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Popular eatery packs them in |
800 N Marquette Ave Minneapolis, MN 55402 United States +1 612 349 5717 |
A convenient location makes this a hot spot meeting place. Warmer weather finds most patrons enjoying their meals or happy hour on the shaded patio. Start your day with a breakfast skillet, with diced chicken, cheese and veggies or taco-style with mild salsa on a bed of refried beans. Both are served with two eggs any style. Lunch or dinner is a culinary delight. Choose from oriental stir-fry, quesadillas, lemon sesame chicken or top sirloin steak. Sandwiches, burgers and other American fare is also featured. Enjoy a cappuccino, latte, iced tea, soft drink, imported or domestic beer or wine with your meal. Review © 2007, Wcities |
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Superb Persian delicacies |
200 South 6th St Minneapolis, MN 55402 United States +1 612 332 4200 |
Superb Persian delicacies are served in one of the Twin Cities' most stylish dining rooms.Tease your palate with roasted mussels or broiled scallops. Try an entrée of chicken, sea bass, grilled rib eye steak or one of the popular platters for two. The seafood platter or the beef and fowl platter both feature juicy and flavorful selections. Both are served with grilled vegetables and seasoned rice. A variety of cream-filled pastries or ice cream will top it all off. Complement your meal with a cocktail, beer, wine or soft drink. Review © 2007, Wcities |
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Reminiscent of 'Northern Exposure' |
9854 Norma Lane I-94 and Woodbury Dr Minneapolis, MN 55125 United States +1 651 714 2035 |
Wish you were at a cozy cabin in Northern Minnesota, but cannot get away? Head to this quaint little cabin for an experience that will remind you of the TV show "Northern Exposure." The exposed wood, a moose head and a giant stone fireplace provide that cabin atmosphere. The only thing missing from the "up north experience" is the distant call of a loon. The all-American menu includes burgers, sandwiches, pizzas, ribs and steak. The steaks and burgers have a charcoal flavor reminiscent of a backyard grill. Enjoy a libation with your meal if you like. Review © 2007, Wcities |
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Roseville Resto-bar |
2540 North Cleveland Avenue Minneapolis, MN 55113 United States +1 651 367 3969 |
This casual yet elegant eating haven is located at the Radisson Hotel and caters especially to hardcore non-vegetarians. You can savor prime rib, chargrilled steaks, wings and spicy half/full rack ribs. Pastas and seafood are also available. The wine list is a class apart - aged to perfection. What's more, the television sets provide ongoing game coverage. The valet parking is free. Review © 2007, Wcities |
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A menu bursting with flavor |
710 Marquette Ave (Marquette Hotel) Minneapolis, MN 55402 United States +1 612 376 7404 http://www.marquettehotel.com/... |
From this restaurant's vantage point, the view of the Crystal Court's 105-foot waterfall is spectacular. This Italian eatery received national attention in the opening of the Mary Tyler Moore Show, as fans saw Mary Richards dining on the balcony portion of this quiet, unassuming restaurant. Each evening diners are treated to mellow harp or piano tunes. Entrees include blackened walleye, broiled scallops, New York strip steak and a variety of gourmet pizzas, pastas and salads. The wine and beer selection is one of the best in town, featuring 20 wines by the glass and many domestic and imported vintages and brands. Cocktails and soft drinks are also available. The relaxing surroundings, sophisticated service and excellent food makes Basil's one of the most reliable dining destinations in Minneapolis. Review © 2007, Wcities |
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Relaxed sports bar |
7495 Brooklyn Blvd Minneapolis, MN 55443 United States +1 763 560 9000 |
Watch the daily sports schedule on any of the 37 TVs. You are guaranteed an unobstructed view. Try your luck at one of the 10 dartboards or electronic trivia games.Burgers, sandwiches, ribs and a beef lover's 20-ounce steak are the highlights on the menu. A variety of deep fried appetizers are available. Beer, cocktails, wine, or soda are served. Review © 2007, Wcities |
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Landlocked authentic coastal eatery |
739 East Lake Street Minneapolis, MN 55391 United States +1 952 475 3636 http://www.bluepointrestaurant... |
Lake Minnetonka is not the Atlantic Ocean but it does provide a majestic backdrop for this casual, upscale seafood restaurant. The Oyster Bar area is casual, and the white linen main dining area is cozy with large windows offering a spectacular view. The menu changes daily based on the 'fresh catches of the day'. With 10 fish entrees served grilled, broiled, sautéed or blackened, there is something for everyone. Try the Pistachio-Encrusted Yellowtail Snapper, Grilled Swordfish or Marlin, Broiled Rhode Island Sea Bass or Florida Tuna. If seafood does not appeal to you, try a Prime Filet of Ostrich, New York Strip Steak, or a Grilled Free-range Minnesota Hen. Complement your dinner with a cocktail, imported or domestic wine and beer, or a soft drink. Review © 2007, Wcities |
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Twelve Sauces for Your Wings |
1458 S Robert St (Thompson Ave & S Robert St) Minneapolis, MN 55118 United States +1 651 450 9464 http://www.buffalowildwings.co... |
