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 The History of Billiards |
38 Hanna Avenue (at Atlantic) Toronto, ON M6K 1X5 Canada +1 416 532 2782 / +1 866 532 2782 (toll free) http://www.sphericalarts.com/ |
This west end pool hall is the ultimate spot for high-end 'shooters' and after-work executives. It often caters to the rich and the famous; past guests have included Matt Damon and Lennox Lewis. With hard-rolled Cuban cigars and North America's largest selection of scotches, this is more than just a pool hall. Lunch can be a Chicken Club Wrap or Miki Noodles, while dinner includes a choice of Oven Roasted West Coast Sea Bass, Grilled Lamb Chops, or Zebra Pasta with a Lobster Cream Sauce. Review © 2007, Wcities |
 Photo: Ashley Bristowe |
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Sexy Night in the City |
2409 Yonge Street Toronto, Ontario M4P 2E7 Canada +1 416 481 6865 http://alleycatz.sites.toronto... |
Best known by locals for its hip allure and trendy atmosphere, Alleycatz Restaurant & Lounge is a cozy and relaxing environment that draws in all the coolest guys and dolls in town. Though swinging, this cat is neither uptight nor pretentious. The mixed crowd of late-20's to mid-30's hipsters are there to savor the large selection of Mediterranean-inspired dishes, impressive wine list and a variety of special Catz martinis. But one comes for the food and stays for the music. The showcasing of live jazz performances every night invites patrons to kick off their heels, dance and unwind. - Melissa Nguyen Review © 2007, Wcities |
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Favourites prepared to perfection |
138 Avenue Road Toronto, ON M5R 2H6 Canada +1 416 923 4822 http://www.cantine.ca/ |
Owned by three veteran Toronto restaurateurs, this resto-bar near the flower market area of Designer's Walk is the epitome of hospitality and comfort. And the service is impeccable; ask and ye shall receive. The lighting is soft while the leather couches and chairs invite you to sit down. Decor includes outdoor touches inside such as garden ornaments, obelisks and floral still-lifes. All the classics are prepared to perfection. The chef insists on using the finest ingredients. Definitely try the freshly-made Focaccia appetizer. Review © 2007, Wcities |
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Fine dining at celebrity hot spot |
2472 Yonge Street Toronto, ON M4P 2H5 Canada +1 416 483 2211 http://www.centrorestaurant.com/ |
What do Rod Stewart, Paul Newman, Nicole Kidman and Yoko Ono have in common? They are among those who have dined at this hip spot through the years. Little wonder; this North Toronto restaurant has won every major culinary award imaginable, including En Route's Best Restaurant in Canada, and Gourmet's America's Top Tables Award. Dishes include tried-and-true Italian specialties, as well as sushi and innovative fusion combos. Be sure to try the baked Halibut or Aussie Rack of Lamb, or if you really want to splurge, the Persian caviar. Review © 2007, Wcities |
 Photo: wcities |
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Posh luxury is back |
18 St Thomas St (at Bloor Street West) Toronto, ON M5S 3E7 Canada +1 416 971 9666 http://www.windsorarmshotel.com/ |
Closed for most of the 1990s, this grand dame of Toronto high society, located in the Windsor Arms Hotel, is back in all its glamour and glory. Here you can catch a glimpse of the numerous stars in town, propose surrounded by luxury and beautiful people, or impress that VIP client. Dishes include rack of lamb with roasted saddle (CAD34), cornish hen (CAD23) and seared yellowfin tuna (CAD29). For the high-roller, there's always the Beluga caviar at CAD110 for 30 grams! Review © 2007, Wcities |
 Photo: Vivi Loob |
 Photo: Vivi Loob |
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Fountains and chandeliers |
700 University Avenue Toronto, ON M5G 1Z5 Canada +1 416 595 0700 http://www.erlsbistro.com/ |
Located in the Hydro Place building just south of College, this resto-bar-bistro offers upscale-casual dining; for a business luncheon, get-together among friends or romantic interlude. The 140-seat dining area features ceramic floors, pillars and chandeliers. Aside from a pool table in the bar area, there's also a private smoking room for a good stogie, brandy and game of darts. The menu is an eclectic mix of Mediterranean, Continental and Italian. Featured are grills, chicken, Pasta, Pizza, Steak and Veal. There's also a good selection of wines. Review © 2007, Wcities |
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International flavour |
110 Chestnut St (At Dundas) Toronto, ON M5G 1R3 Canada +1 416 977 5000 http://www.hemispheres.com/ |
