Schmap.com supports the following browsers:
PC
 Dining with a view |
301 Front Street West Toronto, ON M5V 2T6 Canada +1 416 362 5411 http://www.cntower.ca/ |
If the measure of a view is height above the ground, then you can't top the truly astonishing panorama here. Gently revolving about two thirds of the way up the 550-meter CN Tower, you can enjoy breathtaking views and award-winning cuisine. Add flawless service and you can understand why this restaurant is booked weeks in advance. Canadian influences dominate the menu with choices such as Roast Rack of Lamb with Braised Leeks and Pork Chops in Smoked Barbecue Sauce. You can also choose from over 400 varieties of wine. Review © 2007, Wcities |
 Photo: Danielle Long |
 Photo: PuftDank |
|
The History of Billiards |
38 Hanna Avenue (at Atlantic) Toronto, ON M6K 1X5 Canada +1 416 532 2782 / +1 866 532 2782 (toll free) http://www.sphericalarts.com/ |
This west end pool hall is the ultimate spot for high-end 'shooters' and after-work executives. It often caters to the rich and the famous; past guests have included Matt Damon and Lennox Lewis. With hard-rolled Cuban cigars and North America's largest selection of scotches, this is more than just a pool hall. Lunch can be a Chicken Club Wrap or Miki Noodles, while dinner includes a choice of Oven Roasted West Coast Sea Bass, Grilled Lamb Chops, or Zebra Pasta with a Lobster Cream Sauce. Review © 2007, Wcities |
 Photo: Ashley Bristowe |
|
Whet Your Appetite |
10 Front Street W (at Yonge) Toronto, ON M5J 2T3 Canada +1 416 368 7171 http://www.acqua.ca/ |
Situated on Toronto's first intersection - Front and Yonge - this upscale restaurant shares a city block with the Sony Centre, the Hockey Hall of Fame and BCE Place. Lunch packs in the business partners and their clients while dinner is mostly pre-theatre or after-work supping. Chef/Co-Owner Robert Buchanan works an assortment of steak (grilled Black Angus ribeye, CAD33), seafood (seared Georgian Bay whitefish, CAD25), chicken and lamb into a Cal-Ital fusion cuisine. Lunch features options like butternut squash risotto with duck (CAD15.95). Review © 2007, Wcities |
 Photo: wcities |
|
Ethiopian treats! |
1184 Queen Street West Toronto, ON M6J 1J5 Canada +1 416 538 0059 |
Located in Parkdale, this eatery is popular amongst the artsy crowd and intellectuals. It serves Ethiopian delicacies in softly lit surroundings with classic music playing in the background. Traditional art adorn the walls here. If you come in on Fridays and Saturdays, you can enjoy live piano melodies. Not too complicated, the menu offers you just two pages of options, one of them vegan. If you don't know what to order, you can go for a combo dish, which allows you a taste of several preparations. Get ready to use your hands while eating! Review © 2007, Wcities |
 Photo: Darrell Harden  |
 Rustic Mediterranean Atmosphere |
33 Elm Street Toronto, ON M5G 1H1 Canada +1 416 977 4338 http://www.adegarestaurante.ca |
Adega Restaurant is the place to find the most esquisite Iberian classics such as their savory octopus, a vast and fresh assortment of seafood, and splendid desserts to top off the meal! With a charming atmosphere and a underground wine cellar, Adega is worth bountiful vists. Review © 2007, Wcities |
|
The Italian crabshack |
294 Adelaide St West (at John Street) Toronto, ON M5V 1P6 Canada +1 416 979 1910 http://www.alicefazoolis.com/ |
Located in a restored turn-of-the-century printing press warehouse, this resto-bar is cavernous and unique, like something out of the Gulf Coast by way of Northern Italy. The food is a combo of Italian and Cajun-flavoured southern U.S. with pizzas, pastas, crab, steak, mussels and Pacific shrimp. An extensive and reasonably-priced wine list and on tap beer from from Belgium, Germany, England, Canada and the U.S. top off the evening. Entrees range in price from: CAD13.97-CAD27.41. There are five other Alice Fazooli's locations in the Greater Toronto area. Review © 2007, Wcities |
 Photo: Jeff Louie |
|
Sexy Night in the City |
2409 Yonge Street Toronto, Ontario M4P 2E7 Canada +1 416 481 6865 http://alleycatz.sites.toronto... |
Best known by locals for its hip allure and trendy atmosphere, Alleycatz Restaurant & Lounge is a cozy and relaxing environment that draws in all the coolest guys and dolls in town. Though swinging, this cat is neither uptight nor pretentious. The mixed crowd of late-20's to mid-30's hipsters are there to savor the large selection of Mediterranean-inspired dishes, impressive wine list and a variety of special Catz martinis. But one comes for the food and stays for the music. The showcasing of live jazz performances every night invites patrons to kick off their heels, dance and unwind. - Melissa Nguyen Review © 2007, Wcities |
|
Dine fine! |
227 Church Street Toronto, ON M5B 1Y7 Canada +1 416 861 0643 http://www.brunosfinefoods.com... |
Once you have visited Amalfi's, you'll definitely know what Italian food is all about. With its charming, tasteful interiors and perfect lighting, this elegant eatery offers you food that will tantalize your palate. Provimi Veal, Angus Steaks, fresh seafood, pastas and risottos feature on the menu - if none capture your fancy, just request the chef to cook up a special something for you and voila! It will be done. The overall ambience is mellow and welcoming. So, just come by and enjoy a fine dining experience! Review © 2007, Wcities |
|
Pioneer in its class |
1085 Bathurst Street Toronto, ON M5R 3G8 Canada +1 416 537 8513 http://www.annapurna.ws/ |
This restaurant in the Annex is one of the city's original vegetarian spots. Around for a quarter of a century, the restaurant was serving tofu and bean sprouts before it became North American trendy. The food here is simple and nutritious, as is the forest green and earth tone decor. This is serious health food, with a menu that incorporates additive-free, low salt and low fat dining. Dishes include onion-based soups and Indian pancakes with fruit-based chutneys and Spiced Potatoes. For drinks, you have fresh fruit juices and Soy Milk. Review © 2007, Wcities |
|
Park Hyatt culinary treat |
4 Avenue Road Park Hyatt Hotel Toronto, ON M5R 2E8 Canada +1 416 324 1567 http://parktoronto.hyatt.com/ |
The exclusive Park Hyatt hotel has reshaped its dining facilities on the ground floor with new additions to its staff and menu. It has quickly become a place to see stars in town for the Toronto International Film Festival or shooting a picture. If you're willing to treat yourself, go all out with the Crabmeat appetizers, Beef Medallions, and grab as many desserts as you can consume. The bar offers a mean martini and anything else with liquor and a glass. Review © 2007, Wcities |
|
Quintessential cafe |
134 Avenue Road (At Davenport) Toronto, ON M5R 2H6 Canada +1 416 964 8686 http://arlequinrestaurant.com/ |
Situated on the edge of Yorkville, this restaurant could be described as a freshly-baked croissant in the midst of day-old donuts. In keeping with the café setting, the tables are tight and the hall narrow. For lunch, a Warm Bagette with asparagus, brie, tomato and pesto aioli, which comes with an arugula salad, should do nicely. For dinner, there are Grilled Shrimps and Mussels with Linguine, Grilled Fennel with Garlic, Marjoram, Tomatoes and Olive Oil. Aside from sit-down meals, the restaurant offers a gourmet take-out service and catering. Review © 2007, Wcities |
|
Exquisite lamb |
390 Danforth Avenue (At Chester) Toronto, ON M4K 1P3 Canada +1 416 463 2838 |
If you've got a craving for marinated black olives and feta cheese, then head for this restaurant on the Danforth, in Toronto's Greektown district. While the blue and white décor is quite traditional, the food definitely makes a statement. A must is the house specialty - shish kebobs - and, for the greatest flavour, sample the Lamb. Better yet, order the platter and get a plateful that includes a giant kebob, rice, potatoes, ultra-garlicky Tzatziki, a fresh Greek salad, and warm bread. Souvlaki on a bun goes down well too. Review © 2007, Wcities |
 Photo: Liz Wade |
|
Taste With A Difference |
171 East Liberty Street, Unit 153 Toronto, ON M6K 3P6 Canada +1 416 603 2777 http://www.atelierthuet.ca |
Situated in the west part of the city, Atelier Thuet is an extension of Bistro bakery Thuet. It offers some really impressive selection of house-made specialties include rillette de canard, pâté en croûte, terrine de sanglier à la pistache. Award wining Chef March Thuet focuses more on organic and home made ingredients. Quebec cheese, homemade and imported sausages and limited European-style charcuterie, a fine selection of Thuet's famous artisan breads: you have a long list to choose from. Atelier made-to-order dishes and full-scale catering services are available for both corporate clients as well as private parties. Review © 2007, Wcities |
|
Steeped in rich tradition |
401 Danforth Avenue (At Chester) Toronto, ON M4K 1P1 Canada +1 416 461 9577 http://www.avlirestaurant.com/ |
Walking along the Danforth, you're sure to be enticed by the aromas coming from this Greek restaurant that boasts cuisine from a 2,000-year-old tradition. Tradition is also the keyword here in both the atmosphere and décor. White plastered walls are offset by bright blue tablecloths and greenery. Appetizers include taramosalata—a red caviar mousse—and a thick tapenade (CAD4.50 each). Starters aside, you can't find dishes more rooted in heritage than those under the heading "Specialties of our Foremothers." Sample the lamb pie encased in a flaky olive oil crust (CAD13.95). Review © 2007, Wcities |
 Photo: wcities |
 Brookfield Place |
181 Bay Street (Corner of Bay and Front) Toronto, ON M5J 2T3 Canada +1 416 777 6480 http://www.brookfield-place.com |
Located at Bay and Wellington, this building comprises a complete city block. Above ground it consists of two gigantic office buildings: the 51-storey Canada Trust Tower and its little brother, the 47-storey Bay-Wellington Tower, connected by the Galleria. At the Yonge and Front corner stands a shrine to hockey past and present, the Hockey Hall of Fame. The back exit from the Hall leads into the concourse level, which houses a full array of shops, a large food court and the PATH linking to the Wellington Tower. Review © 2007, Wcities |
 Photo: |
 Photo: Pei-Ti Wang |
 Photo: Daniel Iggers |
 Photo: Daniel Iggers |
 Photo: Rodger |
 Photo: Ameet Naik |
 Photo: David Padgett |
 Photo: Lenny Poplianski |
 Photo: koshka42 |
 Photo: Marc |
 Photo: Genuine Lam |
 Photo: Kae Tay |
 Photo: masticanotte |
 Photo: William Gibson |
 Photo: wazoo! |
 Photo: Christine Miguel (陳清 |
 Photo: Andrew |
 Photo: Patricia Leung |
 Photo: Geoff Moysa |
 Photo: www.davisdesigns.ca |
 Photo: Steve |
 Photo: Roxy Millado-Duguay |
 Photo: Mike LaPlante |
 Photo: Karen Alger |
 Photo: Don DeHoff |
 Photo: Julia Browning |
 Photo: Gary Smith |
 Photo: Joe Ieraci |
 Photo: Cheesimba.2006 |
 Photo: Benjamin Hajdukiewicz |
 Photo: Vlad Grigorescu |
 Photo: jeffuwo |
 Photo: stygianstupor |
 Photo: Pauline W |
 Photo: Chris Stacey |
 Photo: Carol Rawlings |
|
Salsa Dancing, Salsa Eating |
136 Yorkville Avenue Lower Level Toronto, ON M5R 1C2 Canada +1 416 515 0587 http://www.babaluu.com/ |
Not too many places can combine hot salsa dancing with dining just as exquisite, but this smouldering Latin club-restaurant smack in the middle of upscale Yorkville does just that. Patrons come for the Seared Sea Bass (CAD21) and stay for the merengue being dished out on the dance floor. The menu crosses several national boundaries, with grilled breads like lavash, crostini and roasted red pepper (CAD6-6.25), Grilled New York Striploin (CAD22.50), Grilled Salmon (CAD19) and a Smoked Chicken Fusilli (CAD13.95). Review © 2007, Wcities |
 Photo: wcities |
|
Fit for an emperor |
273 Queen Street W (at McCaul) Toronto, ON M5V 1Z9 Canada +1 416 599 7720 http://www.babur.ca/ |
With a name recalling the first Mogul emperor in India, one would expect only the finest northern Indian cuisine at this Queen Street West restaurant. You also receive impeccable service from formally clad waiters in black and white, in an atmosphere that is at once sophisticated and casual. Tandoori is definitely the order of the day, with everything from traditional chicken and bread to vegetables coming from the tandoor oven. Vegetarian dishes such as shashlik paneer and eggplant bharta range from CAD6.95-8.95 while chicken dishes come in at around CAD10-14. Review © 2007, Wcities |
 Photo: wcities |
 Voted best in the area |
18 Elm Street Toronto, ON M5G 1G7 Canada +1 416 977 6748 http://www.bangkokgarden.ca/ |
If you're craving the heady fusion of Thai spices, head to Bangkok Garden. Voted the Best Thai in the Greater Toronto Area, this restaurant has been pleasing patrons since 1982. The restaurant has the feel of a refined, five-star dining room, with décor right out of Asia. Dishes include Totsakan's Revenge, Steamed Fish with a lemony red sauce spiced with Thai curry and lime leaves, and Emerald Curry with Coconut Milk and Fresh Vegetables. Dishes are generally spicy, so request less spice if you cannot stand the heat. The restaurant has been temporarily closed for renovations, so be sure to call before you drop in. Review © 2007, Wcities |
|
Hipster hangout |
582 College St (At Clinton) Toronto, ON M6G 1B3 Canada +1 416 535 3621 http://bar-italia.ca/ |
In the fast-paced world of Little Italy bars and cafes, the fact that this hipster hangout has been around for over seven years makes it an old-timer. Located on College just off Clinton, the bar features 1990s-style Italian cuisine and a second-floor lounge jumping with live music. Special nights include jazz Wednesdays, live R&B Thursdays, and DJ Vania Fridays. Also on Friday and Saturday, drop in for the hopping house band, Jelly Stone. In the summer, the outdoor patio looks out onto the street scene. Review © 2007, Wcities |
 Photo: Michael Poliwoda |
|
Classy yet casual |
7 Elm Street Toronto, ON M5G 1H1 Canada +1 416 597 0335 http://www.barberians.com/ |
Set in a historic 1860 house in the busy Dundas and Yonge area, this classy yet casual steakhouse serves as an eclectic dining spot for families, sports fans, athletes and CEOs. The decor matches the ambience with a wood bar and panelling and dark-wine coloured accents topped off by impeccable service. Specialties of the house include Rib and Salmon Steaks. A late-night (post-10pm) menu features such delicacies as Cheese Fondue, Baked Alaska, Grand Marnier Soufflé and Crepes Suzette. Wine lovers have a choice of more than 800 wines. Review © 2007, Wcities |
 Photo: wcities |
|
Baby back ribs to die for |
216 Yonge Street (Eaton Centre) Toronto, ON M5B 1N5 Canada +1 416 593 9667 http://www.batonrougerestauran... |
The first Toronto sighting of a five-restaurant chain out of Montreal, this self-styled "upscale bar and grill" features some of the best Baby Back Ribs with French Fries in the city - not to mention the juicy steaks for those with larger appetites. Located in the Eaton Centre with an entrance on Yonge, this restaurant caters to the passing crowd and to those looking for a special place to spend an evening. Aside from the Baby Back Ribs, the menu includes Canadian Prime Beef, and appetizers such as Louisiana Spinach Dip. Review © 2007, Wcities |
 Photo: Randell Hammons |
|
All things Canadian! |
33 Gerrard Street West Delta Chelsea Hotel Toronto, ON M5G 1Z4 Canada +1 416 585 4319 http://bb33.sites.toronto.com/ |
One of the largest restaurants in Canada, the Bb33 Bistro and Brasserie is located in the heart of downtown Toronto, and offers two dining options. The Bistro is an intimate yet stylish place to eat, and features buffet meals. The Brasserie on the on the other hand, is casual, and serves up a la carte items. What is more, the menu is divided into four categories - 'Traditional', 'Seasonal', 'Organic', and 'Exotic'! Both eateries are warmed up by an efficient and ever-smiling staff that almost dotes on clients. You will definitely be visiting again! Review © 2007, Wcities |
|
Neighborhood bistro |
1154 Queen Street West Toronto, ON M6J 1J5 Canada +1 416 516 2550 http://www.beaconsfield.com |
This casual bistro-like eatery has a charm of its own and is now nestled in a building that was once a bank. The staff is friendly and ensures that your evening goes well. The DJs spin some rocking numbers and the crowds enjoy the music and the dancing. From funk and punk to classic new wave and hip-hop, there's a lot to shake a leg to. The menu boasts of delicious venison, cheese-filled perogies and much more. You must try the cheese delicacies here. Apart from all this, there are nine different kinds of beers on offer. Review © 2007, Wcities |
 Photo: Toronto Realtor |
|
Beaver Fever |
1192 Queen Street West Toronto, ON M6J 1J6 Canada +1 416 537 2768 http://www.thebeavertoronto.com/ |
Often a bar with great ambiance is a let down when the music isn't of one's taste. The tavern-esque setting of the Beaver Café dates you back to the 70s. A perfect place where after a hard day's work all you want is some sods on your arms, mates to chat to and classic rock on the back-ground. Those remain the prime reasons why Beaver attracts a loyal crowd. The food is inexpensive and the bar features only wine and beer. Perfect for a lite lunch and drinks out so that you can go straight to bed once home. Review © 2007, Wcities |
|
Dine with the stars |
990 Bay Street At Staint Joseph, Midtown West Toronto, ON M5S 3A8 Canada +1 416 921 9990 |
Don't look too surprised if you run into a Hollywood celebrity while dining in this charming bistro just off Queen's Park in downtown Toronto. It helps when your restaurant is the designated hot spot for the Toronto International Film Festival. While rubbing elbows with the glitterati, you can dine on classic bistro favorites such as Steak Frites with a Shallot or Roquefort sauce, or a Roasted Half Chicken with a herb juice. The unusually international wine list is one of the city's best, offering 32 wines and three champagnes by the glass. Review © 2007, Wcities |
 Photo: wcities |
|
Best Of Bakery |
609 King Street West Toronto, ON M5V 1M5 Canada +1 416 603 2777 http://www.thuet.ca/home.asp?l... |
World-recognized for his culinary talents, Marc Thuet's Bistro and Bakery is one of the best Bakery to visit in Toronto. The Bakery thrives on using Environment friendly practices for the menu preparation and serves house made specialties which include Artisan breads which is made from organic flours, using the ancestral techniques of bread making. What attracts the people here is the very innovative menu created by the chef himself. You can also be served by the chef's special menu for private parties or corporate meets. Review © 2007, Wcities |
|
For the Patio Crowd |
298 Queen Street W Toronto, ON M5V 2A1 Canada +1 416 593 2766 http://www.blackbull.ca/ |
Founded in 1833, this establishment in the trendy Queen Street West area is best known today for its ground-floor tavern and gigantic 180-seat summertime patio. You'll find leather-clad bikers sipping beer next to tourists and the local business crowd taking a lunchtime break. The food, though simple, American-pub style with lots of burgers, chicken wings and steaks, is well-done with large portions and won't empty your wallet. See website for menus and more. Review © 2007, Wcities |
 Photo: Matt Yantha |
 Photo: Greg Denton |
|
Dining on the waterfront |
207 Queens Quay West Southeast Corner, Main Level Toronto, ON M5J 1A7 Canada +1 416 203 6300 http://boathousegrill.sites.to... |
