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 Dining with a view |
301 Front Street West Toronto, ON M5V 2T6 Canada +1 416 362 5411 http://www.cntower.ca/ |
If the measure of a view is height above the ground, then you can't top the truly astonishing panorama here. Gently revolving about two thirds of the way up the 550-meter CN Tower, you can enjoy breathtaking views and award-winning cuisine. Add flawless service and you can understand why this restaurant is booked weeks in advance. Canadian influences dominate the menu with choices such as Roast Rack of Lamb with Braised Leeks and Pork Chops in Smoked Barbecue Sauce. You can also choose from over 400 varieties of wine. Review © 2007, Wcities |
 Photo: Danielle Long |
 Photo: PuftDank |
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The History of Billiards |
38 Hanna Avenue (at Atlantic) Toronto, ON M6K 1X5 Canada +1 416 532 2782 / +1 866 532 2782 (toll free) http://www.sphericalarts.com/ |
This west end pool hall is the ultimate spot for high-end 'shooters' and after-work executives. It often caters to the rich and the famous; past guests have included Matt Damon and Lennox Lewis. With hard-rolled Cuban cigars and North America's largest selection of scotches, this is more than just a pool hall. Lunch can be a Chicken Club Wrap or Miki Noodles, while dinner includes a choice of Oven Roasted West Coast Sea Bass, Grilled Lamb Chops, or Zebra Pasta with a Lobster Cream Sauce. Review © 2007, Wcities |
 Photo: Ashley Bristowe |
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Park Hyatt culinary treat |
4 Avenue Road Park Hyatt Hotel Toronto, ON M5R 2E8 Canada +1 416 324 1567 http://parktoronto.hyatt.com/ |
The exclusive Park Hyatt hotel has reshaped its dining facilities on the ground floor with new additions to its staff and menu. It has quickly become a place to see stars in town for the Toronto International Film Festival or shooting a picture. If you're willing to treat yourself, go all out with the Crabmeat appetizers, Beef Medallions, and grab as many desserts as you can consume. The bar offers a mean martini and anything else with liquor and a glass. Review © 2007, Wcities |
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Salsa Dancing, Salsa Eating |
136 Yorkville Avenue Lower Level Toronto, ON M5R 1C2 Canada +1 416 515 0587 http://www.babaluu.com/ |
Not too many places can combine hot salsa dancing with dining just as exquisite, but this smouldering Latin club-restaurant smack in the middle of upscale Yorkville does just that. Patrons come for the Seared Sea Bass (CAD21) and stay for the merengue being dished out on the dance floor. The menu crosses several national boundaries, with grilled breads like lavash, crostini and roasted red pepper (CAD6-6.25), Grilled New York Striploin (CAD22.50), Grilled Salmon (CAD19) and a Smoked Chicken Fusilli (CAD13.95). Review © 2007, Wcities |
 Photo: wcities |
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Dining on the waterfront |
207 Queens Quay West Southeast Corner, Main Level Toronto, ON M5J 1A7 Canada +1 416 203 6300 http://boathousegrill.sites.to... |
If you like eating with the lake breeze in your face, then this Newcourt Centre restaurant overlooking the Toronto Harbour is the place for you. Featuring two patios for summertime delight, the atmosphere is casual in keeping with the family-friendly service and prices. This is a good place to rest your weary feet after a morning touring of the various offerings at the Harbourfront Centre. The menu is very eclectic, ranging from chicken and seafood to pasta. Breakfast, lunch and dinner are served daily. Review © 2007, Wcities |
 Photo: wcities |
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Van Gogh's Ear |
133 John Street Toronto, ON M5V 2E4 Canada +1 416 595 8201 http://www.brasseriefrisco.com/ |
This urban joint has a French décor and serves contemporary delicacies. The menu includes everything from sandwiches to pizzas and pastas. The food is affordable and costs around USD60 for two people. Don't leave without trying the signature cocktail, Van Gogh's Ear! A bonus for art lovers, the brasserie also features works of artists like Yarek Waszul, Gary Taxali, Kilar, Sarah Beetson and more. Review © 2007, Wcities |
 Photo: Rod Brito |
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For the bohemian crowd |
400 Bloor St West (at Brunswick Avenue) Toronto, ON M5S 1X5 Canada +1 416 967 4295 http://www.bythewaycafe.com/ |
