Schmap St. Louis Restaurants

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St. Louis - Restaurants - Mediterranean
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Cardwell's at the Plaza

Trendy California-style cuisine

94 Plaza Frontenac
St. Louis, MO 63131
United States
+1 314 997 8885
http://www.saucemagazine.com/c...

You would not expect to find a trendy restaurant like Cardwell's located in a mall. The decor is open and sunny with a large bar that is a popular meeting spot for an upscale West County clientele. The fare features an eclectic mix of California and Mediterranean-style cuisines. One specialty is the Mediterranean Sampler, an impressively large platter with feta cheese, couscous salad, a roasted head of garlic, olive bread and Sicilian eggplant relish. The popular four-cheese pizza is topped with goat cheese. Try the Profiteroles for dessert.

Review © 2007, Wcities

Cardwell's at the Plaza photo by wcities

Photo: wcities

La Piazza

Italian bistro in University City 7401 Pershing Ave
St. Louis, MO 63130
United States
+1 314 862 5224 Mediterranean cuisine is the specialty of this bistro. Bright flowered tablecloths add to the warm, cozy atmosphere. Excellent homemade flatbreads come in three different varieties, and olives on the table add to the Italian ambience. Superb fried green olives are also available as an appetizer, along with a savory bean hummus. The traditional Italian Lasagna is delicious. Twelve varieties of pizza are available. The chicken breast stuffed with goat cheese is another favorite. For dessert try the chocolate bread pudding or the mascarpone tart. Outdoor dining is available.

Review © 2007, Wcities

Remy's Kitchen & Wine Bar

Impressive wine list and cozy atmosphere 222 South Bemiston Avenue
St. Louis, MO 63105
United States
+1 314 726 5757
http://www.remyskitchen.net This cozy yet sophisticated wine bar, located in the heart of Clayton, caters mainly to a business clientele at lunch, followed later in the day by a lively mixed crowd of dinner patrons and late-night revelers. After nibbling on the tasty flatbread, try one of the excellent Mediterranean entrees. The popular hummus is a meal in itself. Also try the beef tenderloin with roasted garlic crabmeat demi-glaze. The wine list is impressive, and the service friendly. For dessert, try the outstanding bread pudding.

Review © 2007, Wcities