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 Creole Style |
611, Frenchmen St. New Orleans, LA 70116 United States +1 504 948 3800 |
Due to the damage caused by Hurricane Katrina, the following description may no longer be accurate. Please consider this when making your travel plans. Once you discover this tiny classic restaurant located above the Apple Barrel, you will become a regular customer. Seating only 36 customers at a time, there is usually a wait for a table but the cuisine here is well worth it! Adolfo's serves Italian classics with a "southern Creole" twist. You will find lots of seafood dishes on the menu and the Chef's unique "design your own" entrée from anything in the kitchen. Adolfo's keeps a good selection of classic Italian wines on hand for only $4.00 a glass. This is a great place for a delicious meal or romantic evening. –Karen Gros Review © 2007, Wcities |
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Cool Alfresco |
620 Rue Chartres New Orleans, LA 70130 United States +1 504 523 3005 http://www.thealpinebistro.com |
Due to the damage caused by Hurricane Katrina, the following description may no longer be accurate. Please consider this when making your travel plans. You haven't got the real taste of French Quarter if you have not been to Alpine Bistro, located in one of the oldest buildings. This cool and quaint joint serves cajun and creole dishes like never before. The beautiful water-fountain in the huge courtyard is perfect for a cozy twosome. Clamor for the barbecue shrimp with salad and French bread, gator sausage, broiled crawfish and gumbo! Chatty waiters entertain you as you enjoy poached eggs atop an English muffin, topped with Hollandaise with creamed spinach. Don't pass up on this one! Review © 2007, Wcities |
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Jewel in the crown |
430 Dauphine Street New Orleans, LA 70112 United States +1 504 525 4455 http://www.bayona.com/ |
Due to the damage caused by Hurricane Katrina, the following description may no longer be accurate. Please consider this when making your travel plans. This romantic Creole cottage dating back to the 1800s is a jewel in the crown of New Orleans cuisine. Award-winning Chef Susan Spicer also incorporates Alsatian, Asian, Indian and Southwestern style dishes into the menu. The casual atmosphere, combined with the consistency of outstanding service, paves the way for an array of culinary masterpieces. You may choose to dine surrounded by murals of Mediterranean gardens or in a tropical courtyard with real foliage. Along with the expected appetizers of soups and salads, lunch also offers entrees such as the Smoked Duck and Pepper Jelly Sandwich, or Shrimp and Cornbread Stuffed Quail. Dinners feature such tempting tastes as Pecan-Crusted Rabbit. Review © 2007, Wcities |
 Photo: Dana Gramp  |
 Photo: Jessica Su |
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Romantic Southern Elegance |
912 Royal Street New Orleans, LA 70116 United States +1 504 412 8965 http://www.princessofmonaco.co... |
Due to the damage caused by Hurricane Katrina, the following description may no longer be accurate. Please consider this when making your travel plans. Located in the heart of the French Quarter inside the Princess of Monaco Carriage House & Courtyard, Cafe Amelie offers a welcome refuge from the busy streets. As the former home of Alice Heine, the first American Princess of Monaco, the courtyard and carriage house provide an exquisite, romantic dining atmosphere. The kitchen uses only fresh, local ingredients for its small, but mighty menu which captures the flavor of the city with its southern Creole and Cajun cuisine. Try the New Orleans Pan Fried Crab Cakes with citrus drizzle or the Creole Lamb Chops. Dinner can get pricey, but you get what you pay for in service and ambiance. Patrons can also enjoy live music on Friday and Saturday evenings. Review © 2007, Wcities |
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Rustic Southern spices |
930 Tchoupitoulas Street New Orleans, LA 70130 United States +1 504 588 2123 http://www.cochonrestaurant.com/ |
Due to the damage caused by Hurricane Katrina, the following description may no longer be accurate. Please consider this when making your travel plans. Cochon restaurant is proof of joint chef and owner, Donald Link and Stephen Stryjewski's love for Southern life. Come here to cherish authentic Cajun cuisine with its full bodied rustic spices and country flavors. All the food items are fresh from the farm along with home cured sausages, smoked bacon and head cheese. Roasted meat from a wood burning oven and locally sourced seafood are Cochon's specialties. Bourbons, beer, cocktails and wines blend with the Southern tone. Homely wooden seating with steel bar and open kitchen is great for casual dining. Review © 2007, Wcities |
