. Review © 2007, Wcities |
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Shrimp and more shrimp |
1450 Ala Moana Boulevard (Ala Moana Shopping Center) Honolulu, HI 96814 United States +1 808 949 4867 |
The fast-growing restaurant chain inspired by Forrest Gump has a busy location at Ala Moana Center. It serves shrimp in more than a dozen styles, including fried, boiled and Cajun. You can also get good crab legs, ribs and burgers. Prices range from $10-25, and portions are generous. Beer and a limited wine selection are available. The atmosphere is casual and the cooking is "down home", just the way Forrest and Bubba like it. All in all, the place is quite fun. Review © 2007, Wcities |
 Photo: Steve Okubo |
 Photo: Steve Okubo |
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Sassy and sweet |
7192 Kalanianaole Highway D103 Koko Marina Shopping Center Honolulu, HI 96825 United States +1 808 396 8722 http://bubbiesicecream.gourmet... |
Once you get a chance to read the suggestive names on the menu, you might wonder just whether Bubbies was in fact named after a grandmother, or if it was named after something else entirely! But when ice cream this sinfully rich is on the menu, a naughty name is only appropriate. Generous scoops of decadent ice creams, made locally and featuring island produce, are served. Banana Splits, Cookie Sundaes, Mud Pies and other favorites, all with a questionable name, are offered. Review © 2007, Wcities |
 Photo: janel quirante |
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Veggie delight |
100 North Beretania Street, Suite 109 Honolulu, HI 96817-4768 United States +1 808 532 8218 |
While this restaurant calls itself vegetarian, it's actually more vegan. Even better for the truly health-conscious: although it's a Chinese restaurant, there's no MSG in the dishes. Could it be any better? Dine on stir-fried vegetables, spring rolls or vegetarian Happy Family. This is seemingly one of the only places in the U.S. that serves 100-percent vegetarian Dim Sum. Review © 2007, Wcities |
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Ocean views, wide variety |
1050 Ala Moana Boulevard (Ward Warehouse, Second Floor) Honolulu, HI 96813 United States +1 808 591 8199 |
If variety is the spice of life, small wonder that this place attracts such a crowd! The ever-changing menu features dozens of salads, soups, appetizers and entrees. Typical selections include Chicken with Straw Mushrooms and Pork Spare Ribs. The lunch buffet is a bargain at $7.95. Heaping trays of food, hot off the stove or straight out of the refrigerator, are served efficiently to lines of hungry patrons. Once your plate is filled, you can relax at a table overlooking the ocean. Review © 2007, Wcities |
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Authentic and cheap Mexican fare |
550 Piikoi Street (at Kapiolani Avenue) Honolulu, HI 96814 United States +1 808 596 8225 |
Tired of Pacific Rim and seafood? This oasis near Ala Moana serves up huge portions of fresh, home-cooked authentic Mexican food. All the classics are on the menu, plus some unusual variations. Try the yummy Lamb Chimichangas: tender pieces of shredded meat in a crisp flour tortilla. No alcohol is served, but you are welcome to bring your own. Small and funky but clean, this is a classic hole-in-the-wall favorite exuding friendly vibes and ethnic flavor. Review © 2007, Wcities |
 Photo: wcities |
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Steak, salad and suds |
225 Saratoga Road Honolulu, HI 96815 United States +1 808 923 6762 |
Relaxed and fun, this place does its best to assure that patrons have a good time. There is a wide selection of entrees and a good salad bar. The staff is pleasant and laid-back. Children are welcome, and there's live music every night. While steak and lobster are the main menu items, there's plenty of variety. Fresh local seafood is always a good bet. The salad bar features locally grown produce. Review © 2007, Wcities |
 Photo: wcities |
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Inexpensive late-night local pick |
3297 North Nimitz Highway (At the corner of Nimitz and Paiea) Honolulu, HI 96819 United States +1 808 836 0541 |
No-frills island favorites are served at this little eatery by the airport. If you want an authentic slice of island flavor, forego the Waikiki restaurants and park your vehicle at Byron's. Hawaiian and Asian plate lunches are served round the clock. In addition to the regular menu, which includes such staples as teriyaki and katsu, the place serves several daily specials. A typical day's menu might include roast pork, mixed plate, braised oxtail soup and Chicken Adobo. Review © 2007, Wcities |
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Artful and inventive Italiano |
1314 King Street (between Keeaumoku and Piikoi streets) Honolulu, HI 96814 United States +1 808 596 0061 http://www.cafesistina.com/ |
Owner/chef Sergio Mitrotti decorated the walls of this restaurant with original murals. Marble tables and stone floors create an elegant setting for Mitrotti's reproduction of Michelangelo's Creation Panel from the Sistine Chapel (thus, Cafe Sistina). The menu includes such dishes as Lobster Ravioli (with bay shrimp, sun dried tomatoes and radicchio in a vermouth cream sauce, $15.50). Vegetarians should try the Fettucine del Frate. An excellent selection of Italian and California wines may be ordered by the glass. Review © 2007, Wcities |
 Photo: wcities |
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Chic, casual lunch spot |
1067 Alakea Street Honolulu, HI 96813-4506 United States +1 808 524 4064 |
A San Francisco native comes to the tropics, and the result is this charming neighborhood eatery. It's just the sort of place - casual yet chic, laid back yet ultra-modern - that you find all over San Francisco or Miami Beach. However, in Honolulu it's a bit of an anomaly. Simple, perfectly-prepared Northern Italian cuisine is a delight. Homemade pastas and kiawe-grilled meats are all delicious. Vegetarians can order the kiawe-grilled vegetables. Review © 2007, Wcities |
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Small Wakiki bistro |
339 Saratoga Road Suite 23 Honolulu, HI 96815-1943 United States +1 808 924 1414 |
Laura Prospero, owner of this bistro, is an authentic daughter of the Old Country. Her place has just a few tables inside and several outside on the narrow lanai. A three-course prix fixe menu ($35) includes several choices of appetizer, soup and entree. On any given evening you can dine on delights such as Gnocchi With Gorgonzola Cheese or Veal Scaloppini Marsala. Laura's deserts are works of art. Try Tiramisu or a hot croissant filled with vanilla ice cream, topped with chocolate sauce. Review © 2007, Wcities |
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Casual Polynesian buffet |
930 McCully Street Honolulu, HI 96826 United States +1 808 951 0511 |
Camellia serves simple but well-prepared Korean cuisine. The daily lunch buffet ($9.95) is a bargain. A la carte entrees ($12-20) can also be ordered. This is the place to go for cheap Polynesian buffet. Although not fancy, the food is good and as affordable as all-you-can-eat gets. The dining area is spacious and comfortable, with enough room between the wooden tables to afford leg room for each diner. Review © 2007, Wcities |
 Photo: islegrl |
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Little local Chinese joint |
162 North Hotel Street Honolulu, HI 96817 United States +1 808 521 3788 |
If you're in Chinatown and looking for a quick bite for a few dollars, try this informal little place. Family owned and operated, it's mostly frequented by aging Asian folks. The menu is printed in Chinese first, English second. It is not a place with any culinary pretensions; pig's fore shank is listed right above the standard chicken fried rice. The menu is fairly lengthy. The house specialty is the "hot pot". About a dozen varieties are served, ranging from hot-and-spicy chicken to pork and taro. Review © 2007, Wcities |
 Coffees and shaved ice |
320 Lewers Street Waikiki Joy Hotel Honolulu, HI 96815 United States +1 808 921 3534 http://www.resortquesthawaii.c... |
This delightful coffee house and bar is located in the Waikiki Joy Hotel, just a few blocks from the beach. It serves drip coffee and espresso drinks, liqueur coffees, shaved ice, juices, ice cream sodas and cocktails. The cafe's selection of twelve liqueur coffees offers something for every palate. Cute, cozy and casual, this is a wonderful place to read a book, people-watch, or just grab your morning caffeine fix. Review © 2007, Wcities |
 Photo: wcities |
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Italian in Ala Moana |
1778 Ala Moana Boulevard (Discovery Bay Condo Complex) Honolulu, HI 96814 United States +1 808 942 5250 |
As the name suggests, this place serves up great Italian food in a festive, family atmosphere. House specialties include Capricciosa Pizza and Smoked Salmon Salad. It is located between Waikiki and downtown in Ala Moana across from the Ilikai Hotel. The spicy grilled chicken in a delectable rosemary sauce is worthy of any diner's attention. You can pay a lot more for Italian food in Honolulu, but as long as this eatery keeps its door open, there's no need. Review © 2007, Wcities |
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Top 10 Dining in Casual Setting |
66, Queen Street Honolulu, HI 96813 United States +1 808 545 8100 http://www.cassishonolulu.com/ |
George Mavrothalassitis, chef and owner of one of the top 10 restaurants in the world, opened Cassis by Chef Mavro so that everyone could enjoy his world-class cuisine in a casual setting. His new restaurant, overlooking Honolulu Harbor and decorated with mahogany woods and teal walls, invites the casual diner to enjoy French and Island fusion cuisine. Wines are carefully chosen to be paired with each dish. Appetizers range from shellfish to socca, chickpea flatbread served with various dips, and entrees range from duck breast to steak frites. Friendly service, delicious food and tasty drinks makes this restaurant an experience not to be missed. -Kim Fujiwara Review © 2007, Wcities |
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Do the Cha Cha |
Hawaii Kai Shopping Center Honolulu, HI 96825 United States +1 808 395 7797 http://www.chachachasalsaria.c... |
For Mexican food with a Caribbean twist dance your way into the Cha Cha Cha Salsaria. Located in the Hawaii Kai Shopping Centre it has a fun, festive and casual atmosphere. Enjoy the waterfront seating and lively vibe while you dig into various soups, sandwiches, nachos, Tamales, Quesadillas, Tacos, etc. available. Veggies don't fear there's plenty of yummy Mexican for you too. End your meal with an exotic dessert like the Jamaican Rum & Chocolate Flan or a Creamy Coconut Custard. There are also various events like the Open Mic that takes place on the first Sunday of every month. Review © 2007, Wcities |
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Mex-Caribe in Waikiki |
342 Seaside Avenue Honolulu, HI 96815 United States +1 808 923 7797 |
Mexican food with Caribbean flair is served at this busy bar and grill. All the familiar south-of-the-border dishes are here, but they're flavored with Cuban and Central American overtones. There is a choice of salsas ranging from very mild to so hot that you'll breathe fire. And if spicy food is your preference, you can request that your entree be served blazing. A few tropical drinks or frosted beers may cool the flames. The decor is a colorful mix of Caribbean and Mexican styles. Review © 2007, Wcities |
 Photo: Janis R |
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Island-style cooking |
1 Aloha Tower Dr (Aloha Tower Marketplace) Honolulu, HI 96813 United States +1 808 585 0011 http://www.chaisislandbistro.com/ |
Fresh seafood and produce are prepared with Pacific Rim flair at this waterfront gem located at Aloha Tower Marketplace. The Asian-style Osso Bucco with Kabocha Pumpkin is truly a culinary work of fusion art. You will not go wrong with the Bistro Bouillabaisse, the house specialty. For an appetizer, try the Kataifi and Macadamia Nut Encrusted Jumbo Black Tiger Prawns. As day turns into evening, some of the most famous names in Hawaiian music set up a tiny stage on the restaurant courtyard. The haunting harmonies of their voices float away into the Hawaiian dusk, bringing a feeling of peace to anyone lucky enough to be here for it. Review © 2007, Wcities |
 Photo: Donna S Nakasue |
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Legendary restaurant |
1755 Ala Moana Blvd Honolulu, HI 96814 United States +1 808 941 6660 http://www.charthousehonolulu.... |
For several years, this restaurant (not affiliated with the chain) has served some of the best steak and seafood in the islands. The laid back atmosphere (what would you expect from a place owned by a legendary surfer) remains a consistent favorite for tourists and residents alike. Patrons drink and dine overlooking the Ala Wai Small Boat Harbor, gazing at the sunset beyond the waving masts. Nightly entertainment ranges from Hawaiian singer-songwriters to small jazz combos. Review © 2007, Wcities |
 Photo: Aaron Tong |
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Rowdy burger joint |
2500 Kalakaua Avenue, Suite A Honolulu, HI 96815-3683 United States +1 808 923 3731 http://www.cheeseburgerinparad... |
Named after a Jimmy Buffet tune, this casual pub-style place serves up the American staple with gusto. Its motto is "Cheeseburgers, Mai Tais and Rock and Roll", and that's just what you get. The burgers are real, the Mai Tais are generous, and the canned rock is always playing (sometimes a little too loudly, but the young staff and clientele don't seem to mind). From 4p till 11p, the entertainment is live. There is a second location on Front Street in Lahaina, Maui. Review © 2007, Wcities |
 Photo: Derek Molata |
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More than Cheesecake |
2301 Kalakaua Avenue Honolulu, HI 96815 United States +1 808 924 5001 |
The Cheesecake Factory is surely the place to go when craving a rich and delectable slice of the mouth-watering dessert, but this restaurant offers much more. Serving appetizers, lunch, dinner, late night dining, Sunday Brunch, and a full bar, the Factory is a great choice for a casual dining experience. Everyone will find something to their liking with over 200 menu selections of pizza, pasta, seafood, steaks, salads, sandwiches, burgers, and more. Be sure to save room for one of the 50 delicious cheesecakes and desserts. Review © 2007, Wcities |
 Photo: Mr Vince |
 Photo: Christian Dahlhausen |
 Photo: John McGarvey |
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Chef Mavro Restaurant |
1969 South King St Honolulu, HI 96826 United States +1 808 944 4714 http://www.chefmavro.com |
Chef George Mavrothalassitis brings his inspired fusion of Provencal French and nouveau Hawaiian cuisines to the table here. The menu is filled with such sinful dishes as Salade Folle (foie gras spread on crispy brioche medallions, served alongside tender baby greens) and Filet of Moi with a side vegetable of subtly herbed fennel fricassee. Three prix-fixe meals are available nightly, starting at USD49 for a three-course meal and topping off at USD120 per person for a six-course meal with wine pairings. A la carte service is also available. Review © 2007, Wcities |
 Photo: Sam Pullara |
 Photo: Sam Pullara |
 Photo: James No |
 Photo: John Ada |
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Austrian gem |
333 Keahole Street Honolulu, HI 96825-3406 United States +1 808 394 2433 |
This Austrian gem is located in the otherwise pedestrian suburban Hawai'i Kai Towne Center. Chef Andreas Knapp has a light touch with mittel European cuisine specialties like Wiener Schnitzel and Apfelstrudel. There is a good beer and wine selection. Pretty, cheerful decor is accented with lace curtains and trim. The service is friendly and low-key. Customers from all walks of life frequent this place for hearty platters of solid, old-style German food. Review © 2007, Wcities |
 Photo: wcities |
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Pacific Rim cuisine, low-key elegance |
444 Hobron Lane Honolulu, HI 96815 United States +1 808 955 7866 |
Chef Ron Nasuti spent years on the Hawaiian restaurant circuit before starting his own venture. He blends Pacific Rim fusion techniques into traditional Continental dishes—to delicious effect. Heavy, rich sauces are favored here. The menu includes such high-butterfat specialties as Tiger Prawns in Pesto Sauce, Seared Salmon with Lemon-Carrot Butter and Honey-Baked Baby Brie. White linen tablecloths and napkins match the snowy drapes that hang to the ground, making for a graceful and elegant ambiance. Review © 2007, Wcities |
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Casual Thai in Waikiki |
2239 South King Street (at Makahiki Way) Honolulu, HI 96826 United States +1 808 941 1151 |
The dining area here is casual and busy, and informal dress is the norm. This restaurant is popular with denizens of the Ala Moana area for its authentic Northern Thai cuisine. This restaurant offers an extensive selection of well-prepared dishes at affordable prices. Specialties include Calamari Salad and Yellow Curry. An impressive variety of vegetarian dishes is also offered. Generous portions and gracious service make this eatery a local favorite. Review © 2007, Wcities |
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Asian dining adventure |
2201 Kalakaua Avenue, Suite A305 (Royal Hawaiian Shopping Center) Honolulu, HI 96815 United States +1 808 922 9722 http://www.chibo.com/ |
Located inside the Royal Hawaiian Shopping Center, this is an upscale Asian restaurant specializing in okonomiyaki, a complicated dish made from Chinese yam, flour, ground pork, cabbage and a medley of other ingredients. Plan for a leisurely meal here; all dishes are cooked at the table and are best enjoyed over drinks and conversation. The eatery prides itself on its ability to make extravagant dishes look simple. Japanese sake and tropical cocktails are available to complement your meal. Review © 2007, Wcities |
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Dine under parasols |
2169 Kalia Road (in the Outrigger Reef) Honolulu, HI 96815 United States +1 808 924 4992 |
Take the kids out for a relaxed breakfast, lunch or dinner in an exquisitely maintained tropical garden, complete with with tiny waterfalls and tropical blooms. Or if you prefer, hire a babysitter and enjoy a romantic dinner by the pond. Hamburgers and sandwiches are served at lunchtime. At night, dine on fresh seafood. Early Bird Specials are a great value. This place is laid-back and casual, and the staff is quite pleasant. Review © 2007, Wcities |
 Photo: wcities |
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Red hot chili |
2350 Kuhio Avenue Ohana Waikiki West Hotel Honolulu, HI 96815 United States +1 808 922 9697 http://www.chilis.com/menu/def... |
A day full of adventures is enough to work up your appetite. Head to Chili's Grill & Bar for a sizzling American cuisine and chilled margaritas to get a taste of the island food. The cool and casual ambiance seems to be in complete contrast to the hot and mouth-watering delicacies served here. Check-out Chili's fired-up favorites to get a taste of bold spices. If you are the experimental type, try 'Zesty buffalo chicken fajitas', 'Country-fried Steak' or one of the big-mouth burgers. 'The molten chocolate cake' is a dessert few will be able to resist and is a soothing delight after a meal full of spicy flavors. If you're a tourist make sure you have an advance reservation at this hot-n-happening place. Review © 2007, Wcities |
