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Touts an international flavor |
1010 Nicollet Mall Minneapolis, MN 55403 United States +1 612 904 1010 |
Splashes of French, Spanish and the Mediterranean tout an international flavor in this downtown hotspot. Like the bistros of Paris, the menu is sprawled on mirrors as you enter. The cream walls with gold accents and white tiled floors show a Spanish flair. The breakfast and lunch menu features traditional favorites from omelets, pastries and crepes to burgers, soups and salads. The cold seafood platter of crab legs, clams, oysters, shrimp and mussels can be a palate-pleasing appetizer for two or three or a satisfying entrée for one. A crisp garden or Caesar salad is a delicious start to any meal while the Apple Tart is the perfect ending. The wine and beer list features numerous domestic and imported brands. Cocktails, juices and soft drinks are also available. Review © 2007, Wcities |
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Ode to classy dining |
6 West 6th Street Minneapolis, MN 55102 United States +1 651 287 0784 http://www.fhimas.com/ |
Walk into this hip restaurant all spruced up in ultra-modern lighting and furniture. The atmosphere doesn't scream Mediterranean but that's what the menu consists of. Hearty dishes like Moroccan Lamb Tangine, Paella and Beef Tips Tajine are worth a try. The restaurant has a non-smoking dining area and patio. On Friday and Saturday nights you can try your hand at the salsa, cha cha or merengue to the tunes of a live band. Review © 2007, Wcities |
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Watch Chef Paul Lynch |
31 South Seventh Street Minneapolis, MN 55402 United States +1 612 216 3473 http://www.firelakerestaurant.... |
This upscale restaurant blends Mid-western cooking styles with Mediterranean flavor. Located near the Radisson Plaza Hotel Minneapolis, Fire Lake's menu consists of lip smacking and less-calorie meals. Dig into chops, steaks, roasted fresh fish and roasted chicken fresh from the hickory-glazed fire ovens. The restaurant also offers hearty breakfasts for the health conscious (deluxe fresh fruit platter) to omelets like the Whole Hog consisting of sausage, bacon and provolone. The cocktail bar offers martinis and Bloody Marys by the pitcher, and an impressive range of bourbon and scotch. Review © 2007, Wcities |
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A Lake of Options |
31 South 7th Street Minneapolis, MN 55402 United States +1 612 216 3473 http://www.firelakerestaurant.... |
As early as 6:30a, Chef Paul Lynch begins to create magic in his kitchen. The cuisine is inspired by the rich flavours of America. Start the day with power-packed juices or just go with regular coffees. For lunch, you can order anything from steaks and chops to fresh water fish, and even chicken and pasta. The Tornado Farfalle Pasta and the Honey-Cured Birkshire Pork Chop are worth a try. Don't forget to check out the monthly specials while you're here. The private dining room caters to a maximum of 42 persons, so if you have a reason to celebrate, you know where to go. Review © 2007, Wcities |
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Gourmet Mediterranean Treat |
510 Groveland Avenue Minneapolis, MN 55403 United States +1 612 874 6440 http://www.labellevie.us/ |
This nationally renowned Mediterranean delight has moved from Stillwater to Minneapolis. With high ceilings, decadent chandeliers, and impeccable service, this gourmet restaurant is an appropriate spot for any special occasion. The well dressed and upscale crowd that frequents La Belle Vie is treated to some of Minneapolis' finest dining and some of the most delectable desserts you'll ever taste. Review © 2007, Wcities |