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 Souvlaki specials |
256 St-Viateur Avenue West (Near Jeanne-Mance) Montreal, QC H9R 4Y2 Canada |
This legendary souvlaki joint is consistently voted the best in the city. The greasy-spoon atmosphere of the early days is gone, however, replaced by a more modern look and feel, and prices, of course. The menu is extensive, with lots of appetizers and even dishes such as steak and hamburger. But what patrons really come for, at any time of the day or night, is the souvlaki on pita, an incredibly tasty, sloppy mess. Other locations at 301 Brunswick Blvd, near St-Jean, Pointe Claire, +1 514 695 1100; and 480 St-Laurent Blvd, near Notre-Dame, +1 514 282 9717. Review © 2007, Wcities |
 Just relax |
5499 Côte-des-Neiges Road (Near Dupuis) Montreal, QC H3T 1Y8 Canada |
One of Montreal's foremost sushi restaurants, this place has suffered from mixed reviews over the past few years; but it remains a very pleasant and popular place to eat in Côte-des-Neiges. Specialties include Shishamo, or grilled sea smelt, and a few other Japanese standards (tempura vegetables, for instance) in addition to the full roster of sushi. The adventurous might try the Sushi Pizza. Diners here tend to take their time, and the staff are more than willing to accommodate; it is a soothing, sedate neighbourhood fixture. Review © 2007, Wcities |
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Legendary seafood |
7655 Décarie Boulevard (Near Paré) Montreal, QC H4P 2H2 Canada +1 514 702 5826 |
This legendary seafood restaurant dates back to the 1970s, when it was located downtown; it is now back in business at the Ruby Foo's Hotel and still provides old-fashioned seafood favourites. The service is as friendly and attentive as ever. Dishes include a classic Seafood Gratinéed Crepe, Grilled Halibut, Lobster Bisque and Broiled Scampi. There is an extensive wine list ranging from moderate to expensive. The décor is appropriately seafaring, with low ceilings, nautical murals and blue captains' chairs. Free parking is available on the hotel grounds. Review © 2007, Wcities |
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Chicken and ribs |
1201 Guy Street (Near René-Lévesque) Montreal, QC H3H 2K5 Canada +1 514 931 3811 |
This huge, venerable chicken and ribs joint is a Montreal institution if ever there was one. A favourite for casual business lunches or pre-hockey game dinners, no one leaves with clean fingers. Various chicken and rib combination specials run and are served with speed and aplomb. Although it can be loud and cramped, and the decor is hilariously tired, it is still surprisingly difficult not to have a good time. It may not suit everyone's tastes, but it's definitely worth a shot. Second location at 3300 Sources Boulevard, near Brunswick, +1 514 683 0225. Review © 2007, Wcities |
 Photo: Robert Scales  |
 Photo: Petra Laptiste |
 Photo: Robert Costain |
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Buzzing all day |
5500 Monkland Avenue (Near Girouard) Montreal, QC H4A 1C7 Canada +1 514 481 6075 |
Known for its wide range of breakfast options and big lunch and dinner menus, this combination restaurant and bar in Montreal's West End is a favorite hangout for those wanting to be seen. Culinary influences are also wide-ranging: Cajun, Creole, Mexican and Thai among them. Given the culinary influences, you know that the menu will provide you with lots of choices, from breaded chicken to grilled shrimp. Service is leisurely. Review © 2007, Wcities |
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Perfect rest stop |
3343 des Sources Boulevard (Near Brunswick) Montreal, QC H9B 1Z8 Canada +1 514 685 7777 |
One of two Bombay Palaces, this restaurant makes a perfect rest stop after working up an appetite. The decor and atmosphere are cozy and patrons are treated to soothing sitar music. Benefiting from a well-used Tandoori oven, the specialties include nicely presented fish, chicken and lamb dishes, accompanied by delicious naan breads. There's a weekend dinner buffet. Service is dependable and relaxed, and reservations are a must on weekends. Review © 2007, Wcities |
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Montreal's best barbequed chicken |
5456 Sherbrooke Street West (Near Décarie) Montreal, QC H4A 1V9 Canada +1 514 489 7235 http://www.chaletbbq.com/ |
If the Quebecois didn't invent barbecued chicken, they may have perfected it. Consistently garnering honors for Montreal's best chicken, this ages-old establishment may look a little dubious from the outside, but the rustic faux-Swiss decor inside will win most people over. A typical meal (indeed, there are few other options) will feature coleslaw or homemade chicken soup, a quarter chicken leg or breast, a roll, the obligatory dipping sauce, and French fries or baked potato. Review © 2007, Wcities |
 Photo: operon_script |
 Photo: Jenna |
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Basic grub |
5843 Sherbrooke Street West (At Regent) Montreal, QC H4A 1X4 Canada +1 514 486 3814 |