In the heart of the Annex neighbourhood, this popular cafe, in existence for over 20 years, caters to the bohemian crowd and anyone else who wants to enjoy themselves in a laidback atmosphere where the service is warm and friendly. Renovated to make it look more like a bistro, the cafe also features an outdoor patio for those warm summer months. Menu items range from falafels to Mediterranean style chicken entrees for about CAD8 a plate, from Middle Eastern combo dishes (up to CAD13.95) to vegetarian burgers (CAD8.50). Review © 2007, Wcities |
 Photo: Yijun Ge |
 Good beer, food and music |
67 Front Street East (at Church) Toronto, ON M5E 1B5 Canada +1 416 867 9499 http://www.cestwhat.com/ |
Located in a century-old building at King and Yonge, this combination restaurant-live music venue provides food and spirits both for the body and the soul. Folks also come here for the 28 locally brewed beers on tap, along with whiskey, wines and tequila tastings. There are two sides to the restaurant/pub/cafe, with two separate entrances. The "ethno-clectic" menu ranges from pastas to curry, and Lamb Burgers. There's also a Saturday brunch, but you'd better get there early. Review © 2007, Wcities |
 Photo: Sheryl Kirby |
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The art of fine dining |
317 Dundas Street West Art Gallery of Ontario Toronto, ON M5T 1G4 Canada +1 416 979 6612 http://www.ago.net/ |
Located in the Art Gallery of Ontario, this restaurant consists of a spacious, airy room with plenty of windows, and lots of bright light. The menu changes with each major exhibit, but whatever shows up on your plate is bound to be a work of art in itself. The meals and the table are always beautifully presented and the flavours are always market fresh. Be forewarned though that, no matter what is on the menu, it will not be at a price starving artists can afford. Review © 2007, Wcities |
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Favourites prepared to perfection |
138 Avenue Road Toronto, ON M5R 2H6 Canada +1 416 923 4822 http://www.cantine.ca/ |
Owned by three veteran Toronto restaurateurs, this resto-bar near the flower market area of Designer's Walk is the epitome of hospitality and comfort. And the service is impeccable; ask and ye shall receive. The lighting is soft while the leather couches and chairs invite you to sit down. Decor includes outdoor touches inside such as garden ornaments, obelisks and floral still-lifes. All the classics are prepared to perfection. The chef insists on using the finest ingredients. Definitely try the freshly-made Focaccia appetizer. Review © 2007, Wcities |
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Fine dining at celebrity hot spot |
2472 Yonge Street Toronto, ON M4P 2H5 Canada +1 416 483 2211 http://www.centrorestaurant.com/ |
What do Rod Stewart, Paul Newman, Nicole Kidman and Yoko Ono have in common? They are among those who have dined at this hip spot through the years. Little wonder; this North Toronto restaurant has won every major culinary award imaginable, including En Route's Best Restaurant in Canada, and Gourmet's America's Top Tables Award. Dishes include tried-and-true Italian specialties, as well as sushi and innovative fusion combos. Be sure to try the baked Halibut or Aussie Rack of Lamb, or if you really want to splurge, the Persian caviar. Review © 2007, Wcities |
 Photo: wcities |
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Trendy surf and turf |
513 Danforth Avenue At Broadview Avenue Toronto, ON M4K 1P5 Canada +1 416 465 1751 http://www.lolitaslust.ca/chin... |
Located on the Danforth upstairs from Lolita's Lust (same owner), this surf and turf restaurant offers customers top-notch food and exceptional service. In fact, you'll leave feeling as if the staff has spent the evening pampering only you. There's a lived-in look to the furniture, giving this space a homey feel. The menu is quite small - five meat, four fish, one fowl. But the beef is top-quality and the seafood fresh. As well, the chef adds a touch of Asian flair to each dish (tandoori grouper, for example). Review © 2007, Wcities |
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Lively place for fun |
220 Yonge St (at Dundas Street) Toronto, ON M5B 3H7 Canada +1 416 598 4454 http://www.citygrill.ca/ |
Located in the Toronto Eaton Centre shopping mall and overlooking Trinity Square, this restaurant definitely lives up to its name, offering grilled fish, steaks, chicken and salads. For the shoppers in the crowd, a good place to stop for a bite before resuming the battle. It's a wild and vibrant room, full of high energy and good spirits. The menu is mostly bistro-style with offerings such as City Grill Greek salad (CAD9.95), homestyle meatloaf (CAD10.95), and grilled vegetable pizza (CAD9.95). Unique is their one-price wine list and the strictly Canadian beer policy. Review © 2007, Wcities |