As the name implies, this casual sports bar knows its wings. You have a choice of 12 spicy sauces ranging from tame to blazing hot (better have a pitcher nearby) in which to dip your wings. Buffalo's offers a full complement of beverages and a menu featuring appetizers, salads, fajitas and burgers. With 20 TVs tuned to a variety of sports events, chances are you'll find something to do as you munch. Stop by for a late night snack. Review © 2007, Wcities |
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Business lunch or romantic dinner |
618 2nd Ave South Crowne Plaza Northstar Hotel Minneapolis, MN 55402 United States +1 612 338 2288 www.cpminneapolis.com |
This stylish restaurant, formerly the Rosewood Room, still boasts linen tablecloths, bud vases and superb service, and continues to be a prime destination for the business person or downtown theatergoer.Breakfast offerings include Belgian waffles or steak and eggs with a delicious and sizeable brunch on weekends. The lunch menu features a tasty chicken Caesar salad, soup and sandwiches, burgers and a smaller version of most dinner entrees. Dinner ranges from rack of lamb and filet mignon to grilled tuna and salmon to roast duck and venison along with chicken or seafood pastas. Complement your meal with a selection from the extensive wine or beer list, a cocktail, soft drink, tea or coffee. Review © 2007, Wcities |
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Cool Jazz & a Contemporary Menu |
1101 LaSalle Ave (Doubletree Guest Suites) Minneapolis, MN 55403 United States +1 612 332 6800 http://www.doubletree.com |
Cool jazz and a contemporary menu can both be found at this comfy, casual café. Some of the Twin Cities' best jazz musicians frequent the place. The menu features American cuisine. Start your day with an omelet and a stack of flapjacks or hearty steak and eggs. Lunch shines with salads, pastas, burgers, sandwiches and soup. Before or after your downtown event, drop in for a dinner of New York strip steak, shrimp fettuccine or grilled chicken breast. The dinner menu features steak, pasta, fish or poultry entrees and is available until 11pm. Or you can always just nibble and listen to the music. Quench your thirst with a cold brew, fine wine or cocktail. Review © 2007, Wcities |
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Stylish and sophisticated |
368 South Blvd Mall of America Minneapolis, MN 55425 United States +1 952 854 2233 http://www.californiacafe.com/ |
The Mall of America has numerous eateries and this is one of the best. It is an elegant retreat for frazzled shoppers. The service is first class and the comfortable surroundings help you forget you are actually in a mall. The patio overlooks the action of Camp Snoopy amusement park. Although it can be noisy at times, the lights of the park at night can be quite charming. The extensive menu offers tasty American fare from pizza and pasta to steak and seafood. The Caesar salad is an excellent light meal choice. Other crowd favorites include barbecue beef ribs, grilled pork chops, trout and smoked salmon. The wine list is impressive, featuring over 100 domestic and foreign vintages. There is also a large selection of domestic and imported brews. Review © 2007, Wcities |
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Powerful dining experience |
801 Hennepin Ave Minneapolis, MN 55402 United States +1 612 692 9000 http://www.thecapitalgrille.co... |
Portraits of Minnesota's well-known politicians and personalized wine lockers of the city's power brokers and local celebrities clue you in to the clientele here. The clubby atmosphere combined with superb service makes for a dining experience you will not soon forget. The menu is a la carte and the portions are huge. Start with the cold shellfish platter, a gleaming silver tower of cold baby lobster, Littleneck clams and fresh oysters. The steaks are proudly displayed in a refrigerator case where they are dry-aged to perfection. The 24-ounce porterhouse, 20-ounce New York strip and the lighter sirloin or filet mignon will satisfy any appetite. If seafood is what you are craving, the 2-pound lobster, salmon filet or blackened tuna steak should suffice. Large baked potatoes, creamed spinach or asparagus in Hollandaise sauce are fine accompaniments. Chocolate cake, cheesecake or Creme Brulee will bring things to a fine end. More than 300 bottles of wine and an impressive selection of beers are offered. Review © 2007, Wcities |
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Unique Dining Experience |
11 East Kellogg Blvd (Radisson Riverfront Hotel St. Paul) Minneapolis, MN 55101 United States +1 651 292 0408 http://www.radisson.com/stpaulmn |
The center of this restaurant revolves while you eat, giving you an amazing view of St. Paul, 22 stories above downtown overlooking the Mississippi River valley. For those who wish to remain still while they eat, a stationary table can be requested. Sunday brunch consists of a full salad bar, made-to-order omelet bar, a variety of eggs, fruit and pasta salads, sausages, bacon, carved prime rib and more. The dinner menu includes shrimp, Minnesota ostrich, salmon, fresh salads, steaks and more. Wine, beer and cocktails are served. Banquet facilities are on the premises. Parking is available in the hotel's attached parking garage. Review © 2007, Wcities |
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An elegant flair |
1011 Marquette Avenue South Hilton Minneapolis Minneapolis, MN 55403-2440 United States +1 612 397 4829 |
The rich décor, gourmet food and ideal location (inside one of the most beautiful hotels in the heart of downtown Minneapolis) make this restaurant ideal for a special lunch or dinner. The interior is dramatic with rich dark paneling and white linen tablecloths. The menu offers pure American and Continental cuisine, such as Veal Scaloppine along with an array of starters and beautiful desserts. The wine list is extensive, and cocktails are also served. Review © 2007, Wcities |
