Schmap.com supports the following browsers:
PC
 Breakfast all day |
1030 North Coast Highway 101 San Diego, CA 92024 United States +1 760 753 8228 |
If you like old-fashioned breakfast in an informal atmosphere, be sure to visit this restaurant. A small section of patio dining is available, right along Pacific Coast Highway. Inside the tiny, rusk-colored building, the breakfast grill is in full view, where traditional, American breakfast is prepared throughout the day. Omelets are likely the top sellers here. Try an Avocado and Cheese or Chili and Cheese Omelette. Pancakes and oatmeal are also popular entrees. The restaurant only accepts cash. Review © 2007, Wcities |
|
Best Breakfast award winner |
1201 Hotel Circle South San Diego, CA 92108 United States +1 619 291 1103 |
Winner of the San Diego Magazine Best Breakfast Award, this spot is always crowded by locals and businesspeople. If it is breakfast food, it is offered here! But do not expect lunch, because you will not find it. Obviously, as the restaurant name implies, the house specialty is Steak and Eggs. Other highlights include Carne Asada and Eggs, Corn Fritters and Huevos Rancheros. The restaurant also offers breakfast classics such as waffles, pancakes and french toast. It is simple, traditional delicious down-home cooking. Review © 2007, Wcities |
|
Popular diner |
795 Carlsbad Village Drive San Diego, CA 92008 United States +1 760 729 5448 http://www.alscafecarlsbad.com/ |
This spot is an ultra-popular diner in Carlsbad Village. Inside, one long counter, with vinyl-covered stools, bears the resemblance of a traditional American diner. Guests also have the option to sit outside, with a few umbrella-topped tables set along the street corner. Yet, be forewarned that traffic is busy and the noise level is significant. For breakfast, try one of Al's Omelets. Or choose from Strawberry, Macadamia Nut and Banana-Pecan Waffles. Traditional lunch specials include Meat Loaf and Mashed Potatoes and Liver and Onions. Review © 2007, Wcities |
|
Down-home diner |
124 Hanes Place San Diego, CA 92084 United States +1 760 726 4433 http://www.allensalleycafe.com/ |
On a one-way street known as Hanes Place (once an alley), the staff at this diner greets regular customers by name. With only six tables and a countertop servicing ten additional customers, the setting is small and familiar. Only breakfast and lunch are served, with breakfast being the more popular meal. Homemade favorites, such as omelets or eggs with home fries, top the menu. Hot sauce is available on every table for those desiring that extra spice on their eggs. Review © 2007, Wcities |
|
South American baked goods |
564 South Coast Highway 101 San Diego, CA 92024 United States +1 760 753 9050 |
The main street of downtown Encinitas hosts a variety of independent shops and restaurants, yet this gem is often unnoticed by tourists. Of course, the locals know it well, visiting this spot daily for fresh baked treats. Many customers opt for a slice of Zucchini Bread or Carrot Cake. Yet, those "in the know" will inform you that nothing beats the fresh-baked bread rolls, still warm from the oven, served with homemade raspberry jam. Consider a cup of homemade Apple Cider along with your bread. Review © 2007, Wcities |
|
Sophistication served |
500 Fourth Avenue San Diego, CA 92101 United States +1 619 232 8100 http://www.aubergineon4th.com/ |
Airy, even plain, this simply styled restaurant has dominant colors of muted, warm ivory and black. It provides several dining areas and a sleek little bar by the front windows. Live music is offered on Friday-Saturday nights. Calvin Klein is the 'Corporate Sponsor' credited on the menu for staff uniforms. From the dinner menu, try the gourmet pizzas or the veggie-friendly Portobello Stack, which also includes the restaurant's Namesake Eggplant. The sizzling wok dishes include Fired Noodles with Barbecue Duck. Salads are served as accompaniment portions or dinner alternatives. Review © 2007, Wcities |
|
Pancake and coffeehouse |
700 E Street San Diego, CA 91910-2004 United States +1 619 427 2722 |
This 40-year-old South Bay eatery is a perfect place to start the day with coffee and a smile from the friendly staff. Breakfast offers a wide variety of pancakes. There are buttermilk, crepe-like Manhattan pancakes (made with eggs and filled with sour cream) and 20 other types. For those seeking protein in the early morning hours, the restaurant serves an extensive selection of egg dishes and omelets. Sandwiches are added to the menu at lunchtime. Review © 2007, Wcities |
