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MAC Montreal - Restaurants - Vietnamese
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14 Prince Arthur Ouest


Fun and inexpensive
14 Prince Arthur Street West
(Near St-Laurent)
Montreal, QC H2X 1S3
Canada
+1 514 842 3512
This easily overlooked hideaway is unprepossessing in nearly every way, except of course for its food. The younger crowd enjoys enormous bowls of Tonkinoise soups: beef, chicken or duck with various vegetables are an astounding bargain at around CAD6. The menu, printed on rolls of Popsicle sticks, also offers slightly higher-priced Chinese and Vietnamese standards. The small-town Chinese restaurant décor and a chatty crowd complement the quick, efficient service. An added bonus is the hilarious store-bought cocktail menu, which tempts diners with a Tequila Sunrise or a Harvey Wallbanger.

Review © 2007, Wcities
 

 
Baguette d'Ivoire


Sophisticated yet relaxed
1242 Mackay Street
Montreal, QC H3G 2H4
Canada
+1 514 932 7099
The atmosphere is sophisticated yet relaxed at this highly regarded Mackay Street Asian establishment. The chef is Vietnamese, but he is adept at a whole range of styles, from Szechuan and Cantonese to Thai. The appetizers are distinctive both in texture and taste. They include Mini-Crab Rolls and Hunan Dumplings, while main dishes feature a series of lively hot pots and Vietnamese soups.

Review © 2007, Wcities
 

 
Bambou Bleu


Vietnamese standby
3985 St-Denis Street
(Near Roy)
Montreal, QC H2W 2M4
Canada
+1 514 845 1401
A Vietnamese hotspot right in the thick of the St-Denis Street action, this popular restaurant offers a pleasing if sparse décor and a beautiful terrace. Other frills are few and far between, but the huge menu and seemingly infinite permutations therein provide diners little time for lollygagging. Basic appetizers like imperial rolls supplement traditional Vietnamese soups and fried noodle dishes.

Review © 2007, Wcities
 

 
Escale à Saigon


Courtyard terrace
107 Laurier Avenue West
Montreal, QC H2T 2N6
Canada
+1 514 272 3456
This Vietnamese restaurant in the Plateau area features a courtyard transformed into a tiny garden terrace; it is among the most genuine Vietnamese restaurants in the city. The décor is simple yet eye-pleasing, with friendly and appreciative service. Dishes include Imperial Rolls, Crispy Duck, mango, shrimp and calamari salad, and chicken with mushrooms in peanut sauce—all are served with steamed rice.

Review © 2007, Wcities
 

 
Lotus Bleu


Neighbourhood Vietnamese
350 Duluth Avenue East
(Near St Denis)
Montreal, QC H2W 1J2
Canada
+1 514 843 6183
This tiny restaurant is proof that Vietnamese cuisine in Montreal has filtered down to the neighborhood level. Packed with regular patrons, who frequently must stand in line, Lotus Bleu is the kind of place where you can get a taste of exotic cuisine without breaking the bank. The menu sticks to Vietnamese basics, from imperial rolls, wontons and fried shrimp appetizers to main dishes of Fried noodles with Pork, Chicken and Vegetables, Chicken in Peanut Sauce and Spinach, and Lemongrass Beef. To keep prices even lower, it's a BYOB establishment.

Review © 2007, Wcities
 

 
Papaye Verte


Eclectic mix
365 Bernard Avenue West
Montreal, QC H2V 1T6
Canada
+1 514 279 0688
It's not much to look at, but this small Outremont-area Vietnamese packs a punch. What is lost in cramped dining space is compensated for by delightful fare. The cuisine is an eclectic combination of Vietnamese, Chinese and Thai. Specialties include green papaya (the restaurant is named after it) in two types of salads: one with meat, the other with squid and chilies. They also make a tremendous seafood stew. Service is friendly.

Review © 2007, Wcities
 

 
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Other nearby cities:
Ottawa (167 miles)
Boston (395 miles)
Toronto (508 miles)
Buffalo (511 miles)
Niagara Falls (520 miles)
New York (535 miles)
Philadelphia (626 miles)
Baltimore (733 miles)
Washington DC (788 miles)
Detroit (841 miles)

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