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Crab, lobster and fresh fish |
2299 Kuhio Avenue Oahu Honolulu, HI 96815-2632 United States +1 808 923 8383 |
A wide array of exotic gourmet seafood is served here. Specialties include braised whole abalone and shark's fin soup. The six-page menu lists at least three different preparations of whole lobster or crab, as well as several combination dishes that feature them. Best of all, the prices are quite reasonable for seafood, ranging from $20 to $50 for the abalone, which is the most expensive item. There is a full bar. The decor is pleasant, pretty and upscale, with low ceilings and gleaming wood surfaces. Review © 2007, Wcities |
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Dim sum and shabu shabu |
100 North Beretania Street Honolulu, HI 96817 United States +1 808 550 8815 |
Diners can sample dozens of dishes at this restaurant located in the Chinese Cultural Plaza. Dim sum is served at lunchtime, while dinner offers a buffet of shabu shabu (cook it yourself Japanese) and Chinese favorites. Dishes range from fish balls to pork dumplings. This restaurant is, in a word, enormous. It occupies a good chunk of space on the second floor of the Cultural Plaza. Chandeliers, full-length windows, crimson soft furnishings and trestle tables make the dining area look like a formal conference room. Review © 2007, Wcities |
 Photo: wcities |
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Upscale Korean |
725 Kapiolani Boulevard Honolulu, HI 96813 United States +1 808 593 4419 |
Serving traditional Korean specialties and innovative specialty dishes, this restaurant provides a dining experience that is more elegant than at most kal bi houses or barbecue takeaways. The ambience is quiet and sophisticated; the menu diverse and tempting. Besides savory grilled meats, katsu and delicious soups, the restaurant offers a few unique specialty items not found in other Korean eateries. The signature menu item is the Clay Pot Roasted Duck. Review © 2007, Wcities |
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Cozy informal seafood restaurant |
1050 Ala Moana Boulevard Honolulu, HI 96814 United States +1 808 596 7944 |
Restaurants such as this one fill the gap between gourmet rooms and cheap eats. Offering tasty seafood dishes at low prices, the eatery appeals to tourists, mall workers and families. Appetizers range from hush puppies to crab won ton, while nearly a dozen seafood salads are served. On the heavier side, the menu offers a variety of fried seafood including fried clams and calamari. Review © 2007, Wcities |
 Photo: Jessica Rigney |
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Steak and salad bar |
150 Kaiulani Avenue Honolulu, HI 96815 United States +1 808 923 4488 |
Chuck Rolles, the owner and proprietor of this eatery, has been credited with the creation of the steak and salad bar combination. He opened this particular establishment in 1959, and it has been a fixture of Waikiki ever since. Menus are painted on wine bottles, the steaks are good quality, and the salad selection is extensive. The friendly and unpretentious wait staff is always ready to assist you. Try the slow-roasted prime rib; it's a great dish at a fair price. Review © 2007, Wcities |
 Photo: wcities |
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Hip Chinese and Italian fusion |
2424 Kalakaua Avenue (Hyatt Regency Waikiki, Third Floor Ewa Tower) Honolulu, HI 96815 United States +1 808 923 2426 http://www.ciaomein.com |
This award winner serves exquisitely prepared Italian-Chinese dishes fusion cuisine with style and class. Choose between dishes such as the Hot Bean Salmon Alla Siciliana and Chinese Roast Duck Canneloni. If you can't decide, try the full course, family-style meals ($27-35 per person). Children under 12 are half-price. This is a great place to celebrate a special occasion or impress a date. Original art works and Chinese sculpture grace the elegant dining area. Four semi-private rooms are also available. Review © 2007, Wcities |
 Photo: Katie Freketic |
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Filling breakfasts, creative lunches |
315 Uluniu Street Honolulu, HI 96734 United States +1 808 261 8724 http://www.cinnamonsrestaurant... |
The ambience here is relaxed and comfortable, characterized by the "Earth First" spirit that is found in lots of Hawaiian and Northern Californian restaurants. Smoking is strictly not allowed. Fresh, healthy food is served in a clean, family-friendly atmosphere. Breakfast offerings include traditional plates such as Eggs Benedict, and more creative fare such as carrot pancakes. For lunch, dine on Chicken-Papaya salad or an island stir-fry. A "Keiki Menu" is available for the little ones. Review © 2007, Wcities |
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Good food, friendly service |
3221 Waialae Avenue Oahu Honolulu, HI 96816-5842 United States +1 808 732 3663 |
American and local comfort food is served at this popular restaurant in Kaimuki. The menu offers a variety of burgers, sandwiches, salads, Asian noodle dishes and classic American entrees. Signature menu items include Broke da Mouf Beef Stew, Oxtail Soup and Super Saimin. All American entrees come with bread, veggies and potato. A full kid's menu is available. Review © 2007, Wcities |
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Mexican and southwest cooking |
1200 Ala Moana Boulevard (Victoria Ward Center) Honolulu, HI 96814 United States +1 808 591 8307 |
The menu here is best described as American Southwest with a Mexican accent. There is a large selection of Mexican favorites, along with fresh local fish, huge salads and a wide choice of vegetarian items. Margaritas here are consistently voted Honolulu's best, and they come in many flavors. Try one or two on the outdoor lanai and enjoy complimentary salsa and chips at sunset. This eatery is also a very popular dating, shmoozing and pick-up spot. There is a second location in Lahaina on Maui. Review © 2007, Wcities |
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Bar food, cocktails and smoothies |
1450 Ala Moana Blvd (Garage Level, Ala Moana Center) Honolulu, HI 96814 United States +1 808 946 6245 |
Low walls, about four feet tall separate this establishment from the main Makai Market dining area. About 20 tables are arranged in a circle, and stools are placed all around the bar. Standard bar food is served here, and the prices are very low. The smoothie and juice menu is much more interesting than the specialty drink menu. Juices are freshly squeezed, and smoothies are inventive and flavorful. If you want something alcoholic, go for a blended daiquiri. Review © 2007, Wcities |
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Dinner show in Waikiki |
120 Kaiulani Avenue (Sheraton Princess Kaiulani) Honolulu, HI 96815 United States +1 808 922 5811 http://www.princess-kaiulani.c... |
The days of early Hawai'i and the South Pacific are revisited in this wonderful show. It begins with legends, chants and hulas, and then progresses to the Pan Am Clipper times of the 30s and finally the pop culture and surfer-oriented 50s. Tihati Productions pulls out all the special-effects nightly in the Sheraton's large Ainahau Showroom. The musical sound track is dynamic, the singers and dancers practiced and delightful. Dinner is at 5:15p (USD62) and cocktail seating (USD32) at 6p. Review © 2007, Wcities |
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Tropical drinks pack a punch |
51-666 Kamehameha Highway Honolulu, HI 96730 United States +1 808 237 8511 |
Everyone who is driving the circle island route from the North Shore tries to stop at this restaurant for either lunch or dinner. It boasts the most extensive menu in the area, and the bartenders mix tropical drinks that pack a punch. High-backed wicker chairs, damask tablecloths and brick walls combine to create the atmosphere of a high-class country inn. The establishment recently came under new management, and there have been slight changes to the menu. Steak, seafood, burgers and Hawaiian specialties are served. Review © 2007, Wcities |
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Mexican in Waikiki |
2310 Kuhio Avenue, Suite 102 Honolulu, HI 96815 United States +1 808 922 2288 |
This popular, upscale Mexican eatery specializes in the colorful, zesty cuisine found in the Sonoran region of Mexico. You can find a good Oaxacan Mole here, as well as some unusual Yucatan-style fish preparations. The salsa is terrific and is available in a mild or hot variety. The margaritas are authentic and made exactly the way you want. Try the Enchiladas (beef, cheese or chicken). It's a large plate with rice and beans in either a red or green sauce. Review © 2007, Wcities |
 Photo: Sherri Jackson |
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Tiny curry counter |
1009 University Avenue, Suite 2 Moili`ili Plaza Honolulu, HI 96821 United States +1 808 947 2206 http://www.ichibanya.co.jp/ |
Although it's located in the U.S., this eatery could just as easily be in the Caribbean, Japan or Thailand. The menu is short, the curries are flavorful, and the patrons are from all corners of the globe. The eating space is tiny, cramped and friendly. The cook chats with the patrons as he whips up batches of curried this-and-that. Vegetarians can try the Spinach Curry. Adventurous eaters should sample the Deep Fried Quail Egg Curry - something not found at your local Indian or Thai restaurant. Review © 2007, Wcities |
 Photo: Alberto http://audiu |
 Photo: debrakm |
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Pleasant Vietnamese eatery in Chinatown |
175 North Hotel Street, Suite 2 Honolulu, HI 96817-5062 United States +1 808 585 6199 |
This restaurant is located in central Chinatown, just a block away from the Maunakea Marketplace. However, it's more pleasant and more friendly toward Westerners than many of its neighbors. The clientele is mixed. The menu offers over a dozen choices of pho, the popular Vietnamese soup meal. Rice and noodle dishes are also served. The house specialty list is several items long, and most of the selections are seafood. Review © 2007, Wcities |
 Photo: wcities |
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Oahu's Only Dry-aging Room |
2552 Kalakaua Avenue Waikiki Beach Marriott Honolulu, HI 96815 United States +1 808 931 6280 http://dksteakhouse.com/ |
This is a favorite spot for all steak lovers. The menu however, ranges beyond the expected pork chops and meatloaf. There are ample sea-food appetizers to choose from. There is the popular 'New York Strip' and 'Fillet Mignon and Crab Oscar', which is a tender beef fillet and blue crab cake served with a complementing sauce and asparagus. The alluring strawberry cheesecake is a great finish to a satisfying DK Steakhouse meal at the Waikiki Beach Marriott Resort. Review © 2007, Wcities |
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A Local Secret |
550 Paiea Street Honolulu, HI 96819 United States +1 808 833 5588 |
Once a small, rustic, one-story building dwarfed by large warehouses in an industrial neighborhood, Big Kahuna Pizzas was hidden in the middle of a concrete jungle. A lane-widening project led to the demolition of their original home in the summer of 2007. It is now located in the Airport Trade Center (which is easier to find) and better than ever thanks to an expanded menu. In addition to a wide variety of both traditional and unique pizza toppings and sauces, they offer two absolutely huge sandwiches. Each one stands about 4-5 inches tall and is 8-9" wide. Granted, it's mostly a thick circular bun, but it is extremely filling. Pizzas on the other hand tend to run a little small (for the price) but the flavors help redeem that slight downside. All in all Da Big Kahuna is not your usual pizza place. -Rex Davidson Review © 2007, Wcities |
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Big on value |
2299 Kuhio Avenue Lobby of Aqua Waikiki Wave Hotel Honolulu, HI 96815 United States +1 808 923 0033 http://www.dbkwaikiki.com/ |
If you look forward to relaxing after a fun-filled day of water sports and sight-seeing, head to Da Big Kahuna Restaurant & Tiki Lounge in the lobby of Aqua Waikiki Wave. Nothing like watching the big games with a chilled beer and good music to revive your spirits. Do try the famous burgers and pizzas; the buffalo wings and seafood items are also worth a try. Play pool at the two tables or improve your aim using the darts. If you're visiting on weekends, the catchy tunes and live music are sure to keep you grooving. If nothing else, it is worth a visit if you want to catch a glimpse of the waitresses here, who are an eye-candy! Review © 2007, Wcities |
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Catch the buzz |
150 Kaiulani Avenue Lobby of Ohana East Hotel Honolulu, HI 96815-3292 United States +1 808 924 2223 http://www.ohanahotels.com/hot... |
If its not the well-facilitated accommodation of Ohana East, then the enticing aroma of fresh bagels, muffins and other treats is sure to keep you hooked at The Daily Buzz. Located at the lobby of the hotel, this cafe not only lures guests to make reservations in the premises but provides a good hang-out for tourists. An irresistible menu full of sandwiches, fresh fruit, salads, pastries is in store for those looking for a light snack. Businessmen are often seen hanging around here enjoying a smoothie while accessing the net. One can pack a take-away for a picnic on the beach or use the catering services for conferences/business meetings. Review © 2007, Wcities |
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BBQ in Waikiki |
250 Lewers Street Honolulu, HI 96815 United States +1 808 923 7427 |
Ribs of all kinds are prepared to dripping, finger-licking perfection at this fun little joint. In addition to the beef and pork barbecue rib offerings, you can also get excellent barbecued chicken, fresh seafood and juicy steaks. A cozy cellar area directly downstairs offers fresh, delicious pizza. Light eaters can graze at the salad bar. The full bar offers a few wines and more beers. There is a daily early-bird special from 5pm to 6pm. This is one of the only restaurants that offers free delivery any place in Waikiki. Review © 2007, Wcities |
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Longtime Waikiki jewel |
2885 Kalakaua Ave (W Hotel) Honolulu, HI 96815 United States +1 808 922 3734 http://www.w-dhg.com |
Consistently voted one of the top restaurants in O'ahu, this glamorous and trendy Waikiki bistro is a great place for an exceptional dinner. Current Executive Chef Todd Constantino was on staff when Diamond Head Grill opened as a David Paul restaurant in 1998. He brings his own style of gourmet cooking to the restaurant's latest incarnation. Signature menu items include Seafood Linguine, Porcini Dusted Opakapaka and Plum Wine Glazed Shortribs. Review © 2007, Wcities |
 Photo: David Landsel |
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BBQ place in Honolulu |
404 Ward Avenue Honolulu, HI 96814 United States +1 808 596 8359 |
Southern-style barbecue and crab is the theme of this establishment. Whether you choose the BBQ chicken, baby back ribs or the "Mess O' Crabs," you'll walk away satisfied by a meal at this eatery. Enjoy a generous portion of old-fashioned meat loaf, or dive into the daily fresh fish special. The fried chicken is authentic and priced right at $6.95. The late-night menu is served right up until the 2a closing time. Review © 2007, Wcities |
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Downtown waterfront |
1 Aloha Tower Dr (Aloha Tower Marketplace) Honolulu, HI 96813 United States +1 808 528 0807 http://www.donho.com/grill/gri... |
Named after Honolulu's favorite musical son, Don Ho, this is a casual and inexpensive place that sees its share of surfer dudes. Located at Aloha Tower Marketplace, the menu features such items as Hawaiian-Style Chicken Salad. The Tiny Bubbles Bar pours cold beers and fruity cocktails. The service is as bubbly as the beverages. Weekend nights, the place turns into an afterhours club. Bands and DJs are presented, and the younger crowd (18+ on Saturdays) is out in full force. Don't expect to see Mr. Ho here, though. He hangs out in Waikiki. Review © 2007, Wcities |
 Photo: Gavin |
 Photo: Janine |
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Waikiki bar and grill |
2335 Kalakaua Avenue (Outrigger Waikiki Hotel) Honolulu, HI 96815 United States +1 808 922 2268 http://www.dukeswaikiki.com/ |
The biggest reason everyone gathers at this beachfront restaurant is the music and the patio sunsets. The sound is "Contemporary Hawaiian" and appeals to a youngish demographic. Groups that often play here are Kapena, Makana and Lilikoi Sisters (Friday through Sunday evenings). The food includes fresh fish, burgers and a tasty club sandwich. The atmosphere offers a great beach setting with traditional Hawaiian friendliness. There is a breakfast buffet (USD9.95) and lunch buffet (USD10.50). The adjoining bar is a good place to have a drink before heading back to the beach. Review © 2007, Wcities |
 Photo: sparky05 |
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Large Chinese place near Waikiki |
1778 Ala Moana Boulevard Honolulu, HI 96815-1658 United States +1 808 947 3771 |
The three spacious dining rooms here are almost always packed with tourists and residents alike. In addition to regional Mandarin, Szechuan and Cantonese dishes, the restaurant serves excellent prime rib and a great lobster and crab combination. One must-try entree is Honey-Glazed Ribs. Another recommendation is the Crispy Duck. Both will make you glad you braved the crowds. Large plate-glass windows in all three of the large second-story dining rooms overlook Ala Moana Boulevard. Review © 2007, Wcities |
 Photo: wcities |
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Seafood buffet, dim sum |
98-150 Kaonohi Street Honolulu, HI 96701 United States +1 808 486 8882 |
A head-spinning variety of obscure seafood dim sum is offered at this restaurant. A buffet is also served, featuring poultry dishes and salads in addition to seafood specialties. Dim sum starts at $2, and includes such choices as Steamed Black Bean Pork Bun and Water Chestnut Cake. Prices are low: The dinner buffet is only $12.99 on weekdays and $16.99 on weekends, when it features crab legs. The service is pleasant and helpful. Review © 2007, Wcities |
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Omelets in Waikiki |
1911-B Kalakaua Avenue Honolulu, HI 96815 United States +1 808 949 0820 http://www.eggsnthings.com/ |
The hours of this late-night Waikiki cafe are unusual: 11p to 2p the next afternoon. Breakfast and lunch are the only meals served. As the name suggests, omelets are the mainstay here. Located on the north end of Waikiki, this is a favorite hangout for local residents and employees of area hotels and restaurants. The few members of Honolulu's bohemian community also occasionally pop by for a late night snack and conversation. The omelets are great, as are the crepes and pancakes. Note that alcohol is not served. Review © 2007, Wcities |
 Photo: Zachary Bass |
 Photo: blackteddybear |
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Authentic Hawaiian plate lunch |
232 Kalihi Street Honolulu, HI 96819 United States +1 808 847 6467 |