If you like eating with the lake breeze in your face, then this Newcourt Centre restaurant overlooking the Toronto Harbour is the place for you. Featuring two patios for summertime delight, the atmosphere is casual in keeping with the family-friendly service and prices. This is a good place to rest your weary feet after a morning touring of the various offerings at the Harbourfront Centre. The menu is very eclectic, ranging from chicken and seafood to pasta. Breakfast, lunch and dinner are served daily. Review © 2007, Wcities |
 Photo: wcities |
|
Modern classic French |
30 Baldwin St (At Henry) Toronto, ON M5T 1L3 Canada +1 416 977 1287 http://www.bodegarestaurant.com/ |
Located near the Art Gallery of Ontario, this restaurant has staked its reputation on traditional French cuisine with a modern twist. And it's worked, judging from still-rising popularity more than 20 years after it opened. Ask for a hearty soup and you'll get a straight-from-the-oven French onion, with melted Gruyere cheese dripping over the side of the pot (CAD8.50). Try Chef Kevin Pickard's capon breast stuffed with blue cheese, apple and walnuts (CAD21). If the sun is shining, take a seat under a patio umbrella and sip a glass of Pernod. Review © 2007, Wcities |
|
Cozy and romantic |
161 Harbord Street Toronto, ON M5S 1H1 Canada +1 416 961 7676 |
Located in Toronto's popular Annex area, this is one of the few restaurants in the city offering genuine Peruvian food. It features a little upstairs alcove complete with fireplace for both those moonlight tête-à-têtes and hard-nosed business luncheons. The cuisine combines a fusion of African, Spanish and Incan influences for some unique flavours. Dishes include Anticuchos (marinated and charbroiled brochettes), Parrillada Mixta (mixed grill of lamb, chicken, beef and sausage), and Parrillada Vegetariana (charbroiled assorted vegetables). The heavily South American wine list includes a Santa Carolina Reserva Familia 1997 Cabernet. Review © 2007, Wcities |
 Photo: ceendy |
|
Comfortable Nightscene |
1 Brant Street Toronto, ON M5V 1L7 Canada +1 416 703 2800 http://www.branthouse.com/ |
As the name implies, the Brant House was conceived as a home away from home. At the beginning of the night it functions as a restaurant, and after dinner it transforms into a stylish party scene. The menu consists of many delectable meals, including Piri Piri Chicken, Miso Marinated Salmon, and Lemon and Parsley Infused Linguine. The Brant House offers large portions which are meant for sharing in order to enhance the social atmosphere. Shake a leg after dinner to the retro tunes played by the DJ. This is sure to be a comfortable and friendly place to have a fun night. Review © 2007, Wcities |
|
Van Gogh's Ear |
133 John Street Toronto, ON M5V 2E4 Canada +1 416 595 8201 http://www.brasseriefrisco.com/ |
This urban joint has a French décor and serves contemporary delicacies. The menu includes everything from sandwiches to pizzas and pastas. The food is affordable and costs around USD60 for two people. Don't leave without trying the signature cocktail, Van Gogh's Ear! A bonus for art lovers, the brasserie also features works of artists like Yarek Waszul, Gary Taxali, Kilar, Sarah Beetson and more. Review © 2007, Wcities |
 Photo: Rod Brito |
|
Vast and elegant |
346-348 Spadina Ave (at St Andrew Street) Toronto, ON M5T 2G2 Canada +1 416 979 3988 http://www.brightpearlseafood.... |
A must for the Chinese cuisine connoisseur, this restaurant is guaranteed to satisfy the most challenging taste buds. Taking up the second and third floors of Spadina's yellow Hsin Kuan building (the one with the imperial lions out front), this restaurant has won numerous awards, including: Best of Toronto Central Chinatown, and the Toronto Public Health's Dining Guide List to top restaurants for healthy choices. There are more than 150 items on the menu from seafood specialties to traditional Chinese dishes such as Peking duck and orange beef delight. Review © 2007, Wcities |
|
For the bohemian crowd |
400 Bloor St West (at Brunswick Avenue) Toronto, ON M5S 1X5 Canada +1 416 967 4295 http://www.bythewaycafe.com/ |
In the heart of the Annex neighbourhood, this popular cafe, in existence for over 20 years, caters to the bohemian crowd and anyone else who wants to enjoy themselves in a laidback atmosphere where the service is warm and friendly. Renovated to make it look more like a bistro, the cafe also features an outdoor patio for those warm summer months. Menu items range from falafels to Mediterranean style chicken entrees for about CAD8 a plate, from Middle Eastern combo dishes (up to CAD13.95) to vegetarian burgers (CAD8.50). Review © 2007, Wcities |
 Photo: Yijun Ge |
|
Good beer, food and music |
67 Front Street East (at Church) Toronto, ON M5E 1B5 Canada +1 416 867 9499 http://www.cestwhat.com/ |
Located in a century-old building at King and Yonge, this combination restaurant-live music venue provides food and spirits both for the body and the soul. Folks also come here for the 28 locally brewed beers on tap, along with whiskey, wines and tequila tastings. There are two sides to the restaurant/pub/cafe, with two separate entrances. The "ethno-clectic" menu ranges from pastas to curry, and Lamb Burgers. There's also a Saturday brunch, but you'd better get there early. Review © 2007, Wcities |
 Photo: Sheryl Kirby |
|
The art of fine dining |
317 Dundas Street West Art Gallery of Ontario Toronto, ON M5T 1G4 Canada +1 416 979 6612 http://www.ago.net/ |
Located in the Art Gallery of Ontario, this restaurant consists of a spacious, airy room with plenty of windows, and lots of bright light. The menu changes with each major exhibit, but whatever shows up on your plate is bound to be a work of art in itself. The meals and the table are always beautifully presented and the flavours are always market fresh. Be forewarned though that, no matter what is on the menu, it will not be at a price starving artists can afford. Review © 2007, Wcities |
|
Back to Basics |
850 Dundas Street West Toronto, ON M6J 1V5 Canada +1 416 603 6607 |
Being the largest exporter of coffee in the world, the scarcity of cafés paying homage to Brazil is rather remarkable. It is this enigmatic state of affairs which has probably made Café Brasiliano hold fort since 1966. While the coffee has been changing and reinventing itself over time, the prices haven't suffered much inflation and is reminiscent of an era gone by. If you like your coffee black, you still can't escape the milk completely as it's mozzarella-filled Italian food that dominates the food menu. If budding footballers meet budding mobsters, you'd know where their hang-outs lie. Review © 2007, Wcities |
|
Zero pretense spot |
594 College Street Toronto, ON M6G 1B3 Canada +1 416 534 4637 http://www.diplomatico.ca/ |
You'd think that a place that has seen the likes of Sophia Loren darken its doorway would be intimidatingly overdone. Not this unpretentious Little Italy hotspot. That lack of pretension is reflected in the crowd it attracts, from gawking tourists to long-time locals. They come for the great atmosphere, the cheap beer, the summertime patio, the perfect cappuccino and the downscale Italian food -Pepperoni Pizza (tomato and cheese), beautifully deep-fried Panzerotti (plus extra toppings), and Homemade Pasta. Astonishingly cheap daily specials include Fettina (grilled marinated veal) with Salad or Pasta on Tuesdays. Review © 2007, Wcities |
 Photo: lumina93 |
|
Canadian game cuisine |
370 King Street West Holiday Inn On King Toronto, ON M5V 1J9 Canada +1 416 595 2525 http://www.hiok.com/ |
If you are looking for something a little off the beaten track, here's your place. This restaurant, located in the Holiday Inn On King and close to the SkyDome and Metro Toronto Convention Centre, offers a true taste of the north with its game cuisine; for breakfast, lunch and dinner. The menu weaves Canadian game and traditional home cooking. Dishes include French Canadian Pea Soup, Newfoundland Clam Chowder, and Smoked Breast of Lake Duck. Review © 2007, Wcities |
 Photo: wcities |
|
Favourites prepared to perfection |
138 Avenue Road Toronto, ON M5R 2H6 Canada +1 416 923 4822 http://www.cantine.ca/ |
Owned by three veteran Toronto restaurateurs, this resto-bar near the flower market area of Designer's Walk is the epitome of hospitality and comfort. And the service is impeccable; ask and ye shall receive. The lighting is soft while the leather couches and chairs invite you to sit down. Decor includes outdoor touches inside such as garden ornaments, obelisks and floral still-lifes. All the classics are prepared to perfection. The chef insists on using the finest ingredients. Definitely try the freshly-made Focaccia appetizer. Review © 2007, Wcities |
|
A floating banquet hall |
1 Queens Quay W Captain John's Pier Toronto, ON M5J 2H1 Canada +1 416 363 6062 http://www.captainjohns.ca |
Located at the foot of Yonge Street, this floating restaurant started life as an Adriatic liner before steaming into Toronto Harbour from the former republic of Yugoslavia. Now it's an upscale family-style eatery offering seafood and steak to tourists and locals alike. The menu includes all the classic seafood platters—from Alaskan king crab and shark steak to shrimp a la scampi and lobster tail. A Sunday brunch is available from 10:30a-3p. Nearby attractions include the Harbourfront Centre, and Hockey Hall of Fame. Review © 2007, Wcities |
 Photo: James H |
 Photo: Greg Fedorov |
|
The place for steak |
26 Alexander Street Toronto, ON M4Y 1B4 Canada +1 416 924 8697 / +1 416 924 8558 http://carmans.sites.toronto.com/ |
If you're looking for a great steak, this restaurant east of Yonge has your fix. Voted "One of the three best restaurants in downtown Toronto" by the New York Times, this once exclusive club has been serving customers for almost 50 years and features smart, casual dining in an elegant environment. If there's anything else on the menu, no one has noticed. Steaks such as Filet Mignon, Sirloin, and Rib-eye are one pound apiece, drenched in garlic, seared crispy on the outside, and pink and juicy on the inside. Review © 2007, Wcities |
|
Fine dining at celebrity hot spot |
2472 Yonge Street Toronto, ON M4P 2H5 Canada +1 416 483 2211 http://www.centrorestaurant.com/ |
What do Rod Stewart, Paul Newman, Nicole Kidman and Yoko Ono have in common? They are among those who have dined at this hip spot through the years. Little wonder; this North Toronto restaurant has won every major culinary award imaginable, including En Route's Best Restaurant in Canada, and Gourmet's America's Top Tables Award. Dishes include tried-and-true Italian specialties, as well as sushi and innovative fusion combos. Be sure to try the baked Halibut or Aussie Rack of Lamb, or if you really want to splurge, the Persian caviar. Review © 2007, Wcities |
 Photo: wcities |
|
Step Up to Dim Sum |
2352 Yonge St. Toronto, ON M4P Canada +1 416 485 1725 http://www.chaliu.com/ |
Climb up a long narrow staircase and you've ascended into a cozy oasis of steamed buns and dumpling soups. Cha Liu delivers an astounding menu of perfectly formed dim sum, that may be slightly more expensive than its downtown counterparts but is unparalleled in quality and taste. Seats by the window overlooking Yonge St are the recommended spot to enjoy dishes such as the deep fried taro with pork, steamed chicken, enoki mushroom dumpling and of course, chicken dumpling soup. - Marie Ann Nicola Review © 2007, Wcities |
|
Trendy surf and turf |
513 Danforth Avenue At Broadview Avenue Toronto, ON M4K 1P5 Canada +1 416 465 1751 http://www.lolitaslust.ca/chin... |
Located on the Danforth upstairs from Lolita's Lust (same owner), this surf and turf restaurant offers customers top-notch food and exceptional service. In fact, you'll leave feeling as if the staff has spent the evening pampering only you. There's a lived-in look to the furniture, giving this space a homey feel. The menu is quite small - five meat, four fish, one fowl. But the beef is top-quality and the seafood fresh. As well, the chef adds a touch of Asian flair to each dish (tandoori grouper, for example). Review © 2007, Wcities |
|
Portuguese BBQ |
679 St. Clair Avenue West Toronto, ON M6C 1A7 Canada +1 416 658 0652 http://www.churrasco.net/ |
Located in the Hillcrest Village area, this strictly take-out chicken joint with its flaming red awning turns out BBQ recipes from Central and Northern Portugal. With a distinct sauce for every day of the week, including fiery Piri-piri, the grilled chicken takes on many different looks and flavours. Red-hot, red flaming, honey garlic, sweet and sour or lemon and garlic sauces treat the meat with varying degrees of temperature and sweetness. Review © 2007, Wcities |
|
Lively place for fun |
220 Yonge St (at Dundas Street) Toronto, ON M5B 3H7 Canada +1 416 598 4454 http://www.citygrill.ca/ |
Located in the Toronto Eaton Centre shopping mall and overlooking Trinity Square, this restaurant definitely lives up to its name, offering grilled fish, steaks, chicken and salads. For the shoppers in the crowd, a good place to stop for a bite before resuming the battle. It's a wild and vibrant room, full of high energy and good spirits. The menu is mostly bistro-style with offerings such as City Grill Greek salad (CAD9.95), homestyle meatloaf (CAD10.95), and grilled vegetable pizza (CAD9.95). Unique is their one-price wine list and the strictly Canadian beer policy. Review © 2007, Wcities |
 Photo: wcities |
|
An Italian Beauty |
602 College Street Toronto, ON M6G 1B4 Canada +1 416 535 1489 http://www.cocolezzone.com |
On College Street, in Toronto's Little Italy, this upscale restaurant attracts those seeking a warm, gentle atmosphere and great Italian food. With a contrasting bright blue façade, this eatery is hard to miss. Inside, a classical music soundtrack against subtle lighting adds to the proposing ambience and engaging décor. Open just for dinner, the menu is strictly Italian. Pasta dishes include Fusilli with Chicken in a Pesto Cream Sauce, or try a delicate Rack of Lamb with the mandatory side of mint. Review © 2007, Wcities |
 Photo: wcities |
|
Hungry for Hungarian? |
99 Yorkville Ave (At Bellair) Toronto, ON M5R 3K5 Canada +1 416 967 3837 |
After shopping in Yorkville boutiques, it's time to relax while delighting in Hungarian cuisine specialties. Warm and cozy in the winter, light and fresh in the summer, this spot, located in the Bloor and Bay area, is the ideal place to set your packages down and take a recommendation from the friendly staff. For a traditional meal, sample the veal goulash with tiny dumplings and rich gravy. Or, for a quick break in the summer, how about a hot coffee and slice of an irresistible torte in the breezy courtyard? Review © 2007, Wcities |
 Photo: Bonnie Shulman |
|
Taste Of Spain |
45 Colborne Street Toronto, ON M5E 1E3 Canada +1 416 368 9009 http://colbornelane.com/welcome |
Known for his highly sophisticated approach to cuisine Claude Aprile is one of the most innovative chef's and partner of Colborne Lane Restaurant in Canada. Colborne Lane Restaurant gives one of the finest lobster seviche with puffed corn noodles, smoked mayonnaise and lime dressing. Voted as the "top 10 new restaurants in Canada for 2007" by En Route Magazine the restaurant has a very classy environment with a diverse mix of styles. You will find dishes with different colors, shapes and textures creating a very frenzy look, still you are assured that the dining experience will be a relaxed one. Make sure you call for the open hours before you head to the restaurant. Review © 2007, Wcities |
|
Secret family recipes |
3085 Bathurst St (At Glengarry) Toronto, ON M6A 2A3 Canada +1 416 789 1141 / +1 866 882 3620 |
Located on Bathurst Street, just one block north of Lawrence Avenue West, this deli-restaurant has been serving its secret family recipes for over 35 years. Awarded the Consumer's Choice Award for excellence within the community, it caters to the business, tourist and home-delivery markets. Known for its famous sandwiches (corned beef, CAD5.59), the deli also offers fish platters, chicken, burgers (Colossal Burger, CAD7.29), hot dogs, schnitzel and even a sunrise breakfast special. Sandwiches include corned beef, pastrami, roast reef or Montreal smoked (CAD5.49). Review © 2007, Wcities |
 Discovering the Community |
901 Lawrence Avenue W (at Dufferin) Toronto, ON M6A 1C3 Canada +1 416 789 7011 http://www.villacharities.com/... |
Located at Dufferin and Lawrence, this Italian-Canadian gathering spot is a place for all to enjoy. Encompassing the Joseph D Carrier Art Gallery, a day care, a fitness centre, a school of music and the Ristorante Boccaccio, the centre serves many aspects of the Italian community that surrounds it. It also houses the Italian Chamber of Commerce. Admission to the centre and the art gallery is free, but some services require a fee. Review © 2007, Wcities |
|
In the zone |
480 Spadina Ave (At College) Toronto, ON M5H 2HI Canada +1 416 763 9139 / +1 416 975 0909 http://comfortzoneto.com/ |
The focal point at the intersection of College and Spadina, this fully licensed after-hours club is the cushion lying between Kensington Market and the University of Toronto campus. A brave mix of local talent complements a playlist that has everything from reggae to acid jazz. Hip-hop Wednesdays and "trance" Thursdays start the weekend of live music that includes a sunrise jam session on Sunday mornings. It's definitely for those who are still hopping come 3am. Comfort Zone stays true to its name as it was voted Toronto's "Best Chill-Out Club" by The Eye Magazine. Review © 2007, Wcities |
 Photo: Patrick Kerby |
|
Healthy eating made easy |
655 Bay St (at Elm Street) Toronto, ON M5G 2K4 Canada +1 416 596 9364 http://www.commensal.ca/ |
An import from Montreal, this self-serve franchise has taken health-food conscious Toronto by storm. The food is sold by weight (mostly per 100 grams) and the cafe is a haven for people with food allergies or convictions as to what they eat. The foods are labelled: vegan (no dairy or egg), ovo (no dairy), lacto (no egg). For those who are health conscious yet hesitant to order a plate of foreign food, Le Commensal offers a self-serve bar complete with detailed labels on every dish (25 to choose from). Review © 2007, Wcities |
 Photo: Dyniss Rainer |
|
Romancing in style |
501 Davenport Road Toronto, ON M4V 1B8 Canada +1 416 923 2604 http://cornerhouse.sites.toron... |
Looking for an intimate place to pop the question? Or maybe you need to throw a private party for an unsuspecting friend? This upscale yet intimate restaurant can provide that and more. Actually a house converted into a restaurant, there are five separate rooms here with four or five tables in each. Ex-Jump chef Herbert Barnsteiner, a 25-year veteran of the Toronto culinary wars, features an eclectic range of cuisines from Wild Mushroom Risotto to Provimi Veal Sweetbread. There's also a four-course tasting menu. Review © 2007, Wcities |
|
Posh luxury is back |
18 St Thomas St (at Bloor Street West) Toronto, ON M5S 3E7 Canada +1 416 971 9666 http://www.windsorarmshotel.com/ |
Closed for most of the 1990s, this grand dame of Toronto high society, located in the Windsor Arms Hotel, is back in all its glamour and glory. Here you can catch a glimpse of the numerous stars in town, propose surrounded by luxury and beautiful people, or impress that VIP client. Dishes include rack of lamb with roasted saddle (CAD34), cornish hen (CAD23) and seared yellowfin tuna (CAD29). For the high-roller, there's always the Beluga caviar at CAD110 for 30 grams! Review © 2007, Wcities |