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Looking for a good steak? |
4625 Nicols Road Minneapolis, MN 55121 United States +1 651 454 6744 http://www.cherokeesirloinroom... |
The entryway of this steakhouse is adorned with dozens of awards, pictures of celebrities who have graced the tables and loving testimonials. This location has a sports bar attached, so if you love a good game, you can satisfy that appetite too. As the name implies, steak is the featured entree, big ones (32oz) and small ones (8oz). The steaks are buttery-smooth, melt-in-your-mouth delicious. Each is served with salad, potato and bottomless breadbasket. There are other menu items like pasta, burgers, shrimp, ribs and chicken, but the real star is the steak. A second steakhouse is located at 886 Smith Avenue South in West St. Paul (651-457-2729). Review © 2007, Wcities |
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Elegant, upscale restaurant |
615 2nd Ave S Minneapolis Grand Hotel Minneapolis, MN 55402 United States +1 612 752 9595 |
Located in the Minneapolis Grand Hotel, Cafe della Vita is an elegant, upscale restaurant. The dining room is luxurious, but comfortable and relaxing. The menu is as impressive as the ambiance. From the Roquefort and pear salad to the strawberry cheesecake and everything in between, the cuisine is painstakingly prepared and impressively presented. Entrees include grilled swordfish or sea bass, lamb chops, teriyaki-marinated slices of beef tenderloin, crab cakes and a variety of steaks. A number of pasta and shrimp dishes are featured as well as seasoned veal. An assortment of raw seafood appetizers including yellowtail, salmon, tuna, eel, shrimp and octopus are offered. The domestic and imported beer and wine list is extensive including a number of Japanese saki and beers. Review © 2007, Wcities |
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Down South in Great Portions |
695 Grand Ave Minneapolis, MN 55105 United States +1 651 222 7345 |
This is one of the hottest spots on the Grand Avenue stretch of hot spots. The large round-about bar is fun to sit at – catch a bit of the street scene through large windows or just watch the little train go around the top of the bar. The dining area is split up into varying levels of nooks and alcoves. The menu is righteous southern fare, dominated by fried and barbecued offerings with varying degrees of success. You can get a monstrous combo platter of ribs and chicken or chops, or lighten up with chicken-fried steak, jambalaya, or just plain red beans and rice. A large selection of sandwiches and burgers is offered for the less hearty. Sunday brunch is a traditional affair with smoked meats, cornbread stuffing and more. The bar serves a vast array of domestic and import beers, liqueurs, and cocktails. The large space fills up quickly any night of the week, but especially on the weekends. Parking is scarce - good luck. Review © 2007, Wcities |
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Great food & great view |
425 East Nelson Street Minneapolis, MN 55082 United States +1 651 430 3770 http://www.dockcafe.com/ |
Watch the St. Croix river flow as you relish mouthfuls of succulent seafood or T-bones at this award winning restaurant. The dine-with-a-view feature is the most sought after along with the special sourdough bread. You can be seated in the patio or dining room - totally smoke free - and be assured of impeccable service. The desserts have the yummy factor too. So don't wait long, dock your ship at this cafe. Review © 2007, Wcities |
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Young, hip crowd |
329 13th Ave NE Minneapolis, MN 55413 United States +1 612 623 4211 |
This is a cross between a traditional supper club and chic nightclub. It appeals to the young, hip crowd yet draws guests from all lifestyles. With cool jazz piped through the roomy dining area, darkly painted walls and somewhat subdued lighting, there's a certain funky feel to place. The menu features succulent steaks, fresh fish and seafood, poultry and vegetarian entrees. The halibut is fresh, moist and flaky, the steaks are thick and juicy and the chicken is lip-smacking good. Shrimp, crab or chicken pasta dishes are also on the menu. All entrees are served with salad, potato or vegetables and rolls. Shrimp cocktail or crab cakes will start you off and cheesecake or Key lime pie will provide the finishing touch. Review © 2007, Wcities |
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Blues and jazz are hot |
3001 Hennepin Ave Calhoun Square at Lake St Minneapolis, MN 55408 United States +1 612 822 9900 http://www.famousdaves.com |
The blues and jazz are as hot and sweet as the tangy ribs served up by Famous Dave. Local blues bands are featured almost daily and national acts can be found on stage several nights a month. The sound of the EL train going over combined with the decor of exposed brick and signs depicting famous Chicago streets make you feel as if you are in one of the Windy City's famous clubs. The pork and beef ribs slathered with Dave's award-winning sauce are messy but a joy to devour by the plateful. Can't get enough? Take home a bucket of ribs for late night snacking. Other BBQ items and all the normal picnic side dishes are featured on the menu. Wash them down with cold brew or any of your favorite beverages. Review © 2007, Wcities |
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Ode to classy dining |
6 West 6th Street Minneapolis, MN 55102 United States +1 651 287 0784 http://www.fhimas.com/ |
Walk into this hip restaurant all spruced up in ultra-modern lighting and furniture. The atmosphere doesn't scream Mediterranean but that's what the menu consists of. Hearty dishes like Moroccan Lamb Tangine, Paella and Beef Tips Tajine are worth a try. The restaurant has a non-smoking dining area and patio. On Friday and Saturday nights you can try your hand at the salsa, cha cha or merengue to the tunes of a live band. Review © 2007, Wcities |
