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2151 Avenue of the Stars Park Hyatt Los Angeles Los Angeles, CA 90067 +1 310 277 1234 (Hotel) http://parklosangeles.hyatt.com/hyatt/hotels/entertainment/restaurants/index.jsp |
If you are in sunny California and crave to dig into a Grilled Prime Filet Mignon or a Spaghetti Pesto, enter the elegant environs of this restaurant, located in the Park Hyatt Los Angeles. Chef Roberto Alicea is responsible for the contemporary cooking style with a distinctive French twist. More? Well, if you prefer fish, the Tuna Puttanesca (accompanied by a French Baguette, Iceberg Lettuce, Remoulade Sauce) is just for you! If you have any space for dessert, few mouthfuls of the luscious Chocolate Goat Cheese Mousse are recommended....ummm...this sin shall be forgiven! Review © 2009, Wcities |
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