 Photo: Vivi Loob |
 Photo: Vivi Loob |
|
Celebrating Cajun culture |
240 Adelaide St West (At Duncan) Toronto, ON M5H 1W7 Canada +1 416 599 9751 http://www.crocrock.ca/tor/fra... |
This downtown hotspot has many faces: bar, pub and quality restaurant. But most of all, it is a good-time drinking establishment immersed in Cajun-bayou culture. Special nights include 911 Wednesdays (no cover for those with ID or badges), and Girls Night Out Fridays. There are line-ups, especially after 10:30pm, but with 20-foot ceilings and an expansive bar area, it is an enjoyable haunt even when packed. The menu features Creole dishes such as Jambalaya, Croc Alfredo and New Orleans Steak. Review © 2007, Wcities |
|
Wine and dine |
455 King Street West Toronto, ON M5V 1K4 Canada +1 416 977 1234 http://www.crushwinebar.com |
Crush offers conventional French cuisine complemented with an exquisite selection of wines. For those really finicky about the food they eat, there is an open kitchen. The ambience is effervescent and the red-bricked walls are adorned with vintage paintings. Start your meal with appetisers, such as Pâté de Campagne, which is an amalgamation of walnut puree and apricots or the Seared Quebec Foie Gras. For the main course, there's delights, such as Chicken Sûpreme and Duck Confit. And for desert, sink your teeth into some Tahitian Vanilla Crème Brûlée. Review © 2007, Wcities |
 Photo: wcities |
|
Wine and dine |
455 King Street West Toronto, ON M5V1K4 Canada +1 416 977 1234 http://www.crushwinebar.com |
Crush offers conventional French cuisine that is complemented with exquisite list of wine. This place has an open kitchen and so you can constantly peep in to see the dish that you've ordered in the making. The ambience is effervescent and the red-bricked walls of this place are adorned with vintage paintings. Review © 2007, Wcities |
 Photo: haywire81551 |
|
Wine and dine |
455 King Street West Toronto, ON M5V 1K4 Canada +1 416 977 1234 http://www.crushwinebar.com |
Crush offers conventional French cuisine that is complemented by an extensive wine list. This place has an open kitchen that lets you have a look at your dish being prepared. The ambience is effervescent and the red-bricked walls of this place are adorned with vintage paintings. Review © 2007, Wcities |
|
40 years of satisfied customers |
73 King Street East (at Church Street) Toronto, ON M5C 1G3 Canada +1 416 362 4342 http://www.cyranos.ca/ |
In existence for more than 40 years and located since its opening in the very competitive Yonge and King area, this restaurant has done extremely well adapting to the ever-changing needs of its clientele. The restaurant attracts businesspeople, professionals, and the theatre crowd. It also acts as a neighbourhood dining spot with a loyal clientele, some of whom have been patrons since it opened in 1959! The menu has a great meat selection of house specialties including BBQ Back Ribs, Baked Oysters, Rib Steaks and Rack of Lamb. Review © 2007, Wcities |
 Photo: wcities |
|
Pole Position |
678 Queen Street West Toronto, ON M6J 1E5 Canada +1 416 366 6787 http://www.czehoski.com/ |
This three-story Polish restaurant attracts people from all of Toronto for its East European sausages. Even though it's all about the meat, the vegetables stuffed in the Gnocchi indicate otherwise. The cocktail bar upstairs is a good way to catch up on age old gossip, making sure secrets accompany the spilled alcohol. If the food takes a while to come, the portraits that adorn the wall are sure to keep you busy, maybe even leaving you to wish they'd come a tad later. One of the most sought-out places in Queen, Czehoski is best visited with a reservation. Review © 2007, Wcities |
|
No Need to Super Size |
714 Queen Street East Toronto, ON M4M Canada +1 416 463 7310 http://www.dangerousdansdiner.... |
Proudly proclaiming that 'the burgers are bigger at the Double D', Dangerous Dan's Diner is an unapologetic beacon for carnivores. Burgers are the top seller: ranging from the popular Bacon Cheeseburger to the 'Elvis', adorned with bacon, peanut butter and fried banana. Most burgers are a hefty and satisfying charbroiled 8 ounces but if you've recently walked out of the desert or need to settle a bet, the Double D also builds the Coronary Burger Special and the Colossal Colon Clogger Combo: 16oz and 24 oz respectively, garnishes include bacon, fried eggs, mayo and just maybe the kitchen sink. Perhaps ironically, the Double D also has a decent vegetarian burger, fresh salads and a commitment to frying in 100% canola oil. The fries are thick cut and the poutine has gained a cult following. Wash everything down with a homemade thick milkshake or if there is room for dessert, the fried cheesecake triangles. Visit late evening and settle in for a window seat to people watch at one of the most edgy and colorful corners in Toronto. - Andrea Stewart Review © 2007, Wcities |
|
Lounge at the top |
33 Gerrard St W (At Bay) Toronto, ON M5G 1Z4 Canada +1 416 595 1975 http://www.deltahotels.com/hot... |
Located on the 27th floor of the Delta Chelsea Inn in downtown Toronto, this lounge, with its breathtaking view of the city, is ideal for that special occasion. At the same time, business people have been known to unwind here after a hectic day. You can catch the sunrise here too, with breakfasts starting at 6:30am. While mostly a place to sip your favourite drink, there's a good bar menu too. Dishes include a smoked salmon plate (CAD8.75), assorted cheese plate (CAD5.95), chicken stir-fry (CAD7.95) and a pasta of the day. Review © 2007, Wcities |
|
Innovative, Inventive, and Astonishingly Excellent |
309 King St. W Toronto, ON M5V 1J5 Canada +1 416 740 6622 http://www.dhaba.ca |
In 1998, P.K. Ahluwalia, chef-owner-operator, created Dhaba Indian Restaurant. Here, guests will experience a dining like none other. The menu is customized at your table and dietary needs can be easily fulfilled at Dhaba's Indian Restaurant. Come try Dhaba for yourself to see why it has regularly been the winner of the "Most Memorable Meal Award" and "Best of Toronto" again and again and again. Review © 2007, Wcities |
|
Gourmet pizza deluxe |
140 Cumberland Street Toronto, ON M5R 1A8 Canada +1 416 975 1100 http://dimmibar.com/ |
Located in Yorkville and close to the major downtown attractions, this restaurant has gone back to the basics with offerings of pizza and pasta. The mood is casual, and the service friendly. There's bar service to 2a and, although the main kitchen closes at 11p, there's often a chance of getting pizza and pasta until 2a. The thin crust pizza is gourmet all the way with offerings ranging from the traditional Margherita to Marinara with Calamari, Shrimps and Baby Clams. Meat and fish specials are also offered. Review © 2007, Wcities |
 Photo: wcities |
|
Welcome Home! |
1150 Queen Street West Toronto, ON M6J 1J3 Canada +1 416 531 5042 / +1 866 372 5386 http://www.thedrakehotel.ca/ |
The Drake Hotel has one of the grandest interiors in town. While the rooms have high ceilings, wooden floors and exposed brick walls, the amenities are hi-tech. The hotel provides you with a comfortable and cozy atmosphere. The list of entertainment activities like art exhibitions and music shows will keep you engaged. What's more, the rates are affordable and Travel & Leisure Magazine ranked the Drake Hotel among the 500 world's best hotels. Review © 2007, Wcities |
 Photo: Kevin Steele |
 Photo: Kevin Steele |
 Photo: Amanda Simmons |
 Photo: rabbleradio |
 Photo: Marcel aka Cioran |
 Photo: Dawn Danby |
 Photo: David Allworth |
|
True blue with a twist |
649 Yonge St (At Isabella) Toronto, ON M4Y 1Z9 Canada +1 416 961 9704 http://www.toronto.com/infosit... |
With high backed, plush red couches, burgundy wallpaper, pool tables, dartboards, soccer on the "telly" and 14 types of draft beer, there's no mistaking the authentic British pedigree of this pub at the Yonge-Bloor crosshairs downtown. There is live music every Saturday night and a weekly dart league for those whose aim is true. The traditional British cuisine is augmented with some creative Euro-twists. Tandoori chicken breast, roti mahn and hummus tapas live next to more conventional orders of fish and chips, steak and mushroom pie, and Irish stew. Review © 2007, Wcities |
 Photo: Mark O'Sullivan |
|
Decadent visions of ice cream |
78 Vaughan Road Toronto, ON M6C 2L7 Canada +1 416 656 6959 http://www.iloveicecream.com/d... |
With a devoted following who swear on the Hot Fudge Brownie Sundae and the giant freshly-made waffle cones, this place often has a queue down the street, even in winter. Bring your appetite and be prepared to not have food plans for a while. The Waffle Sundae comes with two choices of ice cream, a river of hot fudge, and a mountain of whipped cream and fresh fruit topping. Review © 2007, Wcities |
 Photo: Pearl K. |
|
Catchy name, good food |
648 College Street Toronto, ON M6G 1B8 Canada +1 416 516 2549 |
Located in Little Italy's busy College Street restaurant strip, this is a moderately priced contemporary eatery with a catchy name and good food. The decor is pleasing, with nice touches that include light ceramic underfoot, exposed brick and a varied paint scheme. At the rear is a bar, serving up silly martinis at silly prices. The owner's preference for classic elegance comes through on the menu, which includes such standards as Osso Buco, Seafood Bisque and Risotto. Review © 2007, Wcities |
 Photo: Ariel Silver |
|
You'll Be Back for More! |
2036 Yonge Street Toronto, ON M4S 1Z9 Canada +1 416 322 8861 |
Hungry North Toronto locals love Echo Sushi for the lightning quick service and the extensive all-you-can-eat menu that transcends the cheap and cheerful norm. While an impressive a la carte menu is available, it is the all encompassing All You Can Eat option that reigns supreme. Sashimi is fresh and the nigiri is perfectly formed, however, maki is the recommended fare. Favorites include the Dynamite Roll, The Green Dragon and the Jade Island roll. The only rule is, unfinished plates are priced separate to the AYCE menu, so make sure your eyes aren't bigger than your stomach! - Marie Ann Nicola Review © 2007, Wcities |
 A great, friendly neighbourhood |
Eglinton Avenue West (Between Bathurst and Old Park Road) Toronto, ON M6C 2C5 Canada +1 416 203 2600 (Tourist Information) |
This eclectic section of Eglinton Avenue is where the Forest Hill residential area merges into the less upscale regions to the west. Bagel aficionados of all stripes have tons of choice, from the traditional Daiter's to the trendier, Montreal-style St Urbain Bagel Shop. Long-time neighbourhood restaurants like Jerusalem can be found here, as well as more upscale spots like Sette Mezzo. Fans of arts and crafts will enjoy visiting A Show of Hands Contemporary Crafts Gallery or the Liss Gallery. Payment method varies from store to store. Review © 2007, Wcities |
 Photo: JesseLyn |
|
Drunk on Tea |
464 Spadina Avenue Toronto, ON M5T 2G8 Canada +1 416 777 1777 http://www.elmocambo.ca/ |
Here, you can try a coffee or one of their teas - breakfast americana, darjeeling, vanilla bean, orange jasmine, rainforest mint, earl gold, ginger twist, camomile citrus, american nector or mint. Soup, sandwiches, bagels and salads are also on the menu. The cafe is open from noon to 8p. After 8p, it turns into the El Mocambo Lounge where musicians and DJs perform to a large crowd. Review © 2007, Wcities |
 Photo: Kasra Ganjavi |
 Photo: Melissa Coubrough |
 Photo: kenngc |
|
Touch of the British Isles |
212 King Street West Toronto, ON M5H 1K5 Canada +1 416 598 4455 http://www.elephantcastle.com |
Stepping into this restaurant is like going back to the British Isles, complete with English bric-a-brac, a roaring fireplace during the chilly season, and an open-air patio in the summer. One of the city's tour companies even includes the restaurant in its round of historic sites. During the week, its mostly business people. But look for the occasional pip-pip celeb dropping in on the weekend. Guinness, bangers and mash and an authentic Westminster sticky Toffee Pudding; oh to be in London! Other pub grub dishes include Chicken and Pineapple Curry, Grilled Salmon and Prime Rib. Review © 2007, Wcities |
 Photo: Alex Edelchteine |
|
Food for thought |
512 Queen Street West Toronto, ON M5V 2B3 Canada +1 416 504 8942 http://www.theepicure.ca/home.... |
If Toronto's Queen Street West can be compared to Greenwich Village, then this cafe is the local equivalent of the spot where the artists and poets gather to discuss their creative impulses and have a reasonably-priced French meal. In existence since 1981, this cafe has been serving local customers before the area became hip. It also caters to the theatre crowd with both the Factory Theatre and the Theatre Passe Muraille nearby. The upstairs bar is open until 1a Tu-Sa. Review © 2007, Wcities |
 Photo: Darkthroness |
|
Fountains and chandeliers |
700 University Avenue Toronto, ON M5G 1Z5 Canada +1 416 595 0700 http://www.erlsbistro.com/ |
Located in the Hydro Place building just south of College, this resto-bar-bistro offers upscale-casual dining; for a business luncheon, get-together among friends or romantic interlude. The 140-seat dining area features ceramic floors, pillars and chandeliers. Aside from a pool table in the bar area, there's also a private smoking room for a good stogie, brandy and game of darts. The menu is an eclectic mix of Mediterranean, Continental and Italian. Featured are grills, chicken, Pasta, Pizza, Steak and Veal. There's also a good selection of wines. Review © 2007, Wcities |
|
Drinking, dining, dancing and exotic |
129 Peter St (at Richmond Street) Toronto, ON M5V 2H3 Canada +1 416 204 9660 |
This restaurant, bar and nightclub is a vibrant hub for those looking to unwind, groove to some sultry beats and grab a late night bite. In the summertime, a large, open-air patio fills up quickly and offers views of the eclectic crowds. This four-floor fun house is actually cozier than it sounds with tables, sofas and ottomans sprinkled about liberally. The kitchen offers up tapas-style appetizers including organic salads. Mains include pizzas, ancho chili BBQ back ribs, and blackened tofu burgers with sautéed mushrooms, guacamole and salsa. Review © 2007, Wcities |
|
Szechuan/Cantonese mix |
340 Jarvis Street North of Carlton Street Toronto, ON M4Y 2G6 Canada +1 416 968 6666 http://www.fireplacerestaurant... |
This upscale yet friendly restaurant, set in a Victorian-style house east of Yonge, has been offering Szechuan and Cantonese dishes for close to 20 years. Traditional red and gold ideograms hang on an exposed brick wall of sandstone, giving the restaurant a warm yet refined feel. The menu is filled with Szechuan delights: Spicy Chicken with Cashews, Sautéed Beef with Ginger and Pineapple and the house special: Fireplace Chicken. Spring rolls, Fried meat Dumplings and Kung Pao Shrimp round out an extensive menu. Review © 2007, Wcities |
|
Financial district shopping |
1 First Canadian Place (Corner of King Street and Bay Street) Toronto, ON M5X 1B5 Canada +1 416 862 8138 http://www.firstcanadianplace.... |
Toronto's tallest office building, at 72 stories, also features the largest of the many shopping areas in Toronto's complex underground system. Shops include Gap, Henry Birks and other outlets offering the latest in men's and women's fashions. Business people flock to the food court on the top level during lunch hour, while restaurants like the Tasting Rooms attract the expense account crowd. The works of Canadian and international artists are on display at the First Canadian Place Network Gallery and you can catch lunchtime concerts at the Waterfall Stage. Review © 2007, Wcities |
 Photo: Oliver Mallich |
 Photo: Richard Hsu |
 Photo: Jackson Dunlop |
 Photo: Jafer Ferguson |
 Photo: D. V. Wiebe |
|
An upscale neighbourhood |
439 Spadina Road Toronto, ON M5P 3M6 Canada +1 416 203 2600 (Tourist Information) / +1 800 499 2514 (toll free) |
Strolling amongst the most expensive real estate in the city, you get the sense that you really are in a village. This is where the residents of the area's Edwardian mansions come to shop. It's an interesting mix of high- and low-end establishments, with upscale jewellery and shoe stores next to an old-fashioned barber shop and a video store. You can while away some time over a croissant and coffee at one of a few bakeries, or enjoy fine dining at Primi Ristorante. Payment menthod varies from store to store. Review © 2007, Wcities |
 Photo: Suzanne Long |
 Photo: Kari Gignac |
|
Soup and a song |
320 College St (at Major Street) Toronto, ON M5T 1S3 Canada +1 416 967 1078 http://www.freetimescafe.com/ |
Known as one of Toronto's most popular folk clubs, this resto-bar just west of the University of Toronto campus offers live music, poetry readings and dramatic performances to go along with its Israeli/Middle Eastern-inspired cuisine. Try the bowl of matzo ball soup, or a deli salad that combines eggplant, beets, cucumber and couscous. For a full meal, go for the falafel platter. Located on the premises is the non-smoking Bella's Bistro where an award-winning all-you-can-eat Sunday brunch is offered for CAD18.95. Review © 2007, Wcities |
 Photo: Joanna Potratz |
|
Affordable Gourmet Vegetarian |
64 Oxford Street Toronto, ON Canada +1 416 927 1231 http://www.fressenrestaurant.com/ |
Located in the Queen Street West area, this restaurant serves vegetarian and vegan dishes with style. The menu offers standard veggie offerings such as hummus and pizzas, but for their main courses, the chefs opt for a creative flare. The emphasis on natural décor through plants and flowers creates a casual organic eating environment. Another gem is baked fresh in-house bread served with a selection of dips. Brunch and a juice bar are also popular with patrons. Most appetizers are under CAD8 and entrees are under CAD15, making veggie gourmet affordable for all. See website for menus and more. Review © 2007, Wcities |
 Photo: abby m. dubisar |
 Photo: Valerie Doucette |
 Photo: Erica L. Johnson |
 Photo: Robert Suprun |
 Photo: Arthur Lulu |
 Photo: Kati |
 Photo: Evann Frisque |
|
Look for the Nose |
1220 Queen Street East Toronto, ON M4M 1L7 Canada +1 416 469 5225 |
There's no sign to say you've arrived at Gio Rana's, just a large fiberglass nose marking an otherwise non-descript former bank building. Inside, Gio's is ironically eclectic: gallery worthy art adorns bare drywall as stylishly naked halogen bulbs hang from acoustic tile. This pared down approach to décor lends a boisterous, friendly atmosphere while letting the food shine. The menu is a la carte Italian. Dishes range from pasta offerings, risottos, and fish dishes (try the garlic shrimp on crispy risotto cake), but you can't miss with the meat-the Sexy Duck falls off the bone. Sides such as sautéed rapini, asparagus or shredded brussel sprouts with parmesan and pancetta are served 'family-style', except Mom never made veggies so appealing. With both atmosphere and menu truly encapsulating joie de vivre, Gio Rana's Really, Really Nice Restaurant is a really, really great night out. – Andrea Stewart Review © 2007, Wcities |
|
Fresh from the market |
637 College Street Toronto, ON M6G 1B5 Canada +1 416 538 2098 |
