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Dining with a view |
301 Front Street West Toronto, ON M5V 2T6 Canada +1 416 362 5411 http://www.cntower.ca/ |
If the measure of a view is height above the ground, then you can't top the truly astonishing panorama here. Gently revolving about two thirds of the way up the 550-meter CN Tower, you can enjoy breathtaking views and award-winning cuisine. Add flawless service and you can understand why this restaurant is booked weeks in advance. Canadian influences dominate the menu with choices such as Roast Rack of Lamb with Braised Leeks and Pork Chops in Smoked Barbecue Sauce. You can also choose from over 400 varieties of wine. Review © 2007, Wcities |
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Romance and class |
4150 Yonge Street (at William Carson Crescent) Toronto, ON M2P 2C6 Canada +1 416 222 2220 http://www.aubergedupommier.com/ |
Located south of Highway 401 on Yonge Street, this former stone cutter's cottage has been transformed into one of the best restaurants in the city, specializing in French country dining. The restaurant was voted among the top 10 tables in Toronto by Gourmet magazine. From May to September, you can dine al fresco in a secluded terrace brimming over with flowers. Come winter, move inside to enjoy the wooden beams and stone fireplaces. Dishes include Rack of Lamb, Lobster Bisque, Salad Nicoise and Smoked Breast of Capon. The wine selection consists mostly of French and Californian. Review © 2007, Wcities |
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Dining on the waterfront |
207 Queens Quay West Southeast Corner, Main Level Toronto, ON M5J 1A7 Canada +1 416 203 6300 http://boathousegrill.sites.to... |
If you like eating with the lake breeze in your face, then this Newcourt Centre restaurant overlooking the Toronto Harbour is the place for you. Featuring two patios for summertime delight, the atmosphere is casual in keeping with the family-friendly service and prices. This is a good place to rest your weary feet after a morning touring of the various offerings at the Harbourfront Centre. The menu is very eclectic, ranging from chicken and seafood to pasta. Breakfast, lunch and dinner are served daily. Review © 2007, Wcities |
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A floating banquet hall |
1 Queens Quay W Captain John's Pier Toronto, ON M5J 2H1 Canada +1 416 363 6062 http://www.captainjohns.ca |
Located at the foot of Yonge Street, this floating restaurant started life as an Adriatic liner before steaming into Toronto Harbour from the former republic of Yugoslavia. Now it's an upscale family-style eatery offering seafood and steak to tourists and locals alike. The menu includes all the classic seafood platters—from Alaskan king crab and shark steak to shrimp a la scampi and lobster tail. A Sunday brunch is available from 10:30a-3p. Nearby attractions include the Harbourfront Centre, and Hockey Hall of Fame. Review © 2007, Wcities |
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Lounge at the top |
33 Gerrard St W (At Bay) Toronto, ON M5G 1Z4 Canada +1 416 595 1975 http://www.deltahotels.com/hot... |
Located on the 27th floor of the Delta Chelsea Inn in downtown Toronto, this lounge, with its breathtaking view of the city, is ideal for that special occasion. At the same time, business people have been known to unwind here after a hectic day. You can catch the sunrise here too, with breakfasts starting at 6:30am. While mostly a place to sip your favourite drink, there's a good bar menu too. Dishes include a smoked salmon plate (CAD8.75), assorted cheese plate (CAD5.95), chicken stir-fry (CAD7.95) and a pasta of the day. Review © 2007, Wcities |
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Luxurious dining |
504 Jarvis Street Toronto, ON M4Y 2H6 Canada +1 416 922 5811 http://www.thegooderhamhouse.com/ |
Nestled in a 120-year-old historical building, Angelini's Restaurant has been around for decades. The décor is elegant and romantic and makes for a perfect relaxed evening. If you want to make it even more special, just take a seat outside, in the patio by the summer flowers and beautiful trees. The patio can also accommodate parties and small weddings. They have stylish private rooms and plenty of parking spaces. Angelini's serves up authentic and delectable Italian and Continental fare. The staff and the chef will make you feel like royalty and make you want to come back for more. Even if it is a tad heavy on your wallet, it's worth every penny! Review © 2007, Wcities |
