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The first authentic Taiwanese Restaurant in the United States |
445 Clement Street (between Fifth and Sixth avenues) San Francisco, CA 94118 +1 415 387 1789 |
This restaurant claims to be the first Taiwanese restaurant in the country. While it cannot offer definitive proof, it does serve a tasty style of Taiwanese food. The pink-bubblegum interior is lighthearted in contrast to the seriously good food. The space is smallish, but well laid-out so you never feel cramped. Inside, a mix of locals and young intellectuals from the nearby universities congregate. In addition to traditional Chinese food, the menu offers a few unique dishes for the more adventurous diners. Lunch specials include fried yam cakes or Five-Spiced Pork Ears. The dinner menu is similar with entrees priced between $8-9. The noodle dishes are a sure winner, and service is quick. Review © 2009, Wcities |
![]() Taiwan Restaurant Photo: Dan Friedman |
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