 Photo: wcities |
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Romancing in style |
501 Davenport Road Toronto, ON M4V 1B8 Canada +1 416 923 2604 http://cornerhouse.sites.toron... |
Looking for an intimate place to pop the question? Or maybe you need to throw a private party for an unsuspecting friend? This upscale yet intimate restaurant can provide that and more. Actually a house converted into a restaurant, there are five separate rooms here with four or five tables in each. Ex-Jump chef Herbert Barnsteiner, a 25-year veteran of the Toronto culinary wars, features an eclectic range of cuisines from Wild Mushroom Risotto to Provimi Veal Sweetbread. There's also a four-course tasting menu. Review © 2007, Wcities |
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Posh luxury is back |
18 St Thomas St (at Bloor Street West) Toronto, ON M5S 3E7 Canada +1 416 971 9666 http://www.windsorarmshotel.com/ |
Closed for most of the 1990s, this grand dame of Toronto high society, located in the Windsor Arms Hotel, is back in all its glamour and glory. Here you can catch a glimpse of the numerous stars in town, propose surrounded by luxury and beautiful people, or impress that VIP client. Dishes include rack of lamb with roasted saddle (CAD34), cornish hen (CAD23) and seared yellowfin tuna (CAD29). For the high-roller, there's always the Beluga caviar at CAD110 for 30 grams! Review © 2007, Wcities |
 Photo: Vivi Loob |
 Photo: Vivi Loob |
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Celebrating Cajun culture |
240 Adelaide St West (At Duncan) Toronto, ON M5H 1W7 Canada +1 416 599 9751 http://www.crocrock.ca/tor/fra... |
This downtown hotspot has many faces: bar, pub and quality restaurant. But most of all, it is a good-time drinking establishment immersed in Cajun-bayou culture. Special nights include 911 Wednesdays (no cover for those with ID or badges), and Girls Night Out Fridays. There are line-ups, especially after 10:30pm, but with 20-foot ceilings and an expansive bar area, it is an enjoyable haunt even when packed. The menu features Creole dishes such as Jambalaya, Croc Alfredo and New Orleans Steak. Review © 2007, Wcities |
 Welcome Home! |
1150 Queen Street West Toronto, ON M6J 1J3 Canada +1 416 531 5042 / +1 866 372 5386 http://www.thedrakehotel.ca/ |
The Drake Hotel has one of the grandest interiors in town. While the rooms have high ceilings, wooden floors and exposed brick walls, the amenities are hi-tech. The hotel provides you with a comfortable and cozy atmosphere. The list of entertainment activities like art exhibitions and music shows will keep you engaged. What's more, the rates are affordable and Travel & Leisure Magazine ranked the Drake Hotel among the 500 world's best hotels. Review © 2007, Wcities |
 Photo: Kevin Steele  |
 Photo: Kevin Steele |
 Photo: Amanda Simmons |
 Photo: rabbleradio |
 Photo: Marcel aka Cioran |
 Photo: Dawn Danby |
 Photo: David Allworth |
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Catchy name, good food |
648 College Street Toronto, ON M6G 1B8 Canada +1 416 516 2549 |
Located in Little Italy's busy College Street restaurant strip, this is a moderately priced contemporary eatery with a catchy name and good food. The decor is pleasing, with nice touches that include light ceramic underfoot, exposed brick and a varied paint scheme. At the rear is a bar, serving up silly martinis at silly prices. The owner's preference for classic elegance comes through on the menu, which includes such standards as Osso Buco, Seafood Bisque and Risotto. Review © 2007, Wcities |
 Photo: Ariel Silver |
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Fountains and chandeliers |
700 University Avenue Toronto, ON M5G 1Z5 Canada +1 416 595 0700 http://www.erlsbistro.com/ |
Located in the Hydro Place building just south of College, this resto-bar-bistro offers upscale-casual dining; for a business luncheon, get-together among friends or romantic interlude. The 140-seat dining area features ceramic floors, pillars and chandeliers. Aside from a pool table in the bar area, there's also a private smoking room for a good stogie, brandy and game of darts. The menu is an eclectic mix of Mediterranean, Continental and Italian. Featured are grills, chicken, Pasta, Pizza, Steak and Veal. There's also a good selection of wines. Review © 2007, Wcities |
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A carnivore's delight |
60 Harbour St (at Bay Street) Toronto, ON M5J 1B7 Canada +1 416 777 2111 http://www.harboursixty.com/ |