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Romantic bistro |
1410 Robert Street New Orleans, LA 70115-4036 United States +1 504 899 2670 http://www.lacrepenanou.com/ |
Due to the damage caused by Hurricane Katrina, the following description may no longer be accurate. Please consider this when making your travel plans. The perfect spot for an intimate, romantic dinner, this restaurant won the top French bistro in New Orleans honors from Zagat's survey. Dine while being serenaded by the lilting sounds of the French accordionist. Angled windows allow patrons to gaze at the stars while they dine surrounded by a collaboration of 19th century and modern appointments. The charm attracts tourists and keeps the locals coming back. Among the menus many offerings are crepes wrapped around a variety of fillings, including crawfish. Or, if you prefer, enjoy a big, healthy salad with flaky, grilled fish. Review © 2007, Wcities |
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Take your friends out |
322, Magazine Street New Orleans, LA 70130 United States +1 504 587 9001 http://www.restaurantcuvee.com/ |
Due to the damage caused by Hurricane Katrina, the following description may no longer be accurate. Please consider this when making your travel plans. Cuvee is definitely the place to enjoy a romantic dinner or host a stylish shindig. The wait staff are effervescent and efficient and the staid interiors have interesting decorations. Food tends to sound familiar but Grilled Filet Mignon, Rosemary Butter Roasted Chicken and Seared Sea Scallops are out of the ordinary. The Creme Brulee and Cherry Rice Pudding are also worth a shot. Wines from Austrailia, Europe and the Americas are neatly stacked. Pull out a glass to sip. Check for seasonal events that take place from time to time. Review © 2007, Wcities |
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Upscale Italian |
1179 Annunciation Street New Orleans, LA 70119 United States +1 504 299-1179 |
Due to the damage caused by Hurricane Katrina, the following description may no longer be accurate. Please consider this when making your travel plans. Eleven 79 is off the beaten path but well worth the search. Once inside you will find authentic Italian dinners and a wonderful wine selection. The bar is always crowded with those waiting for a much sought after table; reservations are a must. This place is crowded but if you have La Bocca della Verità it will tell you it's worth the wait! Review © 2007, Wcities |
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Excellent Seafood in a Seafood City |
808 Bienville Street New Orleans, LA 70112 United States +1 504 581 3467 http://www.gwfins.com/ |
Due to the damage caused by Hurricane Katrina, the following description may no longer be accurate. Please consider this when making your travel plans. Award-winning seafood restaurant in the heart of the French Quarter, GW Fins provides comfort, elegance and top service. The unique menu changes daily as fresh products are flown in from around the world. Enjoy an appetizer of Crispy Fried Lobster Tail or Crawfish Pie and move on to an entree such as Braised Monk Fish, Pesto Crusted Halibut or Wood Grilled Mahi. Save room for a slice of classic Apple Pie or Grand Marnier Chocolate Mousse. GW Fins also has an extensive wine list including over 100 wines. Review © 2007, Wcities |
 Photo: Dan |
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Service and Style |
827 1/2 Toulouse New Orleans, LA 70112 United States +1 504 571 2888 |
Due to the damage caused by Hurricane Katrina, the following description may no longer be accurate. Please consider this when making your travel plans. Enjoy an elegant dining experience with classic Creole cuisine by renowned Chefs Ed and Hillary Moise at Hillary's on Toulouse. Emphasizing service and fine cuisine, the restaurant specializes in Cajun, Creole, and seafood dishes. Hillary's caters to both locals and travelers; it is the perfect place for a business lunch or a romantic dinner. The attire is business casual. Review © 2007, Wcities |
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Creole Fine Dining |
937 Leonidas Street New Orleans, LA 70118-1120 United States +1 504 861 9600 http://www.matandnaddies.com |