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Popular Lunch Spot |
354 Wabasha St N Minneapolis, MN 55102-1418 United States +1 651 227 6688 |
This popular lunch spot for St. Paul's businessmen has been open since 1942. At night and on weekends, easy listening music and dancing provide the main entertainment. This landmark with its subdued lighting and rich mahogany walls is the home to the St. Paul Cigar Club's monthly meeting.The happy hour buffet and specially priced drinks are a big hit among the after-work crowd. The dinner menu is a touch above the normal bar grub offering steak, lobster, walleye and ribs. The wine and beer list is extensive and the bartenders will mix your favorite cocktail. Review © 2007, Wcities |
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Elegant, yet unpretentious |
627 Lake St East Minneapolis, MN 55391 United States +1 952 404 1100 |
A tastefully decorated dining area, gracious service and a superb menu await you at this elegant, yet unpretentious, restaurant. The over-abundant salad is neatly prepared tableside as you choose the ingredients. Beef is the menu's main highlight. Choose from melt-in-your-mouth filet mignon, juicy New York strip, luscious rib eye or seared-to-perfection porterhouse. Lighter appetites will relish the grilled salmon or baked walleye. Tender lamb chops, moist chicken breast or a creamy pasta dish are sure to please. Finish with a piece of fruit-topped cheesecake, rich chocolate cake or vanilla ice cream. Review © 2007, Wcities |
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Original Pizza Brew-Pub in St. Paul |
1342 Grand St NE Minneapolis, Minnesota 55413 United States +1 6516980353 http://www.greenmill.com/ |
The view is one of gleaming tanks and hoses at this real brewery that is also a pizzeria and restaurant. Lunch specials usually include a pizza item as well as a sandwich, while full dinners are offered along with pies, seven days a week. The beer is similar to home-brew and pies include the usual and also high end ingredients such artichoke hearts and red peppers. Other items include chicken wings, hamburgers, steaks, and pastas. This location delivers to a limited area, as do all the over 30 locations do. This one is the original and arguably, the best. - Marie Richie Review © 2007, Wcities |
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It's time to rock |
600 Hennepin Avenue Minneapolis, MN 55403 United States +1 952 285 7625 http://www.hardrockcafe.com |
Hard Rock Café does not just offer a unique dining experience...though some of the most yummy barbeque ribs are served here. The special thing about the cafe is that it is located right next to the Mississipi river, which makes it an ideal place to sit on the patio. The walls are layered with rock memorabilia from Prince to Mary J. Blige and you cannot miss the classic purple car stuck in the wall. The menu serves an extensive number of dishes from sandwiches to steaks; try the legendary 10 ounce burger or the Jumbo Combo. Review © 2007, Wcities |
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True Steak-Lover's Place |
301 Washington Ave N Minneapolis, MN 55401 United States +1 612 338 3499 http://www.jdhoyts.com |
One thing is for sure, this steakhouse offers some of the best-tasting steak in the area. Specializing in steak and seafood dishes, the menu includes Grilled Cajun Catfish and Pat's Primo Prime Rib. There are also a vast array of tasty appetizers to start your evening off right. For those looking for a lighter entree, salads are available. For dessert try ice cream by Sebastian Joe's. Review © 2007, Wcities |
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You will feel right at home |
1928 University Ave NE Minneapolis, MN 55418 United States +1 612 789 7297 http://www.jaxcafe.com/ |
This supper club has been a northeast Minneapolis icon since it opened in 1933. The service is impeccable and the surroundings are stylish, whether it is the white linen main dining area or the relaxing garden patio. The stained glass windows, the antique wooden phone booths and the large fireplace provide a nostalgic, yet elegant, atmosphere. Steak, prime rib, lobster, salmon and trout head the menu. Each is served with a crispy salad or bowl of homemade soup, choice of potato or vegetable of the day and a large breadbasket. You'll know the lobster and trout are fresh as you pick them from the large tanks and fresh water stream that greets patrons as they enter. An excellent selection of beer, wine, liquor and soft drinks are available. Review © 2007, Wcities |
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None Better than Kincaid's |
380 St Peter St Minneapolis, MN 55102 United States +1 651 602 9000 http://www.kincaids.com/ |
With its rich atmosphere and outstanding cuisine, this is a dining experience that you will surely remember. As the name implies, fish, chops and steak highlight the primarily American menu. An appetizer of fireworks shrimp cocktail, the sautéed scallops or creamy clam chowder will start you off well. For dinner, try Dungeness crab cakes, Mesquite-grilled salmon, Cajun fettuccine with chicken breast or rock salt roasted prime rib. Top it off with Key Lime pie or a simple apple pie. The wine and beer selection is one of the best in town, featuring many domestic and imported varieties. Cocktails and soft drinks are also served. Review © 2007, Wcities |
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Top shelf service |
4785 Hodgson Rd Minneapolis, MN 55126 United States +1 651 484 8484 http://www.kozlaks.com/ |