 Photo: Donovan Mueller  |
|
Bite a big one |
1010 University Avenue Uptown Center in Hillcrest San Diego, CA 92103 United States +1 619 574 7878 http://www.bigcitybagels.com/ |
Fresh bagels baked on the premises at this local shop soothe the homesickness of New York expatriates throughout San Diego. Do not worry if a plain bagel is not your thing, this venue has a vast selection of bagel-related treats. Try a Skyscraper Sandwich with piles of thin-sliced black forest ham and turkey breast, enough to tame any size appetite. Meanwhile, adventurous souls may want to try the Orange-Cranberry Jalapeno Bagel. Review © 2007, Wcities |
|
Great for big appetites |
3003 Grape Street San Diego, CA 92102 United States +1 619 234 5789 http://www.bigkitchencafe.com/ |
If you gravitate to a personality place then make a beeline here and put your hunger in the hands of "Judy The Beauty," a one-of-a-kind owner who delights in going overboard in making everyone feel welcome. Trust Judy to satisfy your hunger with delicious homecooked food at tiny prices. Many menu items are named after celebrities and include traditional favorites such as pancakes or bacon and eggs. Credit cards are not accepted. Review © 2007, Wcities |
 Photo: D.B. Blas |
 Photo: Jessica E. Andrews |
 Photo: triciawang 王 圣 㨗 |
 Photo: D.B. Blas |
|
Be a basket case |
1347 Tavern Road Suite 23 San Diego, CA 91901 United States +1 619 445 0706 http://www.alpinebreadbasket.com/ |
This locally-loved restaurant is well worth the quick, scenic trip to the little city of Alpine. Massive boulders, tall pines and a running stream surround the outside patio, warmed by heat lamps on chilly evenings. Okay, so, these features have been added to the middle of a little shopping mall, but you will not mind. Breakfasts are big, featuring items like Country-Fried Steak and Eggs. Lunches offer the signature "Bread Basket," filled with chili or other delicious items. Dinners provide one of the last and best Fried Chicken meals in the county. Review © 2007, Wcities |
 Photo: Jen |
|
Classic 50s coffee shop |
1451 Washington Street San Diego, CA 92103 United States +1 619 296 8268 |
Theme restaurants spend millions trying to re-create what this unashamed coffee shop really is: a holdover from the 1950s, relatively unscathed by remodeling. This restaurant's charm is in its simplicity. It is plain, fun and comfortable, with "genuine naughahyde" booths lining the windows, a counter in the rear and cooks on parade behind the pass-through window. Cheap and good, the breakfast special includes pancakes or a waffle, plus two eggs, bacon and sausage. Dinner specials vary, but can include dishes like the tasty Barbecue Boneless Chicken Breast. Review © 2007, Wcities |
 Photo: koopa |
 Photo: koopa |
|
Buffalo burgers |
Third and B Street P.O. Box 1987 San Diego, CA 92036 United States +1 760 765 1560 |
This unpretentious diner is a favorite with Julian locals and tourists, usually with a long line of waiting customers trailing down the steep stairs. The building itself is old, lined with a narrow veranda. The inside has minimal diner decor, with seating in vinyl booths or at tiny tables. For lunch, try the famous Buffalo Burger. The Mountain Man plate is the best value, providing a half-pound Buffalo Burger with cheese, grilled onions and seasoned french fries. Sandwiches are also available and of course, there is apple pie for dessert. Review © 2007, Wcities |
|
Tour the islands |
807 West Harbor Drive San Diego, CA 92101 United States +1 619 233 4300 / +1 619 723 0075 http://www.BustersBeachHouse.com |
Located on the waterfront in Seaport Village, the fare here ranges from familiar favorites to exotic house specialties collected from the four corners of the world during the owner's surfing travels. From burgers spiked with Hawaiian chutney to the Cajun Tuna Seafood Platter, the recipes begin with common ingredients, but with exotic spices and sauces, they turn into true island delights. The setting is laid-back and casual, but remember to wear your Hawaiian prints to fit in perfectly with the decor. Review © 2007, Wcities |
 Photo: Rex Enigma |
|
Home of Joe's Special |
222 Island Avenue San Diego, CA 92101 United States +1 619 236 9902 http://www.cafe222.com/ |
Designed by a local architect, this informal cafe is a tiny, angular room located near Horton Plaza. The indoor area includes just six wooden tables. Most patrons eat outside on the sidewalk tables. The breakfast menu is the most popular, featuring Joe's Special (a Frittata with eggs, potatoes, spinach and peppers). Other breakfast favorites include home-baked scones and muffins, as well as Pumpkin Waffles. For lunch, the Cafe Burger is a hit, served with Goat Cheese. Review © 2007, Wcities |
