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 Comfortable Elegance |
11966 El Camino Real San Diego, CA 92130 United States +1 858 369 6032 http://www.arterrarestaurant.com/ |
This restaurant is part of the San Diego Marriott Del Mar and opened in 2002. They feature over 300 wines to accompany their simple American fare. The menu is created with local produce, meats, and seafood to create a variety of tasting choices (vegetarian, chef's, and others), and entrees (such as Miso- Apricot Glazed Mero, Dim Sum Tasting, Sesame Broccolini, Chilled Soy-Apricot "Shooter"). They also offer a sushi menu, exhibition kitchen, and live entertainment on select nights. The dining room is closed on Sunday, but the bar is open and serves food until 11p. The outdoor lounge is open everyday from 11a-Midnight. Review © 2007, Wcities |
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Southwestern on the beach |
1555 Camino Del Mar (Ste 322) San Diego, CA 92014 United States +1 858 259 9966 http://www.epazote.signonsandi... |
You love Mexican food but you are tired of the traditional, predictable offerings. Take heart at this romantic destination that offers superb Southwestern cuisine. Entree items are truly original, such as the Smoked Chicken Quesaddillas that give a whole new flavor to this Mexican classic. Best of all, enjoy a fabulous ocean view when dining on the terrace, which is comfortable all year with heaters and a fireplace. The Margaritas are said to be the best in town. Review © 2007, Wcities |
 Photo: wcities |
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Fresh fish |
640 Via de la Valle San Diego, CA 92075 United States +1 858 755 2277 http://www.thefishmarket.com |
Featuring a cocktail bar, oyster bar, dining room and fish market, this spot is always crowded with San Diego locals. The fish is unbelievably fresh and all sauces, soups and sides are made on site daily. The menu changes daily, as entree choices are dependent upon fishing success. Generally, Smoked Fish tops the menu, with popular options including Pacific Swordfish and Pacific King Salmon. For those who prefer shellfish, consider Oysters Rockefeller or Clams Con Pesto. Lobster tails are a specialty for USD 38; many other dishes run USD12-18. Review © 2007, Wcities |
 Photo: SumAsian |
 Photo: Donald & Kathryn Jacobs |
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Beauty and the beach |
1660 Coast Boulevard San Diego, CA 92014 United States +1 858 755 2002 http://www.jakesdelmar.com/ |
A popular spot for both locals and tourists, this restaurant is near the Del Mar Race Track and is particularly lively during the racing season. Featuring a location directly on the beach, it is close to being the perfect California dining experience. The menu offers everything from seafood and steaks to lighter pasta and vegetable entrees. The chefs offer daily specials in addition to the regular menu. Between lunch and dinner food is available in the bar. Review © 2007, Wcities |
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For the deli fan |
2660 Via De La Valle San Diego, CA 92014 United States +1 858 792 2225 |
This expansive deli offers both a restaurant and front counter. The establishment is larger than most delis, with high ceilings and numerous comfortable booths. As for the menu, the restaurant is famous for its sandwiches. Try the Corned Beef on Rye or the Pork Chop Sandwich. Other favorites include Baked Salmon and Baby-Back Ribs. Besides the restaurant, the deli also features a front counter where patrons may drop-in to purchase fish, deli meats, breads and pastries. Review © 2007, Wcities |
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Pasta and wine |
1201 Camino Del Mar San Diego, CA 92014 United States +1 858 509 9293 |
Whether you dine indoors or outside at this charming eatery, you will find an atmosphere that is upscale, yet still slightly casual. The inside dining room offers a gorgeous pastel mural and white linens. Meanwhile, gigantic potted plants and a brown awning decorate the outdoor patio. On the menu, pasta is the top seller. Consider Pasta Al Forno (shell pasta baked with ricotta cheese, parsley and tomato sauce). In addition, choose from Italian and California white and red wines, or from the special "Reserve Wines" list. Review © 2007, Wcities |
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Seafood and sunsets |
1555 Camino del Mar San Diego, CA 92014 United States +1 858 792 0476 http://www.pacificadelmar.com |
Breathtaking ocean views and superb seafood cuisine make this restaurant one of the most popular in North County. Whether dining amidst the warm hues of the elegant main salon or watching a Pacific sunset from the glass-enclosed patio, you are in for a treat if you can get a table. Reservations are advised at all times, but are essential during weekends. Perennial favorite entrees include the Barbecued Sugar-Spiced Salmon and the Grilled Ahi. Early-bird dinners offer 15 percent off before 6p. Review © 2007, Wcities |
 Photo: Laura |
 Photo: Julie Ann West |
 Photo: Sandra Arguilla |
 Photo: Blake Sobiloff |
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Chef to the stars |
514 Via de la Valle San Diego, CA 92075 United States +1 858 792 9090 http://www.pgrille.com/ |
Dark woods, elegant print tablecloths and fine glassware create a classy ambience at this formal restaurant. Yet, the chef and his cuisine are most notable here. Formerly a chef to Hollywood stars and top-ranked political figures, Chef Jeffrey Strauss has prepared entrees for Ronald Reagan's inauguration, as well as events for the late Jacqueline Kennedy Onassis. Top dinner picks include Lamb Stew, served with Oven-roasted Root Vegetables. Grilled Seafood Stew (with Lobster) is also popular. Review © 2007, Wcities |
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Pizza and more |
2650 Via De La Valle (Suite 210) San Diego, CA 92014-1969 United States +1 858 481 7171 |
Located in downtown Del Mar, this informal spot is popular among locals and tourists. The dining room is casual and lively, perfect for family dining. The menu offers more than 20 kinds of pizza, all of them delicious. From basic cheese to gourmet shrimp toppings, the vast selection offers something for everyone in the family. In addition, pasta dishes are available, as well as traditional Italian entrees like Eggplant Parmigiana and Chicken Parmigiana. Review © 2007, Wcities |
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Dine with the dolphins |
1670 Coast Boulevard San Diego, CA 92014 United States +1 858 755 9345 http://www.poseidon.signonsand... |
This restaurant offers sandside dining on a beautiful patio. Fish dishes top the menu. The Poseidon Seafood Combo is a good choice, offering Deep-Fried Prawns, Scallops, Cod and Calamari Strips. A bit of advice: do not go during one of the rare California storms, as the waves can crash onto the patio. Do go around sunset, when you may be blessed with a visit from a pod of dolphins swimming parallel to the shore. Review © 2007, Wcities |
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Best bet for steaks |
550 Via de la Valle San Diego, CA 92075 United States +1 858 755 6600 |
After spending the day at the Del Mar Racetrack across the street, step inside this authentic American steakhouse and order drinks in the handsome dark-panelled bar, then top it off with a flavorful steak dinner. The venue offers prime cuts of beef with all the trimmings. There are also seafood and chicken entrees on the menu. Of course you will need to win big at the racetrack because the prices are rather steep, but well worth it. Review © 2007, Wcities |