From the moment you enter you will be treated like the most important customer on the reservation list. Seated at your neatly pressed linen-clad table, you are able to view the lovely patio and indoor flower gardens. A basket of warm, crusty bread will mysteriously appear on your table and your water glass will never empty. The menu features classic American supper club offerings. Specialties include pheasant, walleye, salmon and filet mignon. Have the waitperson bring a tossed garden salad or opt for a trip to the salad bar. Shrimp, crab legs or lobster can be ordered separately or coupled with a steak. Luscious cheesecake or a simple scoop of sherbet is a perfect ending. Only top shelf liquor, beer and wine are served at the Royal Oak. When you leave, you will feel satisfied and pampered. The large patio offers outdoor seating in the summer months. Try not to miss the Sunday Brunch that offers a scrumptious brunch fare ranging from eggs to prime rib. Review © 2007, Wcities |
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Great for Business and Family Functions |
3220 Galleria Minneapolis, MN 55435 United States 952 224 5866 http://www.kozyssteakandseafoo... |
For Bill and Dana Kozlak, food and restaurant management are second nature. With establishments like the Jax Cafe in the Kozlak family accomplishments, Kozy's Steaks and Seafood was bound to be a success. Try the Almond Crusted Walleye or the Bone-in Steer Tenderloin for a gourmet dinner. The large wine selection features something for everyone. Kozy's also has a private room available by request with large TV, DVD, and internet access, perfect for business gatherings. Review © 2007, Wcities |
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Casual bar atmosphere |
8672 Pineview Lane N Minneapolis, MN 55369 United States +1 763 424 4365 |
A mainstay of Maple Grove, this hot spot combines a casual bar atmosphere with a rocking nightclub. Live entertainment is scheduled every weekend ranging from country to classic rock to oldies. During the week you can catch the game or cable programming on the strategically placed TVs or play darts and video games. Weather permitting, enjoy your meal or drink on the large outdoor patio. Free appetizers and drink specials pull in the after-work crowd during happy hour on Mondays, Wednesdays and Thursdays. The menu offers a wide variety of choices including steak, barbeque ribs, walleye, chicken and pasta dishes. Review © 2007, Wcities |
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Meat for thought! |
8515 Hudson Boulevard (I-94 & Inwood Avenue - Highway 13 exit 250) Minneapolis, MN 55042 United States +1 651 735 7436 http://www.machineshed.com/ |
Offering reasonable prices and authentic food, The Machine Shed gives you the choicest steaks, the most tender pork and the best Turkey Mignon that can be bought. You can even order meat from the catalog, which will be delivered to your home. The restaurant prides itself on its excellent service and impeccable selection of meat. The food is cooked from scratch and they even insist on peeling the potatoes themselves. Try the Saturday and Sunday buffet between 8a and 2p. Review © 2007, Wcities |
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A Tradition of Excellence |
531 W 7th St Minneapolis, MN United States +1 651 224 7345 / +1 651 224 7346 http://www.mancinis.com/ |
This family tradition has been serving possibly the best steak in town for more than 50 years. As soon as you enter, you can feel the atmosphere of elegance and tradition. Red leather circular booths are tiered in the lounge; everyone has a good seat for either the large screen TV or the floor acts featured Wednesday through Saturday. The feast commences in the Red Room or the Gold Room. The dining rooms are less dramatic than the lounge; the food is the star here. Choose from sirloin, New York strip or filet. Steaks are broiled over open charcoal broilers and all can be paired with lobster tails. If your appetite fails you, try the beef kabob or the chicken breast. There is also a walleye dinner with all the trimmings. A full wine list is available, as is an array of cocktails, beers and juices. Review © 2007, Wcities |
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Upscale, But Not Uptight |
1300 Nicollet Mall (Hyatt Regency) Minneapolis, MN 55403 United States +1 612 339 9900 http://www.mannyssteakhouse.com |
This first class restaurant has enough class not to have a dress code. It was even voted as one of the Top five Steakhouses in the Nation by the Zagat Guide. Housed in the Hyatt Regency Minneapolis Hotel, you can feel comfortable coming here dressed to the nines for your evening at the Orpheum Theatre or dressed in jeans after visiting the Home and Garden Show at the nearby Minneapolis Convention Center. Surroundings are refined, yet completely overshadowed by the food. From the filet mignon to the tender asparagus, each bite is mouth-watering. Vegetables are served family style. Known for steak, the menu does offer many choices of seafood including live Nova Scotia lobster, salmon and yellowfin tuna. The waiters are always there when you need them, but never seem to hover. The wine list includes selections of French, Italian, Australian and Spanish wines priced on average from USD50-USD100. Review © 2007, Wcities |
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Finger-licking good ribs |
1414 Nicollet Ave Minneapolis, MN 55403 United States +1 612 872 1111 http://www.marketbbq.com/? |
