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 Food International |
108 Rue Oberkampf Paris 75011 France +33 1 5698 1020 |
If you are fed up of the old local cuisine and are desperate for a change, then this Bistro is the place you would want to head to. It is known for serving world food. Review © 2007, Wcities |
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Get Sporty! |
24 Rue du Commandant Guilbaud Parc des Princes Paris 92100 France +33 1 4527 0570 http://www.le-70-restaurant.com/ |
Sports is the singular, dedicated theme of Le 70. Even the name signifies the year in which the Paris Saint-Germain football team foundation came into being (1970). Apart from the interesting sports décor, this brasserie also presents before you an appetising platter of starters, sandwiches, main course dishes and desserts. Evenings are reserved for special events, PSG match evenings and parties. Review © 2007, Wcities |
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What a make over |
24 Place du Marché Saint-Honoré Paris 75001 France +33 1 4926 9004 http://www.michelrostang.com/u... |
Before the Michel Rostang Group took over this bistro, L'Absinthe was a small, quiet place, unknown to most people. It is now gaining popularity - thanks to the recent make over. In spite of the 'modern' transformation, L'Absinthe manages to maintain its old simplicity. Relish delicious French dishes in comfortable private dining rooms. Check out the new addition on the main course menu including the likes of Scallops on Rosemary Brochette with Crushed Potatoes, and savor Pudding of Pear Tatin with Walnut Sauce and Caramel for dessert. Review © 2007, Wcities |
 Photo: Lottie Storey |
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With love from the South west |
40 Boulevard Arago Paris 75013 France +33 1 4707 3357 |
This bistro is known for its rare food. It is one of the few restaurants that serve South-western cuisine. Come by, dig in and enjoy! Review © 2007, Wcities |
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For your tastebuds only |
41 Rue Saint-André-des-Arts Paris 75006 France +33 1 4326 4823 |
You will fall in love with this small, intimate bistro, which serves traditional food. The menu consists of classic French dishes, such as Escargots, Cassoulets, and Duck with Olives, all extremely easy on the budget. So sit back and enjoy the wholesome appeal of this place. And when you've finished, compliment and exchange useful tips with Head Chef Didier Remay. Review © 2007, Wcities |
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No Constraints! |
71 Rue des Grands Champs Paris 75020 France +33 1 4373 4000 |
This cozy little classic French restaurant, under the care of the cheerful chef Pateyron and his wife Annette, makes one feel at home. It should after all, due to the generous portions of uncomplicated food served here. The modern French cuisine served is savored by the customers. The Langoustines with ratatouille, Braised duck with spices and Bayuls wine are some of the favorites. This place serves lunch and dinner from Tuesday to Saturday. Review © 2007, Wcities |
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Ol' friend |
5 Rue du 4 Septembre Paris 75002 France +33 1 4297 4880 |
This bistro is known for its traditional French cuisine. So if you want a taste of the local French food, this place would be a nice try. Review © 2007, Wcities |
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Fish and Jazz |
25 Rue de Buci St Germain des Prés Paris 75006 France +33 1 4432 1600 http://www.arbuci.com/ |
This place is known for its fish and oysters. With an ultra-modern setting, get a serving of art and jazz too. Groove to the music, celebrate with friends, try some concoctions at the bar or simply lounge about. The decor and lighting are interesting as are the DJ's tunes. Reservations are necessary for large groups. Review © 2007, Wcities |
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A Parisian favourite |
28 Rue du Mont-Thabor Paris 75001 France +33 1 4293 2818 |
Visit the Louvre and head straight to this bistro to check out the blackboard menu. Get started with French Sourdough bread and move on to an unusual combination of six oysters with warm Chipolatas and a Pungent Shallot Dressing and Shelled Langoustines coated in a melting Chervil Sauce. The wine list includes unique choices like the Chinon - chilled raspberry scented wine. Review © 2007, Wcities |
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Parisian dining |
2 Rue Boulard Paris 75014 France +33 1 4322 7962 |
This delightful bistro is tastefully attired in Parisian décor with an ever-changing menu and an extended selection of wines. So, if you like variety in your cuisine and friendly staff catering to your every wish, then this is definitely the place to haunt. Review © 2007, Wcities |
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A French Connection |
14 Rue de Monttessuy Paris 75007 France +33 1 4705 4611 |
If you're looking for some non-traditional French cuisine, then this cozy bistro is perfect. With a friendly atmosphere and a location close to the Eiffel tower, Au Bon Accueil is an excellent choice for a quiet meal. Try the seared Tuna or Braised Shredded Beef wrapped in chard served with creamed potatoes. In summer, the terrace allows you a pleasant sight of the Eiffel Lathe. Review © 2007, Wcities |
 Photo: Scott Preece |
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Classic, classy bistro |
41 Rue Monsieur le Prince Paris 75006 France +33 1 43 26 95 34 |
Established in 1845, one of Paris's oldest bistros, Au Polidor has a huge dining room with seating for over 100 people. Tables are prettily decorated with checked tablecloths, and decor is all mid-19th century. The atmosphere is a blend of friendly, traditional bistro and Latin Quarter exoticism. Very close to the famous Sorbonne university, lecturers and budding intellectuals can be seen here at lunchtime enjoying the traditional French fare: veal in white sauce, beef provençale and chicken and chips. Loads of charm and reasonably priced. Enjoy! Review © 2007, Wcities |
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Old-School Bistro |
78 rue Montorgueil Paris 75002 France +33 1 42 33 50 29 http://www.aurocherdecancale.fr/ |
Au Rocher de Cancale is the classic French bistro, from its gleaming zinc bar to its battered wooden tables. Its old-school air shouldn't be surprising – the restaurant opened in 1846. In those days, it was no casual bistro, but a grand restaurant where the likes of Stendhal and Balzac dined. Today, although it is more modest, it still serves top-rate French cuisine. Try the Saumon Rôti au Pistou (roasted salmon with pesto) or Pavé de Canard aux 5 Épices (duck with 5 spices). And remember to take a moment to stand before the restaurant to admire its beautiful neo-Renaissance façade. On Sundays, the restaurant is popular for its copious brunch. -Barbara Diggs Review © 2007, Wcities |
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French elegance |
161 Avenue de Malakoff Paris 75116 France +33 1 4500 3222 |
This elegant restaurant that serves traditional cuisines can seat over 260 people. During summer, it offers you seating on the terrace as well, so you can enjoy a bit of fresh air. And for all you non-smokers, there is a separate section that makes things convenient. The décor is cozy with wood and leather seating, which only makes your dining experience more memorable. Review © 2007, Wcities |
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More than a swig |
21 Rue de Caumartin Paris France +33 1 4265 2535 |
This wine bistro's claim to fame is that it serves more wine per glass than any other bistro in Paris. There are over 50 varieties, so choice is not an issue here. This bistro serves a food platter that costs about 10-17 dollars. The ambience is all very chic with exposed wooden beams, Belle Époque posters and the necessary chalk board. Review © 2007, Wcities |
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A good bet! |
49 Rue des Ecoles Paris 75005 France +33 1 4354 1367 |
Enjoy a bit of fresh air, while you sit here and eat. This friendly brasserie offers a charming and gracious service to all the guests. You can also dine on the familiar French food here - if you do so, you would be following the footsteps of Jean Paul Sartre, Albert Camus and others. This is definitely a place to haunt, if you are a scholar or even if you are just into good food. Review © 2007, Wcities |
 Photo: Bernard Laguerre  |
 Photo: Les Hotels Paris Rive Gauche - AlainB |
 Photo: Deb Perelman |
 Photo: Sara Ware |
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From the sea ... with love! |
33 Boulevard Beaumarchais Paris 75003 France +33 1 4887 9892 http://www.lebarahuitres.com/ |
