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 Home-cooking, popular with tourists |
Paseo Canalejas, 10 Salamanca 37003 Spain +34 923 26 6859 |
At this restaurant, frequented by national and international tourists and decorated with bricks and wrought iron, you can enjoy some excellent grilled lamb chops, which is one of their best specialties. It is also worth mentioning their San Jacobo, their veal T-bone steak, their paella, their exquisite stewed tongue and, of course, their select Iberian cold meats. As for desserts, you can finish your meal with their tasty crème caramel or with rice pudding, both home-made. Their house wine is a good vintage from Castilla y León. Review © 2007, Wcities |