Located within the Metropolitan Hotel, situated in Toronto's business and entertainment core, this restaurant offers international cuisine with a flair for the extravagant. It caters to those looking for good food in classically comfortable surroundings. The renovated smoke-free restaurant is hotel glitz and glamour with a Chef's Table room for guests who prefer the penthouse. The menu, overseen by Executive Chef Neal Noble, is a mixture of steak (filet mignon with grilled Portobello mushrooms, CAD36) and seafood (steamed sea bass fillet wrapped in bacon, CAD30) with various selections of pasta (fettuccine with smoked chicken breast, CAD18). Review © 2007, Wcities |
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French and European flair |
Rosenstraße 16/17 Toronto, ON 10178 Canada +1 416 322 0487 http://www.herbsrestaurant.com/ |
Located just north of Lawrence on Yonge and close to the Toronto Centre for the Arts, this uptown upscale restaurant offers a mix of French-European cuisine in a bright and lively ambience. Everything's cheerful and summery here with printed floral tablecloths and the potted herbs which give this restaurant its name. The cuisine offers a mix of French-European including chicken, pasta, steak, lamb, seafood and game. This is followed by the made-from-scratch desserts. There's also a heart-wise and vegetarian-friendly menu. Review © 2007, Wcities |
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By the lake! |
207 Queen's Quay West Queen's Quay Terminal Toronto, ON M5J 1A7 Canada +1 416 848 0005 http://www.lagorestaurant.com/ |
Lago, with its outdoor patio overlooking Lake Ontario, makes for the perfect escape from the buzzing city life. An after-work hub as also a great venue for a romantic evening, the restaurant features a cozy lounge area with some lovely views of the lake. The fare offered is contemporary with fish and seafood dishes making up most of the menu. So, enjoy your relaxed candle-lit evening by the lake-side, gorging on scallops, shrimps and mussels, while sipping some classic drink...could it get more perfect? Review © 2007, Wcities |
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Catch of the day |
133 Richmond Street West Toronto, ON M5H 2L3 Canada +1 416 861 1211 http://www.mediterrarestaurant... |
Located in the downtown area between two high-class hotels (the Hilton and Sheraton) and within walking distance of theatres and other attractions, this restaurant has been called among the finest seafood places in Toronto. You choose your dinner from an assortment of fresh catches of the day displayed in their showcase. Dishes include Atlantic Salmon and Tiger Shrimps, Scallops and Black Sea Bass (by the pound). But the there's also a Gnocche dish and Grilled Lamb Chops to satiate you. Review © 2007, Wcities |
 Photo: Grant MacDonald  |
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A charming eatery |
99 Sudbury Street Toronto, ON M6J 3S7 Canada +1 416 588 5695 http://www.mildredpierce.com/ |
This charming restaurant is a neighborhood favorite and you'll find couples, families and businessmen taking full advantage of it. The elegant interiors turn golden in the evenings, lit by the soft glow of candles. The white linen is offset with big glasses filled with red wine and classic French food, with Indian, Italian and Mediterranean touches. If you are too busy at work to come down for lunch, just get it ordered and they will deliver it to your office as soon as possible. Don't miss out on the Sunday brunches, which are quite a hit. Review © 2007, Wcities |
 Photo: Flora |
 Photo: J. Chan |
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Culinary inspiration |
369 King Street West Toronto, ON M5K 1K1 Canada +1 416 593 6494 http://musebistro.com/ |
Located in the theatre district in downtown Toronto, this recently opened restaurant has as its theme the nine Greek muses who supposedly inspire writers and artists. But the restaurant's real inspiration comes from a menu that includes nothing but fresh market items. Add a warm, homey atmosphere and you've got inspired dining. From the kitchen comes an eclectic assortment of dishes including Roast Pork Tenderloin with prunes, Goat Cheese Ravioli, Smoked Duck Breast and Steamed Mussels in Tomato Sauce with jalapenos, cilantro and lemongrass. Review © 2007, Wcities |
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Strip Hip |
417 Danforth Avenue Toronto, ON M4K 1P1 Canada +1 416 461 8383 http://www.myth.to/ |
Known as the hippest bar on the Danforth, this low-key establishment has served as the meeting place for both the hot and the cool for many years. Yet it remains a no-attitude bar with a casual and friendly atmosphere that attracts huge crowds, especially on summer weekends when the front-street patio is in session. The menu combines Greek and Mediterranean influences to offer such goodies as Grilled Lamb Chops with minted Green Beans and Almond Chutney, and Granazioli pizza with Arugula, Mushrooms, Onion and Goat cheese. Review © 2007, Wcities |
 Photo: matthew watson |
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Exotic dishes, sleek surroundings |
2537 Yonge Street Toronto, ON M4P 2H9 Canada +1 416 487 4897 http://www.north44restaurant.com/ |
