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Traditional bistro |
26 Rue Bobillot Paris 75013 +33 1 5380 2400 |
This small eatery is famous because of its scrumptious meals at reasonable prices. Booking is advisable because there is always a long queue at the door. The specialties include Spicy Pork Stew and Long Stewed Venison with Ravioli Foei Gras. Try and save room for dessert and try the signature Melting Chocolate Cake with Vanilla Ice-Cream. There is a wide selection of wine and cheese to choose from. Review © 2009, Wcities |
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