Schmap Napa Valley Restaurants

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Napa Valley - Restaurants - Organic
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Dry Creek Kitchen

Just the place to be

317 Healdsburg Avenue
Hotel Healdsburg
Napa Valley, CA 95448
United States
+1 707 431 0330
http://www.hotelhealdsburg.com

This place is perfect for a business meeting or a leisurely lunch. Amidst luxurious settings and arched ceilings, Chef Charlie Palmer cooks up delicious meals to make Dry Creek Kitchen a special restaurant. Known for its 'Pork and Beans', this restaurant is easy on the pocket. Try the Hog Island Oysters or the Prime Beef Ribeye.

Review © 2007, Wcities

Photo: SharonaSF

Photo: Sara Gennusa

Go Fish

Fish in the Middle of Wine Country 641 Main Street
Napa Valley, CA 94574
United States
+1 707 963 0700
http://www.gofishrestaurant.net/ The brainchild of Cindy Pawlcyn, Go Fish is an elegant restaurant dedicated to seafood. The decor is a breezy and crisp. White is the central color with accents of blue, reminiscent of being out at sea. Tables are plush booths, unless you're at the sushi bar. The sushi bar is large and pristine, a world away from the dining room. Service at the sushi bar is attentive and personalized. Only the freshest fish are handled and served - all with immaculate precision. The menu is large offering traditional surf & turf and fish & chips. The real treats occur in dishes that fuse Californian and Pacific Rim flavors, like in the Chili Lime Gulf Prawns served with egg noodles and a red-curry coconut broth. Whether its lunch or dinner, Go Fish is refreshing.

Review © 2007, Wcities

Pilar

Napa Valley Innovation 807, Main Street
Napa Valley, CA 94559
United States
+1 707 252 4474
http://www.pilarnapa.com/ At Pilar, located in downtown Napa, innovation is the name of the game. The lunch menu, while paying homage to home cookin' with items as simple as a ham 'n' cheese sandwich, also features inventions as exotic as crab tostadas and lamb lasagna. At dinner, meals are a bit less linguistically whimsical, but no less elegant. Venison flank steak, pan-fried sand dabs and day boat scallops are just a few of the choice offerings you might find on a visit to this culinary mecca. Dessert brings a whole selection of favorites, once again perked up with helpings of fresh fruit and other bits of goodness. Don't forget the expertly assembled beer and wine lists. Also, Pilar offers cooking class for a $35 fee. Visit their website for details.

Review © 2007, Wcities

Pizzeria Tra Vigne

Fun, food and family 1016 Main Street
Napa Valley, CA 94574
United States
+1 707 967 9999
http://www.pizzeriatravigne.com/ This is just the place to take family and friends. It is big, cheerful and noisy. The sights, smells and sounds create a warm and homey atmosphere. There are pizzas galore; try the brick-fried ones, they have a unique flavor. Other Italian treats like pastas and desserts are offered. Let the kids come along and pick their favorites. Organic pizza is a special feature. The garlic rolls seem to be in great demand. The prices are reasonable, hence the place is generally buzzing. Be prepared to wait for a table.

Review © 2007, Wcities