Pacific

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Pacific


Gourmet Asian-fusion dining
500 Post Street
(Third Floor, Pan Pacific Hotel)
San Francisco, CA 94102
+1 415 929 2087
Located on the third floor of the stunning Pan Pacific Hotel, this bright, quietly elegant restaurant serves much-lauded fusion cuisine. Executive chef Michael Otsuka has been nominated for the James Beard Foundation culinary awards. His masterful touch makes for an unforgettable dining experience. House specialties include Pan-Roasted Foie Gras, Ahi Tuna Tataki, and Crispy Snapper Filet with Garlic-Chive Mashed Potatoes. Dinner and a drink, served impeccably, comes to around $40 per person.

Review © 2009, Wcities

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