With only 11 counter stools, you won't have to look far if meeting a friend at this NDG greasy spoon-cum-institution. The well-known restaurant has been delighting its patrons at the same location for the past 30 years, where it serves typical diner-style breakfasts and lunches. Plunk down bacon, eggs, potatoes and coffee for breakfast at a cheap price. Daily specials include hamburger steak with a beverage. Review © 2007, Wcities |
 Photo: Loree |
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Well-known local chain |
5041 Sherbrooke Street West (Near Victoria) Montreal, QC H4R 1S8 Canada +1 514 369 4840 http://www.dagwoods.ca/ |
This local chain takes the submarine sandwich to new heights of quality, freshness and variety. Slightly higher prices cover the cut-to-order meats and fresh vegetables, not to mention friendly service and pleasant, wood-trimmed décor. This Westmount location is the original. All the usual varieties (various cold cuts, tuna, etc.) are available in two sizes, on fresh-baked white or whole wheat bread, and with a huge variety of toppings and sauces. Expect to pay between CAD5-9 for a sandwich with drinks and chips. Cash only. Numerous other outlets include 1627 Ste-Catherine Street West (+1 514 932 1570). Review © 2007, Wcities |
 Photo: Azzaelea |
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Speakeasy |
2362 Hymus Boulevard Montreal, QC H9P 1J9 Canada +1 514 685 2323 |
An old-style classic speakeasy "joint," this West Island club runs the gamut when it comes to its clientèle. You will find sports fiends glued to one of six televisions, romantic couples in a tête-à-tête, world-weary businessmen trying to unwind and those just out for some party fun. The food is varied, excellent and low-priced, with everything from wings to linguine with your choice of sauce. Two pool tables and video lotteries keep the place hopping and there is even an outdoor terrace for a sunny lunch or moonlit dinner. Review © 2007, Wcities |
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Three generations |
6837 Sherbrooke Street East Montreal, QC H1N 1C7 Canada +1 514 255 8841 |
Located near the Botanical Gardens, Biodôme and Olympic Stadium, this family-owned restaurant has been catering to customers for three generations. It's not surprising, considering the quality of its food, congenial atmosphere and reasonable prices. Dishes include many Italian staples, such as various pastas (combination plate), pizzas (with sundried tomatoes, ricotta and spinach) and veal (with prosciutto and cheese). The house specialty is Lamb Francesco named after the original owner. Review © 2007, Wcities |
 Photo: wcities |
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Cajun flavoured |
42 Ste-Anne Street (Near Lakeshore) Montreal, QC H9S 4P8 Canada +1 514 695 9077 |
Set in an out-of-the-way location on Montreal's West Island, this Cajun-flavoured French restaurant attracts clientele from both the nearby suburbs and the hard-to-please downtown crowd. What is its secret? A casual atmosphere combined with sophisticated cuisine, and a to-die-for setting in a stone house with flower-covered terrace. Main dishes include grilled filet mignon with roasted corn and black-bean salsa.. Wines are also available, service is friendly and courteous. Review © 2007, Wcities |
 Photo: François Bergeron |
 Photo: Katrina Lee |
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Tasting menu offered |
7373 Décarie Boulevard (Near Vézina) Montreal, QC H4P 2G8 Canada +1 514 731 1818 |
Montreal's best-known Chinese chain offers superb Cantonese and Szechuan standards; prices are slightly higher than one might expect, but this reflects the freshness of the ingredients and an uncommon commitment to quality. This location is a sit-down all-you-can-eat affair; diners choose from a truly enormous menu. Dishes like General Tao's Chicken, fried rice and chow mein compete for attention with Hunan Dumplings and other lesser-known specialties: the servers are happy to make recommendations. Review © 2007, Wcities |
 Photo: Azzaelea |
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Clean and authentic |
5908 Sherbrooke Street West Montreal, QC H4A 1X7 Canada +1 514 487 1712 |
The first sign of authenticity here is the number of local Koreans this restaurant attracts. A powerful, enchanting aroma beckons from the open kitchen; the neat, uncluttered décor completes the soothing overall effect. The menu includes eight house specials and main dishes ranging from standard chicken teriyaki to more exotic fare. There's also a Korean barbeque served with kimchi, the traditional pickled cabbage. The service is prompt and polite, and dinner for two comes to well under CAD30. Cash and debit cards only. Review © 2007, Wcities |
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Tranquil landmark |
1228 Sherbrooke St W (At Crescent) Montreal, QC H3G 1H6 Canada +1 514 842 4212 http://www.ritzcarlton.com/ |
In purely relative terms, this incredibly beautiful outdoor terrace is the more casual dining option at the landmark Ritz Carlton. Chef Gérard Bahon is one of the city's most respected; he combines traditional French cuisine with daring touches and techniques. A formidable wine cellar, manicured garden, duck pond and attentive but discreet service make this one of Montreal's great dining experiences. It is open for breakfast, lunch, dinner and Sunday Brunch, and is especially popular for afternoon tea, when a harpist will soothe even the most jangled nerves. Review © 2007, Wcities |