This Minneapolis dining tradition opened in 1946 and has been going strong ever since. When craving ribs or anything barbecue, visit this winner of many local and national awards, featuring lean, lip-smacking, finger-licking-good ribs smoked in a wood-burning brick pit. Both beef and pork ribs are served, as well as chicken, steak, pork chops and shrimp. The Market serves its sauces on the side so you decide how much to apply. All entrees come with fries, coleslaw and toast. Start your meal with homemade jumbo onion rings and end it with a double chocolate brownie. Wash it all down with an imported beer or soft drink. The Market delivers to all downtown hotels, so forego the room service and get a real meal. Review © 2007, Wcities |
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Music all week long |
499 Payne Ave Minneapolis, MN 55101 United States +1 651 776 4699 http://www.minnesotamusiccafe.... |
Check out a different musical act seven nights a week at this venue. Set shows include The Good, The Bad and The Funky (high energy R&B group) every Sunday evening and an open Blues Jam session featuring Joe Juliano every Wednesday night. Whether you like jazz, blues or funk, the Minnesota MusiCafe will satisfy.Any spot in the bar offers an excellent view of the stage and dance floor. If you want amusement, shoot some pool or play pinball in the separate game room. Thursday nights, come for the rib special . The rest of the week, enjoy the café's full-service menu, including pasta dishes, juicy steaks, made-to-order burgers, broiled walleye or blackened marlin. An ATM is on the premises. Review © 2007, Wcities |
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Fresh daily lobster |
555 Nicollet Ave Minneapolis, MN 55402 United States +1 612 673 9700 http://www.mortons.com |
Morton's exceeds anything you might expect and then some. The ambiance is rich with dark cherry wood, white tablecloths and stained glass, giving the place a classy feel. The service is extraordinary and the a la carte menu is top-notch. The lobster is flown in fresh daily and the cuts of beef are huge. Appetizers are not on the minds of most patrons, although shrimp cocktail or scallops in bacon may prepare the taste buds for what awaits. To accompany your New York Strip, Maine lobster or juicy porterhouse, order a large baked potato, asparagus or broccoli with hollandaise sauce or sautéed spinach and mushrooms. Opt for the Godiva hot chocolate cake or Key Lime pie for dessert. With 300 vintages gracing the wine list and dozens of imported and domestic beers, you will be able to find the right beverage to compliment any meal. Cocktails and soft drinks are also available. Review © 2007, Wcities |
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Global flavors! |
2260 Como Avenue Milton Square Minneapolis, MN 55108 United States +1 651 644 9116 http://www.muffuletta.com |
Come to this famous chalet style bistro to savor some award winning dishes made by Chef JD Fratzke. The menu comprises of dishes from around the globe, and each dish has a unique flavor. This place is perfect for office goers to grab a gourmet sandwich for lunch. The list comprises of Asian Burger, Grilled Chicken Avocado Sandwich, Yellowfin Tuna Steak, Chipotle BBQ Pork and many more. For dinner the must haves include, tender Moroccan Chicken Tagine, Port Tournedo and the Hangar Steak. In addition, you can try the Sunday supper, which boasts of a variety of dishes and changes every week. Review © 2007, Wcities |
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Its supper time! |
26 South 6th Street Minneapolis, MN 55402 United States +1 612 339 0909 http://www.murraysrestaurant.com |
When you serve 10,000 steaks a year, it is obvious you are doing something right. The home of the 'Silver Butterknife', this place with its low lights, smoked mirrors and pink linen tablecloths, the ambience is that of a 1950s supper club. Coupled with strolling violinists and efficient service, you know you are in for a first class evening. Start your culinary adventure with an appetizer of hickory-smoked shrimp, wrapped in bacon and served with cocktail sauce. The salads and baked potato are huge, but dwarfed by the 28-ounce Silver Butterknife steak or the four-pound porterhouse. The smaller New York Strip steak or Broiled Walleye will surely satisfy those who are looking for a lighter meal. No one leaves without having a slice of Lemon-Angel Pie: a meringue crust with a tart custard-lemon filling, topped with whipped cream. The wine list is impeccable and the beer selection is first rate. Cocktails and soft drinks are also served. Review © 2007, Wcities |
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Elegant California style bistro |
60 E Broadway Mall of America Minneapolis, MN 55425 United States +1 952 858 9934 http://www.tavistockrestaurant... |
This elegant California-type bistro is a stylish oasis amid the sometimes-maddening pace of the mega-mall. If you just cannot get enough of the mall, request a table on the patio. Napa Valley Grille offers an impressive menu highlighted by grilled mahi mahi, roast pork loin, flaky halibut and lamb chops. Rigatoni with sea scallops and the grilled ostrich fillet will treat your taste buds. If a quick burger or sandwich is all you desire, the menu offers a variety of both. Cheesecake, a luscious chocolate brownie or vanilla ice cream tops off any meal in a satisfying way. With the name Napa Valley, you would expect an extensive wine list and you won't be disappointed. The selection of beer and cocktails is top shelf and soft drinks, juices and iced tea are also available. Review © 2007, Wcities |
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Elegant dining tucked away |
1780 East County Road D Best Western Maplewood Inn Minneapolis, MN 55109 United States +1 651 770 2811 |
