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Award-winning cuisine |
1250 Jones Street (at the corner of Clay Street) San Francisco, CA 94109 +1 415 771 5400 |
The ritzy decor that goes with the posh food served at this intimate and charming eatery looks like the sort of place where Cary Grant would have dined a deux with Ingrid Bergman. The Lobster Ravioli is a particular favorite, and the menu offers more variatons on foie gras than you could ever have imagined, and all divine. Expect to pay about $70 and up for this sublime, multi-course dining experience, excluding wine (prices start at around $5 a glass) from the extensive wine list. There is also a tasting menu (highly recommended) that allows you to try all the delicious selections. Review © 2009, Wcities |
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