Located on the edge of Kensington Market, this restaurant is able to take advantage of the fresh produce and other ingredients around it. The specials are based on seasonal availability, assuring some of the most authentic Italian in the city. It also assures a steady stream of customers hoping to take advantage of the bounty. The cuisine is mostly Mediterranean Italian, featuring an assortment of light pastas and risotti as well as mains that include Whole Red Snapper, 18 oz Veal Chop and Grilled Mixed Seafood. Review © 2007, Wcities |
 Photo: wcities |
|
Luxurious dining |
504 Jarvis Street Toronto, ON M4Y 2H6 Canada +1 416 922 5811 http://www.thegooderhamhouse.com/ |
Nestled in a 120-year-old historical building, Angelini's Restaurant has been around for decades. The décor is elegant and romantic and makes for a perfect relaxed evening. If you want to make it even more special, just take a seat outside, in the patio by the summer flowers and beautiful trees. The patio can also accommodate parties and small weddings. They have stylish private rooms and plenty of parking spaces. Angelini's serves up authentic and delectable Italian and Continental fare. The staff and the chef will make you feel like royalty and make you want to come back for more. Even if it is a tad heavy on your wallet, it's worth every penny! Review © 2007, Wcities |
|
Colourful and hearty cuisine |
2035 Yonge Street Toronto, ON M4S 2A2 Canada +1 416 440 1986 http://www.grano.ca/ |
Bold and bright, with a rustic feel, this Italian eatery in the Yonge and Eglinton area is the place for some of the best antipasti around; choose from platters of octopus and calamari to marinated peppers and mushroom caps. You can't go wrong with the grilled specialties, including Fegato e Farro (provini veal liver) and Bistecca di Manzo (striploin steak with sweetbreads and Marsala). A 'cocktail menu' offers a superb assortment of finger foods, such as prosciutto and bocconcini and endive boats with smoked salmon. Review © 2007, Wcities |
 Photo: wcities |
|
Getting to the basics |
1340 Queen Street West Toronto, ON M6K 1L4 Canada +1 416 531 5346 |
This place is run in an effort to generate employment and training opportunities for underprivileged youth. Their Saturday brunches are quite popular and they serve the regular favorites—bagels, blueberry pancakes, cookies and other hot and cold beverages. Also, if you are homeless, unemployed and don't know where to go, try them for some worthy employment. Review © 2007, Wcities |
|
Mexican on the cheap |
640 Queen Street West (At Bathurst) Toronto, ON M6J 1E4 Canada +1 416 703 3377 http://lahacienda.ca/ |
There's nothing fancy about this Queen Street West cafe, which serves basic Mexican food. The room is long, narrow and very warm, with its candle lighting and fresh-cut flowers. The decor looks like it has been gathered from garage sales, with mismatched chairs and frayed leather. But the food is delicious, the service friendly and the prices reasonable enough to attract the hipster crowd looking to save up for a hacienda of their own. A back patio makes summer eating even more pleasant. Dishes include Black Bean Burritos and Grilled Chicken. Review © 2007, Wcities |
|
This Place Really Cooks! |
2221 Yonge Street Toronto, ON M4S 2B4 Canada +1 416 481 2828 http://www.hannahskitchen.com/ |
Surrounded by shops and towers in the Yonge - Eglinton area, and upscale restaurants such as Centro, this tiny eatery feels like a step back in time. Decorated with antiques and well-worn church pews, it has rural general store charm. The menu includes traditional and more adventurous meals. Sandwiches range from egg to portobello mushroom with chèvre. There are also interesting wraps such as Ginger Lime Chicken with Mango Salsa, and Maple Lime Salmon. The multinational dinner menu offers a vegetable stew of sweet potato and butternut squash. Review © 2007, Wcities |
|
A carnivore's delight |
60 Harbour St (at Bay Street) Toronto, ON M5J 1B7 Canada +1 416 777 2111 http://www.harboursixty.com/ |
Located on the plush premises of the Toronto Harbour Commission Building, this is one place that's definitely pricey and you might have to break the piggy bank. But where else are you going to rub shoulders with cabinet ministers, high-tech moguls and the elite of the power structure? It's a carnivore's delight with the thickest, juiciest steak in North America. But chef Bruce Kowalchuk also offers roasted Cornish hen (CAD22.95), Washington State lamb chops (CAD45) and Ahi tuna (CAD28.50). To wash it down, there's an 18-page wine list. Review © 2007, Wcities |
|
Centrefield seats |
279 Yonge St Toronto, ON M5B 1N8 Canada +1 416 362 3636 http://www.hardrock.com/locati... |
No other franchise can lay claim to overlooking centre-right field at the Rogers Centre (home of the Toronto Blue Jays). A baseball enthusiast's dream, you can eat and watch the game from some of the best seats in the house. They're $30 per, but $23 acts as a credit towards your bill. Inside, legendary blues guitar player Stevie Ray Vaughan's autographed Stratocaster hangs over the pool table—just one of many pieces of rock 'n' roll memorabilia. If you're on Yonge St, there's another Hard Rock across from Eaton Centre. Review © 2007, Wcities |
 Photo: urbanreviewstl.com |
 Photo: Moneira Salic |
 Photo: Sabrina Tang |
 Photo: Gil Benight |
 Photo: Annie Halim |
 Photo: Elisa Applebaum |
 Photo: Deb31 |
 Photo: James Griffiths |
 Photo: Alex Brule |
 Photo: Maria Luz Canon-Morales |
 Photo: Francisco Silva |
 Photo: Eeva Lappalainen |
 Photo: Jerry Arrington |
 Photo: Marco Manna |
 Photo: juxvic |
 Photo: Ester |
 Photo: richieyunozawa |
 Photo: Sofia Dominguez |
 Photo: Lilian P. |
 Photo: Georgia Motoc |
 Photo: Keith Phillips |
 Photo: Laura Gorun |
 Photo: www.OhYummy.com |
 Photo: Carlouccio |
 Photo: Bruna Miranda |
|
International flavour |
110 Chestnut St (At Dundas) Toronto, ON M5G 1R3 Canada +1 416 977 5000 http://www.hemispheres.com/ |
Located within the Metropolitan Hotel, situated in Toronto's business and entertainment core, this restaurant offers international cuisine with a flair for the extravagant. It caters to those looking for good food in classically comfortable surroundings. The renovated smoke-free restaurant is hotel glitz and glamour with a Chef's Table room for guests who prefer the penthouse. The menu, overseen by Executive Chef Neal Noble, is a mixture of steak (filet mignon with grilled Portobello mushrooms, CAD36) and seafood (steamed sea bass fillet wrapped in bacon, CAD30) with various selections of pasta (fettuccine with smoked chicken breast, CAD18). Review © 2007, Wcities |
|
French and European flair |
Rosenstraße 16/17 Toronto, ON 10178 Canada +1 416 322 0487 http://www.herbsrestaurant.com/ |
Located just north of Lawrence on Yonge and close to the Toronto Centre for the Arts, this uptown upscale restaurant offers a mix of French-European cuisine in a bright and lively ambience. Everything's cheerful and summery here with printed floral tablecloths and the potted herbs which give this restaurant its name. The cuisine offers a mix of French-European including chicken, pasta, steak, lamb, seafood and game. This is followed by the made-from-scratch desserts. There's also a heart-wise and vegetarian-friendly menu. Review © 2007, Wcities |
|
Delicious and cheap |
238 Dupont Street Toronto, ON M5R 1V7 Canada +1 416 929 9140 |
Hands up anyone who knows a place where they can get a delicious and healthy meal for a low price. This miracle place goes one better. Naturally, it's an in-spot for University of Toronto students. There's also a takeaway counter, popular with moms and pops who work all day. Owner-chef Mike May combines influences from Africa, the Caribbean, Asia and Europe to create a cuisine that includes Dhal Soup, curry, and Shepherd's Pie. Not to mention the six styles of roti. Review © 2007, Wcities |
|
Japanese cuisine deity |
171 King Street East (At Jarvis) Toronto, ON M5A 1J4 Canada +1 416 304 0550 |
Master chef Hiro Yoshida is a hero in the world of Toronto sushi, and this restaurant is a direct reflection of his skills. Hiro combines modern technique, traditional ways, and a touch of North American preferences to give his customers a culinary experience they won't forget. Patrons who know Hiro choose to dine omakase style, leaving the timing and menu selection in the hands of the maestro. They are offered chunks of Fresh Salmon, Seared Tuna, Vinegar Mackerel and soft-shelled Crab seasoned with Ginger, Onion and spicy red Hiroshima seed. Review © 2007, Wcities |
 Photo: Sun Brockie |
 Photo: Clara Lo |
|
Friendly neighbourhood spot |
458 Yonge Street Toronto, ON M4Y 1W9 Canada +1 416 929 3324 |
Located around the corner from the now derelict Maple Leaf Gardens, this bar was hit hard when the Maple Leafs moved on down to the Air Canada Centre. But the bar has re-invented itself as a friendly neighbourhood place where you can have a drink and some pub grub without having to put up with the jostling crowds. Aside from the usual bistro-bar grill menu, seafood and Fajitas are also offered. And, of course, there are the 12 different beers on tap. Review © 2007, Wcities |
 Photo: wcities |
|
Indian cuisine at its best |
14 Prince Arthur Avenue Toronto, ON M5R 1A9 Canada +1 416 962 4678 http://www.welcometohost.com/ |
Located in a historic building at Avenue Road and Prince Arthur, this restaurant is recognized for its fine Indian cuisine at affordable prices. Steps from the prestigious Park Hyatt and Four Seasons hotels, it is perfect for business lunches, intimate dinners and group dining. While the Kesri Tikka (a Tandoori chicken dish) and Haryali Champey (marinated lamb chops) are excellent, it is the vegetarian fare that makes this restaurant a treat. Dishes include the Malai Mater Paneer (green peas and cottage cheese cooked in tomato and cashew blend), and Saag (fresh spinach puree with potatoes). Review © 2007, Wcities |
|
Well Worth the Wait |
41-43 Baldwin Street Toronto, ON M5T 1L1 Canada +1 416 596 1628 |
Hua Sang Seafood Restaurant may not win a gold medal for their ambiance, but they do what great restaurants do best: serve delicious food at good prices. Unaffected by the fad of fusion cuisine, Hua Sang remains faithful to timeless Chinese dishes like Lobster with Ginger & Onions, Chicken Hot Pot and Deep Fried Squid. Not to be confused with Wah Sing located a few doors away on the ground-level, this unassuming restaurant is located downstairs and is often referred as the "Basement" for its inconspicuous location. Afraid you'll miss it? Simply follow the savory scent that has hungry patrons lingering outside their door waiting for a table. – Melissa Nguyen Review © 2007, Wcities |
|
Leave attitude at the door |
513 Bloor St West (at Howland Avenue) Toronto, ON M5S 1Y4 Canada +1 416 532 3360 |
A down-to-earth Tex-Mex spot on Bloor West, this is the kind of place where jocks, academics and business types put all pretensions aside for a good time. There's a jukebox, pool table, couple of TVs and no attitude. It's dark and friendly with plenty of fake cactus plants and cowskin-covered chairs. The food is Tex-Mex with some pub grub thrown in for those who can't take the chili peppers. A good place to meet before embarking on an extended night of fun, or to end your evening with a late snack. Review © 2007, Wcities |
 Photo: rosanne maccormick-keen |
|
Toronto's best pizza |
214 King Street West (at Simcoe) Toronto, ON M5H 3S6 Canada +1 416 977 2855 http://www.ilfornello.com/ |
Located in the city's entertainment district, this is one of ten Il Fornellos in all. The ambience is perfect, with intimate tables close to the kitchen or bay-window terrace seating at the front. The made-to-order gourmet pizza may be Toronto's best and has been voted so on many occasions. This is not fast food, orange bag pizza, but wondrous creations from a wood-fired oven (thus Il Fornello). At the same time, it is still a place where hockey game denim works as well as opera silk. Consult website for other locations. Review © 2007, Wcities |
 Photo: David |
|
Neighbourhood mainstay |
414 Dupont Street Toronto, ON M5R 1V9 Canada +1 416 961 3472 http://www.indianricefactory.com/ |
Located in the Annex, east of Bathurst, this Indian restaurant has been a culinary mainstay of the area for the past 30 years. The focal point is definitely a statue of Ganesha, the Hindu god of wisdom, who sits at the centre of the restaurant. Customers in the know suggest the Pakoras - onion, spinach and potato fritters mixed in a chickpea batter, deep-fried and drizzled with Tamarind Sauce. For an entrée, the Grilled Lamb Masalader, marinated and served in a Mint Sauce, gets the top vote. Review © 2007, Wcities |
|
Surfing and late night dining |
563 Bloor St West (at Bathurst Street) Toronto, ON M5S 1Y6 Canada +1 416 588 3907 http://www.insomniacafe.com |
Located in the Annex area, surrounded by attractions such as Queen's Park and the Royal Ontario Museum, this cafe offers Toronto a bold new concept: four-star dining into the wee hours of the morning combined with internet access, live jazz Wed and Thu, and an assortment of more than 200 lubricants. True to its name, you can order from the complete menu until 2am Sun-Wed and up until 4am Thu-Sat. And there's also a full brunch menu offered between 11am-4pm on weekends and holidays. Review © 2007, Wcities |
 Photo: Varun Madhok |
|
Well-kept culinary secret |
126-A Cumberland Street Toronto, ON M5R 1A6 Canada +1 416 961 1893 |
Under a canopy of patriotic blue, this cozy French bistro has been serving the local and tourist communities for the past 20 years. Self-described as one of Toronto's best-kept secrets, it is a small but well-defined mainstay in the midst of the Yorkville shopping district. What started as a strictly gourmet omelette menu (try the Bretonne; lobster, Swiss cheese and herbs), has grown into a complete dining equation. Now, there is also a fine selection of seafood, fish, fowl and homemade pâté. Review © 2007, Wcities |
|
Restaurant in the museum |
111 Queen's Park Third floor of the Gardiner Museum Toronto, ON M5S 2C7 Canada +1 416 362 1957 http://www.jkkitchens.com/cont... |
After the renovation, the management at Gardiner didn't just add more artistic touches to the place but they added a culinary one too. The recently introduced restaurant Jamie Kennedy which is named after the head chef, holds up to 100 people for cocktails or 200 for seated events. A terrace room is available for open air parties or business gatherings. Dinners made with seasonal ingredients are served only on Fridays , but if you call ahead you can book a lunch here on any day of the week. Review © 2007, Wcities |
|
Chic Italian with nightclub feel |
156 Front Street West (At University) Toronto, ON M5J 2L6 Canada +1 416 977 3064 http://www.joebadalis.com/ |
If this restaurant were in Italy, it would be where all the beautiful people hang out. Located near SkyDome, the Metro Toronto Convention Centre and Union Station, this restaurant with a nightclub feel is a hot spot for tourist, and some nights, for the post-game professional athlete. Thursday-Saturday nights, there's live jazz, rock and folk. The menu is traditional Italian with pages of Pasta and Pizza Veal, Chicken and Insalata. The Mamma Cucina, a three-tiered presentation of Calamari, Bruschetta and assorted Antipasto is perfect for sharing. Review © 2007, Wcities |
 Photo: Ashley Duffus |
 Photo: Graeme MacKay |
 Photo: いちごおじさん |
|
Now this is BIG |
2345B Dundas Street West Toronto, ON M6P 1W7 Canada +1 416 535 1324 http://joemercurys.sites.toron... |
Big is definitely the operative word at this west end family-run sports bar and grill. From the huge portions of food to oversized jugs of beer, from the enormous TV to the waitstaff's wide grins, the Big City bar does everything larger than life. For a snack, try the Big City Village Salad and Cousin Giorgio's Hot Feta Cheese Dip served with Garlic Bread. If you're hunkering for a complete feast, there's a Lou-Kaniko: charboiled Greek Sausage, served with Greek Salad, Tzatziki, Rice and Roast Potatoes and Garlic Bread. Review © 2007, Wcities |
|
Get a Boost |
147 Spadina Avenue Toronto, ON M5V 2A2 Canada +1 416 599 4442 http://www.juiceforlife.com/ |
Located in the hot Queen Street West strip with the Horseshoe Tavern and the Rivoli nearby, this cafe serves as a healthy alternative to the carnivore pub fare offered by most restaurants. Here you'll find revitalizing juices and tasty, strictly vegetarian meals. The decor is bright and airy, with counter-service seating for 30 and a summertime outdoor patio. The menu includes vegetarian dishes ranging from Tofu Burgers and salads to Basmati Rice Balls. Other locations are at 521 Bloor Street West, near Bloor and 894 Queen Street West, near Crawford. Review © 2007, Wcities |
 Photo: wcities |
|
Best street food winner |
245 Augusta Avenue Toronto, ON M5T 2L8 Canada +1 416 977 0056 http://www.jumboempanadas.com/... |
Known as the empanada Queen, Irene Morales has been creating these Chilean stuffed wonders for almost 10 years in her Kensington Market cafe. Eat them on the spot or take them home, and enjoy the fresh, home made flavour. One added bonus is that they can be frozen and, when reheated, taste as fresh as if you had just ordered one up. Irene also serves up Corn Pie and Humitas - corn mixed with onion and basil, rolled in cornmeal and placed in a cornhusk shell. Review © 2007, Wcities |
 Photo: Mariela M. |
 Photo: J is for Jetsetter |
 Photo: Reese Wei |
 Photo: emily tu |
 Photo: Patrick Benny |
 Photo: Susana Molinolo |
|
Downtown Urban Chic |
16 Wellington Street W (at Yonge) Toronto, ON M5L 1G4 Canada +1 416 363 3400 http://www.jumpcafe.com/ |
Located in Commerce Court East, steps from Yonge, this is where high-tension brokers unwind after a stress-filled day at the Toronto Stock Exchange. Halogen lighting against blonde furnishings and glass walls treat the clientele to the sights of the courtyard patio. It was voted Best Restaurant Bar by 'Where Magazine'. Chef Michael Bonacini prepares mostly meat dishes, with a few offerings from the sea. Mains include an Australian Rack of Lamb, Veal, and a savoury Sea Bass. Review © 2007, Wcities |
|
Austrian coffee house feel |
546 College Street Toronto, ON M6G 1B1 Canada +1 416 923 4138 http://www.kalendar.com/ |
With deep red walls and candlelit tables, this coffee house-cum-restaurant is the ultimate in intimate. Or, if dining alone, you can sit near the wall of windows and watch the crowds saunter past through Little Italy. For a light meal, dig into a Scroll Sandwich - a flaky roti wrap stuffed with your choice of spicy meat, chicken or vegetables. If you have heartier fare in mind, savour the Spinach-Stuffed Pasta in Pesto Cream Sauce. Herbal fruit teas, aromatic coffees and a pleasant wine list help top off any meal. Review © 2007, Wcities |
 Photo: wcities |
|
Culinary love goddess |
214 King St W (At Simcoe) Toronto, ON M5H 3S6 Canada +1 416 599 5262 http://www.kamaindia.com/ |
Located across from Roy Thomson Hall, this Indian restaurant is situated in Toronto's financial and Entertainment districts. Perfect for a buffet lunch or pre-theatre dining, Kama serves up authentic dishes in a pleasant environment under the watchful eye of Kama, the Indian Goddess of Love. For those who prefer a la carte to buffet (Lunch: CAD10.95 Mon-Fri, CAD11.95 Sat-Sun. Dinner: CAD16.95 Mon-Thu, CAD18.95 Fri-Sun), the menu is extensive. Dishes include fiery-hot lamb or beef vindaloo and the somewhat more sedate chicken korma Kashmiri, served in an almond sauce with dried fruit. Review © 2007, Wcities |
 Photo: wcities |
|
By the lake! |
