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Honey, tonic wine and stained glass |
Buckfastleigh Plymouth TQ11 0EE United Kingdom +44 1364 645 500 http://www.buckfast.org.uk |
Founded in Saxon times by King Canute, dissolved by King Henry VIII in 1539, Buckfast was re-established by Benedictines from France in 1882. The present buildings, including the enormous church, were built by the monks, no more than nine at any one time, and completed in 1932 - truly a labour of love as well as an edifice of great beauty. Famous for their beekeeping, tonic wine and stained glass, the monks welcome visitors to enjoy the Abbey gardens, church, restaurant and various shops, including one in the mill which sells the unique produce of other monasteries around Europe. They sell a wide variety of products, including wines, beers and cordials; cosmetics; linens; food such as biscuits, cakes and cheeses, as well as beeswax and religious items. There is also a retreat facility and venue for conferences and lectures, such as the popular Time Team talk by Mick Aston. Admission: free Review © 2007, Wcities |
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Home of mothers' ruin |
Southside Street (Blackfriars Distillery) Plymouth, Devon PL1 2LA United Kingdom +44 1752 665292 |
Although it is now known as Blackfriars Distilleries, none of the black cloaked monks ever had an establishment in Plymouth, not even in the 15th century when the distillery was started. So the origin of its name remains a mystery. The building was once used as a debtor's prison, a guildhall and it was the last place the Pilgrim Fathers met before starting their voyage to America. Today it is owned by Coats Distillery, which was founded in 1793, and is now home to the famous Plymouth Gin. There are tours of the distillery every day and the shop sells a full range of products guaranteed to cheer the most wintry day and remind you of the warmth of Plymouth. Why not try Sloe or Damson Gin or take home the famous Navy Strength Gin? Review © 2007, Wcities |
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Beer, glorious beer |
Teign Road Osborne Park Plymouth, Devon TQ12 4AA United Kingdom +44 1626 334734 |
A hundred years ago there were thousands of malthouses in the UK. Now only a few remain and this one is the only traditional working malthouse open to the public. Malt is an ingredient in many things we consume every day, from Mars bars to drinks, biscuits and cereal. More importantly for many, it is the main raw ingredient in beer making. Here you can watch the brewing process, from barley to beer, using original Victorian machinery. Guided tours take about an hour, but you should allow for two hours in the Pay and Display car park. The tours, which include a sample of ale, finish at the Teignworthy Brewery, which brews over 7,200 pints of real ale each week from malt, hops, yeast and local Dartmoor water. There are many varieties of speciality bottles beers available in the shop. Review © 2007, Wcities |