For a real Hawaiian meal at rock-bottom prices, you won't find a better place than this stop. This mom-n-pop lunchroom serves gigantic portions of fresh fish with all the fixin's. You can get a plate of fresh fish either broiled or fried, served with a green salad, miso soup, rice and a beverage. After placing your order at the counter, grab a seat inside or sit on one of the benches outside. The cafe is clean, the owners are delightful, and the food is unforgettable. Review © 2007, Wcities |
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Japanese in Waikiki |
2146 Kalakaua Avenue Honolulu, HI 96815 United States +1 808 926 8616 |
In 1974, this mini-chain opened Waikiki's first ramen-type noodle shop. Ever since, these shops have been the favorite fast food places for Japanese tourists. More and more international guests to O'ahu are availing themselves of this style of food service. The offerings here include won ton ramen, fried rice, fried noodles and gyoza (pot stickers), among many other menu items. There are several other locations in Waikiki and throughout Honolulu. Review © 2007, Wcities |
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Lively Italian on the Row |
500 Ala Moana Boulevard (Restaurant Row) Honolulu, HI 96814 United States +1 808 550 8005 |
Various incarnations of this Italian eatery have been around Honolulu for years, but the location on Restaurant Row in downtown Honolulu could definitely be the one that sticks around. It's in one of the top dining destinations in the city, and is on all major bus and trolley lines. The sophisticated Italian cuisine is served with flair. Homemade pastas in rich sauces are one specialty, grilled meat dishes another. Live music serves as a backdrop nightly. Review © 2007, Wcities |
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Downtown seafood place |
1009 Ala Moana Boulevard Honolulu, HI 96814-4908 United States +1 808 538 3808 |
Friendly service, large portions and dependably fresh fish makes this restaurant a worthwhile choice. It's located near downtown Honolulu, in a location that's off the beaten tourist path. It features funky nautical decor and a view of Kewalo Basin. In the course of its long history, the restaurant has become a favorite of residents, particularly the corporate crowd. If you're into Karaoke, you can sing your heart out every Friday and Saturday evening. The festivities go on until the last crooner bites the dust. Review © 2007, Wcities |
 Photo: wcities |
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Inexpensive, central, casual |
2310 Kuhio Avenue Kuhio Banyan Hotel Honolulu, HI 96815 United States +1 808 922 7573 |
This unassuming little eatery serves cheap meals to locals and tourists alike. It seems like a burgers-n-fries place but, in the Waikiki tradition, serves steak and lobster special. Other choices on the special include shrimp, crab legs, scallops and a half-pound of baby back ribs. The menu also offers chicken, fish and sandwiches (more modest, but more appropriate to the setting). This place does quite a bit of business, and is especially popular with families. The servers are cheerful and eager to please. Review © 2007, Wcities |
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Authentic and inexpensive Vietnamese |
100 North Beretania St #105 Honolulu, HI 96817 United States +1 808 599 5022 |
Good cheap Vietnamese keeps people coming back for more at this eatery. Although primarily noted for its seafood, this place prepares many inventive Vietnamese dishes you won't find elsewhere. The poached Hong Kong-style Kahuku shrimp is delectable. Many lunch items are served during breakfast hours (8a-11a). Clean, simple, and unassuming, this eatery is appropriate for a family meal out, a casual date, or a mid-afternoon snack. Bow-tied waiters provide gracious, attentive service. Review © 2007, Wcities |
 Photo: wcities |
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Affordable Sushi |
885 Kapahulu Avenue Honolulu, HI 96816 United States +1 808 735 7700 http://www.genkisushiusa.com |
For a novel experience, try the automated sushi service here; it is always a winner with the in-a-hurry lunch crowd. The fish is generally fresh and good quality, although the presentation is unremarkable. Sushi is shuttled down a conveyer belt to the first taker. The menu also features standard cooked Japanese items. Service is quick and efficient, but plan on a noisy, crowded dining experience. This restaurant attracts all kinds of people. Review © 2007, Wcities |
 Photo: Andrea Warren |
 Photo: Andrea Warren |
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Confection haven in Waikiki |
2127 Kalakaua Avenue Honolulu, HI 96815 United States +1 808 922 3766 |
San Francisco's legendary Ghirardelli Chocolate Company has plunked down a bit of confection haven in the midst of Waikiki. The decor is almost as sweet as the merchandise, and the aroma of the baking waffle cones is heavenly. If you want superb sundaes, ice-cream cones and chocolate, this is the place to visit. It also offers a good variety of coffee and coffee drinks. All of the treats here are simply wonderful, but be advised, you'll pay a pretty penny. Review © 2007, Wcities |
 Photo: wcities |
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Elegant Waikiki Chinese |
2005 Kalia Road (at Ala Moana Boulevard) Honolulu, HI 96815 United States +1 808 946 5336 |
Publications such as Gourmet Magazine and the Zagat Survey have praised this place to the skies. Located in the Hilton Hawaiian Village Hotel, it has built its reputation on exquisitely prepared dishes, outstanding service and opulent surroundings. This facility offers 65 a la Carte Cantonese and Szechuan dishes. A signature item is the Golden Dragon Curried Lobster with Fried Haupia. Elegant Oriental decor characterizes the dining room, creating a tranquil and exotic atmosphere. Proper attire is requested. Review © 2007, Wcities |
 Photo: wcities |
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Tasty & Affordable Sushi |
568 Halekawila Street Honolulu, HI 96813 United States +1 808 721 8800 |
Don't let the plain exterior fool you. Blue walls, jazz music and a sushi bar greet you as you enter. For lunch, sandwiches and sushi combos are offered at a steal. For dinner, sushi rolls rule. The Caterpillar Roll, an unagi roll covered with avocado, is a good deal at just $10. Sushi rolls range from $3 - $10 and are 6-8 pieces each. The nigiri selection is typical sushi bar fare but the tilapia is not. The garlic edamame appetizer may be fiery for some but worth every bite. Goldfish is notorious for return customers. -Kim Fujiwara Review © 2007, Wcities |
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Satisfy Your Local Hunger |
1296 South Beretania Street Honolulu, HI 96814 United States +1 808 593 2202 |
There is more to breakfast in Hawaii than sliced pineapple and banana bread at your hotel buffet. Eat like the locals without breaking the bank. Grace's Inn has tasty, homemade Hawaiian-style breakfasts for under $5. Try the Corned Beef Hash Loco Moco. For something simpler, get two eggs any way you like it with rice and your choice of favorite pork product—bacon, SPAM, Portuguese sausage, and more. Can't get there before 11 a.m.? For under $8, you can still enjoy plate lunches and daily specials from Chili to Tonkatsu to Spaghetti to Korean-style BBQ for lunch or dinner. -JoAnn Takasaki Review © 2007, Wcities |
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Something grand |
31, North Pauahi Street Honolulu, HI 96817 United States +1 808 531 0001 http://www.grandcafeandbakery.... |
Established in the year 1923 by Mr. Ti Chong Ho, Grand Cafe has been serving patrons for decades on another street altogether. Recently revived and relocated by his grandson, Mr Pang, Grand Cafe continues serving classic American cuisine of the twenties. You could also pick up something from the eclectic range of confectioneries. Don't miss out on the Saturday Brunch that runs all day long. Review © 2007, Wcities |
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Light on Pocket |
1145 Maunakea Street Honolulu, HI 96817 United States +1 808 533 0606 |
While the food served here is pretty heavy on spice, it's not as heavy on your pocket. It's a small eatery with only four tables that makes the place quite intimate and a casual place to hang out. Great food priced relatively cheap. The food has more of Chinese and Singaporean influence. Noodles and seafood and even fresh vegetables it's all so spicy and cooked to perfection to give you just the right texture and taste. This small cafe is frequented by many people and boasts of rave reviews and accolades from many visitors. Review © 2007, Wcities |
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BBQ Heaven |
1221 Kapiolani Blvd., nos. 105 Honolulu, HI 96814 United States +1 808 589 2989 http://gyu-kaku.com |
'Horn of the bull' is Japan's favourite yakiniku restaurant, which has recently opened an outlet Hawaii. The main fare is charcoal Japanese BBQ. This place has taken yakiniku to a new level by combining state-of-the-art charcoal roaster systems with a bountiful menu. The menu is made up of meats, seafood, poultry and vegetables as well as delicious Japanese drinks and desserts. Check out the Black Pepper Shrimp and Black Pepper Calamari. Don't miss the happy hour where Kirin beer is sold for 99 cents. Review © 2007, Wcities |
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Sushi in Hawaii |
100 Holomoana Street Third Level of Hawaii Prince Hotel Honolulu, HI 96815 United States +1 808 944 4494 http://www.princeresortshawaii... |
Imagine yourself devouring a Japanese meal, while relaxing in Hawaii. Thats exactly the dining experience at Hakone Restaurant, situated in Hawaii Prince Hotel. Experienced chefs present authentic Japanese cuisine with uncompromising ability. You can select a Sushi Buffet or a complete dinner Teishoku menu. Also enjoy a variety of sushi like Nigiri Sushi, Temaki Sushi and Inari Sushi. Here you need not worry about kids wasting food as this place also offers Okosoma Menu with satiable amount of food for children. So step in here to savor Japanese flavors. Review © 2007, Wcities |
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Award-winning Vietnamese |
1140 12th Avenue (across from American Savings Bank) Honolulu, HI 96816 United States +1 808 735 7581 |
Consistently voted the best Vietnamese restaurant by local newspaper readers, this neighborhood gem in Kaimuki serves great pho, the North Vietnamese noodle soup that is a staple of many Asian diets. Other favorites include light imperial rolls, savory curries and a mean catfish stew. The gentle peach decor in the dining room is a step up from typical Vietnamese establishments in Chinatown. The service is efficient and helpful. Review © 2007, Wcities |
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Wonderful buffet-style place |
2756 Woodlawn Drive Suite 6-102 Honolulu, HI 96822-1856 United States +1 808 988 1551 |
Tucked away in the rather quaint Manoa Marketplace, this restaurant is a casual local gem. It features a buffet of sushi, tempura and other popular Japanese dishes. The chefs also have 'creative sushi' that builds on the 'California Roll' concept, and does it very well. The restaurant is in the process of changing its menu to include an a la carte menu as well as the buffet. Review © 2007, Wcities |
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Sushi to go--immediately |
1450 Ala Moana Center (Garage Level, Ala Moana Center) Honolulu, HI 96814 United States +1 808 942 0132 |
The inside of this restaurant is clean and attractive. Pre-packaged sushi is available at the front counter, and hot lunches are displayed behind it. Patrons can grab something at the counter, sit at one of 20 large tables, eat in a matter of minutes, and go. The menu features sushi, katsu, teriyaki and other Japanese standards. Prices range from $4.50 to $6.95. This is Hawaii's answer to the 30-minute lunch break. Review © 2007, Wcities |
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Asian at Sheraton Waikiki |
2255 Kalakaua Avenue Honolulu, HI 96815 United States +1 808 922 4422 http://www.sheratonwaikiki.com... |
Perched 30 stories up in the Sheraton Waikiki Beach Resort, the Hanohano Room boasts a commanding view of the Waikiki beach and the surrounding area. Noted for its elegant setting and live entertainment (8pm-11pm nightly), Hanohano is a great choice for a business dinner or a lively date. The cuisine is contemporary; some dishes have an Asian influence while others are continental. Floor to ceiling windows accentuate the breathtaking panoramic view from the elegantly appointed dining area. Make reservations early for Saturday morning's live radio show and breakfast. Review © 2007, Wcities |
 Photo: Brandy Rettig |
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Distinctive memorabilia |
1837 Kapiolani Boulevard Honolulu, HI 96826 United States +1 808 955 7383 http://www.hardrock.com/locati... |
Located just across from Hawaii's new Convention Center, this place rocks every night. Its decor is the same as its sister locations worldwide: rock memorabilia and lots of it. The management claims that more than 300 items decorate the spacious interior. The menu mostly offers burgers and sandwiches. Try the Broiled Tupelo Chicken; it's very tasty. The barbecued ribs are good too. Rock, reggae, soul or Hawaiian band take the stage from time to time. Review © 2007, Wcities |
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Fun place near Waikiki |
477 Kapahulu Avenue Suite 200 Honolulu, HI 96815 United States +1 808 732 5525 |
This is a terrific neighborhood pizza parlor that also offers great pasta dishes, salads, and authentic Italian sandwiches. The portions here are quite large. The espresso milk shake is probably the best shake of any kind on the island of O'ahu. A nice bottle of wine will only set you back $16. Try the Grilled Panini. You'll see why Frommer's Travel Guide highly recommends this place. Parties of more than five people should make reservations ahead of time. Review © 2007, Wcities |
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Quiet, authentic Japanese eatery |
2005 Kalia Road Honolulu, HI 96815 United States +1 808 946 8287 |
Simple, sophisticated and peaceful, this is a welcome retreat from the hectic rush of Waikiki. It caters to an almost entirely Japanese clientele, although some Western tourists wander in from time to time. Order a la carte or opt for a dinner box (or if the hour is early, a bento box). There are several dinner specials daily. All meals are served with the traditional side dishes of rice and miso soup. The breakfast menu features American and Japanese dishes. Review © 2007, Wcities |
 Photo: wcities |
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Patio dining on the beach |
2863 Kalakaua Avenue (Kaimana Beach Hotel) Honolulu, HI 96815-4016 United States +1 808 921 7066 |
Open for breakfast, lunch and dinner, this place offers good food in a casual, relaxed atmosphere. The restaurant takes its name from a huge Hau tree that grows out of Waikiki Beach and shades the beachfront terrace. This is a great place to take in the sunset while enjoying a wide variety of seafood and other well-prepared offerings at moderate prices. Mai Tais here are large and make a great view even better. The Hau Tree has live slack-key guitar music on weekend nights. Review © 2007, Wcities |
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Inexpensive pastries and ice cream |
1450 Ala Moana Boulevard (Ala Moana Shopping Center) Honolulu, HI 96814-4610 United States +1 808 949 7484 |
Inexpensive and delicious, the confections here are a perfect afternoon snack. The shop features Roselani ice creams, made in Maui. Thirty flavors, many of them made with local produce, are available. Try Macadamia Nut Brickle, Pohaberry or Mango-n-Cream. The pastries are luscious and surprisingly inexpensive. You'll find enormous banana tarts, blueberry cheesecake slices, and lilikoi mousse. Coconut mochi and poi bread are two uniquely local delicacies. Review © 2007, Wcities |
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Polynesian pageant, prime rib buffet |
410 Atkinson Drive (on the Ala Moana Hotel grounds) Honolulu, HI 96814-4722 United States +1 808 941 5205 http://www.alamoanahotel.com/ |
The rhythm and the magic of old Polynesia are brought back to life with a bang in this fast-paced floor show. Brave fire dancers, sensual hula dancers and spectacularly-garbed ensemble performers are only a few of the things you'll see. The show is performed in the Ala Moana Hotel. The dinner consists of a 15-item buffet with a main course of prime rib. The cocktail show is a less expensive option. Review © 2007, Wcities |
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Elegant Chinese entrees and Dim Sum |
449 Kapahulu Avenue Honolulu, HI 96815-3850 United States +1 808 735 5544 |
A local favorite for Chinese cuisine, this spacious, elegantly appointed restaurant just outside Waikiki offers an extensive menu of traditional Cantonese specialties, including live lobster and crab, whole fresh fish, clay pot specialties and taro nest dishes. At lunch, besides the regular menu, the restaurant serves more than 75 varieties of Hong Kong-style dim sum. The dining room is far less crowded and noisy than its Chinatown counterparts. There is a limited wine list as well as some imported Chinese spirits. Review © 2007, Wcities |
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Hard to miss |
2300 Kalakaua Avenue Lobby of Ohana Waikiki Beachcomber Honolulu, HI 96815 United States +1 808 922 4646 (Hotel) http://ohanahotels.com/hotels_... |
If you've just checked in at Ohana Waikiki Beachcomber and want to grab a bite before an exploration of the island, Hibiscus cafe is a very good option. Whether you're on the go or want to simply lounge around, Hibiscus promises a good time. With a menu ranging from American to International cuisine all served buffet-style, the menu usually full of surprises. With an easy, casual ambiance and its prime location, this place is occupied by both hotel guests and tourists, out shopping nearby at Macy's. Review © 2007, Wcities |
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The power of 3 |
500, Ala Moana Boulevard in Restaurant Row Honolulu, HI 96813 United States +1 808 533 4476 http://www.restauranteur.com/h... |
Hiroshi Fukui (master chef), Chuck Furuya (master sommelier) and D.K. Kodama (chef and restaurateur) have come together to create one of Hawaii's, if not the most hippest place to dine at in Oahu. The cuisine is a fusion of Japanese and European to create eclectic dishes that are an experience in themselves. The melt in your mouth crabs, scallop and seafood tapas are specially sought after as are the fusion meat preparations. The wine pairing deserve a mention, with up to 20 wines that one can order by the glass. If you've never tried fusion and didn't know where to start, this would be your best bet. Review © 2007, Wcities |
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Eclectic menu for worldly diners |
5000 Kahala Avenue Kahala Mandarin Oriental Honolulu, HI 96816-5411 United States +1 808 739 8780 http://www.mandarin-oriental.c... |
The gourmet room at the Kahala Mandarin Oriental is renowned amongst local and international critics and foodies as a one-of-a-kind dining experience. And who just who might these critics be? Food and Wine Magazine, Zagat Guides and Conde Nast Traveler, for starters. The cuisine here is an inventive and delightful fusion of Pacific Rim, Continental and Hawaiian styles. The open kitchen allows diners to watch the chefs work their magic. Review © 2007, Wcities |