207 Queen's Quay West Queen's Quay Terminal Toronto, ON M5J 1A7 Canada +1 416 848 0005 http://www.lagorestaurant.com/ |
Lago, with its outdoor patio overlooking Lake Ontario, makes for the perfect escape from the buzzing city life. An after-work hub as also a great venue for a romantic evening, the restaurant features a cozy lounge area with some lovely views of the lake. The fare offered is contemporary with fish and seafood dishes making up most of the menu. So, enjoy your relaxed candle-lit evening by the lake-side, gorging on scallops, shrimps and mussels, while sipping some classic drink...could it get more perfect? Review © 2007, Wcities |
|
Luxurious meeting place |
108 Chestnut Street Metropolitan Hotel Toronto Toronto, ON M5G 1R3 Canada +1 416 977 9899 http://www.metropolitan.com/lwh/ |
Lai Wah Heen means 'luxurious meeting place' and this elegant restaurant lives up to its name. Situated in the Metropolitan Hotel, near Chinatown, the restaurant features upscale Cantonese cuisine with an emphasis on fresh ingredients and beautiful presentation. Dishes include Lustrous Peacock, a Salad of Melon, Chicken, Duck, Jellyfish, Thousand Year Eggs and Walnuts with a Peanut dressing. The decor is strikingly modern and formal, with elegant Chinese calligraphy gracing the walls. Two rooms are available for private dinner parties. Review © 2007, Wcities |
 Photo: Ariel Teplitsky |
 Photo: Ariel Teplitsky |
 Photo: Amy |
|
Hot, sour, sweet and salty |
1630 Bayview Avenue Toronto, ON M4G 3B7 Canada +1 416 322 8202 http://www.lemongrass.ca/ |
Located between the Davisville and Leaside areas in uptown Toronto, this restaurant offers authentic Thai cuisine at very affordable prices. This unique cuisine boasts that it can stimulate the four taste senses - hot, sour, sweet and salty - using spicing indigenous to the southeast Asia region. The restaurant features a cozy patio for those wishing to enjoy an afternoon lunch in the sunshine. A typical meal consists of soup, curry, stir-fried dishes and vegetables. Dishes include Pad Thai, Garlic Shrimp, Cashew Nut Chicken and Beef in Oyster Sauce. Review © 2007, Wcities |
 Photo: Connie Tsang |
 Photo: Janine Cheung |
|
Lip-Smacking Food |
2034 Queen Street E, Suite 200 (at Waverley Road) Toronto, ON M4L 1J4 Canada +1 416 362 5425 http://www.lickshomeburgers.com/ |
You won't have to sing for your supper at this colourful and friendly place—the staff does that for you. The counter help sings your order to the cooks and occasionally the entire crew breaks into a little ditty about onion rings or the famous Homeburgers. Choose your own toppings, which include the special sauce, known as Guk. Vegetarians can order delicious veggie burgers or fresh salads. There's a kids' menu and a large selection of ice cream and fruit for dessert. Review © 2007, Wcities |
 Photo: KEN CHEN |
 Photo: tara hunt |
 Photo: Jennike Sarie C. |
 Photo: Christine Stepanski |
 Photo: Tuan Nguyen |
 Photo: AngelA |
|
Murder mystery menu |
Vlaamsekaai 14 Toronto, ON 2000 Canada +1 416 486 7469 / +1 800 668 3323 (toll free) http://www.mysteriouslyyours.com |
It starts around dessert time—someone you've just met may die or a body is suddenly discovered. Welcome to dinner theatre with a mysterious twist. Located in the renovated Limelight Dinner Theatre restaurant, the Mysteriously Yours folks are once again killing off people with impunity—and then daring the dining public to solve the mystery. The menu is no mystery, however, with offerings of fresh Atlantic Salmon, Prime Beef Rib, and Linguini among the many specialties. Dinner and show cost ranges between CAD65-CAD80; Show alone costs between CAD35-CAD50. Review © 2007, Wcities |
 Photo: wcities |
|
Like a Secret Hideaway |
513 Danforth Avenue (at Logan) Toronto, ON M4K 1P5 Canada +1 416 465 1751 http://www.lolitaslust.ca/ |
Located in the middle of Greektown, this restaurant offers something different in the neighbourhood. In the same building as the Chinchilla Lounge and with the same owner, this has become a cool spot in which to be seen. The place has a feel of an illegal speakeasy, with some bare light bulbs. The dishes provide interesting blends of flavours and textures, making use of fruits and vegetables rarely served. For example, there's seared tuna with anchovy and rapini (CAD11.95) or duck breast with sour cherry sauce (CAD17.95). Review © 2007, Wcities |
 Photo: wcities |
|
Shopping and business hub |
55 Bloor St West (at Bay Street) Toronto, ON M4W 1A5 Canada +1 416 962 3355 http://retail.manulifecentre.com |
This "modern-living centre" offers an arcade of shops and restaurants open to all and an apartment complex above for people to live in the downtown area at the corner of Bloor and Bay. With bookstores, wine shops and a variety of stores geared for urban living, the shopping concourse has something for everyone. Also worth enjoying is the Panorama lounge and restaurant, on the 51st floor with a view of the city that is second to none. Review © 2007, Wcities |
 Photo: Steve Petric |
 Photo: Sameer Vasta |
 Photo: Mike Collins-William |
 Photo: Ken Giffen |
|
The spot for romance |
111 King Street East (at Church Street) Toronto, ON M5C 1G6 Canada +1 416 366 8191 http://www.lamaquette.com/ |
Described as the most romantic restaurant in Toronto, you'd be hard pressed to get a reservation for Valentine's Day. This intimate space, just east of Yonge, boasts vaulted ceilings, intimate lighting, a fireplace, fresh flowers springing from every possible place and a solarium where you can be entranced by a waterfall. A wide-ranging menu includes Duck glazed with Sour Cherries, Beef Tenderloin in a French Sauce, and several rich pasta and seafood combinations. For those who just hate decisions, the prix fixe dinner (CAD30) makes it easy. Review © 2007, Wcities |
 Photo: wcities |
|
Bistro cuisine at its best |
315 King Street West Toronto, ON M5V 1J5 Canada +1 416 591 8600 http://www.marcels.com/ |
Above Le Saint Tropez in the downtown area, this restaurant features authentic cuisine in an atmosphere that makes you feel as if Southern France had been brought to Toronto. The ambience is French bistro but the food is much more, making it the perfect place for either a light lunch or a full-course evening. Creations of the house include Omelettes du Jour and Pheasant Terrine. Dinner specialties include a Roast Lamb Tenderloin and Mixed Seafood in Pernod. Review © 2007, Wcities |
 Photo: wcities |
|
Authentic Italian on the Corso |
1163 St Clair Avenue West (At Dufferin) Toronto, ON M6E 1B2 Canada +1 416 656 6159 |
This spot offers traditional Italian food in a culturally vibrant part of town. Located along the Corso Italia, a strip of shops and restaurants in Toronto's Italian community, the restaurant adds to the experience of walking the neighborhood and sampling its rich and authentic flavor. The clientèle ranges from locals of all ages to visitors from around the world who walk in after window-shopping. The main courses consist mostly of pasta dishes and Italian sandwiches. Review © 2007, Wcities |
|
Upscale, self-serve emporium |
33 Gerrard Street West (Delta Chelsea Hotel) Toronto, ON M5G 1Z4 Canada +1 416 595 1975 / +1 800 243 5732 http://www.deltachelsea.com/ |
One of five restaurants and lounges located in the Delta Chelsea Hotel, this upscale self-serve emporium offers something for everyone. Be it a quiet breakfast for one, a luncheon with clients or friends, a family dinner or an intimate tête-à-tête, Market Garden is up to the task. A series of self-serve stations awaits the diner, among them a bagel bar, salad bar, hot-off-the-grill, pizza, deli corner and Second Cup coffee corner that includes beer and wine at lunch and dinner. Review © 2007, Wcities |
|
All-day breakfast |
432 College Street Toronto, ON M5T 1T3 Canada +1 416 921 6332 |
In business since 1951, this Kensington Market area diner offers all-day breakfasts. The secret to its success is simple: the staff makes every customer feel at home; the prices are reasonable; and the food is, as the motto says, out of this world. A newer, more upscale Mars is located at 2363 Yonge near Eglinton. Aside from the all-day breakfast, the diner is famous for its Griddle Cakes, Cheese Blintzes and the thickest milkshakes in town. The lunch-dinner menu includes Burger Platters and Breaded Schnitzel. Review © 2007, Wcities |
 Photo: Connie Tsang |
 Photo: Pat & Keri |
 Photo: Pat & Keri |
|
Paris in the air |
51 St. Nicholas Street Toronto, ON M4Y 1W6 Canada +1 416 921 9226 / +1 866 211 6255 http://www.matignon.ca/ |
Located in a three-level residential-style space just minutes from Toronto's Yorkville district, this French restaurant prides itself on treating customers with unassuming yet gentle grace. Featured is a cozy fireplace in a warm and friendly environment. The menu celebrates the best of French cuisine without the pretension: Pan-Seared Chicken, Scalloped Salmon, Roast Rack of Lamb with Mustard or simply a 6oz New-York-style Steak with Fries. The best deal and a good introduction to French food would be the prix fixe dinner (including appetizer and dessert). Review © 2007, Wcities |
|
Walls of fame |
1544 Bayview Ave (At Belsize) Toronto, ON M4G 3B6 Canada +1 416 932 0655 http://www.mcsorleys.ca/ |
If Elvis were a sports fan, this Leaside area bar would be Graceland. Every inch of wall space is splattered with jerseys, pictures, tributes and caricatures of every athlete who ever laced up a pair. With a theme park like this, there might be a tendency to let the food slide. It's definitely not the case here, with both food and service as good as you'll find in any pub setting. The menu features offerings such as Old Man McSorley's cut prime rib and the Bayview Burger—cooked to order (CAD3.99). Review © 2007, Wcities |
|
A taste of the Emerald Isle |
124 Church Street (at Richmond Street) Toronto, ON M5C 2G8 Canada +1 416 364 9698 |
In the Yonge and Richmond area for more than 35 years, this is where homesick Irish folk go when they want a taste of the Emerald Isle. Here you're transported to a neighbourhood pub complete with live Irish bands, waitresses with lilting accents and all the Guinness you can drink. Catch frequent performers The Mad Patties playing, and hear traditional Irish tunes. Live music Tue-Sun. And the food is just what you would hope for: stews, meat pies, as well as burgers and fries. Review © 2007, Wcities |
 Photo: Ric Knight |
|
11th-century banquet |
Exhibition Place (At Dufferin Gate) Toronto, ON M6K 3C3 Canada +1 416 260 1234 http://medievaltimes.com/ |
Tired of telling the children not to eat with their fingers? Then take them to this re-creation of an 11th century feast on the grounds of Exhibition Place. Your hosts, the Count and Countess, will take you through the Hall of Arms where, as you dine, you'll be entertained by ring piercing contests, javelin throwing, jousts and hard-charging stallions. A four-course meal includes garlic bread, vegetable soup, roast chicken, spare ribs, pastries, soft drinks, coffee and tea. And nary a utensil in sight! Fixed price: $54.95 Adults; $36.95 Children. Review © 2007, Wcities |
|
Catch of the day |
133 Richmond Street West Toronto, ON M5H 2L3 Canada +1 416 861 1211 http://www.mediterrarestaurant... |
Located in the downtown area between two high-class hotels (the Hilton and Sheraton) and within walking distance of theatres and other attractions, this restaurant has been called among the finest seafood places in Toronto. You choose your dinner from an assortment of fresh catches of the day displayed in their showcase. Dishes include Atlantic Salmon and Tiger Shrimps, Scallops and Black Sea Bass (by the pound). But the there's also a Gnocche dish and Grilled Lamb Chops to satiate you. Review © 2007, Wcities |
 Photo: Grant MacDonald |
|
Montreal-style deli |
440 Bloor Street West Toronto, ON M5S 1X5 Canada +1 416 966 8881 |
One of two family-run Mel's in Toronto, this Bloor Street eatery brings Montreal-style deli food and service to the city 24 hours a day. Once you've filled your stomach, drop by one of the nearby attractions such as the Bata Shoe Museum, Lee's Palace or Mirvish Village. Reubens, Potato Latkas, Chicken Wings, Montreal Smoked Meat, Montreal Rib Steaks, Corned Beef, Pastrami, Matzo Ball and French Onion Soup, salads, and bagels and lox -all are available. Review © 2007, Wcities |
 Photo: rebecca adams |
 Photo: cichanowiczfilm |
|
A charming eatery |
99 Sudbury Street Toronto, ON M6J 3S7 Canada +1 416 588 5695 http://www.mildredpierce.com/ |
This charming restaurant is a neighborhood favorite and you'll find couples, families and businessmen taking full advantage of it. The elegant interiors turn golden in the evenings, lit by the soft glow of candles. The white linen is offset with big glasses filled with red wine and classic French food, with Indian, Italian and Mediterranean touches. If you are too busy at work to come down for lunch, just get it ordered and they will deliver it to your office as soon as possible. Don't miss out on the Sunday brunches, which are quite a hit. Review © 2007, Wcities |
 Photo: Flora |
 Photo: J. Chan |
|
Genuine family restaurant |
3353 Yonge Street Toronto, ON M4N 2M6 Canada +1 416 486 2288 http://www.themonkeybar.ca/ |
If you're looking for a place that combines Italian, Asian, French and Canadian cuisines, then this Yonge - Lawrence bar and grill is right up your alley. The restaurant offers upscale dining at prices that won't break the bank. A family place in the true sense of the word, there's a children's menu that offers dishes such as Angel Hair Pasta, Grilled Lamb Chop and pizza. The menu includes dishes such as Grilled Atlantic Salmon, Roasted Rack of Lamb, Grilled Calf's Liver and Jumbo Black Tiger Shrimps. Review © 2007, Wcities |
 Photo: wcities |
|
Authentic Asian delights |
100 Simcoe Street Toronto, ON M5H 3G2 Canada +1 416 979 7172 http://www.monsoonrestaurant.ca/ |
Japanese, Indian, Chinese and Thai cuisines come together at this upscale Asian fusion restaurant located right in the middle of the theatre-Entertainment District and within walking distance of City Hall. The restaurant's award-winning design features bamboo and mandarin orange walls, white linen tables with chunky place mats, and tall stemware. East meets east with Tandoori Salmon Bamboo-Steamed Red Snapper, Atlantic Salmon with Ghee and Fenugreek, Cantonese Roasted Pork Tenderloin and Thai Basil Chicken. Review © 2007, Wcities |
 Photo: wcities |
|
Steaks in style |
4 Avenue Road at Prince Arthur Park Hyatt Hotel Toronto, ON M5R 2E8 Canada +1 416 925 0648 http://www.mortons.com/website... |
After a day of discovery at the Royal Ontario Museum, Queen's Park and the Annex area, take a walk around the block to this popular Park Hyatt Hotel steakhouse that combines the comfortable with the classy. Surrounded by dark wood, rich leathers, and crisp white linens, a waiter details the menu by displaying the actual ingredients. If the appetite is there, order the house specialty, a 24-oz Porterhouse Steak - a mouthwatering delight. Review © 2007, Wcities |
 Photo: wcities |
|
The "Eatertainment Centre" |
220 Yonge Street (Eaton Centre) Toronto, ON M5B 2H1 Canada +1 416 979 1212 http://mrgreenjeans.ca/ |
Located in the Eaton Centre, this three-level, 400-capacity "Great Eatertainment Centre" boasts of having served more than 20 million people in its 25-year existence. A specialty of the house is catering to group bus tours and corporate events. The restaurant has a large atrium and indoor garden that overlooks Trinity Square. The menu offers more than 70 choices with special platters for large groups. Dishes include most of the pub grub fare such as BBQ Ribs and Wings, the Old Faithful signature burger with Buffalo Chips, and Chicken Fingers. Review © 2007, Wcities |
 Photo: onlyhoudi |
 Photo: Clarissa |
|
Culinary inspiration |
369 King Street West Toronto, ON M5K 1K1 Canada +1 416 593 6494 http://musebistro.com/ |
Located in the theatre district in downtown Toronto, this recently opened restaurant has as its theme the nine Greek muses who supposedly inspire writers and artists. But the restaurant's real inspiration comes from a menu that includes nothing but fresh market items. Add a warm, homey atmosphere and you've got inspired dining. From the kitchen comes an eclectic assortment of dishes including Roast Pork Tenderloin with prunes, Goat Cheese Ravioli, Smoked Duck Breast and Steamed Mussels in Tomato Sauce with jalapenos, cilantro and lemongrass. Review © 2007, Wcities |
|
Strip Hip |
417 Danforth Avenue Toronto, ON M4K 1P1 Canada +1 416 461 8383 http://www.myth.to/ |
Known as the hippest bar on the Danforth, this low-key establishment has served as the meeting place for both the hot and the cool for many years. Yet it remains a no-attitude bar with a casual and friendly atmosphere that attracts huge crowds, especially on summer weekends when the front-street patio is in session. The menu combines Greek and Mediterranean influences to offer such goodies as Grilled Lamb Chops with minted Green Beans and Almond Chutney, and Granazioli pizza with Arugula, Mushrooms, Onion and Goat cheese. Review © 2007, Wcities |
 Photo: matthew watson |
|
Japanese entrepreneurial hip |
493 Bloor Street West (At Bathurst) Toronto, ON M5S 1Y2 Canada +1 416 963 8861 http://www.newgenerationsushi.... |
Part of the trendy, new-wave row of restaurants springing up in The Annex, this is maverick Japanese cuisine made to order for the power-lunching entrepreneurs who like culinary adventures. You can sidle up to the sushi bar for a quick bite and some sake or you can enjoy a more leisurely tempura meal. The menu includes Fresh Salmon Sashimi preceding Miso Soup or Soft Shell Crab. Portions are bite-sized, so you can taste a variety of dishes such as the Fried Meat Dumplings and beef, chicken, or pork teriyaki. Review © 2007, Wcities |
 Photo: Leigh Honeywell |
|
Exotic dishes, sleek surroundings |
2537 Yonge Street Toronto, ON M4P 2H9 Canada +1 416 487 4897 http://www.north44restaurant.com/ |
For an unrivalled dining experience, try this ultramodern and glamorous uptown spot offering an eclectic range of culinary cultures. The food itself mirrors the unique décor with a fusion of Italian and Asian cuisine. The restaurant, which is located in the Yonge and Eglinton area and named after the city's latitude, was picked as the best in town by Gourmet magazine. Try star chef Mark McEwan's specialties, such as Roasted Venison Loin or Seared Halibut Baked in Banana Leaf. Renowned desserts include a Pumpkin Tart with Pecan Praline and Caramel. Review © 2007, Wcities |
 Photo: Roland Tanglao |
|
Great Cantonese takeaway |
570 Yonge Street (at Wellesley Street) Toronto, ON M4Y 1Z3 Canada +1 416 960 8898 |
An old-fashioned, takeaway Cantonese Chinese restaurant located in the Wellesley-Yonge area, this is just what the culinary doctor ordered when you're looking for an antidote to all those upscale, yuppie, Italasia, Asian fusion places that are springing up on every corner. The menu offers 72 items in all - you know because they're numbered. All the traditional dishes are accounted for: Sweet and Sour Chicken Balls, Fried Rice, Chow Mein, Dumplings, Lemon Chicken and Seafood in a Nest. Review © 2007, Wcities |
 Photo: Scott Weir |
|
England on the Humber |
21 Old Mill Road Toronto, ON M8X 1G5 Canada +1 416 236 2641 / +1 866 653 6455 http://www.oldmilltoronto.com/ |