Get your cars and dogs here - this place offers you valet service and allows you the company of your pets. And if you're into sea food, then you're at the right joint. Why not try the seafood platter or treat yourself to the delectable fish dishes served here? According to season availability, you can discover regional seafood such as Sea Urchins, Squid Fish, Razor Shell and Stalked Barnacles. There are two other venues for this restaurant, 33, rues Saint-Jacques and 112, Boulevard du Montparnasse. Review © 2007, Wcities |
 Photo: Hadas Ribak |
 Photo: Dov |
 Photo: hello.ken1 |
 Photo: Cyril LG |
 Photo: oliver rockwell |
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Delightful recipes |
20 Rue Saint Martin Paris 75004 France +33 1 4272 2576 |
The duo of Alain Ducasse and Thierry de la Brosse has taken over the Benoit bistro, which is located in the fourth district of Paris. And going by its reputation alone, the food should be delectable. If you'd like to taste the hues of Ducasse's food, pop into the Plaza Athénée. Review © 2007, Wcities |
 Photo: Emily Gilbert |
 Parties and cocktails |
121 Rue de la Convention Paris 75015 France +33 1 4557 5290 http://www.bistro121.com |
Since the sixties, this bistro cum bar is the hot spot of the fashion capital of France. So put on your blue suede shoes and get groovy at Bistro 121. Sip tangy coolers along with your delicious meals or relax in tranquility in the cozy seating arena. It's a great venue to hang out with chums. Review © 2007, Wcities |
 Beautifully lit |
41 Boulevard Pasteur Paris 75015 France +33 1 4734 1550 http://www.bistrodhubert.com |
This Bistro is from France's most famous cheese maker, Hubert. His carefully chosen cuisine on the platter will make your day. The decor is very casual and homely. There are varieties for cigar lovers. Bistro D'Hubert serves both lunch and dinner. Crab cake is worth a try. A heart full meal runs from 10 to 30 euros. Review © 2007, Wcities |
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A shrimp in hand... |
4 Rue du Débarcadère Paris 75017 France +33 1 4572 2255 |
Though the tables are tightly packed together this doesn't hinder the menu from being quite good. Serving mostly provincial cuisine, the best thing to eat here are the gambas(shrimp) which are delicious. The wine is also good, though the meals are quite expensive at almost 82 euros for a set meal. Review © 2007, Wcities |
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Downtown bistro |
10 Rue Gustave Flaubert Paris 75017 France +33 1 47 63 40 77 http://www.michelrostang.com |
Welcome to super chef's Michel Rostang's golden goose. Here, you will find a typical bistro with French styled doors, wicker chairs and crisp linen on the tables. The menu reads with dishes, such as Marinated mackerel with vegetables, Pyrenees lamb and chocolate pudding made from the master chef's own recipe. Review © 2007, Wcities |
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Bruno's Tiramisu |
75 Avenue Niel Paris 75017 France |
Shiny chrome counters with grey and cream walls and a sprinkling of poppy flowers will greet you at this small café. The tables are always packed, so make sure you have a reservation if you're celebrating a special occasion. The chef Bruno Gensdarmes has a very adaptable menu considering it changes everyday. Check out the specials: Breast of chicken cooked in tagine with crystallised lemon and Chef Gensdarme's own specialty - the tiramisu. Review © 2007, Wcities |
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The Paname of the past |
25 Rue Moret Paris 75011 France +33 1 4338 7238 |
An air of nostalgia hangs over the tables in this fabulously retro-style bistrot. Once the haunt of the washer-women of the launderette opposite, it bears witness to working class Paris and its social activities at the beginning of the 20th Century. The décor is made of objects accumulated over the years, lending this drinking spot an authenticity that's a whole world away from the latest in trendy bars. There is always much talking to be done over a glass of good wine and maybe black pudding with apple or a slab of steak with pepper sauce... Review © 2007, Wcities |
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Paintings and art nouveau |
116 Avenue Ledru-Rollin Paris 75011 France +33 1 4700 3439 |
Established in 1903, this bistro has retained its turn of the century feel. Both rooms are typically Art Nouveau in style with frescoes on the ceiling downstairs, large mirrors and beautiful light fittings. Fine reproductions decorate the walls. Bistro regulars of all ages and backgrounds come here for its rustic cuisine served in surprisingly original ways. Great salads and hot dishes like Cabillaud Au Chou et Thym Frais (cod with cabbage and fresh thyme) or Magret de Canard Aux Cerises (duck breast in a cherry sauce). Review © 2007, Wcities |
 Photo: Benoit Darcy (zdar.net) |
 Photo: Michelle |
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A Culinary legacy |
1 Rue Cavallotti Paris 75018 France +33 1 4522 6001 http://www.bouclard.com/ |
The restaurant owner Le Bouclard has taken some of the finest recipes that have been passed on through generations in his family and incorporated them in his cuisines. So if you want a taste of grand mom's cooking, you know where to head. Review © 2007, Wcities |
 Photo: wcities |
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The Belle Epoque |
5 Rue de la Bastille Paris 75004 France +33 1 4272 8782 |
Situated in the Bastille area, this restaurant possesses a beautiful Belle-Epoque décor with a stained-glass ceiling, ceramics and mirrors. Celebrities, Parisians, and tourists alike come here to taste the varied cuisine, which includes choucroute garnie, roasted lobster or magret de canard. Expect to pay around EUR50 dining à la carte. Review © 2007, Wcities |
 Photo: innacoz |
 Photo: Eelco Kruizinga |
 Photo: Giandomenico Pozzi |
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Just the place to be |
1 Place du Palais Bourbon Paris 75007 France +33 1 4551 0625 |
For the best Crème Brules in Paris, Brasserie Le Bourbon is the place to be. Opened in 1854 and opposite the National assembly, Le Bourbon is frequented by students, businessmen and tourists. Traditional French cuisine is served and an a' la carte meal is the one look out for. Review © 2007, Wcities |
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Traditional food |
1 Place André Malraux Paris 75001 France +33 1 4458 3838 |
Brasserie Du Louvre is located in the Louvre hotel. Traditional French cuisine is served for breakfast, lunch and dinner. Enjoy a meal on the terrace during summers. It is advisable to make reservations in advance and credit cards are accepted. Review © 2007, Wcities |
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Best sauerkraut in Paris |
7 Cour des Petites-Écuries (entrée par le 63, rue du Fg Saint Denis) Paris 75010 France +33 1 4770 1359 http://www.floparis.com/ |
Located in a well-known area, this old German brasserie dates back to 1886 and still holds the record for the best sauerkraut in Paris. The brasserie, which is in surprisingly good condition despite its age, has welcomed movie stars in its time. Sarah Bernhardt apparently dined on sauerkraut here, when she was doing a play at the Théâtre de la Renaissance. The décor is divine, especially the elaborate ceilings, the leather booths and the stained glass window separating the rooms. Review © 2007, Wcities |
 Photo: Bruce Watkins |
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Classic French Food |
12 Boulevard Haussmann Paris 75009 France +33 1 4949 1664 |
Located in the Millennium Hotel, Brasserie Haussman offers classic French food. Chef Laurent Brun is known for his specialties: Duck Liver Terrine with Apple and Cinnamon Marmalade and Sole Meuniere. Everything about this place is grand, from the stained-glass ceiling, to the open kitchen and a terrace with a view of the surrounding locality. Review © 2007, Wcities |
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For the new intellectual |
151 Boulevard Saint-Germain Paris 75006 France +33 1 4548 7293 http://www.brasserie-lipp.fr |
For debates, conversations over coffee or political discussions, Brasserie Lipp is a favorite haunt for the intelligent minds. This brasserie, with its clientele that includes Hollywood stars, politicians and artists, has an interesting mélange of French Cuisine and 19th century architecture. Try the Sauerkraut Lipp, or the Roast Leg of Lamb. You'll come back for more. Review © 2007, Wcities |
 Photo: Thomas Myrup |
 Photo: Anna O.Chan |
 Photo: gladiolaroot |
 Photo: Anna O.Chan |
 Photo: ritacranestudio.com |
 Photo: jennifer hawke |
 Photo: Minh Tran |
 Photo: Chip Orum |
 Photo: Alessio Bragadini |
 Photo: Jeffardy |
 Photo: Jacques Prost |
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Under the shade |
2 Place des Terres Paris 75017 France +33 1 5621 2200 |
This is an elegant and chic café situated on a quiet street, which serves traditional, international and regional food. The restaurant is covered with a vast canopy and the service has a personal touch, which makes this brasserie popular amongst locals and tourists alike. Review © 2007, Wcities |
