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 Great shawermas and falafel |
531 Haight Street (Between Steiner and Fillmore streets) San Francisco, CA 94117 United States +1 415 255 7820 |
Stop by this Lower Haight Mediterranean joint for a cheap, yummy meal. The service is fast. Order at the counter and watch as the line cooks whip up shawermas, falafel and salads. Try to snag the back room, where you can recline on pillows as you eat your meal. If that does not happen, you can either sit at a table or order your meal to take home. Either way, it costs less than a trip to the grocery store. Review © 2007, Wcities |
 Photo: Brian Walsh  |
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Quick and easy |
101 Spear Street, Suite 222 San Francisco, CA 94105-1554 United States +1 415 243 8575 |
This seemingly undistinguished lunch counter serves up some of the best Palestinian food in The City. It is actually one of the very few that do at all. Spicy Felafel sandwiches are only slightly less tempting than the Kabobs of perfectly marinated chicken or beef. For something lighter, there's Mezza, a refreshing yogurt-based dish made with wheat, eggplant, squash and chickpeas. The service itself is quick once you make it to the head of the line and the prices cannot be beat. Review © 2007, Wcities |
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A little of everything |
2656 Bridgeway San Francisco, CA 94965-1400 United States +1 415 332 8083 |
There are all sorts of fusion cuisines going on these days but none quite like what you will find here at this unassuming little family-run restaurant. The food is Indian. Not a region of India, but a little of every kind of regional cooking from that subcontinent. But the fusion does not end there. The menu includes whatever strikes the fancy of the owners, so next to the Vegetable Samosas you'll find Spinach Ravioli and a specialty of the house, a Punjabi Tostada. It all tastes great, especially with the house-made Chutney and Tamarind Sauce. The chat from the family that cooks and serves is engaging and so are the crowds that include locals, tourists and retirees. Review © 2007, Wcities |
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Ethiopian Delights |
698 Haight Street (at Pierce Street) San Francisco, CA 94117 United States +1 415 252 7912 http://www.axumcafe.com/ |
There are two things you should know about this Lower Haight fave: The food is spicy and the honey wine is strong. The menu is limited, but it has something for both veggie and meat lovers. The best bet is to order a combination platter. It comes on top of some injera, an enormous squishy pancake used to mop up sauce. It will be smothered with helpings of stewed meats, vegetables or both. Gathered around this luscious feast with friends and loved ones, you (and your stomach) will be happy as can be. Review © 2007, Wcities |
 Photo: islanddave |
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An Exquisite Dinner! |
5800 Geary Boulevard San Francisco, CA 94121 United States +1 415 752 2222 http://www.aziza-sf.com/ |
Once you step inside Aziza, the bustle of Geary Boulevard is sealed off and you feel as though you've entered another world. The romantic interior, with its blue and red hues, mild lighting, and typically Moroccan modern design features doesn't overwhelm you; it just serves as a sensual backdrop to a truly memorable meal. Aziza's cuisine is Moroccan/French contemporary, and there is truly something for everyone, including many vegetarian options. For a light starter, try the County Line Wild Arugula, served with persimmon, Humboldt Fog cheese and almonds. Anything the dinner menu advertises is worth eating, from lamb to fish to heart vegetables to the sweet, circular treat called basteeya, a Moroccan specialty. Aziza is also famous for its creative cocktails - try "Coconut Milk," made of rose, horchata and rum. Paid valet parking available every night. Review © 2007, Wcities |
 Photo: Thor Muller |
 Photo: Milan Andric |
 Photo: katie carroll |
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Fresh Taste in the Sunset |
1224 9th Avenue San Francisco, CA 94122 United States +1 415 753 3919 http://www.bistro9sf.com/ |
Amidst the sports bars and Irish pubs of the Sunset District lies Bistro 9: a fresh look, feel and flavor for the area. Choose to sit outside on the patio, or enjoy the peaceful and decorative ambiance of the interior. Bistro 9 is known for its rotisserie chicken and beef, so be sure to order them yourself and see what everyone else is raving about. They offer great service and very reasonable prices. Review © 2007, Wcities |
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Magical location |
525 Valencia Street (at the corner of 16th Street) San Francisco, CA 94110 United States +1 415 863 8854 |
This vision from the Arabian Nights is an unusual and welcome change from the usual late-night scene. Here, seated on the floor at low tables or on chairs at tables of the usual Western height, you can sip sweet and strong Moroccan tea or a thimble-sized cup of dark and potent Turkish coffee. There is a delightful selection of Middle Eastern delicacies to nibble on in this laid-back setting. Twice nightly on Wednesdays, belly dancers perform under the tent-like ceiling, adding to the exotic mood. Note: Cash only. Review © 2007, Wcities |
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Simmered and delicious |
1361 Church Street (between Clipper and 26th streets) San Francisco, CA 94114 United States +1 415 641 0678 http://www.fattoush.com/ |