 Photo: Jennifer Therieau |
|
Breakfast panones to midnight lasagnes |
419 F Street San Diego, CA 92101 United States +1 619 238 0114 |
Sit outside on this cafe's sidewalk terrace and watch the world go by while you drink a beer or a glass of wine. Whether it is Panones or pancakes for breakfast to start your day, a large veggie sandwich to keep you going, or an enormous plate of lasagne served with a mixed salad and baguette to start your evening, then this is your rendezvous. Weekend night owls gather here for a chat and a coffee. No credit cards are accepted, but there is an ATM on the premises. Review © 2007, Wcities |
|
Designer cappucinos |
132 South Cedros Avenue San Diego, CA 92075 United States +1 858 793 5436 |
Watch the world go by as you nurse your latte at this trendy cafe in the Cedros Design District. White walls, cool breezes and a shady patio lend an air of relaxed sophistication. For breakfast, choose from an array of pastries, cereals or the cafe's excellent Huevos Rancheros with mango salsa. Lunch favorites include the vegetarian Zinc Burger, the Salad Sampler and of course, any of the mouth-watering desserts. Review © 2007, Wcities |
|
Redefining Surf and Turf |
2588 S Coast Highway 101 San Diego, CA 92007 United States +1 760 436 4044 http://www.chart-house.com/ |
This location is one of 25 across the country. It was remodeled in mid-1996 and offers spectacular views of the Pacific through sliding glass doors that span the length of the restaurant. The menu features signature dishes such as Snapper Hemingway, Shrimp Fresca, and slow roasted Prime Rib. Save room for their famous Hot Chocolate Lava Cake! This restaurant also offers Sunday Brunch from 11:30a-2:30p. Review © 2007, Wcities |
|
Tasty food and top service |
3332 Adams Avenue San Diego, CA 92116 United States +1 619 283 0355 |
This restaurant's exterior is plain and the interior marginally comfortable, but the food and service are terrific. Homemade sauces and gourmet dishes set this venue apart from other Mexican restaurants in San Diego. Popular specialties include Pollo en Mole, chicken in a rich, spicy sauce touched with chocolate. The establishment offers a Cerveza (Beer) Brunch on Saturdays, with your choice of Mexican beer plus breakfast. Meanwhile, locals and well-informed visitors eagerly devour the popular Champagne Brunch on Sundays. Review © 2007, Wcities |
|
Casual coast |
744 Ventura Place San Diego, CA 92109 United States +1 858 488 4438 |
There's lots on offer at the Coaster Saloon. Get fifteen breakfast items for less than five dollars or opt for a Barbecue dinner out on the patio. The friendly bartender will whip you up a yummy Margarita if none of the twenty different kinds of beer tempt you. With several pool tables, this is definitely a place to haunt, when you're in need of a casual evening. Review © 2007, Wcities |
|
Make Yourself at Home |
7702 Fay Avenue San Diego, CA 92037 United States +1 858 454 8409 http://www.cottagelajolla.com |
The Cottage is known for fun California cuisine. The building was constructed in the early 1900s and moved to its present location in the mid-teens. It was renovated into its current incarnation in the mid-1980s. Their signature breakfasts are very popular - the morning menu includes omelettes, benedicts, and waffles. Don't miss their Buttermilk Coffee Cake! The lunch menu offers selections such as Shrimp Pesto Pasta, Foccacia Chicken Panini, and Crispy Capellini Crab Cake. They also serve dinner June through September on the patio. Review © 2007, Wcities |
|
Inexpensive La Jolla breakfast |
7702 Fay Ave San Diego, CA 92037 United States +1 858 454 8409 http://www.cottagelajolla.com/ |
Start your day out right with breakfast at this beautiful little bungalow. It will not matter if you are a late riser, since breakfast entrees are served all day. Favorite menu items include the many different types of omelets that reflect American, Mediterranean and Asian touches. Fresh baked goods are made on the premises including muffins, breakfast breads and brownies. Later in the day, the kitchen offers tasty soups and sandwiches. Review © 2007, Wcities |
|
Heart of Hillcrest |
425 Robinson Ave San Diego, CA 92103 United States +1 619 295 2510 http://www.crestcafe.net |
