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 Basque, French and local specialties |
Meléndez, 11 Salamanca 37002 Spain |
Specializing in French Basque country cuisine, it also offers a selection of excellent regional dishes. The house specials include the ham of acorn-fed pigs, scorpion fish paté, monkfish with shrimp sauce and gilthead bream with fried onions and tomato. If you prefer meat, try the selection of morucha beef dishes. Last but not least, for dessert, don't miss the homemade tocinillo de cielo (a sweet made with egg yolks and syrup) or the delicious cheesecake with pine nuts. It's located right in the heart of the old town so you can enjoy views of the impressive historic buildings as you eat. Review © 2007, Wcities |