 Photo: wcities |
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Great expectations |
45 Boulevard Raspail Hotel Lutetia Paris 75006 France +33 1 4954 4676 / +33 1 4954 4646 http://www.lutetia-paris.com/ |
Combine fine dining with a great ambience and you get the lovely Brasserie Lutétia. Located in famous Hôtel Lutétia, this restaurant's menu offers both French cuisine and Seafood. The restaurant is very popular for breakfast, which offers a vast selection of Coffee Croissants. The children's menu, with its healthy preparations, is also a popular choice. The restaurant's options for vegetarians and wine connoisseurs are wide. This is just the place for a family dinner. Review © 2007, Wcities |
 Photo: Chris Tessone |
 Photo: Adriana Tavernise |
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A friendly bar on the Ile Saint-Louis |
55 Quai de Bourbon Paris 75004 France +33 1 4354 02 59 |
The little Ile Saint-Louis, always one of Paris' most beautiful and prestigious neighbourhoods, has enjoyed renewed popularity in recent years. Come down for a glass or two in an authentic old Paris district, surrounded by a few tourists and a lot of locals, in this hospitable and youthful establishment where the prices are pretty good as well. You will be able to try specialties from Alsace, like the typical Sauerkraut with Alsace wine. Review © 2007, Wcities |
 Photo: parisjet'aime |
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Much ado about something |
89 Rue Du General De Gaulle Enghien Les Bains Paris 95880 France |
For French flavors and ambience, head to Le Café Du Lac. The variety of dishes will make it difficult for you to select just one or two. Situated in the Hotel du Lac d'Enghien-les-Bains, this brasserie is famous for its beautiful setting. Review © 2007, Wcities |
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Food is in the air... |
51 Rue du Commerce Paris 75015 France +33 1 4575 0327 http://www.lecafeducommerce.com/ |
If you need a little bit of excitement in your day, then this three storey café is the perfect excuse to indulge a little. With a seating capacity of over 300, this restaurant is a haven for people itching for a great dining experience. You can make use of the terrace and enjoy a meal under the blue Parisian sky or if you're in the mood for romance, then take a table for two in the corner. Love will be in the air here ... along with great food at reasonable prices. Review © 2007, Wcities |
 Photo: Timofei Guertsen |
 Photo: Luigi Morante |
 Photo: Tim AuBuchon |
 Photo: Valérie Desnoux |
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A room with a view |
14 Quai du Louvre Paris 75001 France +33 1 4233 3237 |
This restaurant boasts of a beautiful dining room with a view of the Seine river and Pont Neuf bridge. The specialties are the Grilled Meats, Duck Confit, Bavette Steak with shallots, Duck à l'orange, Sauté of Porc with olives, Chocolate Fondant and Lemon Meringue Pie. The food is traditional and the café is divided into two dining rooms - a café on the ground floor and a more sophisticated and stylish room on the first floor with a spectacular view. Review © 2007, Wcities |
 Photo: Oliver Hertel |
 Photo: Maya Contreras |
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A Movable Feast |
18 Rue Vavin Paris 75006 France +33 1 43 26 67 47 |
Café Vavin is a bustling, friendly café-bar just a minute's walk from the beautiful Luxembourg Gardens. This lively spot is a favorite with the artists, writers, students and families with young children of the quarter. Simple but generously portioned food is served all day (salads, daily specials of meat & fish dishes, cheeses & desserts). Sample the special duck breast in green pepper sauce, veal kidneys braised in cream with homemade mashed potatoes, or the always delicious smoked tuna steak. Café Vavin is the perfect stopping point as you make your way to or from the Luxembourg Gardens to have a drink, a light lunch, a glass of rouge at the bar with the day's newspaper (provided) or a café-crème on the terrace, simply relaxing as you watch the world go by. - Jean Grogan Review © 2007, Wcities |
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A younger Montparnasse |
95 Boulevard du Montparnasse Paris 75006 France +33 1 45 44 98 81 |
Open 24 hours a day, L'Atelier ("The Workshop") attracts a much younger crowd than the legendary 1930s cafés in the neighborhood. With all the movie theaters, universities and schools nearby, the place is never empty. The atmosphere is rather warm and trendy, and the heated-as-necessary terrace is a great spot for people watching while having a drink with friends. Snacks are also available. The Happy Hour from 7p to 9p every evening. Expect to pay around EUR7 for a cocktail and EUR3.50 for a beer. Review © 2007, Wcities |
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Retro delight |
14 Quai du Louvre Paris 75001 France +33 1 4233 3237 |
An old-style French bistrot in the purest tradition of Les Halles district which has long been home to the largest market in the capital. Customers delight in the soirées guinguettes (open-air extravaganza with music and dancing) every Wednesday, an excellent selection of wines from the best regions of France, and the undeniably delicious local dishes. Try the house-specialty Flambé Pies. An eclectic clientèle, including bar-flies, doctors, the student in-crowds, happily mingle to create a lively, buzzy atmosphere. Important point for those who like to eat late - there is non-stop restaurant service until midnight. Review © 2007, Wcities |
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A little quiet |
1 Boulevard des Italiens Paris 75002 France +33 1 4296 6120 |
Take pleasure in a quick meal at this brasserie, as it is one of the most frequented haunts of the café society. It's a favorite with all kinds of people, especially those looking for a quiet meal in a friendly setting. Review © 2007, Wcities |
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Cocktail parties.. |
14 Rue Eugene Varlin Paris 75010 France +33 1 4209 4058 http://www.lechansonnier.com |
The Chansonnier is located at the canal of St. Martin. The pictures on the wall make it even more interesting. The southern French cuisine is delicious. Hang out at this spacious joint with your buddies. You will feel there are The staff is amicable and always ready to suggest other kitchen specialties. Review © 2007, Wcities |
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Eat and be Merry! |
12 Place de Clichy Paris 75009 France +33 1 5320 4800 http://www.blanc.net/charlot/i... |
If you're looking for good and traditional seafood in Paris, you've found your destination. Charlot's Swordfish Steak and Seafood Bisque are highly recommended. The décor is a bit flashy with pink pastels, sea motifs, and lots of chrome and mirrors that make the restaurant seem larger than it actually is. The atmosphere is lively and cheerful. All in all, it's a good destination to visit if you're looking for a pleasant time. Review © 2007, Wcities |
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Spacious |
12 Rue Marbeuf Paris 75008 France +33 1 4720 5957 http://www.rest-gj.com/chez_an... |
This restaurant was established in the late 30s. It is like a French institution of a la carte. Chez Andre is the exquisite white table bistro and the decor is very traditional, combined with wooden furniture. Try the grilled veal kidneys along with the vast wine list. Smokers can alight in a separate smoking area. Review © 2007, Wcities |
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Home Sweet Home |
14 Rue Houdon Paris 75018 France +33 1 4262 0480 |
This tiny bistro serves great food and wine. So if you want a taste of the local cuisine, Chez Grisette should be your destination. The menu includes authentic dishes such as, the Country Paté with green tomato marmalade and Baked Potato with garlic pepper cheese. The place serves dinner from Tuesday to Friday only. Lunch is served only on Saturdays. Review © 2007, Wcities |
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Deliciously Yours! |
39 Boulevard du Temple Paris 75003 France +33 1 4454 3900 http://www.chez-jenny.com/inde... |
If you're looking for a peaceful meal in a quiet restaurant, then Chez Jenny is the ideal destination. This charming and historic brasserie from the 1930s still offers the best cuisine, from the Alsace region, served by waitresses in the regional costume. Try starters like the Cervelas Sausage in Ravigote with Warm Potatoes or the main course of Roasted Pork caramelised with honey on superb Sauerkraut and the pudding of Poached Pears with Pear Sorbet and Eau de Vie. Take a break and head to this café - your mouth will begin to water as you are just reading the menu. Review © 2007, Wcities |
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A good Chez indeed! |