This established neighborhood restaurant is within easy walking distance to Hillcrest shops and theaters. The comfortable, diner-cafe atmosphere caters to local professionals and Hillcrest residents. The cafe stakes its reputation on its traditional hamburgers, the "Famous Crest Burgers," which can be made with your choice of veggie patty, ground turkey or lean ground beef. All burgers include a side order—choose from fries, chips, cottage cheese or green salad. Entrees are all reasonably priced and include the Herb Crusted Chicken or the Artichoke Pasta. Review © 2007, Wcities |
|
Old World charm |
1500 Orange Ave (Hotel Del Coronado) San Diego, CA 92118 United States +1 619 522 8490 http://www.hoteldel.com |
Enjoy Sunday brunch at this venue, located at the Hotel Del Coronado. Old World charm prevails at this turn-of-the-century setting, which combines a bit of San Diego history and a beautiful view. An upscale brunch menu includes Herb-Crusted Rack of Lamb, Grilled Duck Breast, Thyme-Roasted Chicken, Prime Rib and exceptional escargot. Dessert items include Double Chocolate Torte and Carrot Cake. The wine list is extensive. Review © 2007, Wcities |
 Photo: Jennifer Clark |
 Photo: Rob Lee |
 Photo: IndigoSpyder |
 Photo: IndigoSpyder |
 Photo: Ernesto Andrade |
 Photo: Ernesto Andrade |
 Photo: Marcel |
|
Homemade favorites |
307 Main Street San Diego, CA 92084 United States +1 760 630 2747 |
Located next to the popular Avo Playhouse in downtown Vista, this restaurant is well-known for serving homemade cuisine. The restaurant's name is painted across the wall, in an overhead mural. Bright curtains and paintings in blue, green and yellow create an upbeat atmosphere. For breakfast, consider the Stuffed Croissant. Scrambled eggs, ham, tomato, avocado, jack and cheddar cheeses are all combined in a butter croissant. Later in the day, try the Curbside Club or the Tortilla Wrap. Enjoy a piece of Carrot Cake or Midnight Mousse for dessert. Review © 2007, Wcities |
|
Down-home cooking |
2885 Roosevelt Street San Diego, CA 92008 United States +1 760 729 2274 |
This traditional American breakfast diner is popular among Carlsbad locals, so be prepared for extremely large crowds, particularly on weekends. An outdoor area offers patio seating, with white, plastic tables. Meanwhile, the inside restaurant includes a counter with bar stools, several tables and a busy service staff. Traditional breakfast favorites are served. Try biscuits and gravy, Chicken-Fried Steak or the Pecan Waffles. While breakfast is served all day, there are lunch specials offered after 11a. Try the club sandwich, served with your choice of salad. Review © 2007, Wcities |
 Photo: D.B. Blas |
|
Great breakfast and lunch |
562 Broadway San Diego, CA 91910 United States +1 619 425 5133 |
If your San Diego area travels take you to South County, this is the place for a great American breakfast. The homemade pancakes come in a variety of flavors and types, but one don't-miss item is the Steak and Eggs. The juicy, well-prepared, ample piece of excellent beef is served with home-fried potatoes and eggs with pancakes on the side. Big portions make this spot popular with local workers and businesspeople. More than one big deal has been closed here over a plate of pancakes. Review © 2007, Wcities |
|
Red-hot and delicious! |
722 Grand Avenue San Diego, CA 92109 United States +1 858 272 1999 |
Check out this lively, fun place to eat. Located next to a firehouse, its menu is enormous, including nachos, burgers, pasta, chicken and seafood. A favorite item is the Martini Pasta, which boasts dry vermouth among the sauce ingredients. As the name suggests, this restaurant has many spicy dishes, which are indicated on the menu with a chili pepper next to the dish. Some dishes get two chili peppers, like the Firehouse Wings. There are several daily specials like Margarita Mondays and a Bloody Mary bar on Saturday and Sunday mornings. Review © 2007, Wcities |
|
Conventioneers' secret |
660 K Street Clarion Hotel Bay View San Diego, CA 92101 United States +1 619 696 0234 |
Hungry convention-goers slip away to this pleasant restaurant located a quick walk from the San Diego Convention Center at the Clarion Hotel. The high-ceiling dining room is filled with unusual art and ornate Asian screens. Street-side windows allow for people-watching. An excellent choice for breakfast is the Eggs Benedict, two poached eggs on an English muffin with Canadian bacon, topped with a freshly made Dill Hollandaise sauce. Other options include fresh pancakes, French toast and sausages and eggs. Dinner features such dishes as Pasta Primavera and Filet Mignon. Review © 2007, Wcities |