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Authentic Chinese cooking |
1 Aloha Tower Dr (Downtown Waterfront) Honolulu, HI 96813 United States +1 808 566 9989 |
Authentic Cantonese cooking is this restaurant's specialty, but cuisine from several other regions of China is also offered. Located in the lively Aloha Tower Marketplace on the waterfront, the restaurant is particularly known for its fresh seafood specialties. Prices are moderate. You can dine in comfort and style in the exotic, elaborately decorated dining area. The harbor views are teriffic (as is expected, given the restaurant's name)! Review © 2007, Wcities |
 Photo: wcities |
 Fine arts museum |
900 South Beretania Street Thomas Square Historic District Honolulu, HI 96814-1495 United States +1 808 532 8700 http://www.honoluluacademy.org/ |
The impressive holdings of Hawaii's fine arts museum include one of the nation's finest collections of Asian art as well as a 17,000-piece collection of graphic arts and artifacts from Hawaiian and other ancient civilizations around the world. Italian Renaissance and American works are also on exhibit. Guided tours are available. The 290-seat Academy Theatre presents more than 400 programs annually. A restaurant and gift shop is also onsite. Review © 2007, Wcities |
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Upscale coffee bar |
1450 Ala Moana Boulevard, Space 3066 Honolulu, HI 96814 United States +1 808 949 1500 http://www.honolulucoffee.com |
Worn out from hours of exploring the vast, busy Ala Moana Shopping Center? This breezy indoor/outdoor cafe is the perfect place to relax and sip an iced mocha or Italian soda. Espresso drinks and pastries are served. Deliciously authentic gelato is available by the scoop. The long lines and crowded tables are a testament to the tasty fare. The atmosphere is casual; Hawaiian breezes drift through the indoor and outdoor dining areas. Review © 2007, Wcities |
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Outdoor Waikiki dining |
2199 Kalia Road Honolulu, HI 96815 United States +1 808 923 2311 |
Set in one of the nicest hotels on Waikiki Beach, this is a great place to start or end a day in paradise. The breakfast buffet is huge and lavish. A la carte lunch and dinner menus offer a variety of tasty sandwiches, salads and hot dishes. You'll dine al fresco under the shade of a native Kiawe tree, enjoying picturesque ocean views. Needless to say, the sunsets here are exquisite. Live Hawaiian music at sunset is a long-standing tradition. This is a good place to bring children. Review © 2007, Wcities |
 Photo: Lisa Stegall |
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Popular Vietnamese eatery |
100 North Beretania Street, Suite 129B Honolulu, HI 96817-4770 United States +1 808 538 6707 |
Although it possesses no ambience to speak of, this place does a booming business. It serves traditional Vietnamese fare, including a dozen types of pho (steaming, rich noodle soup). The menu is brief, sticking to the basics. Besides pho, about the only featured dish is the rice plate, which comes with a variety of toppings. A variety of unusual Vietnamese beverages are served. Adventurous diners can try the Salted Lemon Drink or the Fresh Orange Juice with Egg Yolk. No alcohol is served. Review © 2007, Wcities |
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Excellent steak and seafood |
2440 Kuhio Avenue Honolulu, HI 96815 United States +1 808 922 5555 http://www.hyshawaii.com |
This restaurant has won awards from local and national critics, and is a favorite of Honolulu natives. Appetizers include Oysters Rockefeller and Beluga Caviar. Signature entrees include Hy's Garlic Steak , Hy's Grilled Vegetable Platter and Lamb Chops a la Hy's . The extensive wine list has earned the prestigious Award of Excellence from, "Wine Spectator Magazine". The decor is sophisticated and urbane, the service gracious and knowledgeable. Review © 2007, Wcities |
 Photo: wcities |
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Home-style island favorites |
451 Pi'ikoi Street Honolulu, HI 96814 United States +1 808 596 8108 |
A favorite of Oa'hu locals, this cafe specializes in island favorites prepared and presented "like Mom used to make." The decor is as simple as can be: small tables, checkered trim and refrigerator displays at the front. Most items on the menu are simple and hearty: stir-fry and teriyaki chicken. The prices are very reasonable, with entrees averaging $6 and side orders averaging $3. No alcohol is served. There are other locations in the Kahala Mall and in Mililani. Review © 2007, Wcities |
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Indian fast food |
2320 South King Street Honolulu, HI 96826 United States +1 808 949 4840 |
This is the Indian equivalent of the popular Chinese food chain Panda Express. Food is served from steam trays; just point to what you want. Sit at one of the few plastic tables or take your meal to go. While the place lacks in atmosphere, no one can deny that it serves the most inexpensive Indian food this side of Bombay. Vegetarian curry with rice is only $6. Chicken tandoori with rice and two vegetable curries costs $7. A wide selection of vegetarian dishes is featured, but there is no meat except for chicken. Review © 2007, Wcities |
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Multicultural dining |
1121 Nuuanu Ave Honolulu, HI 96813 United States +1 808 521 2900 http://www.indigo-hawaii.com/i... |
The most elegant restaurant in the colorful Chinatown district, this place features a creative mix of traditional Asian and avant garden European cuisine. On the vast, pricey and impressive menu, diners will find everything from potstickers to pizza and pasta. Dim sum, Asian noodle dishes, wok-charred fish and Mongolian Lamb Chops are among the many choices. The wine list offers vintages from every part of the world. Patrons claim this is one of the best bars in Honolulu thanks to good food, great drinks, and Friday night festivities. This internationally renowned eatery offers a true multi-cultural dining experience. Hawaiian theater performances take place on Friday and Saturday. Review © 2007, Wcities |
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Irish pub in Waikiki |
445 Seaside Ave (Island Colony Waikiki) Honolulu, HI 96815 United States +1 808 926 4711 http://www.irishrosesaloon.com/ |
In its relocation to the Island Colony Waikiki Hotel, this place stays true to its Irish heritage by celebrating St. Patrick's Day once a month. On any given 17th, you can enjoy green beer and live Irish music. The decor is pub-style with hints of an American sports bar, including a big-screen TV and monitors scattered about. There are often live bands after 9p and never a cover charge. A few sandwiches and snacks are served. One of the reasons for the popularity of this place is the extended Happy Hour that runs daily from 10a to 8p. Review © 2007, Wcities |
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Early and inexpensive breakfast |
247 Lewers Street Honolulu, HI 96815 United States +1 808 971 6621 |
For a quick and greasy meal on the move, pull up a chair at this no-frills cafe. The atmosphere is casual and busy. You'll be served hearty American and Hawaiian favorites for just a few dollars. The breakfast special is one of the best meal deals you'll find on O'ahu. At lunch, you can order a cheeseburger and fries. The specialty of the house is orange bread. No alcohol is served. After your meal, head out the door and back onto the bustling streets of Waikiki. Review © 2007, Wcities |
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Land ahoy! |
1450,Ala Moana Boulevard, Suite 4230 Honolulu, HI 96814 United States +1 808 943 6670 http://www.islandsrestaurants.... |
Islands is a restaurant chain with multiple locations in the United States, but the one in Hawaii is the only island Island. Having opened its first shop in 1982, its longevity itself is a great test of the food and service here. Serving traditional fast food fare, from burgers to quesadillas, some prepared with local flair (pineapples, teriyaki) a quick meal can be topped off with a tall glass of milkshake or a chocolate lava dessert. However, the Islands in Hawaii is the only one in the chain that doesn't have an online takeaway option, so make yourself comfortable. Review © 2007, Wcities |
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Seafood and pasta |
2169 Kalia Road (Outrigger Reef on the Beach) Honolulu, HI 96815 United States +1 808 924 6000 |
Set in a beautiful tropical garden, this place specializes in fresh fish and pasta dishes. However, you may opt for a USDA Choice steak or a generous cut of prime rib, slow roasted in a custom-built oven. The pasta dishes are great, and the prices start out on the very affordable end. On the high end is the special Seafood Puttanesca, which is filled with crab, shrimp and fish. Families are welcome at this eatery. The dining area overlooks Waikiki Beach. Review © 2007, Wcities |
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Chinese patio dining |
2330 Kalakaua Avenue Oahu Honolulu, HI 96815-2953 United States +1 808 926 1488 |
Cantonese, Shanghai, Szechuan, Mongolian and Peking styles of cuisine are served buffet-style at this eatery. More than 20 items are displayed for dinner, with a slightly smaller lunch offering. A complete a la carte menu with a nice selection of salads and desserts is also offered. A full bar is available. The setting is a semi-outdoor tropical patio in the popular International Marketplace in the heart of Waikiki. Review © 2007, Wcities |
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North Shore eatery |
62-540 Kamehameha Highway Honolulu, HI 96712 United States +1 808 637 6272 http://www.restauranteur.com/j... |
A tradition on Oahu's North Shore, this busy restaurant boasts beautiful sunset views overlooking the Haleiwa harbor. Stop by for a drink or dine either indoors or on the terrace. Besides fresh local fish like mahi mahi, opakapaka and ono, the restaurant makes a mean Boston Clam Chowder and a popular Grilled Crab and Shrimp Sandwich. There is free parking. Reservations are essential. Review © 2007, Wcities |
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Elegant seafood |
43 Ahui Street Honolulu, HI 96813 United States +1 808 523 0955 |
Many people consider this award-winning seafood restaurant to be among the top 10 dining establishments in Hawai'i. Named after a romantic 18th-century sea captain who was married to Hawaii's last princess, this renowned restaurant serves delectable seafood in a dramatic, elegant setting. Favorite shellfish specialties include the Maine lobster and the Tiger Prawns. A half-dozen varieties of fresh local fish are available every day. The wine list is second to none in Honolulu. A good bottle of wine starts at $35. On Friday nights, sophisticated scenesters might want to check out the brand new after-hours club (ages 23+). Review © 2007, Wcities |
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Extensive menu, reasonable prices |
500 Ala Moana Boulevard (Restaurant Row) Honolulu, HI 96813 United States +1 808 528 3859 |
While the prices here don't drop as low as at your local neighborhood taqueria, the dishes are treated with a lot more care. The menu is 10 pages long, covering all the variations on the classics. Vegetarian and seafood dishes are available. People who like the taste of sweet-n-sour should try the Li Hing Mui margarita—it's sure to make you pucker. The atmosphere is laid-back and friendly. This place is located on Restaurant Row, one of the most popular dining neighborhoods in the city. Review © 2007, Wcities |
 Photo: wcities |
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Popular island Italian |
354 Uluniu Street Honolulu, HI 96734 United States +1 808 261 2772 |
While the sophisticated, minimalist decor might suggest otherwise, this restaurant welcomes families. The dress code is casual. Pasta, seafood and grilled meats are served. A signature menu item is the Chicken Vegetable Linguine ($14). At lunchtime, each menu item is priced about $2 lower than at dinner. This is one of four such restaurants on O'ahu. The small chain is popular because of its reasonable prices, extensive menu and comfortable atmosphere. It is equally suitable for business lunches, happy hours or family dinners. Review © 2007, Wcities |
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Coffee shop in a bowling alley |
1520 North School Street Honolulu, HI 96817 United States +1 808 845 3687 |
One doesn't usually think of bowling alleys as dining destinations. However there are some exceptions to that general rule. This one is a standout. All of the menu items are great. But the best dish has to be the Pig's Feet Soup. Yes, delicious soup made from the most unglamorous parts of pork is the hands-down winner here. The Oxtail Soup is a second choice; it's prepared with plenty of chili pepper and fresh ginger. Ouch! Review © 2007, Wcities |
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Popular downtown Thai |
2028 Kuhio Avenue Honolulu, HI 96815 United States +1 808 951 9355 http://www.keosthaicuisine.com |
Laotian-born Keo Sananikone has created an award winning favorite - voted America's Best Thai Restaurant by Bon Appetit. People rave about the innovative, reasonably priced dishes. Start with a delicious organic papaya salad. The signature dish, Evil Jungle Prince - chicken or shrimp with coconut milk, fresh basil and chilies - is not to be missed, and the Seafood Medley is also delicious. Thai art and orchids enhance the spacious dining area, and the walls are covered with photos of celebrity patrons. Review © 2007, Wcities |
 Photo: Lance Harrison |
 Photo: Lance Harrison |
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Upscale coffeeshop, strong brews |
2424 Kalakaua Avenue (Hyatt Regency Waikiki) Honolulu, HI 96815 United States +1 808 923 5466 http://www.kimobean.com |
Sleek, chic and modern, this is the perfect place to grab a latte or a mochaccino at any time of day or night. This store was the first Kimo's location and has been open for seven years. In addition to all the standard espresso drinks (latte, cappucino, mocha,) this store features an extensive list of blended specialties. The menu offers plenty of iced drinks meant to combat Oahu's high temperatures. Bagels, muffins and pastries are also sold. Review © 2007, Wcities |
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Great steak place |
1050 Ala Moana Boulevard (Ward Warehouse) Honolulu, HI 96814 United States +1 808 591 2005 http://www.kincaids.com |
Located on the second floor of the Ward Warehouses on Ala Moana Boulevard is this renowned steakhouse. The seafood menu is also extensive while the chops—both pork and lamb—are huge. Open for lunch and dinner, this is a favorite place for Honolulu professionals to meet, greet and date one another. The bar area is roomy and the patrons are sophisticated and stylish. One of the best elements of the dining experience is the service, which is terrific every time. Review © 2007, Wcities |
 Photo: wcities |
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Dazzling display |
1841 Ala Moana Boulevard Honolulu, HI 96815 United States +1 808 941 4444 |
Knife-wielding chefs put on a dazzling display nightly at this steakhouse at the north end of Waikiki. Steak, chicken, shrimp, lobster and vegetables are prepared on a traditional teppan grill with great theatrical flair. With a sumptuous sushi bar, comfortable lounge area and great location, this restaurant is a treat. Whether or not you're already familiar with Japanese tableside cooking, it's worth a visit. There is another location on Maui in the old whaling town of Lahaina. Review © 2007, Wcities |
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Upscale burgers in the Ward Center |
1116 Auahi Street (Victoria Ward Village) Honolulu, HI 96814 United States +1 808 591 9133 |
Survey after survey finds this place's burgers to be the island's best. The Honolulu Advertiser says so, as does the respected Zagat Survey. The char-broiled burgers are the centerpiece, but the selection of sandwiches is also terrific and the mahi-mahi is always super fresh. The chicken selections deserve notice, especially the salads. According to one Hollywood star that recently stopped by for a meal, the fantastic fries that accompany most meals are "insane". Review © 2007, Wcities |
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Local food, local favorite |
909 Kapahulu Avenue Honolulu, HI 96816 United States +1 808 735 5505 |
Approximately two dozen of these highly popular little eateries can be found on O'ahu. The food is an amalgam of Asian-American and Hawaiian items, truly reflecting the tastes of the many cultures of Honolulu. You can find Japanese Bento boxes, Chicken Katsu, Kalua Pork and other low-priced local favorites, served in portions that can satisfy big local appetites. Of course, rice is served with all dishes, even the cheeseburgers. Review © 2007, Wcities |
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Hawaiian BBQ |
2280 Kuhio Ave Honolulu, HI 96815-2633 United States +1 808 924 7888 http://www.hawaiianbarbecue.com/ |
This chain is the real thing on Hawaii, with lots of quick options like seafood, chicken and beef on the menu. They have dozens of locations on Oahu, and even a few in places like California and Utah. See their website for details. This place is ideal if you and your companions are on a budget and are looking to stuff yourselves. At L&L it's quite possible you can eat until you explode for very little money! Not really, but you get the idea of what to expect at L&L. Review © 2007, Wcities |
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Fine dining in Ala Moana |
1341 Kapiolani Boulevard Honolulu, HI 96814 United States +1 808 955 0552 |
Even many long-time residents do not know this exclusive, upscale restaurant exists. The neighborhood is an interesting blend of sophisticated and seedy. The restaurant is large and airy, with wonderful bright-colored paintings everywhere. Hand-painted umbrellas hang upside-down from the ceiling, adding a whimsical touch to the warm color scheme. Chef Hiroshi Fukui's cuisine is a fashionable mixture of Japanese, Continental and mainland styles. The individual baked oysters (USD2.50 each) are a wonderful starter. For an entree, try the Catch of the Day with Pan-Seared Scallops. Review © 2007, Wcities |
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What a setting! |
2250 Kalakaua Avenue, 5th Floor Ambassador Hotel of Waikiki Honolulu, HI 96815 United States +1 808 923 1112 / +1 808 941 7777 http://www.ambassadorwaikiki.c... |
This place, housed in the Ambassador Hotel of Waikiki modestly bills itself as "Waikiki's most beautiful Chinese restaurant". While that title is debatable, the restaurant is definitely a contender. Its foyer makes one think of Dorothy's journey through the gates of the Emerald City. True, this place is red, not green, but the crystal chandeliers, vaulted ceilings and red lacquer furnishings are no less than palatial. Seafood specialties are slightly pricier, but still not outrageous. Review © 2007, Wcities |
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Chinatown seafood |
100 Beretania Street (Chinese Cultural Plaza) Honolulu, HI 96813 United States +1 808 532 1868 |
Due to a large Chinese population, the food in Chinatown restaurants is both authentic and delicious. This Chinatown restaurant is one of the best Dim Sum places in the islands. You can feast on all manner of seafood and meat dishes at reasonable prices. A recommendation for dinner: Seafood with Shiitake Mushrooms and Scallops. This place is brightly lit with Cantonese-style decor; animated Chinese conversations resound from just about every table. Review © 2007, Wcities |