The warm and inviting decor of this casually chic spot with dark wood wainscotting, immaculate white table linens and a chandelier that is as ebulliently large as it is beautiful attracts foodies from all over the city. Join the local upscale crowd for delicious Braised Lamb, Chicken simmered in a lemony yogurt sauce, and fresh grilled fish dishes enhanced with piquant sauces. For dessert, there are wonderful offerings of Baklava swimming in a light citrusy honey, as well as other, equally rich date and/or nut pastries. The service is quick and friendly. Review © 2007, Wcities |
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Mellow ambiance |
1813 Fulton Street (at the corner of Masonic Avenue) San Francisco, CA 94117-1213 United States +1 415 221 1876 |
The food at this comfortably Bohemian spot is only slightly more interesting than the crowd. It is a mix of upscale types, staff from the nearby hospital, students from USF, hippies and working class residents. As for the menu, it is a selection of carefully prepared Middle Eastern fare such as falafels, baba ganoush and hummus with coffee house favorites such as smoothies and scones. The coffee is house-roasted to an intense but slightly sweet flavor and fuels the bustling morning crowd as effectively as the mellower crowd that lingers over books and newspapers. The service is personable. Payment is in cash only. Review © 2007, Wcities |
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Middle Eastern comfort food |
1924 Irving Street San Francisco, CA 94122-1714 United States +1 415 681 3337 |
If you are craving freshly made Baba Ganouj or real Persian-style yogurt, this is the place to go. The ambiance is pure '50s Americana with red vinyl booths, but the selection of imported olives and house-made stuffed grape leaves make this a far more enriching delicatessen experience. You can also get Coleslaw, Potato Salad and an excellent selection of sandwiches made to order. The family that runs this nice find is equally adept in both cuisine worlds and everyone always has a ready smile to go with that Tuna Melt or Falafel. Review © 2007, Wcities |
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Hookah & Dine |
1793 Haight Street San Francisco, CA 94117 United States +1 415 751 9656 |
The romantic atmosphere, the scent of flavored tobacco, and the Middle Eastern decor will win you over upon entering this charming restaurant/hookah bar. Stop in with friends for a drink and unwind with some hookah. For lunch or dinner, sit back and relax on plush pillows, and enjoy the occasional belly dancers as they lure you into the international vibe and music. Review © 2007, Wcities |
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Opulent and delicious |
200 Merrydale Road (North San Pedro exit from 101) San Francisco, CA 94903 United States +1 415 472 6666 |
Marrakesh natives and gracious hosts, the Lahlou Brothers insist that their food be as authentic as the setting. The popular restaurant situated in an adobe building is elegantly appointed with rich area rugs, brass lamps, and tents in the two dining rooms. They also insist on using free-range meats and poultry as well as organic vegetables whenever possible. Start with the lentil soup that is deliberately light so as to pique, not stifle, the appetite. For a main course, the Lamb Tangine is honey-based with raisins and almonds with a smokey sweet-and-sour flavor that is unforgettable. The eclectic wine list ranges from Portugal to France to local vintages and are well-priced, starting at $9 a bottle. Review © 2007, Wcities |
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Sleek and chic |
The Embarcadero at Bay Pier 33 San Francisco, CA 94104 United States +1 415 982 0203 |
Killer views and an outstanding selection of Middle Eastern cuisine make this a destination restaurant for foodies. Menu items at this sleekly contemporary eatery include a wonderful array of expertly seasoned and grilled meats and poultry, as well as seafood items such as spicy Crab Cakes and stews that are rich and flavorful. The wine list has selections from the United States, Europe and the Middle East. The Lebanese vintages get consistently high marks from the upscale clientele, both local and tourist, who seek this place out. The wait staff is well trained and witty. Review © 2007, Wcities |
 Photo: wcities |
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Richly delicious |
419 O'Farrell Street (at the corner of Gough Street) San Francisco, CA 94102 United States +1 415 776 6717 |
In a plush setting full of luxurious carpets and rare art fit for a pasha, six-course meals are served by an attentive but unobtrusive wait staff that brings one delight after another to the upscale local and tourist crowd. All dinners come with couscous and a delicious assortment of flatbreads that complement the hearty main dishes such as Lamb with Apricots or Sicy Stewed Chicken. Plates of olives pique the appetite between courses. Dessert is sweet mint tea with fresh fruit, a perfect end to an exquisite meal. Review © 2007, Wcities |
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Aromatic Cuisine with a California flair at Medjool Lounge |
2518 Mission St San Francisco, CA 94110 United States +1 415 550 9055 http://www.medjoolsf.com |
Named after an aromatic fruit found in the tombs of the Pharahos, Medjool lives up to it's namesake of rare delicacies. Whether you're looking for a fine French entree, a Middle Eastern appetizer or a taste of the Mediterranean you can find it at this unique restaurant in the heart of the Mission District. Medjool combines vivid decor with a diverse menu to offer patrons a memorable dining experience. Catering to various palates and schedules, you can grab a full meal in the restaurant or catch a casual snack in the cafe. Choose dishes ranging from Tunisian braised olives stuffed with lamb and parsley to a pita pizzetta complemented by the colorful atmosphere. For a complete menu and information regarding reservations, visit their website. Review © 2007, Wcities |
 Photo: Anup Sekhar |