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Centrefield seats |
279 Yonge St Toronto, ON M5B 1N8 Canada +1 416 362 3636 http://www.hardrock.com/locati... |
No other franchise can lay claim to overlooking centre-right field at the Rogers Centre (home of the Toronto Blue Jays). A baseball enthusiast's dream, you can eat and watch the game from some of the best seats in the house. They're $30 per, but $23 acts as a credit towards your bill. Inside, legendary blues guitar player Stevie Ray Vaughan's autographed Stratocaster hangs over the pool table—just one of many pieces of rock 'n' roll memorabilia. If you're on Yonge St, there's another Hard Rock across from Eaton Centre. Review © 2007, Wcities |
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Restaurant in the museum |
111 Queen's Park Third floor of the Gardiner Museum Toronto, ON M5S 2C7 Canada +1 416 362 1957 http://www.jkkitchens.com/cont... |
After the renovation, the management at Gardiner didn't just add more artistic touches to the place but they added a culinary one too. The recently introduced restaurant Jamie Kennedy which is named after the head chef, holds up to 100 people for cocktails or 200 for seated events. A terrace room is available for open air parties or business gatherings. Dinners made with seasonal ingredients are served only on Fridays , but if you call ahead you can book a lunch here on any day of the week. Review © 2007, Wcities |
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By the lake! |
207 Queen's Quay West Queen's Quay Terminal Toronto, ON M5J 1A7 Canada +1 416 848 0005 http://www.lagorestaurant.com/ |
Lago, with its outdoor patio overlooking Lake Ontario, makes for the perfect escape from the buzzing city life. An after-work hub as also a great venue for a romantic evening, the restaurant features a cozy lounge area with some lovely views of the lake. The fare offered is contemporary with fish and seafood dishes making up most of the menu. So, enjoy your relaxed candle-lit evening by the lake-side, gorging on scallops, shrimps and mussels, while sipping some classic drink...could it get more perfect? Review © 2007, Wcities |
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Shopping and business hub |
55 Bloor St West (at Bay Street) Toronto, ON M4W 1A5 Canada +1 416 962 3355 http://retail.manulifecentre.com |
This "modern-living centre" offers an arcade of shops and restaurants open to all and an apartment complex above for people to live in the downtown area at the corner of Bloor and Bay. With bookstores, wine shops and a variety of stores geared for urban living, the shopping concourse has something for everyone. Also worth enjoying is the Panorama lounge and restaurant, on the 51st floor with a view of the city that is second to none. Review © 2007, Wcities |
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![]() Photo: Sameer Vasta |
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England on the Humber |
21 Old Mill Road Toronto, ON M8X 1G5 Canada +1 416 236 2641 / +1 866 653 6455 http://www.oldmilltoronto.com/ |
This complex, which now includes a restaurant and tearoom, dates to 1793, when it was the city's first industrial building. In 1914, on the first day of WWI, entrepreneur R. Home Smith founded the Old Mill Tea Garden, a popular establishment to this day. The buffet-style restaurant is decorated with waterfalls, fireplaces and balconies. Its three-level space, numerous dining rooms and dance floor make it perfect for almost any occasion. It also features a gift shop called Flower Power, offering fabulous floral arrangements and gift baskets. Review © 2007, Wcities |
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Sumptuous dinner with a view |
55 Bloor St W (51st Floor) Toronto, ON M4W 1A5 Canada +1 416 967 0000 http://www.eatertainment.com/r... |
As its name suggests, this restaurant is known for its incredible city view. Located on the 51st floor of the Manulife Centre, the exclusive dining spot caters to the business and hotel crowd who don't mind paying extra for the experience. Two patios on both sides of the restaurant provide one with a seat above the hustle of Bloor and Bay Streets. The menu is a pricy selection of high-scale appetizers, including standard offerings as Spring Rolls to the more bizarre Ostrich Fillet with Kiwi Chutney. Review © 2007, Wcities |