2 Rue des Hospitalières Saint-Gervais Paris, FR 75004 France +33 01 42 72 18 86 |
Right in the middle of Paris's largest Jewish community is Chez Marrianne, a pastry shop and delicatessen of delectable diversity. This quaint cafe encourages diners to compose sampler plates of four to six items from some 20 different salads and hot snacks, such as brik, a crisp tuna pastry. Turkish salad, chopped liver, and tabbouleh are a few examples of the motley of choices you can enjoy while sipping on the cafe's choice Israeli wine. The Chez Marianne is a popular haunt of the locals, and reservations are a must. Review © 2007, Wcities |
 Photo: Jef Poskanzer |
 Photo: kathalijne v zutphen |
 Photo: Boris Bartels |
 Photo: Craig Exton |
 Photo: Scott Moschella |
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Best Couscous in Paris |
47 rue de Bretagne Paris France +33 1 42 72 36 26 |
Some of the best North African food in Paris can be found at ever-popular Chez Omar. The restaurant isn't as "authentic-looking" as other North African restaurants in Paris (it resembles any ordinary French bistro – no belly dancing or hoopla), but once you taste the food, you'll be transported to Morocco. Expect heaping mounds of couscous, steaming vegetables, succulent chicken, melt-in-your-mouth tender stewed lamb, and spicy merguez sausages. Arrive well before 8pm to be seated promptly: this hot spot doesn't take reservations and its long waits are legendary. Terrace seating available in summer. -Barbara Diggs Review © 2007, Wcities |
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Storm the bastille? |
13 Rue de Charonne Paris 75011 France +33 1 4700 3457 |
La Bastille used to be the area where furniture was made, and cabinet-makers, joiners, and other artisans were regular patrons of this traditional bistro. Today, the atmosphere remains homey, with gingham tablecloths on the tables, and the restaurant is so full, it's ready to burst. Salad with warm goat cheese, beef with Bearnaise sauce, Gratin Dauphinois, and homemade desserts are just some of the unpretentious dishes on offer. Expect to pay EUR30-EUR40 ordering a la carte. Review © 2007, Wcities |
 Photo: Michael Young |
 Photo: Giulio Azzolini |
 Photo: Tricia Woodruff |
 Photo: Julien Nephtali |
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Brandy on the banks of the Canal St-Martin |
36 Rue Beaurepaire Paris 75010 France +33 1 4241 3047 |
After a stroll along the canal, this traditional bistro is a great place to stop in. Originally opened to receive the World Cup soccer crowds in 1998, it hasn't emptied since then! Good habits form quickly and die hard! Savour a coffee, a glass of good wine, or try one of the house brandies if you feel up to it. Cheese and cold-cut platters are also available until 10pm. You can expect to pay EUR2 for a beer and EUR14 for a Sunday brunch. Review © 2007, Wcities |
 Photo: Jef Poskanzer |
 Photo: mel p |
 Photo: Gabriel RESTREPO |
 Photo: Brody69 |
 Photo: Franck |
 Photo: KaroG |
 Photo: Ioana Ilie |
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Fish 'n' Beer |
Place de la Contrescarpe Paris 75005 France +33 1 4326 6776 |
This is a popular bar amongst the locals with happy hours between 6p to 8p and a good variety of beer. It is also the largest brasserie on the Contrescaroe Square. The menu is equally thrilling with Sea food, and specialities from the Alsace region like Coquelet au Riesling, Cochon de Lait Rôti and Sauerkraut. Review © 2007, Wcities |
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Bistro food with a twist |
16 Avenue Rapp Paris 75007 France +33 1 4551 7561 |
This bistro is owned by Arnaud Pitrois and his wife Christel. Arnaud takes care of the kitchen, while Christel makes sure that the guests are comfortable. The chef has worked with Christine Constant, one of the most celebrated chefs in Paris. Must haves include Salmon Trout with Cucumber Tartare and Sweet Spiced Fennel with Lemon-basil Sherbet. Try the unusual combination of Avocado Millefeuille with Orange sauce for dessert. The food is resonably priced, making it popular with tourists. Review © 2007, Wcities |
 Photo: Christabelle, Taiwan |
 Photo: Christabelle, Taiwan |
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Drink and dine |
Aérogare Sud Paris 94310 France +33 1 4975 7823 |
With a bar in the restaurant, this place is perfect for those who like a drink before a meal. It has traditional items on the menu and is open only for lunch. Visit this restaurant for some delicious food and classic ambience. It is also ideal for those who want to rest between two planes and offers an amazing selection of cigars. Pets are allowed. Review © 2007, Wcities |
 Photo: abac077 |
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Perfect place for a rendez-vous |
171 Boulevard du Montparnasse Paris 75006 France +33 1 4051 3450 |
Closerie des Lilas is a chic American bar in Paris. Hemingway, the famous writer, wrote "Le soleil se lève aussi" sitting in this bar. The gourmet restaurant here is very expensive due to its location and delicious cuisine. You can sit at the brasserie 'le Bateau' (the boat), which has a more relaxed atmosphere and affordable prices. Review © 2007, Wcities |
 Photo: Lila |
 Photo: Helene Cormier |
 Photo: guez |
 Photo: Maeva JOSSE |
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Quick lunches and more |
73 Avenue Marceau Paris 75008 France +33 1 4720 7204 |
This bistro is very popular with students and the young office crowd. Lovers of steak will rejoice as the portions out here are very large. The Salmon Carparccio and the Chicken Tartars are highly recommended. The staff is quick and friendly. This place won't be heavy on your wallet as a meal out here costs around EUR30. It is a nice place for interesting conversations over a quick lunch. Review © 2007, Wcities |
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An institution |
102 Boulevard du Montparnasse Paris 75014 France +33 1 4320 1420 http://www.flobrasseries.com |
With a list of former regulars that includes Man Ray, Aragon, Picasso and Hemingway, this brasserie has become a Parisian institution. With seating for 450, the dining room is France's biggest. Its decor may have lost some of its sparkle, but the original art deco style, cubist tiling and fresco-covered pillars remain unchanged. Traditional brasserie fare is the order of the day: seafood, Steak Tartare, Cassoulet (meat and bean casserole) and a Meat Curry too. Review © 2007, Wcities |
 Photo: Mitchell Aidelbaum |
 Photo: John Aravosis, AMERICAblog.com |
 Photo: olivier38 |
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Revisiting the 1900s |
15 Place du Tertre Montmartre Paris 75018 France +33 1 4606 5859 http://www.cremaillere1900.com/ |
Enter the room decorated in the 19th century style, and when you do, you will taste traditional cuisine par excellence. There is a pianist, who will enlighten and enliven every evening with music. An atmosphere of musicals, river side cafés and cabarets will make your stop at this restaurant unforgettable and relaxing. And if it is a cold, rainy day, then the inner garden can be covered and heated for a cozy and warm evening. Review © 2007, Wcities |
 Photo: Sarah Holland |
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Ideal setting |
49 Avenue du Maine Paris 75014 France +33 1 4320 9566 |
With traditional food as the speciality, Le Depart is perfect if you are looking to enjoy a quiet meal with a friend. With the seating capacity of 48, this ideal venue that comprises of a bar and in-house entertainment allows you to share an intimate dining experience. Large groups of 25 are also accepted. Review © 2007, Wcities |
 Photo: Rebecca Frasier |
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A glorious past |
108 Boulevard du Montparnasse Paris 75014 France +33 1 43 35 34 82 |
This bar-café used to be a favourite venue among artists in the Montparnasse area. Jean-Paul Sartre himself would come and sit here for a coffee. Now it caters to tourists who have all heard or read about its glorious past. However, it has remained a privileged place for a rest away from the bustling city outside. The décor is that of a stylish brasserie and photos are displayed of the good ol' times. Review © 2007, Wcities |
 Photo: wcities |
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A century old |
21 Boulevard Diderot Paris 75012 France +33 1 4343 9970 |
Present since the early part of the last century, this very Parisian brasserie was constructed even before Europe was officially considered fashionable. The bar is completely retro and is the ideal place if you want to indulge in some quiet time. Try the Andouillette à la Ficelle or the Sea Sauerkraut. Europeen offers you the setting of a great brasserie, where business people, travelers or just folks who want to treat themselves to a good time frequent. Review © 2007, Wcities |
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Contemporary home food |