This complex, which now includes a restaurant and tearoom, dates to 1793, when it was the city's first industrial building. In 1914, on the first day of WWI, entrepreneur R. Home Smith founded the Old Mill Tea Garden, a popular establishment to this day. The buffet-style restaurant is decorated with waterfalls, fireplaces and balconies. Its three-level space, numerous dining rooms and dance floor make it perfect for almost any occasion. It also features a gift shop called Flower Power, offering fabulous floral arrangements and gift baskets. Review © 2007, Wcities |
|
Shop, dine and dance |
355 King Street West Toronto, ON M5V 1J6 Canada +1 416 593 6996 http://www.originalmotorcycle.... |
You can shop in a trendy boutique, eat a hearty dinner, and then relax by the fireplace in a sleek and stylish lounge; all without stepping outside. Surrounded by glass, wood and steel, you can sample pasta, chicken and fresh lobster tails. Try a Thin-Crusted Pizza or a more substantial Grilled Steak. Afterwards, an evening of socializing is just a staircase away, complete with chunky leather chairs, a hip crowd, and a jam-packed dance floor. Review © 2007, Wcities |
 Photo: wcities |
|
Elegant Mediterranean Fare |
45 Elm Street Toronto, ON M5G 1H1 Canada +1 416 597 0155 http://www.ororestaurant.com |
Tucked away between the hubbub of Bay and Yonge Streets, Oro offers a tranquil dining respite from the bustle of downtown. With a strong reputation amongst local foodies, Oro deports itself well with a menu that gives Mediterranean fare an elegant and refined twist. Highlights include a delicate risotto with black truffle, lamb for two and a sinful dessert known as the Chocolate Trio. Weekday lunch is a favorite of the business crowd, and the fireplace lit rustic dining room is perfect for an intimate dinner. The overall dining experience is complimented by an interesting wine list, with pairings suggested for most dishes, and attentive, knowledgeable service. – Andrea Stewart Review © 2007, Wcities |
|
Bright and lively |
500A Danforth Ave (At Logan) Toronto, ON M4K 1P6 Canada +1 416 778 0500 http://www.ouzeri.com/ |
This Danforth eatery combines multi-coloured chairs and tiles with wrought-iron accessories to create an upbeat and light-hearted atmosphere. Focusing on Athenian-style dishes, Chef Jim Trahiotis creates a diverse range of appetizers that arrive at your table in small bowls. Main courses include souvlaki dinner (CAD11.95-13.95), rack of lamb (CAD18.95 for half or CAD34.95 for the full rack), and filet mignon (CAD19.95). There's also lots of drinking, laughing and chatting throughout the evening. A Greek band makes an appearance on Tuesdays to add to the festivities. Review © 2007, Wcities |
 Photo: Gail Edwin-Fielding |
|
Gelato heaven on the Corso |
1357 St. Clair St W (At Caledonia Park) Toronto, ON M6E 1C5 Canada +1 416 656 2340 http://www.lapaloma.ca/ |
Located in the Corso Italia, a strip along St Clair West that displays the rich presence of the Italian community in Toronto, this gelateria is a must for frozen goodies and the cultural experience. The atmosphere is friendly and welcoming, with the owner and staff greeting you warmly in Italian. With over 60 different kinds of gelato and ice cream, the place can satisfy any taste. The Italians are arguably the masters of coffee, and the fresh cups offered here back up such a bold claim. All ice cream creations are under CAD7. Review © 2007, Wcities |
 Photo: Sali Tabacchi |
|
Sumptuous dinner with a view |
55 Bloor St W (51st Floor) Toronto, ON M4W 1A5 Canada +1 416 967 0000 http://www.eatertainment.com/r... |
As its name suggests, this restaurant is known for its incredible city view. Located on the 51st floor of the Manulife Centre, the exclusive dining spot caters to the business and hotel crowd who don't mind paying extra for the experience. Two patios on both sides of the restaurant provide one with a seat above the hustle of Bloor and Bay Streets. The menu is a pricy selection of high-scale appetizers, including standard offerings as Spring Rolls to the more bizarre Ostrich Fillet with Kiwi Chutney. Review © 2007, Wcities |
|
A real slice |
654 Spadina Avenue Toronto, ON M5S 2H7 Canada +1 416 961 2222 |
Located across from the University of Toronto athletic centre, this fast food parlour has been producing gourmet pizzas since 1982. And there are those who claim this is the best pizza in the city. Each of the pizzas is named after a celebrity, including Marilyn Monroe, Tina Turner, Marlon Brando and Al Capone. Aside from the usual takeaway, Papa Ceo also sells slices over the counter ranging from strictly vegetarian to heavily loaded with meats. There are 26 gourmet selections in all. Review © 2007, Wcities |
 Photo: Chris Fletcher |
|
French & Quebecois fare |
16 Church Street (at Front Street East) Toronto, ON M5E 1M1 Canada +1 416 363 3773 http://www.lepapillon.ca/ |
In Toronto for over 25 years now, this French-Canadian establishment has been voted the most popular French restaurant five years in a row by readers of the Toronto Sun newspaper. This spacious three-level Mediterranean-styled eatery with bright skylights and wood-burning fireplaces can seat 225. The menu includes hors d'oeuvres, soups, and desserts. Mains combine Quebecois and French cuisine, including Tourtiere, L'Assiette Quebecoise (veal and pork stew), and Supreme de la Mer Seafood dish. The crepe menu is a mix of fruits, vegetables, meats and cheeses. Review © 2007, Wcities |
 Photo: A. Skogen |
 Photo: 'Fishin' Rod |
|
Warm, Friendly, Cozy |
440 Danforth Avenue Toronto, ON M4K 1P4 Canada +1 416 469 9595 http://www.pappasgrill.com/ |
In business for nearly a decade and a half, this Danforth Avenue grill is known for family-friendly food and service, despite its size: three levels seat 186, and another 85 can be accommodated on the two summertime patios. The weekend brunch (Pappas Breakfast: two eggs, Peameal Bacon, Sausage and English Muffin) is a specialty, attracting families looking for a break from in-house breakfast. The flavours here are definitely Mediterranean, combining Italian and Greek influences with a touch of the North American. Dishes include Peso Fettuccine, Roast Leg of Lamb, and various Mediterranean pizzas. Review © 2007, Wcities |
 Photo: wcities |
|
Brunch under glass |
507 Parliament Street Toronto, ON M4X 1P3 Canada +1 416 962 8190 http://peartree.sites.toronto.... |
Located in the east end of Old Cabbagetown, this restaurant offers an eclectic, wide-ranging menu anchored by steak and seafood. There's also an excellent brunch and lunch menu at affordable prices. Brunch includes the house specialty Creole Eggs: poached eggs in a Creole sauce accompanied by rice and fresh fruit. The dinner menu offers everything from Chicken Teriyaki and Vegetable Fusilli to Cajun Jump Fry and Grilled Atlantic Salmon. Review © 2007, Wcities |
|
Cheap price, good food |
276 King St West (at Duncan Street) Toronto, ON M5V 1J2 Canada +1 416 977 0003 http://www.peelpub.com/ |
Even though it's located in the middle of the ritzy entertainment district and amid upscale restaurants, this slightly-subterranean diner has managed to keep its prices down to earth while providing good solid food. Make sure you get here early. Even though it holds 300, it gets packed quickly, especially on weekends. The food is pub fare and includes standards such as corned beef and cabbage, burgers and fries, and hot roast beef on bread. Dinner package prices range from CAD5-CAD9. Daily specials can be had for CAD5. Review © 2007, Wcities |
 Photo: wcities |
|
Go Greek in Toronto! |
6 Front Street East Toronto, ON M5E 1G4 Canada +1 416 947 1159 http://www.peneloperestaurant.... |
Penelope Restaurant captures the essence of true Greek cuisine and serves it up beautifully here in Toronto. Absolutely delectable and mouth–watering dishes are up for grabs. Try out their Kefalotiri cheese, Spanakopita, Moussaka or Souvlaki, all of which are equally scrumptious. The wines are very Greek and easy on the pocket. The service is quick and friendly so eating here is a pleasure. The décor is warm and welcoming, and the ambience casual yet charming. So what are you waiting for? Book yourself a table today! Review © 2007, Wcities |
 Photo: Jennifer McCarthy |
 Photo: Jennifer McCarthy |
|
Food or Art? You Decide |
55 Mill Street Toronto, ON M5A 3C4 Canada +1 416 364 1397 http://www.perigeerestaurant.com/ |
For something different, try Perigee. It is the only restaurant of its kind in Toronto. Nestled in the historic Distillery District, the atmosphere in this renovated space is warm and rich. And smack dab in the middle of the room is the kitchen. What makes this restaurant truly unique is the menu - or lack thereof. You simply choose between 5, 6, or 7 courses and decide if you wish to have wine pairings courtesy of the in-house sommelier. Then, leave it up to the world-class chef (Patrick Riley) to delight you with different and delicious creations. Food or Art? Maybe both. -Nora Dunn Review © 2007, Wcities |
|
A fine kettle of fish |
350 Spadina Avenue Toronto, ON M5T 2G4 Canada +1 416 593 4274 |
This hot spot is Chinatown's most popular Vietnamese restaurant. Translated, the name means Hung's Soup and while lines are long, this is definitely no soup kitchen. Chef Tony Nguyen serves up different soup-based entrées that include one bowl with rice noodles, onion slices and a hot beef broth that cooks the raw sirloin as you enjoy the meal. Another is a variation of fish stew that floats a deep-fried fish ball in a shellfish broth. Review © 2007, Wcities |
 Photo: Atsushi Shibayama |
 Photo: Peter Brockie |
 Photo: Atsushi Shibayama |
 Photo: Randy Knott |
 Photo: Dylan Gerard |
|
Water water everywhere |
245 Queen's Quay West Toronto, ON M5K 2K9 Canada +1 416 203 1440 http://www.pier4rest.com/ |
Located across from the Pier Museum on the waterfront (and surrounded on three sides by water), this restaurant has been a popular stop-over since 1978. The theme is definitely marine with nets, lobster traps, rattan chairs and shipping crates. The Pier 4 Patio is right on the wharf, so you had better have your water wings handy. This designated heritage site restaurant features seafood specialties including live lobster, and landlubber grub like steak, chicken, ribs and burgers. There is also Wallymagoo's Marine Bar with the 'World's Greatest Pizza'. Review © 2007, Wcities |
 Photo: wcities |
|
That personal touch |
Near Royal Alexandria & Princess of Wales Theatres & Roy ThompsonHall Toronto, ON M5H 1X6 Canada +1 416 977 1040 http://www.pieros.ca/ |
The personal touches are what make this Adelaide West fixture such a unique dining experience: from a wandering owner who meets his guests, to the complimentary taxi ride from most major downtown hotels. Voted most romantic restaurant by 'Where Magazine', this is a great place for that special evening. The menu has a full selection of appetizers, salads, fish (Zuppa di Pesca), chicken and veal done with many fruit sauce variations. Dishes include Spaghetti Carbonara, Piccata di Vitello al Limone (veal in white wine and lemon) and Grilled Chicken with Sambuco and Citrus Sauce. Review © 2007, Wcities |
|
Sunny Spain in Toronto |
423 College Street Toronto, ON M5T 1T1 Canada +1 416 603 8884 http://www.plazaflamingo.com/ |
Located in the Bathurst and College Street area, this restaurant-bar-nightclub combines an exotic dining experience with live guitar music and Spanish flamenco dancing. Shows run Tu-Su and packages are available both for show alone, or show and dinner. As well, if you feel like practising your own moves, there's the upstairs Claro de Luna Night Club, open Friday-Sunday. The menu offers the standards of Spanish cuisine, including Seafood Paella for two and the Latin Bandeja - grilled beef, beans and bacon, with a fried egg. Review © 2007, Wcities |
 Photo: Marcus Westberg |
|
Dine with a view |
370 Queens Quay West Toronto, ON M5V 3J3 Canada +1 416 598 2572 http://porticello.sites.toront... |
The first thing you notice about this restaurant is the beautiful view it offers of Lake Ontario. It is a perfect place for an intimate dinner or a group lunch. The décor is appealing, and the ambience welcoming. The food and wine are a typical Italian-Mediterranean blend, and make your mouth water. If you like eating outdoors, try the picturesque patio. Porticello also hosts private parties and dos. A fine place to dine, this one! Review © 2007, Wcities |
|
Taste of southern France |
12 Amelia Street (At Wellesley) Toronto, ON M4X 1E1 Canada +1 416 924 9901 http://www.provencerestaurant.... |
Located in Toronto's Old Cabbagetown, this restaurant offers the ambience and taste of the South of France under the masterful guidance of Chef Pascal Ribreau. The decor recreates a sunny day in Provence, with yellow walls, herbs and trees. And, for warm days, the entire front facade opens up onto the street for an indoor-outdoor terrace. There is a prix fixe menu with a Vine Tomato Salad followed by Beef Tenderloin and dessert. Or you can order the gastronomic dinner, consisting of a six-to-seven course meal that includes slighter portions from the general menu. Review © 2007, Wcities |
|
Your world in an oyster! |
55 Mill Street Toronto, ON M5A 3C4 Canada +1 416 361 5859 http://www.purespirits.ca |
Are you a seafood lover? If yes, then you just have to drop by at the Pure Spirits Oyster House and Grill and dig into all their seafood delights. From oysters, fish and other creatures of the sea, you'll find everything on your platter here. Try the grilled delicacies, such as Pan Seared Duck Breast and Beef Tenderloin that will tantalize your palate. While enjoying the food you can also have a drink at the bar. They have a spectacular beer garden that sets the mood for after work drinks. It also has a patio where you can listen to some jazz and private cozy booths for that intimate dinning experience. Review © 2007, Wcities |
 Photo: Véronique Desrosiers |
|
Thai and pan-global cuisine |
208 Queen Street West Toronto, ON M5V 1Z2 Canada +1 416 598 4719 http://www.queenmothercafe.ca/ |
Located in an historic building in the Entertainment District, this venerable establishment has been catering to its patrons since 1978. Despite the name, the food is world eclectic, pan-Asian in general and Laos-Thai in particular. Decor-wise, it doesn't look like much from the outside, but, once inside, you're transported into a world where time stands still. And that's before you're introduced to the secluded, almost secret, patio. The eclectic menu includes Dim Sum side by side with Tuscany Chicken, and Shrimp Satay sharing the honours with Gnocchi Bella Fiorio. Review © 2007, Wcities |
 Photo: Tadson Bussey |
 Photo: reya. |
 Photo: Pitole |
 Photo: Tim Emanuel |
 Photo: Woodrow Walden |
|
Homemade pasta |
2263 Bloor Street West Toronto, ON M6S 1N8 Canada +1 416 766 0993 http://www.queenspastacafe.com/ |
Located in the Bloor West Village, this restaurant has been rolling out fresh homemade pasta for the past ten years, much to the delight of its loyal customers. A pasta house first and foremost, offerings include Black and White Fettuccine with grilled jumbo shrimp, Green and White Angel Hair served with smoked salmon and Goat Cheese Agnolotti. Review © 2007, Wcities |
|
Everything contemporary! |
19 Mercer Street Toronto, ON M5V 1H2 Canada +1 416 599 7246 http://www.rainlounge.ca/ |
As you walk in here, you'll know that this place is going to be different from the others in every imaginable way. Rain is all about freshness, fusion and modernism. With its low lights, water walls and striking interiors, it has an extremely classic and elegant look. If the décor doesn't appeal to you, the food definitely will, as it is a mélange of all the Asian cuisines with a twist! The owners, Guy and Michael Rubino cook up dishes, such as Blue Fin Tuna Three Ways and Shabu Shabu. The bar makes for a perfect evening with friends or colleagues. Rain surely encourages socializing with its large tables and lounge areas. Just make sure you're cool enough to be here! Review © 2007, Wcities |
 Photo: Aaron Schwartz |
|
Latin flavouring |
430 College Street Toronto, ON M5T 1T3 Canada +1 416 921 2752 |
With its whitewashed exterior and red clay shingling, this restaurant-night club in the College-Bathurst area makes you feel like you're in the heart of Spain. Across the road, you'll find Plaza Flamingo, the restaurant's sister establishment featuring flamenco dancing, singers and musicians. There are many a la carte items to choose from, but the dinner and dance special is the way to go: mixed Green Salad and Corn-Flour Empanada, followed by a main course selection of either Steak, Chicken or Filet of Sole and finishing with dessert and coffee or tea. Review © 2007, Wcities |
 Photo: Melsky |
|
Authentic Caribbean |
709 Queen Street East (at Broadview) Toronto, ON M4M 1H1 Canada +1 416 463 6055 http://www.therealjerk.com/ |
Located in the South Riverdale area, this restaurant brings the cuisine and the music of the Caribbean to the fore. You'll find a large mural of Bob Marley surrounded by the flags of several Caribbean countries indoors. The tin roof completes the island feel. Traditional island favourites are represented on the menu: Jerk Chicken, Fritters, Rotis and Ackee. For those wanting to try something different, there's the Oxtail Stew. Review © 2007, Wcities |
 Photo: Steven Murphy |
 Photo: Alexander Griffith |
|
Lush Green Garden |
102 Lakeshore Ave Ward's Island Toronto, ON M5J 1X9 Canada +1 416 203 2152 http://rectorycafe.com/Home/ta... |
Minutes from Ward's Island ferry dock, nestled in a lagoon and Lake Ontario, Rectory Cafe is a cozy retreat for a memorable dining experience. The menu offers a variety of scrumptious dishes, refreshing beverages, and delicate desserts. If you are looking for a romantic candlelight dinner or to relax with friends, The Rectory is the place to do all that and more. The Rectory Cafe can also cater and holds private parties. Review © 2007, Wcities |
 Photo: Sun Brockie |
 Photo: ryan henderson |
|
Paint the town red |
77 Adelaide Street West Toronto, ON M5X 1B1 Canada +1 416 862 7337 http://www.redsbistro.com |
Located in the heart of Toronto, Reds Bistro offers an exceptional dining experience. This chic restaurant offers multi-level dining areas. The first floor caters to appease your appetite with succulent cuisines from wine–producing regions, while you can indulge in a regular lunch at the ground floor. This restaurant boasts of winning the Wine Spectator's Award Of Excellence consecutively since 2001 and hence do sip into some of the award-winning wines from this place. Grab a bite of the special lunch served here, with starters, such as Cornmeal Dusted Crispy Calamari (9.95), follow it with the main course with the likes of Potato Crusted Halibut ($23.95) and do reserve some space for some Coconut Panna Cotta ($9.95) for dessert. Review © 2007, Wcities |
|
Romantic rooftop patio |
115 Yorkville Ave (At Avenue Road) Toronto, ON M5R 1C1 Canada +1 416 968 9429 http://remys.sites.toronto.com/ |
Located at the epicentre of the Yorkville shopping district, this restaurant is perfect either for lunch on the 300-seat second level patio or for after-hours dining in the more formal dining room. Lunch consists of a full board of sandwiches, perogies and seafood appetizers. Dinner is a selection of chicken, veal, beef and seafood combinations. Pasta is well represented, including fettuccine with smoked chicken served in a white wine cream sauce (CAD12.75). This prime choice for daytime tourists and business folk turns into a frenzied club scene for the late night prowling of the young and the restless. Review © 2007, Wcities |
 Photo: Phillip Jeffrey |
|
Sipping in Splendour |