Located on the plush premises of the Toronto Harbour Commission Building, this is one place that's definitely pricey and you might have to break the piggy bank. But where else are you going to rub shoulders with cabinet ministers, high-tech moguls and the elite of the power structure? It's a carnivore's delight with the thickest, juiciest steak in North America. But chef Bruce Kowalchuk also offers roasted Cornish hen (CAD22.95), Washington State lamb chops (CAD45) and Ahi tuna (CAD28.50). To wash it down, there's an 18-page wine list. Review © 2007, Wcities |
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International flavour |
110 Chestnut St (At Dundas) Toronto, ON M5G 1R3 Canada +1 416 977 5000 http://www.hemispheres.com/ |
Located within the Metropolitan Hotel, situated in Toronto's business and entertainment core, this restaurant offers international cuisine with a flair for the extravagant. It caters to those looking for good food in classically comfortable surroundings. The renovated smoke-free restaurant is hotel glitz and glamour with a Chef's Table room for guests who prefer the penthouse. The menu, overseen by Executive Chef Neal Noble, is a mixture of steak (filet mignon with grilled Portobello mushrooms, CAD36) and seafood (steamed sea bass fillet wrapped in bacon, CAD30) with various selections of pasta (fettuccine with smoked chicken breast, CAD18). Review © 2007, Wcities |
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French and European flair |
Rosenstraße 16/17 Toronto, ON 10178 Canada +1 416 322 0487 http://www.herbsrestaurant.com/ |
Located just north of Lawrence on Yonge and close to the Toronto Centre for the Arts, this uptown upscale restaurant offers a mix of French-European cuisine in a bright and lively ambience. Everything's cheerful and summery here with printed floral tablecloths and the potted herbs which give this restaurant its name. The cuisine offers a mix of French-European including chicken, pasta, steak, lamb, seafood and game. This is followed by the made-from-scratch desserts. There's also a heart-wise and vegetarian-friendly menu. Review © 2007, Wcities |
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Surfing and late night dining |
563 Bloor St West (at Bathurst Street) Toronto, ON M5S 1Y6 Canada +1 416 588 3907 http://www.insomniacafe.com |
Located in the Annex area, surrounded by attractions such as Queen's Park and the Royal Ontario Museum, this cafe offers Toronto a bold new concept: four-star dining into the wee hours of the morning combined with internet access, live jazz Wed and Thu, and an assortment of more than 200 lubricants. True to its name, you can order from the complete menu until 2am Sun-Wed and up until 4am Thu-Sat. And there's also a full brunch menu offered between 11am-4pm on weekends and holidays. Review © 2007, Wcities |
 Photo: Varun Madhok |
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Chic Italian with nightclub feel |
156 Front Street West (At University) Toronto, ON M5J 2L6 Canada +1 416 977 3064 http://www.joebadalis.com/ |
If this restaurant were in Italy, it would be where all the beautiful people hang out. Located near SkyDome, the Metro Toronto Convention Centre and Union Station, this restaurant with a nightclub feel is a hot spot for tourist, and some nights, for the post-game professional athlete. Thursday-Saturday nights, there's live jazz, rock and folk. The menu is traditional Italian with pages of Pasta and Pizza Veal, Chicken and Insalata. The Mamma Cucina, a three-tiered presentation of Calamari, Bruschetta and assorted Antipasto is perfect for sharing. Review © 2007, Wcities |
 Photo: Ashley Duffus |
 Photo: Graeme MacKay |
 Photo: いちごおじさん |
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By the lake! |
207 Queen's Quay West Queen's Quay Terminal Toronto, ON M5J 1A7 Canada +1 416 848 0005 http://www.lagorestaurant.com/ |
Lago, with its outdoor patio overlooking Lake Ontario, makes for the perfect escape from the buzzing city life. An after-work hub as also a great venue for a romantic evening, the restaurant features a cozy lounge area with some lovely views of the lake. The fare offered is contemporary with fish and seafood dishes making up most of the menu. So, enjoy your relaxed candle-lit evening by the lake-side, gorging on scallops, shrimps and mussels, while sipping some classic drink...could it get more perfect? Review © 2007, Wcities |
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Like a Secret Hideaway |
513 Danforth Avenue (at Logan) Toronto, ON M4K 1P5 Canada +1 416 465 1751 http://www.lolitaslust.ca/ |