41 Rue des Trois Frères Paris 75018 France +33 1 4252 1112 |
This bistro is a popular hangout among the locals here. The French cuisine has been modified to suit modern tastes. The place also has great music which you can groove to while feasting on the contemporary food. Some of the combinations that you'll be heading into are avocado milk shake, raw shrimp with passion fruit and beef carpaccio served with Basque-style omelets. So go ahead and experiment! Review © 2007, Wcities |
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Flamboyant! |
32 Avenue du Maine Paris 75015 France +33 1 4544 6353 http://www.flams.fr/ |
Enjoy a sumptuous meal at Flam's - taste delicacies from the Alsace region. Finish off with desserts like Chocolat ou Café Liégeois and Banana Split or choose from the long list of wine, beer and other beverages. You have a choice of sitting indoors or out on the beautiful terrace. The place is cozy and comfortable and can seat around 200 people. You can also find Flam's at 27 avenue Corentin Cariou (Villette), 16 rue du Colisee, 62 rue des Lombards and 101, rue Saint Lazare in Paris. Review © 2007, Wcities |
 Photo: B.Wills |
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Where tradition meets modernity! |
32 Boulevard du Montparnasse Paris 75014 France +33 1 4548 5203 http://www.fleur-de-sel.fr/ |
As you enter this bistro, on boulevard Montaparnasse, you'll be in for a gastronomic journey through the various regions of France. The menu offers traditional French cuisine with evident Provencal influences. The Minestone of Melon and Watermelon au Muscat are worth trying. End your meal with the perfect dessert - Pistachio Macaroon with Chocolate Ice Cream. Review © 2007, Wcities |
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Eat in Pigalle |
74 Rue des Martyrs Paris 75018 France +33 1 4264 7035 |
Very close to the famous concert hall, La Cigale, this bar-restaurant calls itself La Fourmi, a tribute to the famous poetry of La Fontaine. It is a pleasant place to spend the winter: convivial atmosphere, warm colours, and good traditional cuisine. After wandering around Montmartre and the Moulin-Rouge, there is nothing better than a warm Goat's Cheese Salad or a Croque Monsieur Campagnard (traditional ham and cheese toasted sandwich). A Goat Cheese Salad costs EUR8, a Croque Monsieur around EUR5 and a beer EUR2-EUR3. Review © 2007, Wcities |
 Photo: Fabrizio Morroia |
 Photo: Kevo X Thomson |
 Photo: Pawel Pyzik |
 Photo: audrey lamandé |
 Photo: L Narine |
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Cocktail lounge |
6 Rue de l'Amiral Coligny Paris 75001 France +33 1 4292 0024 |
Just behind the square courtyard of the Louvre, this luxurious café is a real haven of peace, far from the chaos of the urban jungle. Tourists often stop here to sip a cocktail or two whilst leisurely perusing the selection of newspapers provided. In short, this is a little piece of paradise where you can also enjoy simple, quality cuisine. The home-made Mascarpone Catalan cream is especially worth a bite. The sophisticated décor is particularly representative of the stylish new brasseries emerging in Paris. Review © 2007, Wcities |
 Photo: Thérèse-Marie BLAZEK |
 Photo: jfabien@gmail.com |
 Photo: andrewjay (on Flickr) |
 Photo: Anna Sáfár |
 Photo: Gabriel |
 Photo: David Loong |
 Photo: Dave Getty |
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Gallop for food! |
40 Rue Notre Dame des Victoires Paris 75002 France +33 1 4236 4538 http://www.brasseriegallopin.com/ |
Gallopin came into being in 1876. The owners may have changed, but this brasserie is here to stay. For all the seafood lovers, this may seem like heaven. The menu includes Oysters, Shellfish, Salmon, Lobsters, Prawns and more. End your meal in style, with desserts or wines or both. The place is tastefully done up and can accommodate up to 120 persons. Don't miss the 1900s' glass roof. This happening brasserie sees all kinds of people - from celebrities, bankers and the fashion crowd, to comedians and commoners. Review © 2007, Wcities |
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French local |
10 Rue Desnouettes Paris 75015 France +33 1 4828 6091 |
If you're looking for some peace and quiet, you will love this place. This bistro is popular among the locals for the varied, colorful & traditional French dishes it serves. The reception and service provided is also note worthy. The menu consists of simple dishes. You can try out the Filet de rouget sur tartine de Tapenade. During winter they also serve game dishes. The only draw back would be the prices of the wines which are on the expensive side. Review © 2007, Wcities |
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By the Eiffel tower |
59 Avenue de la Motte-Picquet Paris 75007 France +33 1 4734 1164 |
Located near the famous Eiffel tower, this century old brasserie is known for its traditional French cuisine. This bistro is a cultural meeting point for the elite Parisian which includes personalities from the world of politics, business and sports. The decor and service in this elegant restaurant is proficient and the atmosphere enjoyable. Review © 2007, Wcities |
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Paris Magic |
14 Rue du Général Bertrand Paris 75007 France |
The magic of Paris is to sit in one of the brasseries and taste the delightful traditional food. This restaurant specializes in food from the Auvergne region. Enjoy a quiet meal in this comfortable brasserie and see Paris walk by. Review © 2007, Wcities |
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Seafood any time |
4 Boulevard des Capucines Paris 75002 France +33 1 4312 1900 |
You've just come out from a show, it's late, you're hungry and you don't know where to go. If you're not far from the Opéra Garnier, head towards this art deco restaurant opened 24h/day. Specialising in seafood (seashells are as much a part of the decor as of the dishes), they also serve more traditional fare. Expect to pay EUR23-EUR30 for seafood platters, and EUR38-EUR46 à la carte. Review © 2007, Wcities |
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Famous brasserie |
4 Rue Vivienne Paris 75002 France +33 (0)1 4286 8788 / +33 (0)1 4286 8238 |
This renowned, classic brasserie is housed in the Galerie Colbert. Sporting repainted friezes, fabulous gilding and fine Café de Paris-style lamps, this wonderful 1830s brasserie, now a listed building, looks as good as new. One of this fashionable district's most popular eateries, there's a constant buzz about the place and classic fare features on the menu: beef or fish dishes and choucroute. Review © 2007, Wcities |
 Photo: victoria sw7 |
 Photo: Alex Quennell |
 Photo: Stella Mask |
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Attention!! |
3 Avenue de la Grande Armée Paris France +33 1 4500 2477 |
Located within walking distance from the tomb of the unknown Soldier, this restaurant accentuates France's love of military fetishism. The terrace is done up like a Napoleonic campaign tent, life-size soldier cut-outs stand guard on the walls and majestic lions thrust their heads out of light fixtures. The menu is as innovative as the decor, with original homemade Foie Gras and Caviar to Cheeseburgers, with brasserie regulars such as, Oysters and Steak Tarter. So head on to this restaurant and sit at ease. Review © 2007, Wcities |
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French Gourmet |
117 Rue de Vaugirard Paris 75015 France +33 1 4734 9612 |
With an authentic Parisian décor, tiny tables, and traditional local cuisine, this bistro offers a complete French experience at reasonable prices. The place has been recently re-decorated to add to the style and charm. There is also a non-smoking section provided. Review © 2007, Wcities |
 Photo: Antoine Hubert |
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March On! |
6 Place de la Bastille Paris 75012 France +33 1 4342 9032 http://www.lesgrandesmarches.com/ |
If you want to try out some interesting, traditional French cuisine, this should be your destination. Check out the Stew with foie gras in Jurançon wine - it will leave you craving for more! With a décor made up of browns and yellows and a fantastic view of the Place de la Bastille, comfort is guaranteed. Take your family and friends along - there is place for almost 220 people. Also, the brasserie has the "Tourisme et Handicap" label for physically and mentally disabled and hearing impaired. Review © 2007, Wcities |
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Bear Dancing |
7 Rue Saint-Martin Paris France +33 1 4887 7756 |
This old-fashioned 19th century bistro is called the Grizzli cafe because decades ago it used to have dance performances by bears. The owner gets his ingredients all the way from Pyrénées. You can also choose from an interesting selection of wines from Southern France. Dishes like the Salmon and the lamb are cooked on a hot plate. There is no lunch served on Mondays and Saturdays. This place is closed on Sundays. Review © 2007, Wcities |
