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Galician haute cuisine |
Calle de Emiliano Barral 14 Madrid, Madrid 28043 +34 91 416 4455 |
To find the best Galician cooking in the capital you have to travel to a residential neighbourhood in eastern Madrid, and it's well worth the effort. It's an unpretentious, modern, family-run restaurant serving specialities like Octopus A Feira, Hake, fresh Shellfish and baked ham sprinkled with paprika, all at reasonable prices. You can order delicate Galician country wines from AlbariƱo and Ribeiro to wash them down. The dining room is attractively decorated with landscape paintings, wine barrels and ceramics. Review © 2009, Wcities |
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