37 King Street E (at Victoria) Toronto, ON M5C 1E9 Canada +1 416 863 4125 http://www.starwoodhotels.com |
Located in Le Royal Meridien King Edward, this restaurant is well known for its power breakfasts, high tea, and pre-theatre meals. Catering to the Bay Street business crowd during the mornings and at lunch, and to the formal crowds of show goers during the evenings, this ritzy spot is popular all day long. There is a prix fixe menu (CAD30) for before theatre dining, a popular choice for those going to see great entertainers such as Aretha Franklin, Sarah McLachlan, and Diana Krall perform at Massey Hall. Review © 2007, Wcities |
|
Friendly Italian dining |
901 Lawrence Avenue West Columbus Centre Toronto, ON M6A 1C3 Canada +1 416 789 5555 http://www.villacharities.com/ |
It's worth the trek north to this restaurant, which is located in the Columbus Centre, Toronto's most important Italian-Canadian cultural facility. The setting is romantic in this 125-seat restaurant with its soft dark woods, white-linen tables and high-backed chairs. Dishes include an appetizer of Steamed Mussels in lemon, Wine and Herb Broth, and Risotto with grilled radicchio and roasted peppers. A house specialty is the Drodetto di Pesce for two, a tantalizing mixture of seafood steamed in white wine, fresh tomato, herbs and olive oil. Review © 2007, Wcities |
|
Fresh From the Sea |
469 King Street West Toronto, ON M5V 1K4 Canada +1 416 469 5225 http://www.rodneysoysterhouse.... |
For over twenty years, Rodney's Oyster House has been a seafaring paradise in landlocked Toronto. Here, it's all about seafood with fresh oysters as the main attraction. Explore the subtle properties of the oyster with a sample platter of up to 26 varietals fresh from Prince Edward Island, Maine, the Pacific and often further a field. Dressing each oyster can be enjoyably time consuming: beyond lemon wedges and fresh horseradish, Rodney's has a line of their own unique condiments: from the secret recipe cocktail sauce 'Sea Witch' to the perky 'Back from Hell'. For a not so raw seafood experience, try Rodney's New England or Manhattan clam chowder, Fundy scallops or coconut curried shrimp. The daily white plate special features whatever is fresh and seasonal. Beer and wine are chosen based on compatibility with seafood. - Andrea Stewart Review © 2007, Wcities |
|
Some Dim Sum |
323 Spadina Avenue Toronto, ON M5T 2E9 Canada +1 416 977 1128 http://rolsan.com/ |
If a bustling Chinese joint grabs your attention when on Nassau Street, you can bet it's Rol San. The Ontarians might not love the Dim Sum (with some Chinese tea) as much as the Raptors, but it's still worth a mention. The quality of food can't be doubted but the service hasn't received many pats on the back. Hence, the takeaway option is the wiser of the two choices. The squid and shrimp are amongst the recommended dishes. Review © 2007, Wcities |
|
Tastes of northern Italy |
106 Front Street East Toronto, ON M5A 1E1 Canada +1 416 363 8370 http://www.romagna-mia.com/ |
This restaurant's unusual name and authentic flavors originate from the culinary influence of the Emilia-Romagna Region of Northern Italy. Chef Gabriele Paganelli works a blend of homemade fresh pasta and Piadina Flat Bread from the region, with specials consisting of wild game and fresh fish. Specialty dishes include Risotto served with Black Tiger Shrimp, Scallops, Mussels, Calamari, Clams and Tomato Concassee. Review © 2007, Wcities |
|
Eclectic Dining |
1164 Yonge Street Toronto, ON M4W 2L9 Canada +1 416 923 3122 http://www.rosedalediner.com/ |
Located in Rosedale on Yonge north of Davenport, this diner has remained a neighbourhood favourite for 20 years. The secret is an eclectic menu, generous portions, and cheerful service that attracts locals and out-of-towners. The menu ranges from genuine Israeli to Cal-Ital. Starters include Calamari Piccante with lemon and caper aioli, while dinner main courses are headed by a renowned Grilled Certified Angus Striploin. Brunch, served on weekends, is a house specialty. Six wines by the glass include a 1997 Tortoise Creek Syrah. See website for more. Review © 2007, Wcities |
 Photo: Jason Chiu |
|
Thick and juicy |
145 Richmond Street West Toronto, ON M5H 2L2 Canada +1 416 955 1455 / +1 800 544 0808 (Toll Free) http://www.ruthschris-toronto.... |
When Ruth Fertel mortgaged her home in 1965 to buy the 'best little steakhouse in New Orleans' and added her name to the original Chris, nobody could have envisioned some 66 locations North America-wide. Toronto's version, located within the Hilton Hotel, offers a gentlemen's club atmosphere with seating for 200 divided into five separate clubrooms, including cigar and wine lounges. Steaks on offer range from the Petit Filet to the astounding T-bone; and that's before side dishes! Review © 2007, Wcities |
|
Great food, casual atmosphere |
1749 Avenue Road (between Lawrence & 401) Toronto, ON M5M 3Y8 Canada +1 416 787 6584 http://www.safaribarandgrill.com |
Located in uptown Toronto south of Hwy 401, this neighbourhood bar and grill is the perfect place for a meal with friends, friendly game of pool, or night out for live music. There's free pool weeknights, jazz on Tuesday evenings, and Sunday brunch from 11a-3p. The menu offers standard pub fare done to perfection. Aside from pizzas and pastas, main dishes include Homemade Venison Sausage, Baked Cashew Vegetable Curry, and Grilled Pork Loin. Review © 2007, Wcities |
|
Eating wisely |
166 McCaul Street Toronto, ON M5T 1W4 Canada +1 416 340 7345 http://www.sagecafeandcatering... |
Next to the Princess Margaret Hospital in downtown Toronto and close to all the major attractions including Queen's Park, the University of Toronto and Chinatown, this is a small walk-in café that specializes in freshly-made, nutritious lunchtime food. While the menu is primarily noodles, vegetables and homemade finger desserts, it is not strict vegetarian. Included are Grilled Chicken Sandwich with Pesto Mayonnaise or Thai Peanut Sauce and a Stuffed Chicken Breast with Spinach and Feta. Review © 2007, Wcities |
|
Flavours of Provence |
315 King Street West Toronto, ON M5V 1J5 Canada +1 416 591 3600 http://www.lesainttropez.com/ |
Located in the theatre district, this restaurant shares digs with another French establishment, Marcel's. The atmosphere here is light and lively; Marcel's upstairs is more sophisticated. Renowned Chef-owner Fabien Siebert has done a great job of bringing Toronto the flavours of his native Provence. Lunch specials include a Gnocchi Provençal with Rratatouille and Goat Cheese, Gourmet Sausages and a great Steak Frites. For dinner, there's Chicken Stuffed with Goat Cheese and Spinach, Medallions of Pork Tenderloin in a Calvados Sauce and the same Steak-Frites, this time with five Peppercorn Sauce. Review © 2007, Wcities |
 Photo: Stephanie Cloutier |
 Photo: Julie Garren |
|
Raising a toast |
1862 Queen St E (at Woodbine Ave) Toronto, ON M4L 1H1 Canada +1 416 686 1998 http://www.sauvignonbistro.ca/ |
Located in the Beaches area, this restaurant cum bakery not only makes its own bread and desserts daily, but the food offered is also fresh and first-class. As one would expect, a touch of sauvignon is the ongoing theme in this kitchen. There's a pleasant pan-Mediterranean flavour to the cuisine. Dishes include linguini in sauvignon blanc sauce, goat cheese with pear poached in sauvignon, and pork loin in balsamic fig sauce. New World wines form the major portion of the selection, with the most expensive Thirty Bench from Niagara. Review © 2007, Wcities |
|
English Pints, Good Eats, Patio |
11 St Clair Avenue W (at Yonge) Toronto, ON M4V 1K6 Canada +1 416 922 3737 http://www.scallywags.net/ |
For those craving a good pint of domestic or imported brew while enjoying a sporting event, this is your sanctuary. Located in the Yonge and St Clair area, the restaurant features a three-floor layout that accommodates any crowd with a mezzo-style eating area on the second floor and heated rooftop patio perfect for sunny days. The downstairs is a tribute to Manchester United, with banners, towels, posters, and even signed photos of Georgie Best. Food ranges from standard pub grub (fish and chips, CAD8.29) to creative dishes like Thai satays (CAD7.99) and Japanese Pineapple Chicken (CAD9.49). Review © 2007, Wcities |
 Photo: Aleksandra Krilic |
|
Arresting good time |
56 The Esplanade (At Scott) Toronto, ON M5E 1A6 Canada +1 416 364 6572 http://scotlandyard.ca/ |
A short walk from Union Station and located near the Sony Centre, the Hockey Hall of Fame and BCE Place, this British type bar/restaurant is a unique blend of Scottish pub and quiet gathering place. The main section is centered on a stately brass railed bar with large TV screens, pool table and two dartboards. The annex is a more refined non-smoking library nook for the quieter patron. Review © 2007, Wcities |
 Photo: James Stansfield |
 Photo: James Stansfield |
 Photo: Erin Harvey |
 Photo: niallborwell |
|
Japanese-Korean fusion |
658 Bloor Street West (At Manning) Toronto, ON M6G 1K9 Canada +1 416 535 5918 |
Located west of Bathurst and on the edge of the Annex, this restaurant offers a fusion of Japanese and Korean cuisine. Aside from a sushi bar and traditional Japanese fare, there's also a Korean BBQ where you create and cook your meal. The restaurant is decorated with gleaming wood dividers and rice paper inlay separating the tables. Since the menu is primarily Korean, patrons can enjoy their favourite Japanese dishes while trying delicacies not found in traditional Japanese restaurants. This includes Korean fare blending Fish Stews, Spicy Beef and Pan-fried Vegetables. Review © 2007, Wcities |
|
A Culinary Voyage to Spain |
5 St Nicholas Street Toronto, ON M4Y 1W5 Canada +1 416 960 1010 http://www.segovia.ca/ |
Segovia is truly a hidden gem – you have to find it first! This authentic Spanish restaurant is tucked away on a tiny side street in downtown Toronto. Once inside the décor is rich and colourful, and the mood is cozy and comfortable. Enjoy large servings of tapas and paella, then sit back and take in the live entertainment as musicians, singers, and dancers regale you with a true taste of Spain. You may even catch a glimpse of a celebrity enjoying their own meal here! Reservations recommended. -Nora Dunn Review © 2007, Wcities |
|
A literary spot |
328 Queen Street West Toronto, ON M5V 2A2 Canada +1 416 596 6405 http://www.leselect.com/ |
Called Toronto's 'Literary Bistro' for its readings and sponsorship of the Festival literature prize, this bar brings a taste of Paris to downtown Toronto. It also serves as a venue for the annual International Jazz Fest. The culinary side of the equation is not forgotten, however. The bistro features exquisite cuisine and a wine list with more than 550 selections that has won the 'Wine Spectator's Award of Excellence'. Chef Paul Biggs offers classical French cuisine with dishes such as a Tarte Niçoise with Goat Cheese appetizer and a crispy Confit de Canard main course. Review © 2007, Wcities |
 Photo: Eric Verspoor |
|
Comfort Foods in Style |
249 Victoria Street (at Dundas) Toronto, ON M5B 1T8 Canada +1 416 364 7517 http://www.thesenator.com/ |
Redesigned in the mid 1940s, this diner, part of the complex including the Savoy Lounge, has been serving generation after generation of dedicated customers. While pouring maple syrup on a pile of pancakes hot off the griddle or sipping a thick-beyond-belief chocolate milkshake, you will soon understand why this classic spot, close to the Eaton Centre, Pantages Theatre and City Hall, has become a Toronto landmark. Review © 2007, Wcities |
|
Steaks and style |
1397 Yonge St (At Roselawn) Toronto, ON M4T 1Y4 Canada +1 416 924 8366 |
With crisp white linens, high-back chairs, and dark wooden walls, you're sure to dine in style at this midtown, family-owned steakhouse, in business since 1961 in the Yonge-St Clair area. Thanks to the owner's hands-on approach, the steaks here are tender, ideally spiced and broiled exactly as ordered, be it the New York cut (CAD27.95) or the filet mignon (CAD26.95). There's no skimping on trimmings here: fried mushrooms in butter, a baked potato and a generous chef salad. Attentive staff members serve a variety of wines in both bottle and glass. Downstairs features wonderful greasy-spoon standards. Review © 2007, Wcities |
 Photo: wcities |
|
A touch of class |
318 Wellington Street West Toronto, ON M5V 3T4 Canada +1 416 935 0400 http://www.senses.ca/ |
Located at Bloor and Yonge, this two-level space offers a downstairs high-end bakery and gourmet retail outlet as well as a second-floor 62-seat restaurant. You can dine in posh surroundings and, on the way out, buy the ingredients to make your own versions! There's a hush-hush executive boardroom tone to the place, with high back padded chairs and thick white linen on the tables. The menu offers some unusual takes on French-Mediterranean cuisine. Dishes include Leek Cannelloni stuffed with ground lamb, Spinach and Feta, and a magnificent Seafood Stew. Review © 2007, Wcities |
 Photo: wcities |
|
Pizza and pasta delights |
378 Bloor St West (at Dalton Road) Toronto, ON M5S 1X2 Canada +1 416 922 6999 http://www.serrarestaurant.com... |
Located in The Annex neighbourhood and close to numerous attractions such as the Bata Shoe Museum and the University of Toronto campus, this restaurant is one of the city's dining hot spots—and non-smoking to boot. Aside from 11-inch thin-crust pizza (CAD9.95-CAD11.25), there's a selection of pastas such as linguine with octopus and tiger shrimp (CAD13.50). Other mains include roasted Australian rack of lamb (CAD18.50), and Atlantic salmon (CAD15.50). If you'd rather dine at home, it offers a take-out and a delivery service within city limits (+1 416 410 4903). Review © 2007, Wcities |
|
Indulge in the seven sins |
224 Richmond Street West Toronto, ON M5V 1V6 Canada +1 416 599 9797 http://www.sevenlounge.ca/ |
Step into the Seven Lounge for a night of sin you won't repent. The sleek, modern interiors complete with a gorgeous bar and a floating staircase make your visit a dramatic experience. You could also step outside on the rooftop patio and enjoy hot summer nights. For the best parties, you could book the VIP area. Groove to the beats of great DJs and the latest R'n'B, hip-hop and dance tracks. Make sure you enter the trendy club in your fashionable best. Nothing less is tolerated! Review © 2007, Wcities |
|
Classic cuisine of India |
391 Roncesvalles Avenue Toronto, ON M6R 2N1 Canada +1 416 588 9877 http://www.shala-mar.com/ |
What started out 25 years ago as the very modest Koh-i-noor Curry Centre for owner/chef Khalid Bukhari has become one of the jewels of upscale Indian cuisine in Toronto. Located in High Park, this cozy restaurant offers a high-class dining experience at reasonable prices. Authentic Indian cuisine features specialties such as Biryani Chicken, lamb or beef and Wok-Cooked Karahi Chicken or Beef. Those new to Indian cooking might want to start with the Tandoori Platter. Review © 2007, Wcities |
|
Great for Sushi |
154 Cumberland Street Toronto, ON M5R 1A8 Canada +1 416 964 8665 |
Located in the Yorkville area, this tiny restaurant has been highly praised by the Toronto Sushi Society, a group of fanatical sushi lovers who meet to discuss their favourite meals. The restaurant, located above a nondescript shop, isn't very imposing but offers fine traditional Japanese cooking such as Steak Teriyaki, as well as numerous varieties of sushi; from Whitefish Nigiri to Salmon and Tekka Maki. Lunch specials are some of the best bargains in the area. Review © 2007, Wcities |
 Photo: wcities |
|
Try the best |
33 Yonge St (at Front St) Toronto, ON M5E 1G4 Canada +1 416 365 3333 http://www.shopsys.ca/ |
Quality food, top-flight service and upscale décor are synonymous with Shopsy's Deli, and this location at Front and Yonge is no exception. Its perfect location near the Sony Centre, Union Station, the Hockey Hall of Fame and BCE Place make it ideal for a breakfast or lunch break. Try their classic Reuben, Reuben or triple decker BLT, and you'll know exactly why Shopsy's has been a Toronto institution since 1921. Review © 2007, Wcities |
 Photo: Alexia |
|
Coastal cuisine |
588 College Street West Toronto, ON M6G 1B3 Canada +1 416 533 1106 http://www.sintratoronto.com/ |
This wine bar and grill in the Dundas and Ossington area is a lavender and bleached wood tribute to Iberian coastal cuisine. Hearty portions of fresh seafood, grilled meats and fine Portuguese wines (100+) are served with pride in a familial and inviting atmosphere. Menu items are also available for takeaway. Main courses include Coelho A Sintra (grilled rabbit with migas),Bacalhau Dourado (pan-seared BC black cod with shiitake mushrooms, ) and Frango No Churrasco (flame-grilled baby chicken with piri piri sauce). Review © 2007, Wcities |
|
Home-Style Serbian |
1608 Queen Street W Toronto, ON M6R 1A8 Canada +1 416 539 0378 |
Located in Parkdale Village, east of High Park, this Serbian restaurant is a family affair that turns into a party once the children have gone to bed. Named after a lively section of Belgrade synonymous with 'good times', this casual dining experience has been part of the community for over 25 years. Chef Mirko Matic punches up home-style cooking with a dash of this and a splash of that - Crispy Cabbage Rolls, Over-stuffed Pierogies, Juicy Roasted Pork, and Fruit and Nut Filled Crepes. Review © 2007, Wcities |
|
Quaint and warm |
425 Danforth Avenue (At Arundel) Toronto, ON M4K 1P1 Canada +1 416 466 5227 |
For Mediterranean-style cuisine and a warm, friendly atmosphere, this is the place to come on the Danforth. This cafe-bistro is the kind of place that cheers you up the moment you walk in. This is partly due to the decor - lofty ceilings, cream-caramel walls and earthy-coloured chairs - and partly because of the friendly staff. In the summer, the cafe offers an outdoor patio, and Sunday brunches are a long-time tradition. The menu is a mix of Italian and Greek and includes such staples as Grilled Calamari, Veal Sandwich, and Braised Lamb Shank. Review © 2007, Wcities |
 Photo: wcities |
|
Classic Italian fare |
Schlesische Straße Toronto, ON 10997 Canada +1 416 962 0011 |
Located near the posh Yorkville area, close to the Four Seasons and Park Hyatt hotels, this upscale Italian restaurant offers classic food in a warm, intimate setting. The most popular dishes range from pastas and veal to fresh fish and seafood. Among the specialties are Misto di Mare, Grilled Fish and Shrimp, and Pasta with Wild Mushrooms. An extensive wine list includes selections from Italy and California. Celebrities often frequent this hot spot, so bring your autograph book. Review © 2007, Wcities |
|
Wonderful wine! |
187 Bay Street Toronto, ON M5L 1G5 Canada +1 416 368 1444 http://www.soulofthevine.com |
Wine, wine and more wine is the mantra here. Carefully chosen wine from the cellar, from bottles that go way back, Soul of the Vine is everything you've ever dreamed of! The wood and stone ambience with ample bottles neatly stacked in the alcoves of the walls make this place extremely inviting. The menu offers delicious Italian and Californian dishes that are also light on the pocket. Make the most of your dining experience by using the unique system, where in you are allowed to reseal the bottle in order to accompany each meal with a suitable wine. They also offer complimentary parking to their customers after 5:30p. Review © 2007, Wcities |
|
Unique Cajun and Creole |