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For that warm feeling |
4 Rue d'Assas Paris 75006 France +33 1 4222 0011 |
This two star restaurant is named after the chef. The food is delicious; especially Foie Gras Frais de Canard and the Moelleux au Chocolat are superbly done. Impeccable service, warm reception and good wines should also be the main reasons to visit. Review © 2007, Wcities |
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Sophisticated |
3 Rue Bailly Paris 75003 France +33 1 5310 3700 |
Located between Marais district and the Picasso Museum, this hotel is a representation of romantic France. Hotel Ecole Centrale was originally a 16th century architectural building. This three star has an exotic and vibrant decor and all the possible modern amenities. It's six storied, with 22 rooms, complete with an atticed suite last floor. The restaurant and cafe offers a delicious cuisine on the menu. Enquire for reservations via telephone. Review © 2007, Wcities |
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Frence pastries and hams! |
1 Cour de la Ferme Saint Lazare Angle 79, Boulevard Magenta Paris 75010 France |
Visitors to Paris must come and stay at this quiet hotel. All the contemporary amenities are avilable plus Hotel Flora is only 200 meters away from Gare de l'Est station. Breakfast is not included in the price, but nevertheless for just 10 Euros you can enjoy it right in the breakfast room. The friendly hotel staff speaks English, French and Spanish. Review © 2007, Wcities |
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For French... |
102 Quai Jemmapes Paris 75010 France +33 1 4040 7878 |
This bistro, situated in the Hotel du Nord, is typically Parisian in its ambience, food and music. They also play French music in the evenings while serving you with classic French cuisine. So come and soak yourself in the traditional atmosphere while munching on your food and listening to the Parisian songs accompanied by the accordion. They are closed on Mondays and public holidays. Review © 2007, Wcities |
 Photo: Salim Shadid |
 Photo: Jef |
 Photo: Ahatchoum |
 Photo: Damian Fauth |
 Photo: jdp-lge |
 Photo: Bladsurb |
 Photo: Mark Kerr |
 Photo: benelux98 |
 Photo: Claire Chauvin |
 Photo: Fran Babiss |
 Photo: Jean-Claude FORNEROD |
 Photo: Tansy Liverwort |
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Until August |
4 Impasse Guéménée Paris 75004 France +33 1 4272 0845 |
Located in the heart of the historical district of Marais, this traditional French bistro serves fresh local cuisine. The stone walls, old furniture and discrete lighting, invites you for a truly rustic French experience. So for all you french food lovers, this is an ideal place. Also if you are new to French food, this will be a good restaurant to try it for the first time. Unfortunately this place is closed in August. Review © 2007, Wcities |
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Of historic importance! |
16 Rue du Faubourg Saint-Denis Paris 75010 France +33 1 4770 1206 |
This brasserie is listed as a historic monument for the beautiful Art Nouveau décor that takes you a step back in time. Not only is the setting marvelous, but the menu is extremely appetizing. Dishes span the classics of French cuisine. Try the Sole cooked a la plancha with Bearnaise sauce, Cassoulet d'oie Maison or the Profiteroles with Chocolate. The restaurant can seat up to 170 persons. Review © 2007, Wcities |
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Limousine decor |
7 Rue de Mondovi Paris 75001 France +33 1 4260 1891 |
The lip smacking French cuisine is the specialty of this eating house. You can enjoy your meals on the terrace when blessed with a beautiful and pleasant weather. Thirty eight diners can settle in the cozy and comfortable seats. The prices will never make a hole in your pocket. Review © 2007, Wcities |
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Red lovers haven |
31 Rue Berger Paris 75001 France +33 1 4233 1299 http://www.le-louchebem.fr/ |
Louchebem, slang for butcher, is an ultimate destination for meat-lovers. The wine served may be a bit expensive but the waiters are generous with it. So be it red meat or red wine, this place is a good choice. Make sure you place your order before 10:30p or you may have to go hungry. Don't leave without trying the Steak Tartar and for dessert go for the Coupe Louchebem. Review © 2007, Wcities |
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My Burgundy! |
19 Place des Vosges Paris 75004 France +33 (0)1 4278 4464 |
Enjoy the rich traditional flavors of France at Ma Bourgogne. Sit under the Louis XIII arcades and enjoy the warm sunshine in peace—with a smooth glass of wine for company. Replenish your energy after exploring Le Marais with wholesome dishes like cote de boeuf, steak tartare and more. What a way to savor the sights, sounds, smells and tastes of beautiful France! Review © 2007, Wcities |
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Old is new! |
39 Avenue des Champs-Elysées Paris 75008 France +33 1 5393 9700 |
If you wish to be taken back to the old country, then let this place be your choice. There could be nothing better than a Hot Chocolate on a cold night, accompanied by traditional Sauerkraut with a wide selection of sausages, salmon and ham. And even if it's hot outside, head to this café, the façade of the old country is enough to lighten up your day. Review © 2007, Wcities |
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Very French! |
6 Place du Trocadéro Paris 75116 France +33 1 4553 7527 |
Le Malakoff gives a spectacular view of the Eiffel Tower and the Palais de Chaillot, while you dine. The atmosphere is French and so is the food. The seating arrangement permits 120 people. It couldn't get better than this! Review © 2007, Wcities |
 Photo: Fahad.m |
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Seaside Fare in the City |
55 Quai de Valmy Paris 75010 France +33 01 42 39 69 81 |
With a charmingly 1920-style interior, well-priced fare and a lively clientele, La Marine has established itself as a local favorite. The kitchen serves up a full menu of both contemporary and traditional French cuisine, with a strong emphasis on seafood and "home-cooking" (just the way Grandma makes it). The hearty food is inexpensive (EUR 15) at lunchtime and is popular among local businesspeople. During the evening, the atmosphere becomes somewhat fancier, a change that is reflected in the clientele and also in the menu, which can double in price (EUR 30). During peak hours, the restaurant can be packed, so be sure to arrive early or venture outside to the terrace to get away from the crowds. Review © 2007, Wcities |
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It is so Paris! |
20 Avenue des Gobelins Paris 75005 France +33 1 4331 3951 |
If you're looking for a lively place to dine, then come here. And if you're a sea food fan, then definitely stop by for the Shell Fish and tasty Oyster starters. The Rye Bread is delicious and goes down well with the Cloudy Bay Sauvignon Blanc from New Zealand - just one of several New World wines on the list. After a month of refurbishing, the new dining room is beautiful, the terrace on the avenue is ideal for those looking for some fresh air and the pleasant corner bar is perfect for a few drinks before a meal. Review © 2007, Wcities |
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Legendary symbol of the Belle Epoque |
3 Rue Royale Paris 75008 France +33 1 4265 2794 http://www.maxims-de-paris.com/ |
This restaurant's old-fashioned Belle Epoque decor, refined service and sophisticated menu have made it famous the world over. Opened in 1893 by café waiter Maxime Gaillard, it has long been a favourite with movers and shakers in the fields of finance, arts and politics. Designer Pierre Cardin bought the restaurant in 1981, giving its reputation an additional boost. Enjoy your meal in the stunning opulence of the L'Impérial Bar, Le Grand Salon dining room or Le Grill. Savor delicious items, such as Fried Norway Lobsters with Avocado Pulp. Other Maxim's restaurants are located in New York, Mexico City and Beijing. Review © 2007, Wcities |
 Photo: Nathan Gilmour |
 Photo: jbpilote |
 Photo: mCosturos.com |
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From McDonald's to McCoy |
49 Avenue Bosquet Paris 75007 France +33 1 4556 0000 |
McCoy is small café that sells Sandwiches and American food for lunch. It is closed in the evenings. So if you are tired of the traditional French cuisine and long for some good old footlongs and slices of bread filled with just about everything, then this is your place. Bon appetit - American style! Review © 2007, Wcities |
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Seafood feast |
2 Place de l'odéon Paris 75006 France +33 1 4326 0230 |