 Photo: wcities |
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Buddhist temple cuisine |
100 North Beretania Street (in the Chinese Cultural Plaza) Honolulu, HI 96813 United States +1 808 532 8218 |
Owned by the same folks as Legend Seafood Restaurant across the hall, this Chinatown establishment specializes in Buddhist temple cuisine. The impressive menu features more than 60 selections; nothing costs more than $15. Try the Assorted Gluten and Bean curd appetizer plate for a range of tastes and textures that you won't believe are vegetarian. Completely vegetarian dim sum is served at lunch; especially good is the Steamed Rice in Lotus Leaf. Tea and soft drinks are the only beverages served. The dining room is stark and bright, the staff knowledgeable. Vegetarian cuisine is elevated to grand heights here. Review © 2007, Wcities |
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Honolulu's favorite |
1555 Kalani Street Honolulu, HI 96817 United States +1 800 454 1199 http://www.lioncoffee.com/ |
In a place where coffee is a major export and cafes abound, this coffee shop still manages to stand out. This is an excellent spot to stop for a latte or for a pound of authentic Kona Gold. The Kalani Street location is a roasting plant, the home of the administrative offices, and a retail location. Take a tour of the factory, and sip a cup of joe afterward. Several other locations can be found in Honolulu. Call the toll-free number for details. Review © 2007, Wcities |
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Tasty and inexpensive Vietnamese |
1160 Maunakea Street Honolulu, HI 96817-5134 United States +1 808 528 3663 |
The Vietnamese food you'll have at in this small, pleasant restaurant is savory, authentic and inexpensive. The first thing to try is the Pho. Pronounced "fuh" by many Asians, it is steaming soup made out of beef stock, usually served in tureen-like portions and containing little delicacies such as tripe. (Luckily, here you can choose your meat, so tripe need not be an ingredient). A lighter option is the Summer Rolls; like spring rolls, only not cooked. Delicious! Review © 2007, Wcities |
 Photo: wcities |
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Tasty Southeast Asian cuisine |
1450 Ala Moana Boulevard Honolulu, HI 96814 United States +1 808 943 8424 |
Located in the Ala Moana Shopping Center food court, this eatery features some great dishes from Thailand and Vietnam. All the offerings are rich in flavor but mildly spiced. The recipes use only fresh lemongrass, mint, and kaffir lime leaves-no MSG in any of the dishes. The offerings include BBQ satay, huge combo plates, spring rolls, and noodle soups. It's a good place to have a good Southeast Asian meal in between bouts of shopping. Review © 2007, Wcities |
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Chinese please |
3131, North Nimitz Highway Honolulu, HI 96819 United States +1 808 833 3366 http://www.littlevillagehawaii... |
This no-fuss restaurant is located in Chinatown and actually boasts of a parking space. It is the healthy vegetarian food that people stream in here for. Non-vegetarians needn't be disappointed, dishes like walnut shrimp also feature on the menu. Authentic Chinese cuisine and also dishes like the Singapore noodles don't fail to satisfy. And if you are still confused about what to order, the friendly staff will come to your rescue. Review © 2007, Wcities |
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Great seafood |
2201 Kalakaua Ave (Royal Hawaiian Shopping Center) Honolulu, HI 96915 United States +1 808 922 6868 |
As the name implies, lobster and crab are mainstays of this establishment, and both are fresh as can be. There is a great selection of French and California wines. Sit in the dining room or choose between the indoor and outdoor patio areas. There is a spectacular 800-gallon fish tank which you can observe while waiting for your meal. You'll pay top-dollar to dine here, but the food, surroundings and service are worth the price. The restaurant is located in the elegant and enormous Royal Hawaiian Shopping Center. Review © 2007, Wcities |
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Local plate lunch |
2615 South King Street, #105 Honolulu, HI 96826 United States +1 808 955 0270 |
Stick-to-your-ribs local food is served here for less than $5. Favorites include Ginger Chicken, Teriyaki Beef and Chicken Katsu. All plate lunches cost between $3-5, and are served with two scoops of white rice and one scoop of macaroni salad. Health-conscious diners can order a stir-fry dish prepared oil-free. Order at the counter; eat inside or take it home. This place is close to the University of Hawaii, and attracts quite a few starving students. Review © 2007, Wcities |
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Traditional Filipino fare |
1049 River Street Honolulu, HI 96817-5043 United States +1 808 545 1956 |
Filipino cuisine, which is known for its strong aromas and questionable main ingredients, is not at all common on the mainland. And dishes such as Stewed Goat or Broiled Pork Intestines will probably never make it off the islands. However, this restaurant offers a number of flavorful dishes, including Pork Adobo, Chicken Mami and Lumpia, that are more widely served. Some of the house specialties, such as Poached Fish with Watercress, and Pork Paria ($6.55) will probably appeal to open-minded diners. Beer and house wine are served. Review © 2007, Wcities |
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Old-time Waikiki bar |
2259 Kalakaua Avenue (Royal Hawaiian Hotel) Honolulu, HI 96815 United States +1 808 923 7311 http://www.royal-hawaiian.com/... |
Legend has it, the Mai Tai was either invented or perfected here. Fact or fiction: it doesn't really matter. This is a great place to have a drink and relax. Other creative tropical libations include Planters Punch, Navy Grog and the Royal Hawaiian Special. The bar is set in the magnificent old Royal Hawaiian Hotel. From 5:30p to 8:30p each evening, you can relax and take in the mellow Hawaiian music provided by the house band. Review © 2007, Wcities |
 Photo: Lou Huang |
 Photo: Roi Brooks |
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25 restaurants, one food court |
1450 Ala Moana Boulevard (Garage Level, Ala Moana Center) Honolulu, HI 96814 United States +1 808 943 6841 |
More than 20 food stands, three sit-down restaurants and a bar are located here. You can choose from any kind of cuisine, including American, Hawaiian, vegetarian and Indian. Fresh fruit smoothies, pastries and daiquiris can all be enjoyed. While there are quite a few standard food stands - Sbarro, Blimpies - the local ones are much more interesting. Little Cafe Siam serves Thai food, the Noodle Co. offers a dozen kinds of sai min, and the Poi Bowl serves a Hawaiian plate lunch. The average cost is $40. Review © 2007, Wcities |
 Photo: wcities |
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Great meat or veggie choices |
2211 Kuhio Avenue Ohana Waikiki Malia Hotel Honolulu, HI 96815-2830 United States +1 808 923 7621 http://www.ohanahotels.com/ |
Formerly named the Blue Lagoon Cafe, this place has changed its name but not its style. This is a pleasant, relaxing alternative to Waikiki's glitzy, hectic, often expensive dining scene. Prices are low, and the atmosphere is low-key. Cushioned chairs and potted palms are nice touches. The menu features fresh fish, prime rib and homemade soup. A 20-item salad bar is featured. The pancake special is always a favorite. There is a full bar with beer and house wine. Review © 2007, Wcities |
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Spicy Szechuan in Ala Moana |
909 Isenberg Street At King Street Honolulu, HI 96826-2918 United States +1 808 941 6641 |
Consistently voted, 'Best Neighborhood Chinese Restaurant' by Honolulu Magazine, this place has been a local favorite for 25 years. It is known for its outstanding Szechuan cuisine, reasonable prices and generous portions. The menu features an excellent selection of vegetarian dishes, which can be prepared without chicken stock, and the chef will prepare brown rice on request. (It is best to ask for it ahead of time.) An authentic Mandarin breakfast is served on the weekends. Decorated with tasteful Oriental screens and artwork, the dining area is informal and comfortable. Review © 2007, Wcities |
 Photo: Vivian Chow |
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Fantasy island |
50 Sand Island Access Road Honolulu, HI 96819 United States +1 808 848 2800 |
A South Seas "fantasy island" in an almost impossible to find location near the airport, this local watering hole is a throwback to the Trader Vic's days. The food is standard: salads, burgers, Chicken Parmigiana and the like. The decor is the draw: a tacky mishmash of fishnet, glass floats and shell chandeliers adorns the sprawling room. A reed fence is all that separates you from the ocean, and a huge live tree grows in the middle of it all. If the lounge music doesn't make you feel misty-eyed, the smoke will. Review © 2007, Wcities |
 Photo: Kevin M. Scarborough |
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Gourmet Delight |
100 Holomoana Street Lobby Level Hawaii Prince Hotel Honolulu, HI 96815 United States +1 808 944 4494 http://www.princeresortshawaii... |
After a day at the Waikiki Beach, treat yourself to assorted pastries and snacks at the Marina Front Cafe. Located in the lobby of Hawaii Prince Hotel , this cafe does its best at serving patrons with appetizing sandwiches, muffins, bagels, croissants and pastries. For beverages, you can try the Kona Blend Coffee or the special tea offered here. Or opt for the healthy juices, smoothies, light Pupus and cocktails. This place specializes in Made-in-Hawaii gift baskets, gourmet chocolates and special cakes; ideal gifts for someone you love. So go ahead and splurge on yourself with theses delectables. Review © 2007, Wcities |
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New Hawaiian cuisine |
1450 Ala Moana Boulevard (Ala Moana Center, Third Floor) Honolulu, HI 96814 United States +1 808 951 3420 |
Treat yourself to gourmet island cuisine. Located inside Neiman Marcus at the Ala Moana Center, this restaurant offers delicious and innovative food in an upscale environment. A variety of excellent salads and appetizers are available, averaging in price from $7-$15. Start with Pacific Salmon Tartar ($10). A signature entree is the Sauteed Opakapaka. The Sunday High Tea is a highly enjoyable event, done in classic British style from the Earl Gray to the finger sandwiches. Complimentary valet parking and a private elevator are available. Review © 2007, Wcities |
 Photo: Arman Rin, Jr. |
 Photo: wakarimasen |
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Award winner in Waikiki |
364 Seaside Avenue Marine Surf Hotel, Seaside and Kuhio Honolulu, HI 96815-2532 United States +1 808 922 5551 http://www.matteoshawaii.com |
Readers of "Honolulu Magazine" consistently rate this as the most romantic restaurant - not to mention one of the top Italian restaurants - at Oahu. The cosmopolitan-tropical location is unbeatable, and the service strikes just the right balance between attentive and professional. The menu features classic Italian and Continental dishes such as Osso Bucco Milanese, Cioppino and Seafood Lasagna. The wine list is one of the most extensive in Waikiki. There is an Early Bird Special available from 5:30p-6:30p. Valet parking is available. Review © 2007, Wcities |
 Photo: wcities |
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Rave-earning Vietnamese |
1134 Maunakea St Honolulu, HI 96817 United States +1 808 545 4188 |
Small and unassuming though it may be, this place has earned high praise from the Honolulu Star-Bulletin and other local publications. It offers classic Vietnamese dishes prepared to perfection. Shady and cool, the restaurant seems worlds apart from hectic Chinatown, even though it's actually right in the center. The menu is extensive, offering a variety of pho (traditional Vietnamese soup), rice rolls, plate lunches and entrees. All of the food is fresh, light and healthy. Review © 2007, Wcities |
 Photo: wcities |
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Family style Italian fare |
1279 South King Street (between Keeaumoku and Pi'ikoi streets) Honolulu, HI 96814 United States +1 808 593 1466 |
Located near the Ala Moana Center, this is a delightful Italian bistro with home style cooking and atmosphere. The cozy and comfortable dining area, smiling waiters and singing chef impart a feeling of being in Italy. Especially worth trying are the delectable pastas made onsite. Prices are reasonable, and there is a decent selection of Italian wines and domestic and imported beers. Try the luscious and rich gelato for dessert. Review © 2007, Wcities |
 Photo: wcities |
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Want Some Dim Sum? |
65, North Pauahi Street Honolulu, HI 96817 United States +1 808 531 3268 |
Although dim sum is usually reserved for Sundays, if you have a craving for dim sum, there is always Mei Sum in Chinatown. It is clean, well lit and the servers are quiet and efficient. If you come for dinner, the dim sum is made to order instead of being served on roaming carts. The menu has pictures and prices so all you need to do is point and order. Pork buns (manapua in Hawaii), steamed buns with pork in the middle, mochi rice with duck, sticky rice with pieces of duck steamed in a lotus leaf, are a few of the offerings. Don't forget to check out the daily specials! Tasty food at an affordable price! -Kim Fujiwara Review © 2007, Wcities |
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Inexpensive Thai cuisine |
1295 South Beretania Street (Keeaumoku and Pi'ikoi streets) Honolulu, HI 96814 United States +1 808 591 8842 |
Keo Sananikone opened this place (also known as Mekong I) as an inexpensive version of his touted Keo's Thai Cuisine. Popular items include the Spring Rolls and the Spicy Eggplant with Beef. There is an extensive vegetarian menu. Daily lunch specials and fixed-price dinners are a bargain. Locals say the food is as good as Keo's, yet much less expensive (most entrees run less than $10). The staff is serene and helpful. Sister restaurant Mekong II is at 1726 South King Street. Review © 2007, Wcities |
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Fine French cuisine |
2199 Kalia Road Halekulani Hotel Honolulu, HI 96815 United States +1 808 923 2311 / +1 800 367 2343 http://www.halekulani.com/ |
This fine restaurant is located in the elegant Halekulani Hotel in Waikiki. Both the hotel and the restaurant are Honolulu recipients of high ratings from a number of sources. The lovely, classy establishment has been the recipient of award after award for its cuisine, presentation and elegant ambiance. Review © 2007, Wcities |
 Photo: Timothy Read |
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Miyako |
2863 Kalakaua Avenue (in the New Otani Kaimana) Honolulu, HI 96815 United States +1 808 923 4739 |
Hawaiian cooking techniques are melded with Japanese cuisine artistry at this lovely Waikiki restaurant. The restaurant is simple yet elegant, and features both an expansive Western dining area and a traditional Japanese tatami room. The staff is patient and helpful. Dishes are displayed with care and just the right amount of panache. A house signature dish is lobster. Another one (though probably not one that mainland diners will favor) is Fish Head, served broiled or steamed. Review © 2007, Wcities |
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Espresso bar, cafe, creperie |
1200 Ala Moana Boulevard (Victoria Ward Center) Honolulu, HI 96814 United States +1 808 597 8121 / +1 808 521 9023 |
Great fresh-fruit smoothies, blended coffee drinks and thick milk shakes are served at this cafe. It is an award-winning establishment, taking the category of Best Espresso Fountain in the Zagat Survey. The food here is also exceptional, if a little pricey. There are some terrific crepes on the menu, and the Belgian Waffles are really something. Vegetarian dishes are also offered. The best seating may be in the lovely courtyard section. Review © 2007, Wcities |
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Restaurant and saloon |
310 Lewers Honolulu, HI 96815 United States +1 808 923 0751 http://www.moosewaikiki.com/ |
This place is frequented by Waikiki tourists and locals of all kinds, from surfer dudes in search of cheap breakfasts to moms on a budget looking to feed their broods. The bar becomes quite the pick-up joint at night. The menu mainly sticks with mainstream American offerings such as burgers and chicken, with some Mexican entrees and appetizers thrown in for good measure. Nightly dinner and drink specials offer great value. The regular prices are also pretty reasonable. Review © 2007, Wcities |
 Photo: Frogboy |
 Photo: Wendy Barron |
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Stripped to the bone |
Ala Moana Shopping Center Honolulu, HI 96814 United States +1 808 949 1300 http://www.mortons.com/website... |
The winner of many awards, Morton's Steak house claims it's the 'Best steak anywhere'. So if you're in this part of the world head on over and hold them to their claim! The dinner menu reads like a roster of popular dishes like Domestic Double Rib Lamb Chops, Colossal Shrimp Alexander, New York Strip Steak Au Poivre, Porterhouse Steak and much more. The lunch menu has daily specials, so if you're a fan of Chicago Style Pepper Steak then visit on a Monday; for Nantucket Seafood Shell, come on Friday. Not forgetting that fun is the corner stone of everything in life, the owners have created the 'Martini Night' a nightly affair where Martini's cost $5 and are served from 5p-7p - complimentary Filet Mignon sandwiches are also served. Review © 2007, Wcities |
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Downtown Irish Pub |
2 Merchant St Honolulu, HI 96813 United States +1 808 531 0422 http://gomurphys.com/ |
This hybrid bar and grill is somewhere between a Irish Pub and a laid-back island-style café. Set in the middle of downtown Honolulu, it is a favorite hang-out for the business and media communities and one of the only places in the Hawaiian Islands where you can get a pint of Guinness from the tap. While the bar roars with excitement, the restaurant serves great salads, steaks and other fare at decent prices. The food is fresh, and the service is congenial. Review © 2007, Wcities |
 Photo: wcities |
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More than one kind of magic... |
2424 Kalakaua Avenue (Hyatt Regency Waikiki) Honolulu, HI 96815 United States +1 808 923 1234 |
The Hyatt Regency Waikiki became creative when planning this Asian restaurant. In addition to offering delicious, fresh cuisine, it also offers a live magic show to entertain restaurant patrons. It's difficult to know which show to watch when you eat here. You can supervise the chefs as they prepare your meal, or you can enjoy the magician's sleight-of-hand. If none of it appeals to you, meditate on the view of the serene tropical gardens. Review © 2007, Wcities |
 Photo: wcities |
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Japanese food and karaoke |
2301 Kalakaua Avenue (Royal Hawaiian Shopping Center, Third Floor) Honolulu, HI 96815 United States +1 808 923 7288 |