Located in the middle of Greektown, this restaurant offers something different in the neighbourhood. In the same building as the Chinchilla Lounge and with the same owner, this has become a cool spot in which to be seen. The place has a feel of an illegal speakeasy, with some bare light bulbs. The dishes provide interesting blends of flavours and textures, making use of fruits and vegetables rarely served. For example, there's seared tuna with anchovy and rapini (CAD11.95) or duck breast with sour cherry sauce (CAD17.95). Review © 2007, Wcities |
 Photo: wcities |
 Shopping and business hub |
55 Bloor St West (at Bay Street) Toronto, ON M4W 1A5 Canada +1 416 962 3355 http://retail.manulifecentre.com |
This "modern-living centre" offers an arcade of shops and restaurants open to all and an apartment complex above for people to live in the downtown area at the corner of Bloor and Bay. With bookstores, wine shops and a variety of stores geared for urban living, the shopping concourse has something for everyone. Also worth enjoying is the Panorama lounge and restaurant, on the 51st floor with a view of the city that is second to none. Review © 2007, Wcities |
 Photo: Steve Petric |
 Photo: Sameer Vasta |
 Photo: Mike Collins-William |
 Photo: Ken Giffen |
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Bistro cuisine at its best |
315 King Street West Toronto, ON M5V 1J5 Canada +1 416 591 8600 http://www.marcels.com/ |
Above Le Saint Tropez in the downtown area, this restaurant features authentic cuisine in an atmosphere that makes you feel as if Southern France had been brought to Toronto. The ambience is French bistro but the food is much more, making it the perfect place for either a light lunch or a full-course evening. Creations of the house include Omelettes du Jour and Pheasant Terrine. Dinner specialties include a Roast Lamb Tenderloin and Mixed Seafood in Pernod. Review © 2007, Wcities |
 Photo: wcities |
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Catch of the day |
133 Richmond Street West Toronto, ON M5H 2L3 Canada +1 416 861 1211 http://www.mediterrarestaurant... |
Located in the downtown area between two high-class hotels (the Hilton and Sheraton) and within walking distance of theatres and other attractions, this restaurant has been called among the finest seafood places in Toronto. You choose your dinner from an assortment of fresh catches of the day displayed in their showcase. Dishes include Atlantic Salmon and Tiger Shrimps, Scallops and Black Sea Bass (by the pound). But the there's also a Gnocche dish and Grilled Lamb Chops to satiate you. Review © 2007, Wcities |
 Photo: Grant MacDonald |
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Genuine family restaurant |
3353 Yonge Street Toronto, ON M4N 2M6 Canada +1 416 486 2288 http://www.themonkeybar.ca/ |
If you're looking for a place that combines Italian, Asian, French and Canadian cuisines, then this Yonge - Lawrence bar and grill is right up your alley. The restaurant offers upscale dining at prices that won't break the bank. A family place in the true sense of the word, there's a children's menu that offers dishes such as Angel Hair Pasta, Grilled Lamb Chop and pizza. The menu includes dishes such as Grilled Atlantic Salmon, Roasted Rack of Lamb, Grilled Calf's Liver and Jumbo Black Tiger Shrimps. Review © 2007, Wcities |
 Photo: wcities |
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Culinary inspiration |
369 King Street West Toronto, ON M5K 1K1 Canada +1 416 593 6494 http://musebistro.com/ |
Located in the theatre district in downtown Toronto, this recently opened restaurant has as its theme the nine Greek muses who supposedly inspire writers and artists. But the restaurant's real inspiration comes from a menu that includes nothing but fresh market items. Add a warm, homey atmosphere and you've got inspired dining. From the kitchen comes an eclectic assortment of dishes including Roast Pork Tenderloin with prunes, Goat Cheese Ravioli, Smoked Duck Breast and Steamed Mussels in Tomato Sauce with jalapenos, cilantro and lemongrass. Review © 2007, Wcities |
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Strip Hip |
417 Danforth Avenue Toronto, ON M4K 1P1 Canada +1 416 461 8383 http://www.myth.to/ |
Known as the hippest bar on the Danforth, this low-key establishment has served as the meeting place for both the hot and the cool for many years. Yet it remains a no-attitude bar with a casual and friendly atmosphere that attracts huge crowds, especially on summer weekends when the front-street patio is in session. The menu combines Greek and Mediterranean influences to offer such goodies as Grilled Lamb Chops with minted Green Beans and Almond Chutney, and Granazioli pizza with Arugula, Mushrooms, Onion and Goat cheese. Review © 2007, Wcities |