|
Food with a view |
2803 Emerson Street San Diego, CA 92106 United States +1 619 224 1134 |
The food is great and so are the boat and people watching. This "little" place is located on the boardwalk next to H&M Landing, one of the busiest sport-fishing docks on the West Coast. Seating consists of five outside stools that overlook the sport-fishing boats. If you are late catching your boat, order the Grab & Go sub. If time permits, enjoy fresh soup, salad, cold beer or a glass of wine. Other items are grilled Panini subs, breakfast sandwiches, malts, shakes and smoothies. Review © 2007, Wcities |
|
From scrambled eggs to salami |
595 Grand Avenue San Diego, CA 92008 United States +1 760 729 4015 |
This spot is a top-pick among locals. The order counter features a long glass case filled with cheese, meat, and fruit. Guests may sit inside or outside, although the outdoor tables are located on an often-busy street corner. Try the Breakfast Special, which includes two eggs, sausage or bacon, home fries and toast. Lunchtime brings sandwich selections to the forefront, with 'Deli Regulars' topping the menu. Pick your choice of meat, as well as your choice of cheese and bread. Your sandwich is prepared to order. Review © 2007, Wcities |
|
La Jolla Cornerstone |
7545 Girard Ave San Diego, CA 92037 United States +1 858 454 7381 http://www.harryscoffeeshop.com/ |
This family-owned restaurant has been serving the heart of La Jolla for more than 40 years. Frequented by locals and businesspeople, the cafe is simply a part of the La Jolla tradition. The informal setting serves regular customers consisting of locals and the business crowd. Paintings and other works of art decorate the walls. Some of these artistic creations are for sale. Lovingly assembled versions of traditional American specialties top the menu here. For breakfast try oatmeal, banana pancakes or French toast. The lunch menu consists of salads, soups, burgers and other hearty diner fare. Don't forget to pick up a souvenir t-shirt. See website for complete menu, online souvenir shopping and more. Review © 2007, Wcities |
|
An Adventure in Comfort Food |
3628 Fifth Avenue San Diego, CA 92103 United States +1 619 298 4646 http://www.hashhouseagogo.com |
Hash House A Go Go has earned devoted fans with huge portions of artfully arranged "twisted farm food". The chef has fun with dishes drawing on fresh produce and livestock and customers have fun eating until the cows come home. Flapjacks might include frosted flakes, the burgers are stuffed, and don't be surprised by the waffles and caramel with a Sage fried chicken at dinner. Breakfast is a favorite, but every meal offers creative plates for hungry folks. Review © 2007, Wcities |
 Your Neighborhood Meeting Place |
708 4th Avenue San Diego, CA 92101 United States +1 619 239 9994 http://www.hennesseysgaslamp.com/ |
In the heart of San Diego's Gaslamp district, Hennessey's Tavern serves breakfast, lunch, and dinner seven days a week with the only kitchen in the Gaslamp Quarter open until 1am. There are three rooms to choose from, a wide array of domestic and imported beers on tap, and the food choices are just as remarkable! Two full service bars serve beer, cocktails, and spirits for Karaoke Tuesday nights, or live music on Wednesday, Thursday, and Saturday nights (check website for listings). Look for daily specials and enjoy breakfast, steak, fish, or specialty burgers for a great deal and downtown view. -Lawrence Hocog Review © 2007, Wcities |
|
Satisfies hearty appetites |
2271 First Avenue San Diego, CA 92110 United States +1 619 239 8176 http://www.hobnobhill.com/ |
Famous for its no-nonsense, generous portions of traditional American homecooked food, this venue draws huge crowds daily. Locals are fiercely devoted to the diner. Meanwhile, visitors are pleased with their first tastes of the delicious homemade favorites offered here. The kitchen serves up down-to-earth food such as tasty Corn Beef Hash, Turkey Croquettes and more. Traditional breakfast entrees are particularly popular, with eggs, potatoes, waffles and pancakes offered in gigantic servings. Review © 2007, Wcities |
 Photo: Allan Ferguson |
 Photo: Matt Biddulph |
|
Relax for hours |
623 South Coast Highway 101 San Diego, CA 92024 United States +1 760 942 5433 |