Look at the food and get into the attack mode. The menu consists of every variety of seafood available. Just looking through the menu should whet your appetite. So go ahead and relish every morsel. Review © 2007, Wcities |
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Typically Parisian |
115 Rue Saint Lazare Paris 75008 France +33 1 4387 5562 / +33 1 4387 5022 (Reservations) http://www.mollard.fr/ |
If you are a foodie, this is your destination. Have a taste of France by savouring the Royal Mollard Seafood platters, Fresh Duck Foie Gras, different kinds of meat, desserts and French cheese, of course. This brasserie finds a place in the Inventory of Historic Monuments as it was established in 1867. This place is a must-visit for its typical 19th century Parisian decor - it has ceramics, mosaics and ceilings in the Art Nouveau style. Review © 2007, Wcities |
 Photo: wcities |
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Warm and welcoming |
69 Rue Saint-Louis-en-l'Ile Paris 75004 France +33 (0)1 4046 0135 |
Warm and comfortable, yet stylish, Mon Vieil Ami is a hit with locals and tourists alike. High wooden beams, dark furniture, subtle lighting and stone walls cocoon you at this bistro. Let the contemporary French and Alsatian fares tantalize your taste-buds; make sure you order a glass of wine to enhance your dining experience. Pâté en croûte, pan fried skate, salers with caramelized garlic...there's lots to try. The friendly service just adds to the pleasant meal. Happy dining! Review © 2007, Wcities |
 Photo: Dave Getty |
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Trendy spot for weekend brunch |
78 Boulevard de Ménilmontant Paris 75020 France +33 1 4797 6160 |
Situated next to the Père-Lachaise Cemetery, where famous personalities such as singer Jim Morrison are buried, this restaurant has become one of the district's favourite eating places. Filled with plants and flowers, the terrace gets loads of sun and, inside, the first room's décor is in retro chic style; painted wood, wrought iron lamps and lots of brass. The restaurant's other dining area, whose walls are covered in flashy, eye-catching fabric, provides more fashionable surroundings. Food is simple (savoury tarts, gratins, soup) and high quality. Review © 2007, Wcities |
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Enjoy your food |
51 Rue du Cherche-Midi Paris 75006 France +33 1 45 48 17 05 |
This café-brasserie is unbelievably charming and its terrace is always invaded at lunchtime. The friendly owners treat their customers to particularly generous portions. A real festival of local flavours with more than eight daily specials on offer: wild mushroom omelette, savoury specialities from Auvergne served with lentils, or sauté of beef with paprika. The cheese and meats selection come directly from the owners' home town. Add the finishing touch with a pick from the wine list with well-known labels such as Morgon, Bourgogne and Pouilly fumé. Set menu for dinner for EUR21. Review © 2007, Wcities |
 Photo: j f grossen |
 Photo: Bonapart Consulting |
 Photo: Karen Greenbaum-Maya |
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Ménage à trois |
9 Rue d'Amboise Paris 75002 France +33 1 4296 3689 |
This is the perfect French bistro, as typical as can be. But Les Noces de Jeannette (Jeannette's Marriage) is also a wedding of fine cooking (with brasserie-style dishes), a setting that couldn't be more Parisian (décor and customers), and the opéra comique (opera with spoken dialogue) that is right across the street, and gives the venue its name. It is welcoming, comfortable and fairly good value for money. Set menus for EUR16-EUR26. Review © 2007, Wcities |
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Engaging atmosphere |
3 Rue Vasco-de-Gama Paris 75015 France +33 1 45 57 27 27 |
Congratulations go to L'Os à Moelle's talented chef, Thierry Faucher, for the miracles he works in his kitchen and the sheer variety of delights he produces. With a CV that reads like a Who's Who of the culinary world (he previously collaborated with the famous chef, Christian Constant, at the Crillon) his reputation is deservedly well-established. Simple but elegant fare, including fried bream on seminola and light chocolate dumplings with nuts and caramel sauce; congenial service and an engaging atmosphere. Review © 2007, Wcities |
 Photo: Brady Ho |
 Photo: ulterior epicure |
 Photo: Brady Ho |
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Michelin made |
92, rue Broca Paris 75013 France +33 (0)1 4707 1365 |
It's a good thing Michelin Star chef Sylvain Danière's bistro L'Ourcine retains the quality without the Michelin Star rates. An unassuming just around the corner eatery, L'Ourcine is clean and fresh in decor, the menu is unpretentious and the service efficient, paying attention to detail. They serve an absinthe concoction as aperitif, but what might actually set the alarm bells off in your head is the doe and pigeon plats. There's still plenty more to choose from and you can't go wrong with their seafood (shellfish bisque, calamari). As for their desserts, any crème brûlée or sorbet , words won't suffice... Review © 2007, Wcities |
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Horse d'oeuvre! |
2 Route de la Ferme Paris 75012 France +33 8 2502 0101 |
The name says it all - Le Paddock is a brasserie, with a seating capacity of 700, that overlooks the race course. If action, adventure, horses and good food are on your mind, then head towards this place. The traditional French cuisine served here is reasonably priced. The restaurant timings are in accordance with the race days. Get there and keep the anxiety levels high! Review © 2007, Wcities |
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Papa Claude |
51 Avenue de la Motte-Picquet Paris 75007 France +33 1 4734 0305 |
What does a Papa do when he opens a bistro? He reinvents French cuisine and cooks something special out of the random fowl and cattle produce. The tables are neatly decorated with a no-fuss service. And hey the generous helpings are another story altogether. Review © 2007, Wcities |
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Bonding times |
81 Rue de Seine Paris 75006 France +33 1 4325 0028 |
Don't go by the name, all are welcome here. This quaint little joint offers a wholesome Franco-Italian menu. The food is simple but good - the Roast Chicken with Mashed Potatoes and Eggplant with Goat Cheese Terrine are worth a try. The modest and familiar interiors give the place a cozy and homely atmosphere. And if you really need to chat with dad, walk right in! Review © 2007, Wcities |
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Petit Place! |
6 Rue de la Bastille Paris 75004 France +33 1 4272 0523 |
Petit Bofinger is a cozy brasserie that serves traditional French dishes like Sauerkraut, Foie Gras, etc. What makes this place different is the 1950's decor with authentic wood-panels and deep red-coloured wall seats. Enjoy the view of the Bastille while you dine here. Petit Bofinger outlets can also be found at 12, avenue de Madrid (Neuilly sur Seine), 10, place du Marechal Juin (Péreire) and 2, avenue de Paris (Vincennes). Review © 2007, Wcities |
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True happiness! |
98 Rue Boileau Paris 75016 France +33 1 42 88 59 05 |
A wave of good humour seems to ripple through this bar-restaurant which the former rugby-playing owner has made into a haven of peace, quiet... and feasting. The district may not strike you as particularly welcoming, but you will not find a more authentic bistrot. People working nearby have made this their regular haunt and they contribute to the friendly atmosphere, eating elbow to elbow without so much as a murmer of complaint. The chef imports all produce fresh from Lozère where he originates, and it is full of rustic flavours. Who could be happier than a Frenchman with good bread and good wine on his table...? Review © 2007, Wcities |
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Simple affordable fare |
15 Rue Sainte-Croix de la Bretonnerie Paris 75004 France +33 1 4887 7426 |
In classic bistro tradition, this place offers simple but plentiful food of acceptable quality and affordable prices. The set menus, composed and changed by the chef, offer three choices of starter, main course and dessert: a plate of crudités, shepherd's pie, veal and the house gâteau will satisfy any appetite. Perched at the bar are the faithful regulars, whilst in the back room, surrounded by old French posters, people enjoy some peace - a rarity in the heart of the trendy Marais quarter. Review © 2007, Wcities |
 Photo: Simone |
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Petit et Merveilleux |
4 Rond Point Claude Monet Levallois Paris 92300 France +33 1 4738 6185 http://www.le-petitpoucet.net/ |