 Photo: matthew watson |
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Exotic dishes, sleek surroundings |
2537 Yonge Street Toronto, ON M4P 2H9 Canada +1 416 487 4897 http://www.north44restaurant.com/ |
For an unrivalled dining experience, try this ultramodern and glamorous uptown spot offering an eclectic range of culinary cultures. The food itself mirrors the unique décor with a fusion of Italian and Asian cuisine. The restaurant, which is located in the Yonge and Eglinton area and named after the city's latitude, was picked as the best in town by Gourmet magazine. Try star chef Mark McEwan's specialties, such as Roasted Venison Loin or Seared Halibut Baked in Banana Leaf. Renowned desserts include a Pumpkin Tart with Pecan Praline and Caramel. Review © 2007, Wcities |
 Photo: Roland Tanglao |
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Sumptuous dinner with a view |
55 Bloor St W (51st Floor) Toronto, ON M4W 1A5 Canada +1 416 967 0000 http://www.eatertainment.com/r... |
As its name suggests, this restaurant is known for its incredible city view. Located on the 51st floor of the Manulife Centre, the exclusive dining spot caters to the business and hotel crowd who don't mind paying extra for the experience. Two patios on both sides of the restaurant provide one with a seat above the hustle of Bloor and Bay Streets. The menu is a pricy selection of high-scale appetizers, including standard offerings as Spring Rolls to the more bizarre Ostrich Fillet with Kiwi Chutney. Review © 2007, Wcities |
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Food or Art? You Decide |
55 Mill Street Toronto, ON M5A 3C4 Canada +1 416 364 1397 http://www.perigeerestaurant.com/ |
For something different, try Perigee. It is the only restaurant of its kind in Toronto. Nestled in the historic Distillery District, the atmosphere in this renovated space is warm and rich. And smack dab in the middle of the room is the kitchen. What makes this restaurant truly unique is the menu - or lack thereof. You simply choose between 5, 6, or 7 courses and decide if you wish to have wine pairings courtesy of the in-house sommelier. Then, leave it up to the world-class chef (Patrick Riley) to delight you with different and delicious creations. Food or Art? Maybe both. -Nora Dunn Review © 2007, Wcities |
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Thai and pan-global cuisine |
208 Queen Street West Toronto, ON M5V 1Z2 Canada +1 416 598 4719 http://www.queenmothercafe.ca/ |
Located in an historic building in the Entertainment District, this venerable establishment has been catering to its patrons since 1978. Despite the name, the food is world eclectic, pan-Asian in general and Laos-Thai in particular. Decor-wise, it doesn't look like much from the outside, but, once inside, you're transported into a world where time stands still. And that's before you're introduced to the secluded, almost secret, patio. The eclectic menu includes Dim Sum side by side with Tuscany Chicken, and Shrimp Satay sharing the honours with Gnocchi Bella Fiorio. Review © 2007, Wcities |
 Photo: Tadson Bussey |
 Photo: reya. |
 Photo: Pitole |
 Photo: Tim Emanuel |
 Photo: Woodrow Walden |
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Everything contemporary! |
19 Mercer Street Toronto, ON M5V 1H2 Canada +1 416 599 7246 http://www.rainlounge.ca/ |
As you walk in here, you'll know that this place is going to be different from the others in every imaginable way. Rain is all about freshness, fusion and modernism. With its low lights, water walls and striking interiors, it has an extremely classic and elegant look. If the décor doesn't appeal to you, the food definitely will, as it is a mélange of all the Asian cuisines with a twist! The owners, Guy and Michael Rubino cook up dishes, such as Blue Fin Tuna Three Ways and Shabu Shabu. The bar makes for a perfect evening with friends or colleagues. Rain surely encourages socializing with its large tables and lounge areas. Just make sure you're cool enough to be here! Review © 2007, Wcities |
 Photo: Aaron Schwartz |
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Lush Green Garden |
102 Lakeshore Ave Ward's Island Toronto, ON M5J 1X9 Canada +1 416 203 2152 http://rectorycafe.com/Home/ta... |
