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West Side African |
530 Ninth Avenue New York, NY 10018 +1 212 279 1755 |
France and Africa meet at this friendly storefront bistro. Hearty food, large portions and low prices draw diners who are curious about Senegalese food. Try the Chicken Yassa, cooked in lemon, ginger, carrots and potatoes; the lamb version, Thiebu Yap, is made with rice and sweet and spicy onions. For something really unusual, Maffe is a creamy peanut sauce over a mixture of lamb, chicken and fish. Just be careful about asking to have your food served hot, because here that means intensely spicy. Review © 2009, Wcities |
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