It is common to find locals dining at this bistro in the morning, reading the newspaper and relaxing for hours. Breakfast is served all day. Consider the Three Cheese Omelette, combining Swiss, Cheddar and Mozzarella. The Smoked Salmon Scrambler offers eggs, Smoked Salmon, Cream Cheese, tomatoes, red onions and Capers. From the sandwich menu, the Veggie Wrap includes cream cheese, carrots, red cabbage, tomatoes, sprouts, avocado and bell pepper, wrapped in a soft flour tortilla, then cut into pieces and served with soup or salad. Review © 2007, Wcities |
|
Legendary and cool! |
2241 Shelter Island Drive Humphrey's Half Moon Inn & Suites San Diego, CA 92106 United States +1 619 224 3577 http://www.humphreysbythebay.com/ |
If you are looking to be part of San Diego's happening nightlife, visit this hot spot on Shelter Island, just a couple of miles from downtown. The venue, housed in Humphrey's Half Moon Inn, is a favorite for those who love seafood and tasty jazz. The indoor restaurant offers upscale contemporary decor, accompanied by an incredible view of San Diego Bay. The menu offers delicious entrees, including Halibut Macadamia, Grilled Vegetable Risotto, and Osso Buco of Lamb. In addition, the 1,295-seat Humphrey's theater offers live big-name entertainers in rock, jazz, blues, and folk music from May through early October. Review © 2007, Wcities |
 Photo: Jeff Tabaco |
 Photo: Joy Elizabeth Effie |
|
Something for Everyone |
7863 Girard Avenue at Wall Street San Diego, CA 92037 United States +1 858 456 8111 http://www.jackslajolla.com/ |
Jack's is more than just a restaurant – in fact it is three distinctive restaurants and four bars in one complex designed to suite every mood and occasion. From a street level sidewalk cafe to an atrium level bar and grill, to fine dining and an upscale wine lounge - renowned chef Tony DiSalvo serves up sophisticated yet accessible California cuisine to suite every palate. Whether it's a quick bite after a day at the beach, happy hour, or an elegant evening out, Jack's fits the bill. Review © 2007, Wcities |
|
No politics, just delicious |
3172 Fifth Avenue San Diego, CA 92103 United States +1 619 295 2070 |
This eclectic restaurant claims to have a "dish for everyone." Hungry guests choose from dishes with origins from Mexico, India, the Pacific Rim, Italy or the United States. For breakfast, try an Indian dish called Utthupam, a crepe filled with lentils and rice. For lunch, try any of the delicious salads or pastas. At dinnertime, the Boeuf Amsterdam is a six-ounce filet mignon topped with a sauce of bleu cheese, white wine and onions. Review © 2007, Wcities |
 Photo: Jeff Cohen |
 Photo: desi rascal |
|
Fresh and frisky |
2591 South Coast Highway 101 San Diego, CA 92007 United States +1 760 436 5236 http://www.kisrestaurant.com/ |
When this spot first opened, it was a small juice bar on the beach. It is still on the beach, but Ki has expanded her menu considerably. Her goal is to provide low-fat, great-tasting healthy food and drinks at an affordable price. Many of the ingredients are organic. Choose breakfast items such as the Tofu Scramble or Hot Organic Oats. Lunch and dinner offer a gourmet array of entrees like Salmon Salad, Squash Enchiladas or Eggplant Chicken Gorgonzola. Review © 2007, Wcities |
|
Breakfast's Up, Dude |
704 Garnet Avenue (at the Crystal Pier Entrance to Pacific Beach) San Diego, CA 92109-2408 United States +1 858 483 1669 |
Kono's serves up a beach breakfast that's popular with locals and tourists alike, which can lead to an intimidating line- but it moves quickly and there are surf videos to watch and quotes of the week to laugh about. If customers choose to walk outside (burgers and other lunch foods are available, and breakfast is served all day), their meal comes with a view: the ocean and all the characters strolling by. Kono's is as casual as the beach, and plates are big and inexpensive. Review © 2007, Wcities |
|
Cuisine for surfing fanatics |
228 North Coast Highway San Diego, CA 92054 United States +1 760 721 6776 |
Dedicated surfers have a dining home here. Enjoy typical American cuisine, while basking in this restaurant's surfing theme. One wall is entirely covered in a bright, beach scene mural. The Longboarder AM is the top breakfast specialty. This meal includes pancakes or French toast, bacon or sausage, two eggs and fruit. Later in the day, consider the Longboarder PM (a sandwich with turkey, lettuce, tomatoes, onions, sprouts, avocado and pepper cheese). Served with your choice of sides, this entree is sufficient for two people. Review © 2007, Wcities |
|
Save Room for Dessert |
1300 Orange Avenue San Diego, CA 92118 United States +1 619 435 1798 http://www.mariecallender.com |
