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 "New" vegetarian cuisine |
6269 Delmar (University City Loop) St. Louis, MO 63130 United States +1 314 863 8777 |
This Ethiopian restaurant offers delicious dishes in sizable portions. Try any of the vegetarian items, enjoy the lunch buffet and delight in a dinner menu that will not cost a fortune. The vegetarian buffet attracts a crowd at lunch,for its delicious offerings. All entrees are served with injera, a spongy, pancake-like bread. Although the menu may not be extensive, what is served is truly worth to trip. This place is a favorite among health food buffs. Review © 2007, Wcities |
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Trendy California-style cuisine |
94 Plaza Frontenac St. Louis, MO 63131 United States +1 314 997 8885 http://www.saucemagazine.com/c... |
You would not expect to find a trendy restaurant like Cardwell's located in a mall. The decor is open and sunny with a large bar that is a popular meeting spot for an upscale West County clientele. The fare features an eclectic mix of California and Mediterranean-style cuisines. One specialty is the Mediterranean Sampler, an impressively large platter with feta cheese, couscous salad, a roasted head of garlic, olive bread and Sicilian eggplant relish. The popular four-cheese pizza is topped with goat cheese. Try the Profiteroles for dessert. Review © 2007, Wcities |
 Photo: wcities |
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Vegetarian buffet and earth-friendly dinnerware |
3926 Lindell Blvd St. Louis, MO 63108 United States +1 314 535 8085 |
Govinda's has been the subject of the St. Louis Center of Vedic Studies (vegetarian studies) or, in novice terms, the local chapter of the Hare Krishna (known as the supreme personal God). The vegan cuisine is symbolic of the religious practices of the Hare Krishna. Conveniently located near St. Louis University, this restaurant draws a young and a health-conscious crowd. The sparse decor nicely sets off the Krishnaian gift shop in the dining area. Line servers are courteous and knowledgeable. A buffet filled with a wide choice of vegan dishes is open during lunch and dinner hours. Guests have a choice of raw veggies, special dressings, tofu and eggplant dishes. The buffet price is $5 for lunch and $6 for dinner. Both are all-you-can-eat. There is a small selection of desserts, which are not quite as tasty as the buffet, and only two choices of beverages: tea or punch. Review © 2007, Wcities |
 Photo: wcities |
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Much to offer vegetarians and non-vegetarians alike |
8501 Delmar Blvd St. Louis, MO 63124 United States +1 314 567 6850 |
Featuring a good selection of meat and vegetarian dishes, this is one of the few Indian restaurants in the St. Louis area. Curry-seasoned rice with lentils, peas and Indian cheeses are among the vegetarian favorites. Non-vegetarians should try the prawn shish-kebab, spicy jumbo shrimp cooked in a tandoor oven, a traditional clay oven that is used to prepare a variety of fish and meats. The meats are served with rice and an assortment of sauces. A good desert on offer is the mango-flavored ice cream. If you are less sure of what you want and would like to try out a variety of Indian foods, the lunch buffet is a good choice. Review © 2007, Wcities |
 Photo: wcities |
 Stay a while or get it to go |
481 Lafayette Center St. Louis, MO 63011 United States +1 636 256 8898 http://www.maneethai.com |
While the strip mall location might not hold a lot of exterior appeal, the headdresses, tapestries and prints adorning the walls make this place's interior worth seeing. The owner, a Thailand native, has put a lot of effort into this restaurant and it clearly shows. Manee Thai is a great place to relax after a long day of shopping or to grab a quick bite to eat in the middle of your day. Review © 2007, Wcities |
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Cuisine direct from Greece |
1543 McCausland Ave St. Louis, MO 63117 United States +1 314 781 1299 |
The Olympia Kebob House and Taverna serves authentic Greek food. For the last 20 years, people have visited the restaurant for the pitas, gyros, kebobs, moussaka, dolmades, pastitsio and other Mediterranean food. There are daily meal specials, and takeout is available. In the summer, people stop by just to have a drink on the patio dining area. In addition to the Greek appetizers and meals, Olympia serves a variety of drinks including soda, Greek and American coffees, tea, milk and beer. The beer selection includes Bass, Foster's Lager, Budweiser, Leinenhugels, Guinness and Samuel Adams. Review © 2007, Wcities |
 Photo: wcities |
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Best wine list in St. Louis |
6307 Delmar Blvd St. Louis, MO 63130 United States +1 314 725 6985 http://www.riddlescafe.com/ |
Eclectic is the theme in this independently owned restaurant and a relaxed atmosphere enhances the casual decor of Riddles. You can listen to live blues and jazz while sampling the Steak Marchand de Vin, which comes grilled to order with a French-Creole sauce. Fresh seafood specials are prepared daily, and all entrees include a fresh vegetable and choice of salad or soup. Many of the recipes are Andy's own creations, and much of the desserts are homemade. The inside has a bistro-style decor, and there are additional tables outside, making Riddles a good choice for businesspeople looking for a great meal and a laidback place to invite colleagues. Review © 2007, Wcities |
 Photo: Christopher Bay  |
 Photo: Michael Williams |