595 Markham St (at Bathurst St) Toronto, ON M6G 2L7 Canada +1 416 536 3211 http://www.southernaccent.com |
Set in a converted Victorian home in the Mirvish Village area of the city, this restaurant offers Cajun, Creole and Soul cuisine in a lively New Orleans atmosphere. It's a three-star for excellence recipient from Toronto Life. The restaurant features three dining areas—formal room upstairs, 1940s bar downstairs, and covered patio. With a menu that changes weekly, the constants are variations on a Cajun/Creole theme with choices such as bourbon-seared loin of pork, eggplant pirogue and lamb loin rack stuffed with cashews. Review © 2007, Wcities |
 Photo: wcities |
|
A local favorite |
642 Church St Toronto, ON M4Y 2G3 Canada +1 416 967 0001 http://www.spiritsbarandgrill.... |
A visit to Spirits Bar & Grill is sure to be the cure-all for your weekly woes. A longtime favorite in Toronto, Spirits combines an extensive menu, an amicable staff, and a laid-back atmosphere. Here you can try creative menu items such as pesto pizza or choose from more traditional pub fare. For detailed information on menu items and prices, visit their website. Review © 2007, Wcities |
 Photo: Mike and Margaret Co |
|
Go Pan-Asian |
687 Yonge Street Toronto, ON M4Y 2B3 Canada +1 416 972 7655 http://www.springrolls.ca/ |
Billed as 'Asian Foods with a Twist', this restaurant serves up affordable and delicious Asian-fusion cuisine. From a range of Thai, Malaysian and Chinese offerings, you can select a great meal at a reasonable price. With a modern decor and narrow seating, the place is more upscale than the prices suggest. A generous portion of Pad Thai is inexpensive for the amount and quality of noodles, seafood and meat bits one gets. Shakes with Asian fruits and flavours are also offered. Review © 2007, Wcities |
 Photo: Sam Javanrouh |
 Photo: Sam Brock |
 Photo: jayneandd |
 Photo: James Koole |
 Photo: Mike Bryan |
 Photo: L.Liew |
 Photo: MΔNZΔNO |
 Photo: JBAlbany |
 Photo: Dino Laurel |
 Photo: Lorna E. Rourke |
 Photo: Polly F |
 Photo: joe joe joe |
|
Taste of Italy in Yorkville |
116 Avenue Road Toronto, ON M5R 2H4 Canada +1 416 962 1110 http://www.spuntini.ca/ |
Located in Yorkville village and within walking distance of a half-dozen hotels and city attractions, this restaurant features a taste of authentic Italian cuisine—like taking a trip to the fabled peninsula without the cost of purchasing a ticket. It's an ideal place for that weekday business luncheon or that evening romantic rendezvous. House specialties include Homemade Pasta and pizza. Mains include Pollo Cremoso, Vitello Cleopatra (veal with shiitake and Portobello mushrooms and gorgonzola), Grilled Squid and Grilled Rack of Lamb. Review © 2007, Wcities |
|
Classy and eclectic |
253 Yonge St (At Dundas) Toronto, ON M5B 1N8 Canada +1 416 214 0416 http://www.superiorrestaurant.com |
Set in an 1868 building along the Yonge and Dundas strip, this restaurant definitely lives up to its name. The current incarnation, following in the footsteps of the previous Superior which made its home here from 1943-72, has only been around since 1996—even though it looks as if it's been around since the 1950s. The cuisine is eclectic, ranging from pasta (Chicken and Fennel Cannelloni, CAD16.95) to grilled veal rib eye steak with a caramelized shallot sauce (CAD24.95). The extremely popular business lunch menu offers a tempting sandwich menu (Cubano, with barbecued pork, avocado and plantain, CAD11.95). Review © 2007, Wcities |
 Photo: Darrell Harden |
|
Landmark Japanese cuisine |
515 Bloor St West (at Brunswick Avenue) Toronto, ON M5S 1Y4 Canada +1 416 516 3456 http://www.sushionbloor.com/ |
Located in the midst of the fast-food and pub grub alley in the Annex area, this restaurant offers an affordable alternative in the form of both sushi and traditional Japanese cuisine. And the dining is in a relaxed, comfortable ambience. Aside from the wide selection of sushi offerings, named after Toronto landmarks such as SkyDome, Casa Loma, and Bloor Street, dishes also include sashimi, tempura and sunomono, seafood in vinegar sauce. Review © 2007, Wcities |
 Photo: Lisa Kroonenberg |
 Photo: vee ! |
|
Black belt in flavour |
20 Richmond St E (At Victoria) Toronto, ON M5C 1M5 Canada +1 416 362 8793 http://sushimantoronto.com |
Man cannot live on Sushi alone, so this restaurant provides a selection of Teriyaki and other Japanese dishes to complement the fish delicacies. Try the Salmon Teriyaki, Tempura Veggies, Chicken Teriyaki and an assortment of Sushi. Review © 2007, Wcities |
 Photo: Renée Suen |
 Photo: Renée Suen |
 Photo: Heather |
|
Variety - the spice of life! |
601 King Street West Toronto, ON M5V 1M5 Canada +1 416 603 2205 http://www.susur.com/susur.html |
Opened only in 2000, this restaurant has already made its way to the list of the 50 best restaurants around the world, as voted by UK's Restaurant Magazine. This is a clear hint of the quality that Susur has, in matters of dining, decor as well as service. The interiors are totally understated - blue neon lighting reflecting on spotless white walls with basic dark wood chairs upholstered in oyster. The food may look just as uncomplicated, but in fact, is an intelligent blend of cuisines from around the world. If you're dining in a pair, then each of you has to choose from the two menus on offer - the most unique feature at Susur! Chef Susur Lee takes all the effort to pick the freshest ingredients and merge them well with spices and styles prominent in both Eastern and Western cooking. What you get is an utterly delectable fusion cuisine featuring delights, such as Roasted Foie Gras, Bitter Chocolate Tart, and Lemongrass Chicken Wings with Spiced Foie Gras and Cardamom. An extensive drinks list is also available at the bar. Review © 2007, Wcities |
 Photo: Yann1806 |
 Photo: Robb Meier |
 Photo: katlok |
 Photo: Peter Ovesny |
 Photo: RiceyRice |
|
Decadent Desserts |
694 Mount Pleasant Rd (At Hillsdale) Toronto, ON M4S 2N3 Canada +1 416 484 9622 http://www.thesweetgallery.com/ |
Located in Toronto's Davisville district, this pastry shop is the kind of place where you can easily satisfy any sweet tooth. This family-owned Viennese café and dessert house gives off irresistible smells of coffee and pastries and offers so many choices, from moist sacher torte and fruit-stuffed flans to nutty baklava and handmade chocolates, that you'll have trouble stopping at just one. Pastry prices range from CAD0.99 for a butter croissant to CAD70 for a large torte. Other locations: 2312 Bloor St W (+1 416 766 0289) and 350 Bering St in Etobicoke (+1 416 232 1539). Review © 2007, Wcities |
|
Hockey fanatics haven |
1600 Danforth Avenue (At Coxwell) Toronto, ON M4C 1H6 Canada +1 416 466 1965 |
Located in the legendary Danforth area of Toronto, this old-style sports bar caters to locals who come in to cheer their favourites while munching on Fish and Chips and sucking back a brew. If the hockey legends that stare down from the walls are any indication, the bar's name is a little misleading, unless the implication is that NHL hockey is more fisticuffs than finesse! With 14 types of draft and 37 brands in all, it's not a bad place for the true sports aficionado to spend an evening. Review © 2007, Wcities |
|
Surrounded by romance |
338 Jarvis Street (at Carlton Street) Toronto, ON M4Y 2G6 Canada +1 416 966 6688 http://www.thaijasmine.ca/ |
Located on the edge of Cabbagetown, this restaurant offers authentic Thai food at reasonable prices. Unusual for an Asian restaurant, the setting is an old Victorian home. But the combination works, as this restaurant has won Dining Out magazine's Gold Seal of Achievement Certificate. Fireplaces bookend the warm and cozy room with its light-brown walls, hanging plants, potted flowers and Thai prints. Main dishes include Green Curry Chicken, Green Bean Pork and Red Curry Shrimp. Or try one of the Thai Spring Roll appetizers. Review © 2007, Wcities |
|
A Royal Affair |
387 King Street W Toronto, ON M5V 1K1 Canada +1 416 977 8222 |
Located in the Entertainment District, this jewel is set in an old brick house. The squared away décor with spacious linen-covered tables and uniformed staff is enhanced by knowledgeable and friendly service. In a flurry of coriander, ginger and sweet garlic, chef Meng Heng creates Thai delicacies with crisp vegetables, tender chicken, baby beef and an assortment of ripe fruits. The results vary from Basil Chicken to stir-fry Shark with Eggplant and Peppers. Arrays of exotic appetizers include Fish Cakes, or a Squid Salad in an orange marinade. Review © 2007, Wcities |
|
Live Gigs |
722 College Street Toronto, ON M3A 4C7 Canada +1 416 588 4663 http://www.themodclub.com |
If you dig live gigs, then this is where you'll want to be. Brit Indie, rock, pop and electronic - you'll find it all here at the Mod Club. Live international bands often do the rounds and so do regular clubbers. This is primarily a dance club, so if you like it loud then you will feel quite at home at this high tech venue. Review © 2007, Wcities |
 Photo: Roger Cullman |
 Photo: heather k. dahlstrom |
 Photo: Catherine Somerlot |
 Photo: andrewarchy |
 Photo: George Talusan |
 Photo: Liz Lulu |
|
Dining and dancing docks style |
11 Polson Street (At Cherry) Toronto, ON M5A 1A4 Canada +1 416 469 5655 http://www.thedocks.com/ |
Located right on the Toronto waterfront south of Lakeshore, this newly-renovated restaurant-nightclub is part of the Docks entertainment complex, stretching some 21 acres in all. The restaurant, serving international cuisine, offers upscale dining for about 750 patrons while Stokers Grill caters to the bathing suit crowd on the 41,000 square foot patio. The menu leans toward a Mediterranean feel with emphasis on an amazing 11 specialty hors d'oeuvre selection. There's also some standard American fare with finger foods and light summer dishes. Review © 2007, Wcities |
|
Unpretentious but good |
582 Yonge Street At Wellesley Street Toronto, ON M4Y1Z3 Canada +1 416 968 7054 |
This restaurant is proof positive that not all good things come in pretty packages. Squeezed amid Yonge's not-so-inviting Wellesley-Dundonald storefronts, this Japanese grill has a reputation for making some of the best sushi and soba in the city. It's also a good spot to place your party tray order or for some catering action when friends drop by unexpectedly. A designated non-smoking restaurant by the City of Toronto. Nearby attractions include Queen's Park, Buddies In Bad Times Theatre, and the Toronto Police Museum. Review © 2007, Wcities |
 Photo: Ron Miyanishi |
|
Award-winning eatery |
17 Leader Lane (At Colborne) Toronto, ON M5E 1L8 Canada +1 416 366 6583 / +1 800 263 1671 http://www.tomjonessteakhouse.... |
Located in an historic 1832 building next to the Royal Meridien King Edward Hotel, this restaurant has been in business for over 35 years. During that time, it has earned numerous awards for its cuisine and its wine selection, including Wine Spectator's Award of Excellence. Steak is the request of choice here, from the Prime New York Striploin "Tom Jones Cut" to the Brochette of Prime Beef. For those who go to a steakhouse and don't order steak, there's Loin Lamb Chops and Provimi Veal. The wine list includes the best Ontario vintages. Review © 2007, Wcities |
 Photo: Laura Mroz |
 Photo: Toni Bolla |
|
A View to Kill |
1 Harbour Square 38th Floor, Westin Harbour Castle Toronto, ON M5J 1A6 Canada +1 416 777 2002 http://www.toularestaurant.com/ |
Located at the Westin Harbour Castle, Toulà's stunning views of the Harbourfront add to the romantic atmosphere. After local success in Treviso and Rome in Italy, the restaurant decided it was time to spread its wings. Rare herbs make the rich Venetian cuisine a treat. Great wine accompanying the food makes the whole course worth dying for. Customers are treated with typical Italian hospitality, as reflected by the bulging tip jar. Review © 2007, Wcities |
|
Intimate Italian |
41 Clinton Street Toronto, ON M6J 2N9 Canada +1 416 533 9619 |
Located in the heart of Little Italy, this intimate Italian bistro is a favourite with the dining elite of Toronto. Chef Eugenia Barato spins an upscale cuisine of pasta, seafood, lamb and steak into wonderful entrées seasoned with a dash of the neighbourhood. Inventive appetizers such as Grilled Octopus or Camembert Wrapped in Parma Prosciutto give way to Linguine with Oven-roasted Tomatoes and Shrimp, and Grilled Tuna surrounded by Fresh Vegetables. Review © 2007, Wcities |
|
Faithful clientele |
90 Yorkville Avenue Toronto, ON M5R 1B9 Canada +1 416 967 5956 http://www.yellow-net.com/le-t... |
Anyone looking for quality French dining in the Yorkville area should check out this quaint locale, which serves up traditional fare with roots firmly planted in Normandy. In existence for more than 25 years, the restaurant offers a charming summertime patio as well as three cozy dining rooms with tiny tables and candle-lit ambience. It draws from faithful patrons, both locals and out-of-towners, who return again and again to sample the classic French dishes. While scanning the menu, be on the lookout for apple creations (Veal Medallions with Apple and Calvados Cream Sauce). Review © 2007, Wcities |
 Photo: wcities |
|
Refined Treats |
21 Avenue Road Four Seasons Hotel Toronto, ON M5R 2G1 Canada +1 416 928 7331 http://www.fourseasons.com/tor... |
Located within the Four Seasons Hotel, this Yorkville restaurant, included in the 'Guide to Distinguished Restaurants of North America' mixes posh surroundings with an exceptional international cuisine. Intriguing culinary twists include a Wild Ginger Duck Consommé, a Brace of Quail with Berry Chutney, Baby Rack of Lamb in a Lemon Thyme Jus and a crispy Bass Fillet. And not to forget, there's also a sophisticated wine list from which to choose. Review © 2007, Wcities |
|
Indian tiffins in Toronto |
874 Yonge Street Toronto, ON M4W 2J1 Canada +1 416 840 3132 http://www.vedatakeout.com/ |
Inspired by the original 'dabbawallah' or tiffin carrier concept from India, owner Jared Ross decided to set up this novel outlet in the trendy district of Yorkville. The idea behind Veda Healthy Indian Takeout is that Indian culinary delights should be able to reach your doorstep. The food can be ordered for a decent fee and most importantly, it's healthy. Care is taken to segregate the menu into vegan and lactose-free gradations for the customers. Basmati rice, dals, curries and other preparations are what should be expected. Do check the website if you are looking for options to customize your take away. Review © 2007, Wcities |
|
Conquering culinary college |
650 College Street (At Grace) Toronto, ON M6G 1B8 Canada +1 416 536 8550 http://venividivici.sites.toro... |
Located on College Street in Toronto's Little Italy, this upscale restaurant might not have a sign out front, but, thanks to the Roman god's head above the door, it's hard to miss. The competition is fierce, but any restaurant that names itself after Julius Caesar's famous "I Came, I Saw, I Conquered" quote definitely has the chutzpah to make it work. Dishes include pizzas (with prosciutto, tomatoes, goat cheese and roasted peppers, Pappardelle Anitra (mushrooms and smoked duck in a pumpkin cream sauce) and a Stuffed Breast of Chicken. Review © 2007, Wcities |
 Photo: tadpoledrain |
|
Long-lasting diner |
474 Dupont Street Toronto, ON M5R 1W6 Canada +1 416 537 4318 |
Outliving many restaurants in the mid-town Annex area, this diner has gone through several generations of customers since it first opened its doors in 1955. Open 24 hours, it is a favourite for late night munchers, daytime students and locals looking for a quick breakfast or lunch. The decor is typical diner both outside and in, which is the way customers want it. The menu is also typically diner and all homemade items. Fluffy Eggs, Crisp Bacon, an assortment of hefty sandwiches, juicy burgers and Hand-cut Fries are a few of the favourites. Review © 2007, Wcities |
 Photo: Alison Gorbould |
|
World's greatest pizza |
245 Queen's Quay West Toronto, ON M5K 2K9 Canada +1 416 203 1440 http://www.pier4rest.com/ |
Located in a heritage building in Toronto's port area, this 'marine' bar boasts the 'World's Greatest Pizza', which you can munch while watching the yachts in the harbour. Sister establishment to the Pier 4 Storehouse Restaurant, it's for those in need of some lighter fare. Very pub-style with dark wood and a 'raw' bar for the kind of atmosphere where friends divulge secrets and businesspeople conduct their deals. The bar benefits from the Pier 4 kitchen with fresh fish and seafood including live lobster. But landlubber grub like steak, chicken, and ribs is also served. Review © 2007, Wcities |
 Photo: Dion Gullotta |
|
Down-to-Earth Prices |
18 Six Point Road Toronto, ON M8Z 2W9 Canada +1 416 925 7437 http://www.wandaspieinthesky.com/ |
This wholesale bakery offers exactly what its name implies: homemade pies galore. This is one place that's proud to be flaky, and has numerous awards to prove it. Menus are printed on a large chalkboard behind the cash. There are all types of pastry, but pies are the specialty and are available whole or by the slice. See website for information on the full-service Wanda's in the Kitchen with Dinah sister establishment, as well as further pie, cake and cookie details. Review © 2007, Wcities |
 Photo: wcities |
|
The Great One's great food |
99 Blue Jays Way (at Mercer Street) Toronto, ON M5V 9G9 Canada +1 416 979 7825 http://www.gretzkys.com/main.html |
Located within earshot of the SkyDome, this restaurant, owned by "The Great One" himself, brings together a hockey museum and fine food for a combo that's as irresistible as a Wayne Gretzky rush on net. And who knows, you might just get yourself an autograph or two. All of Wayne's favourite dishes are here, including roasted Atlantic salmon (CAD17.99), stuffed chicken breast (CAD14.99), and grilled beef tenderloin (CAD24.99). For pre- or after-dinner fun, check out the table hockey, pool tables and video hockey games. Review © 2007, Wcities |
 Photo: Tom Buck |
 Photo: Tony Burnett |
 Photo: male martha |
 Photo: Nick Bull |
|
Fun, funky and friendly |
995 Broadview Ave (At Pottery Road) Toronto, ON M4K 2S1 Canada +1 416 421 1344 http://www.dine.to/restaurants... |
Located in Toronto's Upper East side, this cafe bar has been offering good, solid food at reasonable prices for 20 years. It prides itself on attention to detail in its cuisine and service. After dinner, you can shoot a game of pool, try your luck at the video games, or just relax and watch your favourite team on one of the many screens. The extensive menu features everything from soups (CAD3-5), salads (CAD6-10) and gourmet pizzas (CAD9-10) to grilled chicken, and an excellent selection of steaks (10 ounce New Yorker, CAD18). There's a daily luncheon ($8.50) and pasta ($9.50) special. Review © 2007, Wcities |
|
Teppanyaki dining |
24 Bellair Street Toronto, ON M5R 2C7 Canada +1 416 927 0077 |
Located in the Yorkville district, this restaurant specializes in teppanyaki (Japanese entrees prepared at your table), providing the patron with both classic food and entertainment. Slices of Sirloin, parcels of pork and tidbits of Teriyaki are all created before your eyes in a culinary floor show. Best choices are the deluxe Teppanyaki combinations: sirloin, shrimp and chicken, or Rib-Eye Teriyaki and Lobster Tail. The restaurant's sister establishment, Fune, features a floating sushi bar. Review © 2007, Wcities |
 Photo: Mary-Ann Alberga |