Located inside the Royal Hawaiian Shopping Center, this restaurant offers a hearty version of Japanese cuisine. Choose your own live catch from the seawater or try the 10-course dinner for a taste of Naniwa-Ya's best. A robata counter features charcoal-grilled items. The interior of the restaurant is decorated in a typical "East-meets-West" style: wood paneling, lantern lighting and Asian artwork. The lounge area has karaoke, which is always fun after a night of sake and sushi. Review © 2007, Wcities |
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Food and country music |
2330 Kuhio Avenue (Outrigger West Hotel, below the lobby) Honolulu, HI 96815 United States +1 808 926 7911 |
Git on up at this down-home country style saloon. There is live entertainment five nights a week. In addition, there are pool tables, dart boards and free country dance lessons from 7p-9p. This is one of the few night spots in Honolulu that has an after-hours license; the place stays open and serving drinks till 4a each night. The live bands are mostly from the mainland and offer good, authentic country music. Occasionally a minor country star shows up to perform. There is no cover charge. Review © 2007, Wcities |
 Photo: wcities |
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Under the ocean view |
2490 Kalakaua Avenue (Pacific Beach Hotel) Honolulu, HI 96815 United States +1 808 921 6112 |
This is one of two Pacific Beach Hotel restaurants to feature a view of the Oceanarium, a spectacular three-story aquarium. It is a mesmerizing sight. The menu offers a stunning array of seafood dishes. The chef recommends Pan Fried Big Island Moi (accompanied by baby spinach drizzled in shiso butter, $29.50) and, for meat eaters, the Slow Cooked Beef Short Ribs (served with garlic mashed potatos and friccasee of island mushrooms, $24). The varied wine list perfectly complements the creative menu. Review © 2007, Wcities |
 Photo: wcities |
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Seafood served with elegance |
2070 Kalakaua Avenue Waikiki Gateway Hotel Honolulu, HI 96814 United States +1 808 955 6333 |
Both Gourmet and Honolulu Magazine have given this seafood restaurant awards over the past couple of years. When you dine here, you will understand why. The fish is incredibly fresh, and the seafood selection ranges from local favorites such as Mahi-Mahi and Ono to live Maine Lobster and Dungeness crab. If you're in the mood for a seafood salad, this place offers a fantastic one. A vast and varied wine list offers a myriad of choices to complement each dish. Review © 2007, Wcities |
 Photo: Crissy T. Kawamoto |
 Photo: Crissy T. Kawamoto |
 Photo: Maureen Davis |
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Reasoned Flavor |
1133 North Nimitz Highway Honolulu, HI 96817 United States +1 808 540 1377 http://www.nicospier38.com/ |
Nico's serves tasty French food in the traditional Hawaiian way. Quick service and good prices is one of its best features. Opening early in the morning, for those hungry for a sea breakfast, Nico's remains open until well after 6 when everyone heads home. The restaurant gets most of its customers from the Auction house next door and what keeps them coming back is the delicious food topped with quick service and reasonable prices. Lots of cheese and lots of fish–this seems to be their basic ingredients which somehow never taste alike in more than one dish. Add to this fresh salad, some dip and a scoop of rice, the food served here becomes even more flavorful and rich. Review © 2007, Wcities |
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Buffet or a la carte |
2255 Kalakaua Avenue Sheraton Waikiki Honolulu, HI 96815-2515 United States +1 808 922 4422 http://www.sheraton-waikiki.co... |
Upscale buffet dining can be enjoyed in this Sheraton Waikiki restaurant. The dining area is large and casually elegant, featuring views of the ocean through full-length glass windows. There is no dress code to speak of; people come here before or after a day at the beach. Dine by the sea in casual splendor. Choose between a la carte items or a sumptuous buffet. There is a different theme every night. The popular Lobster Buffet is available on Saturdays. Review © 2007, Wcities |
 Photo: wcities |
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Undersea views |
2490 Kalakaua Avenue Pacific Beach Hotel Honolulu, HI 96815 United States +1 808 921 6111 http://www.pacificbeachhotel.c... |
Located in the Pacific Beach Hotel, 26 feet below the surface of the ocean, this restaurant has a view like no other. It features a 280,000-gallon, three-story aquarium with acrylic windows that are four to seven inches thick. While dining you will see everything from Hawaiian stingrays to the state fish, the Humuhumunukunukuapua'a. The fish are fed six times a day by scuba divers. The menu features high-quality American fare. There is a nightly dinner buffet as well as a Sunday brunch buffet. Review © 2007, Wcities |
 Photo: wcities |
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Authentic and tasty |
1960 Kapiolani Boulevard Suite 210 Honolulu, HI 96826 United States +1 808 947 2922 |
If you really want the Korean food experience, you have to get out of Waikiki and into a small neighborhood restaurant such as this one. Here, waitresses provide diners with hot coals to fire up the tableside grills. Cook up ample portions of seafood and meats just the way you like them. Pickled Cabbage, Cheesy Potatos and Seaweed Salad are a few of the odd yet delicious veggie sides you might see on the menu. Though a couple of beer and wine choices are available, tea is usually the drink of choice. Review © 2007, Wcities |
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Fun, friendly atmosphere |
1050 Ala Moana Boulevard (Ward Warehouses) Honolulu, HI 96814 United States +1 808 591 2513 http://www.osf.com |
The relaxed atmosphere and affordable prices make this an ideal place for families or large groups. The menu is made up of classic pasta dishes such as lasagna and chicken fettuccine. House pasta sauces are varied and usually delicious. Entrees cost an average of $8 and include salad, bread with garlic butter, beverage and dessert. This is part of a popular chain of restaurants. The Honolulu branch is decorated in typical Old Spaghetti Factory style: restored antiques, brass headboards that serve as bench backs, and a streetcar centerpiece. Review © 2007, Wcities |
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Authentic Hawaiian food |
726 Kapahulu Avenue Honolulu, HI 96816 United States +1 808 737 2275 |
Ono means "delicious" in the Hawaiian language. This restaurant serves authentic, ono Hawaiian food, from jerky-like pipikalua to laulau (ti-leaf wrapped steamed packets filled chunks of pork). Most dishes come as complete combination plates, including a square of haupia (coconut pudding) for dessert. This is not a place for vegetarians, and the drinks are limited to canned sodas. Check out the wall-to-wall autographed photos of celebrity customers. No reservations are accepted. Review © 2007, Wcities |
 Photo: nick mote |
 Photo: stevebyuen |
 Photo: stevebyuen |
 Photo: Albert Pang |
 Photo: brewskizzlr |
 Photo: Gregg Butensky |
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Upscale dining in Waikiki |
2199 Kalia Road Halekulani Hotel Honolulu, HI 96815 United States +1 808 923 2311 / +1 800 367 2343 (Toll Free) http://www.halekulani.com/dini... |
This eatery is located in one of the finest hotels in Waikiki, Halekulani Hotel. It is a treat for the eyes and the palate. It has earned an impressive amount of awards throughout the years. Delicious cuisine is served in an outdoor garden setting a few footsteps from the beach. Executive Chef de Cuisine Jean-Pierre Maharibatcha supervises every detail in the evening, even showing up at diners' tables to enquire after their satisfaction. The island-inspired sauces he has created for the seafood menu are wonderful. All of the fish is fresh. Review © 2007, Wcities |
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Charming European bistro |
1956 Ala Moana Boulevard (Doubletree Alana Hotel) Honolulu, HI 96814 United States +1 808 946 3456 |
Proprietor and executive chef Philippe Padovani was formerly the executive chef of the exclusive Manele Bay Hotel on Lana'i. He opened this gourmet room, located in the DoubleTree Alana Waikiki, and styles it after the finest restaurants in France. The sophisticated decor is dominated by rich woods and carpeting. The separate wine bar upstairs has 40 fine vintages on a cruvinet system—the wine equivalent to beer on tap. Cuisine described as Mediterranean-French/Hawai'i Regional features items such as Maine Lobster in a Lobster Cream Sauce and Pan-fried Scallops with Leeks and Sun-dried Tomatoes. Review © 2007, Wcities |
 Photo: wcities |
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Casual Italian hang out |
2752 Woodlawn Drive (in the Manoa Marketplace) Honolulu, HI 96822 United States +1 808 988 5923 |
This is a nice, casual neighborhood hangout where you can easily satiate yourself on the food and surroundings. Laid-back and friendly, it's ideal for a family meal out or for when you have a hankering to feel you've been invited to dinner with an Italian family. Huge portions of traditional Italian dishes with lots of garlic are the standard fare. Fresh sourdough bread is plentiful, as are the carafes of wine. Peak dinner hours draw a crowd, so make reservations or eat early. Review © 2007, Wcities |
 Photo: Vivian Chow |
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Japanese/American food |
1525 Rycroft Street Pagoda Hotel Honolulu, HI 96814 United States +1 808 941 6611 / +1 800 367 6060 http://www.pagodahotel.com/din... |
In a city filled with Japanese restaurants, this one stands out. Located off the beaten tourist track in the Pagoda Hotel on Rycroft Street, the large restaurant is a popular spot for locals and hotel guests. Many people choose to make a meal out of several of the fine appetizers and sushi rolls. Typical offerings include Crabmeat Sandwiches and Sunagimo. The impressive imported beer selection includes Kirin and Ashai. There is also a decent American menu and a Sunday brunch buffet. Review © 2007, Wcities |
 Photo: Michael Fricano II |
 Photo: Earl Sod |
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One of Honolulu's best |
Reservations Office: 1860 Ala Moana Boulevard Suite 401 Honolulu, HI 96815 United States +1 808 842 7911 http://www.paradisecovehawaii.com |
While the competition for "Best Luau" is tough in the Hawaiian Islands, this spectacular event might deserve the title. It takes place on 12 acres of gorgeous beachfront property in Western O'ahu. Guests are shuttled to the cove during the day and, upon arrival, are invited to participate in authentic Hawaiian games and activities. At sunset the roasted pig is brought forth, and guests can heap their plates and settle down to watch the show. Hawaii's history is told through music and dance. Call or check the web site for prices and reservations. Review © 2007, Wcities |
 Photo: Tom Bishop |
 Photo: Brian |
 Photo: James Ethan Sullivan |
 Photo: Holly A. Moore |
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Something for everyone |
2201 Kalakaua Avenue, Bldg B, 1st Floor, B108 Royal Hawaiian Shopping Center Honolulu, HI 96815 United States +1 808 926 2000 http://www.royalhawaiianshoppi... |
Located on the first floor of the Royal Hawaiian Shopping Center, this stylish restaurant serves upscale American cuisine. The menu features a substantial selection of steaks, seafood and pasta dishes. A nice assortment of fresh salads will please the veggie contingent. The lovely outdoor dining terrace exemplifies the Hawaiian milieu. Picnic-style tables shaded by umbrellas are interspersed with lush tropical plants and flowers on a tiled patio. During the evening, tiki torches add a glow. Review © 2007, Wcities |
 Photo: wcities |
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Hearty and huge themed buffets |
2233 Helumoa Road (at Kalia Road) Honolulu, HI 96815 United States +1 808 921 7272 http://www.waikikiparc.com |
Visit this buffet favorite when you have a hearty appetite. Each buffet consists of an awesome selection of salads, entrees and desserts (including a sundae station). American and Japanese favorites are offered at the daily breakfast buffet, while Hawaiian or Asian buffets are luncheon fare. Sunday brunch features seafood, omelets and a dozen salads and the Seafood & Prime Rib Dinner Buffet on weekend evenings is one of the best in Honolulu. Children 4-12 are charged according to their age. Review © 2007, Wcities |
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Italian at the Hilton |
2005 Kalia Road Honolulu, HI 96815 United States +1 808 941 2254 |
One of a dozen restaurants in the Hilton Hawaiian Village, this centrally located eatery offers a variety of Italian favorites. The grandiose, sunny lobby makes for an atmosphere that's halfway between indoor and outdoor. Because of the proximity to the ocean, seafood is featured in many of the dishes. Start with an order of Crab and Artichoke Dip, or for something more local, try the Ahi Carpaccio. Other entrees include Fettucine con Vongole, fresh fish of the day and a hearty cioppino. Review © 2007, Wcities |
 Photo: wcities |
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Bakery and cafe |
2330 Kuhio Avenue Honolulu, HI 96815 United States +1 808 922 9752 |
German-born baker Rolf Winkler brought this bakery/cafe concept to Honolulu. His establishment offers a large selection of pastries including French croissants, European bread and flaky crusted fruit pies. The sandwich offerings are exceptionally good; try the piled-high ham. The soups are equally satisfying. For those who really want to go for it, there is a rich hot fudge sundae or a sinful banana split. One of its other locations is in the Kahala Mall. Review © 2007, Wcities |
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Not-so-hidden treasure |
900 South Beretania St (in the Honolulu Academy of Arts) Honolulu, HI 96814 United States +1 808 532 8734 |
Located inside the prestigious Honolulu Academy of Arts, this cafe is an attraction in its own right. The serene, shaded patio provides an escape from downtown Honolulu, while the healthy, inexpensive menu is great for lunch. The volunteer staff is low-key and friendly. The short menu changes often, but it always offers a variety of soups, salads and sandwiches. The vegetables and the bread are always fresh and delicious. If you eat here, you'll be helping a good cause. All profits from the restaurant go toward the Academy. Review © 2007, Wcities |
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Contemporary decor, diverse menu |
1450 Ala Moana Boulevard (Garage Level, Ala Moana Center) Honolulu, HI 96814 United States +1 808 951 6300 |
This restaurant features an extensive menu that is equally divided between Japanese and Chinese fare. You can choose between several dozen entrees including noodle dishes, sizzling platters, cold items and stir-fries. Seafood specialties include Scallop Soup and Oysters with Green Onions and Ginger. While seafood is the specialty, it is easy to find a poultry, meat or vegetarian dish. The decor is pleasant if unremarkable. The restaurant is pristine and spacious, with polished black furniture and a dark gray carpet. Review © 2007, Wcities |
 Photo: wcities |
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All you can eat |
250 Lewers St Honolulu, HI 96815 United States +1 808 922 8814 |
You can stuff yourself on decent coffeeshop food at this famous bargain dining spot. Open for breakfast ($5.50), lunch ($6.50) and dinner ($9.50), it is a smart alternative to the many high-priced Wakiki dining choices nearby, especially if you have a large, hungry family. Buffet offerings include fried chicken, mashed potatoes, egg rolls, steamed vegetables, rice and roast beef. Desserts and soft drinks are included in the price. The outdoor dining area is surprisingly peaceful; it is landscaped with a brook and graceful palm trees. Review © 2007, Wcities |
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Charming bistro and wine bar |
2238 Lau'ula St (across from DFS) Honolulu, HI 96815 United States +1 808 922 2221 |
Billing itself as a "café and wine bar," this restaurant is rather unique, especially given its central Waikiki location. The menu is equal parts Japanese and Continental, while the décor is several steps up from anything else in the area. However, the prices are low. The menu items range from scallop terrine ($8) to Italian pasta and fried garlic rice. The restaurant is tucked away in an upstairs corner, which makes it feel somewhat private. There is a bright and cheerful dining room and a breezy, shaded balcony. Review © 2007, Wcities |
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Spicy soup and more |
1120 Maunakea Street Honolulu, HI 96813 United States +1 808 538 0708 |
Known for home-cooked Vietnamese dishes, this restaurant features a huge selection of dishes: everything from shrimp rolls to saimin. It is the local pick for the best Vietnamese restaurant in Honolulu. It is a small place that is always busy, so be prepared to wait for a table. English is barely spoken. Diners will find a pleasing variety of entrees, tempting desserts and the spicy Vietnamese soup called Pho. Try the Pounded Shrimp. Review © 2007, Wcities |
 Photo: Jan Heidrich |
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Spicy Thai food close to Waikiki |
1960 Kapiolani Boulevard Honolulu, HI 96814 United States +1 808 942 8194 |
If you like blazingly spicy Thai cooking, this is the place for you. Although the name suggests that the food is from the tourist island of Phuket, the food is actually prepared the way it is in the Eastern province of Issan. The dining area is decorated in red and purple colors and accented with Oriental art. All of the food here is very authentic, with no compromise on the use of chillis;they are in everything. Not by coincidence, sweet Thai iced tea is served by the gallon. The roomy eatery occupies a perch on the second floor of the McCully shopping complex. Review © 2007, Wcities |
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Decadent snacks |
1450 Ala Moana Boulevard (Macy's Third Floor, Ala Moana Center) Honolulu, HI 96814 United States +1 808 945 6573 http://www.alanwongs.com/piner... |
Culinary master Alan Wong's foray into casual dining is located on the third floor of Macy's in the prestigious Ala Moana Center. The menu offers local favorites with a gourmet twist: Kona Lobster Salad, Pineapple Room Crab Cakes, and much more. The 'raw bar' serves standards such as Oysters on the Half Shell and Hawaiian favorites such as Ahi Poke. A variety of sandwiches and pupus are served in the day and night. An old-fashioned high tea is served in the late afternoon. Special tasting events and dinner banquets are often held onsite. The decor is upscale but comfortable. Review © 2007, Wcities |
 Photo: Crissy T. Kawamoto |
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Chinese fix |
1236, Keeaumoku Street Honolulu, HI 96814 United States +1 808 955 2918 |
Pineland is one of those tiny unassuming eateries that offer some large portions of regional cuisine at really low prices. Patrons swear by the kung pau chicken and spicy eggplant. So make your way here for your fix of Chinese food. No credit cards accepted here, although they do accept checks. Review © 2007, Wcities |
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Movie memorabilia cafe |
