French Food At Its Finest
Paris 75017
+33 0 1 43 80 40 61
http://www.guysavoy.com/
Review © 2009, Wcities
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French Food At Its Finest |
8 Rue Troyon Paris 75017 +33 0 1 43 80 40 61 http://www.guysavoy.com/ |
Chef Guy Savoy and his self-named restaurant appropriately garner the finest of reviews for its famous French cuisine. The restrained decor only emphasizes the quality of the food. Renovated under architect Jean-Michel Willmote in 2000, the decor features noble raw materials like wood and leather to invite patrons to relax in a modern, yet warm atmosphere. The dishes have rustic accents, but embellish the finest ingredients used in French Haute Cuisine. Depending on the season, try the Pan-Fried Oysters and Scallops on a bed of Parsley Purée, or perhaps a Bouche of Fois Gras and Toast followed by Cream of Mushroom Soup with Chive Oil. For the main course, delight in such selections as Grilled Blue Lobster or the Steam-Baked Bresse Chicken Breast with lemongrass. Finish off the evening with a Fondant of Chocolate with Layered Praline and Chicory Cream. Review © 2009, Wcities |
 Guy Savoy Photo: Allyson C. |
 Guy Savoy Photo: hiphophooray |
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