For an unrivalled dining experience, try this ultramodern and glamorous uptown spot offering an eclectic range of culinary cultures. The food itself mirrors the unique décor with a fusion of Italian and Asian cuisine. The restaurant, which is located in the Yonge and Eglinton area and named after the city's latitude, was picked as the best in town by Gourmet magazine. Try star chef Mark McEwan's specialties, such as Roasted Venison Loin or Seared Halibut Baked in Banana Leaf. Renowned desserts include a Pumpkin Tart with Pecan Praline and Caramel. Review © 2007, Wcities |
 Photo: Roland Tanglao |
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Elegant Mediterranean Fare |
45 Elm Street Toronto, ON M5G 1H1 Canada +1 416 597 0155 http://www.ororestaurant.com |
Tucked away between the hubbub of Bay and Yonge Streets, Oro offers a tranquil dining respite from the bustle of downtown. With a strong reputation amongst local foodies, Oro deports itself well with a menu that gives Mediterranean fare an elegant and refined twist. Highlights include a delicate risotto with black truffle, lamb for two and a sinful dessert known as the Chocolate Trio. Weekday lunch is a favorite of the business crowd, and the fireplace lit rustic dining room is perfect for an intimate dinner. The overall dining experience is complimented by an interesting wine list, with pairings suggested for most dishes, and attentive, knowledgeable service. – Andrea Stewart Review © 2007, Wcities |
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Dine with a view |
370 Queens Quay West Toronto, ON M5V 3J3 Canada +1 416 598 2572 http://porticello.sites.toront... |
The first thing you notice about this restaurant is the beautiful view it offers of Lake Ontario. It is a perfect place for an intimate dinner or a group lunch. The décor is appealing, and the ambience welcoming. The food and wine are a typical Italian-Mediterranean blend, and make your mouth water. If you like eating outdoors, try the picturesque patio. Porticello also hosts private parties and dos. A fine place to dine, this one! Review © 2007, Wcities |
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A touch of class |
318 Wellington Street West Toronto, ON M5V 3T4 Canada +1 416 935 0400 http://www.senses.ca/ |
Located at Bloor and Yonge, this two-level space offers a downstairs high-end bakery and gourmet retail outlet as well as a second-floor 62-seat restaurant. You can dine in posh surroundings and, on the way out, buy the ingredients to make your own versions! There's a hush-hush executive boardroom tone to the place, with high back padded chairs and thick white linen on the tables. The menu offers some unusual takes on French-Mediterranean cuisine. Dishes include Leek Cannelloni stuffed with ground lamb, Spinach and Feta, and a magnificent Seafood Stew. Review © 2007, Wcities |
 Photo: wcities |
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Coastal cuisine |
588 College Street West Toronto, ON M6G 1B3 Canada +1 416 533 1106 http://www.sintratoronto.com/ |
This wine bar and grill in the Dundas and Ossington area is a lavender and bleached wood tribute to Iberian coastal cuisine. Hearty portions of fresh seafood, grilled meats and fine Portuguese wines (100+) are served with pride in a familial and inviting atmosphere. Menu items are also available for takeaway. Main courses include Coelho A Sintra (grilled rabbit with migas),Bacalhau Dourado (pan-seared BC black cod with shiitake mushrooms, ) and Frango No Churrasco (flame-grilled baby chicken with piri piri sauce). Review © 2007, Wcities |
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Quaint and warm |
425 Danforth Avenue (At Arundel) Toronto, ON M4K 1P1 Canada +1 416 466 5227 |
For Mediterranean-style cuisine and a warm, friendly atmosphere, this is the place to come on the Danforth. This cafe-bistro is the kind of place that cheers you up the moment you walk in. This is partly due to the decor - lofty ceilings, cream-caramel walls and earthy-coloured chairs - and partly because of the friendly staff. In the summer, the cafe offers an outdoor patio, and Sunday brunches are a long-time tradition. The menu is a mix of Italian and Greek and includes such staples as Grilled Calamari, Veal Sandwich, and Braised Lamb Shank. Review © 2007, Wcities |
 Photo: wcities |
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Classic Italian fare |
Schlesische Straße Toronto, ON 10997 Canada +1 416 962 0011 |
Located near the posh Yorkville area, close to the Four Seasons and Park Hyatt hotels, this upscale Italian restaurant offers classic food in a warm, intimate setting. The most popular dishes range from pastas and veal to fresh fish and seafood. Among the specialties are Misto di Mare, Grilled Fish and Shrimp, and Pasta with Wild Mushrooms. An extensive wine list includes selections from Italy and California. Celebrities often frequent this hot spot, so bring your autograph book. Review © 2007, Wcities |