Minutes from Ward's Island ferry dock, nestled in a lagoon and Lake Ontario, Rectory Cafe is a cozy retreat for a memorable dining experience. The menu offers a variety of scrumptious dishes, refreshing beverages, and delicate desserts. If you are looking for a romantic candlelight dinner or to relax with friends, The Rectory is the place to do all that and more. The Rectory Cafe can also cater and holds private parties. Review © 2007, Wcities |
 Photo: Sun Brockie |
 Photo: ryan henderson |
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Romantic rooftop patio |
115 Yorkville Ave (At Avenue Road) Toronto, ON M5R 1C1 Canada +1 416 968 9429 http://remys.sites.toronto.com/ |
Located at the epicentre of the Yorkville shopping district, this restaurant is perfect either for lunch on the 300-seat second level patio or for after-hours dining in the more formal dining room. Lunch consists of a full board of sandwiches, perogies and seafood appetizers. Dinner is a selection of chicken, veal, beef and seafood combinations. Pasta is well represented, including fettuccine with smoked chicken served in a white wine cream sauce (CAD12.75). This prime choice for daytime tourists and business folk turns into a frenzied club scene for the late night prowling of the young and the restless. Review © 2007, Wcities |
 Photo: Phillip Jeffrey |
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Eclectic Dining |
1164 Yonge Street Toronto, ON M4W 2L9 Canada +1 416 923 3122 http://www.rosedalediner.com/ |
Located in Rosedale on Yonge north of Davenport, this diner has remained a neighbourhood favourite for 20 years. The secret is an eclectic menu, generous portions, and cheerful service that attracts locals and out-of-towners. The menu ranges from genuine Israeli to Cal-Ital. Starters include Calamari Piccante with lemon and caper aioli, while dinner main courses are headed by a renowned Grilled Certified Angus Striploin. Brunch, served on weekends, is a house specialty. Six wines by the glass include a 1997 Tortoise Creek Syrah. See website for more. Review © 2007, Wcities |
 Photo: Jason Chiu |
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Raising a toast |
1862 Queen St E (at Woodbine Ave) Toronto, ON M4L 1H1 Canada +1 416 686 1998 http://www.sauvignonbistro.ca/ |
Located in the Beaches area, this restaurant cum bakery not only makes its own bread and desserts daily, but the food offered is also fresh and first-class. As one would expect, a touch of sauvignon is the ongoing theme in this kitchen. There's a pleasant pan-Mediterranean flavour to the cuisine. Dishes include linguini in sauvignon blanc sauce, goat cheese with pear poached in sauvignon, and pork loin in balsamic fig sauce. New World wines form the major portion of the selection, with the most expensive Thirty Bench from Niagara. Review © 2007, Wcities |
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A Culinary Voyage to Spain |
5 St Nicholas Street Toronto, ON M4Y 1W5 Canada +1 416 960 1010 http://www.segovia.ca/ |
Segovia is truly a hidden gem – you have to find it first! This authentic Spanish restaurant is tucked away on a tiny side street in downtown Toronto. Once inside the décor is rich and colourful, and the mood is cozy and comfortable. Enjoy large servings of tapas and paella, then sit back and take in the live entertainment as musicians, singers, and dancers regale you with a true taste of Spain. You may even catch a glimpse of a celebrity enjoying their own meal here! Reservations recommended. -Nora Dunn Review © 2007, Wcities |
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A touch of class |
318 Wellington Street West Toronto, ON M5V 3T4 Canada +1 416 935 0400 http://www.senses.ca/ |
Located at Bloor and Yonge, this two-level space offers a downstairs high-end bakery and gourmet retail outlet as well as a second-floor 62-seat restaurant. You can dine in posh surroundings and, on the way out, buy the ingredients to make your own versions! There's a hush-hush executive boardroom tone to the place, with high back padded chairs and thick white linen on the tables. The menu offers some unusual takes on French-Mediterranean cuisine. Dishes include Leek Cannelloni stuffed with ground lamb, Spinach and Feta, and a magnificent Seafood Stew. Review © 2007, Wcities |
 Photo: wcities |
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Quaint and warm |
425 Danforth Avenue (At Arundel) Toronto, ON M4K 1P1 Canada +1 416 466 5227 |