This location is one of 139 across the country and in Mexico and is affiliated with Perkins. They feature a salad bar and an all-you-can-eat Sunday Brunch Buffet. Their menu is modern flavors of classic American foods including their signature pot pies, Ginger Teriyaki Salmon, and St. Louis Bourbon BBQ Ribs. After the main course, take time to decide which of their 30 varieties of pie to have for dessert. Some pie suggestions are Kahlúa Cream Cheese, Coconut Cream, Key Lime, and, of course, Apple. Review © 2007, Wcities |
|
Most crowded spot in town |
1109 Wall St San Diego, CA 92037 United States +1 858 454 2819 |
The decor is virtually non-existent and the atmosphere is ultra-casual, yet this place is arguably the most crowded cafe in all of La Jolla. It is not on the beaten path of La Jolla's main streets, making it a well-kept secret among locals who flock here daily. Expect a busy and noisy atmosphere, compliments of the full-view kitchen. Breakfast options include Blackberry Pancakes and Mission French Toast. With sandwiches and other lunch options available, this makes for an excellent meeting spot or just a spot to meet new people. Review © 2007, Wcities |
|
Breakfast and lunch specialties |
2801 University Avenue (At 28th Street) San Diego, CA 92104 United States +1 619 220 8992 |
Located about two miles northeast of Balboa Park, this wonderful early-day restaurant draws crowds from all over San Diego. Simple wooden tables and chairs are scattered about, giving this place a very informal atmosphere. Regular visitors love the blackberry-banana pancakes and the strawberry-granola pancakes. There is also a so-called Zen Breakfast composed of egg whites, tofu, zucchini and brown rice. For lunch, consider ordering Papa's Loco - an appetizer that can almost serve as a meal. Warm potatoes are covered with beans and cheese, providing a nice alternative to ordinary nachos. Review © 2007, Wcities |
 Photo: Daniel D'Auria |
 Photo: mgdistrict |
|
Prime cut above the others |
285 J Street San Diego, CA 92101 United States +1 619 696 3369 http://www.mortons.com/ |
Unlike most of San Diego's trendy outdoor restaurants, this venue is a throwback to the days of the genuine steakhouse style. No outdoor dining here; this restaurant prides itself in its den-like quality that keeps the mind focused on what's at hand - sumptuous red meats properly prepared to order. Beef is the order of the day here although there are some fish and chicken dishes. A full bar and extensive wine list are available. Review © 2007, Wcities |
|
20 years of tradition |
3906 Convoy Street San Diego, CA 92111 United States +1 858 565 1740 http://www.originalpancakehous... |
This breakfast spot has been serving San Diego locals for more than 20 years. The cooks still make everything from scratch, including fresh-squeezed orange juice. The restaurant still features specially blended coffee, and it still has what is allegedly "the world's most copied menu". Whatever breakfast you are craving for - you will not walk away hungry. The Swedish Pancake is covered with imported Lingo berries from Sweden and is the size of a pie. The Eggs Benedict could feed three. It is easy to see why this spot has won numerous awards. Review © 2007, Wcities |
|
Serving breakfast daily |
13385 Poway Road San Diego, CA 92064 United States +1 858 679 2006 http://www.lepeep.com/ |
With large portions (both mild and familiar), this restaurant is a favorite among families and seniors. A fair amount of noise and commotion fill the air here, yet the atmosphere is not distracting. Most customers are regulars who come for the inexpensive menu selections and friendly service. Most entrees are traditional favorites. Newcomers may want to try the Banana-Pecan Pancakes or Southwestern Crepes. The house specialty is the Hobo Banquet consisting of potatoes, eggs, cheese and onions. Review © 2007, Wcities |
|
Tasty spuds |
120 West "I" Street San Diego, CA 92024 United States +1 760 436 1282 http://www.potatoshackcafe.com/ |
An American favorite, the potato, is featured at this North County spot. Serving breakfast and lunch, the restaurant uses low-fat milk and cholesterol-free oil, allowing the health conscious to enjoy the specialties. Three-egg omelets are a breakfast menu favorite. Of course, American fries may be added to any of the breakfast entrees. For lunch, try a baked potato topped with cheese, butter, sour cream, tomatoes, mushrooms, onions, bell peppers, broccoli or jalapenos. Beyond potatoes, guests may select from numerous sandwiches on the menu. Review © 2007, Wcities |