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Comfort food |
4771 Van Horne Avenue (Near Lavoie) Montreal, QC H3W 1H8 Canada +1 514 341 1628 |
This monument to Chinese and Szechuan comfort food is a secret passed down through generations of Montrealers, from those in the neighbourhood to the wealthiest enclaves of Westmount. The truly enormous and mostly traditional menu conceals some real gems: chicken with fried noodles and black bean sauce (CAD8.50), for instance, is a surprisingly subtle dish, while the seafood options are pleasantly fresh and tasty. That said, few places make better or more calorific General Tao's Chicken, fried rice or chow mein. It's perfect for kids and large groups. Review © 2007, Wcities |
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Friendly with zing |
5850 Sherbrooke Street West (Near Draper) Montreal, QC H4A 1X5 Canada |
If the spirit of Cajun and Creole cuisine suits you, rather than a badge of authenticity, then this comfortable little space on busy Sherbrooke Street West is the spot for you. Décor is simple and tables are tight together, making for a warm, friendly place that buzzes right along. Main dishes include deliciously-textured crab cakes and grilled Shrimp Étouffe. The desserts, including an addictive bread pudding, are massive. Dinner for two, excluding wine and tip, comes to around CAD60. Review © 2007, Wcities |
 Photo: wcities |
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The perfect sub |
5562 Upper Lachine Road (Near Old Orchard) Montreal, QC H4A 2A7 Canada +1 514 484 0005 |
This well-known casual Italian spot is a sort of cult favourite; even if they haven't been there, every Montrealer has heard of it. Owned by ex-Montreal Canadien Sergio Momesso and his family, the kitchen serves exquisite Italian comfort food that shies away from pasta and sauce in favour of mammoth submarine sandwiches, fantastic pizza and other menu items you eat with your hands. It is more a tavern than a restaurant, with the chummy service that you would expect from a family establishment. It is very popular at lunchtime. Cash only. Review © 2007, Wcities |
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Stylish neighbourhood restaurant |
5555 Monkland Avenue (At Old Orchard) Montreal, QC H4A 1E1 Canada +1 514 486 5768 |
This bright, friendly Italian/Californian bistro specializes in pasta: the butternut squash-stuffed ravioli is a typically imaginative, surprisingly decadent option. Appetizers include a delightful goat cheese salad and a delicious fried calamari, and those in search of a more substantial main course can choose from the steak-frites and other rotating meat and seafood dishes. Wines are predominantly Californian and include the Woodbridge Sauvignon Blanc. The friendly, unflappable waiters deftly wade their way through the throngs at the bar. Review © 2007, Wcities |
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Fresh goodies |
7655 Décarie Boulevard Hotel Ruby Foos Montreal, QC H4P 2H2 Canada +1 514 735 2233 http://www.hotelrubyfoos.com/ |
One of several restaurants situated within the Ruby Foo's Hotel complex, this sushi bar has become a local favorite. Chef Yama specializes in unique Maki rolls: the Nagano-2000 roll has fish tempura, masago and spicy sauce. The more adventurous might try the Pizza Sushi: a selection of fish with tempura and spicy sauce on rice and nori. Asian prints and marvellous red kimonos line the walls, and free parking is available on the hotel grounds: take exit 69 off the Décarie Expressway. Review © 2007, Wcities |
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Rare fare |
3204, rue Jarry Estate corner St-Michel Montreal, QC H1Z 2E2 Canada +1 514 729 9494 |
The bright orange walls and the boldly colored curtains of this eatery portray a very vibrant and young atmosphere. One of the few Portuguese restaurants in Canada, O Cantinho is popular and value for money. Come for the grilled sardines and fresh fish preparations. The menu, though limited, has enough items to suite all palates. Review © 2007, Wcities |
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Bacon and eggs, and more |
5630 Sherbrooke Street West (At Oxford) Montreal, QC H4A 1W5 Canada +1 514 485 5720 |
Open since 1944, this restaurant offers the classic bacon-and-egg breakfast, while pancakes, French toast and more sumptuous breakfast fare are served all day. Presentation is classy, and although somewhat cramped, the setting is congenial, the service is prompt, and the coffee keeps on coming. This is something of a weekend breakfast institution in west end Montreal, where you can meet friends or linger over the morning paper undisturbed. A lunch menu includes five daily specials and highly recommended homemade pasta. Only cash is accepted. Review © 2007, Wcities |
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French delights |