2155 Kalakaua Avenue Honolulu, HI 96815 United States +1 808 924 7877 http://www.planethollywood.com/ |
This worldwide chain of theme restaurants is a bit hit-and-miss, but the Waikiki location is a winner, especially with Waikiki visitors. Browse tons of Tinseltown memorabilia and choose from a great menu of entrees ranging from meats to seafood. The Caesar Salad is especially good, and the tempting dessert offerings are numerous. The full bar has a decent beer selection and an unremarkable wine list. There is live music and dancing every Friday and Saturday evening starting at 9p. Review © 2007, Wcities |
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La Carte Dining |
410 Atkinson Drive Lobby Level of Ala Moana Hotel Honolulu, HI 96814 United States +1 886 448 1396 http://www.alamoanahotelplanta... |
If you are looking for an authentic la carte dining, then Plantation Cafe offers the finest. Located at Ala Moana Hotel, with a classic decor, the restaurant provides an ideal setting for a cozy dinner with your family. The chefs here, dish out popular local and continental delicacies. Avail of the daily breakfast buffets and also check out the Seafood and Prime Rib Buffet during the weekends. Dead tired with the Saturday night-out? You can surely head to the restaurant for a Sunday Brunch Buffet. Enjoy the sumptuous fair.. Review © 2007, Wcities |
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Spacious, inexpensive, central |
2270 Kalakaua Avenue Honolulu, HI 96815 United States |
The décor of this large coffee shop is only a step up from what you would see at Arby's or Wendy's. The seating area spreads across much of the lower floor of the Plaza, and the booths are bright orange and yellow. The menu is fairly extensive. Breakfast sees a standard selection of eggs, omelets and pancakes, while the lunch specials range from lasagna to club sandwiches. The dinner special, standard for Honolulu, is steak and lobster. Beer and wine are served. Review © 2007, Wcities |
 Photo: Kanaka Pacifica |
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Unusual varieties |
2250 Kalakaua Avenue Honolulu, HI 96815 United States +1 808 922 8575 |
This place boasts an extensive sushi menu featuring more than 20 kinds of fish, most of them unique to Hawai'i. Selections include abalone, marbled breast of tuna and gizzard shad. Vegetarian sushi and a few hot dishes are also served. This place is crowded most of the time. An almost entirely Asian clientele occupies the seats around the sushi bar and in the pleasant dining room. There are two entrances, one on street level and one in the Waikiki Shopping Plaza. Review © 2007, Wcities |
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Pleasant View and Appetizing Food |
100 Holomoana Street Third Level of Hawaii Prince Hotel Honolulu, HI 96815 United States +1 808 944 4494 http://www.princeresortshawaii... |
Located at theHawaii Prince Hotel, the Prince Court serves contemporary cuisine and island delicacies with a tinge of East and West flavors. Grilled Ahi on Soba, Braised Veal Shanks, Oriental and Prime Rib with Au Jus are some of the exotic specialties served here. A variety of desserts too are offered at this place. On weekends the restaurant serves a seafood buffet with an array of stations preparing sumptuous dishes. With a view of the Ala Wai Yacht Harbor and island's sunset, this truly is an ideal place for romance and savory delights. Review © 2007, Wcities |
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Egyptian food and belly dancing |
758-B Kapahulu Avenue (Kapahulu District) Honolulu, HI 96823-3208 United States +1 808 737 2900 |
Two tasteful nightly belly dancing performances draw everyone from former Middle Eastern residents to honeymooning couples to, Honolulu's only Egyptian restaurant. The attractive sand-colored dining room features intricate brass lamps, hieroglyphics and mother-of-pearl inlay furniture. Lunch buffet is served Monday-Saturday. Dinner entrees include Shawerma (thin slices of grilled, spiced lamb or chicken) and Reiash (grilled rack of lamb) - all served with basmati rice, salad and pita bread. Plenty of vegetarian selections are available, too. Beverages include a few beers, cocktails and wine by the glass or the bottle. Review © 2007, Wcities |
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Towards the Honey Pot |
747 Queen Street corner of Queen and Cooke Honolulu, HI 96813 United States +1 808 591 0712 |
Having recently done up their interiors – minus pool table -the Queen Bee have put in new booths, fresh carpeting and sparkling new lights. This is a normal bar with a great food menu. And if you're looking for a place where you can literally let it all hang out then Bees the place to come with its dart machines and private rooms for karaoke and television sets for all those 'must see' sport programs. The grub is affordable and snacky like onion rings for $5, crinkle fries for $5, mozzarella sticks for $7 and buffalo wings for $8, and an assortment of Sushi by star chef Ron Takara. Review © 2007, Wcities |
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Margaritas and live mariachi |
1102 Piikoi Street Honolulu, HI 96814 United States +1 808 593 1561 |
If you like lively 'South of the Border' atmosphere and large portions of Mexican food, then this is the place for you. It's been around for years, and has gained some renown for the excellent Mexican musical acts it presents regularly. It is family-owned and very casual. The lunch menu is a lot cheaper than the dinner menu, but it's only served on weekdays. Take advantage of the Pacific's proximity and order a dish that features shrimp or other seafood. Vegetarian dishes are also available Review © 2007, Wcities |
 Photo: wcities |
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Big portions with small prices |
3308 Kanaina Avenue Honolulu, HI 96815-4214 United States +1 808 737 0177 |
People with hearty appetites frequent this place. Plate lunches and other local favorites are served at rock-bottom prices. The atmosphere leaves much to be desired, but for these prices, who cares? Order at the counter and dine outside if you like. Since most everything comes in a to-go carton, there's no need to linger. Several different stick-to-your-ribs meals are available. Try the Teriyaki Beef, the Roast Pork or the Fresh Fish. If you can't make up your mind, go for the mixed plate; it's highly recommended. Review © 2007, Wcities |
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Pan-Asian garden dining |
2005 Kalia Road Honolulu, HI 96815 United States +1 808 949 4321 http://www.hiltonhawaiianvilla... |
Located in the enormous Hilton Hawaiian Village, this restaurant offers sidewalk dining by the pool. It is convenient to the Rainbow Tower and the main lobby. There is a full bar with beer and wine. Menu items range from the ultra-healthy taro burger to the jumbo all-beef hot dog. Buffets are offered at breakfast and dinner. Although no one should be in a hurry in Hawaii, several express lunch options are offered for folks who need to rush off to the next meeting or parasailing session. Review © 2007, Wcities |
 Photo: greg_olmen |
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Feed Your Noodle Good |
2146 Kalakaua Avenue Honolulu, HI 96815 United States +1 808 926 8616 |
Take a break from the shopping and sunbathing at Waikiki to rub elbows with Japanese tourists missing home at the U-shaped counter bar, getting their fix of nine kinds of genuine ramen noodles. From miso to chicken vegetable to Chinese BBQ pork ramen, there's no shortage on food or flavor. Don't forget to slurp to show your appreciation! If you're particularly hungry, get a two or three item combo meal of ramen and gyoza or California roll with ripe avocado (or both!) for under $10. Don't pass up the Ramuné soda for that full, Japanese noodle shop experience. -JoAnn Takasaki Review © 2007, Wcities |
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Traditional Japanese |
2299 Kuhio Avenue Oahu Honolulu, HI 96813 United States +1 808 923 6989 |
This restaurant specializes in traditional Japanese fare. Nigiri and maki sushi rolls, sashimi and bento boxes are served. The menu also includes steaks, fresh island seafood, and an assortment of crab dishes. The prices here are reasonable. Adventurous eaters may want to try the a la carte Japanese breakfast. The food is artistically presented and served under a beautiful cherry tree. The clientele and waitstaff are primarily Japanese, but the waitresses will try their best to communicate in sweet but heavily accented English. Review © 2007, Wcities |
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Shabu shabu and sashimi |
2233 Kalakaua Avenue (Royal Hawaiian Shopping Center, Suite 307) Honolulu, HI 96815 United States +1 808 922 5511 http://www.suntory.co.jp |
Various disciplines of Japanese culinary art are featured at this elegant restaurant in the Royal Hawaiian Shopping Center. The ambiance is elegant and cosmopolitan. There is a sushi bar and the Washoku Room, where diners can cook their own shabu shabu at inlaid grills. Daily lunch and dinner specials are available (except during the busiest seasons), as well as a Teppanyaki special that changes monthly. Review © 2007, Wcities |
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Specialty Pizzas, Sandwiches & Salads |
150 Kaiulani Blvd (Honolulu/Ohana East Hotel) Honolulu, HI 96815 United States +1 808 944 1199 http://www.roundtablepizza.com |
Round Table Pizza offers a great selection of appetizers, pizzas, sandwiches and salads. Choose from specialty pizzas loaded with toppings like the King Arthur Supreme or Chicken Smokehouse, or create your own pizza the way you like it best. Round Table also has gourmet sandwiches served warm including the Turkey or Chicken Club. Don't forget to fill up on appetizers like garlic bread and buffalo wings. Review © 2007, Wcities |
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Hawaiian cuisine |
6600 Kalanianaole Highway Honolulu, HI 96825 United States +1 808 396 7697 http://www.roysrestaurant.com |
Roy Yamaguchi was one of the first celebrity chefs to develop Hawaiian regional cuisine and remains one of its best practitioners. His restaurant in Hawai'i Kai is famous for its cutting-edge Euro-Asian food and glorious sunset views. There are 25 nightly specials, always including a selection of individual pizzas with exotic toppings, as well as seafood entrees such as Pan Fried Oysters with Lobster Curry Sauce. An innovative and extensive wine list compliments the Pacific Rim cuisine, bottles range from USD22 to more than USD100. There is also a good selection of wines by the glass. Beware, the decibel level in this popular dining spot can be deafening. Review © 2007, Wcities |
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Hot dogs in Waikiki |
2301 Kalakaua Avenue (Royal Hawaiian Shopping Center) Honolulu, HI 96815 United States |
Here is a great place to grab a tasty, inexpensive snack on your way to or from Waikiki Beach. The fare consists of hot dogs, burgers and some lighter fare. The polish dog with sauerkraut or chili is a good choice. The stand also sells the local favorite, Shave Ice, which is a cup of thinly-shaved ice with all kinds of syrup flavors added. The stand is located just between the shopping complex and the grand old Royal Hawaiian Hotel, less than a block from the beach. Review © 2007, Wcities |
 Photo: wcities |
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Great surf and turf |
2233 Kalakaua Avenue Royal Hawaiian Shopping Center (Orchid Court) Honolulu, HI 96815 United States +1 808 922 6688 |
If you are shopping at the lovely Royal Hawaiian Shopping Center in Waikiki and desire a fine meal, this restaurant can accommodate you in style. Select your shellfish entree of choice from a large tank in the entrance area. If high-quality meat tempts your palate, you can't do much better than the Mid-western beef served here. The seafood-steak specials offer diners the best of both worlds. Prices are high, but the quality and service are excellent. Review © 2007, Wcities |
 Photo: wcities |
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Healthy and inexpensive |
2443 Kuhio Avenue (in Waikiki two blocks from the statue of Duke Kahanomoku) Honolulu, HI 96815 United States +1 808 922 2042 |
Although the name might be disconcerting (oat bran anyone?) this Waikiki natural foods venue has been going strong for 21 years. The sandwiches and smoothies are delicious and inexpensive. The place is casual, funky, and laid-back, with a friendly staff. Fresh fruit smoothies come in a variety of combinations, from straight papaya to peanut butter-banana. Substantial sandwiches are heaped with tomatoes, carrots and sprouts, and although most are vegetarian, you can also order turkey or tuna. Other choices include salads, burritos, omelettes and chili. Review © 2007, Wcities |
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Busy upscale local fave |
1200 Ala Moana Boulevard Ward Center Honolulu, HI 96814 United States +1 808 591 9132 http://www.r-u-i.com/rya/ |
It is located in Ward Center, a favorite for young urban professionals from Honolulu and other states. The atmosphere is lively and fun, especially around 6p, when crowds of businesspeople come in for an after work drink and nibble. This place has won the local award for, 'Best Pau Hana Drinks and Pupus,' or in mainland-speak, 'Best Happy Hour,' four years in a row. Signature items include the crab dip and the calamari. Steaks, salads and sandwiches are also served. The place offers two dozen beers on tap and live music is featured regularly. Review © 2007, Wcities |
 Photo: wcities |
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Cheap Pho and sandwiches |
3624 Waialae Avenue Honolulu, HI 96816 United States +1 808 735 4242 |
This neighborhood eatery serves a variety of inexpensive, filling dishes. As with many Vietnamese restaurants, it exhibits a noticeable French influence; sandwiches can be made on croissants or fresh-baked French bread. On the Vietnamese side of the menu one can find spring rolls and Pho a Beef-Stock Soup. On the French side comes Pate and Crepes. The restaurant is located in an older neighborhood light-years away from flashy Waikiki. The service is quite helpful, if a bit harried. Review © 2007, Wcities |
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Seafood and beer |
580 North Nimitz Highway Honolulu, HI 96817 United States +1 808 545 7979 http://www.samchoy.com/ |
Ebullient "Never Trust a Skinny Chef" Sam Choy has done it again. Considerably more laid-back than his Diamond Head restaurant, this booming, 380-seat eatery in the industrial Iwilei area of downtown Honolulu serves up generous portions of fresh fish and shellfish (choose your own from enormous tanks), upscale local foods and great beer brewed on the premises. Try the light Bruddah's Cream Ale, the lusty, chocolaty Bumbucha Stout or a sampler of all five varieties. Breakfast will run less than $10 a person; lunch $18; and, dinner about $45. Review © 2007, Wcities |
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Honolulu landmark eatery |
449 Kapahulu Avenue Second Floor Honolulu, HI 96815 United States +1 808 732 8645 http://www.samchoy.com/ |
Chef Sam Choy does not skimp on the portions of dishes such as, Mahi-Mahi and Oriental Lamb Chops, which are all served with two scoops of mashed potatoes or rice and a tropical salad. Sam's signature dish is Fish Laulau. For something really special, try the Fresh Island Fish Trio. Sam's favorite saying is, 'Never trust a skinny chef.' He himself weighs in at around 400 pounds. This establishment might well be the quintessential Hawaiian dining destination. Review © 2007, Wcities |
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Noodle house by the University |
1785 South King Street Honolulu, HI 96826 United States +1 808 947 6065 |
A dozen varieties of ramen soup, or Saimin as it's called by locals, are served at this restaurant. As any Hawaiian local will tell you, there are few meals more popular on the island than an enormous, steaming bowl of noodles, served with meat, vegetables, fish or a combination of all three. Donburi, fried noodle dishes and soba noodle dishes are also served. Most menu items cost about $5. Table service is offered, making it a step up atmospherically from the noodle counters found at malls and shopping districts. Review © 2007, Wcities |
 Photo: Steve Okubo |
 Photo: Jen Clarke |
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360 degrees of Diamond Head |
1777 Ala Moana Boulevard Honolulu, HI 96815 United States +1 808 955 5559 |
Located on the 30th floor of the Renaissance Ilikai Waikiki, this place is most widely known for its 360-degree view of Diamond Head and Waikiki and its lively piano bar. Formal, fancy, romantic and classy describe the dining atmosphere. Waiters in tuxedos charm and spoil you while you take in the stunning view. The multi-regional Italian cuisine includes a nice selection of veal dishes such as the Ossobuco and innovative pastas such as the Lobster Ravioli. The choice of wines is impressive in the main room, and in Jiros Cellar it is superb; there are more than 3,000 vintages in total. Review © 2007, Wcities |
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Hang-out spot for local professionals |
1200 Ala Moana Boulevard Honolulu, HI 96814 United States +1 808 597 1777 / +1 808 591 1004 |
There are four parts to Scoozee's kitchen; the bakery, the pizzeria, the deli and the restaurant/lounge. The first three are for the quick-bite crowd, who just want to nibble something in between work shifts or shopping sprees. The formal restaurant is a popular hangout with a great Sunday brunch menu and a faithful Happy Hour following. Over-the-counter fare ranges from box lunches to pastries to pizza slices. The restaurant serves sandwiches, Hawaiian favorites and burgers. The bustling indoor dining area and cheery outdoor patio are usually both busy. Review © 2007, Wcities |
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Great seafood place |
2424 Kalakaua Avenue Hyatt Regency Waikiki Honolulu, HI 96815 United States +1 808 971 1818 http://www.hyattwaikiki.com |
Located in the plush Hyatt Regency Waikiki, this large, airy place is split into several rooms. The street-level entrance actually is a staircase descending one level below the sidewalk. This is an affordable Chinese restaurant with more than 100 seafood dishes on the menu. Prices range from the inexpensive nightly specials to medium-high. The most expensive items are the Maine Lobster and Dungeness crab, but they're also the best. There is a full bar. Review © 2007, Wcities |
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Casual Waikiki eatery |
2556 Kuhio Avenue Honolulu, HI 96815-2633 United States +1 808 922 8227 |
This casual Waikiki restaurant offers a rock-bottom-priced steak and seafood combo. You can choose two seafood and shellfish items and match them with a New York Steak. Mahi-Mahi, Lobster Tail, Jumbo Fried Shrimp, and Crab Legs are always available. The quality is not the best, but you can't beat the price. Breakfasts are hearty and inexpensive. Oahu tourist guides have coupons for discounts on meals here. Sometimes you can find a coupon for a free shrimp cocktail. Take advantage, it's one of the best on the island. Review © 2007, Wcities |
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Korean barbecue |
2301 Kalakaua Avenue (Royal Hawaiian Shopping Center # C308) Honolulu, HI 96815 United States +1 808 924 7333 |