For Mediterranean-style cuisine and a warm, friendly atmosphere, this is the place to come on the Danforth. This cafe-bistro is the kind of place that cheers you up the moment you walk in. This is partly due to the decor - lofty ceilings, cream-caramel walls and earthy-coloured chairs - and partly because of the friendly staff. In the summer, the cafe offers an outdoor patio, and Sunday brunches are a long-time tradition. The menu is a mix of Italian and Greek and includes such staples as Grilled Calamari, Veal Sandwich, and Braised Lamb Shank. Review © 2007, Wcities |
 Photo: wcities |
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Classic Italian fare |
Schlesische Straße Toronto, ON 10997 Canada +1 416 962 0011 |
Located near the posh Yorkville area, close to the Four Seasons and Park Hyatt hotels, this upscale Italian restaurant offers classic food in a warm, intimate setting. The most popular dishes range from pastas and veal to fresh fish and seafood. Among the specialties are Misto di Mare, Grilled Fish and Shrimp, and Pasta with Wild Mushrooms. An extensive wine list includes selections from Italy and California. Celebrities often frequent this hot spot, so bring your autograph book. Review © 2007, Wcities |
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Taste of Italy in Yorkville |
116 Avenue Road Toronto, ON M5R 2H4 Canada +1 416 962 1110 http://www.spuntini.ca/ |
Located in Yorkville village and within walking distance of a half-dozen hotels and city attractions, this restaurant features a taste of authentic Italian cuisine—like taking a trip to the fabled peninsula without the cost of purchasing a ticket. It's an ideal place for that weekday business luncheon or that evening romantic rendezvous. House specialties include Homemade Pasta and pizza. Mains include Pollo Cremoso, Vitello Cleopatra (veal with shiitake and Portobello mushrooms and gorgonzola), Grilled Squid and Grilled Rack of Lamb. Review © 2007, Wcities |
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Classy and eclectic |
253 Yonge St (At Dundas) Toronto, ON M5B 1N8 Canada +1 416 214 0416 http://www.superiorrestaurant.com |
Set in an 1868 building along the Yonge and Dundas strip, this restaurant definitely lives up to its name. The current incarnation, following in the footsteps of the previous Superior which made its home here from 1943-72, has only been around since 1996—even though it looks as if it's been around since the 1950s. The cuisine is eclectic, ranging from pasta (Chicken and Fennel Cannelloni, CAD16.95) to grilled veal rib eye steak with a caramelized shallot sauce (CAD24.95). The extremely popular business lunch menu offers a tempting sandwich menu (Cubano, with barbecued pork, avocado and plantain, CAD11.95). Review © 2007, Wcities |
 Photo: Darrell Harden |
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Variety - the spice of life! |
601 King Street West Toronto, ON M5V 1M5 Canada +1 416 603 2205 http://www.susur.com/susur.html |
Opened only in 2000, this restaurant has already made its way to the list of the 50 best restaurants around the world, as voted by UK's Restaurant Magazine. This is a clear hint of the quality that Susur has, in matters of dining, decor as well as service. The interiors are totally understated - blue neon lighting reflecting on spotless white walls with basic dark wood chairs upholstered in oyster. The food may look just as uncomplicated, but in fact, is an intelligent blend of cuisines from around the world. If you're dining in a pair, then each of you has to choose from the two menus on offer - the most unique feature at Susur! Chef Susur Lee takes all the effort to pick the freshest ingredients and merge them well with spices and styles prominent in both Eastern and Western cooking. What you get is an utterly delectable fusion cuisine featuring delights, such as Roasted Foie Gras, Bitter Chocolate Tart, and Lemongrass Chicken Wings with Spiced Foie Gras and Cardamom. An extensive drinks list is also available at the bar. Review © 2007, Wcities |
 Photo: Yann1806 |
 Photo: Robb Meier |
 Photo: katlok |
 Photo: Peter Ovesny |
 Photo: RiceyRice |
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Dining and dancing docks style |
11 Polson Street (At Cherry) Toronto, ON M5A 1A4 Canada +1 416 469 5655 http://www.thedocks.com/ |
Located right on the Toronto waterfront south of Lakeshore, this newly-renovated restaurant-nightclub is part of the Docks entertainment complex, stretching some 21 acres in all. The restaurant, serving international cuisine, offers upscale dining for about 750 patrons while Stokers Grill caters to the bathing suit crowd on the 41,000 square foot patio. The menu leans toward a Mediterranean feel with emphasis on an amazing 11 specialty hors d'oeuvre selection. There's also some standard American fare with finger foods and light summer dishes. Review © 2007, Wcities |