3872 rue Wellington Montreal, QC H4G 1V2 Canada +1 514 761 2005 |
La P'tite Table, located in the Verdun, offers French food to the discerning food lover. The decor is pleasant and the mood is romantic. Try dishes like the duck of Basque from Quebec, and the deer of Boileau. Finish off with the yummy Fondant au Chocolat or the Pineapple Poutine. Review © 2007, Wcities |
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Belgian delicacies and fresh coffee |
24 Westminster North (Near Sherbrooke) Montreal, QC H4X 1Y9 Canada +1 514 484 7565 |
A wide selection of pastries, gateaux, and freshly made sandwiches has made this a popular lunchtime venue for local merchants and shoppers. Drop by for a café au lait and a croissant, or pick up a chocolate-hazelnut-mousse cake for a special occasion. The cafe area extends to the pavement outside in summer. A great choice of chocolates and a small number of gift baskets are also available here, as well as a selection of breads. Review © 2007, Wcities |
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Bistro standards |
1690 Ontario St East (At Papineau) Montreal, QC H1L 1S7 Canada +1 514 527 5552 http://www.aupetitextra.com/ |
One of Montreal's best known bistros, this bright and breezy restaurant packs in appreciative hordes for its blackboard menu of French classics. The crowd is boisterous, casual and convivial, the service is upbeat and professional. The reasonably priced and rotating menu includes wonderful appetizers like warm goat's cheese with salad, and main courses running a fairly narrow gamut from rabbit stuffed with wild mushrooms to smoked breast of duck with melon jelly, vegetarians might find themselves a little short on options. Review © 2007, Wcities |
 Photo: Paul Villafuerte |
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Homemade and wholesome |
3533 Queen Mary Road Montreal, QC H3V 1H9 Canada +1 514 344 2217 |
Indian buffet cuisine is all the rage in Montreal, and leading the pack is this quiet, unassuming little place with a splendid view of Mount Royal. The décor is diner-basic, in keeping with their hold-down-the-overhead (and prices) policy. What you get is the chance to fill a container with all your favorite standard Indian dishes for CAD8.95 at lunch, and CAD10.95-12.95 at dinner. It is all homemade and wholesome, and you can either eat it there or take it home with you. Review © 2007, Wcities |
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Above-average curry |
4961D Queen Mary Road (Near Lemieux) Montreal, QC H3W 1X4 Canada +1 514 735 9801 |
If you're in search of good basic curry dishes and appreciate freshness and quality ingredients above decor or presentation, then this is the spot for you. Toss in pleasant and attentive service and rock-bottom prices, and little more needs to be said. This is a favorite among those who make a habit of eating Indian. The emphasis is on Bengali cuisine with several fish dishes from that area, as well as numerous vegetarian plates. Dinner for two, excluding beverages or tip, comes to under CAD60. Review © 2007, Wcities |
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Moroccan wonderland |
5131 Décarie Boulevard (Near Queen Mary) Montreal, QC H3W 3C2 Canada +1 514 485 5238 |
This traditional Moroccan restaurant prides itself on its authenticity, which manifests itself in the menu, and in the plush, almost oppressive red-and-gold décor. Live Andalusian or Moroccan music is featured Thursday through Saturday. Appetizers include matfoul (strips of beef with saffron) and various salads and soups, the richest of which is the harira (tomatoes, chick peas, lentils and spices). Main courses should tempt even most conservative palates: chicken, beef, lamb, merguez sausage and seafood are presented in fairly conventional forms, with subtle spicing. Review © 2007, Wcities |
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Tranquil oasis |
7355 Mountain Sights Avenue Montreal, QC H4P 2A7 Canada +1 514 737 7245 |
This comfortable restaurant is in an incongruous setting, amidst an industrial wasteland just east of the Décarie Expressway, but the décor is like a lush Japanese garden, a tranquil oasis that includes private tatami rooms where you remove your shoes and pull the screens shut behind you. An all-inclusive dinner is offered for CAD28. Dishes include tempura, sukiyaki, shabu shabu and a huge variety of sushi. The service, provided by kimono-clad waitresses, is impeccable and friendly. Review © 2007, Wcities |
![Tokyo Sukiyaki photo by (^_~) [MARK'N MARKUS] (~_^)](pictures/16210.jpg) Photo: (^_~) [MARK'N MARKUS] (~_^) |
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Sophisticated sushi |
4805 des Sources Boulevard (Near Ross) Montreal, QC H8Y 3C6 Canada |
Sushi comes to the West Island with a suburban branch of this popular downtown eatery. The location is on a typical service road, but the décor is upscale minimalist in black and white, giving it a sophisticated look and feel. While sushi and maki are front and centre, the menu includes the whole range of Japanese cooking: from mixed tempura to Hiyashi Wakane (seaweed salad). Review © 2007, Wcities |