Anyone who's ever had Korean barbecue can probably rave about it. Although aesthetically the food is not too appealing, the taste is unbelievable. At this simple, charming restaurant, traditional dishes such as katsu, kim chee, barbecued chicken and beef, and pickled cabbage are served. Seafood dishes are also available. Wine and beer are served. The decor is upscale Asian, characterized by black lacquered furniture and blonde wood and accented with potted plants. Review © 2007, Wcities |
 Photo: wcities |
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Fine dining in Waikiki |
2365 Kalakaua Avenue (Sheraton Moana Surfrider Hotel) Honolulu, HI 96815 United States +1 808 782 9488 |
Located in the classically elegant Moana Surfrider Hotel, this is an award-winning gourmet Waikiki dining option. The use of teak and rare Hawaiian Koa wood in the decor is dramatic and original. The menu features steak and seafood prepared with Pacific Rim influences. Many knowlegeable diners in Honolulu think this place has one of the best culinary presentations in town. The hours and days of operation are limited, but during off-days, the doors will open for private parties. Review © 2007, Wcities |
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Ala Moana's Japanese store |
1450 Ala Moana Boulevard (Ala Moana Shopping Center, Second Level) Honolulu, HI 96814 United States +1 808 973 9111 |
Japan's oldest department store has a US outpost in Ala Moana Shopping Center. The store features two floors of high-quality Oriental goods, upscale electronics, accessories, fine jewelry and handbags, Sanrio toys and Japanese housewares. There is also a grocery section with a large selection of delicacies imported from Japan. Nearby, a bustling cafeteria serves sushi, noodle dishes and typical Japanese box lunches. There are other Shirokiya locations in Aiea and on Maui. Review © 2007, Wcities |
 Photo: Christopher Holland |
 Photo: Janine |
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Teppan yaki in Waikiki |
440 Olohana Street (Royal Garden Hotel) Honolulu, HI 96815 United States +1 808 943 0202 |
The menu here ranges from sushi and sashimi to complete teshoku dinners, but the specialty is the Teppan-style steaks. Adjacent to the main dining area are two Teppan yaki rooms with entertaining chefs that grill steak and seafood. For dessert, try the green tea cheesecake. It's a treat. The interior of the restaurant features polished marble floors and walls. The furnishings are done in black and beige lacquer, and there are pretty views of a serene Japanese-style garden. Review © 2007, Wcities |
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Authentic upscale Japanese |
2490 Kalakaua Avenue Pacific Beach Hotel Honolulu, HI 96815 United States +1 808 921 6113 http://www.pacificbeachhotel.c... |
Being in this place is more like being in Japan than America. Of course, one could say that about many places in Hawai'i - but Shogun has actually won awards for it. The restaurant was named "Best Japanese" in the Honolulu Advertiser Awards. Signature items include lobster and garlic chicken. There is a lunch buffet too. Sophisticated and reserved, it is located in the gigantic Pacific Beach Hotel. The decor features large screens and thick, luxuriant linens. The polite staff speaks more Japanese than English. Review © 2007, Wcities |
 Photo: Steve Okubo |
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Grill it yourself |
2169 Kalia Road Outrigger Reef Hotel Honolulu, HI 96815-1989 United States +1 808 922 2887 |
You are the chef at this eatery. You can pick and poke at steak, ribs, chicken and fresh fish as it all sizzles on your own personal grill. If you'd rather not be your own chef, the restaurant can prepare food for you in the kitchen. This place has been a family favorite for more than 20 years. The salad bar is one of Waikiki's finest, and prices are very reasonable. The dining area features that not-quite-inside, not-quite outside architecture that is so common in balmy Hawaii. Review © 2007, Wcities |
 Photo: wcities |
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A Local Hawaiian Night |
1225 Hopaka Street Honolulu, HI 96814 United States +1 808 591 0253 |
Hosted by a few of Honolulu's best chefs, this restaurant opens only after these chefs' own kitchens shut for the day. Because Side Street Inn is located on the busy industrial side of town, it's a bit on the pricey side but well worth it. Contrary to what you would expect the food is delicious and they serve big portions, although it's high in calories, the people love it and that's why its sometimes hard to get a seat in the always packed restaurant. Another definite reason to stop by is the commendable service. Side Street Inn even has Karaoke nights and television sets for the sports fans, so go on and enjoy the local Hawaiian culture. Review © 2007, Wcities |
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Elegant decor, tasty Thai |
1910 Ala Moana Blvd Honolulu, HI 96815 United States +1 808 941 2898 / +1 808 382 8424 http://www.singhathai.com/ |
Tourists and locals alike consider this place to be one of the best Thai restaurants in the world. The elegant decor is ornamented by many Thai artifacts and flowers; graceful Asian dancers perform nightly. The chefs carefully and artistically prepare their dishes using fresh, organic vegetables, meats and seafood. The final presentation is wonderful, and the flavors are outstanding. This spacious restaurant is located between Waikiki and Ala Moana. Review © 2007, Wcities |
 Photo: Sukumar |
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All the Dining Room's a Stage |
1250, Kapiolani Boulevard (Honolulu Design Center) Honolulu, HI 96814 United States +1 808 237 5429 |
What better way to showcase dining sets and lamps than to have them functioning in a restaurant! At the Honolulu Design Center, they created a hip and trendy atmosphere with a menu to match. Lemongrass consommé, fiddlehead ferns, organic egg, soft scrambled and topped with yuzu cream and salmon eggs that pop in your mouth, are a few of the selections on the eclectic menu. You will also find traditional beef, seafood and chicken kicked up a notch with such dishes as roasted chicken with liquid parmesan and beef along side a lemon puree. Remember to save room for dessert! Prix Frie menus are also available. -Kim Fujiwara Review © 2007, Wcities |
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Wow'aii |
1286, Kalani Street City Square Building, No.B-106 Honolulu, HI 96817 United States +1 808 841 7984 http://www.sugoihawaii.com/ |
Take two guys who quit their day jobs and dig into their mother's recipe book and you get Sugoi, a "Best Plate Lunch" winner, 3 years running. Established in 2000 on a whim and a dream, this place continues to draw locals and tourists alike largely because they KISS....(Keep It Simple, Stupid!). Sugoi believes in making tasty food, heaping on large portions at affordable prices and keeping the service brisk and friendly. So whether it's short ribs or yakisoba noodles, hamburgers or their signature sweet n' salty chicken, Sugoi has something to tickle everyone's tastebuds. Review © 2007, Wcities |
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Top staff, food, wine |
500 Ala Moana Boulevard, Suite 1A Honolulu, HI 96813 United States +1 808 521 4409 |
Offering a central location, a highly professional staff, a fabulous menu and a pleasant upscale atmosphere, this restaurant is a favorite of discerning diners from around the globe. It has been written up in national and local publications and wins the Wine Spectator Award of Excellence every year. The menu focuses on kiawe-grilled meat and fish and boasts a mouthwatering dessert selection. This is a great place for dates, nights out on the town, or any other occasion to remember. Review © 2007, Wcities |
 Photo: wcities |
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Sushi by the sea shore |
1419, South King Street Honolulu, HI 96814 United States +1 808 947 3800 |
Eating at sushi restaurants can be an intimidating experience for most, and at Sushi Sasabune, it's no different. It's a world of textures, tastes and experiences and evidently, all of this comes at a price. It's advisable to try out one of four lunch specials first, which are great at taste and value. For the seasoned sushi aficionado, there's the sushi bar omasake. You will not regret it. Review © 2007, Wcities |
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Fresh sushi and seafood |
2443 Kuhio Avenue Honolulu, HI 96815 United States +1 808 922 2042 |
Chef Hideo Mitsui has more than twenty years experience in Japanese cuisine, and sushi is one of his specialties. All traditional sushi is available (tuna roll, California roll, etc.) along with several house specialties. Try one of the sushi combination specials for a sampling of the restaurant's best. A la carte items average $9. The restaurant is simply decorated. Sit inside or outside. The service is very friendly, though non-Japanese speakers may find some of the servers difficult to understand. Review © 2007, Wcities |
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Classic American in Waikiki |
2424 Kalakaua Avenue (Hyatt Regency Waikiki) Honolulu, HI 96815 United States +1 808 923 1234 |
The menu at this pleasant, upscale restaurant features steaks, chicken and fresh seafood, all nicely grilled. For the full culinary experience, get the Colony Hukilau, which consists of lobster tail, steak, cockles, prawns and a variety of other morsels ($28 per person). The restaurant is only open four hours a day and it's quite popular, so reservations are highly recommended. The service here is good, and the lounge-style ambiance is tropical-swank. Review © 2007, Wcities |
 Photo: wcities |
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Royal Hawaiian dining room |
2259 Kalakaua Avenue (Royal Hawaiian Hotel) Honolulu, HI 96814 United States +1 808 931 7194 |
Set in the magnificent old Royal Hawaiian Hotel, this restaurant offers fine dining alongside the strip of white sand that made Waikiki Beach famous the world over. The outstanding Friday night seafood buffet has been going on almost as long as the Royal Hawaiian has been open: 70-plus years. There is also an extensive a la carte menu. Daily breakfast and lunch service also offer a choice between buffet or a la carte dining. Another long-standing feature of this establishment is its Sunday champagne brunch. Reserve in advance. Review © 2007, Wcities |
 Photo: Fiona |
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Just chillin' |
1450 Ala Moana Boulevard, Suite 1160A Ala Moana Center Honolulu, HI 96813 United States +1 808 955 1455 |
Instead of offering a menu of different smoothie combinations, this concessionaire invites each customer to create their own smoothie. A couple dozen fruits are available: passion fruit, coconut, blueberry and mango are heaped into metal holders behind glass. Just point to what you want and it goes in the blender. Slushes, floats, frozen yogurt, croissants, popcorn, muffins and other snacks are also sold. Review © 2007, Wcities |
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Gorgeous Beach, Sunset Views |
2570 Kalakaua Ave Honolulu, HI 96815 United States +1 808 923 8454 http://www.tikisgrill.com |
This casual and popular spot is located on the second floor of the ResortQuest Waikiki Beach Hotel near Kapiolani Park end of Waikiki. The décor is over the top Polynesian kitschy and the atmosphere is always fun and never overly serious. The menu consists of a good selection of pastas, shellfish, steaks and more, but their selection of fresh fish is exceptional, especially the Macadamia Nut Crusted Mahi Mahi. The restaurant is always jumping with activity so if something more private and peaceful is desired, opt for a table on the lanai where you can enjoy the fresh air and the Hawaiian sunset. - Lottie Tagupa Review © 2007, Wcities |
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More pho? |
1007, River Street Honolulu, HI 96817 United States +1 808 533 4549 |
Popular for the Vietnamese Pho, a kind of beef based noodle soup, To Chau has secured a place in the hearts of its patrons who keep returning for more pho. People don't mind queuing up for long periods of time just to feast on the Vietnamese food this place offers. The short term of open hours and the fact that they don't accept credit cards needn't deter you, the food here is really cheap and delicious. Review © 2007, Wcities |
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180-foot buffet |
1910 Ala Moana Boulevard (Corner of Ala Moana Boulevard and Ena Road) Honolulu, HI 96815 United States +1 808 947 1000 http://www.todai.com/ |
The impressive 180-foot long buffet at this place features fresh seafood with a Japanese flair. The dinner spread includes 40 kinds of sushi, Maine lobster, snow crab legs, scallops on the half shell and a 20-foot oyster bar. Hot specialties include sukiyaki, fresh salmon, shrimp tempura and fried scallops. There are even 20 different desserts. The lunch menu offers somewhat fewer items. Beer and wine is available at $5 per glass. The cost is $14.95 for lunch Monday-Friday, $16.95 Saturday-Sunday. Dinner is $25.95 Monday-Thursday and $26.95 Friday-Sunday. Children's meals are priced according to height. Review © 2007, Wcities |
 Photo: pinoy_pinay |
 Photo: Steve Okubo |
 Photo: Wendy Chan |
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Japanese Izakaya |
611 Kapahulu Suite 102 Honolulu, HI 96815 United States +1 808 739 2800 |
Upon entering the restaurant, you feel like you've been transported to Japan. Paper lanterns line the ceiling, placards with signatures fill the walls and irrashaimase sung in unison ring throughout the establishment. Along with the usual Japanese menu selections of shrimp tempura and teriyaki beef, Tokkuri Tei also serves an eclectic selection of tasty tidbits that are meant to be shared. Among them is their teriyaki cream tofu, which is French inspired with a Japanese twist, shiso-maki, pork rolled with shiso leaf and grilled, and the Opae roll, a shrimp tempura sushi roll, just to name a few. The sushi at Tokkuri Tei is among the best in Honolulu. Itadakimasu! -Kim Fujiwara Review © 2007, Wcities |
 Photo: K. Todd Storch |
 Photo: Jay Tsukamoto |
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Sophisticated, contemporary Asian restaurant |
5000 Kahala Avenue (Kahala Mandarin Oriental Hotel) Honolulu, HI 96816-5498 United States +1 808 739 8901 http://www.mandarinoriental.com |
This is yet another newly placed jewel in the crown of the Kahala Mandarin Hotel. It's a lovely, unique restaurant that blends traditional Japanese hospitality with sophisticated modern decor. From the imported crystal on the tables to the fragile ornaments placed around the interior to the artistically prepared cuisine, this place is a delight for the senses. The specialty is the Robata styled preparations. Meat, chicken and fish are whisked off the grill and brought straight out to diners on a signature wooden paddle. Review © 2007, Wcities |
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Unbeatable view, reasonable prices |
2040 Kuhio Avenue Honolulu, HI 96815 United States +1 808 923 3877 http://www.ambassadorwaikiki.com/ |
Enjoy panoramic views of Honolulu from a unique vantage point. This is Honolulu's one and only revolving restaurant, and if you don't get motion sick, you should definitely check it out. The entire dining area features large windows, the better to showcase the 360-degree views of Honolulu. Prices are surprisingly reasonable, especially if you dine early. The Pacific Rim-inspired menu features local seafood. There are plenty of cost-cutting options, including a nightly Early Bird Special from 5p-6p and a steak and lobster special—only $19.95. Review © 2007, Wcities |
 Photo: Jason Hill Design |
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Paint it red |
3435,Wai'alae Avenue, No. 103 At 9th Avenue Honolulu, HI 96816 United States +1 808 735 5900 |
Local boy Chef Ed Kenney has kept things as simple as possible with Town. But that's still pretty complicated, in a good way. The decor is largely dark woods and steel, greens and oranges, which give Town a very contemporary feel. The menu's hand typed (it changes everyday) and you can't help but smile when you read "local first, organic whenever possible, with Aloha always". The tastes and textures are a subtle blend of local cuisine as well as Mediterranean, especially noticeable in their fresh salads. The popular dishes are the soup du jour, and almost anything that's seafood or pasta. With a menu like this, you can almost go to town with it! Review © 2007, Wcities |
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Buffet dining with garden views |
2500 Kuhio Avenue Radisson Hotel Waikiki Honolulu, HI 96815-3696 United States +1 808 921 5564 / +1 808 333 3333 http://www.radisson.com/ |
This serene restaurant is located upstairs in the Radisson. It is set well apart from the hectic atmosphere of Waikiki. The peaceful garden setting is conducive to relaxation and quiet conversation. The daily breakfast buffet features pastries, fresh fruit, griddle items and other standards. At lunchtime and on weeknights, only a la carte items are served. Choose from salads, sandwiches, burgers and steaks. Weekend nights, a full prime rib and seafood buffet is offered. Review © 2007, Wcities |
 Photo: wcities |
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Fishy business |
1450, Ala Moana Boulevard On the Ho'okipa Terrace Honolulu, HI 96814 United States +1 808 237 5444 http://www.tsukijifishmarket.c... |
This is a restaurant where you can not only order the sea-food dish you like, but also purchase raw fish from their market. Tsukiji also has live music on Wednesdays so the Jazz aficionados have something to look forward to. On Sundays they host live entertainment for families who drop by around brunch time. For the businessmen, there are three conference rooms with wi-fi, so it's a good place for those 'power lunches'. The Japanese menu stays interesting and averagely priced. The location makes it one of the busiest restaurants around. The market is open daily from 10a-6p. Review © 2007, Wcities |
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Chicken galore! |
1442 University Avenue In front of University of Hawaii Honolulu, HI 96822 United States +1 808 943 0390 http://www.tukuneya.co.jp/m/en... |
Located within a walkable distance from the University Of Hawaii, Tsukuneya Robata Grill is quite a favorite among the locals. The Japanese feel is enhanced by the warm oriental colors used in the decor and the staff taking the orders on PDAs. Go for the Tukune(ground chicken with veggies, barbecued and served on skewers) which is the specialty here. A casual pub, it's a part of the Nagoya chain of restaurants and a good hang-out for dates and casual dining. If you're a vegetarian then try the salads, desserts and cold drinks. What makes the place special is its true local feel and of course the genuine Tukune Nagaya with all the seasonings; the regulars can't get enough of it. Review © 2007, Wcities |
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Japanese noodles |
315 Lewers Street Ala Moana Center Honolulu, HI 96813 United States +1 808 946 7214 |
Experience shades of Tokyo at this authentic, counter-style Japanese noodle shop located in central Waikiki. The menu offers variations of the noodle theme (thin buckwheat soba or thicker, wheat-flour udon), hot soups or cold platters, as well as tasty tempura and teriyaki. Soft drinks and beer are available. Review © 2007, Wcities |
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