This fashionable restaurant is well-known for its seasonal menu. Since provençale cooking has its own fan base, there is never a dull moment here. The entrees, main courses, desserts, and wines have their own story to tell. The place accommodates family functions, small business events and private bashes. Make reservations to avoid disappointment. Review © 2007, Wcities |
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Not so petite |
8 Rue Mabillon Paris 75006 France +33 1 4326 5226 http://www.la-petitecour.com/ |
This is an idyllic place to spend the evening with your sweetheart. Feel the soft breeze in your hair as you drink in the atmosphere on the terrace. The food is well spoken about, so is the service. Moreover it is reasonably priced, all the more reason to put this restaurant on your speed dial. Reserve your table well in advance. Review © 2007, Wcities |
 Photo: fredpanassac |
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Since 1832 |
24 Rue de la Grande-Truanderie Paris 75001 France +33 1 4028 4518 http://www.le-pharamond.com |
Since its opening in 1832, Le Pharamond has been popular for its regional French cuisine: Home-Made Foie-Gras, Grilled Vire Andouille (Specialty Sausage). Let's not forget the house specialty, the Tripes à la Mode de Caen. Both locals and tourists adore this place, as it reminds them of Normandy. It has been a meeting-place for many intellectuals and politicians like Clemenceau, Fitzgerald, Hemingway, the Général de Gaulle, François Mitterrand, Moshe Dayan, Yul Brynner, Lino Ventura, and Coluche. The décor is rich and beautiful with mirrors and mosaïques, and this will get you in the mood for some fun and romance. Pharamond also has small VIP rooms for people who wish to spend some quality time. Review © 2007, Wcities |
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Doorway to good food! |
11 Boulevard de Vaugirard Montparnasse Paris 75015 France +33 1 4321 7828 |
This huge brasserie that can seat up to 250 people is tastefully done up to match its contemporary interiors. The hip-looking place serves the best of traditional French platters at affordable prices. There's good news for pet owners - animals are accepted! Review © 2007, Wcities |
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Trendy cuisine |
8 Rue Thenard Paris 75005 France +33 1 4354 5947 |
Pre Verre sets a trend in terms of gastronomic experimentation. The cod here is cooked in a tangy butter sauce and the leeks are stewed just enough to be crunchy at the first bite. What else but to end it all up with a white chocolate mousse laced with fresh ground pepper! Now that should get your stomach growling for more. The moderate prices and simple décor only add to Pre Verre's charm. Review © 2007, Wcities |
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A taste of History |
13 Rue de l'Ancienne-Comédie Paris 75006 France +33 1 4046 7900 http://www.procope.com |
Le Procope, one of Paris's oldest cafés and restaurants is full of tradition and history. It was established in 1686 by an Italian, Francesco Procopio dei Coltelli, who brought coffee to France. Frequented by the intellectuals of that time who highly praised the virtue of this new drink, it is where philosophers Diderot and D'Alembert first matured the idea of the Encyclopédie. The historical significance of this restaurant cannot be denied and you are bound to admire the decorative works of this place. Bask in the aura of the rich tradition as you wait for your meals. Classic French bistro cuisine is served here, including excellent seafood and shellfish. Review © 2007, Wcities |
 Photo: Nathalie Laurence |
 Photo: Nathalie Laurence |
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 Photo: michele morgan |
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 Photo: Hieronymus Roghliff |
 Photo: aptronym@flickr |
 Photo: George |
 Photo: Félix Boudreault |
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 Photo: Jessica Cash |
 Photo: Paula Fajardo |
 Photo: Barb Collishaw |
 Photo: Theo Araujo |
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 Photo: Marcelo Tadday Rodrigues |
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American Pie |
194 Rue de Grenelle Paris 75007 France +33 1 4556 9882 |
If you're craving for American food in Paris, then don't look beyond Real Mc Coy. This grocery shop sells a variety of American dishes and is famous for its sandwiches. Review © 2007, Wcities |
 Photo: David Pittman |
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Eat Lavishly! |
21 Avenue Montaigne Paris 75008 France +33 1 5367 6400 http://www.plaza-athenee-paris... |
Traditional cuisine like Artichoke Carpaccio, Fried Turbot and Pan-fried Calf's Liver with fresh grapes is what you will be served here. The lavish décor is directly inspired and taken from the liner, Le Normandie. No wonder that the restaurant's clientele includes famous writers, composers, actors, and politicians. Review © 2007, Wcities |
 Photo: wcities |
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Beefy steaks! |
15 Rue Marbeuf Paris 75008 France +33 1 4952 0717 |
This restaurant is known for its one special feature - 'Steak-Frites', also known as steak and fries. The restaurant serves beef in any form you like - rare, medium or well done. The ambience is inviting and the atmosphere is laid back. You'll generally find the neighborhood folks crowding this joint especially during the weekends. So be there in good time and make sure you have your table guarded. Once that is done, then you can settle in with your wine or the house Beaujolais and munch on the Green Salad that is served to you while you wait for your order to arrive. A succulent steak treat dripping with the restaurant's special sauces together with crispy fries is the signature dish at this 'menu-less' bistro. But if you're on a diet then you can keep the option of dining here for some other day, as the extremely tempting meals comprise extremely high calorie stuff! Review © 2007, Wcities |
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Paris in the 30s |
11 bis Rue Delambre Paris 75014 France +33 1 43 35 38 54 |
This 1930-decorated venue catered for numerous Parisian key figures including Jean-Paul Sartre himself. Don't worry though - the past is not forgotten and the café still welcomes many regulars looking for a gentle way of life. Nowadays, the clientele tends to be mainly journalists and artists. Try the wonderful cocktails of this café and the simple and good dishes for lunch or dinner. Review © 2007, Wcities |
 Photo: Lindsay Martin |
 Photo: Lindsay Martin |
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French fiesta! |
80 Boulevard Richard-Lenoir Richard Lenoir Paris 75011 France +33 1 4806 7485 |
Le Réfectoire is the little sister of the restaurant La Famille. It is a fashionable, funky place with a designer décor. This restaurant has a school canteen feel to it. They serve certain food on certain days just like in canteens. The carte du jour offers chicken, fish and even snails innovatively cooked. Some of the meals you would find here are thin slices of veal set off by a rich licorice-flavored sauce, mince of duck, fresh fruit salads and desserts. The drinks are very affordable as well. On the whole a creative meal, which is not harsh on your pocket! Review © 2007, Wcities |
 Photo: Samantha Rajasingham |
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Famous chef Jacques Cagna |
2 Place du Tertre Paris 75018 France +33 1 4326 4098 |
This establishment is like a chic bistro: stylish, but friendly. The décor is classy, the dishes are tasty and it's good value for money. Try the Grilled Salmon with Spinach, a speciality created by Jacques Cagna, the famous chef (2 Michelin stars). The rôtisserie opposite is Jacques Cagna's second venture. This venue may be a little bit too noisy in the evening. Review © 2007, Wcities |
 Photo: Debbie Ridpath Ohi |
 Photo: Debbie Ridpath Ohi |
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A cool bar in the Abbesses district |
35 Rue des Abbesses Paris 75018 France +33 1 4558 0820 |
Shhh! Don't let this get around, but the Abbesses district at the foot of Montmartre is one of the coolest and youngest scenes in Paris, but without the disadvantages, namely an invasion by hipsters from all over, of being well known. And in Les Abbesses, the reference is the Sancerre, a fun little bar for drinking and conversing over a rock soundtrack. Brunch on Sundays. Simple and good dishes for lunch and dinner. Review © 2007, Wcities |
 Photo: Simon Swatman |
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Select this café! |
99 Boulevard du Montparnasse Near Saint-Germain des Prés Paris 75006 France +33 1 4222 6527 |
Le Select has been a hot favourite since the 1920s. In fact, it was amongst the first cafés on boulevard Montparnasse to stay open all night. It was frequented by greats like Ernest Hemingway, Jean Cocteau, Pablo Picasso and many more. Even today, painters, models, journalists and commoners hang out at this café. Review © 2007, Wcities |
 Photo: meg hourihan < |