Due to the damage caused by Hurricane Katrina, the following description may no longer be accurate. Please consider this when making your travel plans. Located on Carrollton, Mat & Naddie's is a comfortable neighborhood joint, specializing in local cuisine. For the past nine years, it has been creating New Orleanian classics consistently. Opt for patio seating that offers a fine view of horseback riders on the Riverbend! New Orleans black bean-barbecued shrimp Oysters, Rockefeller pizza appetizer are great. The Double Duck Treat presents a rare combination of breast and leg meat along with tasso-studded gumbo. The wine list is fascinatingly exhaustive and sets the mood for a romantic evening. Mondays sizzle with live jazz music by the Courtyard Kings! Review © 2007, Wcities |
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New Orleans Classics |
801, Chartres Street New Orleans, LA 70116 United States +1 504 568 1885 http://www.muriels.com/ |
Due to the damage caused by Hurricane Katrina, the following description may no longer be accurate. Please consider this when making your travel plans. Step into Muriel's for a taste of New Orleans. Barbecued shrimps, gumbo, grilled drums, oysters and a list of appetizers keep you company as the entrees are prepared. Try the Pecan Crusted Puppy Drum ($25), or the Creole Eggs Benedict ($24). The Chocolate Decadence speaks its own language. Spaced out tables keep the conversations private. Events like dinner theatres happen seasonally. Review © 2007, Wcities |
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New Orleans All-In-One |
921 Canal Street Third Floor New Orleans, LA 70112 United States +1 504 524 1331 http://www.ritzcarlton.com/en/... |
Due to the damage caused by Hurricane Katrina, the following description may no longer be accurate. Please consider this when making your travel plans. Not enough time to sample all the best eateries in New Orleans? Now you can without ever leaving your hotel room. The Ritz-Carlton New Orleans outdoes itself again with its restaurant, Mélange, which features signature dishes from several of the city's top chefs, in addition to its own culinary creations. The elegant dining room fosters an ultra-romantic environment, and even offers curtained "Cheater's Booths" for small parties. And to truly top off the complete New Orleans experience, Thursday through Saturday nights, you can enjoy your dinner to the smooth jazz sounds of trumpeter Jeremy Davenport. Review © 2007, Wcities |
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Innovative cuisine in the heart of the French Quarter |
312, Exchange Place New Orleans, LA 70130 United States +1 504 523 1504 http://www.pelicanclub.com/ |
Due to the damage caused by Hurricane Katrina, the following description may no longer be accurate. Please consider this when making your travel plans. Located in the heart of the French Quarter, the Pelican Club replicates a classic 19th century French Quarter Townhouse, housing three individually designed dining rooms and a large bar. The cuisine fuses traditional New Orleans dishes with modern international flavors to produce an innovative contemporary menu. Highlights include the Shrimp, Duck, and Shiitake-mushroom Spring Rolls, the Walnut and Honey-mustard-crusted Rack of Lamb, and the Louisiana Cioppino. Mirroring the food, the decor is dually traditional and contemporary, featuring cypress and burnished wood paneling, black leather banquette, and original paintings by local artists. The wine list consists of Californian, French and Italian wines. Review © 2007, Wcities |
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Refreshing new tastes |
1032 Chartres Street New Orleans, LA 70116 United States +1 504 587 0091 / +1 504 581 4995 (Hotel) http://www.restaurantstella.com/ |
Due to the damage caused by Hurricane Katrina, the following description may no longer be accurate. Please consider this when making your travel plans. An almost colonial façade yields to elegant dining rooms with a rather romantic ambiance. Part of the huge Hotel Provincial, the restaurant has undergone several facelifts to emerge a chic dining spot. Acclaimed Chef Scott Boswell digs into his Louisiana roots to come up with tantalizing recipes that he brushes up with his creative streak. A recommended meal would start with sashimi or a crab'n'shark soup, a leafy salad and a glass of sparkles from the extensive wine list. For mains, try the Duck Five Ways; it is bound to leave you quite sated. Or, go for the delicious lobster curry and Tempura Scallions for a lighter meal. The Bolivia 68 Chocolate Mousse with Chocolate Sauces and Blueberry Shooter make a scrumptious dessert. Comfort, cleanliness and excellent service earn the restaurant its much deserved praise. Review © 2007, Wcities |