Schmap.com supports the following browsers:
PC
|
Award-winning dining on Amelia Island |
801 Beech St Jacksonville, FL 32034 United States +1 904 277 3662 |
At this award-winning restaurant, daily blackboard specials showcase the area's freshest seafood, seasoned with freshly-cut herbs, homemade sauces and chutneys. The restaurant makes its home in an exquisitely restored Victorian home, complete with gingerbread trim and period antiques. The atmosphere is elegant, with nightly piano entertainment provided by John Springer. Entrees feature pasta, veal, beef, fowl and seafood. You could then move on to a plate of penne with Creole shrimp and sausage, or pepper linguine with shrimp, veggies and cream. An ever-changing list of house wines is available. Review © 2007, Wcities |
|
Down-home seafood |
12903 Hood Landing Road Jacksonville, FL 32223 United States +1 904 268 3474 |
Clark's is home to traditional Florida seafood, steaks, chicken, and out of the ordinary game. This popular and always-crowded spot can be found in Mandarin, on the south side of Jacksonville right on Julington Creek. They have been going strong here since the 1950s, serving up favorites from finger food to hearty full sized entrees. Alligator tail is a specialty. The rustic, faintly nautical theme comes complete with nets on the walls. It's a casual, family-friendly spot with views overlooking Julington Creek. Review © 2007, Wcities |
![]() Photo: The Travelin' Man |
![]() Photo: Janelle Pietrzak |
![]() Photo: Gina LaBarbera |
![]() Photo: Erik Hamilton |
|
Old Florida-style dining |
850 Lane Ave S Jacksonville, FL 32205 United States +1 904 783 9579 |
Experience a taste of Old Florida at Cross Creek Barbeque and Steakhouse, "fishcamp" style located a mile south of I-10 on the west side of Jacksonville. Here you dine on casual, family style-food and barbeque, cooked slowly and topped with plenty of spicy sauce. Try the chicken wings a million ways(beer breaded, babyback style, hot, honey mustard, Cajun, ranch), 'gator bites served with dipping sauce, or crispy zucchini sticks. Generous salads and soups are available, but it is the barbeque that counts: sticky, sweet babyback ribs, spare ribs, pork, chicken and beef are served with side orders of baked beans, French fries, fried okra or coleslaw. There is a full service bar and children's menu. Review © 2007, Wcities |
|
Florida costal cuisine |
81 St. George St Jacksonville, FL 32084 United States +1 904 829 0397 |
Located in the heart of the historic district, this cafe offers great food with a casual atmosphere and tables indoors or out. At lunch the menu offers salad combos like chowder with Caesar or house salad, and blackened shrimp with spinach salad. There is also a selection of hamburgers and light fare. For dinner, choices include Sauteed Shrimp with Datil Pepper Key Lime Glaze and Smoked Provolone Grits. A children's menu is available. Review © 2007, Wcities |
|
Lynyrd Skynyrd tribute |
200 North 1st St Jacksonville, FL 32250 United States +1 904 246 2473 |
This café honors Lynyrd Skynyrd, America's favorite southern rock band with good old Southern cooking and live entertainment. Great musicians from all over the world stop by to play and satisfy their appetites at the same time. Seafood, steaks and Southern fare are the house specialties. fried green tomatoes and cornmeal-encrusted trout, snow crab, and peel-and-eat shrimp straight from the Atlantic. Sweet potatoes are served every which way, as a sweet potato pie! Happy Hour with good drink deals is 4pm-7pm Mon-Fri. Review © 2007, Wcities |
![]() Photo: Joshua Kritzer |
![]() Photo: Erika Wolson |
![]() Photo: Jeremiah |