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Indo-French fusion! |
Pier 33 The Embarcadero San Francisco, CA 94111 +1 415 593 0159 http://www.crossingthebar.net/ |
While it is rather unusual for Indian and French cuisine to be served in the same restaurant, Crossing the Bar manages to pull off this fusion with much success. You will see dishes like Kashmiri Curried Lamb, Tandoori Style Grilled Atlantic Salmon, Pan Seared Muscovy Duck Breasts, and Filet Mignon side by side on the menu - and you may see them together on the same table as well, for people surprisingly like to mix and match the items. The interior of the restaurant is another plus point - with orange pillars, a glass-topped stainless steel bar, and even a dance floor, it is quite plush and trendy-looking. Review © 2009, Wcities |
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