Tucked away behind Maplewood Mall, this spot's proximity to the usual Mall fare may fool you. From the bamboo-cane chairs to the soft teal and pink color scheme, there's a faint Mediterranean feel. Cloth napkins, carafes of ice water and etched glass partitions add to the already friendly service. The menu is filled with top selections. Choose from steak, chicken and seafood, or a combo of any one of these with BBQ Pork Ribs. Beer battered walleye is a Minnesota favorite. The lunch menu includes a good selection of hot sandwiches and burgers. The restaurant offers a meal/show deal with the adjoining Minnesota Comedy Club as well. Review © 2007, Wcities |
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A romantic eatery |
95 Merriam Street Nicollet Island Inn Minneapolis, MN 55401 United States +1 612 331 1800 http://www.nicolletislandinn.com |
Whether seated on the patio or at one of the white linen-draped tables inside, this restaurant provides picturesque views of the mighty Mississippi River and downtown skyline. With many intimate nooks and soft candlelight, it is a glorious setting for a casual lunch or romantic dinner. Primarily American cuisine, the menu features an excellent assortment of steak, fish and fowl. Each entrée is served with a salad, choice of potato or rice and steamed vegetables. The Champagne Sunday brunch includes omelets, seafood, line-carved roast pork and beef, baked-on-site breads and pastries and more. Review © 2007, Wcities |
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Conveniently linked to downtown |
30 South Seventh St Minneapolis Marriott Minneapolis, MN 55104 United States +1 612 349 4026 http://marriott.com/default.mi |
This is a convenient spot for a quick breakfast, casual business lunch or leisurely dinner. The casual décor and simple, yet tasty menu provides a truly delightful dining experience. Start your day by partaking in the daily breakfast buffet. Lunch features overstuffed deli sandwiches, crispy salads, homemade soups and juicy burgers. Dinner offers mouth-watering entrees such as filet mignon, lamb chops, veal and grilled walleye. Most are served with salad, choice of potato or rice, steamed vegetables and a bottomless bread basket. Complement your meal with a flavored coffee, iced or hot tea, soft drink, cold beer or glass of wine. Review © 2007, Wcities |
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One stop entertainment center |
164 N Snelling Ave Minneapolis, MN 55104 United States +1 651 644 3333 http://www.ogaras.com/ |
This Irish pub has been in the family for over 30 years. A couple of generations ago, it was a small storefront tavern but it has expanded to a six-room establishment. The restaurant has not changed much over the past 30 years but the bar is three times its original size. This is your one stop entertainment center in St. Paul. The Shamrock Room plays host to jazz and big bands on weeknights with piano on weekends. O'Gara's Garage is where you will find classic and alternative rock, reggae or blues. Seating is plentiful in the bar and restaurant, but limited in the Shamrock Room, so get there early. The menu favorites are steak, seafood, burgers, sandwiches and appetizers. Imported and domestic beer, cocktails, wine and soft drinks are available for your sipping pleasure. The pub brews its own, so if you are feeling adventuresome, order the beer sampler. Review © 2007, Wcities |
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All American High Cuisine |
12501 Ridgedale Minneapolis, MN 55305 United States 952 591 0000 http://www.redstonegrill.com/ |
Redstone American Grill is the best place in Minnetonka for exquisite American cuisine. With all the classic taste of a barbecue blended with the finest ingredients and preparation, Redstone offers a wide selection sure to satisfy any pallet. Review © 2007, Wcities |
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The best of Ribs |
1933 Lyndale Avenue South Minneapolis, MN 55403 United States +1 612 871 8969 http://www.rudolphsribs.com |
This is a reasonably priced diner style restaurant in the heart of Minneapolis. It is extremely famous for its ribs. The meat here is marinated with spices and slowly cooked to give it the scrumptious barbeque flavor. This eatery is definitely for those with a big appetite because the portions are huge and delicious. Try the Dracula wings that are dripping with the lip smacking barbeque sauce or the Beef Brisket sandwich with a tangy sweet sauce. Check out the changing dessert menu and savor the yummiest Key Lime pie in Minneapolis. Review © 2007, Wcities |
![]() Photo: Christian Wilkie |
![]() Photo: Christian Wilkie |
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Popular haunt for business dinners |
920 Second Ave South Minneapolis, MN 55402 United States +1 612 672 9000 http://www.ruthschris.com/rest... |
If steak is in the name of your business, you had better be able to deliver the goods. This upscale restauarant has been doing just that for 30 years. Although the la carte menu features steak, it also boasts chicken, lobster and shrimp dishes. Start with an appetizer of barbecue roasted shrimp or jumbo shrimp cocktail. Sautéed mushrooms and a choice of seven different potato offerings are fine accompaniments to any entrée. Your steak, whether it be the 24-ounce New York strip or 40-ounce porterhouse for two, is broiled to your specifications. For smaller appetites, the 14-ounce filet mignon is an excellent alternative. For dessert, the bread pudding with whiskey sauce and the chocolate praline ice cream are favorites. Ruth's features a superb wine and beer list. Cocktails and soft drinks are also available. Review © 2007, Wcities |
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Handsome, Comfortable Surroundings |
St. Paul Hotel 350 Market Street Minneapolis, MN 55102 United States +1 651 224 7455 / +1 800 292 9292 http://www.stpaulgrill.com/ |
