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Subdued Italian |
120 Park Lane Seattle, WA 98033 +1 425 889 8601 http://www.ristoranteparadiso.com/ |
Chef and owner Fabrizio Loi graduated from the national culinary college of his native Italy. Small, warm and dimly lit, this restaurant has the perfect ambiance for a quiet romantic evening. The floors are polished and the tables are linen-topped. Bottles of wine are displayed on shelves, and one sits on each table. Loi's menu is extensive, offering more than 15 pasta dishes. Other entrees include Scaloppine al Funghi, Veal with Mushrooms in wine sauce, and Cioppino del Capitano, a medley of seafood served with garlic toast. Review © 2009, Wcities |
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