 Photo: sarah palmer |
|
Classic Breakfast |
520 Front Street San Diego, CA 92101 United States +1 619 231 7777 http://www.richardwalkers.com/ |
This upscale venue serves a combination of traditional and gourmet breakfast foods. The menu includes griddlecakes, crepes, omelets, and many other options. Their decor is inspired by Frank Lloyd Wright and features hand-blown glass installations. The ambiance is completed with classical music. Review © 2007, Wcities |
|
Dine along the ocean |
280 South Harbor Drive San Diego, CA 92054 United States +1 760 722 7837 |
Watch the sunrise while dining along the Oceanside docks. This restaurant offers down-home cooking combined with a genuine seaside location. Inside seating is minimal, yet most guests prefer to dine on the outdoor patio that overlooks the harbor. Breakfast entrees include biscuits and gravy or an egg sandwich (egg on toast with bacon, ham or sausage). Later in the day, feast on hamburgers, salads or sandwiches. Seafood specialties also cover the menu. Try the Clam Strips or Calamari Rings. Review © 2007, Wcities |
|
Breakfast Alongside the Ocean |
5083 Santa Monica Avenue San Diego, CA 92107 United States +1 619 222 0501 http://www.shadesob.com/ |
Enjoy eating your breakfast overlooking the oceanfront on a warm sunny morning? Eat up while the sun comes up at Shades Oceanfront Bistro, located at the bottom of Santa Monica in Ocean Beach. The waffle selection is second to none, the service is friendly and efficient, and the view is breathtaking. Try a tasty breakfast, lunch, or dinner item, or just sit on the deck and enjoy your beverage at this popular restaurant. Several different entrees include Mexican foods, hickory smoked ribs, and other tantalizing dishes that round out this large menu ensuring your entire family goes home satisfied. -Eric Fischgrund Review © 2007, Wcities |
|
Relaxing atmosphere |
1010 I Street Highway 101 San Diego, CA 92024 United States +1 760 753 5411 |
This is the type of restaurant where you may read the newspaper and relax for hours, while dining on homemade breakfast favorites. Begin your day with an entree from the "Great Starts" section of the menu. The Ham Scramble is a popular choice. For those diners who prefer a lighter meal, consider the Fresh Fruit Bowl, which offers seasonal fruit with nuts and raisins. Sandwiches are served later in the day, with Avocado & Swiss and the Tuna Melt reigning as customer favorites. Review © 2007, Wcities |
 Photo: Erik G |
|
Sandwiches and bakery treats |
947 South Coast Highway 101 No. 103D San Diego, CA 92024 United States +1 760 633 0084 http://www.sttropezbistro.com/... |
Whether you are looking for a classy lunch bistro or a shop to obtain biscotti and tartes, this establishment is the place. Locals rave about the bakery and the atmosphere is first-class yet refrains from formality. For breakfast, consider Eggs Benedict. Later in the day, try the Brie Cheese Sandwich or the Vegetarian Sandwich. Best of all, a large glass case features fresh baked desserts. Try one of the tartes, available in individual or nine inch sizes. Biscotti, Chocolate Mousse, Scones, Danishes and Creme Brulee are also customer favorites. Only cash is accepted. Review © 2007, Wcities |
 Photo: Koan-Sin Tan |
 Everybody Must Get Stoned! |
1999 Citracado Parkway (between Andreasan Drive & Vineyard Avenue) San Diego, CA 92029 United States +1 760 471 4999 http://www.stoneworldbistro.com/ |
Perched high on a hill in the industrial outskirts of Escondido, Stone World Bistro is quite literally a desert oasis. The cavernous dining room is adorned with slabs of granite, beams of steel and a 30-foot bamboo tree. The bar sits in one corner, in the shadow of the brewery's series of two-story brew kettles (which you can see up close and personal on the free daily brewery tour). Across the way, airplane-hangar-like doors open onto the facility's centerpiece, a beautifully manicured patio and garden about the size of a city block. Pathways snake past lawns, fountains, a creek, and a fire pit. Pick a spot and down a pint or two of the award-winning homemade beer (including rarities like Oaked Arrogant Bastard). The food menu is a cut above your average pub grub, focusing on locally raised seasonal ingredients and exotic preparations. The on-site gift shop features everything from Arrogant Bastard hoodies to freshly jugged beer to go. See website for full menu, beer info, event calendar, online shopping, tour schedule and more. Review © 2007, Wcities |
 Photo: wcities |