All of St. Paul seems to gather here for lunch or dinner before hitting the theater. As busy as it is, the frosted glass panels scattered about the dining area give an air of privacy. The handsome, comfortable surroundings are what you would expect from a four-star establishment. The wait staff is experienced and considerate. The menu is a mixture of light entrees (pastas, walleye and chicken) and classic hearty meals (24oz steaks, pork chops and veal). The three page wine list has every vintage you can imagine. An extensive selection of imported beers and top quality liquors is available. Reservations are advised, but the panelled, club-like bar serves the full menu until midnight. Review © 2007, Wcities |
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Food, music, and fireworks |
1110 Payne Ave Minneapolis, MN 55101 United States +1 651 772 9980 http://www.tasteofmn.org |
The mall of the Minnesota State Capitol in St. Paul transforms into a fairground for this annual event. The main draw are the dozens of local restaurants offering up a taste of their specialties. You have to buy tickets to purchase food or drinks. Activities range from clothing and jewelry vendors to kiddie carnival rides. Big name music acts play on numerous stages, all free. Hang around for one of the best fireworks shows in the state. Most vendors take credit cards, but the food ticket booths do not. Review © 2007, Wcities |
![]() Photo: Rhea Mae Allen |
![]() Photo: Rhea Mae Allen |
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Unpretentious and charming eatery |
1300 Nicollet Mall Hyatt Regency Minneapolis, MN 55403 United States +1 612 370 1234 http://minneapolis.hyatt.com/p... |
This atrium-style restaurant serves a simple menu to go along with its simple surroundings. A pleasant spot for breakfast and lunch, many business people, travelers and shoppers frequent Taxxi during the week. Consisting of American bistro fare, the menu highlights omelets, pancakes, pastas, salads, sandwiches, sizzling fajitas, shrimp, scallops and a juicy New York strip steak. Brunch is served on Sunday offering a variety of egg dishes, pastries, bagels, fresh fruit, breakfast meats and carved beef or ham. Enjoy a cappuccino, latte, tea or soft drink anytime, and a cold beer, wine or cocktail for lunch or dinner. Review © 2007, Wcities |
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Genuine Victorian charm |
374 Selby Ave Minneapolis, MN 55102 United States +1 651 224 5715 http://www.wafrost.com/ |
This is a bastion of gentility located in a renovated nineteenth-century brownstone loaded with genuine Victorian charm. The elegant dining rooms, with high tin ceilings, ornate woodwork and antique furniture, make it a very romantic spot. Start with an appetizer of grilled lamb sausages. Next, try a meatball soup or Mediterranean farmhouse salad. Entrée winners include smoked trout or grilled salmon, juicy rib-eye steak, grilled chicken breast, a thick cut of prime rib, various pasta dishes and thick, juicy burgers. For dessert, try the Baked Alaska. The wine and beer selection is one of the best in town, with numerous domestic and imported vintages and brews. Cozy fireplaces and Oriental rugs call to you from Frost's beautiful bar. The well groomed, terraced garden is the city's premier outdoor dining locale in summer. Review © 2007, Wcities |
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Drop in for the microbrew |
12200 Singletree Ln Minneapolis, MN 55344 United States +1 952 941 8773 |
Most patrons come for the brew or the game. The 20 TVs are usually tuned to the sports action of the day. The brewing tanks are situated in plain view behind the large bar. A half dozen beers are brewed on the premises, ranging from a pale ale to a rich, full-bodied stout. The appetizers may be your best bet if you are looking for something to nibble on between brews. Try thick-sliced onion rings, chicken fingers or hot and spicy Buffalo wings. The most popular entrée on the menu is the barbecue baby back ribs. Besides wine, cocktails and soft drinks are also available. Review © 2007, Wcities |
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Graceful, quiet setting |
150 Portland Ave (Hyatt Whitney Hotel) Minneapolis, MN 55401 United States +1 612 372 6405 |
Elegant dark wood and white linens provide the appropriate setting for a power lunch or romantic dinner. During warmer weather, enjoy the outdoor plaza overlooking the majestic Mississippi River. On Fridays and Saturdays, patrons are treated to melodious piano music.The Sunday brunch, featuring omelets, freshly baked pastries, smoked salmon, mimosas and luscious desserts, is one of the best in the Twin Cities. The breakfast menu includes steak and eggs, pancakes, cold cereal or bagels. Lunch features deli-style sandwiches, homemade soups, burgers, salads and smaller versions of many dinner entrees. Grilled walleye, rack of lamb, beef tenderloin and filet mignon highlight a small but delicious dinner menu. Service is impeccable, the wine and beer selection offers something for all tastes and the dessert tray is mouth watering. Review © 2007, Wcities |
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1940s style |
3020 Eden Prairie Center Minneapolis, MN 55344 United States +1 952 914 9100 http://www.wildfirerestaurant.... |
Stepping into Wildfire makes you feel like you are back in the 1940s. The decor, music, menu, and just about everything at this restaurant make it the perfect venue for a fun meal out. The signature dishes like Macadamia Nut Crusted Halibut and Horseradish Crusted Filet Mignon will satiate you completely. One may also sample the fresher than fresh salads and sandwiches. The 'Club Supper' menu is a good option for large groups, and for any social or corporate event, the private and semi-private dining spaces (for a maximum of 70 guests) prove to be ideal. Review © 2007, Wcities |