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Galician haute cuisine |
Calle José Ortega y Gasset, 40 Madrid, Madrid 28020 +1 34 91 577 8272 / +1 34 91 577 4654 http://www.combarro.com/ |
This luxurious restaurant serves Galicia's best seafood, cooked according to traditional recipes. Try the Octopus A Feira (steamed with olive oil and paprika), Empanadas (tuna-filled puff pastries), Sea Bass or Bream. As you walk in, the first thing you will notice is a glass floor with an aquarium underneath that is full of live seafood in genuine Atlantic seawater. The restaurant is divided into several dining rooms decorated with antiques, wooden floors, ochre-coloured walls and Costumbrista paintings. Review © 2009, Wcities |
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